The Philippine Traveller Vol.1 No.3

THE PHILIPPINE

Celebrating it’s 5th year this 2011 with special anniversary rates from March 1 to May 31,2011 & complete lean season packages from June 1 to Oct.28, 2011

www.zuzuni.net telefax: (+63) 36 82884477 Mobile: (0908) 8620031 & (0908)8939841

Serving the needs of today’s traveller March-April 2011

ISSN 2094-7941

Volume 1, Number 3

Misibis Bay: Asia’s luxury island playground Misibis Bay Resort, in Cagraray Island, Albay, poises itself to be a prominent luxury getaway

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ne of the joys of traveling is the way each experience allows us to bask in the afterglow that follows a most memorable journey.

Every once in a while, we are likely to visit a place that brings out that joy. It may not be earth-shaking, the kind romantic love brings, but it stirs something in us in ways immeasurable and cannot be unspoken and leaves unforgettable memories long after the trip ended.

Misibis Bay, managed by Genesis Hotels and Resorts, is one such escape. To discover a tropical sanctuary this side of the Bicol peninsula, where indulgence in a private address is extended only to discerning and affluent travelers, is a privilege in itself.

Seamlessly merging land with sea, the alluring resort masterfully blends contemporary architecture with its remarkable and stunning surrounding. Though worlds away from the bustling metropolis, this secluded resort is just a 45-minute drive away from Legazpi City, the capital of Albay and the Bicol Region, and is also accessible by

What’s Inside Discovering Tawi-Tawi Page 7 ZsaZsa Zaturnnah returns Page 10 Pampering at the Mogambo Springs Spa Page 12 Preserving the coral reefs of Hamilo Coast Page 15

helicopter from the Legazpi airport or via a fast craft from the Embarcadero Port.

Misibis Bay is a luxurious, extravagant hideaway located in Cagraray Island. Built on a private and pristine stretch on the southern tip of the island, Misibis Bay is now tagged as Bicol’s most prestigious destination and Asia’s luxury island playground.

The resort’s architecture and interiors display a quintessence of style that allows guests to completely bask in royal delight.

Each structure is perfectly designed with high ceilings, large terraces and sun decks, and has direct access to the beach or

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ourism Secretary Alberto Lim announces the festival line-up for the first quarter of 2011 for Metro Manila’s 16 cities and lone municipality.

“We have begun the re-development of Metro Manila as a tourist destination in itself through our collaboration with the local government units. Soon both foreigners and locals will know the metropolis beyond being the premier gateway and capital city of the Philippines. For a start, there are special events in Metro Manila worth witnessing for January to March,” Secretary Lim said.

According to Undersecretary Ma. Victoria Jasmin, concurrent officer-in-charge of the DoT NCR office, these festivities showcase Filipino culture and tradition, which has been developed to promote Metro Manila as a prime destination.

Manilans annually begin the New Year

the infinity pool, lavishing guests with elegance and space. The large glass windows create a subtle transition from indoor living space to a spectacular outdoor environment.

Imagine waking up to an unobstructed view of the bright turquoise sea in your luxurious beachfront villa. It is a sight to behold in 360 degrees.

To page 4

Metro Manila readies first quarter festivities festivities with the solemn Feast of the Black Nazarene, Metro Manila’s oldest and biggest festival, on January 9.

As part of the nationwide celebration of the Feast of the Sto. Niño, festivals take center stage on the third Sundays of January.

The 399th celebration of the Sto. Nino de Pandacan Parish in Pandacan district has the Buling-Buling Festival, decreed as the official cultural dance identity of the City of Manila, held every third Saturday, a day before the feast day. Likewise on the third Sunday are the celebrations of the Lakbayaw Festival in Tondo, Manila; the

Pajotan de Sto. Niño in Maypajo, Caloocan City; and the Bambino Festival in Pasig City. The exhibition of more than a hundred images of the Sto. Niño commences on the third week until the end of January at the PNB Building highlighted by the grand procession.

Throughout the second week of January, the fishing town of Navotas commemorates its founding with the Pangisdaan Festival.

Back to January’s third Sunday, the city of Makati complements the Sto. Niño feasts by paying homage to Mother Nature To page 2

Directions

The fire of devotion through the rain at the Sinulog Festival

Metro Manila... From page 1

Text and photos by Gesel P. Mangilit

An Avatar-inspired float was one of the main attractions at the parade

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he Sinulog Festival, a month-long festivity in Cebu in honor of the Santo Niño, is one of the biggest and grandest fiestas in the Philippines, witnessed not only by the Catholic faithful but also by tourists from other parts of the globe.

This year marks the 445th celebration of the Sinulog and is made special with the installation of the new archbishop Jose Palma, now the fourth archbishop of Cebu. He replaced Ricardo Cardinal Vidal, who served as Cebu’s archbishop for 29 years. President Benigno “Noynoy” Aquino was also in attendance along with an estimated crowd of 3.5 million devotees who braved the heavy downpour the weekend of the grand parade on January 16.

It was my first time in Cebu for the Sinulog and I was witness to the love and fervor the Cebuanos have for the Holy Christ

Child.

Arriving just in time for the foot procession on Friday morning, I followed the seven-kilometer route through live TV coverage until the carroza bearing the Sto. Nino arrived at the Basilica del Sto. Niño at 3 p.m. for the Misa de Translacion, the first mass officiated by Archbishop Palma after his installation.

Since my accommodation was along Pelaez Street, a five-minute walk to the Basilica del Sto. Niño and the Cebu Metropolitan Cathedral, I was at the center of the Sinulog festivities. I weaved my way through thick crowds and a sea of umbrellas at high noon and stood at the Pilgrim Center for the Misa de Translacion.

In the days that followed I became witness to the Cebuanos’ devotion to the Sto. Niño as many came in droves to hear mass at the basilica.

On January 15, Fuente Osmeña Street and the surrounding area near Pier One was closed to traffic on the morning of the fluvial parade, which started right after the 4 a.m. mass at the National Shrine of St. Joseph in Mandaue City. From the Ouana Wharf in Mandaue, the galleon Trinidad, which bore the images of the Sto. Niño and the Virgen dela Guadalupe, made its voyage through the Mactan Channel amidst cheers of “Viva, Pit Senyor!” It was a sight to behold as 400 sea crafts surrounded the ship while overhead, helicopters hummed and patrolled the sea as the colorfully-festooned ship arrived at the Pier One in Cebu City. A re-enactment of the baptism of Queen Juana and Rajah Humabon was staged at the basilica.

In the afternoon, millions lined the streets for the solemn procession of the Sto. Niño culminating in street parties in Fuente and in downtown Cebu at the two biggest malls in the city, SM City and Ayala Center, where the Kasadya Mardi Gras Nite was held. This was the eve of the Sinulog, filled with activities all around Cebu such as cultural shows, food fests, pop music festivals and the search for the Sinulog Festival Queen.

By this time, the fiesta was in full swing as we waited for the Grand Sinulog Parade on Sunday. After the pontifical mass by Archbishop Vidal at the Sto. Niño Basilica, I positioned myself at Mango Drive to get a better view of the parade, which kicked off at 11 a.m., right after President Aquino made his speech at the Cebu City Sports Complex, where he lauded the display of the Cebuanos’ community spirit that has To page 6

through the Caracol Festival promoting environmental preservation.

The whole month of February is Philippine International Arts Festival.

Aimed to promote Philippine culture and the arts as well as highlight and enhance Filipino creativity, the festival consists of lecture series, exhibits, film showings, and writing workshops, among others. It is spearheaded by the National Commission for Culture and the Arts.

The cities of Pasay, Las Piñas, Pasig and Mandaluyong as well as the metropolis’s lone municipality of Pateros have for the second week of February their own festivities. Pasay City honors the feast of Sta. Clara with the fertility rites at the parish church plus the serenata and Tiburin Race. These cultural activities coincide with the 18th Travel Tour Expo on February 18 to 20 at the SMX Convention Center in Pasay.

The city of Mandaluyong marks its Liberation Day and cityhood on February 9. The 35th International Bamboo Organ Festival is staged at the St. Joseph Parish in Las Piñas City throughout the third week. Summer comes early for the residents and visitors of Pasig City with its Summer Music Festival to be held at the city museum complex and participated in by local and foreign-based Pasigueños. Meanwhile, the town of Pateros commemorates the feast of its patron, St. Martha, with the Pagoda sa Daan and Pandangguhan Festival.

As the entire Christendom in the Philippines observes the beginning of Lent with Ash Wednesday on March 9, Muntinlupa City commemorates the weeklong Dinagsa Festival before the solemnity of Holy Week sets in. Details on Philippine festivals can be accessed through www.tourism.gov.ph. U

2010 visitor arrivals reach an all-time high

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nbound visitors to the Philippines in 2010 reached 3.52 million surpassing the target of 3.3 million earlier set by the Department of Tourism (DoT).

Visitors from the East Asia region accounted for 44.4 percent of the total visitor count in 2010 with Korea having the biggest share at 21 percent or 740,622 arrivals.

This market grew by a hefty 48.7 percent vis-à-vis its 2009 volume of 497,936 arrivals, thereby, regaining its number-one position among the major source markets.

The United States ranked as the second main source market with 600,165 visitors for a share of 17 percent of total tourist traffic. Taiwan and Japan, which in the past years posted declines in arrivals, have rebounded with double digit growth of 39.2 percent and 10.3 percent, respectively.

The improved economic condition in these markets boosted their outbound traffic and significantly contributed to sustaining the monthly increase in visitor count to the Philippines during the year.

Arrivals from China and Hong Kong posted 20.9 percent and 8.9 percent increases, respectively, with the month of December demonstrating a positive growth in visitor count following the decline in September on account of the August tragedy.

This market is anticipated to pose continued growth as the DoT undertakes aggressive marketing and promotions to regain and re-establish confidence in the Philippines as a safe and secure tourist destination.

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Most European markets Growth rate during this month at 26 perrecorded double digit gain cent is deemed impressive with the heavy 800,000 in 2010 with the Russian turn-out of arrivals from East Asia and the 700,000 Federation growing faster Pacific, as well as the Middle East. Similar600,000 at 33.6 percent followed by ly, December arrivals of overseas Filipinos 500,000 the Scandinavian countries increased by 24.9 percent vis-à-vis that of 400,000 (12 percent), France (11 perthe previous year. Overall, December ac300,000 cent), United Kingdom (6.5 counted for 11 percent of the total tourist 200,000 percent) and Germany (5 count during the year. This is followed by 100,000 percent). the months of July and March for 9 percent 0 For the Middle East and 8.8 percent shares, respectively.

Korea USA Japan China Australia Taiwan Hong Singapore Canada United Kong Kingdom region, the United Arab The assumption of a new administra2010 2009 Emirates and Saudi Arabia tion in July ushered in a renewed spirit and remained the key source confidence in the Philippines as a tourist Visitors from Australia recorded an markets as visitor arrivals grew by 21.4 destination. This has pumped up growth in all time high of 147,469 arrivals during the percent and 16.3 percent, respectively. In the second half of 2010 at 21.2 percent than year, thus, making it the fifth source market addition, arrivals from Qatar and Bahrain the first semester’s increase at12.2 percent. with 11.4 percent growth rate and one of the exhibited significant growth at 15.2 percent Visitor receipts grew by 11.3 percent fastest growing. This market is expected to and 10.6 percent, respectively. to US$ 2.49 (Php112.55) billion vis-à-vis yield more as JetStar Air commences flights On a monthly basis, December recordthe 2009 receipts of US$ 2.23 (Php106.38) between Darwin and Clark in 2011. ed the highest number of tourists at 393,585. billion. This feat is brought by the increase Inbound tourists from the ASEAN rein visitor average daily exgion accounted for 8.4 percent of the total penditure by 10.8 percent Visitor Arrivals, 2010/ 2009 visitor count during the year. This region to US$ 83.93 while average 400,000 grew faster at 16.7 percent reaching 298,176 length of stay remained at 350,000 visitors, with Singapore (121,083 arrivals) eight nights. Per capita ex300,000 and Malaysia (79,694 arrivals) having the penditure of visitor during 250,000 biggest turn-out of tourists. The growth in the year was recorded at 200,000 visitor arrivals from Vietnam remained roUS$672.28.

150,000 bust at 29.2 percent. Expansion of tourist Visitors spent more for 100,000 traffic from this region is anticipated with shopping (27 percent), food the implementation of the Multi-lateral and beverage (26.8 percent), 50,000 Agreement on Full Liberalization of Passenaccommodation (23 percent) 0 Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec ger Air Services in ASEAN, signed in Noand entertainment/recrea2010 2009 vember 2010. tion (16 percent). U Top Source Markets, 2010/ 2009

March-April 2011

Directions Excitement builds among local and foreign tourists for the first ever Malasimbo Music and Arts Festival

Staying true to its eco-cultural tourism theme, the audience will have a unique experience at the festival’s green venue.

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he Malasimbo Music and Arts Festival, the first ever eco-cultural tourism festival in the country to be held in Puerto Galera on February 18 and 19, 2011, is building much excitement among the discriminating public and the media who are fascinated by the holistic nature of this festival that touches on the ecology, arts and culture and the humanitarian.

The two-day festival, which coincides with the full moon, aims to blend the indigenous with the contemporary in arts and culture, combined with live musical entertainment by local and international performing artists, staged outdoors in the stunning beauty of nature at the foot of Mount Malasimbo overlooking one of the most beautiful bays in the world.

On Friday, February 18, the festival will open with a unique art exhibition of both the old and the new, the indigenous art and culture of the Mangyan ethnic group and the contemporary art installations that will blend with nature created by artists led by internationally renowned sculptor Agnes Arellano together with Olivia and Maia d’Aboville, Grace and Dondi Katigbak, Denis Lagdameo, Vernon Perez, Kawayan de Guia and Chitz Ramirez. A replica of a Mangyan village will showcase the distinct houses of the seven different Mangyan subgroups and their traditional arts and crafts such as hand-loom weaving, basketry, eth-

nic jewelery which will be available for sale.

The music part of the festival under the direction of Miro Grgic of Vu Entertainment will feature Diwa de Leon and friends, Cynthia Alexander, Miguel and Evelyn Juteau and Aquarela, DJ Kristian Hernandez, Nyco Maca and GaFiEiRA, DJ Mark Zero and DJ Miro, with more local artists to be announced. The international line-up is still being finalized, promising to enthrall the audience at the open-air amphitheatrelike natural terrain where the audience can lounge on native hand-woven mats or banig.

The festival will also offer a yoga workshop that will be conducted by Cynthia Alexander’s Foundation and a massage spa will be available where the travel-weary city dwellers can decompress with nature. An eco bazaar will offer a variety of eco-friendly products. U

A breathtaking view of Puerto Galera Bay, a member of the Club of the Most Beautiful Bays

SEAIR welcomes new Dornier 328 South East Asian Airlines (SEAIR) has added a Dornier 328 to its fleet primarily to better serve the growing market of Batanes. The airline helped develop the Philippines’ northernmost province into the major tourist destination that it has become today. Batanes is the only place in the Philippines that experiences four seasons, with autumn in September to November, winter from December to

February, spring from March to May, and summer from June to August.

SEAIR currently flies up to three times daily to Batanes until June. For more information on SEAIR flights and promos, go to www.FlySeair.com and join their Facebook fan page at http:// www.facebook.com/flyseair. For flight packages, call (+63 2) 843-7304 or (+63 2) 840-2803. U Present during the blessing of Dornier 328 were (from left) SEAIR president Avelino Zapanta, SEAIR COO Patrick Tan, SEAIR guests and suppliers Elsa Santos and Rico Santos of Job1Global, Father Victor Apacible, Batanes congresswoman Henedina Abad, congressional chief of staff Walter Estamo and SEAIR vice-president for operations Adelberto Yap.

March-April 2011

Tourism Secretary Alberto A. Lim welcomed 50 travel agents, including two of the biggest travel companies in France, who were here for a week-long destination workshop and familiarization tour of key holiday destinations in the Philippines.

The Second French Tour Operators and Travel Agents On-Destination Philippines Workshop Presentation and Travel Networking Mart was organized by the Department of Tourism (DoT) to further boost this market’s interest and awareness of the Philippines as a choice destination in Asia.

“Our initiative to hold workshops right here in the Philippines allows frontline travel agents to see and experience for themselves what the Philippines has to offer in terms of attractions and activities. This year we are going beyond the sun and sea destinations. We want to highlight our cultural and heritage sites as well as health and wellness destinations,” Lim said.

This year’s workshop also aims to counteract the negative effects brought about by the European Union’s (EU) ban on Philippine air carriers by introducing alternative destinations accessible by land and sea.

“While tourist arrivals from France grew by 12.7 percent from January to September this year compared to last year, the increase would have been much higher without the EU ban.”

Lim stressed in his address that the Philippines is working hard to get the EU ban lifted by early next year. In the meantime, DoT will continue its marketing and promotional programs in France.

“We must keep our presence in the market. And we do this by introducing alternatives to existing traditional Philippine travel programs,” said Lim. Familiarization tours were made to Rizal Park, Intramuros and the old Quiapo district in Manila; Banaue and Hapao rice

French travel agents urged to make the Philippines choice destination in Asia terraces in Ifugao; Tagaytay, Taal Volcano and The Farm at San Benito in Batangas; El Nido, Palawan; and Coco Beach in Puerto Galera, Oriental Mindoro.

The destination workshop started on December 3, 2010, with two of the biggest travel companies in France giving presentations: Asia Voyages on the Ifugao Rice Terraces and on heritage and cultural tours, and Visiteurs en Asie on North Luzon/Ilocos Region. Philippine ground handlers Intas, Marsman and Annset, on the other hand, covered Boracay, Cebu/Bohol and Bicol, respectively. There was an e-learning Philippine sales training and interactive demonstrations on the tinikling and arnis.

The week-long program ended on December 9, 2010, with a French agents sales training travel exchange program at the Sofitel Philippine Plaza Hotel.

The DoT’s office in Frankfurt and Team Europe in Manila organized the workshop and facilitated sponsorships from Cathay Pacific Airways plus full board from participating accommodation establishments. U

Starbucks cheers on air with Andi Manzano Much like caffeine in coffee, radio jocks perk people up, especially when they put their passion into it. Throughout the year and whatever season, radio sweetheart Andi Manzano keeps her listeners adrenalin flowing through the airwaves, not only delivering the latest music but, more importantly, keeping company with her listeners.

As she spread cheers inside and beyond the Magic 89.9 station, she makes sure she kept one beloved companion always close at hand to warm and perk her up: a great cup of Starbucks coffee.

Andi is rarely seen without her favorite brand of brew, Starbucks is her place where she goes to connect with chums over coffee or camp out with her laptop to connect with fans and friends over Facebook and Twitter. For her, the café setting is soothing enough to talk, surf the net and read a book.

In the past holiday season, her chocolate craving is yet another reason to step inside Starbucks for a taste of the praline mocha. She shares that during her rush Christmas shopping she got all the vigor she needed by taking a brief repose from the mall madness by sitting at Starbucks for a great cup of coffee.

Perking people up on the drive home from work or school can be quite a pressure but thankfully DJ Andi was

born for her job. More popularly known as Andi-9, she hosts the “Magic Top 5@5” radio show with co-jock Jessica and can also be seen with the Party Pilipinas gang on GMA 7. U

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Directions Misibis Bay... From page 1

the company’s main reasons of its existence—the environment and the community.

The foundation advocates several environmental programs such as regular coastal clean-ups; giant clam planting to promote coral reef growth; use of solar-powered streetlights; solid waste management; and prevention of illegal fishing.

Moreover, the resort was also designed to minimize negative environmental impacts. In fact, each room at the resort was designed with large glass windows to allow natural lighting inside the room. The rooms were also installed with energy efficient lights, low-flow shower head and a key card system which automatically shuts off the room’s electricity as soon as the guest exits the room. Misibis Bay also promotes the use of non-motorized sport equipment.

The food and beverage team uses driftwoods as decors at the restaurant and during special events. They also do not use bottled water (unless guests ask for it) to lessen plastic waste. Most of the time, the resort holds special dinners on the beach to take advantage of the moon’s natural light and the cool breeze. This practice allows the resort to reduce the use of lights and air-conditioning at the restaurant.

Surrounding the resort are large trees that provide shade from the sun. Segways and golf carts that run on rechargeable batteries are also readily available for guests use.

As part of the resort’s social responsibility program, the foundation provides scholarships to children and technical trainings to adults in the community.

Misibis Bay Resort masterfully blends contemporary architecture with its remarkable and stunning surrounding.

Misibis Bay is accredited by the Small Luxury Hotels of the World.

Although proud of their faultless design, the resort staff of Misibis Bay encourages guests to spend time outdoors. Guests can take a barefoot stroll in the exclusive one-kilometer stretch of beach, made more unique with exotic shells and volcanic rocks scattered on the powdery white sand. At the beach activity center, a wide array of water sports and diving itineraries are available for guests to choose from.

Both the young and old can test their prowess by using an all-terrain vehicle (ATV) around Cagraray Island, driving to several coves and inlets, small hilly jungles and fertile plains. While numerous biking or trekking routes also mark the island, most are inaccessible except for the very determined and able.

At the resort, guests can satisfy their gustatory desires by indulging in a buffet of culinary delights at the Spice Market for lunch and DeLaPlaya Beach Grill at night.

The resort serves Asian cuisine infused with Bicol’s native spices.

End the day in style with royal pampering at the Misibis Spa, complete with a wide range of body, beauty and after-sun treatments.

Encountering whale sharks, Misibis Bay makes it possible

The Bicol Region is most famous during the summer months when hundreds of whale sharks converge in the planktonfilled waters of Donsol, Sorsogon. The town has been dubbed as the “Whale Shark Capital of the World.”

Donsol is located south of Albay and is about two hours of scenic drive from MisiImagine waking up to an unobstructed view of the bright turquoise sea in your luxurious room

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Indeed, Misibis Bay makes one’s vacation luxurious as well as enriching. U The open-air amphitheater

Swimming with the whale sharks, locally known as butanding, is an adventure of a lifetime

bis Bay and an hour-drive from Legazpi City, the main jump-off point of tourists coming from Manila. Misibis Bay arranges personalized Whale Shark Interaction Tour to its guests and offers more than 30 exciting land and water activities as part of the package.

Swimming with the whale sharks, locally known as butanding, is an adventure of a lifetime. The whale sharks, about 15-meters long and weighing more than six adult elephants, can be spotted starting November. The highest probability of seeing more than one is during the months of February to May. It is also during these months that thousands of tourists flock to Donsol with the hope to see and swim with the largest fish in the world. To protect the whale sharks, the Sorsogon Provincial Tourism

Photo courtesy of Gutsy Tuason

Council imposed guidelines that tourists must strictly follow.

The whale shark is one of the many attractions the Bicol Region offers. At Misibis Bay, they have become more accessible.

Misibis Bay cares

While Misibis Bay aims to provide the utmost comfort and thrilling fun for guests, it also cares for the environment and the local community.

The Misibis Coastal Care Foundation is a non-profit foundation dedicated to preserving the fragile environment of Bicol and improving the livelihood of the local community to promote sustainable development.

Misibis Bay Coastal Care Foundation’s founder, Mylene Co, believes in protecting

Getting There Misibis Bay is on Cagraray Island, Bacacay, Albay. From the city of Legazpi, choose to travel by land, by a private helicopter, or by fast craft that travels along the scenic coastline of the province.

Contact Information Misibis Bay can be contacted through telephone number (+63 52) 821-3800. The Manila sales and reservations is at 1202 B, Tektite West Tower, Philippine Stock Exchange, Exchange Road, Ortigas Center, Pasig City, with telephone number (+63 2) 661-8888. Visit www.misibisbay.com.

Built on a private and pristine stretch on the southern tip of the island, Misibis Bay Resort is now tagged as Bicol’s most prestigious destination and Asia’s luxury island playground

March-April 2011

Bringing the Gold Standard to

San Fernando, Pampanga Pueblo de Oro Development Corporation now sets a new gold standard of living in the heart of Luzon, in glorious Pampanga.

Pueblo de Oro Communities, set in 30 hectares of what will soon be the most sought after real estate block in the heart of Cabalen country, in San Fernando, Pampanga, offers quality and exclusive residential villages for a wide range of target market.

The neighborhood offers convenience and conviviality and your family will feel at home in this sustainable community .

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BARANGAY DEL CARMEN CITY OF SAN FERNANDO, PAMPANGA

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La Aldea Fernandina consists of two-storey townhouse units which boasts of a classic SpanishMediterranean inspired façade, with design concepts that welcome any improvements and additions you may want to fit in.

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Major shopping malls like SM City Pampanga and Robinsons, and convenience stores are found within a 1.5 km range along the Olongapo-Gapan road. A school and church are only minutes away and government offices, drugstores and a hotel are all in close proximity.

Your dream home awaits you at Park Place.

Contemporary Asian duplexes designed with all your needs in mind. “ Park” your cares as you experience easy living. Away from the hustle and bustle of life, but close to everything—to nature, and closer still to making your dreams come true.

Pueblo de Oro Communities San Fernando, Pampanga Brgy. Del Carmen, City of San Fernando, Pampanga 2000 Call us at +6345 861-1948 www.pueblodeoro.com LTS numbers :23833, 23830,23828

Horizon Residences offers stunning Zen-inspired homes that address your need for space and lifestyle living. The beautiful clean lines of these Japanese style homes provide serene and tranquil setting for bonding with your family and entertaining friends in perfect harmony with nature Developer:

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Home THE PHILIPPINE TRAVELLER Volume 1, Number 3 March-April 2011 ISSN Number 2094-7941

EDITORIAL Roel Hoang Manipon Editor

Gesel P. Mangilit Managing Editor

Neil Mariano Creative Director

Donald Tapan Chief Photographer

Marko Fojas Ayo Gunting Gregg Yan Contributing Writers

Chiqui Talabis Sales Officer / Editorial Assistant

ADMINISTRATIVE Celestino Untal Jr. Chairman

Maria Evelyn C. Untal Publisher/Managing Director

Rhea Villareal Head of Administration and Operations

Strategic Minds Marketing Advertising and Marketing

Gabriel and Mendoza Legal Counsel

Rosita Raymundo Credit/Collection

CIRCULATION

Sinulog Festival... From page 2

Editor’s Note

We end and start the year with festivities. We have always marked time with celebrations. At the end of the year, we celebrate Christmas as well as thank for the blessings received for the year. Even it was a bad year, we thank for its ending. At the very start of the year, we celebrate to augur rosier one, anticipating more blessings and prosperity. May this year be full of good things. At the first quarter of the year, the calendar is packed with fiestas and festivals. After Christmas, there is the New Year then the Chinese New Year. There are also the grand festivals in honor of the infant Jesus—the Sinulog, the Ati-Atihan and the Dinagyang— as well as minor festivities in other parts of the country. Many say that the fondness for festivals is a manifestation of the Filipino’s passion for life. This fondness is not distinctively Filipino however. All over the world, festivals and gatherings are held. It is a human thing. In the Philippines, many festivals started out as fiestas, showing devotion to their patron saints. Many are created to pro-

mote places, more of a marketing event. Passion for life must go beyond these festivals, which are ephemeral.

We must have passion every day, imbuing the mundane with a spiritual dimension. We must passion for our work that it becomes not just work. Our work is not just to generate money but to contribute to the enhancement of our humanity and to our heritage. We must care for the environment, for beauty, for things important. We must advocate for something that is right and necessary. We must share something to our fellows, touching their lives and making them meaningful. All of these are borne out of a fascination for, deep appreciation for and keen awareness of life, fomenting a passion for it. It is not something ephemeral. It is not the drinking binge and the carousing. We must drink for life, love and the companionship of good people.

Here in The Philippine Traveller, we write about different festivals and enjoin people to participate. But more, we tell the meanings, the history, the interesting details for a deeper appreciation and a more colourful experience when one partakes of the festivities. In the process, we also tell the beauty of the Philippines. We also do not hold back if there is something wrong. It is essential for growth and improvement. It is our passion—to travel and to write.

Here also, we end and start another chapter in the publication’s early history.

May this new chapter go on smoothly and full of good things.

Cheers to the year! Cheers to life!

Roel Hoang Manipon

Aitchito J. Conejos Circulation/Liaison Officer

Logged The Philippine Traveller is published bimonthly by St. Uriel Publishing, Inc. with business address at Unit 7G, Vernida I Condominium, 120 Amorsolo St., Legaspi Village, Makati City, Metro Manila, Philippines 1200, with telephone numbers (+63 2) 4942866, (+63 2) 227-6074 and (+63 2) 491-5159; and e-mail thephilippinetraveller@yahoo. com The publication and its editors assume no responsibility for all manuscripts and photographs submitted. While every reasonable effort is made to verify information, facts and figures, the newspaper and its editors assume no responsibility for errors or misrepresentations that may appear in the publication.

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EM P. GUEVARA, editor at the The Manila Bulletin, went to Las Vegas, USA, which she made with her mom on October 2009. She recounts: “It was taken on the strip across the Bellagio Fountains. I especially like it because it captures the essence of the place. I braved posing in between these two costumed ‘giants’ after one of them invited me to do it—for a tip of course.” Her impression of Las Vegas? “Pretty tame, ha ha! I was with my mom after all. My best memory of the place was watching two amazing performances: Jersey Boys, a Broadway musical, and La Reve, a Cirque du Soleil meets synchronized swimming and diving type of show—both truly amazing!”

REINERIO ALBA, Web site manager of the National Commission for Culture and the Arts, was on his second trip to Puerto Princesa, Palawan in May 2010, when this photo was taken. “Palawan would always be a sentimental favorite not only because it would always be this beautiful bluest sea for me, but also because my favorite writer Kerima Polotan had gone there and wrote about the ‘serenity of the island’ and its ‘warm and generous people, proud of their island,’” he says.

“It was a fitting second visit because I was also there to attend the closing ceremonies of the National Heritage Month celebration, which covered two nights of cultural presentations featuring indigenous songs and dances at the local coliseum. Aptly themed ‘Preserving the Gift of Faith Through Culture and Environment,’ it would be hard to miss the point that, indeed, it is the beauty of the place, which keeps this ‘faith’ warmly garlanded around you like the royal poincianas that greet you right off the airport. And then, of course, your mental suitcase of the place will always be full: that worm-like mollusk Palawan delicacy called tamilok; the glass-encased 17-foot-long skeleton of a crocodile named Rio along with deceivingly immobile crocodile hatchlings; Binuatan’s multicolored bags created out of the fibers of buri, mangrove, vetiver grass and a weed called amumuting; Rurungan’s impressive piña cloth, wraps and dresses, the Puerto Princesa Subterranean River National Park, the Cuyonon’s pondo-pondo dance; the Batak women sans breast cover; tree planting in Irawan watershed; the Vietnamese village; a swim in Honda Bay.” ARMANDO CRISOSTOMO, JR. says, “It is better late than never.” Just after Christmas 2010, he took to traveling around the country. “I am not a traveler but after traveling I am now fond of being with my backpack,” he exclaims. His recent travels included Boracay. “It was my first time ever to ride a plane,” he says. “I felt I was a child again, so curious of what and how to be in an aircraft, and how I wished I can touch the white clouds outside the window.” On Boracay, he relates: “What a nice and clean feeling walking on white sand! I had a chance to play beach volleyball with some divers.” He promises to return to Boracay.

His second stop was the Subic Bay Freeport Zone. He recounts: “Traveled three hours via Victory Liner and reached a beach resort. After I put down my traveling bag in the room, I immediately went for a walk at the beach area, took pictures and appreciate the nature God has given to us. I had the chance to do some kayaking here.”

His third stop was Puerto Galera, Oriental Mindoro. He says: “Here I felt the simple type of accommodation in a bahay kubo. I remembered my childhood days in Bicol. I enjoyed swimming here both in the beach water and in the swimming pool.” He went to another island and went snorkelling, which he says is very memorable. “I saw underwater creatures like blue starfishes, small multi-colored fish, corals and sea urchins that hurt my feet!” he says.

For these travels, he says”“Lastly, I want to thank a very special person that took time and showed me around these three tourist spots. You know who you are. I thank you. Looking forward to our next travel together. Happy together!”

Got any travel photos and stories to share? Send them to thephilippinetraveller@yahoo.com.

made Sinulog a success each year and how the Cebuanos really know throwing a good party.

And what a party it was indeed. Even the heavy downpour could not dampen the spirit of millions that spilled into the streets of downtown Cebu to witness the street dancing and colourful costumes of the more than 140 contingents from all over Cebu.

School children danced to the beat of the drums as crowds were wowed by the very colorful floats as they weaved their way through streets lined with festive buntings.

Some gave up their umbrellas and danced the cameras during a brief A gold-clad dancer poses for the Sto. Niño, the rains come and interval of sunlight. Like the e. danc a faithful embrace it with

in the rain.

Even at the height of the fiesta celebration, it was peaceful. Security measures were strictly enforced. Even police interns were signed on to beef up local police. At night, there were more partying after the Sinulog Grand Fireworks Display at the Ayala Center.

All the revelry and fiesta atmosphere could not, however, overshadow the religious importance of the Sinulog to the locals as they sang in unison and joined the procession while hugging the image of the Sto. Niño to their chests to protect it from the driving rain.

I was especially moved when during the Mañanita Mass, held at 3 a.m. at the basilica, people at the open-air area of basilica’s Pilgrim Center and around the church, let go colorful balloons during the offertory as a symbolic sign of their hopes and dreams, as they silently whispered prayers to the Holy Christ Child to fulfill their wishes. In his homily during the pontifical mass at 6 a.m., Archbishop Palma said to the about 3,000 devotees that the dancing and the singing are ways of glorifying God and enjoined the faithful to be like the Sto. Niño, child-like in faith.

Perhaps the rains were a blessing in disguise as it posed a challenge to those who were there, highlighting the determination of the faithful to make the Sinulog a success, rain or shine. It was, they said, a test of faith as no other Sinulog has been rained on that much. Even I, who came to the Sinulog to see the Cebu attractions and to join the Sinulog Grand Parade came home renewed in faith, inspired by the Cebuano devotion to the 500-hundred-year-old image, which spurred the birth of the Catholic faith in the country.

On Monday morning, which was declared a rest day for Cebuanos, the streets were quiet and surprisingly clean. I made my last trip to the basilica. To my relief, the mass was said entirely in English. I made my way to the image of the glass-encased Sto. Niño and made a promise to come back next year. U

March-April 2011

Destination

Touring Tawi-tawi

By Ayo Gunting

white-sand beaches and picturesque dive sites are part of the things that make this place worth visiting.

Full of Wonders

Adventure and wonder awaits those itching to explore uncharted reefs, caverns and coves.

In the provincial capital Bongao, on top of a hill, you can see not only the town but also the neighboring islands. At Bongao Peak, which can be climbed in an hour, you can see a unique breed of monkeys. Interestingly, these docile and fascinating creatures are known to imitate the movements of people they see.

If you want to see wild boars first-hand, Sibutu is the place you’d want to spend vaTo page 8

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hite sand beaches, majestic waters, unbridled mountain ranges and caves. These sound like an adventure.

Part of the Autonomous Region of Mindanao, south of the Philippine Islands, Tawi-tawi offers more than just an ordinary vacation.

“Tawi-tawi is the backdoor gateway of

March-April 2011

the Philippines to the rest of Southeast Asia and the farthest province of the Philippines down south,” vice governor Ruby SahaliTan explains. “Ninety percent of the population are Muslims—Badjao, Samal, Tausog and Jama Mapun.”

“The vision of the Governor Sadikul Sahali is to develop the province into a new cultural and ecotourism Mecca of the Phil-

ippines and to develop a literature showcasing the natural beauties and wonders hidden within its 307 islands and the underlying seas,” she adds.

It’s no wonder that the island’s governor should have such a terrific vision. Tawitawi is truly a beautiful island with a lot to offer. Although devoid of commercial structures, the island’s endemic flora and fauna,

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Destination

Family Fun in Guam P lanning for a family vacation is an integral activity in strengthening the bond within the family. The shared experiences during that time become precious memories everyone will forever cherish. But as we all know, the challenge of planning these vacations is finding a location that would keep everyone going there happy. But if everyone is in the mood for a getaway that has a lot of interesting activities, not only for toddlers, tweeners or teenagers, but for all ages, then why not consider Guam for your next family destination?

There are so many fun things to do on this island paradise that perhaps your biggest challenge when you get there is deciding where to go first and which activity to participate in. But whatever it is that you choose, the whole family is guaranteed to have a blast.

A good suggestion for your first stop on the itinerary should be the beach. Guam’s beaches are all public, meaning you can enjoy the silky smooth sands and crystal clear waters with your family at just about any spot on the island. Those interested in water sports can check out the fully equipped water parks and beach clubs where they offer wind surfing, kayaking, paddleboats, jet skiing and parasailing, to name a few. There are also available snorkeling and scuba diving lessons for families in search of an underwater adventure.

According to Guamanians, their magnificent coral reefs and preserved marine sanctuaries are a must-see. But for those who aren’t daring enough to swim with sharks, head for Fish Eye Park or Underwater World, where you’ll get the opportunity to front row seats without having to get in the water.

Another fun trip for the entire family is the “boonie stomp” tours. In Guam, “boonies” include the large areas of undeveloped jungle and virgin beaches that cover a big portion of the island. Boonie stomping is a very popular activity among residents and visitors alike, and it is a great way for parents and kids to discover together natural wonders rarely experienced by those living in highly urbanized cities.

Families who play golf will definitely fall in love with Guam. This golfers’ paradise has several world-class courses, sure to challenge all levels of skill and professionalism. Leo Palace Golf Resort, in central Guam, has an 18-hole course designed by

Shipwreck explorations are offered to those in search of an underwater adventure

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dance clubs and beach bars to choose from.

So for your next family vacation, be sure to book a trip to Guam. This trip will surely leave you with memories of the fresh and floral air that energizes you, the warm and tranquil waters that refresh you and the breathtaking natural beauty that renews you. Along with the smiles and laughter shared with your family, this vacation will

Water sports are one of the main attractions in Guam

definitely be a bonding experience unlike any other. U

Contact Information For more information about Guam, visit www.visitguam.org or e-mail info@visitguam. com.ph. You may also call the Philippine office at (+63 2) 519-6756. Find them on Facebook: Guam Visitors Bureau Philippines.

Touring Tawi-Tawi... From page 7

golfing legends Jack Nicklaus and Arnold Palmer. The 18-hole Talafofo Golf Course located in the southern part of the island was designed by nine of the top senior golfers in the world, including Ben Hogan, Sam Sneed, Chi Chi Rodriguez, Billy Casper, Doug Ford, Gene Sarazen, Bob Toski, Orville Moody and Gene Littler, each of whom designed two holes.

Mangilao Country Club golf course, designed by Robin Nelson, has been described and ranked by George Fuller in Asia-Pacific Golf magazine as among the best golf courses in the Pacific. Additional golf clubs and resorts include the Country Club of the Pacific, Guam International Country Club, Alte Guam Golf Resort and Windward Hills Country Club. Golf enthusiasts will definitely enjoy the immaculately manicured fairways and greens, along with the breathtaking views of the Pacific Ocean.

At the end of the day, you can take your family to Tumon, where you can enjoy exotic delicacies and refreshing drinks in the elegant hotels by the beach. Located in the western shore of the island, this city has become the top tourist destination, especially for shopaholics who want to take advantage of Guam’s tax free law.

Most of Guam’s major retail centers could be found in Tumon, along with the world’s largest 24-hour K-Mart. But shopping aside, Tumon also offers a one of a kind night life experience with several

A mosque is a place of worship of the Muslims. One fascinating thing about mosques is the architecture. These places of worship usually have brilliant mosaics, paintings, domes and minarets, which is why mosques are frequently visited by history and photography buffs.

This particular mosque was built by Sheik Karim al Makhdum (Beside it is his tomb); the mosque is named after him. The ancient structure is now recognized as a national shrine by Muslims and non-Muslims alike.

Shopping, Shopping!

cation time in. This place also boasts of the rare labuyo (wild rooster) and other species of birds. Meanwhile, if you want to see tallah-tallah (seagulls) or see pawikan (sea turtles) lay their eggs, then head on to Gusong Reef. Turtle Island, on the other hand, is where you can see the largest of turtle eggs.

Mapun or Cagayan de Tawi-Tawi, on the other hand, is renowned for its flora and fauna, endemic only to the island.

After sightseeing, appreciating nature and imbibing history, you can spend the rest of the day at Sitangkai. Known as the “Venice of the South,” this place offers an array of buys from shawls, clothes to accessories.

Making this place even more interesting, instead of streets, canals serve as walkways.

Surely, this is just the type of adventure that will give you the exhilaration you need. It’s always exciting to experience new things and see new sights. Come and visit Tawi-tawi, a true gem of the Orient. U

A Glimpse of History

Tawi-tawi, though rich in nature’s wonders, is not limited to it. If history is what you seek, you might want to visit Tubig Indangan ,located on the island of Simunul, the site of the oldest mosque in the country.

March-April 2011

Itinerary

ZsaZsa Zaturnnah Returns

Zsazsa Zaturnnah Returns

T

Eula Valdez reprises role

as ZsaZsa Zaturnnah

anghalang Pilipino concludes its 24th season with the power-packed return of its longest running, award-winning original musical comedy ZsaZsa Zaturnnah Ze Muzikal…Vack With A Vengeance! The production’s seventh run will be staged at the Tanghalang Aurelio Tolentino, Cultural Center of the Philipines, on February 18 to March 13. The production is bound to leave audiences rolling in the aisles again with its zany, madcap and gender-bending brand of musical comedy. Eula Valdez reprises her award-winning role as the red-haired super heroine. She will be joined by new cast members Gabe Mercado (alternating with Joey Paras) as Didi, her frilly mouthed assistant; Pinky Amador (alternating with Kalila Aguilos) as Queen Femina Suarestella Baroux, Zaturnnah’s fashionista arch nemesis; Rocky Salumbides (alternating with Arnold Reyes and Red Anderson) as the hunk with a heart,

Dodong, Zaturnnah’s object of affection.

The rerun also reveals a new set design

by Gino Gonzales and lighting design by Katsch Catoy.

ZsaZsa Zaturnnah Ze Muzikal follows the misadventures of Ada, a gay beauty salon proprietor who transforms into the voluptuous superhero(ine) ZsaZsa Zaturnnah.

Zaturnnah saves her town from marauding zombies, power-tripping and fashion-for-

ward aliens and a giant dancing frog. ZsaZsa Zaturnnah became an underground cult classic when it first appeared as a graphic novel, Ang Kagila-gilalas na Pakikipagsapalaran ni ZsaZsa Zaturnnah (The Amazing Adventures of ZsaZsa Zaturnnah), penned and illustrated by Carlo Vergara. The piece was brought to the attention of Tanghalang Pilipino by stage director Chris Millado for inclusion in their theater season.

The graphic novel was adapted for the stage by Chris Martinez for Tanghalang Pilipino with Vincent de Jesus creating the words and Chris Millado directing the musical theater staging. Since its opening in 2006, ZsaZsa Zaturnnah Ze Muzikal has attracted a growing, diversified and returning audiences while garnering rave reviews from mainstream critics and bloggers. The 95th performance in March 2011 makes ZsaZsa Zaturnnah Ze Muzikal the longest running musical theater production of Tanghalang Pilipino and arguably the longest running show in Philippine musical theater.

ZsaZsa Zaturnnah Ze Muzikal…Vack With A Vengeance opens on February 18 and runs until March 13. Tickets are now available at the CCP Box Office and TicketWorld outlets nationwide. For general ticket inquiries, call Tanghalang Pilipino at (+63 2) 832-3661 or 832-1125 local 1620 or 1621. U

A Fresh Take on Women’s Issues and History in Contemporary Dance Version of Itim Asu

In celebration of Women’s Month in March 2011, Itim Asu 1719-2009, a contemporary dance based on Virginia Moreno’s play The Onyx Wolf/Itim Asu, choreographed

by Myra Beltran, will be available for show buyers who wish stage the show in their respective venues.

“The dance show is ideal for women’s groups or schools and organizations who would like to present this work for learning or fundraising purposes,” says Beltran.

Beltran’s choreography brings this important work and conveys it in a contemporary language. The resulting work is fresh take on an interesting mix of historical her-

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itage and women’s issues.

“The story of Itim Asu is a play within a play and contains the story of La Loba Negra, the Mexican wife of Spanish governor general Bustamante, one of the more ‘exceptional’ governor generals in the Philippines during the Spanish colonial era and how she avenges his death,” says Beltran.

“Bustamante inspired an alleged conspiracy among the religious to assassinate him through a mob riot. Yet he is scantily mentioned in the pages of Philippine history.

The document that recounts the story of La Loba Negra is allegedly written by Father Jose Burgos, one of three martyred priests.

Some dispute its authenticity but that makes it all the more interesting.”

She adds: “We are using contemporary dance, video and sound design, without spoken dialogue. This visual world is my translation of this drama’s point of view of history. There are layers of forgetfulness or layers of untruth in our history. I am interested in how this drama shows the level of complexity with which we, as Filipinos, create meaning in history, how we readily blur fiction and reality, myth and history.”

Presented by Myra Beltran’s Dance Forum, Itim Asu 1719-2009 features the work of filmmaker Sherad Anthony Sanchez, known for his internationally acclaimed Huling Balyan ng Buhi. His Imburnal won the Woosuk Best Film Award at the 10th Jeonju International Film Festival 2009 in South Korea.

Sound designer Teresa Barrozo is re-

sponsible for the score of Brillante Mendoza’s award-winning movie Kinatay. Virginia Moreno was dubbed “The Empress Dowager of Philippine Poetry” by the late National Artist Jose Garcia Villa.

Beltran is the trailblazer for independent contemporary dance in the Philippines and her group, Myra Beltran’s Dance Forum, led the way in using alternative performing spaces for dance. She is founding director of the Wifibody Independent Contemporary Dance Festival and the Contemporary Dance Map Series.

Her dedication has pushed her initially solitary efforts into more than twenty years’ body of work, and her dance studio, Dance

Forum Space, has become an alternative performance venue that pushes experimental choreography and committed dance artists into new terrain in Philippine contemporary dance. Beltran has choreographed for local mainstream dance and theatre groups and has also collaborated with numerous artists of various disciplines in Beijing, Taipei and the US. Itim Asu 1719-2009 had its world premiere at Dance Forum Space, playing to standing room only audiences. Add Itim Asu:1719-2009 in Facebook. Interested show buyers, organizations or schools may e-mail danceforum.mb@gmail.com or call 09175269724. U

March-April 2011

Detour Leisure as a Lifestyle

WoodGrove Park holds an ultimate frisbee clinic during Landco’s “Leisure as a Lifestyle” event series celebrating its 20 years

Landco celebrates its 20th anniversary in 2010 with a series of lifestyle events

L

andco Pacific Corporation, the developer of high-end leisure, urban and hometown communities, marks another milestone as it celebrates its twentieth year. In commemoration of their brand promise, “Life at Your Leisure,” Landco launched a series of lifestyle events dubbed “Leisure as a Lifestyle” that took place from August to November 2010.

The first of four events was held at Woodgrove Park, a first-class residential community in San Fernando City, Pampanga. Woodgrove Park is slanted for local entrepreneurs and professionals with sophisticated tastes who enjoy access to the resort-like amenities that Woodgrove offers.

Following the active living theme of the event, an ultimate Frisbee exhibition game and workshop was held alongside a treeplanting activity. The event highlight was a parenting workshop by Dedet Panabi, editor-in-chief of Working Mom magazine, about the “Myths of Happy Families” in which she debunked myths on how to stay close to your partner and kids over the years, giving invaluable information on the real secrets to bonding with your family despite today’s active lifestyle.

Club Punta Fuego executive chef Mikel Arriet shares his inspiration for healthy eating

Homemade gnocchi with fresh tomato and arugula

Kids took a breather during the YogaKids class at Landco’s “Leisure as a Lifestyle” event at Hacienda Escudero

the conscious effort to eat right, sleep well, exercise, monitor your stress (level) and set aside some time for devotion, prayer or meditation.”

Next stop was at Tribeca Private Residences, in partnership with ATR Kim EngLand., Inc., an urban community slanted for urbanites who want to elevate their way of life at an affordable price. Working Mom magazine’s editor-in-chief Dedet Panabi gave valuable tips on how to tackle the chalDedet Panabi, Working Mom magazine editor in chief and work-life balance speaker

Certified YogaKids instructor Michelle Aventajado enjoying The Peak’s serene views and fresh air

Healthy and delicious watermelon gazpacho with shrimps and fresh vegetable rolls with macadamia nut sauce

lenge of work-life balance in this work-life balance event, The festivities concluded at Terrazas de Punta Fuego’s The Peak, the perfect living space for those who want to live in style and luxury amidst the serenity of nature.

In line with the event’s “Healthy Eating for a Healthy Lifestyle” theme, Club Punta Fuego’s director of operations and executive Landco’s “Leisure as a Lifestyle” event host Lexi Shulze Berenguer

chef Mikel Ariet prepared a sumptuous and healthy four-course lunch for all present. In the menu was Vietnamese fresh rolls with macadamia nut sauce; watermelon gazpacho with shrimp, olive oil and bread; gnocchi with fresh tomato and basil; and yogurt with fresh mango and walnuts.

All events had special activities for the young ones! A YogaKids workshop was held wherein certified YogaKids instructor, Michelle Aventajado, taught kids the benefits of yoga through reciting positive affirmations (mantras), crafting, singing, dancing and of course holding asanas (yoga poses). After that, the kids participated in fun art activities like bookmark marking as well as making delightful edible art.

Guests also enjoyed spa and aromatherapy treatments—foot reflexology, hand rubs, and shoulder and head massages from Spaholics.

Landco is the developer of high-end leisure, urban and hometown communities. For 21 years, the company has made its mark in Philippine real estate and is widely acknowledged to be the leader in leisure development. As the purveyor of resort living experiences, Landco is committed to consistently create innovative and outstanding lifestyle products that revolutionize the way you live. U For more information, call (+63 2) 8365000, e-mail customerrelations@landco.ph or visit www.landco.ph.

Club Punta Fuego executive chef Mikel Arriet with Lia Bernardo

The second leg of the event series was held at Landco’s resort plantation community, Hacienda Escudero. There, Cocoon magazine’s wellness editor, Lia Bernardo, gave a talk about “Wellness as a Lifestyle,” tackling how to maintain one’s wellbeing and being at peace with yourself and your surroundings. Indeed, wellness as a lifestyle can be achieved. However, it requires commitment. Lia shared: “You should have Children made some beautiful paper candle lanterns during Landco’s “Leisure as a Lifestyle” event series

March-April 2011

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Guide Mogambo Springs transports you to another world altogether, setting the mood for a day of total relaxation and pampering of the mind and body

The view of the nipa and bamboo structure which houses the main waterfall basin where one can have a relaxing mineral bath or a hydromassage

The spa uses only the best products. Here, there is a display area of Algotherm products along the passage that leads to the treatment rooms

Wielding Wellness at the Mogambo Springs Spa Text and photos by Gesel Mangilit

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t was the Sinulog Festival weekend, and after pounding the streets of downtown Cebu City to join the festivities, a trip to a spa was the first thing that crossed my mind. And so I found myself hopping into a cab on my way to Marigondon in Mactan Island to savor one of the island’s attractions, the Mogambo Springs Spa in Plantation Bay Resort and Spa. As the cab weaved its way through the traffic, I thought how wonderful it was to be in such a place where you can have the best of both worlds. In the bustling island of

Cebu, combining business and pleasure is not impossible. With its idyllic beaches and hotels and resorts, you could be in downtown Cebu conducting business and be in a resort in 30 minutes to enjoy the sun and sand.

There was a lot of activity when I arrived at the Plantation Bay Resort. Japanese and Korean guests were there for a convention, along with Sinulog revelers, who were guided by the staff into a bus that would take them to downtown Cebu for the festivities. A short tour of the facilities revealed

why the resort is in the list of the world’s top 100 resorts in the world and one of Conde Nast’s top ten island destinations in Asia.

The sprawling 11.4 hectare complex is built in the style of a Caribbean plantation village. Its lush tropical setting offers a home away from home, where palm trees, lush gardens and waterfalls encircle a magnificent private lagoon. Stephanie Trocio, Plantation Bay sales manager, explained about the map of the complex located at the main lobby. From the Alcatraz Ballroom, each area is named after places around the world, and they are alphabetically arranged to keep one from getting lost. The resort is virtually one big playground with its four artificial lagoons, five-star rooms, four restaurants that offer a stimulating choice of Italian, Fijian and Asian specialties, and a host of other attractions that cater to the young and old. Kayaks and paddle boats are available as well as bikes that you can use to move around the complex. The newly-renovated Palermo fine dining restaurant, which used

Sea’s Spring Resort... From page 17 The hotel has 53 rooms facing the sea

cause the resort has its own well-equipped dive center, and instructors are certified by the Professional Association of Diving Instructors. On a clear day, the sea is perfect for some serious diving or snorkeling.

The waters are deep, and there is thriving marine life to discover and appreciate. Occasionally, you can see a shark in the waters of the neighboring islands when you go island-hopping and perfectly shaped corals when you find yourself underwater, swimming alongside sea horses and colorful fish.

All rooms have a view of the sea, with Tingloy Island on the horizon and further on the lush island of Verde. Twelve triple, 12 double and 29 single occupancy rooms are available, equipped with 32-inch televisions and mini refs. The hotel is a good place to hold conventions and seminars. Eleven dormitory-type rooms can accommodate eight to ten persons while the restaurant, which serves Korean and Filipino foods, can comfortably sit a hundred. A separate structure houses three conference rooms and five karaoke rooms, which are far enough from the main hotel so that guests can enjoy all-night singing without disturbing other guests.

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A trek along the surrounding hillside is also an option for the outdoorsy type. On the other hand, indoor activities include billiards at the resort’s recreation room. Island hopping excursions to the neighboring islands of Tingloy and Cormico are offered by the resort for a minimum of four persons.

A fascinating side trip to the quaint Sombrero Island may be thrown in for the guests’ pleasure. At the end of the day, there is no better way to relax than with a 30-minute soak in the hot springs, a few minutes at the bamboo sauna to detoxify and finally a soothing massage which the resort can arrange. U

Contact Information

Triple sharing rooms are at Php 4,500, double rooms at Php4,000 and single occupancy rooms at Php3,500. Dorm-type rooms are at Php800 with common bathroom and restroom. Sea’s Spring Resort may be reached through their Manila sales office with telephone numbers +(63 2) 8811766, 526-4846/49. Hotel site mobile numbers are +(63917) 564-8085 and 564-8087. Look for Maureen Welan or Wi-Young “Ryan” Bong. Check out their Web site at www.seasspringsresort.com.

to be a tapas bar, is one of the latest additions to Plantation Bay’s dining options, offering authentic Italian cuisine.

The Mogambo Springs Spa, however, is entirely different. Built with the same flair and attention to detail as the resort itself, its quaint Zen atmosphere in the style of 18th century Tokugawa Japan sets the mood for quiet and total relaxation. Upon entering the lobby, you are greeted by the picturesque view of a Pagoda structure, lush pocket gardens with pools tucked into its little crannies, cascading waterfalls and footbridges.

On your right, just behind an artificial waterfall, is a thalassic pool with Jacuzzi jets, loose river stone flooring and salt water pumped directly from the sea. The changing rooms are made of treated bamboo with pandan flooring. Around 4,500 square meters are devoted to 20 massage rooms, among them a private villa with its own lounge area and a hot pool, two Pagoda Rooms which can accommodate six persons and a private villa with its own lounge area and hot pool.

After changing into a sarong, I was ushered into one of the suite rooms, and for one hour I was treated to a full-body massage by one of the best therapists of the spa.

I let myself float away into a light sleep as

every muscle was kneaded into blissful submission. The spa uses Algotherm products, a marine-based line from France that uses seaweed extracts.

After the massage I had late-afternoon tea with the very amiable Colleen Barcelona, the spa manager, who shared with me the latest addition to the spa’s array of services, the sports massage. Mogambo Springs is the only spa in the country that offers this unique treatment. All therapists at the spa are trained in Singapore. In an event early last year, the spa enlisted the help of Zen Lee, a Singaporean, to help introduce the sports massage and train some of the staff.

The sports massage is a deep-tissue massage that involves a combination of shiatsu and Swedish massage to heal strained muscles, relieve swelling and drain away fatigue. Barcelona shares that each sport uses muscle groups in a different way, and the sports massage may differ according to the sport the athlete plays. Its main goal, however, is to condition the muscles to reach peak performance while minimizing the risk of injury. Once confined to health clinics and hospitals, the sports massage is now offered at Mogambo Springs to non-athletes who may want to avail of the service, which can be modified to suit the needs of the client.

The Dorn method, also offered at Mogambo Springs, is focused on spinal alignment and ideal for individuals suffering from chronic back pains related to scoliosis, poor posture and joint paints. Mogambo Springs is the only resort spa that offers this German healing method.

Aside from the sports massage, the spa also offers a four to seven days detox program called the Loving Life Program, voted by the Asia Spa and Wellness Festival 2010 as the Best Spa Experience in Asia. It is a total wellness package that guarantees weight reduction. The program adheres to the Fit for Life philosophy, which is based on the idea that eating foods in specific combinations at certain times of the day will result in weight reduction, increased energy levels and improved digestion. The package includes resort accommodations, a carefully planned menu during the stay, yoga and tai chi exercise, massages and spa treatments and colonic cleansing to complete the detox program. Mogambo Springs is the only one that gives this kind of treatment in Cebu. U

Getting There Domestic and international flights go to Cebu daily, arriving at the Mactan International Airport. Direct international flights come from Hong Kong, Singapore, Doha, Tokyo, Seoul, Kuala Lumpur, Kota Kinabalu, Palau, Taipei and Shanghai. Domestic flights come mostly from Manila. There are also daily ferries to Cebu from Manila, Tagbilaran, Dumaguete and Leyte. From the Mactan International Airport, Plantation Bay Resort and Spa in Marigondon is a short drive away.

Contact Information For more information on Mogambo Springs Spa, call (032) 340-5900 or the Plantation Bay Resort’s Manila office at (02) 844-5024 to 25. You may also log on to www.plantationbay.com.

March-April 2011

Stopover

Loving Midas Hotel It was a night of great food, captivating music and memories as Midas Hotel carried on the tradition of Valentine’s Day. Traditionally, lovers expressed their love for each other by giving Valentines cards, presenting flowers and offering confectionery. At Midas Hotel, they prepared the cards, red roses, great food, music and the venue for a quiet and memorable Valentine’s Day. They even prepared the gifts. Knowing what women want, the hotel’s marketing partner, Lancome Paris, provided gift packs for the ladies. The leading luxury beauty brand gathered some of its best products for the ladies of the evening.

Indeed, Midas Hotel lives up to its commitment in delivering only excellence. Under the leadership of its general manager, Angel L. Kanapi, Jr., Midas is expected to set trends in the hotel industry.

Midas Hotel is located along Roxas Boulevard, adjacent to the Japan Embassy and one of the prestigious properties under the management of Genesis Hotels and Resorts. U

For information and inquiries about the hotel and its upcoming events, call (+63 2)9020100 or visit Web site www.midashotelandcasino.com. Visit Midas Hotel at 2702 Roxas Boulevard, Pasay City, Philippines.

The perfect escape to relax and enjoy the many pleasures of

Subic Bay

At Casablanca, we combine traditional Filipino hospitality with personalized European service to give a one-of-a-kind hotel experience.

Enjoy delectable international cuisines prepared by the resortÊs Swiss master chef.

After a day of exploring the many exhilarating attractions of Subic·jungle adventure, water sports, casinos and shopping·savor the night breeze at the hotelÊs iconic threelevel Breeze Tower with its pool island bar and hot water Jacuzzi. Enjoy first-class amenities at our 30 apartment and hotel rooms equipped with cable LCD televisions and room-in Internet connection. ItÊs the ideal place for both leisure and business travelers.

Casablanca Hotel and Resort is located at Lot 14, Argonaut Highway, Subic Bay Freeport Zone, Zambales, Philippines 2222. For inquiries, contact telephone numbers (+63) 252-1996 (landline) and +(63908) 136-3611 (mobile). E-mail info@casablanca-subic.com or visit our Web site at www.casablanca-subic.com.

The Beauty that is Alegre Alegre Beach Resort & Spa is a five-star resort at the seaside town of Sogod, 75 kilometers (90 minute drive) from the Mactan Cebu International Airport in Cebu City, Philippines.

Luxury and exclusivity are the trademarks of the resort with its 19 individual cabanas with 2 spacious rooms each (60 sqm per room) - a total of 38 rooms fully equipped with five-star amenities and elegant oversized verandahs overlooking the sea. Its three private coves are naturally endowed with pristine white sand beach and the gazebo by the cliff, Pavilion Restaurant and Bar, the Cliff Seafood BBQ and Bar offer the most breathtaking sea and sky sceneries.

The gift shop caters to one’s every need and a business center enables one to catch up on work. A helipad is ready for use for one’s convenience. Function rooms are also on hand for corporate or group functions.

The 47-meter swimming pool and two children’s pools are a sight to behold and a fully equipped game room and gym, library and sports facilities like scuba diving, reef walking, jet ski, kayak, tennis court and putting green offer various alternatives for entertainment. Plus, one simply must experience the enchanting Alegre Spa with massage on the beach.

Aside from its excellent facilities and service, Alegre Beach Resort & Spa takes the lead in responsible environmental management with its tree planting and greening program and the Alegre house reef.

As a result, lush tree parks with lively birds and animals and huge monitor lizards abound in the area and around the resort are incredible

swimming and diving spots, rich marine life teeming with rare large mullet fish, elusive seahorses, green sea turtles, barracuda and more.

Fronting the resort is the Alegre house reef– a 200m x 800m marine sanctuary created in July 1990 under Municipal ordinance No. 90 – 09 implementing continuing coral reef monitoring and reef recovery programs to protect and preserve the reef’s ecosystem.

Alegre’s resident biologist Gerrie Sola and the staff regularly conducts reef check, underwater clean up including the collection of coral polyp predators, deployment of fish shelters and planting of sea grass to stabilize bottom sediments, cultures mussels, monitors marine life, reseeds giant clams and other marine organisms.

The Alegre tree planting and greening program started with a Memorandum of Agreement (May 2008) with the Department of Environment and Natural Resources (DENR). Now more than 5,000 trees and seedlings and about 10,000 flowering plants, palms, grasses and shrubs are fertilized and grown.

Alegre envisions a network of sanctuaries in the northeastern coast of Cebu – independent but complimenting and supporting each other – with it as the nucleus – to serve as a springboard where the marine ecosystem is nurtured.

The local government units of Sogod, Borbon, Tabogon, Bogo and San Remigio have successfully established and maintained their marine protected areas. Alegre trained their fish wardens and provided technical and diving instructions and reef check/monitoring /trainings.

To date, nine marine sanctuaries have been established in the area.

Alegre Beach Resort and Spa Unit 1203 Tycoon Center, Pearl Drive, Ortigas Center, Pasig City 1605 Tel. +63 2 6347505 • Fax. +63 2 6331833 alegresales@pldtdsl.net / alegrebeachresort@yahoo.com • www.alegrebeachresort.com

March-April 2011

13

Stopover

F

Sizzling tofu

S

Gindara escabeche

ince officially opening its doors to the public in June 2002, Sentro 1771 immediately distinguished itself for offering unique and revolutionary interpretations of Filipino cuisine. Deeplyrooted in traditional Filipino cooking, Sentro 1771’s menu lists familiar enough ingredients and dishes such as sinigang (soured broth), galunggong (scad, a highly-preferred fish) and kesong puti (literally “white cheese” made from fermented carabao milk) and tokwa (tofu). These offerings present a mouthwatering invitation, especially to Filipinos coming home from foreign countries and raring to indulge the taste buds in the familiar flavors of authentic, home-cooked food.

Indeed, for generations of Filipinos born and bred in foreign countries, the first encounter with the traditions of the motherland probably comes from sampling a beloved and time-honored delicacy. The piquant broth of sinigang, the rich aroma and flavor of adobo, the spicy kick of laing and

s r o v a l li ipino F ed t n e v Rein

other flavors inherent to Filipino cuisine all provide a beguiling introduction to the country’s colorful culture and make for lasting impressions. At Sentro 1771, however, balikbayans and foreigners get so much more.

The constantly-evolving flavors and presentations of Philippine cuisine are undoubtedly best reflected in the innovative culinary delights that the restaurant whips up and offers. More than just appealing to the venturesome taste buds of the young and the restless that flock to the popular mall, the gustatory offerings of Sentro 1771’s culinary team shows how alive and dynamic Philippine cuisine is—able to incorporate newer flavors and textures, and assume more exciting looks.

Here, well-loved, worn-out classics of Philippine cuisine have been transmuted into delicacies of surprising flavors and refreshing textures. Take corned beef, for instance.

Normally sautéed in garlic and onions, and served with fried garlic rice, or stuffed inside pandesal, corned beef has been transformed into a rich stew. At Sentro 1771, corned beef ribs and boneless shanks are stewed in tamarind broth and made more filling with the generous addition of native vegetables such as kangkong tops, radish slices and string beans. Not surprisingly, corned beef sinigang, a true marriage of East and West, is the restaurant’s certified bestseller.

But to start the meal, luscious fried kesong puti is in order. Native cream cheese made from carabao’s milk has long been a breakfast staple in many Filipino homes.

Wrapped lovingly in banana leaves, the cheese is peddled early in the morning in

many Philippine towns—a wake-up call of sorts to signal the start of breakfast. Sous chef Claudette Cuares of Sentro 1771 uses organic native cheese, coats it with bread crumbs and then deep fries the morsel until it is golden brown in color. It is served with sweet guava sauce and garlic dip.

Even the lowly galunggong acquires haute-cuisine status at Sentro 1771. Here, fresh galunggong fillets are fried to crispy perfection in aromatic garlic oil and topped with crispy fried brown garlic. Escabeche, the Philippine version of sweet sour fish is taken to new levels of sumptuousness.

The Sentro 1771 version uses pan-fried local gindara (silver snapper) fillets simmered in sweet coconut vinegar with a delightful garlic-ginger flavor.

Served “family style” where each diner Fried kesong puti

Sentro 1771-Greenbelt 3 is open from 11 a.m. to 12 midnight every Sunday to Thursday and 11 a.m. to 1 a.m. every Friday to Saturday.

For reservations, call(+63 2) 756-0941 to 7573941. Sentro 177 Serendra is open from 7 a.m. to 3 p.m. and 5 p.m. to 11 p.m. every Sunday to Thursday; and 7 a.m. to 3 p.m. and 5 p.m. to 12 midnight every Friday to Saturday. For reservations and functions, call (+63 2) 856-0581 or 0917-8147794. For delivery services, dial (02) 212-1212 or order on line at www.delivery21. com. Delivery time is 10 a.m. to 10 p.m. and delivery days are Monday to Sunday. Sentro 1771 is a member of the Chateau 1771 Group of Restaurants that include Chateau 1771 in Greenbelt 5 and Café 1771 at El Pueblo Real de Manila, ADB Avenue cor.ner Julia Vargas Avenue, Ortigas Center, Pasig City.

Feast on Garlic-ious Food Treats from the Newest Krazy Garlik Branch in Resorts World bringing in the whole family, relatives and balikbayans, friends and business associates and together relish delicious food infused with garlic in a variety of ways—whole, chopped, sautéed, caramelized, candied or slow-roasted.

Since the opening of its first branch in Greenbelt 5 in Makati City in September

2010, this latest home-grown concept from the Bistro Group has won the dining crowd over. The use of garlic to enhance all sorts of dishes—from appetizers to entrees all the way to desserts has consistently earned a steady following.

Enjoy the best of the world's garlic dishes and treat yourself to a global feast.

Baba ghanoush

Krazy Garlik U.S. Black Angus rib eye

Garlic Snowflakes Pizza

Krazy Garlik, the latest byword among discerning diners looking for something new and innovative from the usual food fare, can now be enjoyed at its newest branch in Level 2, Newport Mall, Resorts World in Pasay City.

Krazy Garlik's newest location within the Resorts World Complex is ideal for

14

is served his or her bowl of rice and everything else—soup, appetizer and main course—are set in the center, the updated versions of native classics inspire the same spirit of bonding so deeply ingrained in the revered Filipino dining custom. At Sentro 1771, the food invites everyone to partake of the meal, the camaraderie and the shared experience. For foreigners and balikbayans, meals at Sentro 1771 provide an inclusive encounter with the Filipino spirit, created by the synergy of excellent food and the warmth of companionship.

Today, Sentro 1771 continues its bold and inspired vision of enriching the Philippine dining experience. Through imaginative culinary reinventions, the subtle and tasteful ambience that inspires the enjoyment of food and the company of loved ones, and the friendly, welcoming service, it has set a high standard of excellence. Here, dining is an absolute pleasure as well as a delightful rediscovery of heartwarming, familiar flavors, ingeniously reinvented to surprise the taste buds once again. U

There's the baba ghanoush, a Middle Eastern fare of garlic, sesame paste and roasted eggplant best eaten with bread. Or go Castilian with the Spanish oxtail and chorizo stew simmered in wine and garlic.

Italian taste buds will love the array of pasta and pizza choices available, such as the Snowflakes Pizza laden with juicy shrimps, pineapples and garlic flakes. And for a taste of something Pinoy, you wouldn’t go wrong with garlic crispy pata, a top seller.

Other house specialties include Krazy Garlik Crab, Mushroom Matsuri, Milkfish Aho-Aho, roast duck leg with black currant sauce, U.S. Black Angus rib eye, striploin, tenderloin, Australian lamb chops and Hara Kiri Rice among others. For dessert, the chef’s recommendation is crema Catalana, creme brulee with a twist of caramelized garlic cloves.

The dining experience is made more pleasurable amidst a “whimsically elegant” ambiance. The 70-seater restaurant’s contemporary interior is both warm and inviting.

Call 621-7148 to 49, 0917-5620255 or check out www.krazygarlik for more information. U

March-April 2011

Drive

Saving the Salad Bowl:

Rehabilitating Philippine Coral Reefs

By Gregg Yan

A lively aggregation of twin-striped damselfish (Dascyllus reticulatus) darts in and out of a coral head. Photo by Kurt Domingo

“The establishment of protected areas evolved when people realized that portions of coral reefs needed continual protection to stay productive,” explains WWF Conservation Programs vice-president Joel Palma.

“These areas go by a host of names: MPAs, fish sanctuaries or no-take zones. All are loosely defined as inter or subtidal spots reserved by law for the protection of a given area.”

The Sumilon Experiment

The Philippine MPA story began in 1974, a time when cyanide and blast fishing were at their peak. Under the capable guidance of Silliman University, a portion of Sumilon Isle off the south-eastern tip of Cebu was declared a no-take zone, and the country’s first MPA was born. From 1974 onwards, 25 percent of Sumilon’s coral reefs were meticulously protected. Ten years of improved fish yields from both within and outside the protected zone proved the strategy was sound.

Protection waned in 1985 however, causing fish yields to dwindle. Observes Dr. Angel Alcala of Silliman University: “There is a need for long-term or decadal protection of reserves before fish export from reserves may be expected.” The Sumilon experiment

Tree-like stands of table coral (Acropora spp.) provide a refuge for numerous marine fish in the Santelmo salad bowl. Photo by WWF Philippines/Gregg Yan

“All clear?” Through my foggy mask, I make out my dive buddy giving the go signal. I back-roll, ingloriously, into the turquoise waters of northern Batangas. Scant seconds pass as I find my bearings, but soon the scene unfolds: a pulsating shoal of blue green chromis, interspersed with a few ubiquitous sergeant majors, hail us to Poseidon’s realm. Beneath is a modest garden of branching and soft corals—not quite like Tubbataha, but slowly getting there.

Led by World Wildlife Fund (WWF) Hamilo Coast project manager Paolo Pagaduan, our dive team is assessing Santelmo Cove—a former refuge for blast fishermen, now a reef in re-growth—and the country’s newest marine protected area or MPA. We level off at 25 feet and come face-to-face with a spotfin lionfish. It is a cool Wednesday morning, just another day at the office.

The Philippines: Welcome to MPA Heaven

A juvenile Clark’s clownfish (Amphiprion clarkii) peers out of its protective home, a stinging sea anemone.

Photo by Kurt Domingo

A master of ambush predation, the spotfin lionfish (Pterois antennata) uses its feathery pectoral fins to corral and trap its hapless prey. Photo by WWF-Philippines/Lory Tan

This region has been hailed by globally-renowned coral expert and Corals of the World author Dr. Charlie Veron as “the center of world marine diversity”— an area so implausibly productive that a single square kilometre can keep on producing over 40 metric tonnes of fresh snapper, grouper and other forms of seafood year on year. With proper protection, these coral reefs can eradicate Asian poverty and feed billions—a coral-coated cornucopian horn unlike any other.

There’s trouble in paradise, however.

For over a century, unchecked coastal development, overfishing, coral mining, sewage, chemical pollution, acidification, sedimentation, ocean warming and destructive fishing practices have been waging an undersea war against these marine enclaves. Now the Philippines, together with Indonesia, hosts the world’s most threatened coral reefs, less than five percent of which remain in excellent condition. Faced with this problem, many archipelagic countries throughout Asia have turned to the MPA solution.

The Philippines forms the apex of the Coral Triangle and is the world’s second largest archipelago. Within this exquisite region sits 7,107 emerald isles fringed by 27,000 square kilometers of coral reef. These aren’t your typical coral reefs, mind you.

March-April 2011

proved that constant vigilance was essential to keep MPAs alive and productive.

Today the Philippines hosts about ten percent of the world’s MPAs—over 500, a figure far greater than any in Southeast Asia.

Established largely through local government initiatives and maintained through the blood, sweat and tears of local coastal communities, these undersea enclaves are scattered throughout the archipelago to provide vital safe havens for Philippine marine life.

Sadly, many MPAs are plagued by a lack of funding. Mismanagement is rife, and it is estimated that little over 100 MPAs are properly administered. The rest are dubbed as “paper parks”— areas urgently needing funding and professional management.

Two of the country’s best-managed MPAs include Apo and Danjugan isles in Negros, both of which received best-managed MPA awards in 1996 and 2001, respectively.

“Community support is paramount in achieving success,” notes Pagaduan. “By protecting their area’s reefs, coastal commu-

nities also safeguard future sources of food and livelihood.”

WWF, the local to global conservation organization, has long pioneered the establishment and upkeep of protected areas in the Philippines’ largest coral reef systems. In October of 2007, WWF and the local government of Sablayan in Mindoro spearheaded the total closure of Apo Reef, the country’s largest, for fishing. In its stead followed alternative livelihood programmes and a robust ecotourism drive designed to keep livelihoods afloat while allowing the reef ample time to recover.

Dramatic results are already evident in other model sites. From 2004 to 2005, the world-renowned Tubbataha Reefs off Palawan doubled yearly fish biomass from 166 to 318 metric tonnes per square kilometre— a yield seven times more productive than a typical reef.

WWF and Hamilo Coast are now working with the local government of Nasugbu and allied organizations to establish three new MPAs off the northernmost tip of Batangas.

Nasugbu’s Newest Protected Areas

Composed of 13 limestone-ringed coves demarcating Batangas and Cavite, Hamilo Coast is the first true Filipino community master-planned for ecological sustainability.

Realizing that its best assets lay beneath the blue, Hamilo Coast developer SM Land immediately partnered with the Philippine arm of WWF to craft and implement a coastal resource management (CRM) plan designed to revive the once-rich marine habitats along the coast.

The CRM program began with exhaustive assessments of coral reefs, sea grass beds, mangal or mangrove forests and offshore fishing sites. Recalls WWF’s Pagaduan: “Many surveyed reefs bore pockmarks from bomb blasts, scars from 40 years of dynamite fishing. We eventually identified three priority coves needing urgent protection—Santelmo, Etayo and Pico de Loro.”

Closure of the sites was the first step to recovery. Says Pagaduan: “At first there was a lot of dissent. Locals relied on each of the 13 coves for food and livelihood so absolute closure would rob them of income. It took over ten months of negotiations to convince them that, given time to recover , the coves would be more productive than they could imagine. Two years later, we’re ready to finally close off Santelmo for fishing.”

Pagaduan says that since 2007 the difference in fish yields have been noticeable.

“We catch more fish now than two years ago,” testifies local fisherman Adelito Villaluna.

Local fishers reel in from four to 12 kilograms daily, a figure attributed not just to the MPAs but to increased enforcement efforts against illegal fishers.

Saving the Salad Bowl

Arguably the best of the three coves, Santelmo has been dubbed the “salad bowl”—owing to the proliferation of Montipora, a curious-looking hard coral which closely resembles a lettuce head. Santelmo reef will now be declared a no-take zone, to page 16

15

Drive

Earth Hour 2011: Growing Beyond the Hour

Saving the Salad Bowl... From page 15

A delicately-patterned melon butterflyfish (Chaetodon trifasciatus) feeds on coral. Photo by WWF-Philippines/Lory Tan

while Etayo and Pico de Loro’s reefs will be declared as marine reserves, meaning a limited number of hook-and-line fishermen may continue to fish.

“This is a compromise we deemed acceptable,” notes WWF vice-chairman and chief executive officer Lory Tan. “Originally, we wanted all three coves declared as notake zones. However, our top priority is still the welfare of Nasugbu’s people, so until enough spillover from Santelmo Cove can accommodate their fishing requirements, we cannot deny them their right to fish.”

In the face of worsening climate impacts, protecting biodiversity enclaves makes perfect sense. Declares Tan: “MPAs focus on much more than just the conservation of biodiversity. Should we succeed in halting climate change, these pockets of marine resilience will provide the building blocks needed to restore natural mechanisms which

provide food and livelihood for millions of people. It’s a natural investment.” *** Back at the Santelmo salad bowl, we find ourselves tracking a dozen-strong school of longfin batfish, graceful residents which vaguely resemble the silver-and-black striped freshwater angelfish familiar to aquarists. As they fade off into the blue, I self-consciously check my air pressure gauge.

At 300 PSI and low on air, we finish up and ponderously begin our ascent, inflating our BCs to begin our rise to the world above. I take a final glimpse of the ghostly batfish and smirk as I imagine how beautiful Santelmo reef will be in a decade. Will it be as beautiful as the coralcovered drop-offs of Balicasag Isle? Will it have the thousands-strong schools of fairy basslets in Coron?

Only continued protection and time will tell. U

Earth Hour Philippines 2011 prepares to showcase a growing Filipino community committed to taking environmental actions that go beyond the hour.

From its inception as a single-city initiative in 2007, Earth Hour has grown into a global movement where hundreds of millions of people from every continent join together to acknowledge the importance of protecting our planet.

Inspired by thousands of stories of people going beyond the hour, Earth Hour 2011 will ask individuals, businesses and governments the world over to add more to the annual switch off by showcasing how they are taking action to preserve their environment.

Earth Hour 2011 asks people from all countries to switch off your lights for Earth Hour at 8:30 P.M., Saturday, March 26, 2011, and celebrate your commitment to the planet with the people of the world; sign up and share stories of your actions that benefit the planet on Earthhour.org; and sustain your actions beyond the hour.

“Earth Hour’s rapid growth over four years has proven that hundreds of millions people want to do more to protect their planet.” said Andy Ridley, co-founder and executive director of Earth Hour.

“Whether it’s a child changing a class-

room or a president changing a country, people, organizations and governments everywhere are invited to switch off their lights for Earth Hour 2011 and commit to taking action beyond the hour,”

Ridley said.

In February, Earthhour.org will launch a platform enabling participants to share stories of what they’re doing or plan to do to make a real difference to their environment in the year ahead, showing that, no matter how big or small, together our actions add up.

Earth Hour 2010 was the largest voluntary action for the environment in history with lights going out across 128 countries and over 4500 cities worldwide. Earth Hour 2011 will again see hundreds of millions of people across all continents come together to celebrate an unambiguous commitment to the planet by switching off their lights for one designated hour.

The 100-day countdown to Earth Hour 2011 has begun, the iconic “lights out” event that has seen some of the world’s most recognized landmarks, including the Forbidden City, Eiffel Tower, Buckingham Palace, Golden Gate Bridge, Table Mountain, Christ the Redeemer statue and SM Mall of Asia switch off in a global celebration of the one thing that unites us all—the planet. U

La Reserve Beach Hotel opens December 1, 1989 owned by a French Man Mr. Bernard Etcheverry. It has a fine dining Restaurant that caters French Cuisine, serve a typical French meal and several specialties like: goose liver pate with truffles, Perigord Platter, Confit de canard, Chateaubriand etc. and a specialty of Lobster La Reserve flambé with French champagne. A wine cellar with 3000 bottles of French wine (Rothschild, La Tour etc.) and good selection of French Champagne, Cognac, Armagnac and Cuban Cigars. La Reserve is located in station 2 near d’mall, at front beach center of Boracay with Eiffel Tower and has 16 cozy bungalows in a very quiet garden.

Telephone No: +63 36 2883020 • E-Mail: info@lareserve-boracay.com • Website: www.lareserve-boracay.com 16

March-April 2011

Stopover

By Gesel Mangilit • Photos by Donald Tapan

Enjoying Nature’s Gifts at Sea’s Spring Resort In the little town of Mabini in Batangas lies a small barangay called Mainit, so called because of its natural hot springs. An Young Chan, a Korean national and owner of Shin Yang Inc., bought a property there and developed it into a resort now called Sea’s Spring Resort.

Now a sprawling five-hectare complex with 53 rooms, eleven dormitory-type accommodations, a restaurant, a dive center and two large pools, Sea’s Spring Resort, now a year into its operation, has become a byword along the coast of Mabini, mainly because of the healing water of the hot springs that feed the resort’s two Jacuzzis, along with a Korean sauna built in bamboo close to them. Both pools are alternately

D

drained daily, and fresh seawater pumped in. Water temperature is maintained at a

manageable 39 to 40 degrees Celsius. The very accommodating hotel personnel, how-

The 15-foot giant slide with the hot spring beside it

ever, points to an undeveloped area in the property where a small pool spews out sulfuric fumes and the water is hot enough to boil an egg for 15 minutes.

With such a naturally-occurring asset, the resort is a perfect spot for a spa village.

The hotel management is planning on other improvements. Among them is the construction of 15 luxury villas and the creation of a white sand beach.

The lack of a beach for swimming is made up by two large seawater pools with a 15-foot giant slide and a wading pool.

Guests can engage in sports such as volleyball or banana boating. If you’re a novice scuba diver, you are in capable hands beTo page 12

iscover nature’s secret at the Sea’s Spring Resort

Close to Anilao, Batangas's famous dive sites, is an enclave that is like no other with therapeutic natural hot springs, Korean bamboo sauna and rooms with a view of the sea.

Stay at Sea’s Spring Resort for an enjoyable experience.

Spend the day exploring the nearby islands or explore the sea with the resort’s trained divers. At night, savor Korean and Filipino food at the restaurant or while the time away at our recreation center equipped with a billiard tables and karaoke rooms.

Finally, cap the day with a relaxing soak at the resort’s hot spring and retire to a room with a spectacular view of the sunset.

Sea’s Spring Resort is located at Barangay Mainit, Mabini, Batangas and may be reached through its Manila sales office: 02-526-4646 to 47, Telefax 02-526-4849.

Resort Nos. 02-881-1766, 0917-564-8085, 0917-564-8087. Check out the website at http://seasspringresort.com March-April 2011

17

Calendar

March 2011

Travel Calendar Travel Calendar 18

its name from tabak, meaning bolo, from which the name of the city was taken from. Its highlight is a street presentation where participants showcase the legend of the city.

Bakyat Festival

Mar. 19-22 | Aritao, Nueva Vizcaya This is a typical town fiesta with parades, playground demonstrations participated in by elementary and high schools; agricultural exhibit featuring the town’s best products; and socialization night during the last day. Highlight include a cook fest of exotic and local dishes.

Sinigayan Festival

Mar. 19 | Sagay City An annual celebration and thanksgiving in honor of their patron, St. Joseph, the festival showcases the best of Sagay. The name of the city and festival is derived from sigay or cowrie which abounds in the city.

Kaamulan Festival

Mar. 1-8 | Malaybalay City, Bukidnon This is a spectacular yearly gathering of the seven ethnic groups featuring their traditional songs, dances, sports, crafts, rituals, and costumes.

Bulawan Festival

Mar. 1-8 | Compostela Valley This is a festival of gold as a thanksgiving for a unified government, sustained good harvests, abundant resources and a promise of a golden future. It is symbolized by the gold Solidarity Ring, the biggest ring in the country.

Igacos Festival

Mar. 1-7 | Samal Island This is a weeklong anniversary celebration and thanksgiving.

Rodeo Masbateño

Mar. 1-31 | Masbate City Local cowboys compete in Western-style rodeo events like bull riding and steer wrestling. There are also local games like the carabao race.

Payvanuvanuan Festival

Mar. 1-31 | Sitio Jura, Racujaide, Mahatao This festival marks the start of the fishing season in Batanes where the fisher folks perform a ritual to pray for good fishing season and safety.

Tilapia Festival

Mar. 5 | Braulio E. Dujali, Davao del Norte This is in celebration for the bountiful harvest of tilapia in the province.

Bangkero Festival

Mar. 6-10 | Pagsanjan, Laguna This festival gives tribute to the boatmen who ferry tourists to the Pagsanjan Falls, which made the town, the tourist capital of Laguna.

Arya! Abra Festival

Mar. 7-11 | Bangued, Abra This is Abra’s biggest festival. Its highlights include Karerakit bamboo rafting along Calaba River and a Tinggiuan festival.

Panagtagbo Festival

Mar. 7 | Tagum City This is the celebration the city’s founding anniversary, and the name means “meeting” or “gathering,” denoting the forming of the city.

Bantayan Festival

Mar. 9-15 | Guimbal, Iloilo The gimba (drum) and the bantayan (watchtower) are the major features of the festival. The festival features dance drama, drum, float and street dancing competition, cultural shows, beauty pageant, paraw and boat racing, fluvial parade, musical concerts and many others.

Strawberry Festival

Mar. 14-20 | La Trinidad, Benguet La Trinidad is known as the Strawberry Capital of the Philippines. The festival features a trade fair on strawberry products and cut flowers, among others.

Bacao Festival

Moriones Festival

Pintados De Pasi Festival

Sabutan Festival

Mar. 16-20 | Echague, Isabela This is a thanksgiving celebration in honor of St. Joseph, the patron saint of workers, in Echague where corn or bacao in Yogad term is the major crop. Street dancing and showdown highlight the use of corn in costumes and props.

Mar. 16-22 | Passi City, Iloilo A festival depicts the history of Passi through pintados as a colorful celebration of how Passi got its name. It also coincides with their foundation day, commemorating the conversion of Passi into a component city.

Lugahait Festival

March 16 | Lugait, Misamis Oriental The festival celebrates the founding of the municipality of Lugait through street dancing, showcase of agricultural products and other colorful cultural performances.

Soli-Soli Festival

March 18 | San Francisco, Camotes Island, Cebu The festival is named after the soli-soli plant which abounds around Lake Danao. The freestyle street dancing competition uses the soli-soli plant as its dominants material.

Banana Festival

Mar. 18-19 | Baco, Mindoro Oriental A celebration of the abundance of banana, the festival features a banana cook fest and a banana-inspired street dancing competition and beauty pageant. This coincides with the town fiesta in honor of St. Joseph.

Sulyog Festival

Mar. 19 | Bongabong, Mindoro Oriental A religious festival in honor of St. Joseph, it is celebrated through dances, floats and cultural shows.

Tabak Festival

Mar. 19-22 | Tabaco City, Albay Held in conjunction with the celebration of the city’s foundation anniversary, the festival derived

Holy Week | Marinduque This festival features the moriones, colorfuly garbed and masked soldiers and centurions and culminates in the reenactment of the beheading of Longinus.

It is celebrated in the towns of Boac, Mogpog and Gasan.

Mar. 21-23 | Palanan, Isabela This marks the establishment of the civil government of Palanan, the commemoration of the capture of the first president of the Republic, Emilio Aguinaldo, and the promotion of the sabutan products such as mats, fans and bags, made of grass grown in the coastal areas of Palanan.

Turumba

Mar. 21-26 | Pakil, Laguna This is a large religious activity consisting of seven fiestas or lupi to commemorate the seven sorrows of Our Lady of Turumba, starting before the Holy Week, every nine days thereafter and ending in the month of June and being celebrated with dancing procession.

Pagtaltal Sa Guimaras

Holy Week | Jordan, Guimaras It features a passion play on the hillside of Jordan with locals as actors and culminates in a trek to Balaan Bukid.

Cutud Lenten Rites

Holy Week | San Pedro Cutud, San Fernando, Pampanga It features a re-enactment of Christ’s passion and death with penitents undergoing real nailing.

Alimango Festival

Mar. 22 | Lala, Lanao del Norte The festival celebrates the town’s founding and features displays of crabs. It also features native costumes, dances and contests promoting local culture and tradition.

Kabanhawan Festival

Mar. 23 | Minglanilla, Cebu The festival highlights Minglanilla’s history, products and arts.

Hudas-Hudas

After Holy Week | San Jose, Antique Initiated by the Aglipayan Church since the 1970s, the event features people gathering in the town plaza to hang Judas and burned the effigy done on Black Saturday. In this spectacle, the people are reminded of Judas’s treachery and enjoined in “executing” him.

Tabacco Festival

Mar. 28- 29 | Candon City, Ilocos Sur This festival promotes major industry of the city: the tobacco.

Gawagaway-yan Festival

Mar. 30- Apr. 13 | Cauayan City, Isabela This celebrates the cityhood of Cauayan with cultural shows, trade shows, parades and street dancing.

March-April 2011

Drive

Azkals: Underdogs on a Mission

By Marko Fojas Photos by Chiqui Talabis

I

n recent times, the Philippine football team has risen to recognition on account of their latest victories. Affectionately referred to as Azkals, this up-and-coming pack of powerhouse players have begun to make waves here and abroad. One prime example was the team’s stunning win over Vietnam in the recently concluded AFF Suzuki Cup. The Azkals’ very successful run last year has not only generated more interest in football in the country, it is also considered by many as a major milestone in Philippine football.

The team recently held tryouts at the University of Makati for a period of three days to give interested players a shot at being part of this distinguished pack. The hundreds of fans who came to see the Azkals in action is testament to the current wave of football euphoria that the team has sparked.

Team captain Alexander “Ali” Borromeo shared his optimism about his team’s future during a short break: “We’ve got to build on the momentum we’ve started and to keep it going by winning more games.”

Indeed, the Azkals only have good things going for them as they’re getting more support and sponsors than ever. In fact, President Benigno Aquino III himself promised to assist the team. Regrettably, he was unable to attend the Azkals’ recently concluded match wherein they defeated Mongolia during the Asian Football Confederation (AFC) Challenge Cup held in Bacolod City, Negros Occidental. However, President Aquino has released three million pesos to help them in their future endeavors.

They’re not out of the woods yet; they’ve got even more work cut out for them this year. The Azkals are also set to compete in a World Cup qualifying event in July and the Southeast Asian Games in Palembang, Indonesia, by November. Fortunately, newly appointed Azkals coach Hans Michael Weiss is hard at work preparing the team for their upcoming battles.

Arriving just a few days before, he also shared some insights of his own during the

The Azkals gets instructions from coach Weiss during practice at the University of Makati football field

Coach Hans Michael Weiss

tryouts: “From what I’ve seen so far, the team has a lot of great potential, and the new players coming in will improve the overall performance.”

He believes that the support that the Azkals have right now—particularly from manager Dan Palami—is important to keep the team going beyond the current wave of excitement surrounding them. Weiss said that Palami “is a man of clear words, and

March-April 2011

his contributions to the team are invaluable.”

“During the Suzuki Cup, they relied on a defensive attitude,” Weiss stressed, “but in the future we’ll get into a more offensive style of playing.”

Hailing from Germany, this seasoned coach definitely knows what he’s talking about.

He worked with the Rwanda Football Association for the last four years, not to mention the Chinese Football Association and Japan Football League before that.

Weiss also enthused that the Azkals have a pivotal role in uplifting football in the Philippines: “The team is the motor behind it all and their victories will create even more euphoria. We hope that God helps us on this mission.”

Given the enormous amount of talent and newfound support on their side, the Azkals are destined to reach even greater heights. U

Azkals team captain Alexander “Aly” Borromeo

19

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