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EDITOR’S LETTER
This month, our cover features a man who beat the odds and turned his childhood hobby into a career, without losing the heart and soul behind why he fell in love with it in the first place. Thierry Dubois loves watches and though he may be a big shot in his industry, it’s not about the brands or status. It all goes back to one thing for him – what makes them tick?
As for this month’s local, we shed light on a beloved part of Hong Kong that’s losing steam. When I was a kid, my mum used to take me on bus rides around Hong Kong and Stanley was always one of our favourite places to go. I spent a day there a couple of weeks ago and I absolutely loved exploring the area again, despite the blistering heat proclaiming that summer is here. Picking up a few knick knacks, chatting with the store owners, dining on the boardwalk with a view of the ocean – what’s not to love? Despite all that the seaside town has to offer, it’s struggling. Head to page 15 to find out how Stanley residents have banded together to bring crowds back in support of local shop owners.
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Speaking of blistering heat – is anyone else constantly thirsty these days? Turn to page 22 to discover all the best spots with the tastiest cocktails to quench your thirst this season.
Like I said, summer is here... and it’s back with a vengeance so pop over to our list of summer essentials (page 28) to make things a little more bearable in the coming months.
Happy reading, folks. Have a great start to your summer.
Things we love
The Arca
Last month, I got a sneak peek of The Arca just before its soft launch. Located in Wong Chuk Hang, the new hotel doesn’t only have a killer view of the Aberdeen Harbour – it’s also pet-friendly. The entire establishment has a unique, modern feel to it, making it the perfect place for a staycation with family and friends.
New cocktails
If you appreciate an artfully made cocktail, wet your whistle with The Pontiac’s new menu. A couple of cocktails definitely stood out, like the High Tide Martini. It all but blew my mind with its pickled celery garnish, while ‘Shells and Cigarettes’ is a drink inspired by long island iced tea but tasted like a delicious coke float instead.
Covid-19 update
As Southside Magazine goes to print we have done our best to keep our content as accurate and up-to-date as possible, but life under Covid-19 regulations means things tend to change, often from day-to-day. Please check with local businesses for operation hours and services available and remember, stay safe.
Editorial
Editor-in-chief Nicole Slater, nicole@hongkongliving.com Editor Cheyelene Fontanilla, cheyelene@hongkongliving.com
Senior Writer Charmaine Ng, charmaineng@hongkongliving.com
Dining Editor Amber Lai, amber@hongkongliving.com
Design
Graphic Designer Vicky Lam, vicky@hongkongliving.com Shirley Tin, shirley@hongkongliving.com
Sales & Marketing
Director of Content Hilda Chan, hilda@hongkongliving.com Partnership Manager Debbie Ky, debbie@hongkongliving.com Elaine Li, elaine@hongkongliving.com Events Manager Pranali Gupta, pranali@hongkongliving.com
Publisher
Matt Eaton, matt@hongkongliving.com
Founding Director
Tom Hilditch, tom@hongkongliving.com
Contact us
Editorial: 2776 2773 | Advertising: 2776 2772
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Hong Kong Living Ltd, L1 Kai Wong Commercial Building, 222 Queen’s Road Central, Hong Kong
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Apex Print Limited, 11-13 Dai Kwai Street, Tai Po Industrial Estate, Tai Po, Hong Kong
HONG KONG
hongkongliving.com
Southside Magazine is published by Hong Kong Living Ltd. This magazine is published on the understanding that the publishers, advertisers, contributors and their employees are not responsible for the results of any actions, errors and omissions taken on the basis of information contained in this publication. The publisher, advertisers, contributors and their employees expressly disclaim all and any liability to any person, whether a reader of this publication or not, in respect of any action or omission by this publication. Southside Magazine cannot be held responsible for any errors or inaccuracies provided by advertisers or contributors. The views herein are not necessarily shared by the staff or publishers. No part of this magazine may be reproduced without written permission from the publisher.
