Quality ice cream winnipeg for pleasure seekers

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Quality Ice Cream Winnipeg for Pleasure Seekers


ice cream Winnipeg is famous for mouth-watering flavors. Milk from traditional farm in Winnipeg is used to manufacture Cornell Crème, Peach Cobbler and many other products. It is an honor for us to be acknowledged as one of the largest Canada’s independent ice cream company. Though our services are given to Winnipeg customers but you can buy products in stores or can enjoy in many restaurants as well. When people visit ice cream Winnipeg for the first time, they get surprised by checking a long list of savors. Some of our remarkable products are


Peach Cobbler: Layers of fresh peaches, vanilla ice cream, cinnamon crunch and hot caramel

Cherry Blossom: Chocolate cone dip, crushed peanuts and topping of wild cherry

Electric Fish: Candy sprinkles with lime syrup, strawberry and grapes

Velvety Chocolate Truffle

Malty Ale Pail

Natural Vanilla Bean


In most of flavors, cavity has soft ice cream whereas topping is made with different cherry, strawberry or any other ingredient of customers’ choice and loaded with fresh pineapple chunks. As fresh cream, fresh milk, quality nuts and fresh fruits are used while manufacturing ice cream, therefore the taste is astonishing and incomparable. Moreover, all our products are good for all age groups. Our company offers fat free or low sugar items to make ice cream in Winnipeg as something edible for everyone. There is “No Sugar” ice cream for patients. It is not hard and fast rule to select one of the ice cream flavor given in the menu. We give respect to customers’ choice and offer an opportunity to give customized order.


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Hard Ice Cream

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If you are fond of hard ice cream, you are welcome at Winnipeg ice cream. We use eggs, milk, sugar, chocolate, vanilla and fruits to make regular ice cream.


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Gelato Italian Style

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Experienced staff knows how to make Gelato by following traditional Italian style. In these ice creams, more milk is used to make it low fat product; however taste is stronger than regular ice creams.


Soft Ice cream

In order to make soft, creamy and smooth ice cream, high temperature is selected to freeze the mixture. Latest machines are selected to keep liquid ice cream mixture and presents in frozen form in bowl or cone.

For decades, ice cream Winnipeg has been working hard to maintain same taste. In Winnipeg, Quebec and Ontario, you can buy our products from ice cream parlors or stores. Side by side mouth watering ice cream flavors, we offer yogurt mixed with strawberry, mango or other fruits. In Winnipeg and outside of Winnipeg, there are great ice cream parlors that offer our delicious ice cream to please their customers.


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Due to years of experience in field, company has organized systematic way for sales and delivery. Procedure to make ice cream involves many procedures such as pasteurization, cooling, homogenization, aging, flavoring and freezing. All steps are inspected by Food Agency and issued quality assurance report. We are always in touch with visitors and customers and provide quality products in their required quantity at economical rates.


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