Inviting Others In

by Laurie Richardone

Tere is something very human about the changing of the seasons, the passing of time spent together. How we all, in one way or another, are experiencing this passage of time.

So, as we welcome this month that symbolizes love for not only the seasons, but our friends, partners, and family, all the people that make life worth living, let’s make sure to bring them along with us. At the end of the day it is love that blankets us with warm feelings of belonging.

It would make sense to want to bring these heartfelt emotions to those around us.

Tis is an opportune time to take a chance, and extend an invitation to someone you would like to get to know better. Not only does inviting others into our life motivate a person to get to know you more, but also it can strengthen the relationship between you and the person you invited in. What better place to get to know people more intimately than inviting them to sit around the table, sharing a cup of tea, or a simple meal.

Food is the universal love language that is contagious. Tis language focuses on specifc actions that show you care and understand your friend, or your beloved. Research has revealed that the majority of people fnd cooking to be a total turn-on. In fact, studies show, when it comes to settling down, fnding a partner who enjoys cooking was a top priority.

If you’re cooking for someone, however simple the dish, even if they’re not present during the act, it can absolutely bring a sense of closeness in that you’re expressing your love and your care for someone. It’s a very intimate activity.

It is a delicious recipe for long-lasting love.

Wishing you a magical month, even when the world may be going a bit crazy. It can be thrilling to just keep loving life with boundless, heart-stretching enthusiasm, and gratitude.

~ Laurie

If you are a curious person or cook join me on my Podcast ~ a taste for all seasons

Listen to the latest episode~ Necessary Endings ~ I will share my Plant Based Eggnog recipe to celebrate the month with a Cupid Cocktail. All shows on LaurieRichardone.com ~ or wherever you listen to your podcasts.

Now Available ~ Online Cooking Class Series ~ @LaurieRichardone.com/challenges Tese courses will open delicious new opportunities in your kitchen.

Laurie Richardone is an inspirational seasonal chef and certifed health coach. To work with Laurie, visit LaurieRichardone.com

Cinnamon Spiced Plant Based Eggnog

Tis No Egg Eggnog has all the spices and warm feelings you expect from this celebratory drink.

Serves 4

Ingredient List

1 cup raw cashews, soak 5 hours, or overnight

1 cup soy or nut milk coconut creme, unsweetened, small can

1/2 cup fltered water

1/4 cup maple syrup, or monk fruit, to taste

1 tsp turmeric, ground

1 lemon zested pinch of salt

1 tsp cinnamon

1/8 tsp cloves, ground

1/8 tsp ginger ground nutmeg, for fnishing cinnamon sticks, star anise, for garnish

Method

Blend together all ingredients in a high powered blender. Add more water if it feels too thick. If using, add spirits of choice. Blend briefy.

Pour into decorative glasses, and garnish with cinnamon stick, star anise, shaved nutmeg.

For extra festivity, add rum, cognac, or whiskey

Laurie Richardone is a seasonal gluten free chef and certifed health coach. To work with Laurie, visit LaurieRichardone.com

How Meal Planning Can Help You Reach Your Weight Loss Goals

Losing weight isn’t easy. Reaching your weight loss goals requires careful planning and deliberate action. If you’re trying to lose weight, planning your meals will help you make smarter choices about what to eat. It’ll also ensure you make the most nutritious choices that are consistent with your weight loss goals. Not to mention, it’ll save time, money, and stress.

One reason people fail to reach their weight loss goals is that they don’t plan their meals in advance. Without planning, you’ll fall into the trap of eating what’s easiest and most convenient rather than what’s benefcial for your health and waistline.

Let’s look at some steps you can take to plan your meals in the most time-expedient manner.

Plan your meals for an entire week

Plan your meals and snacks for the next 7 days, and make a list of the ingredients you need. Tis will help you avoid impulse purchases and ensure you have everything necessary to prepare healthy meals at home.

By making a list of your favorite healthy meals and snacks that are easy to prepare, you reduce the stress of having to decide what’s for dinner. Stress isn’t good for your waistline either! Your list could include oferings like grilled chicken with vegetables, salads with grilled salmon, or Greek yogurt with fruit. Make a grocery list and ensure you have each meal planned for the next seven days.

Plan your snacks for the week

It’s easy to reach for unhealthy snacks when you’re feeling hungry between meals. To avoid this, pack healthy snacks like nuts, fruit, or a whole-grain bread sandwich with hummus or peanut butter to take with you when you’re on the go. Tis will help you avoid unhealthy items from vending machines.

If you have a sweet tooth, fnd healthier alternatives to your favorite treats, such as fresh fruit or dark chocolate. Similarly, if you love chips and other salty snacks, opt for healthier substitutes like baked veggie chips or roasted nuts. It’s okay to indulge in your favorite treats every now and then if you do so in moderation. Plan for these indulgences in advance and ft them into your daily calorie quota.

It’s also helpful to have a variety of healthy snacks prepared, so you can have varying options depending on your mood and cravings. Keeping healthy snacks on hand can help you make better choices when hunger hits and will help you maintain a balanced diet.

Don’t deviate from the plan

When shopping for meals and snacks, stick to the plan. Once you get to the grocery store, you may be tempted to add other items to your grocery cart, especially if you’re hungry. Steer clear of the aisles with junk food and focus on getting the items on your list. Here are some other tips for staying on course:

• Try to shop for groceries afer you’ve eaten a meal or snack and when you’re not feeling down or emotional to avoid triggering emotional eating.

• Ignore the sales and discounts. Just because an item is on sale or discounted doesn’t mean it’s a good deal for your health. Stick to the items on your list, and don’t be swayed by sales or discounts on unhealthy items.

• Shop at a health-focused grocery where the store chooses the items they carry based on health.

• If you fnd it difcult to resist temptation at the grocery store, shop online. Many stores ofer delivery or pickup options, which can make it easier to stick to your list and avoid impulse purchases.

Meal planning can also save money and reduce food waste, as you will only buy what is necessary for the meals you plan to make.

Cook in bulk

Once you know what you’ll be eating for the next week, prepare as much as possible beforehand so you have less preparation to do throughout the week. Cooking in bulk can save you time and money, and it’s a way to ensure you have healthy meals on hand when you’re short on time.

Make one meal go as long as possible. Prepare a large batch of soup, chili, or a grain bowl at the beginning of the week and divide it into individual servings for easy grab-and-go meals. Keep frozen vegetables on hand that you can heat in the microwave when you’re pressed for time.

Don’t skip meals

When you skip meals, you’re more likely to overcompensate by eating more and choosing more unhealthy items later, making it harder to stick to your weight loss plan. Ensure you’re eating regular, balanced meals. Include protein and fber-rich foods with each meal to increase satiety and prevent cravings.

Conclusion

Meal planning is a simple and efective way to reach your weight loss goals. It takes some efort to plan out meals and shop for the ingredients, but it can save you time and money in the long run. And with the right strategies and tips, it can be a fun and rewarding process. With meal planning, you can learn how to make healthier choices, enjoy the food you eat, and reach your weight loss goals in the healthiest manner possible.

References:

Petre A. How to Meal Plan for Weight Loss -- A Detailed Guide. Healthline. Published July 22, 2019. Accessed December 31, 2022. healthline.com/nutrition/weight-loss-meal-plan

Meal Prep: A Helpful Healthy Eating Strategy. Te Nutrition Source. Published March 20, 2017. Accessed December 31, 2022. .hsph.harvard.edu/nutritionsource/2017/03/20/meal-prepplanning/