Shelby Living, July/August 2022

Page 90

MY SHELBY COUNTY CAROL HILL

Shelby County Arts Council Board of Directors Member

Preserving History

American Village Serving on the Chapel Board of Directors at American Village has been a real honor for me. What’s been most special to our family is the swearing in ceremonies for several terms of service for my husband, Mike, who served as a state representative for 30 years.

Serving with the Arts

Outdoor Fun

Old Baker Farm Fall in Shelby County is a favorite time for me. The beauty of the changing leaf colors, the crisp air and pumpkins galore is nostalgic. A highlight of mine with my children and grandchildren has always been annual visits to Old Baker Farm in Harpersville. Old Baker Farm is such an all-inclusive, fun adventure for the kids and adults with the abundance of activities, fall treats, photo opts and, of course, a hayride to the pumpkin patch!

Shelby County Arts Center My favorite entertainment venue is the Shelby County Arts Center at Old Mill Square. As a member of the SCAC Board of Directors, I enjoy helping with pre-show receptions and many other fun events, especially in the art gallery.

Home Sweet Home

Our Home The happiest memories we have made are in our hometown, Columbiana. Our patio has welcomed many special guests such as a governor, a “Miss America,” a “Miss Alabama” and other dignitaries. Whether it is fun parties, watching the band practice, watching the baseball team play or Liberty Day fireworks, we have the best seat in town! Just by adding a big white tent, we had my daughter’s wedding reception and even a Jr/Sr Prom out back.

Supporting Local Businesses

The Oak House and Bellini’s Although I love to cook, a favorite pastime of mine is enjoying a meal out, especially trying new restaurants. The Oak House at Mt Laurel is my newest “date night” spot. For girl’s night out, however, Bellini’s is usually my choice. Their chicken piccata with whole berry capers is absolutely divine! Both Oak House and Bellini’s have a “must have” bread pudding on their respective menus that will top off a wonderful dining experience.

88 July/August 2022


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