A PIEDMONT LEGEND

25 Years of Piedmont Plastic Surgery & Dermatology.

Piedmont Plastic Surgery & Dermatology has been serving Charlotte and the surrounding area for over 25 years. Throughout the 11 offices scattered around the Piedmont region, Piedmont Plastic Surgery & Dermatology team members strive to provide a personalized patient experience grounded in attentive care during every appointment.

Across the Piedmont Plastic Surgery & Dermatology locations, the staff includes a combined total of 11 plastic surgeons, 21 dermatologists, two dermatopathologists, 14 Physician's Assistants, and five estheticians. These professionals collectively provide a range of services pertaining to skin health and cosmetic care, including general dermatology, cosmetic dermatology, skin cancer treat- ment, and plastic surgery. Piedmont Plastic Surgery & Dermatology have six Mohs Surgeons that provide Mohs micrographic surgery, the gold standard in skin cancer management. This advanced care is offered in more than half of their locations. info ppsd.com / @piedmontplasticsurgeryderm

Uniquely, Piedmont Plastic Surgery & Dermatology has every professional that might be needed to address any skin care need under one roof, providing patients with a convenient one-stopshop. The practice provides several laser options to address fine lines, scars, tattoo removal, skin tightening, age spots, etc., and also offers popular services and tools like CoolSculpting, DiamondGlow, HydraFacial, microneedling, PRP, thread lift, injectables, and medical grade skin care products.

Insofar as plastic surgery is concerned, Piedmont Plastic Surgery & Dermatology addresses all patient needs, as well as aesthetic preferences. Board-certified plastic surgeons work alongside patients to discuss each personal concern and goal and explore the most appropriate course of action, whether that is indeed surgery or an alternative plan. Piedmont Plastic Surgery & Dermatology specializes in mommy-makeovers, tummy tucks, breast lifts, and more.

All plastic surgeries are performed in Piedmont Plastic Surgery & Dermatology operating rooms, all of which are certified by the American Association for Accreditation of Ambulatory Surgery Facilities (AAAASF). To maintain this accreditation, Piedmont Plastic Surgery & Dermatology must adhere to strict standards that reinforce the highest level of patient safety. Additionally, every intensive procedure is overseen by a board-certified surgeon and trained medical staff who ensure all patients are well informed of the potential risks and make every effort to make patients feel safe and confident prior to surgery.

Given the company’s commitment to both personalized and high quality care, it’s no wonder that they have high levels of repeat and referral clients. “We are proud of this as it speaks to the satisfaction of our patients and the confidence they have in us to recommend our services to others,” says the team.

WINE-FORWARD

EExecutive Chef Sam Hart of Counter-, has brought Charlotte another markedly inventive concept: Biblio.

Now open in West Charlotte, Biblio is a moody, gothic-style wine and tapas bar that describes itself as “the first reverse wine-pairing restaurant in the world.” Guests select a bottle first, and Executive Chef John Cruze then creates plates to complement the varietal selected. The only menu you’ll receive is the wine list, and the price of each bottle has been “inflated” to also include the cost of your meal.

There are 500 wines at Biblo, and all are small-production labels. Bill Cox is the wine director and Elyse Simchik serves as sommelier.

Hart, who was born and raised in the Queen City and has an extensive background in fine dining, opened the sister concept to Biblio in 2020. Counter-, also on the west side, is an intimate, full sensory restaurant experience featuring themed tasting menus paired to music.

“Originally [Biblo] was going to be one of the last concepts we planned to open, but the space lent itself perfectly to it,” Sam says. “Biblio is the opposite of Counter- in almost every single way. From the vibe, to the music, to the way you order. The biggest difference is that you order wine first, and from that order Chef John in the back figures out a few dishes that perfectly go with your wine.”

Along with the signature pairing service, there is also a limited a la carte menu. The offerings at Biblio change with every week, based on the produce the team is able to source from local farms and Freshlist. The proteins are locally sourced, as well. This seasonal dependence, Sam says, allows the chefs to think on their feet, and have a new challenge every day.

Opening two restaurants in three years, and one at the height of a global pandemic, is no small feat. For Hart, however, there’s no other path.

“This is the only industry where you can physically consume a story and art,” he explains. “We are fortunate to have access to all senses with our work. There is a great deal of sacrifice involved with deciding this life path, but it’s worth it every second of the day.” info biblioclt.com

@bibliocharlotte