Specialist Funeral Catering from SCOFF
Contents: About Us
Page 3
Hot Buffet menu
Page 4/5
CanapĂŠs and Finger Food
Page 8 – 10
Filled Rolls and Salads
Page 11/12
Desserts
Page 13
Specialist Funeral Catering Non Service Catering We specialise in providing excellent quality catering and at this time when there is so much to worry about we make sure that we provide a professional service you can rely on, giving you one less thing to worry about. Our menus have been designed to be able to be dropped off at your home/venue either before or after your service. Hot food will be delivered in insulated boxes to keep it at eating temperature. Cold food is delivered on platters. We can transfer hot food to your oven and the food can be held at 90 degrees C for up to 3 hours without spoiling. This way you can have an intimate day with loved ones without the hassle and fuss of catering, and without the intrusion of non family and friends being present. Service Catering We can provide chefs and serving staff for you either at your home or venue. Please ask us for costs/details. Prices start at ÂŁ250 for a chef and assistant. The Food
Our experience has shown us that people prefer ‘comfort food’ and our menus reflect this. Catering for all tastes we feel sure that you will find something to suit all your guests.
‘Drop Off Menu’ – Hot Buffet Small feeds 8-10. Large feeds 16-20. This DROP OFF MENU price includes the side dishes described. MEAT •
Beef Lasagne, served with green salad and garlic bread Sm: £75 Lge: £135
•
Beef Chilli, served with organic brown basmati and wild rice, green salad, sour cream & tortilla chips. Sm: £70 Lge: £130
•
Pork & Beef Meatballs in a rich tomato sauce served with penne pasta, green salad, & garlic bread Sm: £75 Lge: £135
•
Shepherd’s pie, served with seasonal vegetables Sm: £70 Lge: £130
FISH •
Creamy fish pie, served with seasonal vegetables Sm: £80 Lge: £140
VEGETARIAN
•
Roasted Mediterranean vegetable lasagne, served with green salad & garlic bread Sm: £70 Lge: £130
•
Vegetarian Chilli, served with organic brown basmati and wild rice, green salad, sour cream & tortilla chips. Sm: £65 Lge: £125
•
Root vegetable & Cheddar crumble, served with green salad & garlic bread Sm: £70 Lge: £130
Canapés and Finger Food We deliver our canapés and finger food ready for you to serve on your own crockery. Black disposable platters are available at a separate cost and hire of crockery can be arranged at an additional cost. We suggest typically 7 -8 canapés per person for a simple reception and 10 – 12 canapés per person as a more substantial feed.
Minimum Delivery Order £75
Warm dishes • Dartmoor saddleback pork sausages with honey and mustard glaze • Moroccan lamb kofta with coriander and honey with a fresh mint & yoghurt dip • Organic salmon and smoked haddock fishcakes with dill tartar sauce • Spanish Omelette • Free Range Creedy Carver Chicken drumsticks with lemon and fresh herbs • Warm stuffed mushrooms • Hungarian Meatballs with sour cream dip • Falafel with yoghurt dressing
Any 4 types of hot items, 8 bites for £10.95
Cold Dishes
• • • • • • •
Parmesan Shortbread topped with pesto and roasted Mediterranean Vegetables Blue cheese and red pepper tarts Gin Soused, home cured gravadlax on rye bread, with dill mayonnaise Mediterranean Vegetable Brushetta Hummus, Tzatziki Dips with crudités Stuffed Dolmades Marinated Olives
Any 4 items (8 bites) for £10.00
Our Easy Budget Selection A varied selection of both warm and cold items to serve as nibbles with drinks. To avoid spoiling on route, these are packaged ready for you to transfer to your own serving platters on delivery. We can supply disposable serving platter/napkins etc if required. Sm:serves 8-10 £75 Lge: serves 16-20 £120 Cold Olives Hummus & tzatziki dips with crudités & tortilla chips Stuffed vine leaves Warm Spanish omelette Falafel Mini organic salmon & smoked haddock fishcakes with tartare sauce Honey & mustard rare breed sausages Garlic bread
Sweet CanapĂŠs
Chocolate dipped strawberries Chocolate brownie square Baked lemon cheesecake bite
4 pieces per person from a choice of two for ÂŁ5.25
Salad (all with a base of mixed salad leaves) A selection of salads to be served with flatbreads (a selection of 3 salads each feeds 10 including flatbreads) •
Scoff superfood salad (V) £20
•
Chickpea, cous cous & lentil salad with minted yogurt dressing (V) £20
•
Pasta salad with roasted Mediterranean veg & pesto dressing (V) £20
•
Traditional Greek Salad (V) £20
•
Pasta, spinach & pesto salad with toasted pinenuts & parmesan (V) £20
•
Organic poached salmon, potato & bean salad £25
ADD: •
Free range roast chicken OR organic poached salmon £6
Filled rolls - Platters Rolls: All with a mixture of salad leaves. Choose from white or wholemeal bread Meat & Fish (all with a mixture of salad leaves) •
Free range roast chicken £3.40
•
Free range roast chicken, roast med veg & pesto mayo £3.75
•
Home cooked Devon Ham with mustard mayo £3.45
•
Pork sausage & mustard Mayo £3.45
•
Pot roast beef with horseradish £3.45
•
Organic Poached Salmon with Lemon mayo £3.95
Vegetarian (all with a mixture of salad leaves) •
Homemade hummus with roasted Mediterranean veg £3.35
•
West Country Cheddar & chutney £3.35
•
Free range egg mayonnaise £3.35
Desserts
Whole Apple, almond and calvados cake
£15
(serves 8 – 10)
Baked lemon cheesecake
£15
(serves 8 – 10)
Chocolate Brownies (each)
£1.75