INTERNATIONAL DINING

FR EN C H -ASIA N Tucked away in a tiny back street in central Paris’s Les Halles is a hidden 20-seat jewel box by the name of Yam’tcha (“to drink tea”), one of the city’s understated foodie havens. Having worked in some of the best kitchens in Paris (L’Astrance, Le Meurice) and following a 2-year stint in Hong Kong, talented French chef, Adeline Grattard, draws upon both French and Chinese in uences in her delicate and inventive fusion cuisine, served with a special tea pairing. €€€

4 rue Sauval, 75001 Paris +33 1 40 26 08 07 | yamtcha.com

BRITIS H Having opened in 2013 to rave reviews, this award-winning hip, casual eatery in Paris’s 10th serves authentic British sh & chips. Chefs James Whelan (L’Inconnu) and Michael Greenwold (Roseval) join forces to deliver a short, yet sharp menu of melt-inyour-mouth fresh sh supplied by omas Saracco, served with mushy peas and thick hand-cut chips. Drinks-wise, opt for a Vimto or Lilt craft beer. Find a seat in the packed communal dining space and expect lengthy queues. Closed Mondays & Tuesdays. € 39 rue des Vinaigriers, 75010 Paris +33 1 53 26 74 46 | thesunkenchip.com

MOROCCA N Set within one of the city’s oldest private houses dating back to the 16th-century, this cosy Moroccan eatery by restaurateur, Mourad Mazouz, delivers tasty Moroccan and Berber slow-cooked tagines, couscous and tender grilled meats. Interiors feature colourful Moroccan lanterns, rich local fabrics, warm brick tones and painted ceramics. With a low-lit, buzzing atmosphere, don’t be surprised if you’re invited to dance on the tables as the evening wears on. €€

69 rue des Gravilliers, 75003 Paris +33 1 42 74 57 81 | 404-resto.com

M E XICA N Renowned for its authentic Mexican fare, an evening at Anahuacalli should begin with a superb margarita and homemade tortilla chips with guacamole. e intimate, split-level dining space is decorated with yellow walls bearing prints of Frida Kahlo and colourful Mexican fabrics which peek from beneath the crisp white tablecloths. Whether you opt for the classic tamales and enchiladas, or the chef speciality Mexican mole, be sure to arrive hungry. Open evenings 7 days a week & Sunday lunchtimes. €€

30 rue des Bernardins, 75005 Paris +33 1 43 26 10 20 | anahuacalli.fr

LE BA NE S E Showcasing the rich avours of her native Lebanon, Liza Soughayar welcomes guests into her stylish haven of cool whites, golden hues and rich dark woods. As Paris’s rst French-Lebanese restaurant, Liza has gained a rm foodie reputation due to its reinvented Lebanese classics by chef Hassan Issa, who draws inspiration from the traditional recipes taught to him by his grandmother. Afterwards, stop by their bakery for some freshly baked treats. €€

14 rue de la Banque, 75002 Paris +33 1 55 35 00 66 | restaurant-liza.com

AFRICA N As the trendiest address for African fare in Paris, keep an eye out for the elegantly tiled facade that marks the entrance to Waly-Fay. A stylish mixed crowd can be found nestled in the cosy, candlelit interiors, where batik fabrics, beamed ceilings and stone walls set a rustic and relaxed scene. Start the evening with a dash of rum - we love the Rhum Bissap before feasting on fried pecan chicken with sweet potatoes fries, tender beef with spinach and almonds, or the Caribbean curry of young goat. €€

6 rue de Godefroy-Cavaignac, 75011 Paris +33 1 40 24 17 79 | walyfay.com