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Meet the MAKERS ABOUT TH E WRITER

When it comes to Italian cuisine, East Bay residents have a deep love and appreciation for authentic flavors and traditional recipes. The area is home to a vibrant community of makers and purveyors who share that same passion. From handmade fresh pasta and gelato to imported and domestic cheeses and cured meats, there’s no shortage of delicious Italian delicacies to be found. Whether you’re in the mood to whip up a hearty lasagna, enjoy a classic Italian maritozzi, or indulge in a beautiful charcuterie board, these local businesses are sure to please!

Maggie Mulvena Pearson is a passionate foodie and the founder of Feast & Fettle, an upscale local meal delivery service based in East Providence. With a background in recipe development, food writing and food styling, Mulvena Pearson has developed a unique perspective of the culinary world. She currently resides in Riverside with her husband and two young sons. Follow along at @maggie.pearson.food

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