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4 minute read
Henry Mayo Newhall Hospital
SCV BUSINESS VOICES Be Disaster-Prepared: Make an Emergency Supply Kit
PATRICK MOODY
Henry Mayo Newhall Hospital
What to have on hand.
You can’t always predict when a disaster might strike. But you can be prepared for one. An emergency supply kit with food, water and other essentials can help give you peace of mind.
According to the Federal Emergency Management Agency and the American Red Cross, your kit should contain supplies to last for at least three days. It should include: One gallon of water per person per day. Nonperishable food, a manual can opener, mess kits or paper plates, cups and utensils. Flashlights and extra batteries. A battery- or crank-powered radio and an
NOAA Weather Radio with extra batteries. A first aid kit. A whistle you can use to signal for help. Moist towelettes, garbage bags and plastic ties for personal sanitation use. Dust masks, plastic sheeting and duct tape. A wrench or pliers for turning off utilities. Local maps. Sleeping bags or warm blankets, a change of clothes, and sturdy shoes for each person. Personal hygiene supplies such as toothpaste, toothbrushes, hand sanitizer, deodorant, shampoo and feminine products. Chlorine bleach (regular household bleach — not scented, color safe or with added cleaners) that contains 5.25% to 6% sodium hypochlorite, which can be used for disinfecting. Add 1/8 teaspoon of plain bleach per gallon of water. Stir and let stand for 30 minutes. The water should have a slight bleach odor. Matches in a waterproof container. Cash or traveler’s checks. An extra set of car keys and copies of your ID, passport, credit cards and bank accounts.
Those are some of the basics. If your family includes an infant, pets or others with special needs, you might also want to add: Diapers and formula. Extra prescription medications. Denture items, hearing aid batteries, spare glasses, and contacts and contact solution. Pet food and extra water. Games, books and toys for your children.
Stow your kit in airtight plastic bags, and then place them in an easy-to-carry container, such as a duffle bag. That way, if you need to evacuate, it will be easy to grab your supplies at a moment’s notice.
Rotate your supplies regularly so they don’t expire. Replace food and bottled water before the best-by date. Don’t forget that batteries will need to be replaced regularly too.
Consider making a kit for your home, car and workplace, since you never know where you’ll be when an emergency strikes.
For more information on preparing for disasters, visit ready.gov.
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AUGUST 2022
C O N T E N T S
NEWS & FEATURES
6 12 Visions on the Future of Healthcare 7 Lowering Employer Health Care Costs 9 A Cybersecurity To-Do List 11 A Strong Year for Filming 19 Henry Mayo Partners with Keck Medicine of USC 21 Jumpstart Your STEM Career 23 Healthy Eating 25 New COC Grant Preps Students for Technology Field Jobs 26 Santa Clarita Stock Average 27 Econowatch
LIST
22 Oldest Business
FROM THE EXPERTS
8 Ken Keller: Flashlights, Headlights and Searchlights 12 Paul Butler: Atrracting and Retaining Employees 24 Jeff Prang: The 2022 Assessment Roll
SCV BUSINESS VOICES
2 Henry Mayo Newhall Hospital 5 Audiology Associates 10 SCV Economic Development Corp. 13 Pierson Wealth 21 Poole & Shaffery
CHAMBER SPOTLIGHTS
14 Chamber News 15 Business Councils 16 Upcoming Events 17 Celebrating SCV Businesses
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August 2022 | Vol. 14 | No. 8
PUBLISHER
Richard Budman rbudman@signalscv.com (661) 287-5501
BUSINESS JOURNAL EDITOR
Doña Uhrig
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Maureen Daniels Jennifer Ramos Barbara Ward
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Santa Clarita Valley Business Journal (a Signal publication), © 2022, is published monthly by the Santa Clarita Valley Signal newspaper, Paladin Multi-Media Group, Inc., 25060 Avenue Stanford, Ste 141, Valencia, CA 91355. The SCV Business Journal is intended to provide business executives with a cross-section of industry news and information, trends and statistics that impact our growing community. Information gathered in the pages of the SCV Business Journal has been collected from what are considered reliable sources, and is believed to be accurate, but cannot be guaranteed. Articles may not be reprinted without publisher’s written permission. For reprint requests, please call (661) 259-1234.