Tropical Yogurt Bowl

Gluten-Free 5 Servings

INGREDIENTS:

2 ¼ cups Purely Elizabeth Honey Almond Granola 1 cup Greek yogurt 1 kiwi, sliced 1/4 cup pineapple, sliced Drizzle of honey to top

DIRECTIONS:

Add 1 cup of greek yogurt to bowl and top with fruit, granola, and a drizzle of honey.