Meal Sites

Aug. 3-7

Monday: Chicken strips, seasoned potato wedges, peas, dinner roll, diced pears. Tuesday: Baked ziti w/ meat sauce, Italian blend vegetables, garlic bread, hot applesauce. Wednesday: A) Meatloaf, mashed potatoes/gravy, glazed carrots, dinner roll, peach cobbler, B) liver and onions. Thursday: Chef salad w\ greens, turkey and ham, cucumbers,eggs, tomato,cheese, dinner roll with butter, Mandarin oranges, fruit juice. Friday: Lemon tilapia, wild rice, peas, dinner roll, fruit cocktail

Aug. 10-14 Monday: Tropical chicken salad, cucumber slices, croissant, mandarin oranges, pineapple juice. Tuesday: A) sloppy Joe on wheat bun, tator tots, carrots, apricots, B) ham with vegetable. Wednesday: Baked chicken quarter, mashed potatoes/ gravy, broccoli, dinner roll, cherry cobbler. Thursday: Mushroom Swiss burger on bun, buttered red potatoes, baked beans, apricots. Friday: Fish patty on wheat bun, potato pancakes, California-blended veggies, applesauce, tartar sauce

Aug. 17-21

Monday: Country meatballs, mashed potatoes with gravy, Brussels sprouts, dinner roll, peaches. Tuesday: Southwest salad, black beans,corn,cheese, chicken,tomato,onion, dinner roll with butter, fruit juice. Wednesday: Spaghetti w\ meat sauce, steamed peas, whole. kernel corn, garlic bread, apricots. Thursday: A) Hot turkey sandwich, mashed potatoes with gravy, winter blend vegetables, wheat bread, fruit cocktail, B) Ham/chicken noodle. Friday: Cheesy beef taco, flour tortilla, lettuce\tomato, Spanish rice with beans, fresh fruit

Aug. 24-28

Monday: Chicken Parmesan, pasta w/marinara, Sicilian blend vegetables, dinner roll. Tuesday: Sausage gravy w\biscuit, hash brown potato, fruit juice, diced pears, 2 sausage patties, baked peaches. Wednesday: A) Polish sausage\bun, sour kraut, potato wedges, baked beans, chilled applesauce, B) Turkey\vegetable. Thursday: Cheese ravioli w/meat sauce, Brussels sprouts, cauliflower, garlic bread, apricots/ Friday: Italian chicken salad w\greens, carrots, eggs, cucumbers, tomatoes, cheese, dinner roll\butter, fruit juice

Aug. 31

Monday: Hamburger patty on a wheat bun, mac and cheese, California-blended vegetables, diced pears. All lunches served with 8 oz. low-fat milk

August meals at Whiteside County Senior Center

Lunch will not be served until further notice. We will follow guidelines set forth by the state. We apologize for the inconvenience. Please contact us at 622-9230 if you are in need of local home meal resources. Thank you.

August meals at Golden Meals in Rock Falls

Aug. 3-7

Monday: Hash brown casserole (veggies in the casserole), mixed fruit. Tuesday: Goulash, carrots, fresh fruit. Wednesday: Salisbury steak, mashed potatoes, cream corn fresh fruit. Thursday: Beef stroganoff, stewed tomatoes, fresh fruit. Friday: Ham salad, cole slaw, applesauce, whole wheat bun Aug. 10-14

Monday: hot dogs, sauerkraut, baked beans, whole wheat bun, fresh fruit. Tuesday: tuna noodles casserole, peas, fresh fruit. Wednesday: Macaroni & cheese casserole, green beans, fresh fruit. Thursday: Stuffed green pepper casserole, (veggies in casserole), peaches. Friday: Chili, cornbread, applesauce Aug. 17-21

Monday: Italian sausage, potato wedges, carrots, whole wheat bun, fresh fruit. Tuesday: Chicken noodle casserole (veggies in casserole), peaches. Wednesday: Chili mac, pears. Thursday: baked ham, sweet potatoes, corn, fresh fruit. Friday: Tuna salad, potato salad, peaches, whole wheat bun August 24-28

Monday: Hash brown casserole (veggies in the casserole), mixed fruit. Tuesday: spaghetti, Italian vegetables, pears. Wednesday: Ham loaf, mashed potatoes, green beans, fresh fruit. Thursday: Pork chops, parslied potatoes, mixed vegetables, fresh fruit. Friday: Chicken salad, pea salad, peaches, whole wheat bun

Aug. 31

Monday: Beef stew, applesauce, cornbread

Whiteside County Public Transportation

Fares: (within county) Ages 5 and under (must be accompanied by an adult): 50 cents one way People age 6 to 59 years: $2 one way Seniors or individuals with a disability: Donation suggested (unless qualified under Medicaid or other program) Out-of-county trips can be arranged, subject to availability: 25 cents per mile Hours: 6 a.m. to 6 p.m. Monday through Friday

Lee-Ogle Transportation System

Fares: (within zip code) Ages 5 and under (must be accompanied by an adult): $1 one way People age 6 to 59 years: $2 one way Seniors or individuals with a disability: $1 one way (unless qualified under Medicaid or other program) Out-of-town trips can be arranged, subject to availability: 35 cents per mile