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top image: new dishes, MarBella Corfu bottom image: MarBella Elix
MARBELLA COLLECTION MARBELLA COLLECTION, GREECE, INTRODUCES 2022 GUEST OFFERINGS
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he MarBella Collection, a group of three five-star luxury hotels situated in Greece, has unveiled the collection’s new for 2022 offerings. Designed with the needs of guests at the forefront, these authentic experiences provide a unique holiday environment at each separate hotel to showcase the local culture and unique setting. The MarBella Collection is introducing new restaurants to their high-end culinary portfolio, opening a new aqua park, announcing a revamped activities programme and new settings for romantic dining. Returning guests will also be delighted to see the renowned Greek Chefs Abroad Culinary Series will be back for its second year, following a successful launch in 2021. A N E M E L I A A Q U A P A R K & N E W F A M I LY A C T I V I T I E S A T M A R B E L L A C O R F U Opening this summer, the Anemelia Aqua Park will offer guests of all ages new ways to have fun under the Corfu sun. The park will feature water slides and twisting rides for thrill-seeking children, an infinity pool where adults can relax while still keeping a supervising eye, and a whirlpool where guests can enjoy incredible views of the sea. Additionally, in response to the growing need for travel to become a more sustainable endeavour, MarBella Corfu will be launching their revamped Grasshoppers Kids Club to include recycled materials and eco-friendly design patterns. While younger members of the family enjoy an eco-minded experience at the Worldwide Kids-operated club, adults can take part in the new fitness programme in partnership with Wellco Fitness. Through the programme, participants can book activities such as yoga, pilates, and HIIT into their itinerary through MarBella Collection’s mobile app. They can additionally enjoy a bespoke nutrition programme tailored to their individual dietary requirements and preferences. NEW CULINARY OFFERINGS FROM MARBELLA CORFU MarBella Corfu has announced the opening of three new food & beverage venues for the 2022 Summer Season. Celeste, a French a la carte restaurant, will serve mouth-watering culinary creations inspired by Provençale cuisine. Guests will feel as though they are taking a holiday on their holiday as they step into the sophisticated and elegantly designed venue. Situated next to the water’s edge, Kum Kuat will introduce Pan-Asian cuisine to the MarBella Collection’s array of culinary offerings. Guests can dine here ‘a la carte’ or enjoy an international breakfast buffet as part of the Breakfast Around Service as well as part of the hotel’s Ultra All-Inclusive and Dine Around programmes. The menu will include grilled octopus with date teriyaki glaze and lamb chops marinated in Cantonese sauce with smoked aubergine miso cream. Both Celeste and Kum Kuat will be available through MarBella Collection’s Dine Around programme. Finally, The Anemelia Aqua Park Bar will be opening in line with the Aqua Park itself, available on the Ultra All-Inclusive package and providing unlimited ice cream and light lunches, so families can refuel without having to step away from the fun. 20 SPRING ISSUE
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