Vicksburg-Warren Career Technical Center

Culinary Students Participate in the Inaugural Mississippi National Guard Culinary Competition

Vicksburg-Warren Career Technical Center’s Culinary students participated in the inaugural Mississippi National Guard Culinary Competition under the leadership of Instructor Sedrick Lilley. The Culinary students utilized limited ingredients to create a gourmet meal that earned them second place for their entrée and third for their appetizer in the competition. By competing, students were exposed to the realities of culinary army ex- periences. Apryl Trimble, Hinds CTE secondary director, commented, “We hope this experience helped to propel them into their purpose, passion and profession, which is the mission of Hinds Community College.”