The Mark New York, USA

The Mark

a comfortable emotional refuge

A modern extension which ensures

brightness and freshness is created by The Mark Hotel.

Reaching the Upper East Side, we find a more relaxed dimension which is certainly due to its proximity to Central Park. A modern extension which ensures brightness and freshness is created by The Mark Hotel. Today this pleasant building at the corner of Madison Avenue and 77th Street, dating from1927 and just steps from the famous park, is, in fact, a hotel where design and classic features come together with a surprising result.

For The Mark Restaurant by Jean-Georges, the famous JeanGeorges Vongerichten, French chef attentive to the simplicity and fresh market produce, composes a menu that dispenses subtle elaborations of classic European cuisine.

Entrusted to the executive chef Pierre Schutz, the gastronomic experience of the restaurant, designed by Jacques Grange, balancing different elements, speaks of seasonal touches and great attention to the elaboration of raw materials.

The Mark Restaurant, with its modern spirit, class, precise and dynamic service, gladly welcomes anyone looking both for a meeting point or a comfortable emotional refuge.

INFO HOTEL

THE MARK

New York, USA

www.themarkhotel.com