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IN THE BIZ

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The chef and restaurateur behind successful concepts like Patois, Tru Burger and Central City BBQ is debuting a massive new offering late this summer.

POPPY TOOKER has spent her life devoted to the cultural essence that food brings to Louisiana, a topic she explores weekly on her NPR-affiliated radio show, Louisiana Eats! From farmers markets to the homes and restaurants where our culinary traditions are revered and renewed, Poppy lends the voice of an insider to interested readers everywhere.

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