TÂ L I H O T E L LATITUDE 39.933365 | LONGITUDE 32.859741
SARAH FINDLEY
SPRING 2021 | STUDIO V | PREDESIGN BOOKLET
TA B L E O F
C ON T EN T S
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THE INDUSTRY
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PULLING BACK
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ZONING IN
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A CLOSER LOOK
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THE REGION
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ARRIVING ON SITE
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ORIENTATING THE HOTEL
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THE PROCESS
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IDENTIFYING THE HOTEL
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THE FINAL DETAILS
The power OF EIGHT
T H E I N D U S T RY
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H O S P I TA L I T Y I N D U ST RY A DVA N TAG E S O F m i x e d - u s e H OT E L S D E F I N I N G T H E H OT E L C as e st u d i e s 1 -3 D I G E ST I N G T H E d eta i ls
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HOSPITALITY STANDARDS Industry Standards:
Brand Standards:
As the hospitality industry grows and adapts to the economic climate, hotel standards must remain constant to meet guest expectations. The ever evolving landscape of travelers have brought about a slew of changes within the hospitality industry. Although the word “luxury” has been degraded by continuous overuse, a genuine luxury hotel must deliver on its claims as high paying guests have a right to expect high standards. Eco-consciousness, wellness, local and smart-room technologies are few of the most prevailing hotel design trends being implemented as new standards.
Brand standards are what enable hospitality businesses to remain consistent and deliver a constant high standard of service to guests. The phrase 'brand standards' has gained a negative reputation among the hospitality industry, being seen as a cold lifeless approach to service which is clearly not ideal when trying to provide guests with a unique experience. This causes a neglect for brand standards in favor of solely focusing on guest experience which causes priorities to stray from consistency and adhering to guidelines to focus on ensuring guests have a memorable experience. But which is more important? Brand standards or the guest experience? Both are in fact, equally as important. When integrated together with one another, they can help to enhance a guest's overall stay. A good set of brand standards supports the guest experience. They acts as a foundation, setting guidelines for service so that staff understand what is expected of them and evokes initiative. Brand standards will influence the type of experience you create for guests. This means that, when developing the standards, you need to have the guest experience in mind. Brand standards may enable consistency, but the guest experience is what visitors will remember a hotel for. One simply cannot exist without the other, and it is the combination of the two that will set a brand apart from the rest.
Luxury Design Hotels hold their own set of separate standards that need to be met in order to meet the expectations guests have for this type of hotel. There is no set definition when it comes to describing a design hotel. However, they most often showcase common features that give a distinct characteristic to these types of properties such as Instagram worthy spots, a sense of culture, and a strong artistic sense and focus on design.
"One of the most important things when establishing a hotel is the brand name, as a strong brand will prove to be a great asset in the long run. Your brand should say something about what you are offering and entice guests to want to stay with you. It must set you apart from the crowd and show that you are unique and capable of meeting the needs of your clients."
- Stewart Hindley
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ADVANTAGES OF'MIXED-USE' HOTELS "When guests check into a hotel property, they’re not likely to just stay in their room. By creating a seamless transition from hotel room to coffee shop and shared gym space in a mixed-use development, guests get the sense they are in a community - not just a hotel." -Naples Hotel Group, 2018
Reducing Carbon Footprint: The concept of mixed-use development is not new. Beginning in the mid-2000s, mixed-use became a buzzword in development. The projects provided solutions to urban areas looking to maximize on limited land space, revitalization efforts, and the desire for large-scale developments. Mixed-use development generally includes at least three uses in one development, including residential, office, event space, restaurants and/or hotel rooms. This type of development can provide benefits from an environmental standpoint. With restaurant or entertainment options within close proximity, hotel guests don’t have to depend on transportation to get what they need. Since many mixed-use developments utilize existing buildings or under-utilized areas they reduce the need to take up more green space resulting in a much smaller carbon footprint than standalone projects. Mixed-use hotels can provide a “one-stop-shop” experience for guests. The opportunity to partner with a local spa or a restaurant group with distinct concepts can be instrumental in a mixed-use property’s success. Just as a hotel's success is based on the right mix of facilities, the viability of a mixed-use development depends on the optimum combination of uses it offers. Finding the right mix of retailers and entertainment options will not only increase brand awareness for your hotel, but the properties provide distinct experiences guests are unable to get at other area hotels.
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DEFINING THE HOTEL "Today's hotel is not merely a destination, but is also a convergence of an incredible array of experiences. The moment guests enter, they become part of a vibrant micro organism, a carefully crafted environment that provides both a thrilling escape and domestic comforts." -David Rockwell
Site and Planning:
Hotel Lobby:
A hotel project becomes real once the site is selected. In understanding the larger issues that make a site suitable for a hotel or resort, the development and design team must study more fully the characteristics of the property itself--terrain, soil conditions, utility available--as well as governmental regulations and other factors.
The hotel's lobby offers the potential to give the property an individual identity and to make a business trip or vacation memorable. Locating bars, restaurants, and retail kiosks within the lobby is a way to increase the apparent size of the space. In order to incorporate these various features effectively, the design needs to provide a clear definition of the several functions that occur within the lobby and make their organization obvious to the guest. The planning of the main lobby elements and the design of its details are crucial to making a positive and lasting impression on the guest. Successful designs balance two key factors: visual impact and function. Creating an elegant inviting space is crucial for the hotel lobby and it is even more important to be sure proper signaling and wayfinding is set in place with effective circulation so that visitors are not struggling to find their way to reception and other main areas. Although the guest rooms physically take up the majority of the hotel, it is the public spaces that define the differences and allow a hotel to truly stand out.
The site information, along with the hotel program and market data, are the major elements which form the basis for the project design. Accuracy is very important when picking a site for a hotel. An inaccurate survey can create innumerable problems in every aspect of the development: utilities, parking, landscaping, recreational areas, entrances, structure, zoning, and building codes, and so forth. In establishing a concept for the site development, it is critical that the owner prioritize the program and goals. The project developer must prepare a statement of criteria and objectives, which becomes the guiding document for the entire project.
"When it comes to hotel lobbies in 2021 it is no longer enough to stand out with just an impressive look, people now have expectations of amenities that should be offered such as WIFI, ample electrical outlets, informational hub, complimentary beverages, and of course spacious seating. Whether a hotel lobby is comfortable and warm or exciting and vibrant, it is critical that the lobby feels inviting."
Food and Beverage:
Back of House:
As the quality of restaurants and lounges in hotels steadily increase, their popularity offers the potential to give the property an individual identity and to make a business or vacation trip memorable. Although well conceived food and beverage outlets increase the demand for guestrooms and meetings, it is important to recognize the public’s changing attitudes towards food. “Travelers appreciate restaurants that provide selfservice elements--an elaborate buffet set up, or more traditional salad bar--from which they can select items, control portion size, and better manage the time spent dining.” Function spaces are a very important aspect to the design. It is recommended to have a mix of function space that is based on an analysis of the demand for different types of business and social uses. Overall, the restaurant and lounge portion of hotels has been severely underutilized for too long. In order to create a complete and memorable visit for guests as well as a social hub for locals, the food and lounge portion needs to be as impressive as the hotel itself.
The kitchens and related food-preparation and F&B storage areas require the most design attention, in part because of the integration of the mechanical, electrical, and plumbing systems with the layout of the kitchen equipment. The design of the kitchen and related areas influences labor and utility costs for the life of the building. Close communication between the architect and the hotel management company about the food and beverage concepts and operating parameters early in the project is the best way to ensure an effective and costefficient outcome. The main areas such as, human resource offices, men's and women's lockers, and employee dining, are somewhat independent from each other and relate to other back-of-house areas as much as they do to each other. For adjacencies, the personnel function is related closely to the employee entrance, the lockers to the uniform issue area and to the timeclock, and the employee cafeteria to the main kitchen.
Public Space:
Guestroom Floor:
While the hotel guestrooms take up the majority of the floor area in virtually all hotels, it is the public space that defines the differences among the various types. To reduce difficulty and confusion of finding amenities for visitors, public areas should be clustered around the lobby. This also allows for their functions the opportunity to overlap for a flexible space. Creating an elegant inviting space is crucial for the hotel lobby and it is even more important to be sure proper signaling and wayfinding is set in place with effective circulation so that visitors are not struggling to find their way to reception and other main areas. The hotel's lobby offers the potential to give the property an individual identity and to make a business trip or vacation memorable. Locating bars, restaurants, and retail kiosks within the lobby is a way to increase the apparent size of the space. In order to incorporate these various features effectively, the design needs to provide a clear definition of the several functions that occur within the lobby and make their organization obvious to the guest.
The planning of the typical guestroom floor presents one of the greatest challenges in hotel design. Because the guestrooms and suites generally represent between 65 and 85 percent of the total floor area in a hotel or resort, any savings in the planning of a single level are multiplied many times. Therefore, a major planning goal in every lodging project should be to maximize the amount of salable guestroom space and keep to a minimum the vertical core, horizontal circulation, and necessary support areas. The designer should reduce as much as possible the walking distances for both the guest and the housekeeping staff, provide the support functions, and seek ways to reduce construction cost and non-salable space. The program requirements for the guestroom floors are relatively few: a designated number of guestrooms or suites, conveniently located public and service elevators, exit stairways to meet the building code and provide safe egress, adequate linen storage and vending areas, and small electrical and telephone equipment rooms.
" One of the most important things when establishing a hotel is the brand name, as a strong brand will prove to be a great asset in the long run. It must set you apart from the crowd and show that you are unique and capable of meeting the needs of your clients."
Guest Rooms and Suites:
Programming and Development:
Many hotel operators believe that the guestroom and guest bathroom make a more lasting impression on the lodging guest than does the exterior architecture, or the lobby, or any other single interior space. The guestroom design decision which most influences the room layouts and much of the guest reaction to a hotel is the choice of three critical room dimensions: the inside or net width, the length of the room from the exterior wall to the bathroom wall, and the length of the bathroom. Companies which are selling a more luxurious room have experimented with larger guestroom spaces and, especially, have created innovative bathroom layouts. Increasing the width of the room module to 13 ft or 13 ft 6 in (4.0 to 4.1 m) permits one major change in the room layout: a king-size bed can be positioned against the bathroom wall instead of the side wall, allowing for a variety of other furnishing arrangements, or the bed can “float” in the room against an open wall/headboard. A room width of 16 ft (4.9 m) or more, a new set of design alternatives arises: the bed or beds can be positioned against one side wall and the lounge and work area against the opposite wall. The greater width permits unusually luxurious bathroom arrangements, often with four or five fixtures, as well as a larger entry vestibule and dressing area.
Among the most challenging aspects hotel design is the necessity to develop a plan that accommodates both the great variety of guest markets and the operational requirements of the hotel. For the most part, the key planning objective is to group public functions around the lobby, to position service functions convenient to the receiving area, and to cluster food outlets and function rooms around the kitchen. The facilities program is incomplete until the future hotel operations, as well as basic space requirements, are fully defined and described.
"There is no single formula for success. Projects with optimistic feasilble studies may do poorly, while occasionally those built despite a negative report do surprisingly well." Complete facilities programming is much more than a list of the space requirements; it also must address a variety of needs: location, market demand, competition, quality level, operational features, restaurant concepts, staffing, budget, and market trends.
Implications: • • • •
Bright, open space. Access to nature and fresh air. Industrial style for millennial look. Views of the city.
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CASE STUDY No. 1 Tel Aviv maternity ward becomes pared-back Vera hotel Boutique Hotel: Brickwork walls, engraved tins ceilings and custom furniture feature in this boutique hotel in Tel Aviv. The Vera is a 39-room hotel in a five-story structure that functioned as offices in the 1950s, and before that, a maternity ward. The hotel lobby is characterized by rough plastered walls, engraved tin ceilings and wooden floors. Additional details are provided by custom furnishings and greenery. Elsewhere, interiors feature a natural yet minimal palette of cream, black, white and grey. Caramel leather couches, wooden designs, and blackened steel and concrete accents add texture and cohesion. Throughout the project includes a fusion of pieces sourced from Israel to create a distinctive "local anthology". The design team worked closely with local woodworkers, metal artisans and weavers. The hotel rooms also feature organic toiletries produced by Arugot, which is a family-owned cosmetics brand in Israel. This use of local brands and vernacular distinction is a draw for clientele and creates a more memorable experience. Bright and airy bedrooms feature pale rendered walls complemented by white curtains and bed sheets. Glazed doors open from some of the rooms onto private patios, featuring wooden seating, brickwork walls and biophilia. The Vera hotel also produces a quarterly journal, which showcases happenings in Tel Aviv. This gives visitors an inside scoop as to whats happening at the hotel as well as another way to spread the brand.
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CASE STUDY No. 2 Kelly Wearstler designs relaxed and beachy Santa Monica Proper hotel Design Hotel: American interior designer Kelly Wearstler scoured vintage shops to source the eclectic furniture that decorates the living room-style lobby of this hotel in Santa Monica, California. Santa Monica Proper occupies the 1920s Santa Monica Professional Building and a delicate curvilinear extension designed by local firm Howard Laks Architects. Located on Wilshire Boulevard in the coastal Californian city, it forms the latest Proper, a company that Wearstler's her husband Brad Korzen founded with Brian De Lowe. The interior designer developed the Santa Monica outpost to incorporate a similarly eclectic mix of details in palettes that allude to its beach setting. The hotel features clashing patterns, colors and textures, and vintage furniture. The sprawling lobby and ground floor restaurant contains a mix of contemporary furniture and re-purposed finds from vintage shops. She chose the eclectic mix paired with various greenery to make it feel like a large living room, to encourage visitors to relax. There are a number of different seating areas designed for both working or enjoying a drink from the bar. These include tables accompanied by different chairs, and white nooks fitted with curved sofas. "It's a really great meeting place we created these alcoves that are really great spaces for dining, meetings and just hanging out," the designer added. "It just feels someone's living room. It's just super relaxed. It's easy."
Implications: • • • •
Light, airy color palette. Swooping curvilinear lines. Rich woods and warm leathers. Minimal aesthetic for comfort.
Implications: • • • •
Warm, neutral colors. Access to nature. Rustic brick for sense of history. Traditional rugs and fabrics.
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CASE STUDY No. 3 Welcome to the Georges Hotel Galata Luxury Boutique Hotel: Georges is located at Galata neighbourhood, in the center of a small peninsula named Pera, part of one of Istanbul's oldest districts, Beyoğlu. With modern design accompanied by a peaceful feeling of timeless glamour, Georges Hotel Galata sets new standards for Istanbul’s new breed of cosmopolitan luxury and Bohemian lifestyle at the very artistic heart of the city. After the departure of de Castro family to Paris at the beginning of the 20th century the house was left desolate and in disrepair. It served as a workshop of crystal chandeliers for a long time and was then purchased and restored in 2011 to its former glory, finally named Georges in honour of a much beloved late uncle. The design in and out of Georges reflects the eclectic, multi-cultured, multi-layered, grand yet down to earth, stately yet welcoming spirit of the City and its very people. The façade was renovated, loyal to the original structure, under the guidance of Han Tümertekin, a respected member of Turkey's Guild of Architects. Interiors were painstakingly designed, piece by piece, with every single item carefully brought together creating a delightful, organic, harmonious dream. Furniture and fittings used at Georges were handcrafted by local artisans and are unique to their surroundings. Georges continues to colloborate with local workshops, masters and their descendants in every addition to its noble, gentle elegance.
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DIGESTING THE DETAILS The COVID-19 virus has affected ever y countr y in both health and wellness and economic wellbeing. Newly built and newly updated hotels will forever be changed by this pandemic. The Manser Practice, from UK architecture studio, predicted that social distancing will be a new trend in hotel design by eliminating check-in receptionists, touchless amenities and check-in, social distancing gyms, and restaurants. State of the Industry:
First Impressions:
Hospitality spaces are having to adapt to meet the changing preferences of its intended users. This requires understanding why consumers are attached to certain expectations when traveling. The need for wellness to be a priority in hospitality design has influenced what materials, colors, and even lighting choices are made. A recent study shows “81% of travelers place importance on properties implementing eco-friendly practices.” The need to promote sustainability weighs on furniture choices such as choosing long lasting modular pieces, however, this makes it difficult when deciding on a timeless style and taste.
A hotel’s lobby is its first impression, its wow factor. Although this space is dressed up, it is a very functional space for gathering, socializing, and forming relationships through guest interaction. The hotel lobby hosts many activities and should be a flexible space for various forms of operations. Decor and artwork represent the main tone for the rest of the guest experience, small accents can drastically alter the identity of a hotel such as doorway arches, furniture choices, and materials. Not only is the hotel lobby a hub for social engagement, but also where the reception is most often located, making it a very valuable area. The reception should be easy to find and identify branding. People waiting to check-in will be absorbing the lobby’s design, lights, arts, and color themes. People now have expectations of amenities that should be offered such as WIFI, ample electrical outlets, complimentary beverages, and of course spacious seating. When designing hotel lobbies, it is important to remember that the most important priority is to satisfy guest expectations.
Stimulating engagement in the hospitality industry is the most effective way to spread word of mouth and market a fresh hotel. New technologies and personalization are priceless for experiences. Although comfort within the guest rooms will always stay the same, the design around lobbies and reception is becoming more and more blurred into a merging of mix-use spaces.
F&B in a nutshell:
Considering the Corridors:
Hotel restaurants tend to get a bad reputation as they are often seen as being “overpriced and underwhelming” which can in turn create a poor experience and cause guests to rely on surrounding restaurants or even other hotels. Although large hotels have the corporate advantage when it comes to funding their restaurants, “there is opportunity for independent and boutiquelike hotels in many markets to build localized, strategic ‘F&B’ partnerships that will better position their brand” creating a complete experience. Understanding the clientele will allow for the hotel to match the right restaurant concepts with their ideal guest profile, allowing them to lease out the space for lower costs. The lower costs for guests would also attract locals to the public and social spaces generating more revenue. Overall, the restaurant and lounge portion of hotels has been severely underutilized for too long. In order to create a complete and memorable visit for guests as well as a social hub for locals, the food and lounge portion needs to be as impressive as the hotel itself.
The hotel circulation space may not be the most glamorous part of the design, but the importance should not be understated. Hotel corridors must be adequately lit, include sufficient emergency lighting, and have clear unambiguous signage on the walls at eye level. Corridors need to be durable – The design to lead guests to their guestroom doors making the journey as simple and stress free as possible. When planning the lighting of the hall, it should be borne in mind that there should be no dark corners. Whenever possible, hallway should have a natural light. Because the windows near the hallway shouldn't be closed with blinds or curtains.
"The designer should reduce the walking distances for both the guest and the housekeeping staff, provide for support functions, and to reduce construction cost and non-salable space.."
The power OF seven
P U L L I NG BAC K
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T H E N O RT H E R N H E M I S P H E R E TH E M I D D L E E AST A N D E U R O PE
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THE NORTHERN HEMISPHERE Heading North: The Northern Hemisphere is home to approximately 6.57 billion people which is around 90% of the earth's total human population of 7.3 billion people. The Northern Hemisphere means everything north of the Equator, which includes, North America, Central America, the northern part of South America, Europe, Asia, northern Africa, and the Middle East. Like the Southern Hemisphere, the Northern Hemisphere has a varied topography and climate. However, there is more land in the Northern Hemisphere so it is even more varied and this plays a role in the weather patterns and climate there. Winter in the Northern Hemisphere lasts from around December 21 (the winter solstice) to the vernal equinox around March 20. Summer lasts from the summer solstice around June 21 to the autumnal equinox around September 21. These dates are due to the Earth's axial tilt. From the period of December 21 to March 20, the northern hemisphere is tilted away from the sun, and during the June 21 to September 21 interval, it is tilted toward the sun. South of the Arctic Circle to the Tropic of Cancer is the Northern Temperate Zone. This climatic area features mild summers and winters, but specific areas within the zone can have very different climatic patterns. For example, the southwestern United States features an arid desert climate with very hot summers, while the state of Florida in the southeastern U.S. features a humid subtropical climate with a rainy season and mild winters. The Northern Hemisphere also encompasses a portion of the Tropics between the Tropic of Cancer and the equator. This area is usually hot all year and has a rainy summer season.
EQ UATO R L INE
A BOV E: T H E N O RT H E R N H E M I S P H E R E
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THE MIDDLE EAST AND EUROPE FOCUSING IN ON THE LOCATION Areas to be Concerned With: The Middle East and the Arab world are often confused as one and the same thing. They're not. The Middle East is a geographical concept and a rather fluid one. By some definitions, the Middle East stretches only as far West as the western border of Egypt, and as far east as the eastern border of Iran, or even Iraq. By other definitions, the Middle East takes in all of North Africa and stretches to the western mountains of Pakistan. The Arab world is somewhere in there. The Arab World consists of 22 countries in the Middle East and North Africa, however, Iran and Turkey are not Arab countries and their primary languages are Farsi and Turkish respectively. The Middle East is a loose term, not always used to describe the same territory. It usually includes the Arab countries from Egypt east to the Persian Gulf, plus Israel and Iran. Turkey is sometimes considered part of the Middle East, sometimes part of Europe. The Mediterranean region of Europe has historically been the scene of intense human activity. The Mediterranean Sea and its coasts are the source of many of the resources harvested in the region, but also the conveyor belt for trade, and often the sink for the cumulative impacts of these activities . Today 21 countries have coastlines on the Mediterranean Sea. They are Albania, Algeria, Bosnia and Herzegovina, Croatia, Cyprus, Egypt, France, Greece, Israel, Italy, Lebanon, Libya, Malta, Monaco, Montenegro, Morocco, Slovenia, Spain, Syria, Tunisia, and Turkey Turkey.. Even though climate variability and diversity exist within the Mediterranean basins, many areas can be classified as arid or semiarid. The Mediterranean is an area of transition between a temperate Europe with relatively abundant and consistent water resources, and the arid African and Arabian deserts that are very short of water. The Mediterranean region is experiencing a large stress on its water resources due to a combination of effects ranging from climate change to anthropogenic pressures due to an increasing water demand for domestic and industrial use, expansion of irrigated areas, and tourism activities. More than half of the water-poor population of the world is concentrated in the Mediterranean basin, which holds only 3% of the world's fresh water resources. These resources are unevenly distributed over space. Half are located in Italy and Greece and 25% in catchments in France and Turkey.
The power OF SIX
Z ON I NG I N
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T H E R EG I O N O F T U R K EY T H E G EO G R A P H Y C U T U R A L O R I E N TAT I O N
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THE REGION OF TURKEY OFFICIAL NAME: Republic of Turkey FORM OF GOVERNMENT: Parliamentar y democracy CAPITAL: Ankara AREA: 302,535 square miles (783 ,562 square kilometers) POPUL ATION: 81,257,239 OFFICIAL L ANGUAGE: Turkish MONEY: Turkish lira HISTORY AND GOVERNMENT OF TURKEY: Turkey is home to one of the earliest settlements in the world. Built 8,800 years ago, Catal Hoyuk was a labyrinth of 150 mud homes joined together. About 4,000 years ago, the Hittites created an empire in the central part of what is now called Turkey in Anatolia. They ruled for hundreds of years. The Trojan War took place when the Hittites were losing power. The ruins of the city of Troy are believed to be in the city of Hissarlik in Anatolia. King Midas ruled western Turkey around 700 B.C. In 334 B.C., Alexander the Great took Anatolia under Macedonian Greek rule until Rome took over and Anatolia became part of Roman Asia Minor. In A.D. 330, Constantine became the Roman emperor and formed a new capital called Constantinople. After the fall of the Roman Empire it became part of the Byzantine Empire. The city of Constantinople was conquered by the Ottomans in 1453 and Turkey became part of the Ottoman Empire. After World War I, the country was invaded by Greece, which led to the Turkish war of Independence in 1920. In 1923, the Turkish assembly declared Turkey a republic. The city formally became Istanbul in 1923. Turkey became a secular country, meaning there is a separation between religion and government. The prime minister is considered the head of the government and is in charge of the country. The Grand National Assembly is a 550-member body that is elected by the people. The Assembly elects the president, a position that is largely ceremonial. Turkey was a founding member of the United Nations, which was created after World War II. Turkey has been an associate member of the European Union since 1963, but it has not been accepted as a full member. Turkey is a member of the North Atlantic Treaty Organization (NATO) which is a defense alliance. Because of its location in the Middle East, Turkey is strategic in world affairs.
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THE GEOGRAPHY "Turkey is a large peninsula that bridges the continents of Europe and Asia." From Land to Sea: Turkey is surrounded by sea on three sides. The Mediterranean in the south, the Aegean in the west, and the Black Sea in the north. The Marmara Sea, in the northwest, includes the Istanbul and Dardanelles Straits and is a territorial water of Turkey. Turkey, officially known as the Republic of Turkey, is both a European and an Asian country. It’s neighbor to the northwest is Bulgaria; Greece to the west; Armenia, Azerbaijan and Iran to the east; Georgia to the northeast; Syria to the south; and Iraq to the southeast. The climate in Turkey varies according to the region. Generally, the country’s climate is moderate. The Black Sea region is moderate and rainy; the south and Aegean region feature a Mediterranean climate; and the central, east and southeast regions have a continental climate. The country is larger than the state of Texas. Turkey is one of the most earthquake prone areas on Earth and has suffered from 13 earthquakes in the past 70 years. The North Anatolian Fault extends hundreds of miles from the Sea of Marmara in the western part of the country to the Eastern Anatolian Highlands. The fault moves back and forth about 8 inches (20 centimeters) a year. Turkey's highest mountain, Mount Ararat has two peaks, with Great Ararat reaching 16,945 feet (5,165 meters). The mountain is considered sacred by many people and is believed to be where Noah beached his ark after the great flood.
CULTURAL ORIENTATION The People of Turkey: The Turkish people are from diverse backgrounds, a reminder of the many different groups that conquered Turkey over thousands of years. The majority of the population lives in cities, and children who want to go to high school must move to a city. The people are primarily Sunni Muslim. One fifth of the population is Kurdish. Children who live in the European side of Istanbul may cross the Bosporus by ferry to visit grandparents in Asia. Turks are family oriented and are very hospitable people. They invite visitors to their homes and make sure they have something to eat and drink before they leave.
One of the favorite meals in the region of Turkey is kebab made from grilled lamb. The average diet includes lamb, eggplant, and yogurt. A sweet flavored candy with rose petals called Turkish delight, or lokum, is a popular treat sold in many flavors and vibrant colors. To find work, about two million Turks are currently guest workers in Germany and have formed their own communities there. Most towns, large and small, nevertheless still contain markets where simple lockup shops stand side by side in rows. Usually these are arranged by craft or wares—coppersmiths, jewelers, cobblers, tailors, motor mechanics, and so on. Soccer is the most popular sport in Turkey. There are three popular teams based in Istanbul. Turks excel at weightlifting and a form of wrestling called Turkish wrestling.
The power OF five
A CLOSER LOOK
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T H E C I T I E S O F T U R K EY T R AVE L D E ST I N AT I O NS
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THE CITIES OF TURKEY A Broad View: According to the Turkish constitution, the word “Turk,” as a political term, includes all citizens of the Republic of Turkey, without distinction of or reference to race or religion; ethnic minorities have no official status. Linguistic data show that a majority of the population claim Turkish as their mother tongue. Cities in Turkey are for the most part of moderate size, though many have grown rapidly since the 1970s. The largest is Istanbul; though no longer the capital city, it remains the chief port and commercial center, attracting migrants from the entire country. With its suburbs along the Bosporus, Istanbul forms a sprawling agglomeration with nearly 15 million inhabitants. The second largest city, Ankara, is of much more recent origin. Prior to the establishment of the republic, it was one of many small provincial towns in the interior, but its choice as the capital city has resulted in a long period of rapid growth. The third largest city, İzmir, is the port and commercial center for the prosperous Aegean coastal zone. Apart from these three main centers, an important cluster of cities is located in the Adana Plain, where Adana, Mersin (İçel), and a number of smaller centers are situated. Elsewhere the chief cities are widely separated regional and provincial capitals. Traditional Anatolian town houses, still the most common residence in many smaller cities, were built in stone or wood, usually of two stories, with wooden floors and, sometimes, beautifully carved ceilings. The upper story often protrudes, cantilever fashion, into the street. With whitewashed walls and red-tiled roofs, these small towns sometimes present a more modern appearance than most villages, though just as often the distinction between large villages and small towns is barely visible. In the larger cities, while traditional building types are still visible in the older areas, large recently developed sections are dominated by simpler styles in brick and concrete. Downtown areas have an increasingly European appearance.
It's important to note that cultural practices, social attitudes and lifestyles vary significantly across the country. There are substantial differences between localities rural and urban, regions, socioeconomic status, ethnicities and educational levels. Nevertheless, Turks are generally united by a strong national identity. They also share certain core cultural values, such as a sense of honor, hospitality and neighborliness.
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TRAVEL DESTINATIONS At the point where Europe and Asia collide, it is Turkey’s transcontinental culture-clash, its east-west spice-mix of influences, flavors, cultures, religions and histories, that makes this countr y so intoxicating. This is a land of sensorial richness, in its bazaars and mosques, its food and arts; of exoticism and romance, from its Ottoman palaces to fair y-tale Cappadocia. Istanbul - not Constantinople: Constantinople :
Fairy Chimneys of Cappadocia:
Once serving as the capital of the Ottoman and Byzantine Empires, Istanbul today is the largest city in Turkey and one of the largest in the world. Istanbul stretches across both sides of the Bosphorus, a narrow strait that connects Asia and Europe, making it the only city in the world spanning two continents. Impressive architecture, historic sites, dining, shopping, nightlife and exotic atmosphere all make Istanbul one of the world’s top tourist destinations. The Old City is where most of the city’s impressive historic sites are found, which include the Hagia Sophia, Blue Mosque and Topkapi Palace. Another important district is New City, known for its modern day attractions, skyscrapers and shopping malls.
Certainly one of Turkey’s most well-known destinations, the image of hot air balloons gliding over the magical landscape of Cappadocia’s fairy chimneys has become an icon. Underground cities, cave churches with beautiful frescoes and the earthenware potters of Avanos are all world-famous. High on the Anatolian plateau, the curious landscapes of Cappadocia resemble a fantasy world. Honey-colored rocks have eroded into sculptural forms resembling minarets, magic mushrooms and what have become known as Fairy Chimneys, while underground, settlers since the Bronze Age have been busy carving out cave houses, churches and monasteries from the soft volcanic rock – even entire subterranean cities. Take a hot-air balloon ride at sunrise or sunset or watch the spectacle from the terrace of your cave hotel in the town of Göreme (try Sultan Cave Suites for its rooftop, Museum Hotel or Kayakapi which all have outdoor pools; rustic-charming Cappadocia Cave Suites) as hundreds of balloons drift overhead and the low sun casts apricot light on this extraordinary land. One of the most romantic spots on earth.
There is no shortage of exciting things to see and do in Istanbul. A shopping affair not to be missed is the Grand Bazaar, one of the world’s oldest and largest covered markets. Visiting a Turkish bath is also a great way to experience the local culture. The nightlife scene in Istanbul abounds in numerous restaurants, pubs and nightclubs to suit every budget and preference.
Ephesus: Europe’s most complete classical metropolis, Ephesus is an ancient site located in Aegean Turkey. By the 1st century BC, Ephesus was one of the largest cities in all of the Roman Empire, boasting one of the Seven Wonders of the Ancient World, the Temple of Artemis. The ruins of Ephesus are well preserved and contained within a large archaeological site, making it one of Turkey’s most popular tourist attractions. Without question, the most famous structure in Ephesus is the Temple of Artemis. The temple was once the largest on the planet, showcasing just how important the city of Ephesus was. Unfortunately, the temple itself was largely destroyed around the fifth century, but it is still possible to tour the ruins. Remarkably, some of the homes had hot and cold baths, marble floors and even heating systems. On the walls, you can spot unusual artwork, mosaics and even love poems scrawled by hand. You can also browse at the market or pick up double knot carpets, the most popular souvenir from the area.
"Steeped in history with a landscape that encompasses beaches and soaring mountains, Turkey has acted as the gateway between Europe and Asia for thousands of years."
The power OF FOUR
T H E R E G I ON
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E X P LO R I N G A N K AR A D I ST R I C T S WI T H I N T H E C I TY An k ar a d e m o g r a p h i cs
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EXPLORING ANKARA "Turkey’s capital may not be as high-energy as Istanbul, but the quieter bureaucratic city of Ankara has amazing architecture from the founding of the Republic and onward, the historic state opera and ballet, Atatürk mausoleum Anıtkabir and its historic quarter with its famous castle." -Yalav-Heckeroth, 2018 A Place of History: Turkey’s capital city, Ankara, is a sprawling, modern city home to government buildings, commercial businesses, universities and foreign embassies. Located right in the center of the country and the Anatolia region, Ankara is an important transportation hub, linking nationals and tourists alike to other major destinations in Turkey. However, Ankara is not all business. This bustling city also offers a few historic sites and some arts and culture. An old city once inhabited by various cultures including Hittite, Greek, Roman, Byzantine and Ottoman, Ankara is riddled with ancient structures and ruins reflecting its history. Some of the most notable of these are the Temple of Augustus, the Citadel, and a Roman Theatre. Numerous historic mosques can also be found throughout the city. An important 20th century landmark, Anitkabir, is a mausoleum housing the tomb of Turkey’s first President, Mustafa Kemal Atatürk. Ankara boasts a lively arts and culture scene with a large concentration of theaters and museums, including the Museum of Anatolian Civilizations, which houses more than 200,000 objects. Traditional markets and modern malls provide fantastic shopping choices where items such as fresh produce, spices, carpets and electronics can all be purchased.
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DISTRICTS WITHIN THE CITY Ankara, Turkey, is characterized by reasonably priced housing. This is a good place to live with high ratings in cost of living, safety and leisure & culture. Average living expenses are significantly lower compared to other cities, especially in the housing market. Moving to Ankara will ver y likely decrease daily costs of living. Historic Streets:
Shopping Centers:
A trip to the Turkish capital of Ankara isn’t complete until you’ve visited the different bazaars. Most of them are located in the Ulus district, the former heart of old Ankara. Ulus means “nation” in Turkish and is a great place for experiencing everyday Turkish life. Thea area of Samanpazari is made up of the streets of Koyunpazarı, Atpazarı and Can, all connected to each other and found right outside Ankara Castle. Take a stroll through these historic streets, where you’ll find yourself engulfed and surrounded by a historical atmosphere. There are countless old wooden Ottoman houses that have been turned into restaurants that are well worth a visit.
From souvenirs to luxury goods, high street fashions to items for the home, the Kızılay district is where many in Ankara come to shop. Recognized as the heart of the city, it is one of Ankara's most crowded shopping areas, a lively place with an energetic ambiance.
Samanpazari is one of many spots in Ankara where new meets old and a great spot to get your piece of authentic Turkish handmade jewelry. If you’re feeling luxurious you can buy crafted silver, ceramics, carpets and antiques in this living museum of tradition and craftsmanship.
In addition to the shoppers, you will usually see students and many local office workers on their lunch breaks. But don't let the crowds put you off, not when the shopping here borders on the superlative. There are indoor malls and boutiques as well as numerous cafés where you can stop for a break. Many of the shopping opportunities can be found on Ataturk Boulevard, a thoroughfare that runs to more than 5,000 meters in length. Amble along the chestnut tree-lined avenue and browse shops for clothes, cosmetics, groceries, home ware, books, Turkish souvenirs and just about anything else you can imagine. Whether you have got money to burn or just want to look at the many displays behind illuminated shop windows, this part of the city is well worth visiting time and again.
Anitkabir in Tandogan:
Wineries:
Anitkabir is a must-to-visit place in Ankara. Mustafa Kemal Ataturk (founder of modern Turkish Republic) is buried there. It's located in Tandogan and you can reach there by the Ankaray metro line. It's the monumental building of Ankara. There is a big museum about Ataturk, the War of Independence and building a modern state. You can have free guide for your group in your language.(Don't hesitate to ask for your language even you are from Iceland or Tanzania, there is a big chance to find someone who knows your language)
Çankaya is a district of Ankara, Turkey. It is home to many government buildings, including the Grand National Assembly of Turkey, as well as nearly all foreign embassies to Turkey. Çankaya is a cosmopolitan district and considered the cultural and financial center of Ankara.
The mausoleum itself, on the northern side of the courtyard, is a starkly simple piece of architecture befitting Atatürk's rejection of the ornate pomp and splendor of the Ottoman era. The austere, Brutalist feel of the building is in direct contrast to most other sites travelers will encounter while sightseeing around Turkey. Reached by a monumental staircase of 33 steps, the 55-meter-wide and 21-meter-high building bears down on the courtyard; its sheer size makes ornamentation unnecessary.
Kavaklidere is consulates' district. So there are more foreigners and foreign originated businesses are in Kavaklidere. You can find luxurious restaurants, hotels, cafes there. Kavaklidere has more parks and recreational areas than city centers. Kavaklıdere is also where the oldest and best known winery in Turkey is located. Founded by the And family, it is located in Ankara and is named after a neighborhood in the city. Kavaklıdere Wines founded in 1929 in Ankara is a family-owned company of 4 generations. The company owns 645 hectares of vineyards in seven different wine-producing area of Anatolia. The headquarters and the main winery is located in Ankara.
Beypazari: Town of Carrots: Drive through the center of Beypazari today and the most obvious landmark is the large carrot standing in the middle of the junction. There is even a yearly festival dedicated to the root vegetable because it is one of the main exports. Beypazari is a truly historic and traditional town, Beypazari is located within the Ankara Province, famous with its houses and location on the famous Silk Road. Therefore it is one of the oldest residential areas in Anatolia. The old streets are lined with houses; garden walls and the Çarşı (market) in reflecting a typical Turkish town. The shops are generally one story high and are used as workshops where coppersmiths, silversmiths and bronze smiths work on metals to create beautiful artifacts. Beypazari is also famous for… Telkari (Making jewellery from thing threads of gold and silver) is normally associated with the Mardin region of the southeast but it has been a local handicraft in Beypazari for hundreds of years. Normally the trade is handed down through generations of male members of the family; however, local artisans report that their sons no longer want to learn. There is more money to be made in other trades. Losing traditions and crafts is the price we pay for innovation and technology. There are a number of attractions including the Turkish hamam museum, Living Museum and Culture House however the prize jewel is in the surrounding countryside. Small villages, rolling green hills, and amazing landscape views make this the perfect place for hikers, lovers of the great outdoors and anyone who wants to see Turkish life away from the seaside man-made holiday resort.
Anitkabir in Tandogan
Beypazari: Town of Carrots Historic Streets
Shopping Centers
Wineries
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ANKARA DEMOGRAPHICS A population of 5.6 million people, of which 50% are under 32 years old, are living in Ankara. 88% of the population lives in the city center. Compared to its total population, Ankara has the highest number of higher education graduates. Regional Differences:
Religion:
The Turkish population has become increasingly urbanized, with the majority of people (75.1%) living in industrialized metropolitan areas.1 This has influenced a shift towards more cosmopolitan lifestyles. For example, it is now far more common for urban Turks to have dinner at a dining table, as opposed to a traditional floor table. Major cities, such as Istanbul and Ankara, are typically very modern and multicultural. However, many classic Turkish institutions remain very popular. For instance, local bazaars continue to be the main trading centers instead of shopping centers.
Turkey is a secular country with a majority Muslim population. There are no formal statistics on the population’s religious affiliation. National identification cards automatically list any citizen as ‘Muslim’ at birth unless their parents have registered them to a constitutionally recognized minority religion. According to this record, 99.8% of Turks identify as Muslim. However, this figure understates the proportion of people who are unaffiliated with a religion or follow a minority religion.
Traditional cultural practices continue to be observed in many rural areas – particularly in the Eastern regions and along the border with Syria and Iraq. Rural populations often occupy the lowest rungs of the socioeconomic ladder and have less access to education and infrastructure. As a broad generalization, the further one moves east towards Central, Eastern and Southeast Anatolia, the more traditional and Islamic the culture becomes.
People belonging to minority religions are generally free to practice their faith, although there may be social challenges. For example, proselytizing on behalf of any minority religion can be socially unacceptable. Those who convert from Islam to another religion can be also ostracized by their peers or family depending on the social environment. Schools across Turkey may cover the basic ideas around other religions, but primarily teach the theology and practice of Sunni Hanafi Islam.
Turkey has a deep Islamic history.
It is common to see both traditional Muslim attire and modern European fashions in city streets. Women are not required to wear a headscarf. However, women are recommended to dress modestly to avoid drawing the wrong impression or unwanted attention. Many Turks push this boundary themselves, but legs and shoulders should be covered without accentuating the body too much.
The power OF THREE
A R R I V I NG ON SI T E
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N o.1 | GET T I N G D O WN TO B U S I N E SS N o. 2 | t h r i l l s e e k er No. 3 | C E N T E R O F H I STO RY
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No. 1 GETTING DOWN TO BUSINESS Located in Söğütözü, Ankara Ankara’s business, politics, and shopping center cente r Location Details: Söğütözü, Kizilirmak Mah. Muhsin Yazicioglu Cad. No: 1, 06520 Ankara, Turkey This area is a prime spot for visitors travelling for business or needing a place to host a meeting. The area has a modern feel with plenty of surrounding eateries and shops.
Near By Attractions: Political Center Embassies Upscale restaurants Small parks Cafes Department stores Museums
Transportation: This location is set just off of a major road system and within walking distance to the local metro lines. Being in the middle of a bustling city center makes it easy to find public transportation and walk to different destinations.
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No. 2 THRILL SEEKER Located in İstiklal Mahallesi, Ankara Ankara’s center of modern entertainment Location Details: Anafartalar, Istiklal Cd No:20, 06050 Altındağ/Ankara, Turkey This location has excellent views of greenery and the near by theme park which has a beautiful Ferris wheel that lights the sky at night. A near by airport making this a prime location for travelers looking for an easy to find hotel to rest at and relax.
Near By Attractions: Airport Theme park Upscale restaurants Large parks Cafes Department stores Museums Opera House
Transportation: The location has various options for transportation with a near by metro and bus stations located around the entire perimeter. The theme park and green space is within walking distance or a great place to rent a bike to explore the city.
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No. 3 CENTER OF HISTORY Located in Kale, Ankara Ankara’s old streets for a walk into history Location Details: Kale, 3 Depo Sokak, 06240 Altındağ/Ankara, Turkey This location is just across from Ankara's famously historic Citadel making this area very desirable for tourists. This area is part of the old city with many historic streets giving the area a magical atmosphere.
Near By Attractions: Famous Ankara Citadel Historic streets Upscale restaurants Large parks Cafes and shops Mosques Museums Art Galleries
Transportation: Transportation in this area is bike and walking friendly as the streets are an attraction in themselves. The area is also lined with accessible bus stops for public transportation however the metro lines are further from this location.
The power OF TWO
O R I E N TAT I N G THE HOTEL
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B u i l d i n g AN D S I T E D etai ls s i t e D ETA I L S n o.1 S I T E D ETA I L S N O .2 S I T E D ETAI L S N O .3
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BUILDING AND SITE DETAILS SECTION | FLOOR PL AN | AXON DETAILS Implications: The building will receive parking below ground where there will be room for mechanical rooms and laundry facilities. Having an underground parking garage allows for better security and a smaller footprint, reducing the amount of sprawl the hotel will take up. The section shows the different levels of the hotel building without the parking garage shown. The roof is a usable floor level in addition to the eight floors already shown. Levels 1-2 share the same footprint while levels 3-8 have a smaller footprint.
UN
D
G ER
R
N OU
D
R A P
KIN
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No. 1 GETTING DOWN TO BUSINESS Söğütözü, Kizilirmak Mah. Muhsin Yazicioglu Cad. No: 1, 06520 Ankara, Turkey Ankara’s business, politics, and shopping center
PARKING RAMP
STREET ACCESS | FRONT ENTRANCE
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No. THRILL SEEKERS Located in İstiklal Mahallesi, Ankara Ankara’s center of modern entertainment
PARKING RAMP
STREET ACCESS | FRONT ENTRANCE
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No. 3 CENTER OF HISTORY Located in Kale, Ankara Ankara’s old streets for a walk into history
PARKING RAMP
STREET ACCESS | FRONT ENTRANCE
The power OF ONE
T H E PRO C E S S
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The building B u i l d i n g co d e s Programming C H A R R ET T E D i ag r am m i n g
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THE BUILDING AREA: APPROXIMATELY 1044 SQFT Details: The building has three separate footprints for levels 1-2, levels 3-8, and the rooftop level. The parking is in the basement level below level 1 to save space and footprint sprawl. Anything that extends from the building may not exceed more than 5 feet from the buildings footprint. The rooftop is available for use but must consider space for elevator mechanics and other building needs.
UP
FOOTPRINT
LEVEL 1 - LEVEL 2
UP
DN
DN
FOOTPRINT
LEVEL 3 - LEVEL 8
FOOTPRINT
ROOFTOP
SECTION CUTS ROOF 1504"
ROOF 1504"
Level 8 1338 1/2"
Level 8 1338 1/2"
Level 7 1173"
Level 7 1173"
Level 6 1008"
Level 6 1008"
Level 5 842 1/2"
Level 5 842 1/2"
Level 4 677"
Level 4 677"
Level 3 512"
Level 3 512"
Level 2 275 1/2"
Level 2 275 1/2"
EAST
Level 1 39 1/2"
Level 1 39 1/2"
NORTH
ROOF 1504"
Level 8 1338 1/2"
Level 7 1173"
Level 6 1008"
Level 5 842 1/2"
Level 4 677"
Level 3 512"
Level 2 275 1/2"
WEST
Level 1 39 1/2"
SOUTH
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BUILDING CODES OCCUPANCY: Assembly Group: A-2, A-3
The hotel will be classified as an A-2 group because of the space's restaurant and Bars. A potential indoor swimming pool classifies the hotel as an A-3 group.
Residential Group: R-2
The hotel will fall under the R-2 group because the building will be classified as a transient hotel.
EGRESS: Construction: Type 1 + 2
Where a building contains two or more occupancies, the means of egress requiremnents shall apply to each portion of the building based on the occupancy of that space. Where two or more occupancies utilize portions of the same requirments of all accupancies that are served. Exists to be determined by occupant load amount once schematic design begins. ROOF 1504"
Level 8 1338 1/2"
Level 7 1173"
Level 6 1008"
Level 5 842 1/2"
Level 4 677"
Level 3 512"
Level 2 275 1/2"
Level 1 39 1/2"
INTERIOR ENVIRONMENT: Occupancy: For buildings of mxed use, each portion of a building shall be individually classified per area. This will occure in the schematic design phase. Roof: Elemants or structure enclosing the occupied roof areas shall not extend more than 48 inches about the roof surface. Mezzanine: The aggregate area of the mezzanines in building and structure of type 1 or 2 construction of industrial occupancies shall not be greater than 2/3 of the floor area of the room. Lighting: Every space intended for human occupancy shall be provided with natural light by means of exterior glazed openings or shall be provided with artificial light.
ACCESSIBILITY: At least onee accessible route within the site shall be provided from public transportation stops, accessible parking, accessible loading zones, etc. At least one accessible route shall connect accessible buildings, facilities, elements, and spaces that are on the same site. At least one accessible route shall connect each accessible story, mezzanine and occupied roofs in multilevel buildings and facilities.
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L EVEL 1-2
BAS EMEN T
PROGRAMMING SPACE
QTY
SQ. FT.
OCC. TYPE
OCC. LOAD
MECHANICAL
1
800
S-2
300 GROSS
ELECTRICAL
1
1000
S-2
300 GROSS
LAUNDRY
1
1200
S-2
100 GROSS
PARKING
1
1500
S-2
200 GROSS
LOADING DOCK + TRASH ENTRY CONCIERGE + VALET
1
1500
S-2
300 GROSS
1
100
B
20 GROSS
LOBBY
1
400
B
50 GROSS
LUGGAGE STORAGE
1
200
B
15 NET
ADMINISTRATIVE OFFICES
2
150
B
200 GROSS
CLEANING STORAGE
1
100
S-1
300 GROSS
RESTROOMS
4
400
B
10 NET
STAFF BREAK-ROOM + LOCKERS
1
300
B
50 GROSS
BAR + RESTAURANT
1
1000
A-2
15 NET
KITCHEN
1
600
A-2
200 GROSS
ATRIUM COURTYARD
1
500
B
20 GROSS
POOL AMENITIES
2
500
B
200 GROSS
FF+E
FIT + FEEL
FUNCTIONAL OBJECTIVES
EQUIP. BY CONTRACTOR
ORGANIZED
EQUIPMENT
EQUIP. BY CONTRACTOR
ORGANIZED
EQUIPMENT
WASHER, DRYER, STORAGE
ORGANIZED + CLEAN
CLEAN
FINISHES BY CONTRACTOR
SAFE + BRIGHT
CONVENIENCE
FINISHED BY CONTRACTOR
ORGANIZED + ACCESSIBLE
EQUIPMENT
KEY STORAGE + DESK OR STAND
CLEAN + WELCOMING
GUEST SATISFACTION
SEATING + ARTWORK
WARM + INVITING
CHECK-IN/OUT
LOCKERS + STORAGE
CLEAN + ORGANIZED
CONVENIENCE
DESKS, TASK LIGHTING, WALL COVERING
CLEAN + ORGANIZED
OFFICE WORK
CLOSET
CLEAN + ORGANIZED
EQUIPMENT
ADA LAVATORIES + SINK
CLEAN
GUEST SATISFACTION
LOCKERS + SEATING
CLEAN + ORGANIZED
PLACE TO RELAX
TABLES, CHAIRS, REGISTER
TRENDY + WELCOMING
FOOD + DRINK
STOVE, DISHWASHER, SINK, MICROWAVE, COUNTER
CLEAN + ORGANIZED
FOOD
SEATING, WATER FEATURE
WOW FACTOR
PLACE TO RELAX
NON-SLIP FLOORING
CLEAN + ORGANIZED
GUEST SATISFACTION
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LEVEL 3 -8
PROGRAMMING SPACE
QTY
SQ. FT.
OCC. TYPE
CO-WORKING SPACE
1
800
B
MEETING ROOMS
4
400
B
SNACK BAR
1
50
A-2
CAFE + TEA BAR
1
600
A-2
LOUNGE
1
400
B
FITNESS CENTER
1
800
B
LOCKER ROOMS
1
200
B
RESTROOMS
4
400
B
MOVIE THEATER
1
800
B
CLEANING STORAGE
2
50
S-1
BALCONY
1
1000
A-3
OCC. LOAD
FF+E
FIT + FEEL
FUNCTIONAL OBJECTIVES
300 GROSS
DESKS, CHAIRS, CHARGING STATION
ORGANIZED + OPEN
FACILITATE WORK
100 GROSS
SMART TVS, CHAIRS
QUIET + SECURE
MUTE NOISES
15 GROSS 20 NET 30 NET
MINI FRIDGE, FLAVORFUL MICROWAVE TABLES, CHAIRS, ENCHANTING + CLEAN REGISTER ACOUSTIC SOLUTIONS, RELAXING CHAIRS, TABLES
PROVIDE SNACKS CREATE ATMOSPHERE INDUCE RELAXATION
50 GROSS
FITNESS EQUIPMENT
ORGANIZED + CLEAN
CIRCULATION + SPACE
15 NET
LOCKERS, BENCHES
ORGANIZED + CLEAN
PRIVACY
10 NET
ADA LAVATORIES + SINK
ORGANIZED + CLEAN
GUEST SATISFACTION
200 GROSS
SEATING
ATMOSPHERIC
DIM LIGHTING
15 NET
CLOSET
ORGANIZED + CLEAN
EQUIPMENT
15 GROSS
PLANTERS
OPEN + AIRY
REVEAL VIEWS
101
CHARRETTE
101
DIAGRAMMING OPTION 1
Option No.1: This option plays with creating a quiet zone upstairs dedicated to working spaces and a fun, vibrant downstairs for guests and locals to explore freely. This option has the advantages of tucking the kitchen out of the way with an accessible service elevator conveniently lined up with the upstairs cafe. The disadvantages of this option are the lack of revenue from wasted space upstairs and the awkward fitness and back of house placements that could be seen as untidy.
Option No.2: This option was made early on with the intention of incorporating a museum that could possibly host events for guests and charge those not booked in the hotel. This however was seen as a weakness for the design as it would only generate seasonal revenue and takes away from the local culture the city has to offer. A strength of this design is the reception and staff being located near each other for easy communication and manager assistance.
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DIAGRAMMING OPTION 2
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DIAGRAMMING OPTION 3
Option No.3: This third option for the hotel space planning toyed with the idea of the hotel catering more to the locals as there is a large prayer room and co-working space that would be open to rent for day-stays and as meeting spaces for business clientele. This results in the weakness of appealing to destination travelers who want those Instagram worthy moments and sparkling memories where they stay. A strength is that a type of mixed office space would not need to rely on seasonal revenue from travelers.
The power OF ZERO
I D EN T I F Y I NG THE HOTEL
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D E F I N I N G T H E M O M E NT TA l i h OT E L STA K E H O L D E RS TA l i h OT E L P R O JEC T G OA L S T H E OVE R A L L CO N C E P T
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DEFINING THE HOTEL Forget pillow menus and minibars, this hotel offers something far more transformative. There was a point in time wher the mission for hotels was only concerned with keeping guests inside their rooms, but this unique experience at Talih Otel is only offered in Ankara, Turkey and is designed to do just the opposite. Experincing a Stay at an Ankara Hotel: It’s a warm spring day, this is the time of year all the popular travel blogs told you to visit the historic country of Turkey as the days are long and the heat hasn't quite hit yet. You’re still flustered from gathering your things at the airport in a rush to meet the cab driver before they take a different eager traveler. As soon as the cab parks under the hotel canopy you get those little butterflies of excitement in the pit of your stomach, it looks just like the pictures. You thank the driver and take a moment to appreciate stretching your legs while soaking in the most beautiful aspects of Ankara laid out in front of you. In just a few short strides and the entrance opens up to a lavishly decorated reception with concierge waiting to assist and direct you to the welcoming check-in staff off to the side. Luckily, you’ve already set up an account on the mobile app. Checking in was a breeze and all you have to do is pick up the keys and begin exploring with a deliciously complimentary drink in your hand from the bar beckoning across from the reception. Just off the reception is a grand, open room with towering columns supporting a ceiling arching high above the tile floors and delicate water features drawing in stray guests. Begrudgingly, you resist the temptation to further explore this area for the meantime so that you can find your room and freshen up for the dinner service that you--and your stomach--have been looking forward to all afternoon. Room 603, room 603, room… ah! Here we are. If the hallways were any indication of what the room would be like then there certainly was a treat behind the door. The tall curved door eases open to a room that needs a moment to just absorb. Light fills the space so that the smooth white walls are bathed in gold, bouncing little bursts of colors off brass lanterns hovering above the nightstands. The rustic wood floors add a comforting warmth to the space as well as the expected turkish rug rich with earth tones and deep blues. The bedframe acts as a centerpiece, drawing your eyes up to the ceiling where an ornately coffered design ties together the room. The bathroom is no let down either as your eyes follow the handcrafted tiles up to the walk in shower and to the softest robes you’ve ever felt in your entire life. Not yet, we still have so much to see!
After acclimating to your new home for the next few days, you decide to take a peek at the hotel’s museum gallery, a must-see collection with open views out to the city. Just off this mini-museum are the convenient work zones and zoom pods you know you’ll be taking advantage of while you're here to smooth a few things over while away from work. Not only do these areas have great views to the outdoors, they surround the balcony that overlooks the grand courtyard you couldn't help but to gawk at earlier. Following the timeless arches down to the second floor, you’re met with the faint aromas of spices and tea begging to be served to famished guests. Across the grand courtyard, the bar and open restaurant awaits. You pass by locals and guests mingling at the bar under its twinkling lights and rich color palette of blues and brassy accents. Little tucked away nooks offer privacy but also add to the lux feel of the bar with velvety furnishings and arches reaching far above. The open kitchen should feel forgeign as you’ve never once set foot here before yet, there’s a comforting feeling spilling from the low lighting and antique wooden furniture that fits any mold. The familiar ornate tile on the floor carries up the columns leading your eyes up to the massive hoop chandeliers that demand so much of the space, yet do not take attention from the rest of the restaurant. After sharing pictures of your meal with everyone you know and finally digging in, the muffled voices towards the back of the grand courtyard call to you. Snapping a few stories for your Instagram along the way, you find an oasis where the pool and lounging areas are designed to resemble traditional Turkish bath houses. Glistening whites and teals contrasting with rust red brick appear as an oasis in this dry arid climate. You know this is the perfect spot to snap an instagram worthy photo of you wearing your favorite new bathing suit. The sun is creeping down and it's time for a nightcap before heading off to bed. Although a stay here may be short, a pit stop before passing through to the next destination or a business trip where you can meet with clients, the amenities and atmosphere make for an unforgettable experience that will change what you thought of the seemingly average city of Ankara, Turkey.
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TALIH OTEL STAKEHOLDERS Business and Leisure Travelers: Ankara is a largely diplomatic city needing to provide lodging for many business and legislative guests expecting space to work and potentiality host important meetings. Leisure travelers needing a place to stay while visiting Turkey will expect the common amenities such as WIFI and room service.
The Locals: Residents of Ankara will be a large portion of revenue as traveling guests can be seasonal. Locals will expect quality food and trendy atmospheres. A traditional tea service and local food will be provided to ensure an experience unique to Ankara.
Hotel Owners and Managers: Hotel owners will be expecting a beautiful space that attracts visitors but also keeps to vernacular aesthetics to appeal to the community of Ankara. Managers will expect plenty of storage and security options.
Front of House Staff: FOH staff will expect easy to navigate circulation throughout the space and a service elevator with streamline access to upper floors. They will also need a space to decompress away from guests.
Back of House Staff: BOH staff will expect proper storage for supplies and equipment needed as well as a way to complete work while remaining out of the sight of hotel guests. Laundry facilities will be located in the basement to save space and remain tucked out of the main views in the hotel.
TALIH OTEL PROJECT GOALS The Culture: The hotel will maintain the essence of Turkey through the food and services to provide an environment that will feel as though it belongs to the local community. Maintaing the vernacular will be done with local art pieces and traditional Turkish elements.
Fit and Feel: The atmosphere of the hotel is one of the most important factors as it is the guests first impression. The finishes and materials used will reference back to the culture and vernacular of Ankara, Turkey and create a blend of traditional and contemporary design.
Mixed-Use: Hosting various brands or services within the hotel will attract more visitors throughout the year as well as create a hot spot for city locals to visit and increase revenue.
Wellness: Views to outdoors and access to nature are key elements that will be implemented into the hotels design as it is located in the heart of a large city where these are hard to find naturally.
Sustainability: Hotel guests will have the ability to make more sustainable choices in what they use in their rooms as well as the materials used throughout the hotel. This will make the hotel a more desirable contender among the other hotels in the surrounding area.
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THE OVERALL CONCEPT Tasseography ( also known as tasseomancy, tassology, or tasseology ) is a divination or fortune-telling method that interprets patterns in tea leaves, coffee grounds, or wine sediments.
You're meant to be here: Talih is Turkish translates to the english word fate. This is inspired by the Turkish coffee cup reading is a widespread and popular fortune telling method, which speaks of both the past and the future. This custom of coffee cup reading is at least as old as Turkish coffee itself, and can give a glimpse into one's own fate. One of the hardest parts of traveling is ensuring that you have found the right place to stay at, whether it be a pit stop or the desired destination. The concept of fate will be used to brand the hotel as "where you're meant to be" so that guests can feel confident they have made the right choice when booking a stay at the Talih Otel in Ankara, Turkey.
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