IN THE BIZ

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20 Dining

Two local restaurants transport the sights, smells and flavors of Africa to the Crescent City

22 Tourism

French Quarter Festival celebrates 40 years and a focus on sustainability

24 SPORTS

Thoughts on Payton’s return as head coach of the Broncos

ENTREPRENEUR

Tips on dealing with continued supply chain issues

POPPY TOOKER has spent her life devoted to the cultural essence that food brings to Louisiana, a topic she explores weekly on her NPR-affiliated radio show, Louisiana Eats! From farmers markets to the homes and restaurants where our culinary traditions are revered and renewed, Poppy lends the voice of an insider to interested readers everywhere.