graphic by farley wickre
Nighthawk news magazine / / technology
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s http://NighthawkNews.org/ 100 Veterans Drive Kill Devil Hills, N.C. 27954 252.449.7000 x2437
• Nighthawk NewsMagazine will be published two times during the 2014-2015 school year by the journalism classes and afterschool staff at First Flight High School. • The publication is distributed free to the FFHS student body, faculty and staff and is also distributed free to the eighth graders at First Flight Middle School. Approximately 5,000 copies will be inserted in the Outer Banks Sentinel, while another 3,000 will be distributed alongside the North Beach Sun in various retail outlets on the northern Outer Banks. • The Nighthawk NewsMagazine staff strives to provide informative and accurate coverage of individuals and events within the school and the Dare County community. The opinion pages serve as a forum for the voices of the publication, its staff and the community.
• Nighthawk NewsMagazine is a member of North Carolina Scholastic Media, the Columbia Scholastic and National Scholastic Press Associations. Nighthawk NewsMagazine is a 10-time recipient of the Tar Heel Award from NCSMA, a two-time winner of the Silver Crown from CSPA and a two-time finalist for the NSPA Pacemaker Award. • Nighthawk News Magazine is also published online at NighthawkNews.org. We are on Twitter as @FFNighthawkNews and on Facebook as Nighthawk News.
4 pick a place to visit 6 fRANCHISE OWNERS LOOK FOR LOCAL SUPPORT 8 2 locations, 69 years, 1 family
10 Tried and true, souvenir store has withstood the test of time 12 Diners, Drive-Ins and Dolphin Boats 14 surfin’ since the ‘60s 16 Fro yo shop serves waves of flavor
18 Love music? Check out these events 20 What’s Next for seniors? Class of 2015 looks to the future 22 offshore drilling debate resurfaces; conflict ensues
24 Incidents of rape on college campuses lead to increase in awareness of crime 26 Under the influence 28 The need for fuel 30 Staff editorial/Opinions
• Views expressed in Nighthawk NewsMagazine do not represent the opinions of the faculty or administration, the Dare County School Board or its administration. Editorials represent the views of the staff, while bylined columns are the opinion of the authors. • Readers are encouraged to write letters to the editor on matters of concern. Letters may be mailed to FFHS or delivered to Room B214. They must be signed; however, anonymity may be granted if it is deemed necessary. We do reserve the right to edit letters for length, grammatical errors or libelous content. • You can reach the Nighthawk NewsMagazine staff by mail at 100 Veterans Drive, Kill Devil Hills, N.C. 27948, by phone at (252) 449-7000 ext. 2437or by e-mail at sawyerro@daretolearn.org. Advertising inquiries can be directed to the staff by phone or email.
NIGHTHAWK NEWS STAFF MONICA HOLMES
PRINT EDITOR-IN-CHIEF
CHRIStopher OAKeS
KIRA HICKS
KENZIE ENDRESON
ONLINE EDITOR-IN-CHIEF
CO-MANAGING EDITOR
SYDNEY HOLT
CO-MANAGING EDITOR
CO-ASSOCIATE EDITOR
CO-ASSOCIATE EDITOR
HUNTER STOKES
BYRDE WELLS
ABBeY POZNAnSKI
KELLY WEISBECKER
MARY PAT THOMPSON SOCIAL MEDIA EDITOR
PHOTOGRAPHY EDITOR
CO-OPINION EDITOR
HANNAH JOHNSON
CO-OPINION EDITOR
SPORTS EDITOR
FARLEY WICKRE
DESIGN/GRAPHICS EDITOR
AMY WRENN
SPORTS WRITER
GRAPHICS ARTIST
REID KELLY
KRISTINA CARTER
BRADY CREEF
ALEC DENTON
MACK DOEBLER
ALLEN EURE
MACK MANDL
CONNER MCMANUS
DYLAN OWENS
Parker Banks
Robin Sawyer
STAFF WRITER
STAFF WRITER
STAFF WRITER STAFF WRITER
STAFF WRITER
STAFF WRITER
Advertising manager
STAFF WRITER
What time is it? Summertime. It’s your vacation. it’s our home.
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’ve spent my entire life on the Outer Banks. For 17 years I’ve watched our population grow from just under 35,000 to more than 250,000 seemingly overnight as spring turns to summer each year.
The traffic becomes relentless and the beaches flood with colorful umbrellas, overflowing with beach bags and thousands of visitors. Locals from 14 to 60 occupy their days and nights with summer jobs, while spare moments are spent relaxing on the beach, fishing off of piers or boating on the Albemarle Sound. While locals immerse themselves in work and take advantage of the long, blazing days of summer, tourists eagerly attempt to experience all the Outer Banks has to offer in their one-week vacation. Our 200-mile strip of narrow coastline is home to the tallest naturally made sand dune in the Eastern United States, a monument representing the first sustained flight of an aircraft with complete pilot control in history, and the nation’s longest running symphonic drama. These local landmarks are the framework of Outer Banks history, and visiting them each year has become a lasting tradition for locals and tourists alike. While our well-known historical sites draw visitors to the Outer Banks each summer, our iconic local restaurants keep them coming back again and again. Many of these restaurants have been on the beach for decades, others have only been in business for a few years, yet they each offer friendly, community-orientated atmospheres. From fine dining to frozen yogurt, these local establishments play a major role in the everyday lives of locals and the lasting memories of visitors. Local businesses rely on the community to keep their enterprises going throughout the changing seasons, but they aren’t the only establishments on the beach that need local support. Many franchises on the Outer Banks are locally-owned and require the same level of attention and community assistance. Often locals believe franchises aren’t directly supporting their community, so they choose not to visit or support these establishments. But many give back to the local area by employing local workers, hosting charities and being active members of their community.
Those who will spend next fall on a college campus must be aware of potentially dangers and how to avoid or prepare for them. In recent years, rape on college campuses has become increasingly notable in the news, yet many cases remain confined to campus grounds and behind closed doors. While rape cases are often linked to alcohol consumption by both the victim and perpetrator, another issue in which alcohol can make the difference between life and death is underage drinking and driving. A quarter of car crashes that lead to teen fatalities involve a drunk driver, making car crashes the leading cause of death among teens. Although this problem exists in communities across the nation, it can be significantly more pronounced in a resort town. Living in a predominantly summer tourist area puts all drivers and passengers at a higher risk when someone climbs into a vehicle with alcohol in his or her system. Taking care of one’s body doesn’t only come from eliminating harmful substances, but through establishing beneficial nourishment. While substantial nutrition is important for a healthy lifestyle, it can be a vital factor in improving an athlete’s skill and strength. This summer, my community will once again transform from a quiet barrier island to a bustling tourist destination. We hope this issue of Nighthawk News gives you an understanding of what it means to be “local as it gets.”
While summers on the Outer Banks are filled with relaxation and enjoyment, the environmental controversy of offshore drilling has once again hit
pRINT editor-in-chief
Monica Holmes Send comments to holmesmo0626@daretolearn.org
On the cover In this issue, we look toward the summer season and all that it encompasses. In an area known for its serene landscape, the Outer Banks is a premier destination spot for tourists and an ideal home for locals. Our narrow stretch of coastline contains a variety of local establishments and historical landmarks that make up the foundation of Outer Banks history. The Bodie Island Lighthouse, located south of Nags Head and Whalebone Junction, serves as one of many popular destinations for both tourists and locals. After two failed building attempts, construction began on the third lighthouse in 1871. This lighthouse was moved further inland and nearly doubled the height of its predecessors. By 1872 the lighthouse was in full operation and provided a signal to passing ships. Our cover photo of The Bodie Island Lighthouse was taken by Amy Wrenn, co-photography editor of Nighthawk NewsMagazine. “The Bodie Island Lighthouse is my favorite place to take pictures year-round. In the summer it’s interesting and entertaining to watch tourists experience the lighthouse for the first time,” Wrenn said. “I love immersing myself in the rich history of the area and seeing visitors educate themselves about the history of my home.”
STAFF WRITER Adviser
STAFF ARTIST
spring / / 2015
These voices of concern over drilling are not subject to adults alone; several students attended local meetings protesting the proposal of oil leasing off our coastline. Although students have shown a desire to protect their home, our graduating class will soon be leaving this secluded sandbar we call home to embark on the next chapter of our lives. The class of 2015 includes 198 candidates for graduation who have a variety of post-graduate plans, including joining the workforce, attending four-year universities and taking classes at the local community college.
During the summer season, entertainment isn’t only found in the atmosphere of restaurants, but also at a variety of local music festivals. Music for a multitude of listeners will be played throughout the summer from Duck to Ocracoke Island.
nora harrison
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home with locals. President Barack Obama recently proposed a plan to open the Atlantic coast for oil leasing between 2017 and 2022, which has led many locals to write petitions and organize protests, fighting to keep the coast of the Outer Banks oil-free. Potential oil spills would affect not only tourism, but the economic livelihood of many locals.
graphic by farley wickre
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A letter from the editor
Nighthawk news magazine / / technology
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1.
4.
The North Carolina Aquarium on Roanoke Island is an obvious stop for vacationers interested in learning about aquatic life in the waters surrounding the Outer Banks. From marshland critters to the largest collection of sharks in the state, this aquarium has a variety of animals that will peak anyone’s interest. One of the newest attractions is the Sea Turtle Assistance and Rehabilitation Center, which supply care for ailing sea turtles.
Photo by Delena Ostrander 2. Photo by Missie Wrotten Smith 5.
Photo by Delena Ostrander 3.
By Hunter Stokes C0-Associate Editor
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hroughout the summer on the Outer Banks, nearly 300,000 tourists move into rental homes on a weekly basis. For most, vacationing here is all about the beach, but sunburns and rain can derail any beach day. Fortunately, the Outer Banks is rich in history and entertainment that often become unique alternate plans during the summer months. Having family come to visit prompts many locals to become familiar with the Outer Banks’ most common “tourist” attractions. “When my family comes in town, they take me puttputting and for hikes at Jockey’s Ridge,” junior Samuel Beacham said. “Sometimes you feel like you are annoying the locals by acting touristy, or it is kind of hard because you grew up here and you can do it whenever you want.”
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Often locals feel obligated to go to these historical sites, wildlife preserves, monuments, national parks and other activities when their families come to visit. In certain cases, some locals enjoy going out and experiencing these tourist attractions, even if they have visited them before. “About once or twice a year, me and my family take a night and go have a tourist night. We go out and have dinner and go putt-putting or go-karting. It is honestly really fun,” senior Natasha Fink said. “It’s really nice to be a tourist for a day, just because I don’t really care about what people think. I just walk around, taking pictures with my family in really touristy spots. It’s nice to not care about what people think, knowing that they are all saying, ‘wow she is a tourist.’” With so many attractions
and a short, weekly visit, it can be challenging for visitors to experience all the Outer Banks has to offer. However, there are certain spots that tourists should not miss out on.
Lighthouses Lighthouses have lined the coasts for centuries, and the four on the Outer Banks have served to guide boats away from Diamond Shoals. Currituck, Bodie Island and Cape Hatteras lighthouses were all built in the early 1870s, while Ocracoke Island currently has the oldest lighthouse in the state, built in 1822.
Photo by Delena Ostrander
Photo by Amy Wrenn
1. In a scene from The Lost Colony, dancers perform a tribal dance during a summertime showing. 2. In this photo taken in the Elizabethen Gardens, the actress playing the part of Queen Elizabeth I shows off one of the ornate coustmes of the show. 3. Tourists and locals spend a day on the boardwalk at the waterfront in Downtown Manteo. has different characteristics and are enjoyable for the whole family.
Jockey’s Ridge State Park As the tallest naturally made sand dune in the eastern portion of the United States, Jockey’s Ridge State Park is one of the largest landmarks on the Outer Banks. Visitors can go sandboarding on the giant dunes, take part in airborne and water activities, and hike selfguided trails.
Known as “America’s Lighthouse,” Cape Hatteras Lighthouse stands 208-feet tall, making it the tallest in the world.
On the southwest side of the sand dunes, the park features access to the Roanoke Sound and a year-round view of pristine sunsets.
Excluding Ocracoke Lighthouse, all other Outer Banks’ lighthouses are accessible to climb. Each lighthouse
Located at milepost 12 in Nags Head, the entrance to the State Park is at Carolista Drive. Parking is free.
Wild Horse Tours The wild Spanish Mustangs in Corolla and Carova are the descendants of the earliest group of European explorers that settled in northeastern North Carolina. The development of Duck and Corolla has increased in the last few decades, pushing the horses farther and farther north. However, the herds that are often found on the beaches, continue to be viewed by many as an Outer Banks treasure. There are a number of companies that give guided trips of Corolla and Carova. Most of the tours include visiting areas frequented by the wild horses. A few of the tour companies include Wild Horse Adventure Tours, Back Country Safari Tours and Corolla Outback Adventures. Ticket prices for each tour varies. spring / / 2015
4. A wild horse trots alone next to the water on the northern beaches. These wild horses can be found on a eight-to-10 mile stretch of the Corolla and Carova Beaches, only accessible by four-wheel-drive vehicles. 5. The Wright Brothers Monument features a view of the entire Outer Banks including First Flight High School and historical aviation sites.
The Wright Brothers Monument Dec. 17, 1903. This date marks when the first sustained flight of an aircraft that was under complete control of the pilot took place. On this day Wilbur and Orville Wright became household names for their monumental flight in Kitty Hawk. Today, the spot is a Kill Devil Hills landmark as the town was incorporated in 1953. Located at 1000 N. Croatan Highway, milepost 7.5, the monument towers over the Outer Banks and aviation exhibits. This national memorial is a popular stop, notably for its representation of local and national history. Admission to the monument is $4 per person for adults ages 16 and up, while children under 16 are admitted free of charge.
The Lost Colony Paul Green’s The Lost Colony is the nation’s longest running symphonic outdoor drama and is entering its 78th season in 2015. Held at Manteo’s Waterside Theatre, The Lost Colony is based on of one many theories of what happened to the 117 colonists that mysteriously disappeared in the late 16th century. Produced by the nonprofit Roanoke Island Historical Association, the play has had major success entertaining and educating both locals and tourists. The Lost Colony features talented actors and a show filled with action, humor, music and dance, making it a worthwhile visit for the whole family. Waterside Theatre is located at 1409 National Park Dr. in Manteo and ticket prices are $20 for kids, $30 for adults and $28 for seniors 62 and older.
Nighthawk news magazine / / technology
This interactive representation of the first English settlement attempt in 1585 truly brings history to life. The site includes a replica of the 16th century Elizabethan II, which is available for the whole family to climb aboard and take a tour with costumed 16th century sailors. American Indian Town represents the communities settlers saw when they first arrived on Roanoke Island. Homes, shelters and farming areas are all on display in the town. The Settlement Site shows visitors what it was like for settlers at the first English military establishment on Roanoke Island. At the site, costumed settlers are waiting to play Elizabethan games, teach traditional woodworking and help guests practice their English accents. The Roanoke Adventure Museum holds 400 years of Roanoke Island and Outer Banks history. Roanoke Island Festival Park is in Downtown Manteo and tickets for admission are free for children 5 and younger, $7 for children 6-17 and $10 for adults. Send comments to stokeshu0729@daretolearn.org
graphic by farley wickre
pick a place to visit
For those who are indifferent to sealife, the new Tyrannosaurus Trek may spike their curiosity. These animated, life-size dinosaurs make the nature trail at the aquarium a great experience. The aquarium is located at 374 Airport Rd., Manteo, just before the local airport. Tickets for children 2 and under are free, children 3-12 are $8.95, adults 13-61 are $10.95, seniors 62 or older and military are $9.95.
Roanoke Island Festival Park
Photo art by Farley Wickre and Amy Wrenn
More than A Beach
The North Carolina Aquarium
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Franchise owners look for local support By Monica Holmes Print Editor-In-Chief
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ighly populated summers and desolate off-seasons require local businesses and restaurants on the Outer Banks to rely heavily on the support of locals to keep their businesses afloat.
“We have some room to be creative,” Harvin said. “The appearance of the restaurant is very personalized – each location has its own personality. We also have the freedom to train our staff to provide customer service to our specifications.” Even though Ladles is a franchise, Harvin believes it has the same cause and effect as a local businesses.
When locals need to grab lunch or pick an item up at the store, they may bypass a franchise with the desire to support locally owned and operated establishments. What many locals may not realize while making that simple decision of “Where should I eat lunch?” is that many franchises on the Outer Banks are run by their friends and neighbors.
“Each one has to have hard-working and dedicated owners, which translates to an incredible staff that care about their customers,” Harvin said. “Locals do want to support locally owned businesses, and that’s what we are. We enjoy each and every one of our customers, and we have the best staff we could ask for. We look forward to serving our community one ladle at a time.”
Tropical Smoothie Cafe opened its first restaurant in 1997 in Tallahassee, Florida, with a desire to give their customers “a place to relax and enjoy their fruit smoothies,” according to the business’ website.
Another locally owned business affiliated with a national brand is Outer Banks Ace Hardware which has been supporting the local economy and community for over 65 years.
Before becoming the franchise owner of the Southern Shores and Kill Devil Hills Tropical Smoothie locations, Lisa Crumpler was required to follow certain protocol. She had to pass a financial form, take classes for a week in Georgia and complete in-store training at an open store.
In 1950, Manteo resident Burwell Evans invested in his dream of running a hardware store by putting his last $16 in the store’s register. In traditional momand-pop style, he ran the store with his wife for 13 hours a day, six days a week. Despite his hardware store being flooded 12 times, Burwell persevered and in the following decades opened new stores and took on the Ace name.
The Outer Banks offers an array of local and iconic restaurants, but Crumpler believes Tropical Smoothie targets a specific type of customer. “Tropical Smoothie has a unique menu that serves a particular customer that loves good, healthy food,” Crumpler said. “The menu specials change every two months, which gives the customer a variety and a chance to try something new.”
Burwell Evans’ son, Ray Evans, grew up working in the family business and continues to support the local community as the president of Outer Banks Ace Hardware.
“Each of our seven stores are sized differently, with different operating hours, product mix, and customer demographics. We rely on being good listeners to In an area that drastically changes population in a matter of weeks, being our customers’ needs and responding quickly and appropriately,” Evans said. a part of a franchise could equally help or hinder a business. But for Tropical “For example: Some stores have fishing tackle, horse feed, beach goods, hot tubs, deck furniture, but not all stores offers these products. Ace Smoothie, neither appears to be the case. corporate makes very little demand on our overall product mix. “I think that in the wintertime catering to your local crowd They feel that we know best how to compete in our area.” “Each one has with great customer service helps tremendously. Our store also to have hardEach of the seven Ace stores on the Outer Banks are local, offers catering, and in the winter, the locals use this,” Crumpler working and family-owned, multi-store operations and have been since said. “Although the steady business of the summer would be dedicated 1950. The Evans’ family has stock ownership in an Ace corporagreat if it was throughout the year.” owners, which tion system, which is considered a dealer-owned co-op, Ace For many locals, going to Tropical Smoothie is not considtranslates to an Hardware, Oak Brook, Illinois. Although many are familiar with ered supporting a “local” establishment. However, Crumpler incredible staff the Ace Hardware name, Outer Banks Ace is not considered a believes Tropical Smoothie’s local supporters continue to come that care about franchise or a chain. back because of their relationship with the employees, many of “It does alter locals’ thought pattern of supporting the local stores because I am a chain, but I do believe that the Tropical Smoothie Cafe customers that are locals, support the store because they know the employees,” Crumpler said. “Again, customer service goes a long way.”
their customers. Locals do want to support locally owned businesses, and that’s what we are.”
Laurie Harvin, local franchise co-owner of Ladles Soups, understands the stigma many locals feel toward franchises, but like Crumpler, believes Ladles targets a distinct customer.
“Even though there are many local and iconic restaurants, there was a niche for a soup and sandwich place,” Harvin said. “So even though we are a franchise, and that may have a negative connotation for some locals, there was an opening for this kind of restaurant in this community.” Ladles Soups originated in Charleston, South Carolina. With over 400 soup recipes rotating daily, it created the perfect menu and atmosphere for soup lovers in the Charleston area. In December 2014, locals Laurie Harvin and Vicky Katona opened a Ladles Soups on the Outer Banks, the first in North Carolina. Like Crumpler, Harvin and Katona had to complete many steps before becoming franchise owners, and in order stay open they must continue to follow Ladles’ protocols. While attending a six-week training program at Ladles’ flagship store, they learned the ins and outs of preparing soups and sandwiches. While Harvin and Katona are required to follow protocol, they also have opportunities to make the look and atmosphere of their Ladles location unique to their customers and community.
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“There are approximately 5,000 independent Ace dealers that operate very differently from each other,” Evans said. “Other than meeting purchasing dollar amounts and stock, national advertising, and credit requirements – the Ace group is not very onerous. Co-op parameters are not overreaching and allow for dealer independence on product mix and how we operate.”
As is the case with other businesses in this resort community, the Outer Banks Ace stores see a shift in sales, that vary by season throughout the year. “Being a multi-store operation helps our buying power and gives us some economies of scale for our infrastructure,” Evans said. “Running any type of business in a resort community is difficult because of sale highs and lows and spikes throughout the year. Our business plan covers 12 months, but our revenue must be anticipated and stretched to survive the slow winter months.” Many local business owners on the beach, both local and franchise, dedicate their lives to running their establishments and work tirelessly to market and support the local community. “We are very community-oriented and work very hard to serve our community as a good neighbor,” Evans said. “We have a veteran staff with many years of experience and knowledge of the area and its people. Having multiple locations helps us be convenient. We try to offer great customer service, and we try to fill the needs of our customers.”
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spring / / 2015
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graphic by farley wickre
which are Outer Banks locals themselves.
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Colington cafe
Kill Devil
Business Name: Colington Cafe Owners: Ken and Carlen Pearl Location: 1029 Colington Road, Kill Devil Hills Unique qualities: An estimated 25,000 patrons come through the doors of this quaint establishment each year. The business is most famous for being voted top 20 in the state by Only In Your State. The Filet De Mer has been on the menu the longest, but the menu has mostly stayed the same throughout Colington Cafe’s 26 years of service. This restaurant is frequently a place where special occasions are celebrated and hosted the First Flight High French Club’s end-of-the-year gathering for seven of the eight years the club was in existence.
Business Name: The Kill Devil Grill Owner: Bill Tucker Location: 2008 S. Virginia Dare Trail, Kill Devil Hills Unique qualities: The Kill Devil Grill is one of only six diners in the national registry of historic buildings structured with a 1939 Kullman diner. About 90,000 people come through its doors annually, and there are around 35 servers working year-round who are “committed to quality,” according to owner Bill Tucker.
GrIll
“We have so much love and passion for both our customers and employees.” — owner Carlen Pearl
2 locations, 69 years, 1 family By Kira Hicks Online Editor-In-Chief
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any Outer Banks locals agree that Owens’ Restaurant is a great place for a quality meal. As the only restaurant on the barrier island to be continuously owned and operated by the original family, the establishment prides itself on catering to locals and visitors for the last 69 years. Prior to opening its doors in its current location, founders Bob and Clara Owens owned Owens’ Cafe on the Manteo waterfront from 19331946 before moving to its current site on the beach road at milepost 16.5 in Nags Head in 1946. Over the years, the original 24-seat cafe has been renovated and expanded, leaving Owens’ where it now sits. This replica of an historic Outer Banks life-saving station today seats 260 customers. After the passing of Mr. and Mrs. Owens, the restaurant was handed down to their children, Bobby Owens and Clara Mae Shannon, along with their spouses Sarah Owens and Lionel Shannon. With Bobby and Sarah’s retire-
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ment in 1993, Mr. and Mrs. Shannon have continued to run the restaurant with the help of their daughter Peaches Shannon and her husband, Jim Eckhardt.
Peaches said. “But one of the biggest reasons for our success is our wonderful staff. Many have been here for 10 to 20 years and some have even been here for over 30 years.”
The iconic Outer Banks restaurant specializes in qualAmong them is senior Blair ity local seafood and beef Flatt, a hostess who has been dishes at a reasonable price working at Owens’ for the last and hosts thoutwo years. sands of custom“I enjoy work“We have ers each season, ing at Owens’ a lot of many of which R e s t a u r a n t people who return again and because of the (come here again. friendly environas) part of ment,” Flatt said. “We have a their family “My coworklot of people who tradition ers make it fun (come here as) for special because we part of their famoccasions. can joke around, ily tradition for speWe have but we get sericial occasions. We birthdays, ous when we’re have birthdays, anniversaries busy and get stuff anniversaries that that come done. Everyone come every year every year is just super nice to celebrate with to celebrate and I look forward us, so we are very with us.” to going back (to thankful for that,” work) every year.” Peaches said. The Owens family has proThe restaurant is open vided quality cuisine and serfrom mid-March to December vice for generations, making it from 5-9 p.m. daily and the epitome of an established, employs 40-45 people during family owned and operated the peak season. Outer Banks businesses. “My parents are here working every day just about, Send comments to and myself and my husband,” hickski0307@daretolearn.org
spring / / 2015
“The best part is the amazing atmosphere. Along with the owners having the best attitudes, the whole staff always has great charisma. And the food is, without a doubt, the best on the beach.” — senior Austin Banks
“Everyone there is great, we all work together.” — senior Megan Black
Profiles reported by Dylan Owens, Amy Wrenn, Brady Creef and Reid Kelly
sam & Omies Business Name: Sam & Omie’s Owner: Carole Sykes Location: 7228 South Virginia Dare Trail, Nags Head Unique qualities: In the late 1930s, commercial fishermen started taking tourists out to catch trophy fish for extra money. Fisherman Sambo Tillet owned a restaurant called Sambo’s where his buddies gathered to swap stories about their fishing trips. As the Outer Banks grew, Sambo’s restaurant relocated and the name was changed to include Sambo’s son, Omie. Thus, Sam & Omie’s was born. “Whenever we go we are greeted by the staff in a way that says ‘we’re really happy to see y’all return.’ The Cheddar Burger with the bacon is cooked perfectly crispy, but I can only eat half in a sitting.” — exceptional children’s teacher Catherine Van Vliet Nighthawk news magazine / / technology
Stack ‘Em High Business Name: Stack’em High Owners: Nicholas & Dawn Kiousis Locations: 1225 S. Croatan Highway, Kill Devil Hills; 3801 N Croatan Highway, Kitty Hawk Unique qualities: Fitting to its name, Stack’em High is most famous for their pancakes. However, the are other popular items including homemade Grateful Granola, Monster Biscuits, wraps with homemade salsa, and gyro omelets with homemade tsaziki sauce. Stack’em High has withstood the test of time because of the Kiousis’ dedication to the community, care of their staff and their enjoyment in running the business. They labor diligently to nourish customers with simple, tasty food and kindness. “We work hard to honor Mr. Perry and Ms. Kiki’s (the original owners) embodiment of the American dream. They came to this country with very little and poured themselves into a life worth living. Nick’s father built this building and fostered this lovely environment.” — owner Dawn Kiousis graphic by farley wickre
Owens’ family members Lionel, Clara Mae and Peaches Shannon along with Jim Eckardt are the current owners of the restaurant.
“There are some very loyal customers who will eat there frequently during their vacation. The last 13 years of serving have been committed to pleasing customers with locally grown and caught ingredients for the menu.” — owner Bill Tucker
“I have to go to Stack’em High at least once every couple of weeks. Breakfast food is the best food and they always have the best breakfast food so I guess that means they have the best food overall.” — junior Devan Rodman
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tommy’s market Business Name: Tommy’s Natural Foods Market Owners: Stuart and Lucinda Hudgins Location: 1242 Duck Road, Duck Unique qualities: While the Outer Banks doesn’t have a Whole Foods store, Tommy’s Natural Foods Market fills the void by offering more than 100 gluten free, organic, non-GMO products. This family owned and operated business is known for its fresh, local food. Owners say they enjoy traveling the world to find items they can bring back to the store and share with the community. One of the first businesses in the Town of Duck, Tommy’s Market is a landmark you won’t want to miss. “I found everything I needed and had an enjoyable time.” — sophomore Miller Cipriano Profiles reported by Allen Eure, Monica Holmes and Brady Creef
island book store
tw’s bait and tackle Business Name: TW’s Bait and Tackle Owners: Terry and Robin Stewart Locations: 2230 South Croatan Hwy, Nags Head; 3864 N Croatan Hwy, Kitty Hawk; 815 Ocean Trail, Corolla Unique qualities: Terry W. Stewart (TW) and his wife Robin, opened the first TW’s store in 1981. Thirty-four years later, three locations of TW’s Bait and Tackle offer everything outdoor enthusiasts they could possibly need from fishing and hunting gear to marine electronics to nautical apparel and gifts. They also have the largest selection of Costa Del Mar sunglasses on the beach. TW’s owners pride themselves in offering the latest and greatest products for both first-time and semi-pro anglers. You can even purchase your hunting and fishing licenses here. You can shop online at TWsTackle.com or check get daily fishing reports TWsBaitandTackle.wordpress.com for. “I like the staff because they’re helpful, friendly and give you good advice on gear that you might need.” — freshman Bryce Pugh
Winks Business Name: Winks Kitty Hawk Food & Grocery Current Owners: Dan and Ann Greeson Location: 4626 N Virginia Dare Trail, Kitty Hawk Unique qualities: In 1957, “Winks” Davis opened Winks Grocery on the beach road in Kitty Hawk. In the 1970s, his son, Miles, took over and ran the store until 2010 when he retired. Today, Winks is well-known for its neighborly atmosphere, daily lunch specials and Friday nightprime rib dinners. Generations of families have been Winks customers. “We have great customers. A lot of them have been coming here since they were kids so now they’re bringing their grandkids and great grandkids and stuff like that which has been really nice,” owner Ann Greeson said. And students who frequent the Eckner Street Beach Access often visit Winks for snacks and drinks. “It’s really nice to have a place that’s nearby. We can just ride down and get something and it’s not crowded.” — sophomore Luke Rogers
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spring / / 2015
Photo By Amy Wrenn
Tried and true, Souvenir store Has withstood the test of time Hunter Stokes Co-Associate Editor
T
hree generations of the Daniels family have owned a Ben Franklin Store on the Outer Banks at one time or another for close to 100 years.
Head location for the majority of its 38 years, she has seen the business grow and become part of the fiber of the Outer Banks.
“We have people coming in that have been coming for years and years. It is just funny because I run into people every day that tell me they have been coming to Ben M.L. “Moncie” Daniels opened the first Franklin’s since they were little kids and they store in downtown Manteo. However, that just keep coming back,” Terry said. “It is really store was one of 16 commercial buildings to kind of cool because in the middle of the burn to the ground on Sept. 11, 1939. Second summer you see them in the beginning of generation owner Thomas “Tommy” Daniels the week and then you see them all week reopened the store in 1940. long. So it is kind of like we are a part of their vacation. They bring In 1976, his sons, Thomas and Karl, the whole family and it is really opened a new location in Chesley “He is cool that we are a part of making Mall on Highway 64 in Manteo, and 91-yearsmemories for other people.” Mr. Tommy opened the Nags Head old and he store the following year. has been While once part of a chain of doing this stores, Ben Franklin in Nags Head is Eventually, Karl would own a his whole no longer affiliated with the nationBen Franklin in Kitty Hawk. Today, life. When al brand. Today, Daniels says “he that store is Daniels’ Homeport and you are pays the company $200 a month it is still owned and operated by passionate Karl and his sons. The Ben Franklin because everyone knows his store about store in Manteo closed in 1995. by that name.” something Today, Mr. Tommy operates With 21,000 square feet of like this, you space, Ben Franklin Souvenirs and Gifts at the Ben Franklin store is filled can’t help milepost 10 in Nags Head. It is a with beach wear, boogie boards, but to be must-visit store for many families on chairs and umbrellas, sougood at it.” beach their summer vacations. venirs and gifts, fishing tackle, bug Through the years, Ben Franklin spray, sunscreen and more. Open has provided tourists with lasting memories seven days a week at 9 a.m., the store remains and an enjoyable shopping experience. And open until 10 p.m. during the summer. Hours Mr. Tommy continues to run the store. vary in the off-season. “Tommy Daniels is there every day, it is just his life,” manager Debbie Terry said. “He is 91-years-old and he has been doing this his entire life. When you are passionate about something like this, you can’t help but to be good at it.” Ben Franklin has evolved into one of the most popular souvenir shops on the beach. Terry has seen this family orientated store pass the test of time. Having worked at the Nags Nighthawk news magazine / / technology
“We just have everything people want while they are on vacation, I think that is a big part of it. It is a cool place to just walk around in the evenings,” Terry said. “I think a lot of people just have some spare time after they eat dinner and to kill a little time, they are just out and about. It is usually the whole family. It is just nice to see everyone come in.” Send comments to STOKESHU0729@daretolearn.org
graphic by farley wickre
Business Name: Island Bookstore Owner: Bill Rickman Locations: 1177 Duck Road, Duck; 1130 Corolla Village Road, Corolla; 3712 North Croatan Highway, Kitty Hawk Unique qualities: On a summer day, hundreds of people come through the doors and Rickman hopes that half of that will convert to sales. Island Bookstore is open year-round with the exception of Christmas Day. “Customers who don’t buy local still use bookstores as a showcase. They don’t realize what the next step is if they don’t buy some from us there won’t be a place to come and look at books before you buy them. The American Booksellers Association, as well as our bookstore, are confident that there will always be a place for printed books,” Rickman said. “For a local bookstore, there are regular customers and readers that come from everywhere. We continue to survive and thrive because we go beyond tapping a button on a screen. The Island Bookstore is a place where everyone can visit.” — sophomore Sara Cook, employee
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Photo by Deana Celaj
Capt’n Franks Business Name: Captain Franks Owner: Harvey Hess Location: 3800 N. Croatan Highway, Kitty Hawk Unique qualities: While still in college, Harvey Hess, a First Flight Middle School social studies teacher, visited the Outer Banks often to fish and surf. In 1975, Hess opened Capt’n Franks at milepost 4.5 on what was then the two-lane bypass in Kitty Hawk. Now in its 40th year, Capt’n Franks is an iconic local business serving its signature Snap Dog, an all-natural hot dog made with grass-fed beef and pork in a natural casing. The Junkyard Dog served with all-beef chilli and Eastern North Carolina pit style, hand-pulled BBQ are popular menu items as well. Capt’n Franks’ fun and wacky T-shirts are world famous. “I like the people I work with and it’s really busy most of the time, so I always have something to do,” — sophomore Jocelyn Ratti Profiles reported by Allen Eure and Brady Creef
Dune Burger Business Name: Dune Burger Current Owner: Carole Sykes Location: 7304 S. Virginia Dare Trail, Nags Head Unique qualities: Located across from Jennette’s Pier and next door to Sam and Omie’s Restaurant at Whalebone Junction in Nags Head, the Dune Burger has been a favorite place for beach-goers for decades. “It’s a landmark and locals’ favorite. Everyone loves Dune Burger,” employee Donna Willis said. Its predecessor, That’s A Burger, opened in the late 1950s and was the perfect respite for hungry families who came from Roanoke Island for a day at the beach. Onion rings, Dune Burgers, Thatsa Dogs and ice cream are popular menu items. Place your order at one window, pick it up at another. Take your food with you or eat at one the picnic tables outside the drive-in. “It’s a really small stand on the beach road, but the fries are pretty awesome.” — sophomore Hunter Crook
Photo by Deana Celaj
Kill Devil’s Business Name: Kill Devil’s Frozen Custard & Beach Fries Owners: Mike and Kathy Wiechec Location(s): 1002 S. Croatan Highway, Kill Devil Hills Unique qualities: Since 2002, this locally owned and operated drive-in restaurant has been serving its delicious custard made with real cream and Kill Devil’s Better Burgers on a real buttered, toasted-on-the-grill bun. Whether you’re in search of a full meal or a cool treat, Kill Devil’s Frozen Custard & Beach Fries will surely have something on the menu to quench your hunger. Killer Beach Fries, frozen custard in a homemade waffle cone, and Hurricanes made with tasty treats like Cookie Dough, Peanut Butter Cups, or fresh fruit are some of the most popular items on the menu. “It’s a really popular tourist eatery, so I get the chance to serve people from many different places.” — senior Leah Wingenroth, employee
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spring / / 2015
Photo by Hunter Stokes
Diners, Drive-Ins and Dolphin Boats By Sydney Holt Co-Managing Editor
M
any Outer Banks locals will tell you that no summer is complete without a trip to John’s Drive-In. Since 1977, John’s has provided fresh, local seafood as well as their famous milkshakes to natives and tourists alike. A beach-front location and friendly service draw thousands of customers each season, making John’s Drive-In one of the most popular spots on the barrier island.
meal for a hot day on the beach. John’s is pet-friendly as well, providing their traditional “puppy-cups” of vanilla ice cream for the dogs accompanying customers. Locals often praise the uniqueness and high standards the business continuously meets. “My favorite thing about John’s Drive-In is the food and the atmosphere,” junior Nathan Butcher said. “I think that it’s so popular because of the quality food and the uniqueness of being really one of the only drive-ins on the Outer Banks.”
“John’s is busy, hectic and fun,” said senior Joe Jamir who works there. “The employees want to make sure “John’s is everyone is happy with what they busy, hectic buy.” and fun. The
With the food prepared in a mini-kitchen and served in paper bags for takeout, John’s Drive-In has an old-school feel. The restaurant is open seasonally and is closed Wednesdays. All other weekday hours are 11 a.m. to 6 p.m., including weekends. Parking is limited, but many will agree that heading over to the beach until a spot opens up is worth the wait.
employees Celebrating its 38th anniversary want to this year, the drive-in was inspired make sure by a Pittsburgh restaurant, Eat‘n everyone is Park, at which late owner John happy with Tice Sr. and his wife, Pat Tice, were what they employed. The OBX restaurant is buy.” currently owned by their son, John Tice Jr., who has proudly run the business for At John’s, customers always receive 10 years. friendly service and food prepared with pride. “I wish my dad was still here to see it,” said “We are here because we make friends Tice Jr., referring to the success of the family that become like family, not customers,” Tice business. “I’m glad my mother still is, to watch Jr. said. “If you work hard every day and never it keep going.” put yourself ahead of doing your best for the While John’s has many classic items, one people that stop by every day, the rest will of the most popular dishes is the Dolphin Boat, take care of itself. Oh, and always have a caught locally along with the rest of the sea- puppy cup ready.” food. Paired with a cold drink, such as the popular peanut butter banana chocolate or Send comments to cherry chocolate milkshakes, it’s the perfect holtsy1007@daretolearn.org Nighthawk news magazine / / technology
graphic by farley wickre
Photo by Amy Wrenn
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Business name: Barr-ee Station Owner: Maggie Cox Locations: 1 Ocean Blvd, Southern Shores; 1185 Duck Road, Duck; 1240 Duck Road #3, Duck Unique qualities: While Barr-ee Station got its start in Charlottesville, Virginia, the location in the Waterfront Shops in Duck has been open for 28 years. The waterfront boutique offers name-brand women’s clothing that’s perfect for wearing on and off the beach. Perhaps most well known for its annual tent sales held three times a year on Memorial Day, Labor Day and Thanksgiving, the stores uses these events to benefit the community as a portion of the proceeds are donated to the local SPCA.
Island School of Dance 2xSixth
Marty Slayton and her son, Jerry, pose in front of their family business, the Cavalier Surf Shop.
Surfin’ since the ‘60s
O
riginally doubling as a launderette and a clothing store, the legendary Cavalier Surf Shop has been in operation since the 1960s.
While the Slaytons don’t know the names of the original owners, they do know that the business started as a surf shop and launderette, with the owners providing a service that allowed people to drop off their laundry and pick it up at a later time. When the Slaytons took over the store in July 1986, they continued the launderette services until 1991, when they decided to convert the business into a full-time surf shop.
Mrs. Slayton describes the surf shop as having a friendly and family-oriented atmosphere that gives a feeling of nostalgia for people who come to the surf shop year after year. She believes that for many, a vacation to the Outer Banks wouldn’t be the same without visiting Cavalier. get
“I will Christmas cards, wedding invitations or christmas presents from people who have been coming in here for years. I like to think we have created friendships over the years with people who keep coming back.”
“When we bought (Cavalier), we had a lot of the wait staff for the local restaurants that would come in and drop off their clothes that needed to be done and they would say ‘Hey, Marty, I need to have it tonight, I’ve got to go to work,’” Mrs. Slayton said. Just like most other Outer Banks businesses, the summer season marks the Cavalier’s peak months. During the summer they are open from 9 a.m. to 8 p.m., and the average number of
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Profiles reported by Kenzie Endreson, Brady Creef, Kelly Weisbecker, Chris Oakes and Hannah Johnson
employees range from six to nine people.
Kristina Carter Staff Writer
Located at milepost 13.5 in Nags Head, the shop and its original building has made its way through a series of owners. Today Marty and Ken Slayton and their son Jerry run the iconic local business.
“Barr-ee Station is most famous for our wonderful staff, name brands, as well as outlet clothes and good prices.” — owner Maggie Cox “I really liked working at Barr-ee Station, especially working for Maggie. I liked that I knew a lot of the people that came into the store and I enjoyed working on the Duck waterfront.” — senior Zoe Smith
“I know that some of the customers we have coming in bought surfboards from here when they were young, and now some of them are grandparents. So I think the nostalgia of that brings some people in with their families,” Mrs. Slayton said. Mrs. Slayton has created lasting friendships with people who come into the shop every year. “I will get Christmas cards, wedding invitations or Christmas presents from people who have been coming in here for years,” Mrs. Slayton said. “I like to think we have created friendships over the years with people who keep coming back.”
In addition to renting and selling surfboards, bodyboards, skimboards and wet suits, Cavalier sells and rents beach cruisers. Perhaps best known for being a place that makes everyone feel right at home, that’s why generations of visitors to the Outer Banks make sure they visit Cavalier Surf Shop. Send comments to carterkr0206@daretolearn.org spring / / 2015
Kellogg
Supply
Business Name: Kellogg Supply Company and The Cottage Shop Locations: Beach Road in Kill Devil Hills; 1201 Duck Road, Duck; Outer Banks Mall in Nags Head; 917 Burnside Road, Manteo Unique qualities: In 1946, using lumber salvaged from the Navy Base that had been built on Roanoke Island during World War II, Gordon Kellogg opened the first Kellogg Supply Company in Manteo. Almost 70 years later, Mr. Kellogg’s motto, “Everything to Build Anything” remains the guiding principle of this family owned and operated business. Today, Mr. Kellogg’s former son-in-law, Tom Blanchard, is president of the company which operates five locations. “What we do best is we appreciate long-term relationships with people, so we do whatever we can to encourage a long-term relationship with someone whether it’s the lumber, the gift shops or the hardware stores,” Blanchard said. “It is a great company that I have been dealing with for over 30 years and I think the world of them.” —carpentry teacher Skip Saunders Nighthawk news magazine / / technology
Kitty Hawk Kites Business Name: Kitty Hawk Kites Owner: John Harris Locations: Its main store is across from Jockey’s Ridge in Nags Head. Other local stores are in Corolla (3), Duck (2), Manteo, South Nags Head, Waves, Avon, Hatteras, and Ocracoke. Unique qualities: Founded in 1974 by John Harris, Kitty Hawk Kites, is home to the oldest hang gliding school on the East Coast and operates from Jockey’s Ridge and the Currituck County Airport. In the late 1980s, the business expanded to include a retail store and began offering recreational adventures such as guided kayak eco tours, parasailing, jet ski rentals and rock wall climbing. Anchored by its 8,042-square foot retail facility in Nags Head, its sister store, Kitty Hawk Surf Co. is nextdoor and offers surf apparel and gear, kayaks, standup paddleboards, skimboards and more. Known for its iconic flying cow, Kitty Hawk Kites has been teaching people to fly kites for more than 40 years. “Kitty Hawk Kites is an awesome place to work. You get some really cool perks and you occasionally get paid just to go out to the dunes and fly kites.” — junior Carson Lewis, employee
Gray’s Business Name: Gray’s Department Store Current Owners: Mr. and Mrs. Walter Gray started the business in Nags Head in 1948. After their retirement in 1993, their children Larry, Ronnie and Julie Gray took over the business. Locations: 3860 N. Croatan Highway Kitty Hawk (flagship store); Scarborough Faire and Waterfront Shopes in Duck; Little Tim Buck II and Big Tim Buck II in Corolla Unique qualities: For more than 60 years, the Grays family has offered a large selection of men’s and women’s clothing, sandals and accessories with impeccable customer service and professionalism. Gray’s Stores carry brand name items such as Brighton, Vera Bradley, Billabong and Tommy Bahama, in addition to classic Outer Banks gear. Gray’s earned the Small Business of the Year Award in 2000 from the Outer Banks Chamber of Commerce for its contributions to the community. “People love that we are a family business that is why they come back every year.” — owner Susan Gray “Gray’s is an iconic business because it’s been around for 66 years now. The styles have changed but the quality hasn’t.” — junior Mary Brogan, employee
Secret Spot Business Name: Secret Spot Surf Shop Current Owner: Leanne Robinson with online partners Nikki and Shawn Deane Location: 2815 S. Croatan Highway, Nags Head Unique qualities: As one of the oldest surf shops on the Outer Banks, Secret Spot in Nags Head has been in the same location for more than 30 years. Founder Steve Hess started shaping boards in 1971, drawing influence from some of the world’s best shapers. The Secret Spot surf board label started in 1977 and has been ridden by some of the world’s best surfers, from the Outer Banks to Hawaii, from Puerto Rico to Australia. “We have my dog, Dude, who is famous and has his own products that are our best sellers,” Hess said. “We are a family spot with a local vibe and I believe that helps us stand longer than some others.” Leanne Robinson took over managing the store 10 years ago and bought the surf shop three years later. graphic by farley wickre
Barr-ee
“I really enjoyed working there last summer. The people were great to work for and I love what they sell.” — sophomore Morgan Brinkley
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bagels Business Name: Bonnie’s Bagels Owner: Bonnie Midkiff Location: 5549 N. Croatan Highway, Southern Shores Unique qualities: After 20 years of visiting the Outer Banks each summer, the Midkiff family decided it was time to pursue Bonnie’s dream. In 2010, Bonnie’s Bagels was born. After a few tweaks to make the shope more inviting, the Midkiffs were in business. Located in The Marketplace in Southern Shores, Bonnie’s is open year-round from 6:30 a.m. to 3 p.m. Fresh bagels are made each morning and served with 12 different hand-blended cream cheese flavors. Deli sandwiches and fresh salads are available at lunch. “My mom is Bonnie, so being there feels like home. I have worked there since I was 11 and I love working with my family and friends. It has been a great chance for me to interact with people not from here.” — junior Hunter Midkiff
duck donuts Business Name: Duck Donuts Owners: Russ DiGilio and Robin Griffith Location: 710 S. Croatan Highway, Kill Devil Hills; 5230 N. Virginia Dare Trail, Kitty Hawk; Osprey Landing in Duck; Currituck Club in Corolla Unique qualities: After years of vacationing with their families in Duck and bemoaning the fact that there was no place to buy fresh donuts, Russ DiGilio and his partner Robin Griffith opened their first Duck Donuts store. Today there are shops in Kitty Hawk, Corolla and Kill Devil Hills. Franchise locations are now open in Cary (North Carolina); Charlottesville, Williamsburg and Virginia Beach (Virginia); and Middletown (New Jersey). Additional locations are opening soon in Charlotte (North Carolina); Fairfax and Bristow (Virginia); and Newark (Delaware). Duck Donuts are made-to-order and served hot, with toppings that range from powdered and cinnamon sugar to vanilla, chocolate, peanut butter, lemon and strawberry iced with toppings like rainbow sprinkles and shredded coconut. The maple iced with bacon topping has earned a reputation as one of the best donuts you’ll find anywhere. “It’s such an awesome place to work, everyone is so friendly and they definitely have the best donuts on the east coast.” — senior Lexi Kerlin
Profiles reported by Reid Kelly, Hannah Johnson, Kristina Carter, Mary Pat Thompson and Conner McManus
Slice Pizzeria Business Name: Slice Pizzeria Owners: Elizabeth Cubler, Jeremiah Stewart and Enrico Amodei Location: 710 S. Croatan Highway, Kill Devil Hills Unique qualities: When Slice Pizzeria opened in June 2008 just a short drive from First Flight High School, it quickly became a popular place for an after-school snack. Offering New York and Chicago Style pizza baked in a stone oven, Slice prides itself in
Blue point Business Name: The Blue Point Owners: Sam McGann and John Power Location: 1240 Duck Rd, Duck Unique qualities: Since 1989, the The Blue Point has been a staple for fine dining in Duck. Originally a 50-seat restaurant with a six-seat oyster bar, The Blue Point now serves over 400 people a night in the summer. With strong roots in Southern cooking the Blue Point is well known for its superb crab cakes and beautiful scenery. Serving lunch and dinner specials daily, The Blue Point also features live music in the dining area on Sundays for its brunch customers. The restaurant also includes a backyard area with lawn chairs to watch the “best sunsets on the Outer Banks.” “I think the food is prepared really well and I know it takes a lot of work to make the food. It’s also nice to go in there to eat because of how friendly everyone is.” — sophomore Maggie Torchia
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using only the freshest ingredients and homemade sauces and pizza dough. A wide selection of pizza is availabe by the slice or by the pie. Besides pizza, you’ll find calzones, pasta, subs, salads, garlic knots and more. Daily specials include Monday Madness with a slice of cheese pizza sold for just $1. Open 11 a.m. until 9 p.m. Sunday through Thursday and 11 a.m. until 9:30 p.m. on Friday and Saturday, Slice Pizzeria offers eat-in and patio dining as well as take-out and delivery. “My bosses are the kind of people you’d want to work for. They’re all kind and generous.” — senior Torrie Dalgo
Front
Porch Cafe Business Name: Front Porch Cafe Owners: Paul Manning and Susan Sakal Locations: 2200 N Croatan Highway Kill Devil Hills; 2515 S. Croatan Hwy, Nags Head; Highway 64/264 in Manteo. Unique Qualities: Focused on making connections with their customers, the Front Porch Cafe has been serving its fresh roasted coffee to locals and tourists since 1999. Close relationships between the employees and the customers sets Front Porch apart from other coffee chains. “We’ve had many customers that have met at The Front Porch and have ended up dating and eventually getting married. What’s even cuter is that one couple asked Maria Facci, the manager at our Kill Devil Hills store, to officiate their wedding.” — owner Paul Manning spring / / 2015
Photo by Deana Celaj
froyo shop serves waves of flavor By Mary Pat Thompson Social Media and Photography Editor
it. We could do something that’s unique and local.’”
eep your eyes peeled while driving down the beach road in Nags Head, especially around milepost 10.5. Wedged between The Red Drum and The Sea Green Gallery, you will find a rad little frozen yogurt bar that goes by the name of Surfin’ Spoon.
In 2012, they did exactly that. Open nine months a year, Surfin’ Spoon not only spreads smiles during the months that they are open, but during the off-season as well, especially now for young readers.
K
Although Surfin’ Spoon opened only three years ago, it is already considered by many to be an Outer Banks icon. Years ago, when owners Jesse and Whitney Hines first ate at a frozen yogurt bar in Athens, Georgia, they knew there was something special about a self-serve froyo joint. The Hines always wanted to own a small business on the Outer Banks, but were unsure of the type of business it would be. After eating at the froyo shop, The Hines had an epiphany—they were going to open a frozen yogurt bar. “We thought, ‘This would be perfect for the Outer Banks,’ because there wasn’t one here yet,” Mr. Hines said. The Hines’ inspiration to open a froyo bar occurred long before Surfin’ Spoon actually opened. Meanwhile, a different frozen yogurt shop named Sweet Frog opened on the Outer Banks.
The Surfin’ Spoon: Sebi Goes Surfing is a book written by the Hines that revolves around the story of Surfin’ Spoon’s adorable little mascot, Sebi the Spoon. Sebi Goes Surfing, although about Sebi, is loosely based on Mr. Hines’ life. The book can be bought in the store, online at surfinspoon. com and in select surf shops and local businesses. Also, coming this summer, the book’s sequel, The Surfin’ Spoon: Sebi Gets Barreled will be available for purchase. As for what to expect, “Sebi’s stepped up his surfing game,” Mr. Hines said. “He’s ready to get barrelled.” Sebi’s not the only one ready, the Hines are eagerly anticipating serving locals and tourists alike this season. “It’s pretty incredible that we’re only four years old and it’s already some families traditions to come down to Surfin’ Spoon,” Mr. Hines said.
At first, The Hines were disappointed. They had wanted to open the first froyo shop here and someone had beat them to it. Although they were upset, they found a light in the situation.
Open six days a week (closed on Sunday), Surfin’ Spoon offers a variety of different frozen yogurt flavors, at least one vegan sorbet daily, and an arrangement of assorted fruits and tasty toppings.
“(When Sweet Frog first opened), it was busy every single night,” Mr. Hines said. “We were like, ‘If it’s this busy, maybe we could do
Without a doubt, Surfin’ Spoon is a unique, locally owned treat that is worth the stop.
Nighthawk news magazine / / technology
Send comments to thompsonma1001@ daretolearn.org
graphic by farley wickre
Bonnie’s
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Beach entertainment
By Abbey Poznanski and Kelly Weisbecker Co-Opinion Editors
By Mack Doebler staff writer
Love Music? check Shallowbag Shag Beach Music Festival May 25, 2015
dates
out these events
Ocrafolk Festival
Outer Banks Bluegrass Island Festival
June 5-7, 2015
September 23-26, 2015
Duck Jazz Festival October 15, 2015
Pioneer Theater The Pioneer Theater first opened its doors in 1918 and continues to be family-owned and operated to this day. The theater shows one film a night with minimal advertising. Tickets cost just $7. Located at 113 Budleigh Street in downtown Manteo, this family-friendly theater has a small-town feel that makes the experience so much more than a night out at the movies.
Movies on the Sound
Photo by Kelly Weisbecker
Photo by Matt Artz for OBXentertainment.com
What you need to know
Rhonda Vincent & the Rage Sam Bush Lorrie Morgan and Pam Tillis Steep Canyon Rangers Doyle Lawson & Quicksilver Dailey & Vincent Cherryholmes Reunion and more
The Monitors Mint Julep Jazz Band The Bria Skonberg Quintet First Flight High School Advanced Jazz Band Maceo Parker
The Outer Banks Bluegrass Island Festival will take place over four days and will feature Rhonda Vincent and the Rage. Vincent has won more than 100 awards and boasts the most awards in the bluegrass music industry. Tickets can be purchased online and at the front gate starting at $45 per day and $130 for a four-day pass. Parking for the event will be available at the Lost Colony parking lot. A complete list of festival musicians and more festival information can be found at www.bluegrassisland.com.
The quaint island village of Ocracoke hosts the annual Ocrafolk Music Festival. The weekend is filled with unique vendors, good music and great food. Saturday and Sunday feature a wide array of activities from square dancing in the Ocracoke Community Square to Tai Chi and Qi Gong. Admission is free. More information about the festival can be found at www.ocracokealive.org/ocrafolk-festival. “Music festivals really bring the community together and allow local artists to be known,” junior Israel Lopez said.
Gates open at 11:30 a.m. on Memorial Day for a full day of classic Carolina beach music. The first show starts at 1 p.m. The last show begins at 7 p.m. Patrons should bring lawn chairs or blankets for seating. Tickets start at $30. Steamboat Funktion, a group of First Flight High School students, will perform. The band first appeared at the school talent show, performing “Uptown Funk.” Senior Dakota Tholen said, “We will get to perform with well known local bands and show ourselves off to hopefully get more gigs.”
1200 Duck Road (town green) Duck
summer spring / / 2015
The Duck Jazz Festival showcases live music, jazzrelated activities and a jazz-themed movie in the evening. Admission is free and the gates open at 10 a.m. with the music starting at 11 a.m. Many businesses participate in the festivities by setting up tents on the Town Green and selling discounted merchandise. “I’ve been going to the festival ever since it began and have really enjoyed seeing a range of such talented musicians,” junior Sarah Shotton said. For more information go to www.duckjazz.com.
During the summer, the local children’s museum, Children at Play, shows movies on the sound at three different locations. In June, the movies will be shown at the Outer Banks Event Site in Nags Head; in July in Duck on the Town Green; and in August at the College of the Albemarle campus ball field in Manteo. Admission is free and concessions are available, however, attendees are invited to bring their own food. Parking in Duck and Manteo are free of charge, but there is a $10 parking fee at the Nags Head location.
Theatre of Dare The Theatre of Dare is a community theater founded in 1991 with the help of Ruth Ambrosius and Pat Clayton. The group performs plays at the College of the Albemarle auditorium in Manteo. They have performed a multitude of plays such as Peter Pan and Oliver. Theatre of Dare is a non-profit organization and all proceeds made from ticket sales go toward their productions as well as scholarships awarded to Dare County students. Although tickets vary per show, they are normally $11 for adults and $6 for students. Season tickets are available for $40.
graphic by farley wickre
Jim Quick & Coastline The Embers The Tams Steamboat Funktion Band of Oz
performers
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Molasses Creek Mipso Kaira Ba Victor and Penny The Blue Eyed Betty’s The Yes Team Jacob Johnson And More
roanoke island Festival Park Manteo
Photo by Matt Artz for OBXentertainment.com
location
Various locations in the village Ocraoke island
Photo by Beth Morr
Roanoke Island Festival Park Manteo
Send comments to doeblerma0930@daretolearn.org
Nighthawk news magazine / / Features technology
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What’s next For Seniors?
Class of 2015 looks to the future
T
he last Friday night football game. The last Homecoming dance. The last school lunch. The last pep rally. The last report card. The last day of high school. Senior year is often thought of as the year of lasts, but as this year concludes, First Flight High School’s class of 2015 is preparing for new beginnings. Whether it means choosing the perfect-fit university, scheduling classes at a community college, or finding the right entry-level employment, senior year is all about constructing a path for the future and deciding what plan to follow. At 7:30 p.m. on June 12, members of the senior class will dress in their caps and gowns, line up in alphabetical order, and walk the stage to receive their diplomas. A moment they have been working toward for almost their entire lives. In August, many will pack up their bags, leave behind the friends they grew up with, and say goodbye to their parents, all to take on the next chapter in their lives. For many, acceptance into their life-long “dream school” is the main goal of senior year, but according to the Huffington Post, collegiate admission statistics hit an all-time low in 2015. The overpopulated class size has had devastating results, leaving many soon-to-be high school graduates with crushed dreams and tough decisions to make. With nearly 36,000 applications, North Carolina’s flagship school, UNC Chapel Hill, saw a dramatic increase in its applicant pool this year, resulting in an early acceptance rate of just 26.7 percent
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for the fall of 2015, according to US News. Senior Arianna Pearson, among other members of the class of 2015, has experienced the effects of applying to colleges as a member of an overpopulated class. “It’s important to be prepared to not get (into your dream school). Have a back-up plan and start getting excited about other schools,” Pearson said. Despite the class size, many have still been accepted into their firstchoice schools. Among these students is senior Hailey Howsare, who signed to play lacrosse at Montreat College in Montreat, North Carolina next fall.
and still am unsure of what topic I want to base my career around. Thankfully, I was lucky enough to find an amazing job at Cottage Chic, where I can express my creativeness, use my hands and learn something new every day.”
“I toured and fell in love. Soon after I applied I was accepted and I just felt so blessed to be able to attend such a beautiful school in a place that I love.”
“Montreat is one of my favorite places in the world and at first I didn’t even realize there was a school there,” Howsare said. “So, I toured and fell in love. Soon after I applied I was accepted and I just felt so blessed to be able to attend such a beautiful school in a place that I love.”
While attending a university may be the most common post-secondary school plan, it is not for everyone. The Outer Banks has a variety of job opportunities and some students including senior Catie Hayes, who graduated a semester early, have lined up employment opportunities for after high school instead of attending college. “There are a couple reasons that I didn’t go straight into college,” Hayes said. “First off, although First Flight High School does a lot to help students with college, I was overwhelmed by the thought of it. All my focus was on graduating. Secondly, I was
Similar to Hayes, others have chosen to seek employment after high school as well as work toward a degree from home. Attending a community college, such as College of the Albemarle in Manteo, as an alternative to a fouryear school will allow seniors including Hampton Sylvia to not only make money while receiving an education, but also save money while taking the same classes as their peers who attend universities.
“I decided to go to COA because it’s a lot cheaper and you do the same thing the first two years at any college,” Sylvia said. “I plan on transferring to UNC Wilmington or taking online classes from UNC over at COA the last two years and still graduate from UNC with a marine science degree. But of course, the main reason that I want to go to COA is so I can stay on the Outer Banks and fish every day after school.”
graphic by farley wickre
By Kira Hicks Online Editor-In-Chief
Regardless of post-graduate plans, senior year is a time when the “lasts” are experienced, high school years are drawn to a close, and students begin to look toward their futures. But as the years pass by, it is easy for memories of these “lasts” to blend together, so it is important that they are held tight, before they slip away. Send comments to hickski0307@daretolearn.org spring / / 2015
Nighthawk news magazine / / technology
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Debate Resurfaces; Conflict ensues
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ince 1984, a moratorium fueled by previous opposition has caused offshore drilling along the Atlantic coast to be at a standstill. Now, with the revitalized support of government officials, the issue has resurfaced in a monumental way.
Deepwater Horizon spill and its Commission, which was set extensive effects on the Gulf up by President Obama in Coast still fresh in the minds response to the Deepwater of residents, many are con- Horizon spill, announced in a cerned about the potential statement that oil drilling is effects a spill could have on much safer now than at the the local economy, time of the accidespite the Obama dent. “It is not Administration’s Proponents of final, we’re recent announcethe plan assure that in the early ment regarding new it will help the United stages of safety regulations. States move toward
Like other events, this motion for offshore drilling has been met with heavy opposition by residents of coastal areas. Meetings held at The Comfort Inn and The Ramada in Kill Devil Hills were organized to show resistance to the bill. Nearly 600 people attended, arguing that few benefits would result from the operation.
In January 2015, the Obama Administration announced a five-year draft plan that would open the Atlantic coast to drilling. This proposal, if passed, would open up leases for oil companies in 2021. Not until several years later, after sonar testing and construction of the rigs, would any drilling occur.
what is a
“The jobs are multi-year becoming more energy indepengoing to be cleanprocess.” dent. Information ing up our beaches,” carpentry teacher Skip gained from prospective oil Saunders said. “I don’t have fields are 30 years old and any faith in (what regulators many say that new scans with say) because people are more advanced technology doing the drilling. There are could reveal greater amounts going to be mistakes and of accessible oil. there are going to be miscalThe operation could creculations.” ate upwards of 35,000 jobs
“I think that it is a good idea to create jobs, but the downsides definitely outweigh the benefits,” senior George Clissold said. “Jobs created will be Virginia jobs because that’s the closest port.”
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Five years ago in the Gulf of Mexico, the oil rig Deepwater Horizon burst, spilling 4.9 million barrels of petroleum into the Gulf and causing widespread ecological damage. The disaster cost the tourism industry on the Gulf Coast an estimated $23 billion, according to the US Travel Association.
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In the 1980s, the Manteo Prospect was thought to contain up to 5-trillion feet of natural gas, a n d
A major concern of oil drilling is its impact on local marine life. The Outer Banks is a place heavily dependent on industries like fishing. The risk of not only a major spill, but day-to-day leakage affecting the habitat of wildlife is one of the main arguments against drilling. The organization, Environment North Carolina, reported the Gulf of Mexico averages a spill of over 100,000 gallons every year.
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In 2012, tourism generated $926 million in Dare County alone, according to the US Travel Association.
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“I think it’s a bad idea,” senior Liah McPherson said. “The consequences of an oil spill would obviously be bad, but additionally, in preparation for drilling they’re planning on doing extensive seismic testing which is seriously harmful to dolphins and whales.”
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Since the Deepwater Horizon spill, the government and oil companies have put a lot of time and effort into lessening the environmental impact of oil drilling. The Oil Spill
and give a $4 billion bump in economic activity, according to research done by
Quest Offshore Resources. This report also found that ports in Morehead City and Wilmington, North Carolina, would have an extensive part in servicing the oil industry, attracting jobs and creating investments. Statistics about the potential effects of the proposal moving forward vary from source to source, depending on who conducted the research. “It is not final. We’re in the early stages of what is a multiyear process,” Sally Jewell, Secretary of the Department of the Interior, told Darren Goode, a Politico reporter. “Some regions listed in it may be narrowed or taken out entirely.” Send comments to oakessa1207@daretolearn.org
Top 5 oil-producing countries in the world according to CNN Money
1. United States (12.4 millions of barrels per day)
2. Saudi Arabia (11.6 millions of barrels per day)
graphic by Nina Holly
according to the Bureau of Ocean Energy Management, drew a great deal of attention from the oil industry. Attention has now shifted due to restrictions citing a 50-mile buffer zone between the coast and proposed drilling sites.
By Christopher Oakes and Dylan Owens Associate Editor and Staff Writer
3. Russia
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4. China (4.4 millions of barrels per day)
5. Canada 22
photo by Amy Wrenn
(4.3 millions of barrels per day) summer spring / / 2015
ff the coast of the United States, large military ships gather in a special formation. The ships are equipped with state of the art technology that have the ability to see underwater using sound waves. This setup is typical for a naval sonar testing operation.
have revealed severe injuries, such as bleeding near the ears and brain as well as bubbles in major organs. Some of these injuries can be fatal. These injuries are similar to a condition known as Decompression Sickness or “bends” which is common in divers. When divers rise to the surface of the water too quickly, gas is released that can form bubbles in the brain, joints and organs.
Sonar testing is the use of sound waves that are bounced off the ocean floor and into the open water. The sound waves then return to the ship which allows the crew to detect far away objects and make out their shape. This method is identical echolocation, the process bats and dolphins use to communicate. Similarly, when people yell into a cave, the echo that comes back is the sound waves returning.
Missile, bomb and sonar tests have recently been approved by the National Marine Fisheries Service to be conducted off the Eastern shore of the United States. The proposed area would stretch from Delaware to Florida, but the effects of these tests may be seen throughout the Eastern Seaboard, according to USA Today. The possible side effects on the Outer Banks have the potential to be catastrophic.
By Brady Creef Staff Writer
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Militaries have been using sonar One of the key attractions to the testing for decades. In 2013, the U.S. Outer Banks besides the beach and Navy reported plans to historical sites is the fishexpand sonar testing on ing industry. Many people “Sonar the East Coast, according testing can come to the beach to parto Fox News. The military’s be beneficial ticipate in annual fishing sonar systems keep the U.S. tournaments and others for ocean at the top of the world in rescue and try to catch fish offshore military power. This techmapping of in the Gulf Stream and the nology assists with navigainshore waterways. If the the ocean tion, security of the United planned tests proceed, floor.” States’ water territory and fish populations and their helps prepare soldiers for combat. migration patterns could be altered. “Sonar testing can be beneficial The possible loss of fish could lead for ocean rescue and mapping of the to many people losing jobs and the overall economy of the Outer Banks ocean floor,” junior Chris Watts said. slowing down. Although there are benefits, Many people on the Outer Banks many of these tests are harmful to depend on the ocean and marine life marine life. The sound waves that are for their livelihood. Fishing boat capproduced by military equipment can tains could see a drastic drop in open cause whales and dolphins serious water expeditions due to fish leavinjuries. The Navy’s sound waves are ing their natural habitat. A commermore powerful than what dolphins cial fisherman’s catches and income and whales use to communicate. would be depleted. Some tests that are conducted utilize underwater bombs. Tourists who visit the beach for fishing opportunities could choose to “Marine mammals use sonar for go to other locations, decreasing the all kinds of purposes,” science teacher income of restaurants, rental compaEvan Miller said. “They use it to find nies, and the overall business scene. food, mates and places to feed.” Outer Banks fishermen would not be The most famous U.S. Navy acci- able to supply local fish to restaudent happened in 2004 in Hanalei Bay, rants, thus imported seafood would Hawaii, resulting in nearly 200 melon- become a regular occurrence. headed dolphins washing ashore. “I think it poses a threat to our tourMany scientists attribute these ism and fishing industry,” sophomore mass beachings to sonar used in naval Hannah Montgomery said. ”People testing. These can disorient and con- will not want to vacation here if we fuse animals causing them to swim are not protecting the environment.” close to shore. Send comments to creefaa1110@ Autopsies of beached animals daretolearn.org Nighthawk news magazine / / Features technology
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Sharing their legasea By Dylan Owens Staff Writer
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ver the past few months the Outer Banks has become a battlefield over the right to allow offshore oil drilling. However, what many people may not know is that this battle has been fought before, waged mainly by a grassroots activist group named LegaSea. The story of LegaSea began in 1981, when the federal government leased land 40 miles off the coast of Cape Hatteras to various oil companies. At the time it gained little interest from the few locals on the Outer Banks. It was not until 1988, when oil companies applied for permission to begin drilling exploration wells, that the locals began to take notice. While many residents agreed that they were against offshore drilling, they had little experience in politics. After failing to gain the support of their congressman, Walter Jones Sr., members of the organization made it their mission to push state officials against drilling. Michael McOwen, one of the founding members, recalls how the organization looked to be fighting a losing battle. “Some people thought we were naive,” McOwen said. “But we spent a lot of time lobbying and building political awareness that drilling was bad.” LegaSea had a stroke of luck in 1989, when the Exxon Valdez oil tanker spilled thousands of tons of oil off the coast of Alaska. This swung
the public’s opinion strongly in favor of LegaSea’s cause. From then on, they bombarded the state and federal government with petitions, letterwriting campaigns and lobbying trips. Over time, laws were passed which protected the North Carolina coast from drilling. The fight appeared to be over in 1994, as Mobil, the oil company leading the fight for drilling, sued the federal government for the costs of the leases. The leases were repurchased and the argument over oil drilling officially came to an end. However, President Obama recently reopened the door for the next round of fighting, with a plan that proposes opening the Atlantic coast for leasing between the years of 2017 and 2022. While the familiar faces of original LegaSea members remain prevalent in the fight against oil companies, this round of fighting has brought together a new generation of residents who are taking a stand for what they believe in. McOwen believes the determination of locals is what beat oil companies once before and will be key in the next round of oil drilling battles. graphic by farley wickre
Offshore Drilling
What’s that Sound?
“That’s who we are here at the Outer Banks,” McOwen said. “We don’t put up with this stuff.” Send comments to owensdy1130@ daretolearn.org
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Preventing Rape on College Campuses Be Careful Around Alcohol At least 50% of sexual assaults on college campuses involve the consumption of alcohol. Know your limits or don’t drink.
Watch Your Drink Never let your drink out of your sight or drink from the punch bowl or other communal sources.
Stay With Friends Go to parties with friends you trust, and make sure everyone makes it home safe.
Incidents Of Rape On College Campuses Lead to Increase In Awareness of crime By Kenzie Endreson and Kristina Carter Co-Managing Editor and Staff Writer
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nyone who has ever attended or visited a college campus is aware of the vast partying scene. Weekends and even some weeknights are spent bar hopping and going to fraternity parties. What may begin as a way to blow off steam after a long week of classes can quickly turn into a nightmare. An innocent party-goer can become a victim. In fact, every 21 hours a young female is raped on an American college campus, according to the Cleveland Rape Crisis Center. Approximately 55 percent of female students and 75 percent of male students involved in acquaintance rape admit to drinking or using drugs when the incident
occurred. And 90 percent of all campus rapes occur when alcohol has been used by either the assailant or the victim, according to Brown University Health. When someone hears the words, “date rape drugs,” they usually assume GHB, Rohypnol and Ketamine were involved. While these drugs are factors in many rape cases, alcohol is also considered a date rape drug. One in four women will be the victim of sexual assault or attempted sexual assault during their academic career, according to the Cleveland Rape Crisis Center. While this statistic may be alarming, many victims are stepping forward to share their experiences in an effort to educate others as well as to potentially help them avoid similar situations. Unfortunately, some of the accounts told by those that come forward are not always true. That’s what happened Rolling Stone magazine writer Sabrina Rubin Erdely went to the University of Virginia to write a story about rape on campus. Erdely’s 9,000-word article was published in November and provided the
Stay Away From Anywhere “Sketchy”
Despite red flags prior to publication, Erdely and Rolling Stone published the article. However, Jackie’s story soon began to unravel. Four months later, a scathing report conducted by the Columbia University Graduate School of Journalism concluded Rolling Stone had failed to meet journalistic standards in reporting and publishing the story. The report said, “If Jackie was attacked and, if so, by whom, cannot be established definitively from the evidence available.” Consequently, Rolling Stone retracted its story and apologized, saying “... Sexual assault is a serious problem on college campuses, and it is important that rape victims feel comfortable stepping forward. It saddens us to think that their willingness to do so might be diminished by our failings.” Some hope to fight the problem of rape with science. Four undergraduate students at N.C. State University developed a nail polish, Undercover Colors, that detects common date rape drugs put into drinks. When someone is wearing the nail polish and stirs their drink with their finger, the polish will
This includes unlit areas, notoriously bad party venues and vacant parts of campus.
Trust Your Instincts If a situation feels wrong, don’t be afraid to leave.
change colors if it detects the presence of a drug. But not all rapes involve drugs or alcohol, so addressing the issue with education and preparation maybe be the only real solution. Senior Sammie Baxter did her senior project on the subject of rape on college campuses. She included information about the after effects of sexual assault as well as general information on the issue. “Because only about 33 percent of offenders are expelled from school, it’s likely that a victim will see their offender on campus,” Baxter said. “This can be emotionally hard on victims, so they should learn how to handle the effects that come after. Therapy can help victims come to terms with their experience.” Many colleges offer self-defense or rape aggression defense (RAD) classes to their students to help enforce awareness and safety around campus. RAD students are taught basic safety and awareness as well as basic punches, kicks, blocks, how to get out of some bear hugs, choke holds and ground defense techniques. Detective Sergeant Keli Kotler with the University of North Carolina Wilmington’s (UNCW) Police Department has been teaching the university’s RAD class since 2007. Kotler believes that females should be prepared if they are ever put in a difficult situation. “Once you take the class, you must continue to practice the moves that we have taught you,” Kotler said. “I believe every female student that goes to college or high school (and even younger) should be able to defend themselves.” Send comments to endresonke1218 @daretolearn.org
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Take a Self-Defense Class
Reported by Christopher Oakes Source: BestColleges.com
spring / / 2015
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Many colleges now offer classes that teach students to defend themselves from sexual predators and other criminals.
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account of one 18-year-old freshman’s horrific ordeal and how the university mishandled the incident. “Jackie,” the anonymous victim’s pseudonym, was alledgedly gang raped by seven young men at a party at a UVA fraternity house owned by Phi Kappa Psi. Jackie claimed the 2012 attack was organized by a guy who was a lifeguard at the school’s aquatic center that invited her to the party.
Nighthawk news magazine / / technology
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Under the influence:
Police say decision to drive can have deadly consequences
During an annual mock car crash scene organized by SADD in 2014, FFHS graduate Kiersten Murphy plays a teen being arrested for driving under the influence of alcohol.
By Sydney Holt and Amy Wrenn Co-Managing Editor and Co-Photography Editor
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magine you are at a party with some of your closest friends, talking, dancing and drinking. Your fingers play with the car keys in your pocket as you take a few seconds and decide to drive home. When someone asks if you are sure that you can handle the drive, you answer with confidence. Yes. Too many times this scenario ends in a teen behind bars. Or worse. Car crashes are the leading cause of death for teens and about a quarter of those crashes involve an underage drunk driver, according to Mothers Against Drunk Driving (MADD). With summer vacation approaching, cases like this will likely increase.
The loss of life due to alcohol-related crashes is preventable, however, thousands of crashes still occur every year. In North Carolina there were 973 crashes by teenage drivers, ages 15 to 19 from the year 2009 to 2013, according to the North Carolina Department of Transportation. Four of those crashes were fatal. In the years 2005 to 2009, there were 278 alcohol-related crashes on the Outer Banks. Dare County Sheriff Doug Doughtie believes those numbers have neither increased nor decreased within the past few years.
“My life will never be the same.... Holidays come and go, and she isn’t part of them.”
On Tuesday, April 6, 1999, four teenagers were killed and one severely injured in a car accident caused by a driver under the influence of alcohol. Crosses still stand at the corner of Ocean Bay Blvd. and the Bypass, across from Colington. They mark the place where innocent lives were lost. Among the victims was Amanda Geiger, whose mother Marilyn Geiger knows firsthand how one person’s decisions can alter multiple lives forever.
Many legal repercussions can come from being caught drinking and driving, no matter the age of the driver. Some of the consequences are tickets and fines, jail time and loss of license. However, Doughtie puts safety as the main concern. “Drunk driving is bad enough,” Doughtie said. “One of the worst things you could do is get in an automobile accident and hurt somebody or hurt yourself.” Doughtie wants both students and adults to be aware of the legal consequences of drunk driving.
Not only will the cost of the ticket, insurance and court become an inconvenience, but the charge is entered on the driver’s permanent record. This will follow them for the rest of their lives. People with an offense such as drunk driving are less likely to be accepted into college or hired by an employer. Drunk driving not only has a short-term effect but a lasting imprint on the mind of the driver and anyone involved. “If you make a mistake like being drunk in a car, that mistake is going to last forever,” Doughtie said. Options such as taxis, parents or friends and even the police are readily available for teens so that these situations may be avoided. “I’ve had many calls in the middle of the night, and that’s what you need to be able to do,” Doughtie said. “You might get in a little bit of trouble with me, but at least you did what you’re supposed to do.”
“Please think of those you love and who love you and make the decision to keep everyone safe.”
“People under the age of 21 simply cannot drive with any alcohol or any drugs in their system. Any amount of alcohol will result in a 30-day pre-trial revocation of their license,” Doughtie said. “If he or she refuses to take the breath test, the driver only needs to have the
Marilyn Geiger urges teens to think about their futures and the choices they make that will affect them and possibly others permanently.
“Please think of those you love and who love you and make the decision to keep everyone safe,” Geiger said. “Even if your ‘only’ option is to call your parents, but you don't want to do that because of how angry they might be, remember this: They may be angry, but they'll get over it. They will never get over losing you.” Send comments to holtsy1007@daretolearn.org graphic by farley wickre
“My life will never be the same. My son was married and she (Amanda) wasn't there. I now have a grandson who will never meet his Aunt Amanda other than through photos. Holidays come and go, and she isn't part of them,” Geiger said. “The loss doesn't ever go away. It has been 16 years this week, but it still feels like yesterday. The young woman who killed her lives with the knowledge of what she did. Her life will never be the same either.”
“We’ve been pretty lucky about it. It’s not really going up,” Doughtie said. “There are many taxi cab services now and people are getting a little bit smarter about it.”
smell of alcohol on their breath to be convicted of drinking and driving.”
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spring / / 2015
Nighthawk news magazine / / technology
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the need for fuel
Nutrition essential for athletes
Good nutrition can go a long way for the body, providing adequate nutrients and boosting energy to maintain bodily functions. Owner and Head Chef at Red Sky Cafe, Wes Stepp has noticed these benefits firsthand.
Although it is up to the athlete to maintain a healthy diet, with the plethora of information about nutrition being spread throughout the web, information that may look reliable could actually be very incorrect.
“After college I got really into weight lifting, boot camps, running, and resistance races. I got injured a lot as a result of my poor nutrition back then. I was trying to outwork a bad diet, and you can’t out exercise a bad diet,” Stepp said. “Finally I threw in the third stool. The three stools are: cardio, resistance training and nutrition. Then my body changed, grew and reacted in ways I didn’t think were possible.”
“I believe that there is a lot of miss-information today about training and nutrition for athletes. Let’s face it, fitness is a money making industry and everybody is out to sell something. People come up with catchy programs like P90X or cool phrases like ‘muscle confusion’ Newell said. “Same goes for fad diets like paleo, for an example. Don’t get me wrong, I’m not saying that paleo is a bad diet. I’m saying that any diet that demonizes particular foods like paleo, south beach, or the Atkins diet may leave out many nutrients that would benefit the athlete. Athletes need to build their nutritional program around their certain needs as athletes. Not around the latest fad diet or fitness crazes that hit the market.”
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thletes are always looking to get the upper edge when it comes to being successful at their sport. Hiring personal trainers, cross training, weight lifting, and spending many hours practicing are all ways to improve as an athlete. However, one of the most important athletic abilities is to prioritize a simple task: nutrition.
Freshman Quinn Douglas plays for the varsity men’s soccer team. He relays the importance of nutrition to him as an athlete. “Nutrition keeps me at my peak physical performance. Without good nutrition I feel my body weakening which slowly lowers my athletic abilities,” Douglas said. “Without good nutrition you cannot build muscle either.”
Ignoring Nutrition Many athletes participate in a sport that requires them to drop or gain weight. This leads athletes to pursue a number on a scale, often causing them to throw nutrition completely out the window.
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The science of nutrition There are three main macronutrients that every athlete should be familiar with: proteins, carbohydrates and fats. These macronutrients are responsible for building and running the human body.
Protein Proteins are comprised of many different amino acid
chains. Protein is the most important macronutrient for gaining strength and building muscle. “The macronutrient protein is the building block of muscle tissue and other tissue like skin. The athlete needs protein for recovery and improving athletic performance through exercise. Without adequate protein in the diet the athlete will take longer to recover and see little to no gain of physical strength and size from exercise. Good sources of protein include any meat or dairy along with beans and lentils,” Newell said.
Carbohydrates Carbohydrates are made of the elements carbon, hydrogen and oxygen. Types of carbohydrates include sugars and starches and are responsible for providing energy for the body. “Carbohydrates are essential for energy to perform the tasks given to the athlete. Carbohydrates store in the muscles and are good for quick bursts of energy. Some are complex and some are simple,” Newell said. “Complex carbohydrates take longer to digest and are available for energy at a slower rate than simple carbohydrates. Simple carbohydrates digest much faster and are available for energy use more quickly than complex carbohydrates. Goods sources of carbohydrates include oatmeal, rice, sweet and white potatoes, fruits, honey and maple syrup.”
Fats Fats get a bad rep for being deemed as the cause of weight gain and other health issues. A study published by the American Clinical Journal proved that saturated fat intake is not associated with cardiovascular disease and stroke. Fats have numerous underrated benefits for the body. “Fats are important for many reasons. Fats are used for energy after carbohy-
drates you’ve eaten that are stored in the body are depleted,” Newell said. ”Fats are also important for hormone levels, the brain, eyes and helping the body absorb certain vitamins. Good sources of healthy fats are, fish or flax oils, certain nuts and avocados.”
Nutrition Timing The medium for all athletes is to consume a good mixture of proteins, carbohydrates and fats daily. The timing of meals where one consumes these nutrients is very important, as it allows the body to get nutrients when they are most needed. “For me, a good nutrition plan is to eat multiple times per day while consuming a lot of carbohydrates, lean meats, vegetables and fruit,” Stepp said. “Timing and the foods I consume are key.” Many nutrition experts have different opinions on what is the best time of the day to eat meals. A study done by the American Physiological Society proved exercise induces an increase in Insulin sensitivity. This means that after exercise, the body will be more susceptible to the effects of insulin. Insulin can be increased through consuming carbohydrates, proteins and fats. So a meal after exercise should be prioritized, as the body is in a prime position to take in nutrients.
What is good nutrition for your sport? There are two types of physical activity, aerobic and anaerobic. Aerobic activities involve the use of more oxygen for longer periods of time, which include sports such as swimming, long distance running and cross country. Anaerobic activities involve short bursts of energy use, which include sports such as football, weightlifting and volleyball. Sports such as soccer, basketball and tennis are a combination of both aerobic and anaerobic activities. Aerobic athletes expend
more energy, so their diet should include more carbohydrates than an anaerobic athlete’s diet. “Endurance athletes spend a great deal of time during their training and racing seasons eating for performance and recovery. Lots of complex carbs, protein, vegetables, water, protein drinks and electrolyte drinks play a role each day. Endurance athletes should limit fatty and sugary foods, not avoid them,” Patti Waller, personal trainer and coach said.
By Byrde Wells Sports Editor
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he measure of a team’s success isn’t always a matter of wins and losses, championships or individual records. Defining how successful a team is can often be determined by more distinct factors.
Not every person has the same opinion on diet preferences for every athlete, however some diet principles should stay the same for all athletes.
The entirety of the athletic program here was once again successful, even without the Wells Fargo Cup. We won titles in women’s cross country and tennis, men’s and women’s soccer and women’s swimming. Juniors Caroline Cowan, Jack Brady, Jack Konstanzer and freshman Alex Rodman also picked up individual Player of the Year Awards for women’s and men’s tennis, cross country and men’s basketball. Junior Sarah Mandis became the school’s first state champion in swimming, winning two gold medals as a junior.
“A marathon runner should have the same mentality as a bodybuilder,” Stepp said. “Both need to eat six times a day and consume plenty of carbohydrates and proteins in every meal.”
Nutrition for weightlifters
While all of these teams and athletes deserve praise for their accomplishments, the moments that made the season unforgettable are rarely celebrated enough. I witnessed many such moments this year.
An athlete looking to gain size and strength is going to need a specialized diet that is different from other athletes. When it comes to a weightlifter’s diet, more of an emphasis is placed on the amount of macronutrients consumed.
This varsity men’s soccer team’s run to the title will be forever etched into First Flight history. Barring an unforeseen title run by one of the teams currently playing, this would have to be considered the school’s most successful team this school year. The whole story began just moments after the team lost to Salisbury in the 2A NCHSAA Men’s Soccer State Championship game in 2013.
“For an athlete looking to improve size and strength, I would recommend 1.5 grams of protein per pound of bodyweight, so for a person that is 160 pounds that would be about 240 grams of protein per day,” Newell said. “I would recommend two grams of carbohydrates per pound of bodyweight, so for that same 160-pound person that would be 320 grams of carbohydrates. For fats I would recommend one-half to threefourths gram of fat per pound of body weight. That would be between 80 and 120 grams of fat per day for the 160-pound athlete. These numbers can vary depending on the particular sport.” Send comments to wellsje1210@daretolearn.org spring / / 2015
In the weeks following the game, it wasn’t uncommon to hear people say how they fully expected the team to make it back to the title game in 2014. Even the players expressed that level of confidence.
Tiger Woods cools off with a cold drink on the ninth fairway at the Arnold Palmer Invitational at Bay Hill in Orlando, Florida, in 2007. (Stephen M. Dowell/ Orlando Sentinel/MCT) photo art by Farley Wickre Nighthawk news magazine / /sports / technology
After barely attending any of the soccer games last year, I was determined to watch as many games as I could this year, as the belief of another special season loomed inside of me. The team ended the regular season undefeated, locking up the number one seed in the east for the playoffs. The atmosphere during the playoffs was electric. The resounding roar of the crowd whenever First Flight scored would make you think you were at a professional soccer game. The soccer team was able to breeze through the first two rounds,
beating Roanoke Rapids and Dixon High School. After escaping a scare in the third round against East Duplin High School and easily defeating Washington High School in the fourth round, the team was set to play against Carrboro High School in the 2A east semifinals for the second year in a row. Carrboro was deemed the biggest challenge to First Flight on its road to the championship. By the time the game started First Flight fans never let up, creating momentum for the soccer team as they went on to dominate Carrboro, winning 4-0. The celebration that ensued felt so deserving. The Nighthawks were matched up against Newton-Conover, the number one seed in the west, for the 2A NCHSAA State Championship soccer game. Despite huge fan support, First Flight lost 2-0, being shutout for the first time since the 2012 soccer season. The emotion and pain among fans and players was unbearable to watch. I then truly realized how important the soccer team was to First Flight. It was hard to watch a team accept defeat for a second time in the championship game. The varsity men’s basketball team was the other great story I was able to watch this season. Coach Chad Williams implemented a new fast-paced offensive attack that was comprised of lay-ups and three pointers. The team worked hard to learn the new system. Eventually, every player on the team bought into the system, believing Coach Williams’ new philosophy out of passion for the sport. I have been on the JV men’s basketball team for the past two years, so I have been able to watch many varsity basketball games. The most notable game this season was the 40-point win over Edenton, where the basketball team ran them out of their gym. Other notable games include four single-digit losses against both Hertford and Northeastern. Despite the losses, these games show how well the team has progressed. Years ago, playing these teams would have resulted in larger losses for First Flight. The team was able to place fourth in conference this year, up two spots from last year. Although losing five seniors this season, passion runs deep in this team and higher ambitions await in the future. Send comments to wellsje1210@ daretolearn.org
graphic by farley wickre
Why is good nutrition important?
“I have personally seen nutrition neglected by athletes whose pure goal is to gain size. Some of these athletes believe that all calories are equal, neglecting quality nutrients that will help them not only perform better but heal faster as well,” Buddy Newell, personal trainer at Westside Athletic Club said. ”I have also seen athletes like wrestlers neglect eating enough food by starving and dehydrating themselves to make a certain weight class. This deprives the body of nutrients as well as putting extra stress on organs such as the kidney through dehydration.”
By Byrde Wells Sports Editor
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ncidents of rape occur in many different areas of our society. From college campuses to resorts, from the workplace to family situations. The statistics are mind-boggling: 80 percent of rape victims are under the age of 30. One out of every six women in America has been a victim of rape. Forty percent of sexual assaults take place in the home. Nine out of 10 rape victims are female.
subject of tasteless jokes or be made to feel as though the crime was somehow deserved. The subject of rape is serious and should not be taken lightly. Jokes about rape are not acceptable under any circumstances.
In Our Opinion
And most importantly, rape is never the victim’s fault. It doesn’t matter what the victim is wearing, how high the victim’s blood alcohol content is, or what the victim’s current emotional state might be at the time of the rape. No one asks to be raped. No one deserves to be raped. Rape is a crime.
Staff Editorial
And many statistics about rape are inaccurate due to the number of incidents that are never reported. Some victims don’t want to face their attackers. Some don’t want to be victimized by the justice system that will put their character on trial along with the accused rapist. A victim’s own family may even try to hide the situation for fear of ruining the family’s social image.
But rape should not have to be hidden. Furthermore, the victims of rape should not have to be afraid to report the crime to law enforcement. And victims most certainly should not be the
But far too often women are the victims of a society under the influence of a media that glorifies bad behavior in music and books and movies and television. We have entire genres of music that trivialize the brutality of rape. There are hip hop and rap artists that have made millions of dollars off of their songs that talk about taking advantage of women. These songs don’t call rape a crime.
In reality, the media has a big influence on social attitudes. And when record companies and movie and TV executives turn a deaf ear and blind eye to rape as entertainment, then how can we fix the problem? The only way we can fix the problem of rape is to first admit that our society has a problem. To fix the problem we must educate our children about right and wrong. We must stop giving our money to an entertainment industry that puts out movies and television shows that glorify rape culture, giving the false notion that these crimes are acceptable. We need to stop buying the music of artists whose lyrics demean women and encourage young men to believe that women don’t have a right to say “no.” We need to start a dialogue with our friends and families, in our schools and in our communities about the lasting consequences and the societal impact of rape. What we don’t need are more statistics. It starts with us. Are you ready? Send comments to poznanskiab0410@ daretolearn.org
alcohol Accessibility leads to life-altering situations By Kelly Weisbecker Co-Opinion Editor
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very day in the United States, more than 4,750 kids under the age of 16 have their first full drink of alcohol, according to John Hopkins Center on Alcohol Marketing and Youth. One in 10 high schoolers drink and drive. If that statistic hits home, you might be inclined to help lower that number. In order to reduce such a high percentage, serious actions such as passing laws to lower alcohol access for teens, reduction of the number of liquor stores in a given area, and an increase of education must be taken. Without change, the proportion of teens drinking will rise and the problem will only increase. Teenagers across America drink at parties, small social gatherings, or by themselves. One of the biggest issues is that alcohol is so easily accessible, even for those underage. Teens often have contacts who are only a text away for
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a bottle of vodka. Additional laws need to be put in place to reduce someone’s willingness to buy alcohol for a minor, as this is considered a crime in all 50 states. In some states, adults can see jail time, but that doesn’t seem to be enough to deter many people. Other actions will need to be taken as well as a reduction of the number of liquor stores in a certain area. There are a large number of stores selling alcohol on the Outer Banks. Eric Goers, Assistant District Attorney in Iowa City, helped to create a law in his community that limits the number of bars that can exist in a given area to help reduce the amount of underage drinkers. Another law bans drink specials such as multiple drinks for one price or “ladies drink free” nights. But the most effective law, in Goers’ opinion, is the under 21 law. However, that may not be sufficient in stopping a large enough percent of teen drinkers who don’t truly understand
the dangers of drinking and driving. Many students will nod their head along and say, “Yes, we know, drinking alcohol underage is bad,” but rarely do they truly understand. Health education classes about alcohol abuse are taught in middle and high schools, but these classes end after ninth grade. Education on alcohol consumption needs to continue after ninth grade and teens need to see the real life effects that underage drinking and driving can have. Most people know someone whose life was changed by a drunk driver of any age. Teenage drinking is a problem that faces the entire nation. It is not isolated to a certain region, state, county or town. This problem shouldn’t be kept quiet and we shouldn’t be content with watching our friends potentially hurt themselves or others. We need to take a stand against teenage drinking and teenage driving under the influence. The statistics need to be lowered and we can make a difference by supporting and introducing new laws, reducing the number of liquor outlets, and educating those who will face these obstacles, the future of our nation: teenagers. Send comments to weisbeckerke0220@ daretolearn.org spring / / 2015
Having Unrealistic body image OFTEN BEHIND ISSUES OF INSECURITY By Abbey Poznanski and Kristina Carter Co-Opinion Editor and Staff Writer
bathing suit or piece of clothing and love every minute they spend in it, no matter their body type.
ummer is just around the corner and the issue of body image is such a prominent topic of the season. For many locals and visitors, warmer months on the Outer Banks often means that bathing suits become a wardrobe staple.
The simple question, “Do you want to go to the beach?” causes actual panic to the fullest potential and may lead to people harming themselves at the cost of looking good. Some starve themselves just to look decent in a bathing suit because they are so insecure.
While it is extremely important to love yourself, it’s very hard to do so in a world obsessed with being perfect. As teenagers, we are subjected to the sad reality that no two people are alike and we will never look like a Photoshopped model in a magazine. Mainly young girls have issues with their body image, but people of all ages and both genders struggle with this problem.
We can probably all agree that at some point we have been insecure about our bodies. But we believe that anyone should be able to choose a
The media plays a huge role in influencing our thoughts and feelings about ourselves. Seeing false
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Society has set standards on how our bodies should look and these views are instilled in our minds. Body image insecurities affect many people, preventing them from being completely satisfied with their appearance and enjoying their summer vacations.
advertisements of Photoshopped and airbrushed models is disheartening. Shopping for a bathing suit and seeing the same one on different models that all have the same body type does not advertise the product well and increases self consciousness. This self consciousness can lead to hazardous disorders, such as anorexia and bulimia or extreme dieting and exercise. Anorexia has one of the highest death rates of any mental health condition, according to the National Eating Disorders Association. For some, choosing to start recovery from any of these disorders will be one of the hardest decisions. However, there are many options available.
The road to becoming comfortable with yourself isn’t easy and may seem impossible, but there are many ways to get help. Surrounding yourself with supportive, positive people is crucial. Likewise, raising awareness about body image is one of the best ways to reach a wide audience and let people know that they are not alone. Campaigns such as “The Dove Campaign for Real Beauty” and the “One Size Fits All” video by BuzzFeed encourage positive self thoughts and show people that their views of themselves are different than what other people actually see. These campaigns inspire and challenge people to love themselves no matter what, which is very important. People should be supporting and uplifting one another in order to encourage body positivity. If we continue to form our opinions of one another based off of our appearances, we will never be able to get past the constant negativity surrounding our self confidence. Send comments to poznanskiab0410@ daretolearn.org
Writer sounds off about dangers of potential Drilling offshore By Amy Wrenn Co-Photography Editor
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magine walking among dead fish, dolphins, turtles and pockets of oil as you take your daily stroll on the beach. This will be our reality if offshore drilling is implemented off our coastline. The Department of the Interior opened North Carolina’s coastline in January 2015 for potential development of the oil and gas industry. Five years since the British Petroleum Deepwater Horizon spill in the Gulf of Mexico, but the repercussions are still being felt by those affected by the spill. Many North Carolina residents are hesitant to agree with the bill and some are going as far as protesting against it. A local meeting was held on Monday, March 16 at The Comfort Inn and Ramada Plaza hotels on the beach road. Locals gathered to voice their opinions on the controversial subject and had the opportunity to write statements giving their views on the
issue. These statements were then sent to the Bureau Ocean Energy Management (BOEM). Most locals were against the drilling, which clearly showed in the high attendance. Roughly 600 people attended the press conference lead by Lee Nettles, head of the Outer Banks Visitors Bureau at the Comfort Inn, according to the Outer Banks Voice. The main arguments locals have against drilling are economic and environmental. I agree there are too many negative environmental effects that could result from offshore drilling. The potential for spills creates an immense risk and any spill could put our industries such as tourism and fishing in danger. Tourism on North Carolina beaches generate around $3
Nighthawk news magazine / / technology
billion in revenue each year and directly supports 39,000 jobs in coastal communities, according to the Sierra Club. In 2008 the seafood industry brought in more than $336 million and provided 5,821 jobs. Sport fishing contributed more than $446 million and there were over 6,300 jobs. Oil drilling on our coast would draw visitors away from the Outer Banks, resulting in a large loss of revenue. If drilling were to happen the risk of a large spill would increase. If a spill occurred, aquatic wildlife populations would decline and animals would be driven out of their habitats. Ultimately, this would lead to a large drop in the revenue of sport, private, and commercial fishing
industries. The economy and livelihood of the Outer Banks cannot afford the effects of an oil spill. Many argue that oil drilling creates jobs and an increased revenue. However, who would fill these positions? Where would all the money go? Locals, including myself, have a hard time believing any of it would go toward the Outer Banks community. Furthermore, I’m unaware of a large group of people on the beach that are trained to do these kinds of jobs. With these companies would come people from other regions of the country who are more skilled in the specific field. graphic by farley wickre
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Media Misrepresents problem; society must find solution
Offshore drilling is becoming an increasingly popular and common occurrence around the world, however there are more arguments against it than for it. Oil drilling would endanger the Outer Banks both financially and environmentally. Send comments to wrennam0825@daretolearn.org
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spring / / 2015