NYU DINING GUIDE by rm

NYU DINING GUIDE

2017/2018

WELCOME TO NYU DINING

CONTENTS

02 03 04 05 06 08

Welcome to NYU Dining 2017-2018 Calendar How Meal Plans Work Washington Square Meal Plans Washington Square Dining Locations Brooklyn Meal Plans

STAY CONNECTED

09 10 11 12 13 14 15

Brooklyn Dining Locations Dietary Options

Welcome to NYU Dining! NYU Dining Services offers a wide variety of meal plans that afford students the opportunity to enjoy nutritious dining options across campus.

Special Events Sustainable Dining Practices Dining Advisory Committee NYU Dining Contract Frequently Asked Questions

@NYUDining

2017-2018 CALENDAR FALL SEMESTER 2017 (THROUGH DECEMBER 23, 2017)

FRIDAY NOVEMBER 17 Last day to add a Fall Meal Plan

WEDNESDAY, NOVEMBER 22 – SATURDAY, NOVEMBER 25 Thanksgiving Recess -Select dining locations open

SUNDAY, NOVEMBER 26 Select dining locations reopen at 4:00 p.m.

FRIDAY, NOVEMBER 29 First day to add, change or cancel meal plan memberships for the spring 2018 semester

FRIDAY, DECEMBER 22 Last day of fall semester, fall meal plan memberships conclude at 4:00 p.m.

JANUARY TERM 2018

WEDNESDAY, JANUARY 3 FRIDAY, JANUARY 19 Select dining locations open Monday–Friday

Spring Dining Dollars accepted during Winter Session

SPRING SEMESTER 2018 (JANUARY 22 - MAY 16, 2018)

SUNDAY, JANUARY 21 Select dining locations open at 4:00 p.m.

MONDAY, JANUARY 22 First day of Spring classes - All dining locations open

TUESDAY, FEBRUARY 6 Last day to change or cancel meal plans for the Spring 2017 semester

WEDNESDAY, FEBRUARY 7 First day to add Dining Dollars to meal plans

THURSDAY, FEBRUARY 8 Remaining Fall Dining Dollars added to Spring Dining Dollars account

MONDAY, FEBRUARY 19 Presidents Day - No classes - Select dining locations open

SATURDAY, MARCH 12 – SATURDAY, MARCH 17 Spring Recess - Select dining locations open

SUNDAY, MARCH 18 Select dining locations open at 4:00 p.m.

TUESDAY, MAY 1 Last day to add a Spring Meal Plan

TUESDAY, MAY 8 Deadline to add Dining Dollars to meal plans for the Spring 2018 semester

WEDNESDAY, MAY 16 Last day of Spring semester, Spring meal plans conclude at 4:00 p.m.

HOW MEAL PLANS WORK IN NYU DINING HALLS VA L U E VA R I E T Y CONVENIENCE

MEAL ALLOWANCE Each time you visit one of our residential dining halls or use a meal exchange at one of our retail locations, a meal will be deducted from your account. Meal Plans offer a certain number of meals per semster. Meals do not expire on a week to week basis. However, any unused meals remaining at the end of the semester will not carry over to the following semester. DINING DOLLARS Washington Square & Brooklyn Dining Dollars can be used at all on-campus dining locations and have a dollar for dollar value. The NYUCard works just like a debit card. Simply swipe your card and the amount is automatically deducted from your account.

WHAT IS INCLUDED IN A MEAL EXCHANGE? Entrée or Sandwich

•

Choice of Whole Fruit, Side Salad, Bag of Chips, or Side Dish

•

Fountain Drink

•

Dining Dollars cannot be used for the purchase of gift cards. Members may purchase additional Dining Dollars in blocks of $15, $25, $50 or $100 by logging on to mealplans.nyu.edu any time after the meal plan activation/ deactivation deadline. Dining Dollars will be charged to your

student bursar account. Unused Dining Dollars automatically roll over from the fall to spring semester for active meal plan members. MEAL EXCHANGES Meal exchange allows you to use your meal swipes at retail dining locations. At the Weinstein Food Court, Sidestein Market, Peet’s Coffee & Tea, U Hall Commons Café, the Market Place at the Kimmel Center, Palladium, Dunkin’ Donuts, and Jasper Kane there are certain items that you may choose from which constitute a “meal”. SPECIAL ACCOMMODATIONS If you have a medical condition or disability that warrants an exception to the meal plan policy, you must submit a request for a reasonable housing accommodation with supporting documentation to the Moses Center for Students with Disabilities. For forms and additional information go to www.nyu.edu/csd or contact the Moses Center at (212) 998-4980 or mosescsd@nyu.edu.

WASHINGTON SQUARE MEAL PLANS 2017-2018

NYU requires all first-year students living in NYU Housing to participate in a meal plan â&#x20AC;&#x201D; but all students can sign up to enjoy the convenience of dining on campus. Meal plans are easy to use and give you access to dining locations all around campus that are open as early as 7:00am until as late as midnight. Meal plan options and prices vary for students on Washington Square and students in Brooklyn. All meal plans are accepted at all Washington Square and Brooklyn locations.

Meals per Semester

Dining Dollars

300 Flex Plus

300 Meal maximum

$250

$2,790

300 Flex

300 Meal maximum

$150

$2,715

225 Flex Plus

225 Meal maximum

$300

$2,500

225 Flex

225 Meal maximum

$200

$2,425

175 Flex Plus

175 Meal maximum

$400

$2,400

175 Flex

175 Meal maximum

$300

$2,325

120 Flex Plus

120 Meal maximum

$500

$1,915

120 Flex

120 Meal maximum

$400

$1,840

95 Flex Plus

95 Meal maximum

$375

$1,410

95 Flex

95 Meal maximum

$275

$1,335

2017-2018 Meal Plans

Cost per Average meals Semester per week*

WSQ Default & Traditional Hall Minimum

Minimum required for Apartment Style Halls

* Based on a 16 week semester

IMPORTANT INFORMATION TO SIGN UP OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations on Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of modifying your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars included) are pro-rated and calculated on a daily basis. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan.

WHERE TO EAT

NYU Dining Services offers flexible meal plans. Students can choose from a wide variety of dining options, including special dietary needs such as Kosher, Halal, Vegan, Vegetarian and made without gluten menu items.

WASHINGTON SQUARE DINING LOCATIONS KIMMEL MARKETPLACE

THE MARKETPLACE AT THE KIMMEL CENTER

PEET'S

60 Washington Square South, 3rd Floor (212) 998–4573 The MarketPlace offers a variety of international and traditional dining choices including the Cat Cora, Asian Cuisine, Faye’s Deli, Habanero Mexican, Halal, Kosher and a variety of “grab to go” selections.

PALLADIUM RESTAURANT by LifeWorks™ 140 East 14th Street, 3rd Floor • (212) 998–4079 Palladium couples creativity with unparalleled culinary experience to provide guests a wholesome, healthy and authentic dining experience. Palladium’s unique stations include Produce Market, Global international fare, and the Palladium Grille.

PEET’S 60 Washington Square South, 2nd Floor This popular west coast brand is a unique addition to NYU Dining. Peet’s darker roasting style emphasizes smaller batches and superior quality beans that produce a fresh, high-quality cup of coffee every time.

STARBUCKS AT FAYES @ THE SQUARE 45 West Fourth Street • (212) 995–3443 Students flock in for their favorite Macchiato or Frappuccino. The comfortable seating is especially inviting for hanging out with friends, working on class assignments, and surfing the web using free wireless access.

STARBUCKS

SIDESTEIN

WEINSTEIN DINING HALL

WEINSTEIN FOOD COURT

5-11 University Place • (212) 995–3056 Weinstein has a distinct focus on global flavors, exploring ethnic foods and authentic cuisine from around the world. Weinstein’s goal is to let students experience the world with their taste buds without leaving New York City.

5-11 University Place • (212) 998–4931 We offer a wide variety of foods like made-toorder salads, grab ‘n’ go, breakfast burritos, and Chick-fil-A sandwiches plus our thirst quenching selection of cold beverages.

KOSHER EATERY

SIDESTEIN MARKET

5-11 University Place • (212) 995–3939 The Kosher Eatery is a home away from home where diners can observe a kosher lifestyle with others who share the same commitments. 100% KOF-K supervised kosher program is served daily as well as a weekly Friday night Shabbat meal.

5-11 University Place Our gourmet market features grab ‘n’ go convenient dining options for any time of day. Sidestein offers an assortment of fresh produce, bakery and coffee selections, snacks, bottled beverages, hot and cold food bar, and traditional essentials.

WASHINGTON SQUARE DINING LOCATIONS LIPTON DINING HALL

ARGO TEA

LIPTON DINING HALL 33 Washington Square West • (212) 995-3074 Represents NYU Dining’s sustainable eating initiatives with a focus on vegetarian and vegan cuisine.

ARGO TEA 239 Greene Street • (212) 998-4153 Argo Tea is passionate about bringing teas directly from growers around the world and blending them into unique and delicious signature beverages. They are dedicated to delivering consistent quality and genuine customer experience with a “one customer and one cup at a time” approach.

DUNKIN' DONUTS 110 E. 14th Street • (212) 443–3611 It’s the delicious details that make the Dunkin’ Donuts on Union Square a daily ritual for the NYU community. Dunkin’ Donuts is the largest coffee and baked goods chain in the world, providing high-quality coffee, bagels and other baked goods.

THIRD NORTH COURTYARD CAFÉ 75 Third Avenue (at 12th Street) • (212) 995–3021 Taste the American classics. You can find traditional classics like savory chicken club wraps, chicken parmesan, pizza, and mac and cheese. At Third North, we make yesterday’s traditions new.

UNIVERSITY HALL COMMONS CAFE 110 E. 14th Street • (212) 443–3611 U-Hall Commons features a Burger Studio and a P.O.D. Market. Burger Studio is a unique burger concept that lets you customize your hamburger, turkey burger or veggie burger into a delicious masterpiece.

18 BELOW 18 Waverly Place • (212) 998-6724 NYU Dining’s newest location and latest hot spot! Located in the lower level of the Torch Club, 18 Below offers seasonal, authentic flavors in a fine dining setting. 18 Below is open for lunch, Monday through Friday, and will change concepts every two weeks- grain bowls one week will be rotated with BBQ or authentic Indian cuisine the next.

UNION SQUARE

2 E 14TH ST

W 10TH ST

VE TH A

W 12TH ST

FO U R

UNIVERSITY PL.

W 13TH ST

WAY BROAD

W 14TH ST

6 E 11TH ST

W 8TH ST

9 SIXTH AVE

E 7TH ST

WASHINGTON SQUARE PARK

7 3 E 4TH ST

BROOKLYN MEAL PLANS 2017-2018

All first-year residents in the Tandon School of Engineering (living in Brooklyn) are required to register for the BRKLYN 95 Flex meal plan. All upperclass residents living in Othmer are required to maintain a BRKLYN 50 Flex. Brooklyn residents have the option of purchasing any Washington Square Meal Plan. All meal plans are accepted at all Brooklyn and Washington Square locations.

2017-2018 Meal Plans

Dining Dollars

Cost per Semester

Average meals per week*

BRKLYN 95 Flex

$275

$1,335

Freshmen Minimum

BRKLYN 50 Flex

$450

$1,004

Othmer Upperclassmen Minimum

BRKLYN 25 Flex

$375

$677

1 *Based on a 16 week semester

IMPORTANT INFORMATION TO SIGN UP FOR OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations on Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of modifying your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars included) are pro-rated and calculated on a daily basis. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan.

BROOKLYN DINING LOCATIONS 1

JASPER KANE CAFÉ 6 MetroTech Center Newly renovated for the fall 2017 semester, the Jasper Kane Cafe features a variety of classic and international fare. Piazza serves New York style pizza by the slice, fresh made pastas and calzones. At Under the Hood, our menu options are inspired by urban street food with great burgers, chicken CONCORD STREET CONCORD STREET sandwiches, cheesesteaks and fries. The newly added Taste Test station is a made-to-order action station, allowing guests to choose from a variety of Halal ingredients to create an individually crafted specialty item. Get a hand-crafted deli sandwich or panini at the Jasper Kane Deli. The Global Station is a prepared entree concept with a rotating menu for that quick meal on-the-go. Looking for more on-the-go options? We offer a large salad bar concept, pre-packaged sandwiches, salads and parfaits. CHAPEL STREET

BRIDGEVIEW MARKET

DUFFIELD STREET

6 MetroTech Center

JAY STREET

New for 2017 is a local convenience store, the Bridgeview Market. Look for great snack and beverage options, as well as personal CATHEDRAL items and school supplies, to take back to your room or for anywhere else on PLACE campus! The Bridgeview Market is a great place to utilize your Dining Dollars for those items you need on a daily basis.

JASPER KANE CAFÉ

TILLARY STREET

FL B AT VE HA

BRIDGE STREET

US NU EE XT EN SIO N

JOHNSON ST

TECH PL

DIBNER LIBRARY

T DS

ROGERS HALL

IEL

WUNSCH HALL

JAY ST

METROTECH CENTER

DIETARY OPTIONS VEGAN/VEGETARIAN People for the Ethical Treatment of Animals (PETA) has rated NYU one of the friendliest vegetarian campuses for our vegan and vegetarian programs. Our specially trained chefs create delicious entrées using fresh vegetables, legumes, and grains serving a wide variety of vegetarian dishes everyday, at every meal, in every dining location. KOSHER FOODS The Kosher Eatery at Weinstein is a 100% KOF-K supervised kosher program that serves daily meals and includes a Shabbat meal on Fridays. Meat entrees are served on Monday, Wednesday, Friday, and Sunday. On Tuesdays and Thursdays

NYU Dining Services makes every effort to accommodate students’ special dietary requirements and provide a selection of dining options. Location managers will work with meal plan members to prepare meals according to their personal needs. Students with special dietary requirements or food allergies can contact Dining Services, at 212-998-4988 or dining.services@nyu.edu.

dairy foods are served. We also offer Kosher “grab n go” meals in Weinstein Food Court, the Marketplace at Kimmel, P.O.D. Market in University Hall, and Jasper Kane Café. MADE WITHOUT GLUTEN Find Made Without Gluten selections in all residential dining locations. We have made a commitment to ensure there are plenty of nondetected gluten options available and have dedicated toasters, cutting boards and cooking utensils used in the preparation of made without gluten foods. HALAL FOODS The Kimmel Marketplace, Jasper Kane, Kosher Eatery, and the Palladium feature Halal

foods and the Kosher Eatery is a supervised Glatt facility. HEALTHY FOR LIFE New York University offers the Healthy for Life nutrition information program. The goal of the program is to point the way to healthier lifestyles by highlighting “better-for-you” menu selections. The program also identifies foods that are organic and grown locally. For more information, pick up a Healthy for Life brochure from any residential dining location. NYU Dining continues to offer healthier, well-balanced dining options for every part of the day and to customize our menus to fit the needs of our customers.

MARK YOUR CALENDAR

Food is the centerpiece for many celebrations and group gatherings. Dining is more than just eating, it’s about sharing, gathering and connecting to others. In the spirit of community building, NYU Dining offers customers daily, weekly and monthly opportunities to partake in special meals, culinary events, and learning opportunities.

MONTHLY RESTAURANT NIGHT AT PALLADIUM Palladium Restaurant Night is held on the second Tuesday of every month. Enjoy top shelf service, table linens, and a three-course menu crafted by our Executive Chef.

STRAWBERRY FESTIVAL The annual NYU Strawberry Festival brings New York University’s faculty, staff, and students together with the broader NYC community to celebrate all things strawberry.

PALLADIUM BRUNCH Every Sunday at the Palladium, we serve an allyou-care-to-eat brunch. The Sunday brunch features buffets of fresh fruit, pastries, bagels, salmon lox, and homemade desserts and pies. In addition, we offer made-to-order omelets and traditional favorites like waffles, Eggs Benedict and a carving station; treat your sweet tooth with a dip in our chocolate fountain.

GRAD ALLEY Thousands will attend NYU’s annual preCommencement “Grad Alley” event near its Washington Square campus -- featuring food, musical acts, and performances -- in celebration of the graduates of 2018 and their loved ones.

SUSTAINABLE DINING PRACTICES NYU Dining’s commitment to reduce our carbon footprint on campus has been so successful that our efforts helped NYU achieve a Gold Star rating on the AASHE (Association for the Advancement of Sustainability for Higher Education) Sustainable Grading Scale.

One of our many goals at NYU Dining Services is to further the sustainable mission of our institution. Through sourcing, preparation, and waste diversion (recycling and composting), we contribute to a more effective sustainable food and dining system. Please visit our website for more information regarding our sustainable efforts.

OUR SUSTAINABLE EFFORTS INCLUDE: SUSTAINABLE FOOD

WASTE STREAM MANAGEMENT

• Sourcing

locally grown and seasonal produce.

• Using

• Sourcing

sustainable and seasonal seafood.

• Using

certified cage-free eggs.

• Offering

a weekly Meatless Monday option.

GREEN BUILDINGS environmentally friendly and energy efficient locations.

compostable take-out containers in all residential dining halls.

• Recycling

and composting kitchen waste and materials such as oil, aluminum cans and glass.

• Offering

reusable take-out containers in most residential dining halls.

• Offering

trayless dining in the most locations to conserve water and energy to reduce waste.

• Operating

• Using

• Recycling

fryer oil, which is 100% diverted to

biodiesel.

‘green’ and ‘blue’ cleaning products.

• Reducing

food waste by donating unused portions of food to Two Birds One Stone and local food banks.

QUALITY ASSURANCE • Using

• Donating

• Ensuring

• Providing

• Eliminating

the highest FDA grade level for products. all managers have NYC Food Handlers Certificates. employee service training throughout the year.

• Employing

a full-time Food Safety Manager.

used coffee grounds for the "Grounds for Your Garden" program. hydration stations in dining locations to reduce bottled water waste. plastic bags from all NYU Dining

locations. Implementing Lean Path technology at all NYU Dining locations to reduce both pre and post consumer food waste. Visit www.leanpath.com for more information. •

DINING ADVISORY COMMITTEE D I N I N G S U R V E YS

Student involvement is essential in making sure we provide the best dining experience. Participation is easy! It does not require much time and will contribute to the NYU community. As a member of the Dining Advisory Committee, you will review our program and protocol. You will also provide valuable feedback about customer service, speed of service, food quality, cleanliness, merchandising, and overall impression. All of our meetings will take place at one of the dining halls. For more information about becoming a member, contact dining. services@nyu.edu. Please include Dining Advisory Committee in the subject line of the email.

FOCUS GROUPS F E E D B AC K

Your voice counts! NYU Dining is enhanced and shaped by the suggestions and input from our students. We understand students have unique needs and want to provide the types of services that work best with their lifestyles. Once a semester, we conduct our DiningStyles online survey for all meal plan members and non-members to participate in. This survey lets our customers evaluate us on a variety of criteria including, but not limited to: price, service, food quality, and food variety. As a thank you for taking the survey, participants will be entered into a drawing and have a chance to win some great prizes.

DINING SERVICES CONTRACT TERMS 2017-2018 1 2

CONTRACT PERIOD Meal plan members, this contract is for both fall and spring terms. Meal plans are automatically activated for spring term unless you cancel your membership prior to the change/cancellation deadlines. (First-year students residing on campus, and residents of traditional style buildings cannot cancel plans.)

Mealplans can be cancelled, whether used or not prior to the semester deadline. Deadlines are September 19, for fall 2017 and by February 6, for spring 2018. Residents (assigned to Brittany, Founders, Goddard, Lipton, Rubin, or Weinstein Hall) are mandated to maintain a meal plan that includes at least 225 Flex meals per semester. Charges and refunds for all meal plans (Flex plans & Dining Dollars included) are pro-rated and calculated on a daily basis each semester. No refunds will be made if you miss meals, fail to obtain a valid ID card, or do not use your meal plan.

CHANGES

DATES

MEAL PLAN COVERAGE You are entitled to eat the number of meals per semester and to use the amount of Dining Dollars per semester provided by your meal plan. Meal plans are not transferable and you may not allow anyone else to use your NYUCard. Violations will result in suspension or termination of your meal plan without a refund.

Meal plans and Dining Dollars can be used at the following locations:

Retail: Kimmel Marketplace, Burger Studio, Weinstein Food Court, Jasper Kane CafĂŠ, 18 Below, Palladium Coffee & Convenience: Bridgeview Market, Peet's, Starbucks*, Argo Tea*, Dunkin Donuts and Sidestein *Dining Dollars only

ID CARD A valid NYUCard is required in order to use your meal plan. NYUCards and replacements, which are not transferable, may be obtained at:

WASHINGTON SQUARE NYUCard Center 7 Washington Place (212) 443â&#x20AC;&#x201C;CARD (2273)

BROOKLYN

You may change your meal plan at mealplans.nyu. edu by September 19 for fall 2017 and by February 8, for spring 2018. Charges will be prorated based on your time on the plan.

Your meal plan can be used during scheduled service times from dinner, August 27, 2017, to lunch, May 16, 2018, except during these University holidays: winter break, December 23, 2017, through lunch, January 2, 2018; and spring recess, March 12-18, 2018. Serving dates and hours of operation at individual dining locations are described on the NYU Dining Services website and posted in the dining facilities. Meal plans deactivate at 4pm on the final date.

DINING LOCATIONS

All-You-Can-Eat: Lipton, Kosher, Third North, Weinstein Passport

CANCELLATIONS AND REFUNDS

One Card Office 2 MetroTech Center, Ground Floor (718) 260-3934

8 9

ALL-YOU-CAN-EAT LOCATIONS Access is granted only to those entering for a meal. If you must leave during your meal, see a dining manager before exiting to arrange reentry.

BEHAVIOR Behavior that is abusive or disruptive or that endangers the health, safety, or welfare of others including theft is prohibited. NYU students who engage in such behavior or who are caught stealing at any campus dining location will be subject to disciplinary action and/or termination of their meal plan contract without a refund.

FREQUENTLY ASKED QUESTIONS 1. How does the meal plan work? Eating on-campus is easy with an NYU Dining Meal Plan. We have 16 dining locations across campus that conveniently offers a variety of foods and delicious dining options. With a meal plan, you've got food covered, so it’s one less thing you have to worry about. Once you have a meal plan, your student ID works like a debit card. Simply swipe your card and the meal, meal exchange or dining dollars are deducted from your account automatically. There are three components to our meal plans: Meal Allowance, Meal Exchange, and Dining Dollars. Meal Allowance: Meal Allowance is the number of meals that can be used in all-you-care-to-eat dining locations: Weinstein, 3rd North and Lipton Hall. The cashier will deduct one meal from your plan upon entering these locations. Once inside, you are free to eat as much as you would like. If you choose to not eat in the dining hall, you can also take your Meal 2 Go, by just informing the cashier when you enter the location. Meal Exchange: This feature allows you to exchange one meal allowance swipe for a combo meal at our retail food courts: Kimmel MarketPlace, Weinstein Food Court, U-Hall Commons Café, Dunkin’ Donuts, Peet's Coffee and Tea, and Jasper Kane Cafe. Dining Dollars: Dining Dollars are accepted at all dining locations and work like a debit card; each time you make a purchase the total is subtracted from the balance in your account. Each Dining Dollar is equivalent to one U.S. Dollar.

2. Am I required to have a Meal Plan?

8. What if I have special dietary needs?

Yes, New York University requires all first year students living in NYU housing to participate in the NYU Dining meal plan program.

Discuss your special dietary needs with Dining Services. If you are seeking general nutrition information on healthy eating and weight maintenance, you can also meet one-on-one with the Health Promotion Office's Nutrition Health Educator, at no fee. To schedule an appointment, call (212) 443-1236.

3. How am I charged for my Meal Plan? All Dining Charges appear on the students Bursar account in 24-48 hours after a purchase has been made. When a student signs up after the beginning of a semester, the plan and charges are prorated for the remainder of that semester. Charges and refunds for all meal plans (flex plans and Dining Dollars included) are calculated on a daily basis. Charges begin on the activation date, not when the students begin using their plan. 4. Can I change or cancel my meal plan? Meal plan changes and cancellations may only be made via mealplans. nyu.edu prior to the Fall and Spring deadlines as shown on the calendar. 5. What happens if I do not use all of my Meal Swipes or Dining Dollars? Any unused meals expire at the end of each semester at 4pm. For active meal plan members, unused Dining Dollars carry over from fall to spring semester but expire at the end of the spring semester. The meal plan participant must maintain an active meal plan in the spring semester in order to receive the fall dining dollars. 6. What is the difference between Dining Dollars and Campus Cash? Dining Dollars can be used only for purchases in NYU Dining Halls. Campus Cash can be used at a variety of locations, including the bookstore, laundry services, as well as all NYU Dining locations.

You may also consult with our on-staff registered dietitian. To make an appointment to discuss nutritional health or special needs please call: Primary Care Services NYU University Health Center 726 Broadway, 4th Floor New York, NY, 10003-9580 For appointments, call (212) 443-1234 9. What if I have a severe medical condition or disability and can't use the meal plan? If you believe you have a medical condition or disability that warrants an exception to the mandatory meal plan policy, you must submit a special accommodations form with supporting documentation to the Moses Center for Students with Disabilities. For forms and additional information go to www.nyu.edu/csd/. 10. If I have a severe food allergy, what are my options? NYU Dining Services offers a variety of meal plans and dining options. We work diligently with students who have food allergies to develop a dining plan that accommodates their needs and provide menus with a variety of food selections. Please note that there are limitations to the type of accommodations that NYU Dining Services can provide and strict avoidance may be the only solution to safeguard against food allergens.

7. What’s being served right now? Can I check the menu? Our menus are available online at nyu. campusdish.com and through the NYU Mobile app.