Ecotrophelia at Sapientia University

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PROGRAM ECOTROPHELIA ROMANIA 2014


Organizers Association of Specialists in the Food Industry Romania (A.S.I.A.R) European Technology Platform Food for Life Romania Sapientia Hungarian University of Transylvania Cluj Napoca

Jury President of jury:

BILBIE Cătălin, representantive Food for Life Romania, owner Expergo Sensory Research

Members of jury;

MOHAN Gabriela, representantive Association of Flour Milling and Baking Romania PENCEA Iulia, Brand Manager, Covalact SA. POPA Mona Elena, European Hygienic Engineering & Design Group representantive for Romania TESLOVAN Adrian, Marketing Manager, Romaqua Group SA. VIZITIU Daniel, representantive Boromir S.A. ZAKARIÁS Katalin, Production Manager Heineken Romania SA.


Program

June 26, 2014 17:00-17:40 18:00-20:00 18:30-20:30

June 27, 2014 8:00 - 9:00 9:00 - 10:00 10:00 - 13:30 12:30 - 13:30 13:00 - 14:30 14:30 - 18:30 19:00 - 21:00

June 28, 2014 8:00 - 9:00 9:00 - 10:00 10:30 - 19:00

June 29, 2014

Official reception - Room 15 General Assembly of ASIAR members - Room 15 Evening games for participants - Bowling Club, 41 Leliceni Street, Miercurea Ciuc

Breakfast - University Canteen Official Opening of the contest - Aula Magna Oral presentation of products - Aula Magna Press Conference – Aula Magna Lunch - University Canteen Sensory evaluation of products by Jury - Room 15 Festive Dinner - Room 15

Breakfast - University Canteen Awards Ceremony Trip to Lake Saint Ana, Tinovul Mohos, Bálványos Resort. Departure day


Oral Presentation Program University Project title Lucian Blaga University Sibiu Dietary Faculty of Agricultur10,00homemade al Sciences, 10,15 chocolatecandyFood Industry Bolitos and Environmental Protection. Time

Team name

Ciocosib

Team members

Coordinators

Şuiu ConstantinDaniel, Ph.D. Eng. Nicu Maria Alexandra Lecturer Mironescu Monica Lăzărescu Iulia Frîncu Iulian

Yam-Yam

Assoc. Prof. Ph.D. Burluc Romulus Marian

The University of Agricultural Sciences “Junior” maize 10,30and Veterinary 10,45 schnitzel Medicine Iaşi Faculty of Food Sciences

Ivascu Raluca Turcu Adriana Blaga Georgiana Dajbog Anamaria Bolea Carmen

“ Iaşi’ gustă! “

Grosu Cristina Tănase Cristina Muntianu Loredana

Assoc. Prof. Ph.D. Fotea Lenuţa

University of Oradea 10,45- Faculty of Enviromental Bear garlic pate 11,00 Protection

Functional Food

Bud Alina Viorica Vîrtej Naomi Iulia

Senior lecturer Ph.D. Timar Adrian, Assoc. Prof. Ph.D. Purcarea Cornelia

Artemis Red Vermouth

SapSanative

Szabó Nóra Anita Tifán Zsolt Tankó György

Lecturer Ph.D. Eng. Salamon Rozália Veronika

“Pepper and ginger jam”

“ Arde Iaşu’“

Calcatici Ana Maria Prof. Ph.D. Costăchescu Traciu Mădălina Elena Paulet Marcela

“Dunărea de Jos” “Yam-Yam” 10,15- University of Galaţi Snacks biscuits 10,30 Faculty of Food Science with rhubarb and Engineering sauce

11,0011,15 11,1511,30

11,3011,45

Sapientia Hungarian University of Transylvania Faculty of Sciences The University of Agricultural Sciences and Veterinary Medicine Iaşi Faculty of Food Sciences Lucian Blaga University Sibiu Faculty of Agricultural Sciences, Food Industry and Environmental Protection.

Chocolate candy with inside composed by Mirabelle plum jam, goji and apricot kornel

“Dunărea de Jos” Magic-Bite 11,45- University of Galaţi Cup cake with 12,00 Faculty of Food Science cranberry and and Engineering psyllium

Mirabelle

Magic

Andrăşescu Daniela Oana, Lecturer Ph.D. Eng. Aleman Roxana Mironescu Monica Maria, Buşe Nicoleta Denisa Stanga Teodora Catalina, Craita Andreea Bolocan Sorin Andrei Oniciuc Elena Alexandra

Apostu Mihai


Stefan cel Mare University of Suceava Smoked trout 12,00Faculty of Food 12,15 cod with truffles Engineering Sapientia Hungarian University of Transylvania Faculty of Sciences

wHEY Beer

Stefan cel Mare University of Suceava 12,30Faculty of Food 12,45 Engineering

MARGARETA gluten-free muffins

12,1512,30

Banat`s University of Agricultural Sciences and Veterinary 12,45- Medicine ”King Michael Functional Bio Germ Pasta 13,00 the 1st of Romania” from Timişoara Faculty of Food Processing Technology

Procopeţ Ovidiu-Nicu Assoc. Prof. Ph.D. Loredana Eng. Constantinescu FOR AQUA Petruneac Botezatu Cosmin Gabriela, Suceava Zaharia Larisa- Assoc. Prof. Ph.D. Eng. Daniela Dabija Adriana Kuzman Ildikó Hajnalka, Lecturer Ph.D. Eng. SapBrewers Kopacz Angyalka Salamon Mária, Rozália Veronika Tankó György Assoc. Prof. Ph.D. Cicioc Andrei Eng. Constantinescu DAISIES Gontariu Ana Maria Gabriela, Suceava Doroftei Camelia Assoc. Prof. Ph.D. Eng. Doroftei Ilie Gontariu Ioan

TPA

Marzu Ionela Luminita Spahiu Cristian

Prof.Ph.D. Alexa Ersilia

Stanescu Silvia Mihaela, Assoc. Prof. Ph.D. Eng. Raw-dried Nache Andreea Manea Iuliana, sausages VUT-Team Cristina, Prof. Ph.D. Eng. Naturalia Dragut Sorin Marian Buruleanu Lavinia Şerban Ionuţ Eugen Nuţu Mihai Lucian Stefan cel Mare Nechifor Ionela Assoc. Prof. Ph.D. Eng. University of Suceava Ieţcu Simona-Stela Dabija Adriana, 13,15Faculty of Food TOPICE icecream TOPICE Suceava Coţovanu Ionica Assoc. Prof. Ph.D. Eng. 13,30 Engineering Mancaş ValentinaConstantinescu Elena Gabriela Valahia University of Targoviste 13,00Faculty of 13,15 Environmental Engineering and Food Science

Entry for the Sensory evaluation of products from 14:30 will be in the same order.


Awards

I. Prize, trophy, diploma, entry to the Ecotrophelia Europe II. Prize, diploma III. Prize, diploma Other special prizes offered by sponsors “Expergo Innovation Award” for the product with the best integrated sensory attributes. “Special prize for best marketing concept” Covalact will attribute the Special prize for best marketing concept to the team presenting the product most relevant for the market’s context. “Lixid Projekt Award” for the most natural product.

Location Sapientia Hungarian University of Transylvania Faculty of Sciences, Miercurea Ciuc RO- 530104 Miercurea Ciuc, Piaţa Libertăţii nr. 1 Tel.: +40 266 317 121, Fax: +40 266 372 099 Email: mttkar@sapientia.siculorum.ro www.csik.sapientia.ro Contact person: Lecturer Ph.D. Eng. Salamon Rozália Veronika salamonrozalia@sapientia.siculorum.ro, rozzz79@yahoo.com RO- 530104 Miercurea Ciuc, Piaţa Libertăţii nr. 1 Tel.: +40 266 317 121, int. 232 www.em.sapientia.siculorum.ro




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