How to Choose Good Floor Tiles for Your Commercial Kitchen
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Commercial kitchen is a space where there is continuous
foot traffic; so, the flooring used must be hardy and also able to withstand aggressive cleaning and scratches. Unlike the tiles used for residential flooring, those used in commercial spaces should be stronger and more durable. It should be able to withstand heavy foot traffic, dampness and heat, as
well as have a long lifespan, minimal installation costs and easy maintenance. Using the right tiles will increase the durability and functionality of your kitchen floor. Casalgrande Padana tiles are a great choice for your commercial kitchen as these have high resistance and durability. Casalgrand
Padana offers an extensive collection of tiles that are practical and beautiful.
For commercial kitchen tiles, Casalgrand Padana is an excellent choice as it is versatile and has high quality standards. It is designed to withstand constant cleaning with hot water, steam and powerful detergents. It makes the surface less greasy and more hygienic and thus helps ensure food safety in your commercial kitchen. For commercial kitchen tiles, Casalgrand Padana is an excellent choice as it is versatile and has high quality standards. It is designed to withstand constant cleaning with hot water, steam and powerful detergents. It makes the surface less greasy and more hygienic and thus helps ensure food safety in your commercial kitchen.
The following are some of the considerations for choosing a tile for your kitchen:
Durability: Kitchen floors are exposed to oil, chemicals, salt etc. that can damage the tiles easily. Therefore, choosing a tile that is highly durable is important So make sure that the tile you choose is chemical resistant, thermal shock- and temperature-resistant, moisture tolerant and impact- and abrasion-resistant. Reinvesting in flooring may not be a feasible option for commercial kitchens, therefore it is important to choose tiles that are known for their longevity. Hygiene: It is an important aspect in commercial kitchens as it determines the food quality. The best way to ensure your flooring is hygienic is to select floors that are nonporous, seamless and waterproof so that the bacteria cannot seep in. Safety: Commercial kitchen is an area prone to accidents from fire, slippery floors, risk of fall from spillage etc. Moreover, it is a busy place with swift movement and a high level of stress. So, make sure to choose a slip-resistant tile to ensure that the kitchen is a safe place to work.
The following are some of the considerations for choosing a tile for your kitchen: Low maintenance: Once you install a new flooring, you do not want to reinvest again and again on it to keep it intact. So, choose a floor tile that has low maintenance needs, can be cleaned with soap and water, and is non porous. Appearance: Making your commercial kitchen look sharp and pristine is important because this is where most of your staff spend time. So, make sure to keep your commercial kitchen visually appealing. You can choose a tile that blends with the aesthetics of your buildings to make your space look beautiful. Apart from using tiles for the floor, you can also use them as backsplash on kitchen walls. It adds a pop of color and dash to the kitchen. These tiles should be easy to clean and maintain. An ideal tile option that meets all the above requirements is Casalgrande Padana. Casalgrande Padana tile is the right option for your commercial kitchen. So, if you are planning to redo your commercial kitchen, then reach out to a reliable tile distributor who can help you choose the best tile for your space.
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