No: 105 - 19 Apr - 26 Apr 2019
Bali’s Kintamani dogs become the first Indonesian dog breed to get global recognition Club (IKK), the recognition means that, like other pure breeds, Kintamani dogs will now be able to enter dog shows and competitions across the globe. In addition, their birth certificates will now be permitted to use the FCI logo.
It’s been a long time coming, but the Kintamani dog from Bali has finally received recognition from the Fédération Cynologique Internationale (FCI), an international federation of kennel clubs. According to Benny Kwok Wie Sioe, the chairman of the Indonesian Kennel
At a press conference on Saturday, Benny admitted that obtaining the FCI recognition had been no easy feat. “The FCI is well known as a very strict organization. We’ve been trying to get this recognition for more or less 20 years,” he said, as quoted by Kumparan. During his speech, he expressed hope that, as a recognized breed with a good lineage, Kintamani dogs would bring more value to the community as they could likely fetch upwards of IDR3
million (US$213) now, around ten times higher than previously. The Governor of Bali, I Wayan Koster expressed his pride and appealed to dog to keep the Kintamani dogs pure by not mating them with other types of dogs. Unfortunately, dog breeders generally don’t have the best reputation here in Bali. Animal rights groups tend to encourage prospective owners to adopt rather than buy, often citing the shocking conditions that some breeders keep their animals in. Let’s hope that the Kintamani dog’s new-found celebrity doesn’t backfire on the country’s new national breed. (coconuts.co)
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Don’t get us wrong, the Leaning Tower of Pisa and the Sistine Chapel are sights we’d happily tick off our bucket list – but let’s be frank here, wining and dining our way through Italy is our REAL motivation to visit the iconic bootshaped peninsula. But if you haven’t got a cool 15.2mil rupiah kicking around in your bum bag, A) you’re not alone and đ&#x;˜Ž you’re in luck, pals.
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From the same geniuses that brought us Seminyak’s Zibiru restaurant and our new Berawa fave Bottega Italiana, Bacaro Pizza has set up shop right next door – satisfying each and every one of our pizza & pasta dreams - right here in our own backyard. Molto Bene! An art form in its own right, the key to great Italian cuisine is love, care and quality ingredients. Using the exact same recipe as they do in Naples where the OG pizza originated - the pizzaioli (that’s a professional pizza maker btw) at Bacaro have got this pizza pie thing NAILED fam. Now we’re no strangers to a slice (or eight). Not to be cheesy, but this crust is hand-on-heart one of the best we’ve had in the Gu. What’s the secret? The dough is left to raise for 24-hours Naples style before being blasted at 400 degrees in a woodfired pizza oven. It’s light as a feather, it melts in your mouth and isn’t even the slightest bit doughy. A classic Margarita Napoli is a fail-safe choice. Pair with a bottle of Pipoli Rosato rosÊ and call it a day! In our opinion, a balanced diet is a slice of pizza in each hand. Amirite?! The Siciliana had us straight drooling - packing cherry tomatoes, capers, olives, anchovies and a house made stracciatella cheese. For something a little different, get involved with the Romana Carbonara. Egg, house-cured pork cheek, mozzarella and pecorino. Like a giant cheese toastie.. that’s amore! Pizza isn’t the only thing mastered on the menu here. A Bacaro is actually the word for a Venetian wine bar offering small tapas-style bites. Wine in hand and Gu Girls in tow, it would have been rude not to order a few traditional bacari tapas to share. The Rilette di Salmone – a medley of fresh and smoked salmon with fresh cucumber, chives and tomato was a unanimous YES from us. The Fior di Zucca – stuffed crispy tempura zucchini flowers had us racing for the last one, and the sous vide octopus just melted like butter. PSST: score 50% off all tapas from 5-7pm daily. You're welcome. When it comes to Dolci, there are few things sweeter in life than a Crème Brulee. Bacaro’s rendition is rich caramel custard perfection with every spoonful. We’ll be getting our tooshes back here to sample the Pizza alla Nutella, pronto! GG xx https://www.facebook.com/guguidebali/ https://cangguguide.com
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Solution for this crosswords on page 13
MOBE BY TVS Jl. Ida bagus Mantra No 120X
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ANGRY BIRDS AT BALINESE UNIVERSITY Peter Vesterbacka, who is known as one of the miracle makers behind the mobile game “Angry Birds” and Asia Exchange have launched together with Warmadewa University a unique program called Bali Business Foundation (BBF). The goal of BBF is to offer insights by experienced entrepreneurs how to become on
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Crossword solutiion from page 11
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The Seminyak Weekly is published by: PT ABDI DWIPANTARA JL. Karang Sari 1 No 8A Denpasar Barat, Bali, Indonesia SIUP: NO.170/24/2143/DS/BPPTSP&PM/2016 TDP. NO: 22.09.1.73.00392 NPWP NO: 31.280.658.1-903.000 Address Canggu Office
: Jl Karang Sari 1 No 8 A : Jl. Pantai Brawa 13B
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