Serve Daily Issue II.XVIII December 2013 by Serve Daily

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UTAH VALLEY, UTAH SOUTH

December 2013 • Vol. II Issue XVIII

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Serve Daily Corner Timberwolf Grill raises funds for Chris Baird

STAFF WRITER More changes at Serve Daily. The header has changed, we now offer subscriptions, and we have an awesome new E-Edition. We now believe we have the look we have been striving for. Luckily, it didn’t take us the thousands of tries as it took Edison to create the light bulb. Our new mini logo is:

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The colors of this logo may change with the seasons and we’ll probably be creating a shirt similar to this that will have “I love SD”, with the website listed below. If your interested in a shirt

give us a call. Shirts will be $10. With this issue we are rolling out our new E-Edition at Digital. ServeDaily.com. Here you may view the paper in an easy to read display on your desktop, laptop, tablet, and on most phones. You may also use the links at the top to view our Facebook and Twitter feeds, share the paper on your Twitter and Facebook pages, print pages, or subscribe to the email list. We invite you to subscribe to the paper and have it delivered to your house. As the paper is free, you’re purchasing the delivery service for only $15 a year. We have set up a payment system through PayPal. Here, we give you options to make a $5 or $15 dollar donation on top of the $15 fee to help us grow faster and expand our services quicker. Thank you for your support South Utah County! We remind you, our valuable readers, to believe in yourself, think positive and know you can achieve all your worthwhile goals. Do a random act of kindness.

Fascinating year for barber shop Payson

In November 2012 Classic Beauty and Barber was established at 875 East 100 North Suite #6 in Payson. Offering haircuts for men women and children, hair coloring, straight razor shaves, massages and more! Marci Aston an ambitious Barber/Entrepreneur opened up shop after seeing potential in Payson’s growing economy. She graduated from the Aveda Institute Provo with High Honors and an Aveda Certified Diploma. Licensed in Cosmetology, Barbering and Softap Permanent Cosmetics, Marci enjoys high fashion hair coloring and styling, as well as mens barbering and is inspired to help everyone and help them feel fantastic about themselves. The initial opening of the shop was an excruciatingly long process with lots of bumps and hic-ups. The threat of other local

Just in Time for Date Night!

See BARBER • 12

Photos by: Alexys Jack The Timberwolf Grill, at Hobble Creek Golf Course, provided an amazing Halloween party. See names of those in large picture in the article below. Inset: Charlie and Amy Wolf.

“Jesse James” The Wild West

Each year The TimberWolf Grill puts on a huge feast and scary entertainment to help raise funds for The Food & Care Coalition. Without a doubt, this years Haunted Halloween experience was the best yet, and set the bar even higher! The lobby was transformed

into a lumberjack camp complete with a lumber mill, and plenty of zombie lumberjacks to give you a scare. After making your way through the ‘forest’ you entered a set of swinging doors into the saloon. The details were amazing: Saloon piano music, saloon girls behind the counter serving drinks, and even the occasional bar fight and a broken bottle over some poor cowboy’s head.

The buffet was also amazing. There was plenty of smoked pork, brisket, chicken, and shrimp as well as lots of sides and desserts. Outside was the fire pit where you could build any smores creation you could dream up. After filling your plate you then headed into the ‘O.K. To Die Corral.’ There was plenty of entertainment to keep you going. Jesse James (Charlie Wolf), and Frank James (Nathan

Wolf), ran the show, complete with shootings, a hanging, and fending off an Indian raid. They even roped the Sheriff (Dustin Palmer) and slapped him in the stockade, where people could donate to The Food & Care Coalition to smack him in the face with a pie or crash a bottle on his head.

See GRILL • 13

Walk More in Four awards second grader A brand new scooter and helmet was awarded to Kenny Golding, a second grader at Salem Elementary, for participating in the Walk More in Four challenge. After completing the challenge, Kenny’s name was entered into a statewide drawing for the prize, and then randomly selected as one of only a few winners. The UDOT Student

Neighborhood Access Program (SNAP)™ team invited students to start the school year on the right foot by participating in their annual statewide walking and biking challenge, Walk More in Four. The Walk More in Four

See WALK • 10

FREE MOVIE TICKET ADMIT ONE

Marci Aston

business and being the underdog in a reputable profession is enough to break anyone’s ambition. Marci had a small base of loyal Guests that kept her head up through the winter, as well as her sister Lisa Handley who is the resident Massage Therapist. Lisa is an intelligent girl with an honest attitude about helping others in need, and the hands to handle their pain. Lisa graduated from the UCMT and is moving into her 6th year loving to do massage therapy, specializing in Quantum Massage, Medical Massage, Hot Stone, and Thai. In February 2013 Marci hired Ali Whitworth. Ali is currently a cutting and styling specialist who graduated from the MATC after certifying in Cosmetology and Barbering. Ali believes that each and every person deserves their own customized style and she strives to create a unique look for each Guest. Marci joined the Chamber of Commerce to gain

The Food & Care Coalition

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What’s Inside Bank of AF.................14 Calendar of Events....6 Classic Beauty...........12

Classified Ads............13 Coupon Section.........8 Ginny’s Gems............11 Gratitude Poems.......4 Healing Foods...........9 Just Laws..................2

Nebo Schools............5 Networking Nights.....12 Payson Temple..........11 Payson Veterans.......4 Springville Elections..3 Subscribe Steps........7

Sunday Concert.........6 Utah Count Ads.........5 Woodcarving..............10 Zombie Gun...............14 Zubs Subs review......9 Love and Serve Others.

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The Constitution of the USA 2 | Serve Daily

December 2013

LIBERTY SHALL BE MAINTAINED A CALL TO RETURN TO JUST LAWS Roots of Freedom would like to give you a free pocket copy of The USA Constitution.

Call Scott Swain at (801) 836-3781 to learn more about the constitution and pick up your free copy. 465 East 850 South Orem, UT 84097 Image provided by Roots of Freedom.

“Rebellion to tyrants is obedience to God.” ~Thomas Jefferson

“Yea, behold I do not fear your power nor your authority, but it is my God whom I fear; and it is according to his commandments that I do take my sword to defend the cause of my country...” ~ Captain Moroni, Alma 60:28 (Book of Mormon)

Men are that they might have joy; joy comes only under liberty.

~Casey Beres

“Government is not reason; it is not eloquent; it is force. Like fire, it is a dangerous servant and a fearful master.” ~George Washington

“I prefer the tumult of liberty to the quiet of servitude.” ~Thomas Jefferson

OBEY THE CONSTITUTIONAL LAWS OF THE LAND Understanding Liberty Casey Beres of Springville

Many members of the LDS church and non-members alike often use the adage that we are to “obey the laws of the land,” seemingly saying that we must uphold the law no matter what it is. I have also often heard the cliché “rules are tools.” But, it seems that those who use these adages look upon them and use them in isolation, without consideration of reason and the rest of the revealed word in the Scriptures. In other words, I do not think they mean what the utterers think they mean, or rather, there is more to their meaning that what meets the naked eye. This month, I will investigate these adages and explain them in the context they are to be understood, not in isolation, as many utterers of them seem to use them.

It is true that D&C 58:21 tells us that we are to obey the laws of the land. But, D&C 98:4-7 also says that concerning the laws of the land, we are commanded by God to befriend the “law of the land, which is constitutional,” meaning we are to befriend the Constitution, which is justifiable before the Lord. And “pertaining to the laws of the man, whatsoever is more or less than this, cometh of evil.” The Lord also informs us that the purpose of the Constitution is to maintain the “rights and protection of all flesh, according to just and holy principles,” so as to preserve man’s moral agency and accountability. Further, the Apostles and Church laid down their beliefs concerning human government in D&C 134, adding even further understanding of just exactly what laws of the land we are to obey and support. Verse 1 of D&C 134 says that God instituted government for the benefit of man, to preserve to him his rights and moral agency and its

accompanying responsibility and accountability. Also according to verse 2, it is government’s job to secure to each individual and group of individuals their right to “the free exercise of conscience, the right and control of property, and the protection of life.” Thus, the adages that “rules are tools” and that we are to “obey the laws of the land,” when considered in conjunction with the aforementioned scriptural truth, mean something far from how people generally seem to use them. Indeed, they mean that government and law in general is not only good, but absolutely necessary for the protection of rights and improvement of man, and as long as those rules or laws are based on truth and secure to all flesh their true rights, they ought to, indeed MUST be obeyed. But this doesn’t mean that we are to obey and condone any law just because it is the law. Legislation must earn its sacred status as “law” by being based on truth and protection of equal

rights; otherwise it’s merely an oppressive edict issued by unjust criminals who use force of arms and punishment to enforce it. If we are to obey the laws of the land, which are constitutional, then it seems we are supposed to oppose and not obey those laws which are unconstitutional, or which are in direct contradiction to the Constitution and its spirit of liberty and equal rights. There is much talk in the legal world of the letter of the law and the spirit of the law. If the Lord says that the purpose of the Constitution is to preserve the moral agency of mankind and secure to all flesh the natural and civil rights of mankind, then would we be in the wrong to oppose and even peacefully disobey laws of the land that do not follow the spirit of the constitutional law of the land? The scriptures abound with examples of wicked men making wicked laws and righteous men disobeying these laws because they were unjust and contrary to the higher law

of God. Even Captain Moroni in Alma 60 threatened to wage a revolution against his own government and dethrone its apathetic judges whom he thought weren’t supporting the Nephites in the just fight for their liberty and rights against the aggressing Lamanites. Say a law was passed that all citizens must steal 10 percent of their neighbor’s property, and give it to the government. Such a “law” is the “law of the land.” But would you obey such as law? Laws may be “laws,” but they must have the force of truth and be in harmony with the laws of nature (which are the laws of God) before they can be of any legitimacy and force. When God says in D&C 58:22 that he who obeys the laws of God has no need to disobey the laws of the land, I believe He means that when the laws of the land are in harmony with the laws of God, no man is justified in breaking the laws of the land. But when the laws of the land break from the

laws of nature and nature’s God, they are no longer binding, and only brute force will keep them in place, until the oppressed can take the oppression no longer. The Constitution says that if we are alter the Constitution, then we must do so by the amendment process, laid forward in Article V. But as citizens, even as LDS members, we have failed to uphold this part of the law of the land when we vote in, support, and condone legislative, executive, or judicial changes to the Constitution outside of the amendment process. If we want the Constitution to be different, the law of the land says that we must alter it officially through the amendment process, as difficult as it may be, not cut corners and condone the legislative, executive, or judicial altering of the that document. See more at: kumozarusan.blogspot.com or email Casey at understandingliberty@gmail.com.

December 2013 | Serve Daily | 3

2013 Springville City Elections - Council Candidates Chris Sorensen

I have had the great opportunity to live in Springville for most of my life. I worked for 33 years in Nebo School District as a Teacher, Principal and Superintendent of Schools. I currently work at BYU. I served two terms on the Springville City Council from 1992-1999. I learned the workings of city government and was involved in a great

Craig Conover

I am a lifelong resident of Springville and a Springville High School graduate. I am married to Deanne Gray, also of Springville. Together we have three wonderful children, Landon, JaCoby, and Sadie. In the past I have served the citizens of Springville from 2000-2004 on the Springville City Council. I know what it takes to attract quality business,

Karen Ellingson

I am dedicated to making a difference for the better in my neighborhood and community. I was born and raised in Las Vegas, Nevada and attended BYU-Idaho. I have gained leadership experience through my service as Chair of the Springville Library Board of Directors, a member of the Board of Adjustment, Republican Party Precinct

Joyce Nolte

When asked to define “small town feeling” common replies are ‘We like the unique homes and neighborhoods’ and they also reference the obvious value Springville exhibits on being known as the ‘Art City’. These persistent comments reflect what I believe is the ‘charm’ that is unique to our City. If elected I hope to preserve that feeling, that ‘charm’.

SUDOKU

Fill in the blank squares in the grid making sure every column, row, and 3 x 3 box, includes the numbers 1-9. Answers on Back Page.

DIGITAL.SERVEDAILY.COM EDITOR Chris Baird (801) 477-6845 PUBLISHER Been Served, Pay Forward LLC CLASSIFIEDS: Classified@ServeDaily.com LETTER TO EDITOR: Letter@ServeDaily.com Limit 250 words on current topics or thank you letters. WEDDINGS/ANNIVERSARIES/SCOUT AWARDS MISSIONS/ENGAGEMENTS/BIRTHS/ETC $30 for up to 300 words and an image. Send to Article@ServeDaily.com CIRCULATION: 10,000 copies between Springville and Santaquin and at Digital.ServeDaily.com. Serve Daily is published every first Sunday of the month and distributed on the following Tuesday-Friday. Serve Daily is distributed free of charge to individuals and businesses. Please limit one per person, please share.

variety of boards, committees and organizations. I gained an appreciation and respect for the employees of our city that make sure we have the infrastructure, utilities, services and opportunities that contribute to the quality of life we enjoy living in Springville. I am aware of the thousands of hours that our citizens volunteer in a variety of programs, events, boards, service clubs and

other organizations that are the heartbeat of what is right with Springville. It is this spirit of community and volunteerism that persuades me to run for city council. In downtown Springville at the intersection of Main Street and 200 South there is a statue by Scott Myers titled Sixty Years in the Saddle. It features a rugged cowboy sitting on his horse headed one

direction, while he is turned, looking back to where he has come from. This symbolic pose sums up how I feel about the opportunity to serve on city council. Just like the cowboy, we need to continually be moving forward. We all want the future of Springville to be bright and we need to be ready to meet the challenges that lay before us. At the same time we need to be mindful and

respectful of the honorable traditions, values, sacrifices and people that are the history and heritage of Springville. I invite you to take a closer look at this statue next time you drive down Main Street; hopefully it will add a positive affirmation to your perception of living the good life in Springville.

which creates a stable sales tax base for the community. I am serving on the Springville Chamber of Commerce Board of Directors. As a member I understand the needs of Springville City businesses. As a business owner myself, I am willing to do whatever it takes to meet those needs. I have spent my life working in the advertising and marketing businesses and I currently

manage the advertising department at the Daily Herald. This gives me the unique opportunity to speak with many businesses each day and know their needs, wants and desires, especially to identify what cities can do to partner with them in success. As business succeeds within the boundaries of a city, so succeeds the city by gathering increased sales tax. I will fight to continue the

economic growth in Springville, so that as residents we can continue to enjoy the amenities.. Throughout my life I have given countless hours of volunteer work to the city of Springville. For the past eight years I have been the chairman for Springville City’s “Art City Days” celebration, and have also given countless hours of service to Springville’s “World Folk Fest”, “Movies in the

Park”, and the Springville Museum of Art. I have served on the Parks and Recreation Board, and Electric Board of Springville and have come to understand how these departments work. I know what it takes to keep a city running and how all the parts work together; I will hit the ground running knowing the challenges and issues that we face.

Chair and PTA at Westside Elementary, where my four children attend school.. During my years on the Library board I have been a part of the construction of the new library and have worked to serve with diligence and attentiveness both the Library and the community it serves. Over the last two years I have strived to be better informed by regularly attending City

Council meetings. In an effort to help others be more aware of what’s going on I have posted things I hear about, summaries of City Council meetings as well as links to meeting agendas on my Facebook page. As a councilwoman I will increase my efforts to help you know what’s going on and how you can have a voice in what happens here. I promise that if elected to the city council I will

work hard to find effective solutions as I apply common sense principles and transparency to the decision making process, continue and increase my efforts to help you be informed through honest, open communication, approach issues with an open mind while respecting the needs of the community and individuals, and continue to serve my community with dedication.

Let’s work together to help Springville continue to be a great place to live and raise a family and be the best it can be as it grows. To learn more about me please see my full Bio at www.springville.org

I have had the privilege of serving on the Planning Commission with Mayor Boyer, Mayor Mangum, and Mayor Clyde. I have worked with great fellow Commissioners over the years whose dedication to serve the City of Springville has resulted in significant and positive changes for our City. Additionally, because of a very efficient and professional Planning Department, I have

learned about such things as City government good practice, ordinance development and planning strategies, to name a few. I have also been privileged to serve with many citizens on various ad-hoc committees. If elected, I would be honored to continue to serve Springville citizens as a City Council Member. My only ‘promises’ would be: To give top priority to

practices, codes, ordinances and strategies that promote the safety, health and general wellbeing of our citizenry– And, to diligently encourage and foster citizen input, participation and, where appropriate, implementation of goals, new ideas and programs that enhance our quality of life and further the objectives laid out in “Shaping Springville 2030-General Plan”.

Also, if elected, I will seek to implement promotional campaigns, events and business generating strategies that support our current businesses. I will also welcome new business development as we continue to grow as a city. I support commercial design standards that reflect Springville’s heritage and also serve to unite the City as a whole.

Facebook: facebook.com/ KarenEllingsonSpringville Twitter:@Karen_Ellingson

Community News 4 | Serve Daily

December 2013

Payson Veterans Home grand opening Submitted by Local resident

A World War II Veteran, 97 year old Bill Murray, was welcomed as the first resident in the Utah State Veterans home on Monday the 9th of September. Having lived in several different cities and states, Bill’s last residence was in Mt. Pleasant before coming to Payson. Home Director, Shauna Kraus has been in charge of getting the homes staff hired and trained along with complying with all the state and federal regulations required before residents could be admitted. After the first five residents were admitted a delay in the medicare/medicaid certification was brought on by the government shutdown. The certification was finally received and the Central Utah Veterans Home began admitting more

residents to bring the resident population up to between 21 and 24 residents, which is the number of residents needed before the Federal VA survey could take place. An open house was held on October 29th at which time there were about 18 residents in the home and others scheduled for admittance to bring the total to 24 in time for the Federal survey which is scheduled for the week of November 4th. Once this survey is complete, and all requirements are met at 100% compliance, veterans can be admitted to bring the home at or near capacity at a census of 108 residents. Staffing is currently at about 50 employees, with more being hired as the number of residents increase When running at or near capacity the Central Utah Veterans Home will employ about 160 to 170 people, providing about $4 million

Burial Listings for Springville

Photo Submitted by: Gary Schwartz JEX AND GAMMON ASHTON. Gammon’s Eagle Scout project from the 2012 Onion Days Parade in Payson. He also donated remaining funds of over $1500. in wages and other economic benefits somewhere between $16 to $20 million dollars. Expenditures for food, nursing, and other supplies could exceed $2 million dollars annually. The fundraising efforts were very successful in raising over $230,000.00 for room upgrades and other items needed which were not provided for by the VA. Room plaques and donation plaques have been posted thanking those that have donated. Forty-eight full room donations have been made so far at $4000

each. Dennis McFall, Deputy Director of the Utah State Department of Veterans Affairs reminded everyone that this has been a nine year process. The home in Payson being the last of four Utah State Veterans homes operating in Utah. Jeff Hanson is the onsite state officer assigned to the Payson home. For information about volunteering, donations, admittance, or other questions call (801) 465-5400.

David Fraghton Lange September 28, 2013 Mark Snow Whiting October 1, 2013; Carson Godin Child September 30, 2013; Flora Chappell Chesnut October 5, 2013 Gideon Teancum Clay October 7, 2013; Rebecca Bunnell Pigott July 6, 2013; Phyllis Larsen McQuivey October 14, 2013; Ina Huff Christensen October 17, 2013; Frank Howard Muterspaw September 14, 2013; James Lawrence Davison October 23, 2013 Cameron Warren Foster October 24, 2013 These are the people that were buried in October. Some of them were cremations and they died earlier. We invite the cities between Springville and Santaquin to contact Chris at (801) 477-6845 and we will provide space free of charge to list the people each month that have passed away. For families interested in placing a memorial/obituary for loved ones that have passed on, we only charge $30 for an image and up to 300 words. Additional lengths and rates can be discussed.

“As we express our gratitude, we must never forget that the highest appreciation is not to utter words, but to live by them.” -John F. Kennedy

We ask you to share your copy with many people and then recycle. Thanks

This time of year is a wonderful time to remember all of the blessings and gifts we have obtained. As we do so, it is a kind and wonderful thing to send thank you letters to those who have provided for you, helped you, or been that shoulder to lean on. Serve Daily asks you, our readers, to write 2-3 thank you letters each week and mail them to those who you are thankful for. Let’s show each other we care for one another.

There is a choice within our hearts That makes all the difference. It may change Scarcity to Abundance Defect to Advantage Failure to Success Fault to Perfection Frailty to Strength Flaw to Forté Absence to Surplus Insufficient to Adequacy Want to Satisfaction Inability to Superfluity Misery to Comfort Malady to Wellness Strain to Relief Pang to Pleasure When the heart is troubled and left waning in size, Gratitude is the agent to fight the demise.

- by Michelle H. of Eagle Mountain

GRATITUDE POEMS

SADIE Y. with her “Harvest Memory” artwork. Thanks for your submission.

Gratitude attitude Its all in the mind If you say it You will feel it Its all in the mind - by Sadie Y. of Mapleton

People with good attitude, Pondering while in solitude Having faith and fortitude, Recognize their plenitude, Seeing, too, all pulchritude, Thinking, feeling, then conclude, Gratitude is attitude, Not a lowly platitude.

Fall in all it’s splendid glory, Visually tells creation’s story. God is love in boundless measure, Giving us delight and pleasure. Hearts are filled with deep emotion, When we view God’s sweet devotion. Thanks we give for all we see, Earth and sky and every tree. Blazing tones impress our minds, Yellows, reds and other kinds. Nature’s beauty where we trod, Grateful are we to our God. - by Yvonne N. of Elk Ridge

- by Walter N. of Elk Ridge

GIVE THANKS IN ALL THINGS

The winners were able to chose, first come, first serve either a Jon McNaughton (www. Jonmcnaughton.com) print of “Harvest Memory,” or a beautiful image of leaves and a stream by Wesley Aston (www.Wesleyaston.com). See page 11 of issue 17. We will have another poem contest in the upcoming months.

Nebo Education Foundation Gives Grants in October

Nebo Education Foundation board members meet each month to review and award grant requests, consider fund-raising avenues, and other items that advance the educational opportunities for Nebo School District students. The Nebo Education Foundation functions through generous donations made by individuals and businesses.

Spanish Fork High, Calculators, Mathematics “We are very excited to get a grant in the math department. We use the graphing calculators in all of our classes especially AP Calculus, Math 1050, Math 1010, and Secondary Math III. We encourage students to solve problems algebraically, numerically, and graphically. By doing so, they make many connections and the understanding of the model increases,” said Mrs. Daniels.

believe that having instruments in the hands of the students opens their minds to the creative process and will help them to continue to succeed academically. The students are eager, as are we, to see what we can create through music. Thanks again!” said Lisa Ross.

Cherry Creek Elementary, Choir Music, Susan Deardeuff “Cherry Creek is so grateful for the generous donation from the Nebo Foundation. With the money that was donated, we were able to purchase several copies of new music for our East Meadows, Musical school choir. The choir is very Instruments, Music popular but was in need of “We are overjoyed at receiving some new songs. Our students this grant for our school! We are excited to learn new music will be be purchasing rhythm and perform for parents and instruments for our music class students. Thanks again to the Nebo Foundation!” said Photos submitted by: Lana Hiskey such as hand-bells, drums, resonator bells, and others. We Principal Duncan.

Photo submitted by: Sarah Sumsion

Cherry Creek

On Monday morning, Oct 21, Harward Farms in Springville pulled up a huge flatbed trailer full of pumpkins to donate to each student at Cherry Creek Elementary. That’s over 850 pumpkins! The students received a pumpkin with a smile from the workers and some even got a special sticker. Since the first graders were on their field trip, the 6th graders got to surprise them by leaving a pumpkin on each student’s desk. The students had time during school to paint and decorate their pumpkins with future winners being voted on by the student council and faculty. Look for the pumpkins to line the halls of the school. A big thank you to Harward Farms for their generous donation!

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ROOMIES by William King

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December 2013 | Serve Daily | 5

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6 | Serve Daily | December 2013

CALENDAR OF EVENTS EVENTS

Rate for listing events Events that are FREE to the public are FREE to list. Events that have a price to enter are $15 to list. There is no set word limit, but keeping it short and sweet is best.

Every Thursday

Jam Sessions Thursday’s at Boothe Brother’s Music Stage at 165 N. Main in Spanish Fork a FREE Jam Session starts at 8 p.m. Doors open at 7 p.m. 1st Thurs Blues, 2nd Classic/Country Rockabilly, 3rd Classic, 4th Senior Song Writers. For info call (801) 798-7650.

November 9: 8 a.m. to 3 p.m.

daCi Day of Dance Who’s invited to the daCi Day of Dance? Beginning to advanced dancers 8 years and older from public schools, private studios, and neighborhoods, teachers, parents, grandparents, your plumber, circus performers ... EVERYONE. We will also have the Utah Urban Dance org from Salt Lake. It is $10 a person or $30 a family. Snacks will be provided and bring a sack lunch. Register at www.daciusa.org/dayofdance/ Utah

November 11

Veteran’s Day Thank a Veteran for all they have provided you. Send a letter to a Veteran. Create a care package. Remember them in your thoughts and prayers. Pay for a meal. Serve them.

November 14: 11:30 am

Ribbon Cutting The Donut Hole a locally owned and operated donut shop in Payson joined the Payson Chamber of Commerce. Come support them 1392 Turf Farm Road, Payson. (801) 465-4500

November 15: 9 a.m. to 9:30 p.m.

Stand for the Family Conference Register at http://www.standforthefamilyconference.org/ $10 register or $12 at the door. Students are $5. Will you stand for the family? Come learn how to promote the family at South Towne Expo Center 9575 South State Street, Sandy.

November 16th: 10 a.m - 2 p.m.

Gluten Free Fair Beehive Health Essentials is hosting a free Gluten Free Fair. First 100 customers will get a free goodie bag. Breakfast demo at 10 a.m., lunch demo at 12 p.m. 846 Expressway Lane Spanish Fork (801) 794-9912

November 21, 22, 23, 25, and 26: 7 p.m.

Peter Pan the Musical at Salem Hills High More than 60 cast members and an additional dozen or so crew members have been preparing since September, and some will soon begin their flying lessons. “We are using Flying by Foy, the same company that flew Mary Martin on Broadway,” says Polly Dunn, the play’s director. Families will enjoy the magic of this theatrical adaptation of J. M. Barrie’s story of the boy who never grew up and his adventures with Wendy, John and Michael in Neverland – complete with lost boys, dancing pirates, Princess Tiger Lily, Captain Hook, and more. Tickets for Peter Pan the Musical are available at the door $8 for adults, $6 for students and senior citizens, and $30 for families. 150 N. Skyhawk Blvd. Salem School office: 801-423-3200

November 28

Thanksgiving Day The day to remember all that we have been provided. Today would be a great day to start a GRATITUDE JOURNAL. List each day what you are thankful for. You will start to realize that you have been given much. Focusing on what you have, instead of what you want helps to bring about a peace of mind.

November 29: 7 p.m. to 8:30 p.m.

Winterlights Parade Bring the whole family down to Main Street to watch the Winterlights Parade sponsored by the Spanish Fork Chamber of Commerce! Dress warmly and bring the hot chocolate so you can enjoy the colorful lighted entries in this beautiful and festive parade. The Parade begins at 900 N Main and heads south on Main Street to 100 S around the Library Park and ends on Center Street and 100 E. Hope to see you there. Any business or group (family, church, school, etc.) may contact the Chamber Office for details or go to www.spanishforkchamber. com for entry forms. This parade is free to enter.

November 30: 6 p.m - 8 p.m.

Santaquin Light Parade Contact the chamber for more information (801) 471-7980

December 3

Serve Daily Issue 19 Be sure to submit your articles, calendar events, and advertisements on time. Articles are due November 26th, ads are due by November 28th. As always, Remember to Serve Someone Daily.

December 3

2013-14 High School Basketball League deadline Sign-up as a team at the Rec. Office (443 S. 200 E.). Cost is $350 per team. No online registration. A Team Captains Meeting will be held on Tuesday, Dec. 10th @ 5pm at the Springville Recreation Office. 2013-2014 season plays on Saturdays from December 14th through February. Questions? Call the Springville Recreation Office at 801-489-2730.

Scarecrow contest winners announced

2013 Scarecrow Winners for Spanish Fork are as follows People’s Choice - South Utah Valley Animal Shelter 1st Place Business Frankenstein - Dirty Jo Punsters 2nd Place Business - Mummy - Triple T Heating & Cooling 3rd Place Business - Dang Spanish Fork Wind - Kapstone Packaging 1st Place Adult - Spiderella Diane Dunstan 2nd Place Adult - Mitch & GT’s Kiss Crow - Michelle Beal 3rd Place Adult - Disney Wizard of Oz - Mary Ann Thompson

1st Place Children - Cancer Awareness Bull - Maple Mountain FFA 2nd Place Children - Don’t Text & Drive - Maple Mountain FCCLA 3rd Place Children - Miss Frizzle & the Magic School Bus - Froelich Family

2013 Scarecrow Contest Winners for Salem are 1st Place City of Peace - Stacy Bliss 2nd Place Stormy - Salem Hills Dental 3rd Place Fat Sucker - South Valley Gym

Decmber 3, 6, 11, 17, 20: 3:30 a.m. - 9 p.m.

Springville Red Devil Boys Basketball 3rd - @ Park City, 6th @ West Lake, 11th Brighton, 17th Roy, 20th Cedar City. Soph. at 3:30, J.V. at 5:15, and Varsity at 7:00.

December 6, 7, & 9: 7pm

The Nutcracker The Nutcracker Ballet is brought to you by Lifehouse Performing Art Academy, Salem City, and the Chamber of Commerce. Friday performance starts at 7pm. Saturday performances at at 2pm and 7pm. Final performance is Monday at 7pm. 150 North Skyhawk Blvd (801) 423-3200

December 7: 9 am - 6 pm

Shop Local Christmas Fair Think Local, Be Local, Shop Local Christmas Fair Dec. 7th, 2013 from 9am -6pm. Come let over 20 local businesses help you check off gifts from your list!If you are interested in being a vendor at this year’s fair please send an email inquiry to info@spanishforkchamber.com and put in the subject line “Shop Local Christmas Fair.” You can also call the Chamber office at 801-798-8352.

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Photos by: Richard Dougan BUSINESS WINNERS: 2nd Place Triple T, 3rd Place (Top) Kapstone Packaging.

Red Desert Ramblers to Perform in Sunday Concert Series Ginny Ackerson Arts Commissioner

The Red Desert Ramblers will perform a free concert at the Springville Museum of Art on Sunday, November 17 at 5 pm. The concert is part of the Sunday Concert Series sponsored by the Springville Arts Commission and is free to the public. The Red Desert Ramblers play Bluegrass, Classic Country and Swing music blending harmonies with smoking instrumental breaks. The Salt Lake Tribune says “when it comes to locally produced bluegrass bands, it’s hard to do better.”

They have been honored by the International Bluegrass Music Association by being the first Utah Band (and Sharon is the first hammered dulcimer player) to EVER be hired for an IBMA performance and were the only bluegrass band featured at the Mountain West Conference of the Arts. Members have won several awards including Sharon as best Utah dulcimer player and Rick Martinez as best banjo player for IAMA. They are a regional band with national recognition and members hail from Salt Lake, and Summit counties representing the best of Utah. Regional/National festivals include International Bluegrass

Music Association FanFest in Nashville; Darrington, Washington Bluegrass Festival; Pickin’ in the Pines (Arizona); Memorial Day Bluegrass Festival (Grand Junction, CO); Southern Nevada Bluegrass Music Association Festival (Logandale); Bannock County Bluegrass Festival (Pocatello, Idaho), Portneuf River Bluegrass Festival (Lava Hot Springs, Idaho)—Bluegrass in the Barn (Nampa)—Idaho Sawtooth Bluegrass Association (Cascade), Birch Creek Bluegrass Festival (Fountain Green, Utah), Red Rocks Bluegrass Festival (St. George, Utah), Windwalker Ranch Bluegrass Festival (Spring City, Utah) and more!

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December the concert series presents the Utah Valley Hand Bell Ringers. The hand bell choir was formed in 1993 by director Karen Eskew-Wyllie. The members volunteer their time to share their love of bells. There are 56 bells cast in bronze or aluminum, each tuned to a single note. This concert is a cherished tradition and is very well attended. Because of the large demand there will be two concerts, one at 3:30 and one at 5 pm at the SMOFA. This concert is free but tickets must be obtained from the information desk at the museum. Tickets are now available.

Photo provided by: Ginny Ackerson THE RED DESERT RAMBLERS look forward to playing for you at the Sunday Concert Series.

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8 | Serve Daily | December 2013 (LEFT) MAPLE MOUNTAIN’S own star soccer player, Rachel Bingham, has been selected as one of twenty girls to play in the West Squad in the first annual AllAmerican Games held in North Carolina. There are 40 girls altogether that play. There are 20 from the East and 20, including Rachel, from the West. Rachel said that all the accepted girls get together on weekend in December, practice and play together. She is super excited that she was accepted for this unique opportunity. Story by Rachel Christensen and Natalia Frasche. Photo by Kiera Barton. (RIGHT) Thanks to the Rotary Club for bringing the third graders at Cherry Creek Elementary their own ‘Student Dictionaries’! Mr. Duncan, the principal, told us how we could use them for a “Word of the Day”. Students explored their dictionaries and found that they don’t only have words, but they have multiplication charts, maps, sign language and more. Some said they wanted to keep their dictionaries until college... Happy word hunting 3rd graders! Submitted by Sarah Sumsion

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Community Voice December 2013

Serve Daily | 9

The Value of Fermented Foods Healing Foods Katherine Scott

An increasing number of people are realizing that the basis of good health is good nutrition, thus, many people are achieving better health simply by improving their eating habits. The secret of good nourishment comes mainly from our plant world. This time of year there is an abundance of fresh fruit and vegetables; too much to consume in one season. We must look for a way of preserving them to use throughout the year. There is a method of doing just thatone that has the added benefit of bestowing superior healing properties to vegetables. Most of you are familiar with sauerkraut, a fermented cabbage which is rich in enzymes and vitamin C. Lactic acid- fermented vegetables allows us to eat fresh, locally grown vegetables, even in the middle of winter. Attention was focused on the nutritional importance of sauerkraut when in the 18th century, sailors often suffered from scurvy, a vitamin c deficiency. Captain Cook sailed around the world carrying barrels of sauerkraut, not

losing a single man to scurvy during his three- year voyage. Sauerkraut is easy to digest, due to the abundance of enzymes and healthy bacteria. Perhaps it’s greatest benefit is cleansing the small and large intestines and replenishing them with healthy bacteria. People who rely heavily on meat and animal protein have potentially dangerous alkaline bacteria. The bowel must be slightly acidic to resist germs and harmful intestinal bacteria. Fermented foods are helpful because the natural lactic acid contained in them tends to neutralize the alkaline bacteria. This creates cleaner, healthier blood and a greater resistance to germs and infection. Most commercially available sauerkraut is pasteurized merely to improve its shelf-life. It does not hold the same healing properties that the naturally fermented product does. At Beehive Health Essentials in Spanish Fork you will find a quality brand in the fridge section. The other alternative is to make your own. We sell the fermenting jars and instructions in the store as well. We hold excellent classes from time to time given by our fermentation expert, Jim

Sumsion. Get on our email list or Facebook for upcoming classes. Dr. Ann Wigmore made a fermented drink from sprouted grain i.e. wheat, rye, barley, millet, which she called “Rejuvelac”. This too helps cleanse the intestinal tract, adds healthy bacteria, and supplies nutritional elements such as proteins, carbohydrates, phosphates, vitamins and many enzymes. Revuelac is instant energy which contains the full complex of B vitamins which aid in the calming and rebuilding of nerves. I am delighted to answer any further questions on the subject. Email me at katherinescott1234@gmail.com Rejuvelac Instructions Soak wheat seeds for 10-12 hours. Drain. Let sprout for at least one full day until you see a tail. Rinse twice a day. Put a wet cloth over the bowl, to keep the seeds moist. Grind sprouted seeds in a blender Put one cup ground seed sprouts into a gallon jar and filled with water. Let stand at room temperature (68-72 degrees), stirring twice daily for two to four days.Rejuvelac may be ready in as little as one day.

PHILLIP M. HUNDLEY stands by his carving “Minion Plumbing”. This carving took about 40 hours. Phillip invites you to come learn how to carve at Treeline in Provo at 1221 East 1120 South. (800) 598-2743. He received an Honorable Mention at the Utah Valley Woodcarvers Club annual Woodcarving Show on October 12. Photo by: Chris Baird

“Gratitude is the sign of noble souls.”

- Aesop

Eyes, nose and taste buds will find happiness at Zubs Pizza & Subs Restaurant Review

KAYE NELSON Superlatives are overused. When people say “it’s the greatest ever” or “that’s the best fill-in-the-blank I’ve ever had” it might be unbelievable because it only applies to the memory of the moment. Why not just say, “it’s really good”? Much more believable. Zubs is really good. Zubs has an extensive menu. Some items are their own creations, all listed and ready to point at. Others are waiting to come out of your brain – you can build whatever pizza or sandwich you want with a bevy of offerings. Waiting for his order was Springville resident Jason McWhorter. “We’re from California and we had to find a good pizza place,” he said. “We love this place. They make a really good product – you get a lot for what you pay for.” He raved about the desserts but just like dessert, I’ll save that for last. Employee Amanda Houghton suggested their most popular items. “The BBQ chicken pizza is

ordered the most,” she said. “For the sandwich it’s probably the Steak and Stuff.” So we ordered one of each plus a few more “most populars.” Each was not “the greatest ever” but was satisfyingly really good. Probably the most tantalizing was the combination of smells. Zubs is not a sit down eatery – you order and take your food. The aromas on the way home were incredible. It’s a feast for your nose, for sure. In past years pizza places have toyed around with toppings, sometimes missing, sometimes hitting. Tasty and artistic, the Fiesta pizza was a hit. “That pizza is beautiful,” commented Riley Nelson viewing artfully arranged tomatoes, avocados and sour cream on top of spicy ground beef and salsa. “There’s lots of fun things going on,” said Ken Kenworthy. “It has fun and original concepts.” His wife Shawntelle agreed. “It reminds me of a Navajo taco in a pizza – spicy with sweet juicy tomatoes that work really well together.” It was easy to see why the BBQ chicken pizza is most ordered – it had a tangy sauce with chunks of grilled chicken and red onions. It was a little too sweet for some but I liked how it all came together on the crust. “The crust is incredibly bready,” said Amy Leah Nelson Smith. It had a nice inside soft texture with a great oven-touched crispiness. Ken pointed out a few things about Zubs’ crust. “A) they have a nice crust that doesn’t offend and B) it’s safe

Address: Phone: Hours: Price:

520 North Main Street Springville (801) 489-9484 Monday - Saturday 11 am - 9 pm Lunch/Dinner $5 - $7 Desserts $1 - $2.50

– it’s done well. The bad thing about pizza is if you mess up on the crust,” he said. “They don’t.” The Greek pizza has a base of olive oil and crushed garlic – a savory treat, then topped with spinach, red onions, black olives, fresh tomatoes, mozzarella, provolone and finally feta cheese. “All the Mediterranean flavors are there,” Shawntelle said. Amy agreed, “It lives up to its name.” You can’t go wrong with a good old ham and pineapple pizza. Sherry Wheeler wasn’t disappointed saying, “it’s so good it makes you want more.” Biting into the Steak n’ Stuff sandwich was heavenly. “This sandwich is really good,” Ken said. “I like that they didn’t go easy on the cheese – I hate it when a place goes chintzy. This is all nicely melted together.” The turkey and avocado

sandwich’s ingredients were another feast for taste buds and eyes. Colorful and fresh, this sandwich, as with others, is made on a soft sub bun. Last but not least, Zubs offers eye-popping desserts. Not your measly plasticwrapped brownies aging near the cash register, these enormous desserts beg to go home. “We have an employee who makes the desserts here,” Amanda said. “She makes cinnamon rolls, brownies, pumpkin cookies and more.” Springville residents wanting a delectable dessert should just stop in. Provo residents will be happy to know Zubs is opening a store on Freedom Boulevard and will happily include desserts. I just gained a few pounds thinking about it.

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10 | Serve Daily | December 2013

Harward Farms hosts Slash Bash Emily Franson of Eli Kirk

November 1st was the 5th Annual Eli Kirk Slash Bash, held in partnership with Harward Farms in Springville with over 800 people. Slash Bash is a free event to say thank you to our clients and employees for a great year! Harward Farms was transformed into a site of pumpkin destruction with multiple stations set up for people to demolish pumpkins with sledgehammers, bats, paintball guns, and a huge catapult. By far the favorite event was the Zombie Apocalypse Paintball Pumpkin War where people could shoot not only pumpkins but also live targets, or semilive, as they were zombies. From Eli Kirk Facebook page Additionally, attendees feasted

Art City Elementary has fun with pumpkins

on the largest pumpkin pie this side of the Mississippi! For the Grand Finale, several 200lb+ pumpkins were dropped from a 250 ft crane onto various items including a burning trailer! Followed by raining pumpkins from a helicopter onto the burning trailer which exploded! Eli Kirk is a creative agency based in Provo that specializes in Branding, Web Development, Design and Social Media. They have been in business for over 11 years and work with clients large and small. Recent projects include items for Adobe, DoTerra, Novell, the U of U, Mitt Romney Campaign, DonnyOsmond.com, and LANDesk. Thanks to Harward Farms, the Photo provided by: Julia Murray Springville City Fire Dept, Utah Giant Pumpkin Growers, G&S KINDERGARTEN STUDENTS enjoying a wonderful Crane and Utah Helicopters for afternoon at Pumpkin Land in Orem. their support in the event!

Julia Murray

from Art City Elementary On Tuesday October 8, 2013 The Kindergarten classes, from Art City Elementary, Mrs. Morgan, Mrs. Miner, and Mrs. Gleave, had the opportunity to go on a field trip to Pumpkin Land at Vineyard Garden Center in Orem. The Kindergarten classes have been learning about the four seasons and Fall. Students made their way through a corn maze, visited with various animals, played on a playground including a giant pumpkin slide, made their way through the light alley, and picked out a pumpkin to take home. It was a great way to celebrate the fall season. -Have a great Thanksgiving, Christmas, and other Holiday season! Give much.

Scooter awarded:______________ The oft forgotten part of a child From Walk • 1 needed to walk or bike to school

challenge is a program that encourages students to form the habit of walking and biking safely to school at the beginning of the year. To participate, students

at least three days a week during the four weeks in September, or participate by practicing safe walking and biking habits in their neighborhoods if they don’t live close enough to walk or bike to school.

Congratulations to Kenny for completeing this challenge and winning the prize. I’m sure he will be seen wearing his new helmet while safely riding his new scooter to school! Submitted by Dorie Thatcher.

w w w . K e l l y T h u r g o o d . c o m

Parenting 911 TRUDY PECK

Images from www.KellyThurgood.com

“JUST HANGIN’ OUT IN THE BARN,” was awarded Best of Show at the 2013 Annual Woodcarving Show in Spanish Fork on October 12. Congratulations to All!

Utah Valley Woodcarving Club names Best of Show Kelly Thurgood Wood Carver

Eight or nine years ago, Kelly Thurgood started a carving (Yes, this is a carving!) that his youngest daughter had chosen as a piece that she would inherit when he passed away. She gets the original carving, after he casts thirty limited edition

bronzes. This carving has taken over nine hundred hours (off and on) throughout those years. This piece started out to be just a barn owl, but then came the hayloft timber that the owl would be perched on. The timber was fine but did not look complete. Kelly added, er well, carved a bolt with a hook attached to the timber. His wife’s father had an old pulley with a rope for hoisting

hay up into the barn loft. He used it as a model to carve the pulley and rope. He had never carved a rope before, what a task that was. At that point, he thought it was complete after all the time he had put in over the years; however, it was missing something. The mouse was the last addition to. . . “Just hangin’ out in the barn”.

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Have you ever noticed how many, many parts there are to a well cared for child? There is the emotional building part, the positive feedback part and the brush-your-teeth and drink plenty of milk so you can have great teeth part. It’s a little overwhelming! There are so many sides to a person and every one of them needs attention at one time or another. One facet of a child that all too often gets neglected is the invisible spirit within. Because it is invisible and the effects of spiritual neglect are not immediate or obvious, parents who would be appalled to think of neglecting their child’s nutritional or educational needs might not see the importance of seeing to their spiritual needs as well. But just like someone I know whose children’s teeth are yellowed and pitted whether through neglect or poor nutrition (or possibly genetics), the consequences of withholding spiritual nutrition are real and widespread. When I was in Denmark as a 16-year-old, the brother of a friend of mine committed suicide. He was 18 years old, an orphan and was left with the charge of his younger sister. Society made sure he had the money he needed to fulfill this task. But his life was too much for him and he quit. And he was not the only one. Over the years, I have watched the trends of suicide in Denmark and wondered about the cause. My knowledge about society there is limited but I have noticed one thing. The spiritual education is seriously lacking. Although Danish

schools have the advantage over American schools in that religion is taught in the classroom, it is taught as a subject of secular or historical interest, not as an encouraged way-of-life, or a way to feed your spirit and make a more emotionally healthy you. The lifestyle over there, although wonderful in a hundred different ways, is definitely lacking in the spirituality department. I have wondered often if this failure to feed the spirit could be a contributor to the high suicide rates. Regardless of religious affiliation, each person has an intrinsic need to recognize a higher power in their lives, AKA God. It is interesting to note that in addiction recovery programs the first step to recovery is to acknowledge that there is a God and He is a part of our lives. It is amazing to note that placing God where He belongs, in a position of power and support to us, is essential to becoming emotionally and morally healthy. So, how do we go about feeding our children’s spirits? First don’t be afraid to talk about God as if He is real, because He is. He is in His heaven and watching us and wanting to help us through this hard time. Treat Him that way.

See His blessings in your life and verbally recognize them to your children. Tell your little ones how grateful you are that God created such beautiful things around us. Help them recognize that when we are naughty, it makes Heavenly Father sad. Teach children to pray. Teach them what happens when we pray. When my middle son was three we were grinding wheat to make bread. All of a sudden the wheat grinder ground to a halt and our progress toward great smelling fresh bread was delayed. After several minutes of troubleshooting ways to get that grinder to work again my three-year-old recommended that we pray. It worked and has been running like a charm ever since. Recognizing God in our lives, seeing that we have a spirit that needs feeding too, praying, attending church and reading God’s word will bring about better health both emotionally and physically. Teach these things to your children by love, not by force. If you have a story to share about feeding the spirit or even if you want to debate the issue, write to mothergoose911@yahoo.com

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December 2013 | Serve Daily | 11

Cultural pumps of influence Thoughts on Zion JESSE FISHER

Elder David R. Stone, in his Conference talk, “Zion in the Midst of Babylon”, taught that Babylon has a culture. And, since Zion is an alternate society to Babylon, it has a culture too. Common definitions of “culture” include the social institutions that pass on that society’s values. I propose that it is the nature of a society’s institutions that determines whether it becomes a Zion or a Babylon society. Society’s institutions include churches, schools, clubs, businesses, governments, etc. If our institutions are organized and operate on Pride-based assumptions then we are a Babylon society. And, if they are founded on principles of Humility, then we are, or, are on our way to becoming, a Zion society. Society’s institutions work

like a pump, sucking in people from the society, conditioning them with either principles of Pride or Humility, and then pumping them back out into society to pass on those values to their offspring. Rinse and repeat. If you participate in a club, church, and business that all organize themselves and operate in a way that communicates Pride1 and Pride2*, those values will rub off on you over time. If the pumps continue operating over generations, the majority of the people become habituated in whichever set of principles their social institutions are based on. Conditioned as children, they grow up to raise their own children in the same environments, and as adults, they all participate daily in organizations saturated with either Pride or Humility. Eventually, virtually everyone adopts the principles of the society around them, resulting in either a Babylon or Zion society.

An example of a church instilling Pride2 is found in the Book of Mormon. The Zoramite religion had a rote prayer they would pray daily on top of a tower (remember the Rameumptom?). The prayer was an expression of Pride2: “Holy God, we believe that thou hast separated us from our brethren; and we do not believe in the tradition of our brethren, which was handed down to them by the childishness of their fathers; but we believe that thou hast elected us to be thy holy children....” (Alma 31:1518). The Zoramite religion was reinforcing Pride2, the idea that some are better than others, an idea which does not encourage Zion-like unity, but Babylon-like separation and conflict. So, if we want to “build Zion” we should start by taking a close look at our culture’s “pumps”. The Payson Temple had Angel * See: BuildingZion.org. Moroni added on October 10th. This officially unannounced © 2013 by Jesse Fisher event had about 4,000 saints and on-lookers gathered to watch as Moroni was placed. Angel Moroni represents the

Angel Moroni atop the Payson Temple

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Naming Patterns and Practices, Part I Ginny’s Genological Gems Ginny Ackerson

Naming patterns and practices can be both a detriment and a tremendous help in finding your ancestors. Used wisely, these clues can move you forward and help to complete your family tree. Many people hit a brick wall when they miss the clues afforded by family names. The primary error occurs when people pass up possibilities because the surname is not spelled the way the family currently spells it. Remember, a lot of records like the census returns were generated by nonfamily members and names were

spelled the way the record keeper heard them. There are records where the surname is spelled several different ways in the same document. Huff, Hough, Hoff and Huph are common variants of the same name just as Rodgers, Rogers and Rodjers can be interchangeable. Using a Soundex converter can help to determine how a surname can be spelled. A free one is available at http://resources. rootsweb.ancestry.com/cgi-bin/ soundexconverter . Knowing common nicknames will also help in locating the by "Big Al" and "Farnsy"

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Payson Temple Progresses

correct family. For many years a friend of mine was stuck on a line where the only possible candidate had the wrong parent names, even though the birth date, place and one sibling was correct. The death record indicated the parent’s names were John and Martha, but the census record listed them as Jack and Patsy. Once she understood that these names were nick names for John and Martha, she able to trace her family back many more generations. A website for common nick names is at http://usgenweb.org/research/ nicknames.shtml Look carefully at the geographical area where the family lives. What is the ethnicity of the majority of the people? If the people are mostly Scandinavian, how would an Irish, Armenian or French name be recorded? What accents are prevalent? I have found Pauline recorded as Perline in the South and Barnet recorded as Bonnet in the New England states. Titles such as Junior, Senior, I, II, III can be misleading. Couples can name their sons after an older man in the family and the younger boy would be known as Junior, or have the title of II or III. My grandfather was Jesse James Boyd Junior but his father’s name was James William Boyd and his grandfather’s name was Jesse Boyd Senior. There is a man named Alvin Thomas Embrey III whose father’s name is George. Next month we will discuss patronymics and “dit” names in genealogical research.

Do a random act of kindness for someone each day. Start a Gratitude journal . Give. Love.

spreading of the gospel. Learn more about temples and Angel Moroni at http://tinyurl.com/nbs6bpser As you may be able to tell from the image, windows are being placed. All the floors of

Photo by: Chris Baird the temple are being worked on. To see a power point presentation contact Elder or Sister Stoddard at (208) 3137608 or stop by the trailer just outside the temple at 930 West 1590 South Payson.

Art City Book Fair: A success Art City Elementary went on a reading adventure! The families discovered a cool place to find hot books at our Scholastic Book fair October 21-24. Families came with their students on family night and journeyed back to Ancient Egypt to an oasis overflowing with fun, even Mrs. Lori Nielsen joined in the fun; they also found affordable books on Tuesday, October 22 from 5-6 p.m. The week long party included late night shopping on October 24. Thank you everyone for coming and supporting the Book Fair. Submitted by Julia Murray

Applied Wealth 12 | Serve Daily

December 2013

Classic Beauty & Barber:_________________ From BEAUTY • 1

some extra insight on the inner workings of Payson’s small business community. Many of Payson’s businesspeople opened up their arms and offered her all the help that they could. Sponsoring local events and joining Parades helped broadcast Classic Beauty and Barber as a new business. Classic Beauty and Barber is off the beaten path away from the hustle and bustle of downtown Payson. Located at the back of Moore Business Park the Shop is home to excellent services and an inviting atmosphere. Marci invested in her brother to frame and hang his local landscape photography throughout the remainder of vintage décor in this 13 foot gallery. It is a sight to see! Everyone needs a reliable, skilled hairstylist to rely on for a consistent outcome, and this is the place. Classic Beauty and Barber has become an unsuspected haven to its base

CLASSIC BEAUTY AND BARBER STAFF: (L-R) Kindsey Seaton, Lisa Handley, Marci Aston, and Ali Whitworth pose for Marci’s brother Wesley Aston for a photo shoot. Photo by: Wesley Aston Photography of regulars who return for the meticulous value this Team of professionals provide. “Every business owner that I’ve talked to told me that the first year of business is the hardest. Hitting this milestone is one we are so happy to have accomplished, and one we are ready to put behind us. We plan on continuing our involvement in the community and hope to

make our mark on Payson. We embrace the challenge that the next year will bring, and hope that all will be there to reap the benefits along with us.” Marci Aston

Classic Beauty & Barber

Free drink with any Service Valid till 11/30/13 875 E. 100 N. St. 6. Payson

Presents

ReStore provides service opportunities Marilyn Brown

Springville Resident Habitat for Humanity of Utah County has opened its 2nd ReStore in Utah County. It is located at 253 Arrowhead Trail in Spanish Fork (across the street from IFA). Habitat’s ReStore is a building supply thrift store that sells new and used building material, hardware, electrical, cabinets, doors, windows, etc. All of the product is donated by businesses and individuals from the community. All proceeds help Habitat for Humanity further its mission of providing affordable housing to low income families. The new Spanish Fork ReStore is already helping the community with recycling and reusing and also helps those that

SAINTS PAINTBALL

Corner Each month you will be provided information about a locally owned business by someone here in our area. To be eligible to be mentioned here you need to regularly attend the free Networking Nights held at Macey’s (187 East 1000 North) in Spanish Fork on the third Tuesday of every month at 6 p.m. Come and join us.

Chuck Chamberlain

Chamberlain Leadership Spanish Fork residents Mark and Nicole Herre know how to boost businesses. For almost as long as the internet has existed, the Herre’s have focused on increasing business profits using search engine optimization (SEO). As founders of SEOGame, a performancebased SEO firm (seogame.com/ risk-free.html), they’ve kept pace with the rapidly changing requirements for a listing on the first page of a Google search.

At a presentation to “Networking Nights” on October 15th, Mark described the latest “must have” for any business - a registration on Google Places, calling it a “keystone” in the “archway” of business success. Networking Nights consists of local business leaders who meet the third Tuesday of each month at the Spanish Fork Macey’s “little theater.” Participation is open to all, at no cost. The group’s purpose is to generate more business for each member and to have fun doing it. For more information, contact Laraine@ ChamberlainLeadership.com.

T h a n k

need to save money. Habitat for Humanity’s ReStore has wonderful opportunities to be of service to others. Volunteering at the ReStores, donating to the ReStores and even by shopping at the ReStore helps provide the income for Habitat for Humaity to build homes for low income families here in Utah County. Not only are you blessing others, you are blessing yourself as well. “The best way to find yourself, is to lose yourself in service of others” Ghandi. Humanity will be happier and live healthier by helping each other. Habitat for Humanity’s ReStore has opportunities for you! Habitat also has a ReStore in Orem located at 340 S. Orem Blvd. Reach ReStore Spanish Fork: 801-877-0202 or Orem:801373-7867.

Photo by: Joshua Ildefonso JUSTIN REBEN making a dive at the Provo Pick Up Paintball field by the Provo Airport. Paintball is an extremely fun sport that is safe for players of most ages. Play at your own risk. To learn more about paintball head out to the field on a Saturday morning at 10 am. (The field is across the street from Provo

Airport) Saints Paintball in Provo has great customer service. Give them a call at (801) 709-1624 or stop by at 282 North University Ave. in Provo.

ROCKY MOUNTAIN CHOCOLATE FACTORY: (L-R) Miss Spanish Fork Katina Burt, Colette Crawford (owner), and Cary Hanks of the Spanish Fork Chamber.

y o u

Rocky Mountain Chocolate Factory has officially opened Photo by Chris Baird in Spanish Fork. The Grand Opening was held on October MARK HERRE, SEOGame owner, presents his bridge 25th with a live remote from the theory of correctly marketing your business Online. radio station 97.1 ZHT and lots of giveaways. Rocky Mountain Chocolate offers a wide variety of chocolates including truffles, toffee, jellies, caramels, clusters, and most famous of all the APPLES. Rocky Mountain has a large selection of apples ranging from the basic caramel

Buy Local. Shop Local. Shop Local till the prices drop to “Internet” pricing and support a neighbor!

Neighborhood ISP

True Broadband Internet Services now available in your Neighborhood!

apples to specialty apples which include Butterfinger, Snickers, Tiger Butter, Toffee, Rocky Road, and the most popular of all is the Apple Pie apple. As the upcoming holiday season approaches you may want to consider one of our gift baskets with an assortment of chocolates and/or apples. Come in and see us today! We are located inside the ColdStone Creamery 320 North Main St. Spanish Fork.

Residential $30/mo Up to 30 mbps* No speed throttling data caps & contracts Price for life guarantee!

Call us today at: 801-724-6641 www.neighborhoodisp.com *Speeds dependent on distance and line of site to wireless facilities. Taxes and fees may apply.

Classifieds

December 2013 | Serve Daily | 13 BEEN SERVED, PAY FORWARD (BSPF) does not endorse, promote, or encourage the purchase or sale of any product or service advertised in this paper. BSPF hereby disclaims all liability for any advertisement. BSPF is NOT responsible for any claims or representations made in advertisements. BSPF will only run classified ads and ads as deemed appropriate. BSPF reserves the right to refuse any advertising. Your classified ad here for only $10+. Up to 50 words. Business

Now hiring direct support staff providing services to people with disabilities in their homes and community settings. Full and part-time, day or evening. 801-343-3900 TURN Community Services, 1921 N. 1120 W. Provo, UT 84604. www.turndreams.org. (16) Beautiful massage room available for share. Call Gwen at 801-358-1614.

The New Image Salon

Now offering Pedicures, Manicures, Acrylic and gel Nails. Lash extensions & all your hair needs.

1 Gram Gold Card

$65

67 E. 100 N. • SF (801) 798-7120 1/2

1266 E. Center • SF (801) 794-2646

N aturally safe, purely ef fective essential oils.

Tina M a rie (801) 735-4731 Call for Creative Arts/Crafts and Yoga Teachers, Herbshopstudio. com, call Gwen @ 801/358-1614. TIMBERWOLF GRILL would love to cater your Thanksgiving or Christmas party. Call Charlie at (801) 3690758 to make your reservation.

Timberwolf:_________

For Sale / Rent / Hire

1,000 Double-sided glossy business cards only $43 or $38 for single sided. Contact Beverly or Kevin at Old Pioneer Press in Santaquin at (801) 609-2222.

Newly remodeled two bedroom home for rent in Monticello Call Countrywide Realty 435-587-3166 Hunter Gifford is a self-taught 17-year-old pianist composer who thoroughly enjoys playing. He has performed multiple concerts and played at many events, including county and state fairs. Contact him by email (hggifford@gmail.com) or (801-491-8825) to have him play at your event. Rates discussed upon contact. To hear Hunter play, go to huntergifford.com. WiseGuyz pizza Lunch special $5: 2 slices 2 knots and drink. or 1 Topping Large pizza 8.99 or Family Dinner special 24.99 for 2 one topping pizzas, 2 orders of garlic knots and 2 liter. 78 E. SR Salem (801) 423-4134. Now Hiring. Between 11-4 - .99 Cheese or 1.99 Pep pizza.

Do a kind deed for someone today. Help someone smile.

From GRILL • 1 Ceason Webster with Francois Folded one dollar bill ring Send $6 and $1 for S&H to Memorek P O box 386 Provo Utah 84603 http:// tinyurl.com/molp63b Horse back riding lessons Taylor Ranch $25 for a 30 minute lesson. We provide the horse. Western, huntseat & saddleseat lessons available. Contact Jessie: 801824-0452 “I’ll believe it when I see it,” or, “I’ll see it when I believe it.” What we believe about ourselves and our world affects how we think, feel, act --and our success. Contact Annie Stakland at (801) 6361963 or outlook.annie@gmail.com for a free introduction to Outlook Development’s Power of Choice workshop.

Boxe d Classified

C reate a boxed cl assified ad fo r o nl y $20 an issue. Business o r private.

(801) 477-6845

Bring in your gold or silver for a quote. 1266 E. Center • SF (801) 794-2646 Monte BUILDS! Remodels too! 43 years experience. References available. Planning & Blueprinting. CALL ME FIRST BEFORE YOU DO ANYTHING. (801) 830-3269 My Tears Fall Inside: A book about heroes as they help me heal from horrific abuse and comfort various personalities within. For more information: www.ShawnaDraper.com

Be grateful for all that you have. Give more to gain more. Guns The right to bear arms shall NOT be infringed. - 2nd amendment

Later in the evening poor Frank lost a ‘face-off’ as his face was scalped off after shooting the wrong person. One of the highlights of the evening was the appearance of the feared “jackalope’. An unsuspecting cowboy was bringing in a load of firewood, when the dreaded creature attacked him. The evening was laced with lots of humor, and great acting by all the volunteers! The TimberWolf Grill would like to thank all who helped make this night possible: All our our awesome employees who donated their time and talents, all the great actors, and kitchen help, Kevin Maynard with London Sound who provided all lighting and sound effects, Alexys Jack with Alexys Jack Photography, Tom VanLenten and Alan Anderson for all the great food, Paul and Angie Simpson for managing the frontend, and Deidra Latimer and

D Hair Design for the hair and make-up. We had the time of our lives, and are sad that the show is over. We are still adding receipts, but we estimate the donation to The Food & Care Coalition will be around $3000. Thanks to all those in the community who donated gifts for the silent auction and all those who bid. Thanks also to all those who made generous donations. And as promised the names of the people in the picture on the front page: Top: Renn Flinders, Kevin Maynard, Dustin Palmer (The Jackalope) Next: Derrick Jack (with daughter Thaya), Justin Brown (with daughter Madison), Amy Wolf, Mandy Bowen, Charlie Wolf, Rian Prows, Alexis Brown Next: Lauren Ostler, Nathan Wolf, Audrey Penrod Bottom: Julie Brown, Michelle Meyer, Brian ‘Skippy’ Meyer

R u ger Vaquero Montado 3.5” Barrel

Call for details. Looking for business owners to join Networking Nights the third Tuesday of every month at 6 p.m. in Macey’s Grocery in Spanish Fork. Contact Laraine@Chamberlainleadership.com. Wacom Intuos 5 Touch Tablet with Pen Like new. Includes all original parts and a printed copy of the users manual. Also have a copy of Anime Studio Pro 9 with box. Asking $300 for everything. Chris at (385) 225-6219 Halo 3 $15 or Assassins Creed 3 for xbox360 $15 each Both for $20 (385) 225-6219

$500 .357 Magnum. B l a c k p e a r l i ze d gr i p s fr o m H o gu e . S o f t z i p p e r p i s t o l ca s e . T h e s e s we r e k now n a s t h e “ s h o p ke e p e r ” i n th e w i l d we s t . A l s o h ave . 3 57 a m m o . C a l l o r tex t Tr oy ( 8 01 ) 31 8 2 9 97.

SUPER BUY Ruger 9 mm Pistol Model 13015. Like new. Great Christmas gift. $375 (801) 491-6395

Photo by: Alexys Jack A donation and pie in the face of Sheriff (Dustin Palmer) in the stockade during the show at Timberwolf Grill.

78 East State Road • Salem (801) 423-4134

LARGE PIZZA $8.99 ONE TOPPING

Can not be combined with other offers, discount gift certificates or coupons. ONE PER VISIT.

50% off

Buy Any Pizza at Regular Menu Price, Get One 50% of equal or lesser value Can not be combined with other offers, discount gift certificates or coupons. ONE PER VISIT.

FREE Medium

One Topping Pizza with Purchase of Any

XL PIZZA Can not be combined with other offers, discount gift certificates or coupons. ONE PER VISIT.

FAMILY SPECIAL

2 Large One-Topping Pizzas, 9 Garlic Knots & 2-Liter Soda

$24.95

Can not be combined with other offers, discount gift certificates or coupons. ONE PER VISIT.

We Deliver to Payson, Spanish Fork, Delivery available Salem, Woodland Hills & Elk Ridge! between 5 pm - 9 pm! Mon-Thurs: 11 am - 9 pm Fri-Sat: 11 am - 10 pm Lindon Coupons are valid at any location. Orem • Draper • Holladay SD1718

Parade FRIDAY NOV. 29TH, 2013 MAIN ST. SPANISH FORK Beginning at 7pm from 900 N. to 100 S. around the Library Park and end at 100 E. Center St.

14 | Serve Daily | December 2013

Salem Family creates the Zombie Apocalypse Control Kit, with your help.

Photos submitted by: Heidi Carmack The People’s State Bank of American Fork in 1930 consisted of just one teller window in a small lobby, with several offices in the back of the building. Inset: Some of Bank of American Fork’s first loans were to sheep herders and farmers.

THE Z.A.C. GUN and upper right image is Becky and Zac Poulter the Hit Men and Woman behind the project.

Poulter Family of Salem

We’re not asking for a handout. We want you to be a part of the project! Take a look at the pictures and videos. If you think these guns are as awesome as we do, you can help bring them out of hiding and into production by purchasing one, two, or six :) of them and help us meet our factory minimums. If you like the project but don’t feel the need for a gun, there are other fun perks for being a supporter. Pulling Out the Big Guns. This whole project started because we love to play as a family, especially stuff that get us up and moving and away from electronics. So for Christmas a few years ago, we bought some Nerf guns. Our kids loved the concept, but the performance was so disappointing that we created our own guns. Our patent pending design increased the range, speed, and accuracy. Better yet, we got rid of all the springs, gears, and levers that complicate the gun and break easily. Our guns really “blew” away the competition! As we played with neighbors and friends, it only took a round or two for them to put down their gun and come

looking for any extras we had. We checked into mass production, but it was $15,000 just for the mold! That made it a little unrealistic for us to produce the guns for Christmas, birthday gifts, and neighborhood games. That’s where you come in. Get Fired Up! Like we said before, there are lots of fun ways to support the project. You can choose from buying the iTunes hit single “Shootin’ in the Dark,” to stickers, a t-shirt, or a Zombie Apocalypse Control Kit featuring the only gun really capable of making the head shot necessary to take out a Zombie. Zac Poulter. Owner of XAX deSIGN and constant creator in the Poulter household. Zac is responsible for the design and creation of the guns, as well as the dream to get them produced. Becky Poulter. The left brain half of the Zac and Becky team. Becky crunches the numbers, writes the copy, communicates with the backers, and keeps the rest of the team organized to make sure we deliver what we’ve promised. Risks and challenges Pulling the Trigger The biggest risk for us on the project was deciding to go for it and produce the mold! We knew we would have to come up with

funds for that before we could launch our campaign, and it was a little scary to make the first move. But we have had so much fun with the guns, we decided to jump in with both barrels. We secured a supplier who has a great working relationship with the factory that is building the mold and producing the guns. If needed, our supplier also has secondary sources. After the project funds, we’ll be having a giant fulfillment party, hiring our children to do menial labor which will help them with funds AND motivation for their future education ;). We also have a fulfillment company standing by in case we are not able to handle everything in a timely way from the home base. We promise not to leave you “Shooting in the Dark.” We’ll be communicating all along the way. We’ll tell you how production is coming and when we expect the shipment to arrive. We’ll also post pictures of our late night fulfillment parties, and comments from satisfied customers (that’s you!) To learn more and to donate to this cause go to their Indigogo Campaign at http://tinyurl.com/ lefh7ag

Bank of American Fork celebrates 100 years Bank of AF

Staff Submission From humble roots to state’s community-banking leader Farmer, doctor, pharmacist, merchant—a diverse group with many differences on the exterior, yet joined together to create a local bank that would serve the needs of American Fork’s citizens. The group’s venture was realized on February 5, 1913 when the People’s State Bank of American Fork was established. A century later, the financial institution—now known as Bank of American Fork—is Utah’s largest community bank. The first two decades brought success for the bank, as its reputation for being safe and sound was solidified. Customers put their trust in the bank’s founders, who were well respected men known for their integrity and work ethic. Challenges came in 1932, when the People’s State Bank of American Fork closed its doors to prevent a run on deposits. While a third of the nation’s

banks did the same and never reopened, the People’s State Bank was open for business nine months later after tremendous sacrifice on the part of its management. They and other shareholders raised substantial sums of money—some through mortgaging their own homes—to keep the institution afloat. The 1940s and ‘50s were better years for banking, and the People’s State Bank of American Fork thrived. In the 1960s, the bank proved itself a technological leader when it made a large investment in upgrading to advanced computerized systems. As processes became more efficient, the name of the bank was also formally abbreviated to Bank of American Fork, though the next decade saw its expansion outside of the town. The bank’s first branch opened in Alpine in 1974. Further expansion in the ‘90s increased the reach of the bank across Utah County and into Salt Lake County. Today, Bank of American Fork continues to grow. The bank’s Layton branch, opened in

November 2012, is its thirteenth and first in Davis County. Throughout its century-long existence, Bank of American Fork has experienced various economic cycles and financial climates. The bank successfully made it through the financial hurdles of the Depression and several other recessions since then, due in large part to the founding philosophy of serving as a steward of the community’s wealth. This philosophy continues to be practiced today and has resulted in a reputation for offering bigcity banking options with smalltown service. We look forward to renewing this commitment to customers and the community that will lead Bank of American Fork into another century of serving Utahns with exceptional care. Look for the history of the Spanish Fork branch in an upcoming issue!

Ribbon Cutting for Been Served, Pay Forward LLC The Spanish Fork/Salem Chamber of Commerce (COC) held a Ribbon Cutting for Been Served, Pay Forward LLC (BSPF), creators of this newspaper on October 10. The ribbon cutting was at Beck Spinal Care and Rehab in Spanich Fork. BSPF would like to thank all those that came and supported us on this day. Namely, Colleen & Gene Baird (parents), The COC, and all others that came and showed support.

TAKE

Photo by: Randi Kaufman

A BREAK

S PA S & B I L L I A R D S 1 5 7 5 S . 1 9 5 0 W. S p r i n g v i l l e 801-489-6005 262 N. West State Road American Fork 801-980-5087

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