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LAING management

4 Bedroom House for Fall on Russell Across from Student Center

STAR APARTMENTS 801 Lucinda Ave. 815.758.5000

Monday, March 30, 2015

@NSScene H NorthernStar.info/DeKalb_Scene

Scene

Secret Menu Items Highway, isn’t enough, its secret chorizo items should do the trick. Junction employee George Bahramis said diners can order a chorizo burger or chorizo skillet — items that are not part of The Michelle Moreno Junction’s main menu. Chorizo is a Columnist spicy pork sausage and the burger or skillet will have you feeling the DeKalb restaurants have more heat of its red peppers while giving food to offer than is on their menus. you the satisfaction of eating someThe Internet is flooded with se- thing few know about. cret menu items you can order from chain restuarants. These items use Fatty’s Pub & Grille ingredients the restaurants already Try digging into the graveyard of have in different foods and drinks discontinued food items Fatty’s Pub that aren’t on the menu. & Grille, 1312 W. Lincoln Highway, Here are three local restaruants still serves its loyal customers. that go above and beyond in the The restaurant offers a spectrum same way. from typical bar food like wings to the not-so-familiar Italian nachos. The Junction But, if the names of some of the If the endless variety of menu food items (like “The Godfather”) items at The Junction, 816 W. Lincoln just don’t cut it, you’re in luck.

“We do offer our loyal customers the option to order something that is no longer on our menu,” said Fatty’s waitress Julia Seyller. “We have this lady that always orders, for example, the Bavarian veggie sandwich. That’s served on a pretzel roll with olives. It all depends on if it’s not busy.” O’Leary’s Restaurant and Pub O’Leary’s, 260 E. Lincoln Highway, offers special items like tilapia on cetrain occasions. The restaurant already has a unique menu with options like the “quesadilla explosion salad.” But, host Jeanann Sundby said the bar offers occasional specials like pot roast or fish items like tilapia during Lent. In fact, O’Leary’s Friday fish fry during Lent is the only time of the year tilapia is served.


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