Local Urban Homesteader Shares Her Food Hacks

Amy is an urban homesteader who grew up on a 200-acre farm. “We canned every year as items came into season,” says Amy. She still lives locally and now helps her growing audience understand how to care for their produce to reduce food waste.

As the Founder and CEO of The Cross Legacy, Amy has made it her mission to share her food hacks and tips internationally through social media. Her tips have been featured in publications around the world and seen by millions of people.

Amy’s goal is to help families and communities by saving money on groceries–most notably by eating what they buy. The average American household throws away 30% to 40% of the food they purchase. An accomplished speaker, author, and social influencer, the information Amy shares helps families save money and be able to afford fresh produce. It seems like a very fitting time for her tips with grocery prices on the rise.

Amy recently spoke in Spokane on the TEDx stage to share her tips. She has so much to offer and would love to be able to spend some time with her audience in order to share even more helpful information. With the way things are going, we all need a little help saving money, espe-cially with our food budget and we think her information would be valuable to families.

“I never thought that the things in my fridge would change the world,” says Amy. Amy offers classes and online courses to help families. Check out her website to learn more about the good work she is doing and how it can help your family stretch your grocery bill.

v LEAH GROUT

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Information thecrosslegacy.com