Improving Personal Well-Being Through Community Connections
It’s well established that eating right and exercising are the keys to healthy living. These practices have seemingly endless benefits to the human body. Another way to improve your overall health—which is often overlooked—is building personal relationships and community connections.
Studies have shown that connectedness with groups of people has a positive effect on the body—both physical and mental. Regular interactions strengthen the immune system, increase longevity, improve symptoms of depression, and benefit mental health. While this research has been around for a few years, the topic of community connection came to the forefront when many were isolated during the pandemic.
With the warmer weather finally here, now is a great time to strengthen existing relationships and build new ones by connecting through common interests, experiences, and values. Take time this summer to prioritize and maintain relationships, just like you prioritize and maintain your physical health by scheduling workout days at the gym or taking walks around your neighborhood.
At Mazopiya, we are known for our organic foods and extensive wellness section to support the physical well-being of our customers. We also provide plenty of services to help you enjoy more time with friends and family.
Of course, one of the most common ways to connect with others is through food. Swing by our market with a friend and grab a coffee from the café or healthy scratch-made lunch from the hot deli. Casual meals are a great way to share a conversation and connect (did we mention that our outdoor patio tables are set up for the season?).
This month also offers plenty of reasons to gather and celebrate. When planning for Cinco de Mayo, Mother’s Day, and Memorial Day, don’t forget about our convenient heat and eat dishes or catering options that will give you more time to enjoy friends and family, and less time cooking in the kitchen.
Make this the year to prioritize your relationships and connect with a community of people. Your body will thank you!
Looking to build community and connection in your life?
make it easy:
// Volunteer with a charitable organization or civic group
// Join a summer sports league
// Host a neighborhood party
// Take a class about a topic that interests you
// Bring your dog to local parks
// Go to a local festival or concert
GROCERY
30% OFF 35% OFF
A perfect balance of sweet and earthy flavors with an unbeatable velvety texture.
6 oz
25% OFF 25% OFF
A tasty fizzy tea with gut friendly benefits made from real, organic ingredients.
14 oz
30% OFF
Field Day Canned Tomatoes
Organic tomatoes in a variety of styles to meet all of your cooking needs.
Size Vaires
Locally produced in St. Paul, this delicious salsa comes in mild and medium garden style.
16 oz
25% OFF
Ground Meat
Locally operated farm with serious commitment to organic farming.
16 oz
25% OFF
Séka Hills Balsamic Vinegars
Fruit-blended balsamic vinegars produced by the Yocha Dehe Wintun Nation using sustainable practices.
Size Varies
35% OFF
Walden Farms Syrup
Delicious syrup with zero calories, net carbs, fat, sugars, or gluten of any kind.
12 oz
These soft tortillas are carb-wise and keto-friendly, while also being a good source of fiber.
8 ct
35% OFF
Meatless crumbles with a satisfying texture and versatility.
3.35 oz
35% OFF
Jeff’s Garden Peppers
Pickled peppers sourced from family farms in Northern California that are great on pizzas, sandwiches, and salads.
12 oz
35% OFF
Swerve Sweetener
Dubbed the ultimate sugar replacement with three blends to choose from.
12 oz
35% OFF
Field Day Paper Products
Non-GMO, organic, and quality paper products.
Size Varies
MAY CLASSES
Want to learn about healthy living or just looking for a fun activity? Sign up for a class at Mazopiya! Our knowledgeable instructors offer a variety of interactive classes—cooking, essential oils, wellness, and more. Each class costs just $10 and includes a $10 voucher!
MAY 4 | 5:30-7PM
Healthy 30-Minute Meals
Want to eat healthy but pressed for time? This class is for you! Learn how to make quick meals that are both healthy and delicious, inspired by Latin and Mediterranean flavors.
Instructor: Cheryl Englebretson
MAY 9 | 5:30-7PM
Mother's Day DIY
Nothing says “you’re special” like a handmade gift. Join Liza from Pranarōm for a Mother’s Day DIY make-and-take class. We’ll explore some new essential oil combinations to make a self-care product for mom (or you). This class is great for mothers and daughters! BONUS GIFT - Each participant of this class will receive a complimentary Pranarōm essential oils box!
Instructor: Liza Docken
MAY 11 | 5:30-7PM
Plant-Based and Portable
Whether you’re going to a picnic, party, or potluck, portable meals can be a game changer. You’ll learn how to put together simple plant-based meals that are great for on-the-go.
Instructor: Renee Avelsgard
MAY 16 | 5:30-7PM
20-Minute Meals
Learn how spice blends and dressings can be the ticket to making healthy homemade meals in 20 minutes or less! Discover how to make flavorful gluten-free spice blends and dressing from scratch with no additives.
Instructor: Cheryl Englebretson
MAY 18 | 5:30-7PM
Raw Foods to Boost Immunity
Are you looking for a way to naturally boost your immune system? Want to improve your overall health and well-being? In this class, you'll learn how eating raw foods can provide your body with essential vitamins and minerals to help strengthen your immune system. Discover the benefits of a raw food diet and delicious, easyto-prepare recipes.
Instructor: Matt Bennett
MAY 23 | 5:30-7PM
Spring Veggie Celebration
Let’s celebrate those first local veggies that come to the market. Learn how to enhance the flavor of these vegetables and make plants into party-worthy favorites. You’ll learn how to make a delicious vegan chickpea burger and other plant-based dishes that everyone will love.
Instructor: Robin Asbell
MAY 25 | 5:30-7PM
Delicious Dips
In this class you will learn how to make quick and easy dip recipes that are perfect for entertaining this summer.
Instructor: Carla Cohen
MAY 31 | 5:30-7PM
Around the World: Latin America
Covering a region that includes South and Central America, Mexico, and the Caribbean, Latin America is known for its diverse foods that are robust, flavorful, and always inventive. Discover how to create dishes with traditional Latin flavors that are sure to be a hit with family and friends.
Instructor: Carla Cohen
All natural and refreshing lip balms that soothe, protect, and repair. Size Varies
A naturally derived formula with amazing outdoor-inspired scents. Size Varies
Rich in fiber and protein, and will add body into your favorite soups, dips, and dishes.
Fresh-milled, high-protein whole wheat perfect for home baking.
Naturally gluten-free and abundant in protein and fiber.
Premium, organic flour perfect for all bread recipes.
Thad Olipop Cherry Vanilla Soda
“Low calorie, tastes amazing, and has the side benefit of probiotics. Wins all around!”
Brian BEEBAD Energy Drinks
“Great bursts of flavor with honey and keeps me buzzing throughout the day.”
Renee You Betcha Kimchi
“The Minnesota
Nice flavor is a great introduction to kimchi!
It has great ginger flavor without the chili bite.”
Carla San-J Umami Tamari Splash
“Adds the perfect robust umami flavor to grilled fish, stir-fries, and more. It’s great on air fried chicken wings, too!”
New
HEAT & EAT
& EAT
Bring home serious flavor with these tasty meal options!
Portobello Mushroom Pizzas
Creamed Wozupi Greens
Cooked Grains
Recipes
Carla’s Guacamole
INGREDIENTS
4-5 ripe avocados
1 jalapeño
1 lime, juiced
2 garlic cloves, minced
¼ teaspoon garlic salt
3 tablespoons red onion, chopped finely
2 tablespoons cilantro, chopped finely
¼ teaspoon sea salt
Fresh cracked pepper, to taste
INSTRUCTIONS
1. Smash avocados in bowl to preferred consistency.
2. Add all remaining ingredients and stir until well-blended.
3. Enjoy with your favorite chips or add atop nachos!