Hey Rhody Weddings February 2025

Tak e I t To T he Bridg e

Music that moves you. Memories that last forever. Follow us!

HOME BUYING CHECKLIST FOR COUPLES & NEWLYWEDS...

Aim to find a home that satisfies 80% of your wants and needs as a couple. Talk about top priorities and deal breakers before you begin your house hunt! Are you and your partner currently renting and looking to buy a home? Especially as first time buyers, it is crucial to work with a real estate professional who has your back.

& LAYOUT

Bedroom Count

Bathroom Count

Square Footage

Historic home

Work-from-home space

Home gym

Garage

Open-concept floorplan

Storage space

Guest bedroom space

Rentable space

Wheelchair accessible

High-end kitchen appliances

Pantry space

Bar / wine cellar

LOCATION

Proximity to schools

Proximity to work

Proximity to family

Waterfront / Proximity to water

Nearby public transport

& UTILITIES

Proper insulation

Solar panels

Security system

Energy-efficient appliances

Fireplaces

High-speed / Fiber internet

Smart home features (light, heat)

Electric car charging station

SPACE

Central air / heating Fenced-in yard

Double-pane windows Back porch / patio

Garden space / greenhouse

Shed / outdoor storage

Low-maintenance landscape

She-shed / man cave Pool

space

Contact me today for a Newlywed’s Timeline & Guide to Buying a Home which will help you stay on track for one of the most important financial decisions of your relationship.

A couple shares how they planned the perfect day on their own dime COVER STORY

Meet the visionary floral designer cultivating beauty and community HOME & STYLE 52

Influencer

59 Stay Golden Celebrating our 50th anniversary FEATURE 74

From crepes to charcuterie, mobile vendors make romantic events special FOOD & DRINK

Catering Carts

Photograohy by J. Nichole Captures, courtesy of Taylor and Ryan Buttie

Hair

WEDDINGS

• Makeup • Bridal

ON LOCATION BRIDAL HAIR & MAKEUP

SERVING ALL OF RI, MA & CT

Providing exceptional service and looks that are customized to fit your esthetic whether you are a glam girl or boho chic bride SW Beauty is here to make you look your best on your special day!

IN SALON

FULL SERVICE HAIR STUDIO

Specializing in extensions both tape in and weft, as well as highlighting and balayage services.

BOOK ONLINE TODAY!

Home & Style

43 HOME: Inside the curated 1930’s Middletown cottage of two musician-artists

48 MAKER: From Barrington to beyond: stationers remain rooted in Rhody and kindness

56 SHOP: RI gifts in a range of price points for that someone special: you

Food & Drink

67 A cheese counter and event space perfect for romantic get-togethers

70 EXPERIENCE: A love story over tapas in Fox Point

78 RECIPE: Level up date night pasta with local ingredients

80 HEY RHODY PHOTOS: A colorful mosaic from our talented followers via Instagram

On the Cover: Butties for life at Galilee Beach Club. Photography by J. Nichole Captures.

Photo courtesy of The Gathering Table

Photo by Jen Tanner

Photo courtesy of 2021 Co.

We hired Cassie for our backyard wedding restrooms. No one would stop talking about the bathrooms, they’re like hotel bathrooms on wheels!

FOR LOVE!

Barry Fain

Richard Fleischer John Howell

EDITOR IN CHIEF

Elyse Major Elyse@HeyRhody.com

Layheang Meas

Nick DelGiudice

MANAGING EDITOR

Abbie Lahmers Abbie@HeyRhody.com

DIGITAL MEDIA SPECIALIST

Jenna Kaplan Jenna@HeyRhody.com

ACCOUNT MANAGERS

EDITOR Ken Abrams Ken@HeyRhody.com

Abigail Brown

Shelley Cavoli Central RI & New Business Shelley@HeyRhody.com

Louann DiMuccio-Darwich East Bay & MA Louann@HeyRhody.com

Ann Gallagher South County Ann@HeyRhody.com

Kristine Mangan Olf South County & Aquidneck Island Kristine@HeyRhody.com

Chris Revill Providence Chris@HeyRhody.com

Interested in advertising? Email Marketing@HeyRhody.com

CONTRIBUTING PHOTOGRAPHERS

Jenna Cavanaugh Photography

Mike Cevoli

J. Nichole Captures

Karen Kalunian

Mark Lohman

Nick@HeyRhody.com Distribution

Erin McGinn

Donna Normand

Jen Tanner

Jose Villa Photography

David Zapatka

CONTRIBUTING

James Baumgartner Cheikh Higgs Patty J Karen Kalunian

Hugh Minor

Jenny Currier Shand Jen Tanner Tara Teal

Interested in writing? Email Abbie@HeyRhody.com

Interested in an internship? Email Elyse@HeyRhody.com

Looking for copies?

Visit our offices at Beacon Communications: 1944 Warwick Avenue, Warwick, Mon-Fri, 9-5pm

12 Southwest Avenue, Jamestown 423-0050 • thesecretgardenjamestown.com secretgardenri@gmail.com

LUXURY FLOWER WALLS

CONTRIBUTORS

CHEIKH HIGGS

Cheikh Higgs always infuses passion into his writing and “Paper Gets Personal” (page 48) is no exception. Read about how two friends founded a stationery company with a mission to connect others. Higgs also uses these skills in his role of marketing and communications coordinator at the Boys & Girls Clubs of Northern Rhode Island.

PATTY J

Lifelong Rhode Islander and social media maven Patty J has the scoop on what’s new and awesome across the state. In “A La Carte” (page 74), she has tracked down eight businesses ready to bring bevvies and bites to your party, and in fun vehicles to boot. Join her ever-growing following on Instagram: @pattyjdotcom.

SouthCountyFlowerWalls.com 401-583-5505 • southcountyflowerwalls@gmail.com let

KAREN KALUNIAN

With her tireless devotion to helping rescue pets get adopted from shelters, each month animal advocate Karen Kalunian sends us furry faces with descriptions for Rhody Pets of the Month. Additionally, she hosts Animal Talk , a digital series on Rhode Island PBS. Turn to page 20 to see this month’s group of lovable friends seeking their forever homes.

TARA TEAL

By day, Tara Teal is a profit management team lead, but Instagrammers know her better as @rhodeislandfoodandtravel where she chronicles favorite spots around the state, often with her dog Maeve. Check out her first contribution, “Buy Yourself” (page 56) for local gifts and experiences ideal for a little self-indulgence.

NEWS & CULTURE

North Kingstown | The Public’s Radio | Rhody Gem | Rhody Pets | Arts | Calendar

Poplar Demand

A photographer succeeds in his mission for North Kingstown historic lighthouse to shine again

By Ken Abrams

The night sky over Narragansett Bay just got a little bit brighter. The Poplar Point Lighthouse, which sits just east of Wickford Harbor, was relit for the first time in 142 years in late December. Built in 1831, it is the oldest surviving wooden lighthouse tower in the US, and the oldest in the state still standing at its original location.

“We wanted to make it historically correct at night,” says author, photographer, and lighthouse expert David Zapatka, who was instrumental in the push to relight the historic beacon. Zapatka, director of photography for the US Lighthouse Society, has taken hundreds of nighttime photos at over 200 lighthouses in 27 states, and published two books with a third in the works.

Although replaced by GPS navigation as a nautical tool, the modest beauty and historic legacy of lighthouses remain cherished. First illuminated in 1831, Poplar Point was the only lighthouse in North Kingstown for many years until another was built in Wickford Harbor. “It hasn’t been lit since 1882; we’re making history here, getting it relit, which is really cool,” says Zapatka. The 50-foot-tall light can now be seen for several miles, visible to boaters on the water and drivers crossing the Jamestown Verrazzano Bridge.

Photo by and courtesy of David Zapatka

Poplar Point Lighthouse glows on after 142 years

The lighthouse is attached to the home of Russell and Cathy Shippee. Zapatka worked closely with the couple and encouraged them to apply for a permit with the Coast Guard, which regulates lighthouses. The permit was approved, and the new light, which originally illuminated the Plum Beach Lighthouse in Narragansett Bay, was installed. Unlike the original fixed light, the new bulb at Poplar Point flashes every few seconds, alerting boaters to the presence of the coastline. Zapatka developed an interest in lighthouses when the non-profit Friends of Plum

Beach Lighthouse began a renovation project in 2001. Having worked in television as a cameraman for national television networks, he offered to produce a documentary on the renovation project. In 2004, he became president of Plum Beach Lighthouse, where he continues to oversee the historic site that sits adjacent to the Jamestown Verrazzano Bridge. Zapatka, who specializes in nighttime lighthouse photography, began capturing images of lighthouses around the country in 2013. He noticed that while photographs of lighthouses taken during daylight were

plentiful, there were surprisingly few taken at night. In the age of film cameras, darkness made it difficult to capture light images at night. However, the advent of digital photography in the 21st century has made nighttime photography more accessible.

“On a whim, I went out alone on October 1, 2013, to Dutch Island, anchored my boat, and got some really cool pictures,” says Zapatka. He showed the photos to Coast Guard officials who shared his enthusiasm. “I found out later that historical pictures of lighthouses working at night just don’t exist,” he continues.

Photo by and courtesy of David Zapatka

The lighthouse is a private residence and not open to the public. Best views are from Poplar Avenue beach, a public access path on Sauga Point, the end of Pleasant Street, or from the water.

Fast-forward to today: “I’m working on my third book, and I’ve only been able to find six (nighttime) lighthouse photographs in the public domain. The United States Lighthouse Society didn’t have a single image of a lighthouse at night.”

Even with all the tools available to mariners these days, the site of a working lighthouse on a cold, foggy night offers a unique sense of comfort. “Poplar Point is going to make its presence known in a way it didn’t before,” adds Zapatka. Learn more at StarsAndLighthouses.com.

What Are We Looking Forward to in Arts and Culture?

A 2025 preview of arts and culture with The Public’s Radio and Rhode Island PBS.

In partnership with The Public’s Radio • ThePublicsRadio.org •

By James Baumgartner and

Luis Hernandez

Morning host Luis Hernandez gets a 2025 preview from Artscape producer James Baumgartner and Tracy MacDonald, executive producer of arts and culture with Rhode Island PBS.

Theater

JAMES BAUMGARTNER: There’s a triple shot of Hamlet this spring. First, there’s Shakespeare’s Hamlet at The Gamm in April. The Gamm always knocks it out of the park with Shakespeare, I was totally blown away by their production of Twelfth Night last year, so I’m expecting this production to be equally wonderful. Then there’s Fat Ham at the Wilbury Group in March and April. The play by James Ijames won the Pulitzer in 2022. It’s a modern day reinvention of the Hamlet story. Juicy is the protagonist in this case. He’s a young, queer Black man in the South and he is visited by the ghost of his father, who, just like in Hamlet, demands that Juicy avenge his death. But instead, Juicy tries to break the cycle of violence and intergenerational trauma. And it all takes place at a Southern barbecue. And for one more Hamlet variation you can see The Northman , a Robert Eggers film from 2022 that uses the same legends that inspired Shakespeare’s Hamlet , but keeps them in their original Viking-era setting. It’s a brutal and fantastic film that mixes legend, magic and history and The Gamm is screening that on April 21.

TRACY MACDONALD: I’m looking forward to La Tempestad / The Tempest at Trinity Rep. I love Shakespeare, and I especially love when his work is performed on stage, as he intended, which is when his words really spring to life. The Tempest is one of Shakespeare’s most beloved plays, but it’s also controversial due its themes of colonialism and enslavement, including the suppression of Indigenous language. This

production is intriguing, because it addresses these themes with a great deal of intention. It’s performed in a combination of English, translated Spanish dialogue, and projected subtitles. From the Trinity website: “The La Tempestad/ The Tempest purposely weaves together two languages to deconstruct the colonialist narratives, all while retaining the shipwreck, romance, magic, and fantasy that make Shakespeare’s final play so beloved.” La Tempestad/The Tempest runs at Trinity Rep from March 27 to April 27.

Music

BAUMGARTNER: The Rhode Island Philharmonic has a couple of epic works scheduled this spring. First, Saint-Saëns Third Symphony

Listen! at the RISD Museum features works on paper from the museum’s collection, curated by the young people of the RISD Art Circle

This features the pipe organ, it is a truly thunderous work. If a late-romantic symphony orchestra doesn’t give you a big enough sound, just add a pipe organ. That’s on April 12. And along with the Providence Singers, the Philharmonic will perform Brahms’ German Requiem on May 10. Another overwhelming piece. It uses Christian texts, but Brahms said that he intended it as a humanist work, but no matter how you see it, it is awe-inspiring.

Dance

BAUMGARTNER: In dance, this month, Ballet RI has a show in their very small black box theater on Hope Street in Providence. This year it’s called Made on Hope . It features

Photo courtesy of RISD Museum

works choreographed by members of the company. Just a wonderful chance to be very close to the dancers and see brand new works by young creators. Seating is very limited, so it often sells out, so get your tickets early. It runs February 14-23.

Visual Arts

MACDONALD: The Wickford Art Association has an upcoming multimedia exhibition this spring, Color Me Green . The call for artists offers a pretty simple prompt, as they say. Green: both warming and cooling; the color of harmony, balance, and security; the color of hope, peace, and gentleness. Green has a calming effect, and great healing power. En plein air painter Sam Allerton Green is the juror for this exhibition. And for those of you who don’t know, “en plein air” is just the fancy French way to say “painting outdoors,” so don’t be intimidated. Sam is one of my favorite local artists. His work has lovingly been referred to as “the gateway drug to abstraction.” The way Sam plays with color – all colors, not just green – is what really pulls me into his work. And also, he’s just a really fun and affable guy. I think the Art Association made a great choice in appointing Sam as the juror for this show. I’m curious to see who’s going to submit their work, and where Sam will fall in terms of judging. I’ve seen some really strong shows at the Art Association, so I’m sure he’ll have some tough choices. And side note: I grew up in Wickford, so I’ll definitely be there. The exhibition runs from March 14-April 13 at the Wickford Art Association.

This article has been edited for space, and was originally posted on January 2, 2025. James Baumgartner may be reached at jbaumgartner@ripr.org; Luis Hernandez at lhernandez@ripr.og

Neck Pain

Numbness

Herniated Discs

Peripheral Neuropathy

Leg Pain

Arm Pain

Tingling

Sciatica

Stenosis

DWRI Letterpress

Print Shop

What it is:

A commercial letterpress print shop specializing in all varieties of stationery, wedding suites, business cards, promotional materials (even pencils!), art prints, and much more.

Where to find it:

On the West Side, right off Broad, find DWRI on a side street not far from Urban Greens and Asian Bakery.

What makes it a Rhody Gem?

“Our shop has been described as part printing museum, part Willy Wonka’s factory!” says DWRI printer and artist Lois Harada. “We have a lot of historical printing presses that we use on a daily basis and are also casting new metal type to print from.” The team of four printers specialize in fine letterpress printing and can take on jobs big and small, always with detail and artistry at the core, whether they’re commissioned for simple yet elegant business cards or hot foil wedding invitations. Along with commercial work, they’ve become known for their posters designed for rallies and movements, and an online shop shows their artsy side with intricate lunar calendars, cards, bound notebooks, and other creative pieces. Visits are by appointment only or via Zoom, and Harada explains they’re always up for a design challenge: “We’re a team of artists and designers, so we love to work on unusual jobs and help figure out how to make our client’s vision come to life.”

DWRI Letterpress

40 Rice Street, Providence DWRILetterpress.net @dwriletterpress

Every neighborhood has that secret, hidden, cool and unusual, or hole-in-the-wall spot that locals love. We’re on the hunt for Rhody Gems! Email Marketing@HeyRhody.com to suggest yours and we just might feature it!

Photo courtesy of DWRI Letterpress

Rhody Pets of the Month

By Karen Kalunian

Looking to welcome a new furry friend into your home?

Adopt, don’t shop! Shelters across the state have dogs and cats ready to find their forever homes. Here are some furry faces ready to meet you, or reach out to the shelters to learn about even more adoptees.

If you have been thinking of adopting or if you know of an animal in need, please contact Karen Kalunian directly at animaltalk1920@gmail.com.

Mila

BREED: Cattle Dog mixed

AGE: 1.5 years

GENDER: Female

Mila is a sweet shy girl who is also deaf. She is looking for a calm home and needs someone committed to helping her to continue to learn hand commands, some of which she already knows. She’s been through a lot in her short life, but her resilience and love shine through when you meet her. Mila has a gorgeous spotted coat in true Cattle Dog fashion, and her eyes look like they have stars in them with the two-tone blue and brown. If you have been wanting to change a pup’s life, Mila is the girl for you!

SAVE ONE SOUL ANIMAL RESCUE LEAGUE jocelyn@sosarl.org

Hank

BREED: Domestic Long Hair

AGE: 3 years

GENDER: Male

When it comes to looks, Hank has them! From his stunning silver-gray and white coat to his captivating golden-green eyes, he’s a total heart stealer! Hank can be a little shy when you first meet him but the staff will tell you that once he knows you, he’s all love. He’ll seek you out for attention or for playtime and then flop by your side when you just want to hang out. Hank is FIV+ (Feline Immunodeficiency Virus) which the shelter will discuss with you, but he is in overall good health and ready to spend his life loving you.

EXETER ANIMAL SHELTER 401-294-2754

Mila Hank

Photo (left)

by Karen Kalunian, (center) courtesy of Exeter Animal Shelter

BREED:

AGE:

GENDER:

Now Playing

Organizers celebrate 16 years of bringing children’s films to venues around Providence during winter recess

By Ken Abrams

Attention film lovers! The Providence Children’s Film Festival (PCFF) returns for its 16th year this month, featuring 10 days of family-friendly screenings, interactive workshops, and free programming around the capital city. Running February 14-23, the festival showcases about a dozen feature-length films and over 25 movie shorts, providing an exciting mix of live-action, documentary, and animation produced by filmmakers from around the world. Notably, the festival will be the first major event in the newly renovated Hope High School auditorium. “That’s our opening night,” says PCFF interim managing director Cristin Searles. “We’re really excited about it. They invested a lot to completely revamp their auditorium, and we wanted to have an East Side location at a public school.” Films will also be screened at the Mount Pleasant and South Providence libraries, the RISD Museum auditorium, the Providence Athenaeum, and the Wheeler School.

Films are selected through a rigorous process. “Every year, we screen over 700 films to put the program together,” Searles explains. “Most of them are submitted through our online platform, with many of those being short films. We also search for films from other film festivals by looking at their programs.” A community film jury consisting of children, parents, and often grandparents assists artistic director Eric Bilodeau. “We sit down and watch a selection of, say, 10 short films,” adds Searles. “We discuss every film; kids always talk first because what they have to say is perhaps more important than the adults. We fill out ballots and tally them up.”

Searles is particularly excited about three feature-length films that will be showcased at this year’s festival, including one that is voiced in Swahili. After the Long Rains , a Kenyan film screened with English subtitles, is the story of a 10-year-old girl who dreams of becoming an actress. “She’s told that acting is only for boys, but she decides to figure out a way to become an actress,” says Searles. “It’s a beautiful film, with stunning cinematography, about her unwillingness to accept ‘no’ for an answer.”

Another inspired feature is Los Tonos Mayores ( The Major Tones ), an Argentinian film voiced in Spanish. “It’s about a young woman who has a metal plate put into her arm during surgery,” says Searles. “After she heals, she starts receiving these rhythmic pulses through her arm. She decides to

Photo courtesy of PCFF

An animation workshop with Pawtucket-made Gif-o-Graf® machines

put the vibrations to music. A military officer tells her the beats she is making are Morse code, saying, ‘Don’t forget me.’ Her arm acts like an antenna, which leads to the mystery of who is trying to communicate with her.”

Searles says that children enjoy foreign films, even if they are not always able to follow the subtitles. “For the most part, kids can follow along, even if they don’t catch a subtitle. They are very intuitive about reading what’s happening on screen,” she says, noting that films are geared toward ages eight and up.

A British film, Robin and the Hoods , tells the story of a group of kids who play in a forested area in their neighborhood they call “The Kingdom.” “They have a whole mythology about it, with characters fighting battles, like a magical fantasy land,” says Searles. When a developer makes plans to raze the area for housing, the kids stage an uprising. Chaos ensues.

The festival highlights diverse programming aimed at serving underrepresented populations within the state. “Part of that is seeking out Spanish-language films; in recent years, we’ve put together a Spanish-language short film reel to make the festival as accessible as possible,” says Searles. PCFF also provides year-round programming and conducts in-school and outdoor screenings in city parks during the summer.

One of the best parts for 2025: all festival events are pay-what-you-can. “We felt it was critical that we support our mission that everyone has access to exceptional films and the conversations that ensue afterward,” adds Searles. Learn more at ProvidenceChildrensFilmFestival.org.

WINTERHAWK VINEYARDS

See monoliths known as POP! by Gentilhomme during Lumina

The Must List

10 essential events this month

February 2: What better way to embrace the mid-winter blues than the 15th Annual NE Winter Blues Festival , with artists Rick Estrin, Jerry Portnoy, Jason Ricci, Nick David, Sugar Ray Norcia and more. Pawtucket, TheMetRI.com

February 6: The Chocolate Stroll is an evening of delicious fun that showcases sweet treats and warm drinks prepared by local businesses in a dessert tour along the downtown state line. Westerly/Pawcatuck, OceanChamber.org

February 14-23: The Newport Winter Festival is back with over 150 familyfriendly events, including the Chili CookOff, Mac & Cheese Smackdown, the Burger Bender, Ice Carving, live music, and comedy acts. NewportWinterFestival.com

Through February 17: Lumina 2025: “Play” transforms downtown into a dazzling winter spectacle of color and light with interactive installations, performances, and contributions from local artists centered around illumination. Providence, DowntownParks.org

February 15: Readers of all ages are invited to meet over 40 fiction, non-fiction, picture book, YA, and comic book writers at the Book Lovers Local Author Expo hosted by the Cumberland Public Library. CumberlandLibrary.org

February 15: Acclaimed Scottish fiddler Mari Black and Cumberland native and accordionist Cory Pesaturo return to the Blackstone River Theatre for a high-energy concert of originals and songs from composers around the world. Cumberland, BRTRI.org

February 12: Stroll through the Valentine’s Day edition of Hope & Main’s Makers Market for a rotating line-up from over 120 food and drink start-ups selling their goods, along with tempting samples of their products. Warren, MakeFoodYourBusiness.org

February 15-23: School vacation week is a great time to introduce children to Peter and the Wolf , Ballet RI’s family-friendly production backed by Sergei Prokofiev’s celebrated score, staged at the intimate Black Box Theater. Providence, BalletRI.org

February 19: Catch up with the URI Women’s Basketball Team behind 2024 Olympic medalist coach Tammi Reiss when the Rams take on rival Saint Joseph’s Hawks in a conference matchup between two leagueleading teams. Kingston, GoRhody.com

February 20: In honor of Black History Month, The Randall Ashe Story: Celebrating a Rhode Island Legend is presented by four youth scholars and a group of talented musicians as part of the free Wonders of the Wurlitzer series. Providence, PPACRI.org

Photo courtesy of RMO Public Relations

A boutique expert in crafting unforgettable wedding experiences through music. ArpeggioWeddings.com

Seamless Planning | Trusted Professionals | Industry Leaders

Founded in 2008, Rhode Island Wedding Group is an association of established wedding professionals devoted to connecting couples with high quality service providers in Southern New England.

Rev. Deborah A. Hoch Clergy/Justice of the Peace A Ceremony thats Speaks to your Heart & Soul.

AnEverLastingMemory.com

Funfotos2go specializes in photo booths and has a large selection of styles and friendly, entertaining and interactive staff to help your guests through the experience. FunFotos2Go.com

Premier, hospitality venue by the beach featuring best-in-class dining service accented with Early American charm. TheGeneralStantonInn.com

Vehicles to match your style and service beyond your expectations, book with us and fuel your inner ROCKSTAR!

RockstarLimo.net

Award Winning Professional Wedding & Portrait Photographer with a European touch. Capturing Joyous Moments since 2002 in New England. ScolariPhoto.com

Telling stories through the language of flowers. New England Wedding and Event Florist BloomBackFlowers.com

Celebrate your love at Harbor Lights overlooking Greenwich Bay – where waterfront views, elegant spaces, and impeccable service create unforgettable memories. HarborLightsRI.com

Take It to the Bridge captivates audiences with award-winning live performances, creating unforgettable memories at weddings and special events. TakeItToTheBridgeBand.com

CREATE MEMORIES THAT LAST FOREVER

Our private, semi-private event spaces & full off-site catering packages are perfect for a rehearsal dinner, engagement party, bridal shower, bridal brunch or any wedding celebration. Fogo.com

Luke Renchan Entertainment boasts a wide variety of entertainment services, like DJ, photo booth, special effects, lawn games and more. LukesEnt.com

We've been Making Your Honeymoons Special and Unforgettable for over four Decades. WorldWiseTravel.com

LoveStory ( TAYLOR’S VERSION)

Rhode Island newlyweds reflect on creating their beautiful day on budget within 18 months

By Elyse Major

The day that Taylor Gilbert and longtime beau Ryan Buttie announced their engagement in March of 2023, there wasn’t a dry eye at Hey Rhody Media Co. When Taylor, our senior graphic designer, was hired in 2018, she was already dating Ryan, co-founder of Luminous Creative Agency in Providence, and all staff know the pair as a fun couple from various gatherings over the years. Known for being organized, outgoing, and a design and branding wiz, Taylor was more than up for the challenge of planning a wedding that channeled hers’ and Ryan’s classic coastal style and fondness of good food and drink, culminating with the big day in September of 2024. Months later and just into the new year, we asked Taylor and Ryan to share their process as a useful timeline of a real-life couple planning and paying for their big day that may serve as a roadmap for soon-to-be-weds daunted by the journey.

The Proposal

Like many couples, Taylor and Ryan discussed getting married and had started looking at engagement rings together. “Picking out a ring together was fun, and ensured that I will love it for many years and that it was the right fit from the start,” says Taylor. However, the details of Ryan’s plans to present the ring with a formal proposal were kept under wraps. During a St. Patrick’s Day weekend getaway to Lincoln, NH, the pair headed to Mount Washington Cog Railway, where they rode to the halfway point to enjoy hot chocolate and roast weenies at Waumbek Station firepit. “On the lower deck, many people were taking pictures of the beautiful view down below and Ryan asked a couple to snap one of us. This is when he got on one knee and popped the question!” For a similar location without the high altitude, the couple suggests Neutaconkanut Hill Conservancy in Providence, Long Pond Woods in Hopkinton, or Beavertail State Park in Jamestown.

Scenes from proposal day

P hotos courtesy of Taylor and Ryan Buttie

ALTERATIONS: OurPlaceTux.com

SeamsCouture.com

SewingCreationsByRose.com* TitasTailors.com

BED & BREAKFAST: AdmiralDeweyInn.com

BOUTIQUE HOTEL: TheBeatrice.com

CATERING: LukesLobster.com

CEREMONY: SouthFerryChurch.org

CHOCOLATE FOUNTAIN: SweetStreamsChocolate.com

GUEST BOOKS: RagAndBoneBindery.com

DESSERT: WrightsRI.com*

ENTERTAINMENT: MNEEvents.com*

FAUX FLOWERS: TheBorrowedBlossomNE.com*

FAVORS: SweenorsChocolates.com MysticKnotwork.com

FLORALS: BloomBackFlowers.com CedarEdgeFloral.com Jephry.com SaylesLivingstonDesign.com

FORMAL WEAR: BlueVioletBridalAndProm.com DavidsBridal.com* IvoryBridal.com

JEWELRY: JojoLovesYou.com

GROOMING: DynamicMensGrooming.com SkipsBarbershop.com MattsOnMendon.com* BLBeautyRI.com*

HAIR (ON-SITE): @addiction2beauty*

MAKEUP (ON-SITE): @elsiewhyte* @addiction2beauty*

MOBILE BAR:

CorkAndCoasterBar.com

GlitzNGarnish.com

RICruisinCocktails.com

MOBILE FOOD:

TheBiscottiBar.square.site EspanglishEmpanadas.com

NEW ENGLAND GETAWAY: PolandSpringResort.com

PHOTOGRAPHY:

JNicholeCaptures.com* BrittanyGrafPhotography.com*

PICTURE FRAMING: Crestar.Art

PLANNER: ImperfectlyPerfectWeddings.com

PORTABLE RESTROOMS: CassiesCans.com

PRIVATE EVENT CHARTER: CruiseRI.com

REHEARSAL DINNER:

CoastGuardHouse.com

SeaCraftRI.com*

StoneacreBrasserie.com

RINGS:

ACJeweler.com

CaronJewelers.com

MRTJewelers.com

SALON/SPA:

ShelbyWhiteBeauty.com

SpaMosaicRI.com

SuperiorTanningKingston.com

TRANSPORT:

AStarLimoOfRI.com FlyRI.com

TRAVEL: Smooth-Sailing.com

WorldWiseTravel.com

VENUE: TheChanler.com

GalileeBeachClub.com* Herreshoff.org/weddings

JEdwardsWinery.com

LaurelLaneCountryClub.com

MeadowBrookInn.com

NewportHarborIsland.com

OceanHouseRI.com

TennisFame.com

TwelveAcresBanquet.com

Wannamoisett.com

WeekapaugInn.com

*Vendors used and recommended by Taylor and Ryan Buttie

The Budget

From the start, Taylor and Ryan knew that they would be paying for the wedding themselves, and needed to define a budget and expectations. Taylor wanted a small wedding, but Ryan, who has family in New England, wanted something large. Based on early research, they guessed that the average cost per person would be around $200 and based the initial guest list as a starting point for the minimum spend. Next, they listed their must-haves as far as vendors (DJ, florist, wedding coordinator, attire and alterations, lodging, rehearsal dinner, and catering/bar services) and created a budget for each of those. “We set up a joint bank account and started depositing money each month to save for all expenses that would eventually come up,” Ryan explains.

Seams Couture is ready to remake family gowns

Poland Spring Resort in Maine

P hotos (top) courtesy of Seams Couture, (bottom) by Jenna Cavanaugh Photography

The Venue

The couple decided from the get-go that their wedding must be on the water, whether a beach or an ocean view. “We both love the water and spend a lot of our free time on our boat or near the coast,” says Taylor. While visiting potential wedding venues was exciting, Taylor shares that it could also be disappointing. “We would go and tour a beautiful venue only to find out it was out of budget or had a high food and beverage minimum to meet on certain days.” They chose Galilee Beach Club, a beachfront venue near many of their favorite summer spots. It’s an all-inclusive venue, which means the club provides all food and drink services, chair and linen rentals, an onsite wedding coordinator, on-site bridal and grooms suites, and the wedding ceremony and reception are in the same location, plus there’s the option to customize your wedding package to get to a per-person rate that works for your budget. “All of their pricing was very transparent and they would work with you to make it fit within your budget,” says Ryan, who adds that things like taxes and gratuities were included in the cost, as well, which made the actual cost very straightforward. The club also placed baskets of toiletries in all the restrooms for guests; included a champagne bar when guests arrived; coffee, tea and soda all throughout the event; and had charcuterie boards in the bride and groom’s suite upon arrival of the wedding parties. Event coordinator Emily Hodges made every step of the way seamless, with her frequent check-ins and video chats to go over necessary planning tools like seating charts and decor planning.

Small Favors

Taylor wanted personalized oyster shells at each place setting, but to stay within budget, decided to go DIY. She collected shells from Narragansett Bay; cleaned, sanitized, and dried them thoroughly; and affixed printedout names using decoupage medium. For the finishing touch, each ridged top was lined using gold craft paint. Not the crafty type? Check out BackyardBeachDecor.com.

The shoreline created a ready palette for the entire wedding

P hotograohy

by J. Nichole

Captures, courtesy of Taylor and Ryan Buttie

Galilee Beach Club hosts one wedding per day

A Beachside Wedding Oasis

for everything but the “I Do’s”

Matunuck Celebrate in

Nestled along Rhode Island’s picturesque coast, this seaside haven offers the perfect backdrop for “everything but the wedding”. From coastal accommodations to unforgettable celebrations on the water, Matunuck has everything you need to make your wedding weekend an extraordinary experience.

STAY BY THE SEA

With its quaint coastal charm and stunning wrap-around porch, the historic Admiral Dewey Inn offers more than just an intimate space to accommodate your guests or host an unforgettable welcome party. It’s also a picture-perfect setting for bridal party morning prep or pre-ceremony photos!

Planning a more private retreat? Just down the street from the Inn, our Point Break Cottages offer a variety of beachside rentals. Your out-of-town guests are sure to love waking up to the sound of the waves all weekend-long.

Admiral Dewey Inn

For more information on full-buy out bookings, visit: www.admiraldeweyinn.com www.pointbreakcottages.com Point Break Cottages

CELEBRATE ON THE COAST

After the wedding, keep the party alive with a night to remember at the iconic Ocean Mist, beloved beachbar and live music destination on the water. Don’t let the party end too soon. Treat your guests to a next-day brunch at The Pub. Overlooking Matunuck Beach, guests can enjoy a delicious meal while soaking in waterfront views. It’s the perfect way to share a final toast before everyone heads home.

For

& semi-private accommodations, visit:

www.oceanmist.net

www.thepubmtk.com

The Dress

Movies have truly made that first visit to the bridal shop an event filled with expectations. To temper that stress, on a random day the month after getting engaged, Taylor and two close friends, maid-ofhonor Megan Heffernan and bridesmaid Sascha Roberts (names familiar to our longtime masthead readers), headed to David’s Bridal. “I wasn’t determined to get something that day but I tried on a dress and decided it was the one. It was minimal, made out of pleated tulle, with beaded straps, and most importantly had pockets!” says Taylor. For the bridesmaids, Taylor chose a specific color and let each decide on their own style of dress. Ryan got his suit from Jos. A Bank while his groomsmen ordered theirs from SuitShop.com.

A Local Something Borrowed: Florals

Taylor said “yes” to a chic A-line dress with spaghetti straps

One of Taylor’s very good friends and bridesmaids runs her very own floral rental company, The Borrowed Blossom , which specializes in luxury real-touch (artificial) florals at lower prices than real. They have many collections to choose from, as well as endless customizations – she even sets them up and breaks everything down. “Her florals truly matched our coastal blue aesthetic and so many people couldn’t believe they weren’t real!” relays Taylor. Check them out at TheBorrowedBlossom.com.

A little rain on your wedding day is said to be good luck, especially when the venue has plenty of clear umbrellas

P hotograohy

by J. Nichole

Captures, courtesy of Taylor and Ryan Buttie

Mark brought the party to life! He kept the crowd moving on the dance floor, and was the host during our toasts. During toasts he passed the microphone from person to person smoothly and invited everyone to speak. The music selection and photo booth was fun. At one point my cousin asked “where did you find this guy?!” He was impressed. Leading up to the wedding Mark was very responsive and took the time to meet with our venue. Thanks for a great event, Mark! MARK (661) 674-7151

The Photographer

Taylor and Ryan needed a photographer for their engagement session and wedding. Both familiar with the industry, they agreed that the most important thing to like about your photographer is their editing style. “This is their signature and how your photos will likely come out. We wanted someone who captured the natural colors and lighting available and enhanced them with toning and contrast,” says Taylor. “Second most important: their cost. We had a set budget that we were willing to spend on photography, and Jess Peñuela of J. Nichole Captures’ package was exactly that. She included eight hours of photography, a second shooter, a custom wedding day timeline, and promised all photos delivered within eight to 10 weeks.”

P hotograohy

by J. Nichole Captures, courtesy of Taylor and Ryan Buttie

Adhering to dusty blue, each bridal party member chose their own dress

Wedding Shower

The couple held their wedding shower at Diamond Hill Vineyards in Cumberland. “Ryan’s mom offered to host it and they have some really great packages to choose from on their Garden Party menu,” says Taylor. The property hosts outdoor parties from June through September on the grounds of the historic vineyard house.

FUNdraising Idea: With the help of Ryan’s mom, Joanne Buttie, and her bridal party, Taylor assembled gift baskets to raffle off at the shower, which helped to raise funds for wedding expenses.

Bridal Party Gifts

Taylor surprised her besties with on-theme dusty blue satin robes for getting ready on wedding day, along with gold hair clips, matching sunglasses, and gold bracelets. She also assembled “bachelorette weekend survival kits,” which included pain reliever, mouthwash, bandages, lotion, lip balm, an emergency nip, electrolyte drink mix, and matching koozies.

Photos (top & bottom left) courtesy of Taylor Buttie, (bottom right) p hotograohy by J. Nichole Captures, courtesy of Taylor and Ryan Buttie

A tiki-themed bridal shower

Popping the cork in matching robes and sunnies

Rehearsal Dinner

While many places advertise that they accommodate rehearsal dinners, sometimes finding a place can be serendipitous. “One night Ryan and I were in Narragansett and came across Sea Craft. We had dinner and drinks at the bar, and everything was delicious! The bartender was fun and all of the food that other diners had looked amazing,” says Taylor. Since all of her family is from out of state, she wanted a place that captured what she and Ryan love most about Rhode Island, and within close proximity to their venue. “I was able to choose a custom pre-fixe menu for our guests to order from and let the views and ambiance of the restaurant do the work!”

Cheers to the wedding of their dreams and a happy marriage

The Honeymoon

“One of the main reasons we waited to go on our honeymoon was that we love the weather in Rhode Island in the fall and didn’t want to leave, so instead we are waiting until it’s cold and wintery to trade for somewhere warm and tropical. We’re scheduled to go at the end of this month!” says Taylor.

Photos (top) courtesy of Taylor Buttie, (bottom) p hotograohy by J. Nichole Captures, courtesy of Taylor and Ryan Buttie

Joanne Buttie and Roberta Gilbert pose with the couple before dinner at Sea Craft, Narragansett

Paint and new latch-style hardware give existing “they don’t make ‘em like that anymore” cabinets a refresh

HOME & STYLE

Home | Maker | Influencer | Shop

Vintage Living

A respect for craftsmanship informs the decor of a creative couple’s 1930s cottage

By Elyse Major

Not every kitchen makes it into the New York Times , but the cherry-red Middletown one of Gail Greenwood and Chil Mott has – not in the “Home & Garden” section but “Music.” Greenwood is bassist for the alternative rock band Belly, and while a sunny space by the fridge may not be a typical backdrop for a photo shoot, this is no ordinary room. Though the band normally practices in the basement, members of the group gathered around the chrome-legged table for the shot, backdropped by authentic 1930s wallpaper.

Greenwood and Mott have made the charming Aquidneck Island cottage their home since the 1990s. They first relocated from Providence as renters to be close to the beach for surfing (less than four miles away). Once the pair took ownership of the 1938 home,

a shared drive to make their imprint really took hold. Both artists and graphic designers who run Greenwood Associates from the entire second floor, the couple found themselves drawn to authentic vintage style for the main level. What may have started as practical –

accepting cast-offs from family and friends, even a piece of taxidermy – developed into a penchant for heirloom quality and period design with an execution so precise it caught the eye of location scouts for Wes Anderson’s film Moonrise Kingdom

Red drawer knobs showcase details of a dresser while connecting to accents

The retro color story extends to the bathroom; Mott installed the tile

Photography by Mark Lohman. courtesy of Fifi O’Neill

Sea The Perfect Event Setting

Get Rhody Style

Ideas and resources for making the most of living in the Ocean State.

Shop by Color

Inspired to add colorful accents into your living space this season? Check out home good shops that display wares by hue, including Simple Pleasures in Charlestown, Groundswell Garden + Home in Tiverton, and Store Four in Wakefield.

Take Note

When you’re in more than one band like Greenwood and Mott, who are in Benny Sizzler together, you need a good music shop, and Mama’s Boy Music in Portsmouth fits the bill. Find instruments, repairs, lessons, and more. Be prepared: cash only.

Island Goods

Aquidneck Island go-tos include The Green Grocer in Portsmouth, and The Fabric Connection and Island Books, both in Middletown.

Being the third owners of the house, many original features are still intact and coveted by the duo – things like mounted light fixtures, a cast iron double sink, and solid wood cupboards, which the couple painted and then replaced the hardware to give a refresh. Even things new to the home aren’t so new, like the antique rose-patterned wallpaper purchased at Secondhand Rose in New York City, or the 1940s Universal stove from since-closed Earthen Vessel in Providence.

When asked to define their decorating style, there’s a bit of an edge. “We call it ‘Dead Grandmother’,” says Greenwood, currently on tour with English post-punk band Gang of Four as a full-fledged member, and playing bass for The Bangles. Throughout the home, touches like floral prints and lace are always tempered with something mildly edgy, resulting in looks that are more interesting than twee. Case in point: beyond the quintessential New England stone wall, approach the charming cottage to find a little skull affixed just below a light fixture; illuminated at night, it lets you know this is no ordinary house.

Follow the pair’s many endeavors on Instagram: @gail_greenwood_official, @chil.mott.

Paper Gets Personal

Two East Bay friends connect and create a stationery brand with lots of heart

By Cheikh Higgs

reat things come in small packages” is a saying we’ve all heard before, but for Emily King and Nicole Couto, the founders of 2021 Co., it perfectly encapsulates their journey. What started as a small idea between two friends has blossomed into a stationery brand with a big heart. Started in the East Bay and now headquartered in Fall River, MA, 2021 Co. creates heartfelt greeting cards that foster human connection. Whether it’s a note of love, a wedding or birthday wish, encouragement, or simply a reminder

that someone cares, their cards are small packages of empathy and connection, designed with intention and sometimes even a touch of humor.

For King and Couto, the seeds of 2021 Co. were planted long before their first card went to print. They met through their professional lives – King working as a designer at Providence College and Couto as a print salesperson for her family’s business, Barrington Printing. Their shared passion for design and the desire to make something meaningful led to a deep friendship and, eventually, a business idea.

“We knew we had something special,” says King. “We both wanted to create something beautiful that helped people feel seen, especially during tough times.” Both women had experienced trauma – King lost her brother to suicide at 23, and Couto lost hers to violence at 16. These losses shaped their mission to design cards that spoke to others in need. Their initial steps into entrepreneurship were humble. “We didn’t have a business plan. We just started,” Couto admits. “One of our favorite quotes is from Martin Luther King,

Photos courtesy of 2021 Co.

2021 Co. founders, Nicole Couto and Emily King

Jr., which says ‘Take the first step even when you can’t see the whole staircase.’ One step led to another, and before we knew it, we had printed our first run of 24 cards.”

The name 2021 Co. came from their original goal of launching in 2021, but impatience led them to start in 2018. “We thought 2021 would be the right time, but we couldn’t wait,” King says. Early milestones included selling cards at craft fairs, but it wasn’t until the COVID-19 pandemic that the brand gained momentum.

Our open bar format and custom cocktail menu provide a seamless and elevated experience for you and your guests. While we don’t sell alcohol, we handle pickup and delivery to craft exquisite cocktails. Our certified mixologists bring top-notch service and engaging personalities. Enhance the experience with features like our Smoke Station, Bubble Station, or Create-Your-Own Garnish activity.

From our grand ballroom to our newly remodeled outdoor pavilion overlooking the Ten Mile River, we offer your dream wedding venue at our award winning country club.

“We want to continue innovating while staying true to our mission of spreading love, kindness, and connection,” says Couto (right), pictured with designer, King.

“During the pandemic, people were craving connection, and our cards became a way for them to share emotions when they couldn’t do so in person,” says Couto. “It gave us the opportunity to focus fully on the business, and we saw growth we hadn’t expected.”

As demand grew, so did challenges. “Growing quickly is exciting, but can be overwhelming,” says Couto. To manage it, they partnered with Biely & Shoaf Co., a fulfillment company in Seattle, WA, allowing them to focus on design and product expansion.

Each card begins with a brainstorming session between the two. “Most of our cards come from

a personal place,” says Couto. “We think about what we’d want to hear in tough situations, and create cards to reflect those moments.” Their creative process involves sketching ideas, painting with gouache, hand-lettering, and using ink pens to bring each design to life. “We always aim for a tactile, personal touch,” King adds. “We want our cards to feel like a hug on paper.”

At the heart of 2021 Co. is a mission to make the world a bit better, one card at a time. Their social initiatives include grief card writing events, where they offer free cards for those going through difficult times. “The smallest gesture can make the biggest

difference,” King explains. “It’s about reminding people they’re seen.”

Alongside their cards, 2021 Co. expanded into the Desktop Collection, including journals, notebooks, calendar pads, and Lunchbox Notes – a set of small kindness cards for kids to share with friends. “We want to spread positivity in everyday life, especially for children,” Couto says. They also collaborated with actor Jennifer Love Hewitt on the 2021 Co. x HOLIDAY™ collection.

Despite their success, King and Couto remain connected to their Rhode Island roots. “The local community has been a huge part

Photos courtesy of 2021 Co.

of our journey,” says King. “From collaborations to customer support, Rhode Island’s influence is in everything we do.” Their designs celebrate New England’s beauty, and they often work with local partners. For aspiring entrepreneurs, especially those considering starting a business with a friend, their advice is simple: “Keep your friendship at the forefront. Check in with each other often,” King says. Both women point to a strong support system as the key to success. “Business is about relationships. Don’t be afraid to ask for help, and collaborate with others in your community.” Learn more at 2021co.com.

Finding the perfect match takes skill, heart, and a bit of magic—qualities Angie Salem and Tom Wegner bring to every client.

With decades of combined experience, Angie and Tom use creative marketing, thoughtful guidance, and unmatched local knowledge to help you find a home worth falling for. Whether it’s a historic gem, luxury retreat, or a fresh start, their high-touch approach makes the journey seamless.

Meet Semia Dunne

Rhody’s own premier floral designer on branching out, cultivating community, and advice for wedding and Valentine’s flowers

By Elyse Major

on

Event flowers have gone from centerpieces to spectacular structural installations.

As founder of SEMIA Floral Studio in Providence, what changes has that brought? Flowers are now a cornerstone element of any wedding, and booking the right florist has become as important as choosing your venue or your photographer. It was specifically after the pandemic that people realized just how transformative flowers truly are. Artistically, this is a dream come true for myself and my team. I have always maintained that our mission is to transform environments and the human experience through exceptional floral artistry. Now more than ever, people value flowers and what they are capable of, just as much as I do. We can creatively spread our wings more than ever now, as our clients not only want to feel what we feel every day at this studio, but also transform their guest experience.

For someone looking at the extraordinary florals of the Olivia Culpo and Christian McCaffrey wedding, are there takeaways or tips for the everyday couple on a budget? When you are adhering to a floral budget, my

Photo (L) by Erin McGinn, (R) by Jose Villa Photography, courtesy of SEMIA

A luxe-take

garden style for the Culpo-McCaffrey wedding at Ocean House

advice is to choose designs that make an impact. Quality over quantity, always! Decide which areas of your ceremony and reception are the most important to flower and go big with one or two designs that will be unforgettable, rather than feeling like you have to flower every square inch of your space. I’d rather see artistic bar florals than petite arrangements on every cocktail table; one outstanding, focal floral design for your ceremony rather than a series of lackluster florals throughout the space; an incredible mantle design paired with smaller centerpieces rather than obligatory elevated centerpieces on half the tables. I’m in favor of creating true floral art, thinking beyond what is “expected” and making sure your guests leave remembering the flowers. A true artist will know how to deliver impact within budget.

What is your favorite bouquet for Valentine’s Day?

Incredible hellebores mixed with fragrant Japanese sweet peas and voluptuous garden roses. Extra points if blue flowers like muscari or dyed tulips are included.

“ Olivia’s lily of the valley bouquet was a request right from the very beginning. This choice was timeless and elegant, much like all her design elements for the wedding,” says Dunne of the summer bride’s flowers.

What led to the creation of Providence’s wholesale flower market, The Floral Reserve?

For most of my career, any designer who wanted to use exceptional flowers in their work needed to travel to the Boston Flower Exchange. I started The Floral Reserve (TFR) because I knew designers in RI, and beyond, needed another option when the original Boston market moved to Chelsea. I had fallen in love with the uniqueness of local flowers and the talented farmers in our area and I dreamed of a place where florists could shop all the farms had to offer in one place. I also wanted a venue that would free farmers from having to drive their goods all over, allowing them to drop orders at our market and spend more time doing

what they do best...growing! Today, on any given week during peak wedding season, we can have anywhere from five to 12 farms represented in our market. It’s an incredible place to find the best regionally and locally grown flowers....and the only wholesale location in RI to do so, I might add. I’m really proud of how we support and encourage the relationship between florists and flower farmers. I’m perhaps the most proud, however, of the community-over-competition ethos found at TFR. I can safely say there’s a culture at TFR amongst the florists that is encouraging, supportive, and celebratory of our colleagues’ accomplishments.

What are some of your favorite local places? I love spending free time in Little Compton,

walking Briggs Beach, and visiting my friends at Young Family Farm. When I’m in my hometown of Lincoln, I adore spending time at Sunset Stables where my son has been riding since he was six years old, and stopping by my friend Danny’s farmstand at Butterfly Farm. When I’m in Providence, I love working out with my strength coach, Jason, who owns Little Engine. And when I have the opportunity to entertain or treat myself, there’s nothing better than dinner at Gracie’s. Owner Ellen Gracyalny has really created something spectacular there. I always tell her that the way she has people experience food is the same way I want people to experience our flowers. Learn more at FlowersBySemia.com.

Photos by Jose Villa Photography, courtesy of SEMIA

Olivia Culpo and Christian McCaffrey beneath a floral archway of garden roses, peonies, ranunculus, and oakleaf hydrangeas

Buy Myself

Uniquely Rhody gifts that are just what you always wanted

By Tara Teal

February is the perfect time to celebrate yourself, and Rhode Island is the perfect place – home to countless independent businesses and artisans offering unique gifts that make things even more special. Whether it’s a relaxing trip to a spa, enjoying a box of decadent handcrafted artisan chocolates, or adding a New York Times best-selling novel by a local author to your bookshelf, each item is a reflection of the creative spirit thriving across the Ocean State. This month, make it a priority to self indulge. Buy that necklace, enjoy a new scent, and bask in the good feelings of supporting small.

Photos courtesy of respective businesses

UNISEX EAU DE PARFUM: Providence Perfume Co., Pawtucket

APRÈS SKI TOILE PAJAMA PANTS SET, LILAC CRANBERRY: Little Chateau, Newport

STEMMED WINE GLASSES IN BLUSH: Little Chateau, Newport

CHOCOLATIER’S BOX OF THE WEEK: Allumé Chocolate, Wakefield

IN THE CLOUDS CHARM NECKLACE: Coastal Caviar, Narragansett

THE WEDDING PEOPLE: A NOVEL BY ALISON ESPACH: Symposium Books, Providence

OCEAN & HARVEST SPA GIFTCARD: Ocean House, Westerly

at your venue, creating a cozy and comfortable space for on-site consumption.

WANT TO TAKE IT TO THE NEXT LEVEL?

The CannaBus can also double as a one-of-akind activity station! Choose from unforgettable 420-friendly experiences like a bong painting class, comedy show, cocktail-making workshop, bingo night, or even a movie screening.

Whatever your vision, we bring unique cannabisthemed activities to life. Say “High Do” and make your big day truly unforgettable with the High Society CannaBus!

FEATURE

Hey Rhody Turns 50

Celebrating five decades of community, connection, and creativity

By Jenna Kaplan

In Rhode Island, stories aren’t just told – they’re shared, remembered, and held onto like treasured family recipes. These tangible clips travel from cafe tables to boutique walls, intertwining with the daily buzz of the community. For 50 years, Hey Rhody Media Co. (HRMC), formerly Providence Media, has been at the center of it all, reporting on the stories that bind neighborhoods, people, and dreams into a vibrant mosaic of Rhode Island life. Leading this journalism powerhouse are Richard Fleischer, and Barry Fain and John Howell, both inductees into the Rhode Island Journalism Hall of Fame. This trio’s journey is as Rhode Island as it gets: no boardrooms or corporate lingo, just handshakes, grit, and a steadfast belief in the power of human connection. “Fifty years later, we’re still friends, and we’re still here,” Fleischer says. “That’s an accomplishment.”

A HUMBLE START ON THE EAST SIDE

It all began in 1975 when Howell and his business partner, Tony Ritacco, launched a modest publication called East Side Weekly The mission? To spotlight Providence’s vibrant East Side neighborhoods. “We never imagined it would grow beyond a local publication,” Howell reflects.

Armed with little more than determination and a do-it-yourself attitude, the small team found strength in their complementary skills: Howell’s editorial sharpness, Fain’s deep community connections, and Fleischer’s advertising expertise. Together, they created something that exceeded their expectations. Their breakthrough came with the launch of East Side Monthly , a free publication mailed directly to residents in the 02906 zip code. “We celebrated the community,” Fleischer recalls. “And we learned how to meet readers where they were.” That adaptability became HRMC’s hallmark, guiding its evolution over the decades.

From the archives

Publishers Richard Fleischer, John Howell, and Barry Fain, photographed near Prospect Park on Providence’s East Side

Photo by Mike Cevoli

It wouldn’t be a Hey Rhody Media Co. celebration without raising a Del’s Lemonade to other local businesses hitting major milestones! From century-old icons to small-town gems, these Rhode Island institutions remind us that great things stand the test of time. If we missed your favorite legacy business, let us know at Marketing@HeyRhody.com.

Businesses Celebrating Milestone Anniversaries (90+ Years)

• Adler’s Design Center & Hardware

• Angelo’s Civita Farnese

• The Arcade

• Baba’s Original New York System

• Block Island Ferry

• Brown & Hopkins Country Store

• Christopher Dodge House

• La Salle Bakery

• Murphy’s Providence

• Narragansett Brewery

• Ocean Community Chamber

• Olympia Tea Room

• Providence Picture Frame

• Reliable Jewelry & Loan

• Twin Oaks

• White Horse Tavern

• Woodmansee’s Gifts & Boutique Businesses Celebrating 70-89 Years

• Avon Cinema

• Bart’s Carpets

• Brassworks Fine Home Details

• Conklin Limestone Landscaping Supply

• GEM Plumbing and Heating

• George’s of Galilee

• Leonard’s Safety Equipment

• Mystic Knotworks

• New York System Hot Weiners

• Peter Pots Pottery

• Ruth’s Lingerie

• Yorker Shoes

Continued on next page...

Gustave White Sotheby’s International Realty

A leading coastal agency with offices in Newport and Tiverton, we consider ourselves a “boutique” brokerage composed of 30-40 agents, allowing us to build a collaborative working environment. Established in 1925, the firm of Gustave JS White Real Estate has consistently been associated with fine real estate. Partnered with Sotheby’s International Realty®, we have achieved many of Rhode Island’s highest and most notable sales, beginning with Newport’s Hammersmith Farm, and including Harbour Court (now home of New York Yacht Club), Clarendon Court and Miramar (both sold twice), Middletown’s Gray Craig estate, Beacon Rock, and many, many more. Gustave White Sotheby’s International Realty supports the philosophy of giving back to the communities where we live and work, and our agents are involved at every level of local life. We are beyond grateful and excited to celebrate our CENTENNIAL in the Ocean State!!

The Real Estate & Insurance Firm of Andrews & White is Opened in Newport on famed Bellevue Avenue

Name is Changed to Gustave J.S. White Real Estate

1976

Gustave White Becomes One of Sotheby’s International Realty’s First Affiliates

1977

Gustave White Sotheby’s Sells Newport’s Hammersmith Farm – Sotheby’s Int’l Realty’s First Real Estate Sale

1989/2004

Joins the National Platform of Who’s Who In Luxury Real Estate/Becomes Rhode Island’s Regent Member

Christina West and Paul A. Leys Become Co-Owners

Opens Additional Location in Tiverton

Newport County’s Top Selling Agency

FROM NEIGHBORHOOD ROOTS TO STATEWIDE REACH

By the early 2000s, HRMC expanded its portfolio, introducing Providence Monthly , So Rhode Island , The Bay , and Hey Rhody to serve readers by covering stories across the Ocean State. Each publication carried the same DNA: a commitment to uplifting communities, championing small businesses, and preserving Rhode Island’s unique independent coastal spirit.

Then came 2020, a year that redefined resilience. Like countless small businesses, HRMC faced pandemic-era challenges headon. Rapid shifts in readership, advertising, and distribution forced the company to merge publications, rethink strategies, and deepen its digital presence. The result? A 2023 rebrand that unified all four titles under the Hey Rhody banner, signaling a new chapter for the company.

THE POWER OF ADAPTATION

Operating with a tight-knit team of 13, HRMC punches well above its weight. Its four magazines collectively reach over 200,000 readers monthly, proving that impact is defined by connection, not size.

But the journey hasn’t been without hurdles. The rise of digital platforms like Craigslist and social media disrupted traditional advertising models, cutting into key revenue streams such

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as classifieds and static display ads. “The shifts in advertising forced us to adapt,” Fleischer explains. HRMC diversified its offerings, incorporating newsletters, YouTube content, and digital advertising into its repertoire. Events and collaborations with local businesses became vital lifelines, helping the company thrive in an ever-evolving media landscape.

A LOVE LETTER TO RHODE ISLAND

Beyond storytelling, HRMC strengthens the fabric of the community by connecting independent businesses, nonprofits, and residents. Its pages feature inspiring stories of determined entrepreneurs chasing dreams, nonprofits making an impact, and the creative culture that defines Rhode Island. “Our

magazines, websites, and social channels are a love letter to Rhode Island,” Fleischer says. “We highlight its people, its diversity, and its one-of-a-kind spirit.”

But its influence doesn’t end there. For Fleischer, the company’s legacy lies in its ripple effect. “Publishing isn’t just about telling stories. It’s about teamwork, branding, and running a small business. Over the years, many of our employees have gone on to incredible careers in journalism, design, and event planning. It’s rewarding to see their success.”

Through every twist and turn, the company has stayed true to its roots. “I hope the company remains local and continues to grow,” Howell says. His advice to the next generation of media makers is simple: “Listen to

your community,” and, he adds wryly, “Stock up on wine.”

CELEBRATING 50 YEARS

For five decades, HRMC has been a cheerleader for Rhode Island. It’s the magazine you grab at your favorite market, the one that tips you off to your neighbor’s farmstand and shines a spotlight on that cafe you visit religiously. It doesn’t shout for attention – it celebrates with quiet pride.

In an era where big media often drowns out local voices, HRMC stands as a testament to the power of small companies with big hearts, as Rhode Island’s chroniclers, boosters, and soul, reminding us that every story matters and every voice deserves to be heard.

FOOD & DRINK

Charcuterie | Experience | Catering | Recipe

Celebration Central

A specialty store in Wakefield pulls out all the stops for Valentine’s Day

By Abbie Lahmers

What do art and cheese have in common? Katrina Momenee would argue they both bring people together – an idea that serves as the premise of The Gathering Table, Wakefield’s newest destination for cozy revelry.

Momenee and her husband Kevin are the creative masterminds behind pop-up market Field of Artisans and with their cafe concept, Momenee says, “we aim to transform moments into occasions,” drawing from the couples’ work facilitating arts events since 2015. “Every market, we witness how soulful connection between artisans and art appreciators can elevate a person’s spirit. We hope to create similar genuine connections through The Gathering Table.”

Designed with the art nouveau era in mind, Momenee describes the countertop flooded with natural light from windows, a gallery wall of old photos and magazine pages depicting celebrations, and a mix of elegant and natural decor filling the space. “We’ve spent a lot of time creating a feeling here,” says Momenee. “We like to say it feels enchanted, yet familiar.”

Photo courtesy of The Gathering Table

For the Love of Cheese

“We love it when people come in to find a cheese that will mark an occasion,” says Momenee. Whether celebrating an engagement or anniversary, here are a few of her top choices for romantic gatherings:

A French triple-crème like Brillat-Savarin is an elegant option perfect for pairing with a Champagne toast.

Savor a New England palate with Quinby, a Brie-style goat cheese created by the entrepreneurial couple behind Vermont-based Barn First Creamery.

Dazzle guests with the Italian Pecorino Camomilla, a beautiful cheese covered in blossoms.

Mingle More

Planning a wedding or love-themed gathering? Preorder charcuterie boards, crudités, mezze boards, and more from The Gathering Table. “Not only do we ensure that each board is made with premium international and local ingredients, but we also specialize in creating beautiful centerpiece-worthy boards for guests to enjoy and discuss as they mingle,” relays Momenee. The space is also available to rent for small private parties. Order boards online at TheGatheringTableRI.com/cheese, or for custom grazing table options and space rental, call or email: 401-783-2800, TheGatheringTablerRI@gmail.com.

Gathering, whether planned or impromptu, is encouraged in the space itself, though the cheese counter and specialty shop elements also outfit guests with the provisions needed to bring their celebrations anywhere. “A quality cheese carries a story and that story is the next conversation starter at your gathering,” says Momenee, explaining that they carry 30 artisan cheeses, both locally and internationally sourced, with more added weekly.

In the market and cafe this February, love is in the air with limited-edition food items, like Date Night Chevre with pink peppercorns, Valentine’s Day bon-bons from Wakefield-based Allumé Chocolate, and house-made chocolate-covered strawberries. “We will have dozens of real roses hanging from the ceiling in the cafe area during February,” relays Momenee, along with mini heart-shaped pinatas and sparklers, plus crepe and coffee specials in the cafe.

“Our specialty shop sells party supplies that can accompany your cheese selection, decorate your space, or invite your guests,” says Momenee. From noise makers and confetti to handmade table fringe, invitations, and mid-century modern glassware, she uses an artist’s eye to source goods from local makers and vintage vendors.

The couple’s experience taking a leap on launching Field of Artisans, during a time when such a concept didn’t yet exist in the vicinity, uniquely positions them to identify a niche for their business that facilitates joyous soirees. “As both residents and business owners in South County, we have a true understanding of the area’s essence. We believe that we can fulfill a need while also introducing people to something new.” 237 Robinson Street, Wakefield, TheGatheringTableRI.com

Tom LaCroix and Natasha Meehan host a private event after hours at The Gathering Table

Photo courtesy of The Gathering Table

Bohemian Rhapsody

The romance of dining in Portugal in an eclectic Fox Point restaurant

By Jenny Currier

There is something magical about Aguardente. The smallest details have been attended to: synagogue pews repurposed into booths, pierced brass lanterns emitting flower-shaped designs, embossed water glasses that make both indoor and al fresco dining feel elegant. In addition to the main dining room, an intimate loft area hidden by a row of tall snake plants allows romantics to get cozy. The bar scene is lively, with co-owner Victor Pereira pouring flights of the restaurant’s namesake (aguardente translates to “fire water”) and making rounds to all of the guests.

I first learned about Aguardente shortly after it opened a few years ago when, giving a tour of the East Side to

Must-Try Items

QUEIJO FRESCO ($10): Fresh farmer’s cheese with onions, garlic, olive oil, and paprika with grilled Portuguese cornbread

AGUACATE RELLENO ($13): Avocado with pan-fried chorizo and melted Oaxaca cheese topped with arugula and cilantro crema

VEGETABLE/SEAFOOD PAELLA ($16-$18): A Portuguese take on the classic

Cuisine: Portuguese, Latin-fusion Atmosphere: Vibrant yet romantic

Cozy nooks at Aguardente ideal for date night

Photos courtesy of Aguardente

my then-out-of-state boyfriend, I realized that Round the Corner bar was no longer on the corner of Governor and Wickenden streets. Renovations were underway for a new restaurant that would bring Portuguese food back to the historically Portuguese neighborhood of Fox Point.

Neither my now-husband nor I knew that a few months later we’d be having our dinner there immediately after he proposed – and I said yes – at Prospect Terrace on the East Side.

On a crisp night, we arrived at a full restaurant. Although the outdoor patio was alluring with its string lights, we preferred the coveted indoor loft area. Restaurant co-owner Magda León has painted five black-and-white murals that tell immigrants’ stories.

We began our evening with a toast. I chose the Navigator, a spin on the Aviator, a gin-based cocktail that uses Ginjinha, a Portuguese cherry brandy. Garnished with a slice of lemon, it was dangerously drinkable. The Hibisco-rita was an obvious second choice, a unique twist on the classic margarita made with hibiscus tea, which is added last, creating swirls of crimson as it descends. It’s not only beautiful but also has the right amount of sweetness without the artificiality of margarita mix.

The menu showcases recipes from Portugal (both the islands and the continent) and Guatemala, with additional influences from Spain and Mexico. Family-style service is my ideal way to dine, and these dishes are perfect for sharing. Although the Rellenitos –fried sweet plantains filled with black beans, served with a savory cilantro crema dipping sauce – are worth keeping for yourself!

For a truly authentic experience, the menu includes curated tins of tuna, sardines, and mussels, but since I’m unable to turn down a warm cheese plate, we ordered the Queijo Fresco: fresh farmer’s cheese with onions, garlic, olive oil, and paprika served with grilled Portuguese cornbread. I assumed the bread would be made in the style of the southern region, but it had

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FOOD & DRINK

the appearance of sourdough and the sweetness of cornbread – truly unique. The Almondegas, traditional Spanish meatballs made with chouriço and sauteed in garlic and onions, were small but mighty, and disappeared quickly.

Chef and co-owner Natalia Paiva-Neves, who also owns O Dinis in East Providence, says that creating a vegetable paella was one of her biggest challenges, so I had to try it. Drawing inspiration from ratatouille, this dish offers a medley of vegetables and rice,

smoked paprika, and a mixture of other spices – and there was enough for leftovers.

But my husband’s pick was my favorite dish of the night. Imagine a loaded baked potato, but instead of a potato, there’s a perfectly ripened avocado. And instead of bacon bits, there’s pan-fried chorizo. The cheddar and scallions are replaced by melted Oaxaca cheese and arugula, and it’s topped with –not sour cream – but a fresh cilantro crema. That’s the Aguacate Relleno, and it is superb.

Whether you come across Aguardente by accident, as a hidden gem in the heart of Fox Point, or you intentionally seek it out for a special occasion, it will transport you to a time and place that is both exotic and feels like a warm welcome home.

Aguardente

12 Governor Street, Providence Aguardente.com @aguardente.ri

P hoto courtesy of Aguardente

A smorgasboard of small plates

A La Carte

Mobile

caterers bring fresh treats with a dash of spectacle to any function

By Patty J

Whether getting creative with food trailers posting up at your wedding or complementing a traditional catering spread with snacks during cocktail hour, there’s an abundance of specialty vendors ready to dish up treats tailored to your taste, from charcuterie to filled crepes. Here are eight exciting carts you can book to dazzle your wedding guests.

Artisan Bites

This mobile charcuterie business has become known for crafting stunning grazing tables – a foodie’s dream – and custom boards. The food trailer is ideal for intimate get-togethers and weddings, offering not only arrangements of cheeses, fruits, veggies, and lean meats, but also fresh paninis. ArtisanBitesRI.com

Bevi e Vivi

A woman-owned luxe mobile beverage bar, Bevi e Vivi operates out of a pristine, vintage, three-wheel Piaggio truck, complete with five taps. They work with a bevy of clients to create the perfect sips, including a signature cocktail or mocktail guaranteed to have your guests raving about it for days to come. BeviEVivi.com

The Biscotti Bar

This dessert pop-up preserves the Italian tradition of homemade biscotti that’s crunchy on the outside, soft on the inside. Inspired by her grandmother’s recipes, Gianna Grande has a menu of fantastic sweets for your special day, including outstanding espresso chocolate chip and wine biscuits (an Old World classic). TheBiscottiBar.square.site

Photos courtesy of Artisan Bites

Say “I do” to snack boards

Artisan Bites’ catering cart

FOOD & DRINK

CharCute LLC

Traveling all over New England, this cart caterer specializes in customizable mini boards that your guests can fill to their hearts’ content, choosing from a thoughtfully selected assemblage of tasty cheeses, fruits, olives, cured meats, and other savory bites. Flexible pricing and lots of options make them an easy choice. MyCharcuteBoard.com

Cravings

This snack cart would be a terrific addition to either your cocktail hour or the dessert portion of the reception, with sweet and savory treats including charcuterie, sundaes, popcorn, mini pancakes, candy, hot cocoa, coffee, and more. Valentine’s Day gift boxes are also available for that special someone. CravingsRI.com

Curbside Creperie

A new spinoff of the Farm to Sandwich food truck, this friendly team of crepe artists brings Parisian panache to your nuptials from Warwick. Enjoy customizable mouthwatering savory selections (from fresh mozzarella caprese to cubana with roasted pork) or sweet (butter and brown sugar, Nutella, all-American apple pie) or both. CurbsideCreperie.com

The Shuckin’ Truck

A mobile raw bar is a superb addition to any Ocean State wedding, especially because we’re known far and wide for our seafood. Succulent Salt Pond oysters, fish tacos, smoked salmon on toast, sea scallops, and legendary lobster rolls are all offerings from this Point Judith-based truck that travels the state. ShuckinTruck.com

Tricycle Ice Cream

These ice cream sandwiches – in unexpected pairings and between two decadent cookies – are some of the best you’ll find anywhere. Tricycle’s three-wheeled cart is sure to be a crowd-pleaser at any wedding reception. Among their irresistible options are the red velvet cake batter frozen treat and chocolate-dipped sandwiches. TricycleIceCream.com

Petite charcuterie boards from CharCute

Handheld snacks from Curbside Creperie

Photo (top)

courtesy of CharCute, (bottom) courtesy of Curbside Creperie

Pretty in Pink

Beet powder and organic goods are the secret ingredients to this date night pasta dish

By Jen Tanner

Local Love

Enjoy the process of sourcing ingredients by visiting winter farmers markets and shops specializing in organic foods.

THE GREEN GROCER

Prioritizing organic, non-GMO, and local goods, this destination for healthy eating takes the legwork out of reading long lists of ingredients on the back of the box.

934 E Main Road, Portsmouth, TheGreenGrocerRI.com

SEYMOUR FOODS

Uplift the local food system without breaking the bank at this farm-to-table market that works closely with growers to sell high-quality goods.

109 Wickenden Street, Providence, SeymourFoodsNE.com

SOUTH COAST ORGANICS AND BULK FOODS

Bring your own bags and reusable jars to browse organic bulk foods, coffee, tea, herbs and spices that come in low-waste packaging, with zerowaste BYO container options.

223 Robinson Street, Wakefield, SouthCoastBulkFoods.com

Impress guests with this deceptively simple main course that gets its candy-colored hue from beet powder. More satisfying than a box of chocolates, and just as pretty, it’s ideal for date night in and a love letter to planet earth when using locally sourced, sustainable ingredients.

Date Night Pasta INGREDIENTS

• ½ pound pasta of choice (campanelle, or trumpets, pictured)

• ¾ cup cream cheese (or goat cheese)

• ¼ cup grated Parmesan, plus more to serve

• 1 tsp beet powder

• 1 Tbsp olive oil, plus more to serve

• 1 Tbsp minced garlic

• 1 Tbsp minced onion

• 1 cup pasta cooking water

• Salt and pepper, to taste

• ¼ tsp red chili flakes

• Microgreens

• Fresh parsley, chopped

STEPS

1. In a large pot of boiling salted water, cook pasta according to direction until al dente. Before draining, reserve a cup of pasta water.

2. In a large skillet, warm 1 tablespoon of olive oil and lightly saute the garlic, onion, and chili flakes for 2-3 minutes.

3. Add the cream cheese and about half the cup of pasta water, and stir to create a creamy emulsion in the skillet. Add beetroot powder and parmesan cheese. Stir well.

4. Add your pasta to the skillet. Evenly coat the pasta in the sauce, add more cooking water as needed to make the consistency smooth and creamy.

5. Serve immediately with a drizzle of olive oil and freshly grated parmesan, black pepper, and red chili flakes (optional for a little bit of heat) to taste. Garnish with microgreens and parsley.

For food and decorating ideas, follow Jen Tanner on Instagram at @fernfarm55.

RHODY SNAPSHOTS

Images via Instagram highlight the beauty of the Ocean State

Allie Smith

Areina Cabezas

Jess and Chris Bajakian

Lindsay Faiola, Sean, and Winston

Deborah and Jeffrey Ashe

Kelly Matthews and Hasan

Brian Hennessey, Jen Volope and Amy Young

Jill Marinelli

@shutterinacompass

Photography by Salma K Photography

Photography by Alexandra Ashe