sonaragro.com datasheet coppers copper g

Page 1

G Composition

Deficiency corrector. Fungicide Bactericide

soil

foliar

%w/v %w/w

Copper (Cu) Organic complexant agent: D-gluconic acid Density: 1,23-1,33 g/cc

8,0

6,5

Systemic

DOES NOT STAIN THE PLANT

Characteristics

Systemic action Resistance to washing Improves conservation fruits High efficiency

G

is a deficiency corrector based on copper complexed as gluconate, it guarantees an appropriate input of copper on the leaf without phytotoxicity. The complexing agent presents great solubility into biological fluids and it is completely biodegradable in the soil.

Remarkable, fungicidal-bactericide action (Botrytis, Fusarium, Mildiu, Monilia, Phoma, Phythium, Phytophtora, Rhynchosponium, Rhizoctonia, Sclerotinia, Spilocacea, Xanthomonas)

G

acts as a powerful plant activator against some illnesses caused by high humidity, high temperatures and bacteria. Phytophtora

Pythium spp.

Rhizoctonia solani

Xanthomonas sp

Application Crops

Foliar

Landscape

Soil

200-400 ml/hl

Cereals

Anual dosage

400 ml/hl

2 L/Ha 1,5-2 L/Ha

2-3 L/Ha

In spring and autumn

Fruit Trees

2-3 L/Ha

3-4 L/Ha

Pleforal applicationd and after harvesting

Vegetables

2-3 L/Ha

3-4 L/Ha

Depending on the conditions and cultivation

Olive-Tree

2-3 L/Ha

3-4 L/Ha

In spring, during the fruit development and autumn

Vine

2-3 L/Ha

Citrus

According leaf development, as complement of phytosanitary treatments

Cautions

500cc

250cc

It is recommended to treat between 6 and 25 °C. Avoid applications in cases of extreme drought, humidity, frost and rain. Shake well before use. Do not freeze. In case of mixing with other products, always carry out a previous test. Incorporate this product into the last phase.

1L

5L

Allowed in ecological agriculture. Regl. CE 834/2007, 889/2008 and 673/2016


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