Quarry Lifestyle Spring 2011 Presentation

Page 1


Better Beekeeping Page 5

You’ve mastered the basics of beekeeping—now, how do you maximize your colonies’ natural rhythms to have the best bees in the neighborhood?

August 2011 $ 24.99 £ 16.99 $ 27.99 CAN


BETTER BEEKEEPING

August 2011

The Ultimate Guide to Keeping Stronger Colonies and Healthier, More Productive Bees Kim Flottum ISBN-13: 978-1-59253-652-8 $24.99 US ÂŁ16.99 UK $27.99 CAN 8 x 10 in 203 x 254 mm

176 pages, Flexi-bind 150 color photos All rights available Word Count 60,000 Nature/Animals/Insects & Spiders Ct. Qty. 20

The skilled beekeeper who is interested in producing not only varietal and artisan honeys, but bees, queens, pollen, propolis, and simply honey without the frills needs a reliable, comprehensive source for his continued education. Our Backyard Beekeeper series has created the need in the market for this book: how do beekeepers take the next step towards mastering colony management, marketing, making money from their hobby, and more? The core themes of this intermediate beekeeping book are: managing and growing your workforce, making sure your queens always get the royal treatment, how to keep bees seasonally, how to build a better colony, and how to grow that colony.






Better Beekeeping

August 2011


Going Raw Page 6

Go raw, get radiant, start a revolution! Includes DVD

May 2011 $ 24.99 ÂŁ 16.00 $ 27.99 CAN


May 2011

GOING RAW Everything You Need to Start Your Own Raw Food Diet& Lifestyle Revolution at Home Judita Wignall ISBN-13: 978-1-59253-685-6 $24.99 US £16.99 UK $27.99 CAN 8 x 10 in 203 x 254 mm

176 pages, PB w/flaps + DVD 200 color photos All rights available Word Count 40,000 Cooking/Vegetarian & Vegan Ct. Qty. 20

Going Raw combines the beauty and flavor of a gourmet cookbook with everyday recipes that are practical for the real-world home chef. There are utilitarian books that offer a lot of great basics but do not illuminate the content with stylish and instructional photography. Going Raw promises the basics (kitchen gear, pantry ingredients, how to plan your grocery shopping and menus, prep and storage techniques) and delivers delicious, simple recipes for the starter raw foodist. A 30-minute bonus DVD content features various food preparation techniques, finished presentations, and “raw food 101” lifestyle tips and advice as well.






Going Raw

May 2011


Vegan’s Daily Companion Page 7

Live a joyful, compassionate life, every day of the year with the Vegan’s Daily Companion!

March 2011 $ 19.99 £ 14.99 $ 21.99


VEGAN’S DAILY COMPANION

March 2011

365 Days of Inspiration for Cooking, Eating, and Living Compassionately Colleen Patrick-Goudreau ISBN-13: 978-1-59253-679-5 $19.99 US £14.99 UK $21.99 CAN 7 x 9.3 in 178 x 236 mm

320 pages, POB w/Ribbon Marker 100 color photos All rights available Word Count 80,000 Cooking/Vegetarian & Vegan Ct. Qty. 20

In Colleen Patrick-Goudreau’s Vegan’s Daily Companion each day of the week represents a different category of food and lifestyle advice: Mondays: For the Love of Food — A celebration of familiar and not-sofamiliar foods. Tuesdays: Effective Communication — Techniques and tactics for speaking on behalf of veganism. Wednesdays: Optimum Health for Body, Mind, and Spirit — Care and maintenance for becoming and remaining a joyful vegan. Thursdays: Animals in the Arts — Inspiration across the ages that reflects our consciousness of and relationship to non-human animals. Fridays: Stories of Hope, Rescue, and Transformation — Stories of people who have become awakened and animals have found sanctuary. Saturdays + Sundays: Healthful Recipes — Favorite recipes to use.







Vegan’s Daily Companion

March 2011


The Pastry Chef’s Apprentice Page 8

Aspiring bakers and food lovers alike hone their baking chops with techniques and insights from the masters.

July 2011 $ 24.99 ÂŁ 16.99 $ 27.99 CAN


THE PASTRY CHEF’S APPRENTICE

July 2011

The Insider’s Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters Mitch Stamm ISBN-13: 978-1-59253-711-2 $24.99 US £16.99 UK $27.99 CAN 8 x 10 in 203 x 254 mm

176 pages, Flexi-bind 300 color photos All rights available Word Count 45,000 Cooking/Courses & Dishes/Pastry Ct. Qty. 20

The comprehensive guides in Quarry’s Apprentice series go beyond the “basics” or “101” books by pairing illustrated instruction, techniques, and recipes with extensive expert profiles. This handbook for making pastries and confections offers instructional content as well as narrative, lifestyle oriented insight into a chef’s kitchen. The Pastry Chef’s Apprentice will appeal to both the everyday baker and the committed food enthusiast. The conscious/conscientious food lover who wants to know everything about the real, whole ingredients in her food choices will buy this book as well.









The Pastry Chef’s Apprentice

July 2011


Page 9

The Home Orchard Handbook Everything you need to know to grow fruit in your own garden—all year, in any climate!

August 2011 $ 24.99 ÂŁ 16.99 $ 27.99 CAN


THE HOME ORCHARD HANDBOOK A Complete Guide to Growing Your Own Fruit Trees Anywhere

August 2011

Cem Akin and Leah Rottke ISBN-13: 978-1-59253-712-9 $24.99 US ÂŁ16.99 UK $27.99 CAN 8 x 10 in 203 x 254 mm

192 pages, Flexi-bind 200 color photos All rights available Word Count 50,000 Gardening/Fruit Ct. Qty. 20

The Home Orchard Handbook represents a complete beginner-to intermediate-level curriculum for growers and hobbyists of all experience levels. The gorgeous, informative, full-color photographs guide the reader through the process of fruit planting, from site preparation all the way through harvest. The customer is a grower, gardener, or backyard enthusiast who wants to expand his/her repertoire in a meaningful, productive way, or who understands the environmental importance of growing fruit trees. More specifically, s/he may also be an established beekeeper who is looking to diversify her honey crop.







The Home Orchard Handbook

August 2011


Page 10

The Urban Biking Handbook

Do you ♥ your bike?

June 2011 $24.99 £ 16.99 $ 27.99 CAN


THE URBAN BIKING HANDBOOK

June 2011

Build, Rebuild, Tinker, Retool, Recycle, and Repair Your Bicycle for City Living Charles Haine ISBN-13: 978-1-59253-695-5 $24.99 US ÂŁ16.99 UK $27.99 CAN 7 x 9 in 178 x 229 mm

208 pages, Flexi-bind 200 color photos All rights available Word Count 50,000 Sports & Recreation/Cycling Ct. Qty. 20

More than ever before, bicycle culture is everywhere: from Portland, Oregon, to Portland, Maine, city planners are making big changes to city infrastructure for the increasing numbers of people who are leaving their cars at home and upgrading to two wheels. Biking in the city is no longer just for bike messengers with a death wish. This book is a hardworking, illustrated guide to the cycling lifestyle. Not only does it teach tons of repair and maintenance techniques, it shows such popular skills as converting a multiple-gear bike into a fixed-gear bike (or fixie) and how to build a Frankenbike from parts scavenged from several bikes. All techniques and projects are framed by spotlights on urban bike culture worldwide: profiles of bike mechanics, bike builders, bike artists, and more.







The Urban Biking Handbook

June 2011


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