Peri Peri Fries a Flavorful Twist on a Classic Snack

Indian Condiments to Pair Peri-Peri-Fries

Several Indian condiments pair exceptionally well with it. These condiments add depth and enhance the flavours of it. Let's see some popular options:

Mint Ki Chutney:

Minty chutney is equally refreshing and tangy, which is an excellent choice for yours. It is made with French mint (Pudina), cilantro (Dhania), lime juice and spices. It gives a cooling contrast and a spicy kick to your fires.

Raita:

Raita is also an excellent condiment to it. Made with yoghurt, chopped cucumber (Khira), Tomatoes, and spices like cumin, chilli powder and dhania (coriander). Raita adds a creamy and refreshing kick to it.

Tamarind Chutney:

Khatta-Meetha (Sweet and sour)

chutney is an all-time favourite of Indian foodies. It is made with tamarind paste, jaggery and spices. This chutney is rich in taste and it enhances the fires.

Cilantro Chutney:

Dhania Ki Chutney or cilantro chutney is a very famous Indian condiment and pairs well with all kinds of fries. It is made with fresh cilantro, ginger and green chiles. This chutney is a burst of freshness and tanginess and it just enhances more to the fries.

Mango Chutney:

Aam Ki Chutney or Mango Chutney is one of the most favoured Indian condiments. This is made with mango, vinegar, sugar, salt and other spices like cumin and chilli powder, which is a sweet, sour and tangy flavour that gives kicks to your fries at every bite.

These condiments can be bought from the shop or you can simply make them at your home. Try adding these condiments to your fries today and enjoy your fries.