CELEBRATING SOMERSET GOODNESS, TEALS OFFERS RESPONSIBLY SOURCED GOODS FROM FANTASTIC LOCAL PRODUCERS.

It features a restaurant, food market, butcher, bakery, cheese counter, bottle shop selling wine local cider, and beer, a gift shop with independent-label gifts and healthy food to go. A healthy kitchen will serve nourishing plates from across the region.

We can’t wait to welcome you, through our doors to sample the local produce and enjoy the orchard.

If you fancy a trip out with a friend or an alternative to shopping in the supermarkets this is a great destination worth exploring. We have also added an Aspiga pop-up for the summer, so come and explore the new store within our store upstairs above gifts.

CALL US 01963 361 755

GENERAL ENQUIRIES hello@teals.co.uk

OPENING TIMES

Food Market/Gifting/Food To Go: 8am-6pm 7 days a week

Breakfast: Mon-Sat 8-11am & Sun 9-11am

Lunch: 12-3pm 7 days a week

When I visit my sister in New York I love to shop in a store called Trader Joes. It is full of the most delightful ingredients and goodies to bring back home. One of my favourites is their Oat Dunkers – a crunchy oat finger biscuit drizzled with white fudge. They are perfect with a cup of tea or coffee and, if you are with a good friend who won’t mind, you can dunk your biscuit to your heart’s content. They are quick and economical to make, sell well at cake and bake sales, make excellent gifts if wrapped in a pretty packet and are my husband’s all-time favourite cookie. If you wish you can make these gluten-free by replacing the self-raising flour with Dove gluten-free flour and gluten-free rolled oats.

Makes 24

Preparation time 15 minutes

Cooking time 15-20 minutes

What you will need

Two baking sheets greased or covered in silicon sheets, a microwavable bowl, a lolly pop stick (popsicle stick) and a large piping bag.