FOLLOW SAFETY RULES WHILE COOKING IN KITCHEN
Store knives in a wooden block: 
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Knives are very dangerous and necessary part of the kitchen. Keep it away from the child and keep stores it into some wooden blocks and at some far places where child are not able to reach easily.
Wash your hands before cooking & after cooking:
Don’t forget to wash your hands before to cook the food. With this your dishes make hygiene and will be edible without any germs which will be helpful to keep healthy to your body. Same wash your hand after making the food. So, that chilli and all other powders remove from your hand without effecting your skin.
Don’t let temperature-sensitive foods sit out in the kitchen: 
As we know, raw material, fish and other diary products can spoil quickly, they need to store in a freezer at the right time.
Clean Kitchen Immediately: 
Clean-up your kitchen immediately. So, that no one slip and falls if you remain to keep your floor dry.
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