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Sept/Oct 2019

on the cover: “Channeling some sister love—I’m one of three, though my younger sister passed in early 2016. Some wonderful healing came through in this piece, and I feel beautiful energy,” says artist René Romero Schuler about her work “Trois,” oil on canvas, 2016, collection of the Robinson Family, Lake Forest, IL. Photograph by Tom Van Eynde

WEARABLE ART Celebrity jewelry designer Jared Lehr talks to SL about his quest to create pieces of jewelry that are just as rare, beautiful and sophisticated as the muses they adorn

HER OWN MUSE She used to feel alone, but Chicago artist René Romero Schuler has created a life full of art, love and spirituality

ROOTED IN THE CITY Streetwear fashion rookie Charles Bransford hits a home run

MID-ENGINE, HIGH EXPECTATIONS The 2020 C8 Stingray is Chevrolet’s first-ever production mid-engine Corvette

SOUTHERN DRAW A look at how natural beauty translates to Southern charm at Montage Palmetto Bluff

A PENNY FOR YOUR THOUGHTS From refrigerators to beds, baths and beyond, home decor’s metal du jour shines like a good ole one cent piece

EVERYTHING’S COMING UP ROSÉ A pioneer of rosé in the United States, Azur brings French techniques to California

REIGNING MEN A collection of must-reads about memorable men

BREAKING THE MOLD The Lotus Evija stuns sports car lovers as the most potent all-electric car

CAMEO APPEARANCE Ancient art is given new life through innovative jewelry designs

BRONZE AGE Offering the potential for a unique patina that develops over time, bronze is the new “it” metal for approachable luxury timepieces

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The open kitchen in this West Loop penthouse serves as the residence’s central gathering spot with Sossego Duda counter stools, custom made in Brazil, accented by charcoal leather seats. Photo by Anthony Tahlier

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CULTURE CLUB Angama Mara immerses guests in all aspects of Kenya’s legendary Maasai Mara National Reserve

NEW GUEST EXPERIENCES AWAIT RACING FANS The Breeders’ Cup returns to Santa Anita Park for a record-breaking 10th time

SOPHISTICATED SOURCE Fall’s freshest fashion, art and interior design finds

HIGHER GROUND A West Loop penthouse goes from blank slate to lived-in luxe

ENDLESS SUMMER, TROPICAL PARADISE You’re on vacation at River North’s Flora Fauna

A BEAUTIFUL MIND From wall sconces by Frank Lloyd Wright to discarded candy wrappers from the 1920s, Urban Remains’ owner Eric Nordstrom is on a mission to mine the Midwest for architectural artifacts—and tell America’s untold stories

SOPHISTICATED SUSTENANCE Make a nutrient-rich seasonal salad with caramelized acorn squash, nuts and fresh pomegranate

WELL GROOMED Good skin and good energy link up at Leah Chavie Skincare

CHECKED OUT Bedside Manor recommends a new look for your personal hideaway

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HELPING IN HARMONY The Remix Project wants to change the beat for Chicago’s youth

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A SIP TRIP THROUGH GREECE Four must-drink bottles from the epicenter of modern wine culture

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CALENDAR SL’s list of not-to-miss events for giving back and good times

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SOPHISTICATED SOCIETY The events and parties in Chicago that ended the summer with a bang

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The yuzu daiquiri from Flora Fauna was created by beverage director and co-owner Liz Pearce, who alongside husband, chef and partner Jonathan Meyer, is shaking up River North with the eclectic new restaurant. Photo by Anthony Tahlier

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SOPHISTICATED WOMAN Maria Christopoulos Katris, co-founder and CEO of Built-In, shares her inspirations and challenges

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PUBLISHER Alison Victoria CREATIVE DIRECTOR Bridget Daley EDITOR-IN-CHIEF Melinda Sheckells EDITORIAL ASSISTANT Lauren Velentzas ——————————————— ART DIRECTOR Jason Yann CONTRIBUTORS Writers Jessi C. Acuña Tony Bailey Camille Cannon Victoria Chase Colin Dennis Marisa Finetti Chole Gellar Karina Heinrich Andre James Robert Kachelriess Lisa Shames Elise Hofer Shaw Bridget Williams Claire Williams Photographers Brian Briggs Photography Stephen Busken Robert Carl Tom Van Eynde Kyle Flubacker James Gustin for Fig Media Leah Kuhn Eric James Nicpon Yuya Ohash Matt Reeves John Reilly Anthony Tahlier Photo Editing Stephen Luxem ADVERTISING SALES OFFICE alison@slmag.net ——————————————— SOPHISTICATED LIVING MEDIA Eric Williams - CEO Bridget Williams - President Sophisticated Living® is published by AVMM Media Group, LLC and is independently owned and operated. Sophisticated Living® is a registered trademark of Williams Media, Inc. All Rights Reserved. Sophisticated Living® is published six times a year. All images and editorial are the property of AVMM Media Group, LLC and cannot be reproduced in whole or in part without written permission. Annual subscription fees are $25.00; please add $5 for subscriptions outside the US. Address all subscription inquiries to the website slmag.net. Telephone 937.672.6448.

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All the things that SL Mag Chicago Publisher Alison Victoria is coveting right now

FACE FORWARD I mix two drops of Tan-Luxe The Face with my moisturizer and get the most natural-looking bronze glow all year long. @tan_luxe FOR MY HEALTH I do a weeklong juice cleanse at least once every two months to jump-start my body. It’s a must with my travel schedule. Clean Juice’s five-day cleanse energizes me and helps me feel refreshed. @cleanjuice FOR MY HOME Sleep is the most important thing I can do to stay healthy, so having the best sheets is so important. I feel like I’m resting in a cloud with these Legna sheets, and I have a travel set as well so I’m never without them. @bedsidemanorltd ON MY FEET I’m a sucker for a nude shoe, and these Manolo Blahnik Rosie boots are a staple of my fall wardrobe. @neimanmarcus SWEET DREAMS I get eight to nine hours of sleep a night thanks to the Hästens 2000T, and it’s worth every penny considering how many mattresses I’ve been through. This is my forever bed. @chicagoluxurybeds

Alison Victoria Owner & Publisher alison@slmag.net

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Everything Editor-in-Chief Melinda Sheckells loves this season

THE TREATMENT I love a spa experience that empowers the mind, body and soul and The Peninsula Chicago’s Subtle Energies Wholistic AntiAging Custom Facial rocked my world. This is a new treatment in partnership with Australia-based Ayurveda Aromatherapy, natural skincare and wellness solutions brand, Subtle Energies. It is their first entry into the American market, and the Chicago spa has 10 different types from which to choose. This facial left me feeling fresh, youthful and glowing. @thepeninsulachi THE DISH I have been dreaming of Chef Zachary Engel’s modern Middle Eastern restaurant Galit since I ate there during Lollapalooza weekend. It is hard to pick a favorite as every dish was inventive, rich and played on all the tastes I love from Israeli cooking and my trip there in 2017. Don’t miss the Balkan Stuffed cabbage with lamb kebab, harissa and labneh. @galit_restaurant THE LASHES Beautiful full eyelashes change your entire face. When you need to wake up camera-ready every day, extensions are the way to go and I recently jumped back into that world with an expert application at the 60s Beauty Lash in Winnetka. Owners Annette and Gia speak my lash language, and I went with a classic look that is natural and perfect for my lifestyle. @the60sbeautylash

Melinda Sheckells Editor-In-Chief melinda@slmag.net

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THE OUTFIT I am a Rent the Runway devotee. I subscribed to their unlimited service in the spring, and I have been steadily receiving four amazing items at a time since. I love the experience so much I recently added a fifth spot in my shopping bag, and this fall season I will check out its formal wear selection. Perfect for those who always want to look fab but don’t want to commit. @renttherunway THE HOT SPOT I have wanted to check out California Clipper since I first landed in Chicago, and I finally got there. A classic cool bar and lounge dating back to the 1930s with incredible entertainment, this is my preferred way to close out any night on the town. Tequila neat, please. @californiaclipper

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All the things that SL Mag Chicago Creative Director Bridget Daley adores this season

UP IN THE AIR I just received the Nike Air Force 1 ‘07 Lux as a gift, and I can’t get enough of them. I pair them with denim shorts and slip dresses. I always love to have a little edge with every outfit I put together. I’ve been a Nike kid since my grammar school days, and it’s hard to not love this brand that has outlasted all. @nike TASTE MADE From Chicago to Las Vegas, Bavette’s is my go-to restaurant for consistency in food, service and spirits. I love that Hogsalt Hospitality got its start in my hometown, Chicago. It’s been amazing to watch it grow. Now, I have my favorite restaurant in my second city, Las Vegas. Side note: best burger in town! bavettessteakhouse.com, @bavettessteakhouse ON MY FACE Sadly, summer is coming to a close, but that doesn’t mean your glow needs to end. M-61 PowerGlow Peel is insane! It transforms your skin overnight. @bluemercury MY FAVORITE SHADE I’m constantly asked about my eyeshadow—NARS Hardwired in Galapagos. I’ve been wearing this shade for more than 10 years. I have green eyes, and it really pops the color. I have suggested this palette to so many friends and they are just as obsessed with the outcome—such a universal shade by NARS. @narsissist IN THE CLOSET Once again, Off-White steals the show. This dress is a serious upgrade to anyone’s wardrobe—there’s nothing like it. Perfect for the cooler weather coming our way. @vmrchicago Bridget Daley Creative Director daley@slmag.net 16 slmag.net

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Contributors “Writing about Charles Bransford and his new streetwear fashion line, Honoré, posed an interesting challenge: This was his first interview and formal piece of press,” says writer Jessi C. Acuña. “Though Bransford may be a novice to media coverage, he’s a pro in the art of the hustle. And he is positioning himself to take the leap from passion-project enthusiast into full entrepreneur.” The luck Bransford is seeing with this venture spoke to Acuña, a Las Vegas-based journalist. “His tenacity, coupled with a blended work experience, has him set up to find success in an unexpected industry.” @foreverarriving “I stumbled upon Honoré when shooting visual content for the Lolla Style Suite a couple weeks ago,” says photographer Leah Kuhn, who shot Charles Bransford for this issue. “Several of the clients were drawn to the style but especially the story. It was exciting to see all the hype for a local brand. Since then, I’ve continued to work with Charles Bransford in helping his vision come to life through photography. Whether that means throwing a T-shirt into a pool or setting products in the middle of the street, we’re both open to each other’s ideas and experimentation. I’m grateful for our collaboration and the opportunity to see this Chicago brand evolve.” Kuhn’s own photo career is also emerging. She spent the past two months traveling while capturing concert, wedding and lifestyle photography. She’s looking forward to establishing roots in Chicago and building relationships within the community. @leahkatkuhn “After growing up in Chicago, it’s fascinating to see how the city continues to evolve,” says writer Rob Kachelriess. “My heart was always in the Old Town and Lincoln Park neighborhoods, but I’m excited about the evolution of the West Loop as an in-demand residential destination. In exploring the story behind a captivating new home in the area, it’s compelling to see how Chicago adds new, contemporary elements to a landscape with so much history.” Kachelriess has traveled around the world, writing for Thrillist, Leafly and other publications. He also profiles homes for Luxury Estates International in Las Vegas. @rkachelriess “Imagine walking into a hive to capture an image of the queen and she’s turned out to be the nicest bee! Light and white was the assignment, and Maria Katris came dressed for the part. An agreeable and hardworking subject—it’s no wonder she’s got the honeyed touch!” When not spinning music and making films for his company figgy.net, James Gustin takes pictures of beautiful people, places and things. He loves the lady leaders of SL mag. “Interviewing Jared Lehr was like hopping on the phone with that one friend that you can talk to for hours and hours about anything,” says writer Karina Heinrich. “Jared’s intense passion for life, travel, beauty and his creative craft is not only what makes him such a significant designer, but that inner fire to push the envelope is both contagious and alluring. His extraordinary devotion to creating jewelry that allows women to adorn themselves with incredible pieces of art reflects his love for creation and sophistication in jewelry techniques. Who and where will his next muse strike? His pieces will tell us the whole story.” Heinrich is the creator of The Karina Method, the breakthrough nutrition movement utilizing her signature “High Low Lean No” nutrition rules and “Tough Love” approach. Heinrich is a content powerhouse, hosting her popular Haute Nibble recipe videos and regularly contributing to national outlets as E! News, Daily Pop, Huffington Post, Well + Good and Prevention. @thekarinamethod “When I took a sip of Assyrtiko, it took me back in time to when I stepped foot on that vineyard in Santorini—lava rock crunching beneath my feet, immersed in culture, food and people, the salty air, the distinct, donut-shaped vines found only there … wine can magically bring us to that place and time,” says Marisa Finetti, a wine writer for Las Vegas lifestyle publications, as well as for Decanter. She enjoys traveling the world sip-by-sip. She is also the creator of #marisaswinedoodles. “Greece’s wine history is ancient yet still undiscovered. It’s an exciting time for Greece right now!” @marisafinetti 18 slmag.net

TURNING DREAMS INTO REALITY One kitchen at a time.

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WEARABLE ART

By Karina Heinrich / Portrait by Stephen Busken

Celebrity jewelry designer Jared Lehr talks to SL about his quest to create pieces of jewelry that are just as rare, beautiful and sophisticated as the muses they adorn. Jared Lehr has dedicated himself to traveling to the most remote parts of the globe to master old-world jewelry techniques and source the rarest gemstones and diamonds. He is seldom seen without his sketchpad in hand ready for the moment that inspiration strikes—mosaics in Italy, the jungles of the Congo, the vibrant colors of South America. He skillfully fuses old-time influences and methods with new-world technology to create predominantly one-of-a-kind pieces, made in Los Angeles. Nationally, through his brand Jared Lehr Jewelry, he is one of the select few who has been invited to sell his fine jewelry pieces at Bergdorf Goodman, Saks Fifth Avenue and Neiman Marcus. Some of the world’s most famous celebs proudly wear his work on the red carpet, including Katy Perry, Zoe Saldana, Cardi B, Rihanna, and Carrie Underwood—with the A-list ever growing for his exclusive brand. Lehr shares his creative passions, his day-to-day loves and inspirations, and explains how sophistication defines it all.

What are you reading right now? Nahid by Joan Parks. She wrote that book based on my life. What is your favorite cocktail? Grey Goose with a splash of grapefruit. Coffee or tea? Coffee. Guilty pleasure? Bacon—lots of it. What’s your favorite country to visit? France. Most sophisticated city … Paris. Place you go for utter peace? Sequoia National Park—my phone doesn’t work there.

What is the first thing you do when you wake up in the morning? Have a six-shot soy latte with two sugars.

Name your top three vacation must-haves. La Mer moisturizer, my sketchpad and good coffee.

Name one thing that you can’t live without. My archives of designs that I haven’t made yet—is that one thing?

Most sophisticated structure or building? Musée d’Orsay in Paris.

What is your favorite piece in your closet? My Tom Ford herringbone jacket.

Where is your favorite place to go when you come to Chicago? True story—I’ve snuck into Soldier Field a few times when it’s empty, just to soak up the history and feel.

What is the most elegant gift to give or to receive? Dom Pérignon, of course. Who or what inspires you? Traveling the world and soaking up its beauty inspire all my creations. Who is your muse? All my collectors are my muses in their own way. They inspire my art to be pure and from the soul. Most sophisticated person ever? Katharine Hepburn. I would have loved to design some pieces for her. Proudest career moment? Having my pieces in the Bergdorf Goodman window on 57th Street. Who is your dream client? I have her, but I have to plead the fifth on her identity. 20 slmag.net

No one should ever wear … socks and sandals. Everyone should own … a sexy pair of long earrings. Most universally flattering color … gray. Current must-have from your collection? My stackable mosaic band rings. Describe your line in three words? Elegant, wearable art. How do you define ‘sophistication’? Sophistication is being your best self, owning it, and winning at life. sl jaredlehr.com

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Schuler mixes colors at her palette table. Photograph by Eric James Nicpon

HER OWN MUSE

She used to feel alone, but Chicago artist René Romero Schuler has created a life full of art, love and spirituality. By Amalie Drury // Studio images by Eric James Nicpon // Art images by Tom Van Eynde Not many people can pull off paint-splattered jeans—splattered by her own real work, not a fashion designer’s whim—as naturally as René Romero Schuler. Her signature jeans are genuinely lived-in, worn every day while she makes art in her Lake Bluff studio, housed in a beige industrial park seven minutes from her house and her boys’ school. There’s an air-conditioned office in the front of the studio, but the back, where Schuler creates her work, can get hot even with the tall back door rolled open. So Schuler usually pairs her painting jeans with comfortable clogs and a white T-shirt with some saying along the lines of “girls can do anything.” She should know. Represented by Zolla/Lieberman Gallery in Chicago and Galerie Géraldine Banier in Paris, Schuler’s paintings sell briskly and are easy to spot for their recurring theme: a tall, faceless, feminine figure, standing slim and straight, in a simple dress with a full skirt, arms and legs ending in abstract points like graceful toothpicks. She’s been painting variations on this figure, the lone girl or woman, for years. The figure is usually, of course, herself— but they are also meant to represent everyone and no one. “I grew up with serious image and identity issues,” says Schuler. “A lot of painful things shaped who I am. I never felt particularly beautiful.” (She is.)

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Born to a teenage couple in Rogers Park, Schuler was sent to Ecuador to live with her father’s parents for several years as a young child—a bright period when she felt happy and loved. But when she was summoned back to Chicago at age 8, life became “just awful,” she says. Schuler was the middle child of three sisters, and her father—whom she later learned was not, in fact, her father— hit her. She was afraid to be at home, so as a teenager, she walked mile after mile on Chicago’s far North Side, often venturing up into Evanston to peek at beautiful homes she wished were hers. “I would hope for a nice stranger to pull over and say, ‘Hey, you look like you need somewhere to be,’” she remembers. Eventually, Schuler didn’t go home at all, preferring to sleep anywhere else—unlocked cars, friends’ basements. She dropped out of school. Relationships were always rocky as she emulated the argumentative style of communication she’d grown up with. In her journal, in 1982, Schuler wrote a poem that began, “I am alone. Discarded and shunned. Unwanted. Unloved and outgunned.” Painting, she has discovered, is the ultimate therapy. “It’s turned me into someone who’s healthy and OK with who I am,” Schuler says. She smiles, a little ruefully. “But ask me on a different day and you might get a different answer.”

“Skipper,” oil on canvas, 2018 Photograph by Tom Van Eynde

“Lazuli,” oil and 24-karat gold leaf on canvas, 2019

“Avalon,” oil on canvas, 2018

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“Malachyte,” oil on canvas, 2017, from the collection of Christine Handel, Carmel, Calif. “Being one of three sisters often brings me to this theme. Of course, these recent three figure subjects are bittersweet [since my younger sister passed in early 2016]. My sisters and I were aged within two years of one another, so we were close, and when we were really little, we were often dressed alike. That’s a really fond memory, innocent and sweet.”

Schuler considers her next stroke. Photograph by Eric James Nicpon

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“Mantra,” oil and 22-karat gold leaf on canvas, 2019

“Menagerie,” oil on canvas, 2018, is a part of the collection of Chicago’s St. Jane Hotel.

In her studio, large, finished paintings line the walls all the way up to the double-height ceiling. She says she works fast, having trained as a decorative painter and muralist before becoming a selftaught fine artist. Lately, she’s been trying jewel-toned backgrounds: rich emerald greens and deep purples. Some recent paintings feature black backgrounds, the female figures rendered in real burnished gold. Schuler lays paint on her canvases thickly—so thickly that the works sometimes take months or even a year to dry. “I love that gnarly texture because I find it a perfect way to interpret the human condition,” Schuler says. “When you stand back, she looks beautiful and sexy and sultry. But when you get close, she’s messed up.” All of her work reaches for that same idea, says Schuler. “The shapes, the scars—that stuff is who we are.” Describing herself as “more of an energy channeler than a figurative painter,” she likens her process to a chef’s labors in the kitchen. “You know how they say if you’re angry when you cook, people will taste it? When I paint, it’s something like that.” Schuler gestures toward her core. “It comes from here.” The far North Shore is a long way from Chicago’s downtown art scene, and in many ways even farther from the gritty Rogers Park of Schuler’s childhood. Where she lives and works now, the homes are regal, the lawns lush. On nice afternoons, people drive vintage convertibles along the smooth, wide-open roads. Yes, there’s a fairy-tale aspect to Schuler’s story that matches up nicely with the ethereal, dreamlike look of her work. She met her husband, Rick Schuler, “a finance guy from small-town Minnesota,” when she was hired to paint a mural at his River North condo. They clicked, married and had a baby. They started to build a house in Old Town, but sold it mid-construction when they learned how difficult it would be to get into the best neighborhood public school (the private school scene didn’t sound like their cup of tea). The house hunt inched them northward until they fell in love with a big, modern place in Lake Forest. Over roughly two decades, the couple has become entrenched in the local lifestyle there.

“Here I am in preppy central, a high school dropout with no college education,” Schuler says. “But we’ve found our people.” The Schulers attend a “hippie church with a lot of music” and outdoor services when weather permits. Every morning, they meet up with a group of friends at a coffee shop in town, then walk three miles to the beach to meditate. “We go off on our own for a while, then get back together and climb up the bluff to hug trees. I’m serious!” she laughs. On Oct. 8, neighbors and friends will fête Schuler and her just-released coffee table book, a pretty, gray-and-gold tome filled with images of her paintings and musings on her past, her artistic process, and her emotional connection to the figures. (All proceeds from the book will go to Art Impact Project, a nonprofit dedicated to enhancing emotional wellness through creative expression. “Their mission is a dear one to me,” Schuler says.) The Gallery of Lake Forest, which has long shown Schuler’s works on paper, is partnering with the Lake Forest Book Store and Marcus, a high-end clothing store, to host the ticketed book signing and cocktail party. Guests will receive a vintage-style poster commemorating Schuler’s summer gallery show in Paris. “This community has embraced me and every bit of who I am,” Schuler says. “I have wonderful relationships here.” But with her two sons close to college age, Schuler and her brood may be moving on. They plan to build their dream home on a piece of property they already own in Carmel, California, where Rick likes to golf and the whole family loves to hike. And what about the studio, the Lake Forest connections, the coffee-and-meditation group? “It’s all up in the air,” Schuler says. “Change is hard for me. And I’m very Chicago. I’ve worked in this city all my life.” As she stands among a brilliant array of her paintings, both the artist and her signature subject look ready for whatever life brings next. “She’s an empowered figure, strong and resilient,” Schuler says. “People ask me if she’s happy or sad, but I don’t think in those terms. Painting her has been more about finding my sense of self. That’s what allows you to persevere.” sl reneschuler.com slmag.net

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Honoré creator Charles Bransford

ROOTED IN THE CITY Streetwear fashion rookie Charles Bransford hits a home run. By Jessi C. Acuña // Photography by Leah Kuhn Charles Bransford bleeds Chicago. There’s the obvious—he’s a huge Cubs fan—and then there’s the true commitment: “I tell everyone that this is a place I want to live the rest of my life. I love putting up with horrible weather all year long for 100 days of summer,” he says. So it’s no surprise that the Des Plaines native is finding ways to express his dedication to Chi-Town. In July, the 34-year-old hosted his first retail pop-up at the Wicker Park outpost of Boombox, the turnkey shipping container and short-term rental storefront for small businesses. Bransford was slinging his streetwear line Honoré, a collection of hoodies and shirts made to represent Chicago pride. “I read an article about people describing Wicker Park, and three words stood out to me: trendy, loud, characters,” he says. Encapsulating his former neighborhood with the 606 Chicago area code eventually led to the brand’s signature design, SIX 0 XIS. He describes the mishmash of the letters stacked and mixed together as “very large and loud, but clean, crisp and trendy”—in other words, Wicker Park. People are hearing the message. In one month on the scene, not only did Honoré get a shout-out in The Hollywood Reporter style section, it also made its way to the racks at the Lolla Style Suite for Lollapalooza artists. Death Cab for Cutie guitarist Dave Depper and a supporting band member from Tame Impala were pictured in the brand’s tee and hoodie. This is quite the feat considering Bransford had merch in hand only two weeks before his debut at Boombox. In fact, he had no background in fashion or design. Two years ago, Bransford had 30 slmag.net

worked his way to the top of the sales department at Chicago-based Groupon. He says he had recently finished fourth in sales in the North American market when he did what any sensible millennial would do: He quit cold turkey. “It just became really tedious,” he says of nearly four years with the company. “I didn’t feel like I was there for the right reasons or I had a good cause. I got burnt out, and I was just spinning my wheels.” He eventually joined a couple of former colleagues at their small start-up, Azimuth, which specializes in recruiting for light industrial labor. It’s here, thanks to supportive bosses—“they really believe that the company you work for should also support your passions outside of work”—that he found his way back to his creative side. “As a kid, I would ‘create and design’ baseball stadiums that had funky outfields or weird shaped stands,” he says. He wasn’t an overachiever in drawing, but post-college he found his way into painting through the influence of a girlfriend. Years later this ultimately led to “the next big moment” in his life: attending Art Basel in Miami in 2017. There weren’t and still aren’t plans to bring his own drawings into the Honoré line, but seeing one of his favorite artists, Martin Whatson, at Art Basel fueled his drive to create. He set out to find something for all Chicagoans: a go-to hooded sweatshirt that stood out from the tired Champion or Adidas options. “I have this obsessive-compulsive thing about me where if I get my mind wrapped around something, I go 1,000 percent. So I read all of these forums. I bought a bunch of blank hoodies,” he says. This turned into more research, from the intricacies of materials to how the garments are made.

Miranda Ryan models a sweatshirt/hoodie, $98.

Death Cab for Cutie’s Dave Depper stopped by the Lolla Style Lounge.

Honoré 3M reflective shirt, $38

After finding a three-year-old Reddit post with a link from a guy selling blank hoodies, he made the purchase and was hooked. That was summer 2018. Three graphic designers later, he set off to bring Honoré in-store when in January he reserved his spot at Boombox without any actual products to sell. Though the Wicker Park Boombox is centrally located, Bransford quickly learned that his Groupon sales days were going to come in handy. “It’s a really good area, but the problem is the structure is kind of far back,” he says. So every Friday, Saturday and Sunday of the month, he stood about 30 or 40 feet in front of the store on Milwaukee Avenue. “I literally just asked people as they walked by, ‘Hey, do you want to see some shirts and hoodies?’” “I only said it like, I don’t know, 3,000 times,” he jokes, though he thinks about 90 percent of his sales came from his pitch. In addition to the SIX 0 XIS design, Honoré currently includes two DTG (direct to garment) prints—“Gold Chain” and “Louis Duffle ,” which is a vintage photo of a Louis Vuitton duffle. “My parents actually grew up in Wicker Park about five blocks north of the pop-up,” he says. “I think I just wanted a collection to really represent the area.” As for the name, of course it has Chicago roots. “Honoré is a street a few blocks from my old apartment in Wicker Park. It runs from the west side of the city, all the way up north,” Bransford says. “I decided why not name it that, as the street represents a lot of the true Chicago, running from south to north on the west side of the city.” He added an accent on the “e” to help with pronunciation

Honoré DTG shirt, $38

Honoré creator Charles Bransford

Honoré sweatshirt/hoodie, $98

and to create a French sound. In order not to confuse the brand’s origins, he added the tagline “not a French brand”—a nod to Drôle de Monsieur’s “Not from Paris Madame.” And because Bransford is so Chicago-centric, Honoré is available to buy only in person. “If somebody wants something, they have to come to Chicago and shake my hand,” he says. His hatred of the impersonal shopping experience online got him thinking: “I wanted to tell them my story and have them here.” Bransford is now gearing up for a second run at Boombox Sept. 1 to Oct. 27, a commitment he made shortly after booking the first one and having only 50 hoodies in his possession. “One thing I’ve always believed in is if I like something or if I come up with an idea and I do think it’s really good, I basically go with it,” he says. So what’s next for the River North resident? He recently came up with a reflective 3M version of his signature SIX 0 XIS design and has another design in the works. There’s also a couple of collaborations underway that he’s mum about—he gets a pass on sharing the details since, well, his launch was only two months ago. One thing you can count on: Lots of local love for the Chicagoans he has met and still meets along the way—from his friends modeling and sister’s boyfriend shooting for the lookbook to the staff at Rowboat Creative printers. “Like 30 days ago, I didn’t even exist,” he says. “Forty-five days ago, I didn’t have a single piece to sell. So this is just really insane. It just blows my mind to this day.” sl Pop-up hours are Friday, 4–9 p.m., Saturday Noon–9 p.m. and Sunday Noon–5 p.m. 1262 N. Milwaukee Ave., honorewickerpark.com

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UNMATCHED POWER

TIMELESS APPEAL

Complete your culinary space without sacrificing performance and style. Get the look and save up to $9,397 on the newly redesigned Masterpiece® Collection from Thermador. THERMADOR.COM/ONE-TWO-FREE

To explore new collections, visit Thermador.com EXPERIENCE & DESIGN CENTER 222 W MERCHANDISE MART PLAZA, STE 108 312.832.3200

MID-ENGINE, HIGH EXPECTATIONS

The 2020 C8 Stingray is Chevrolet's first-ever production mid-engine Corvette Written by Andre James / Photos courtesy of Chevrolet Explaining that the traditional front-engine configuration had reached its performance limits, GM President Mark Ruess, said that the iconic Corvette was due for a new layout. “In terms of comfort and fun, it still looks and feels like a Corvette, but drives better than any vehicle in Corvette history.” In addition to adding a futuristic dimension to the classic corvette silhouette, the mid-engine layout provides for better weight distribution, as well as improved responsiveness credited to driver positioning closer to the front axle. The new Corvette also boasts excellent forward sightlines, due to a lower positioning of the hood, instrument panel, and steering wheel. “As America’s most iconic performance nameplate, redesigning the Corvette Stingray from the ground up presented the team a historic opportunity, something Chevrolet designers have desired for over 60 years,” said Michael Simcoe, vice president of Global Design, General Motors. Like a gem on display in a glass case, the 6.2L Small Block V-8 LT2 engine— the only naturally aspirated V-8 in the segment —is

visible through the large rear hatch window. Every one of the engine components, all the way down to the bolts, were built with aesthetics in mind. Seven air vents accentuate this focal point. The V-8 LT2 engine produces 495 horsepower and 470 lb-ft of torque when equipped with performance exhaust — the most horsepower and torque of any entry-level Corvette. When equipped with the Z51 Performance Package, it has the fastest 0-60 time of any Corvette ever. This power, paired with Chevrolet’s first eight-speed dualclutch transmission, translates to lightning-fast shifts and excellent power transfer. While a manual transmission option was left out of the redesign, paddle shifters allow drivers to choose a specific gear. “The performance shift algorithms are so driver-focused, they can sense when you’re doing spirited driving — regardless of driving mode — and will hold lower gears longer for more throttle response,” said Tadge Juechter, Corvette executive chief engineer. slmag.net

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In addition to the familiar Weather, Tour, Sport, and Track driver mode choices, two new modes have been added. MyMode is a configurable setting for a preferred driving style that can remain between key cycles. Z mode, which is activated through a “Z” button on the steering wheel, is a single-use mode that takes MyMode configurations one step further, allowing drivers to adjust the engine and transmission. With an exterior design that draws cues from modern fighter jets and Formula One racing, the canopy-forward stance boasts a commanding presence with aggressive front fenders, low profile headlamps and uninterrupted body contour lines courtesy of completely hidden door, hood and hatch releases. Dual trunks offer a combined 12.6 cubic feet of storage space Inside the aeronautic-inspired cockpit, a new squared-off, two-spoke heated steering wheel enables an unobscured view of the 12-inch reconfigurable cluster display. Interior accoutrements

encompass hand-wrapped leather components with thick-press stitching; a generous use of metal, including stainless steel speaker grilles with Bose Performance Series audio system; a choice of aluminum or carbon fiber for console and door trim plates; Corvette’s next-generation infotainment system; and, an industry-pioneering Performance Data Recorder, an advanced driving analysis tool. Options for customization abound, from paint colors to performance. Fancy an Accelerate Yellow body and Adrenaline Red cabin? You can have it by choosing from twelve exterior colors and six interior color themes, in addition to six seat belt colors and two optional stitch packages. A trio of seat options range from the GT1, which emphasizes comfort, to the Competition Sport, which is designed for the track-focused driver. Scheduled to go into production at GM’s Bowling Green, Kentucky assembly plant in late 2019, the 2020 Stingray will start at under $60,000 (chevy.com/nextgencorvette). sl slmag.net

SOUTHERN DRAW Montage Palmetto Bluff Written by Bridget Williams Spanish moss languidly dangling from majestic live oak trees, waiting for a passing breeze to break its stupor. A sinuous flame endlessly shimmying within a gas lantern. The rhythmic ticking of a fan as it whirls away beneath its mount on porch ceiling painted Haint blue. These sleepy and sultry keepers of the cadence of the deep South are utterly intoxicating to me; their charms persist even as the pace slows even more at the height of summer, when the humidity hangs around your shoulders like a wet, warm blanket and the best antidote is a glass of sweet tea. Epitomizing an idealized version of genteel Lowcountry is Palmetto Bluff, a 20,000-acre development within the historic community of Bluffton, South Carolina. At its heart is Wilson Village, a mixed-use city center whose architectureâ&#x20AC;&#x201D;including tidy cottages and larger estates disguised as a cluster of smaller dwellingsâ&#x20AC;&#x201D;belies the fact that many of the structures are just over a decade old. Miles and miles of hiking and walking paths meander like the many tributaries of the nearby May, Cooper, and New Rivers. Prominently yet comfortably nestled into this utopia is the Montage Palmetto Bluff, the first East Coast outpost of Montage Hotels & Resorts. Surrounded by 32 miles of riverfront, the resort is comprised of guest cottages, Montage-branded residences 36 slmag.net

and a 74-room Inn that debuted in 2016. With its vast front porch supported by grand columns, the architecture of the Inn pays homage to a storied mansion that stood nearby in the early 1900s . Inside, the elegant coastal-inspired interiors are sprinkled with heirloom-quality fine art (including pieces by notable local artists) and antiques that lend a feeling of residential realness to the graciously proportioned rooms. Arriving at lunchtime, I gladly whiled away the hour before my room was ready by tucking into one of the tastiest cobb salads I've ever had at the Inn's Jessamine Restaurant. The tang of the salad's pimento ranch dressing mixed with the sweetness of candied pecans was divine. Guests of the Inn have access to all seven restaurants spread out over two villages in Palmetto Bluff. The heartiness of Southern cuisine is legendary, and people in living in this region have eaten well for generations. Archaeologists say that ancient shell middens located on high bluffs next to local waterways are remnants of oyster roasts by the Altamaha and Yamassee Native American tribes. Appetites have remained consistent according to Executive Chef Nathan Beriau who said the restaurants under his charge can go through ten-thousands oysters on a holiday weekend.

The Montage Palmetto Bluff is located along the May River.

The 74-room inn opened in 2016

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Kayaking at sunrise on the May River

Church of the Cross in Bluffton, SC

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Palmetto Bluff's extensive trail system provides access to a diversity of habitats.

Longfield Stables

At Cole's restaurant in the newly developed Moreland Neighborhood, tabby concrete accent walls pay homage to the bounty of the nearby marshland. After loading up on yummy fried pickles, head next door to the state-of-the-art bowling alley, whose gleaming lanes were crafted from a single cypress tree felled on the property. Palmetto Bluff strives to be an ambassador for the foodways of the Lowcountry. You can taste this commitment at every dining outlet, as they receive produce from a small working farm on property. Going beyond the table, their farmers are committed to understanding and improving best practices that can be shared with students and the broader community. So, while you're indulging at Buffalo's famous Biscuit Bar, a craft cocktail at the Octagon Bar, or coastal cuisine at the Canoe Club, you can feel good about supporting local producers. Lucky for me there were ample options to keep active in atonement for my daily indulgences. Each morning I referred to the weekly activities booklet to inform the day's agenda. A cruiser-style bike assigned to me for the duration of my stay allowed for frequent leisurely rides on wide paved bike trails, as well as a few forays onto unpaved pathways that provided an even closer look at the local flora and fauna. An absolute highlight for me was a sunrise kayak excursion. As we paddled

across the smooth-as-glass waters, dolphins dipped in and out of crimson-colored spotlights created by dawn's first light breaking through the clouds. There's also an option to explore local waterways at a more leisurely pace aboard Grace, a recently restored 60-foot 1913 motor yacht. Anglers can fish inland waterways, coastal shallows, or deep waters offshore. Located in a 40-acre hardwood bottom, the new Palmetto Bluff Shooting Club offers 13 sporting clay stations. The Wilson Lawn and Racquet Club features two manicured croquet lawns, two bocce courts, and eight Har-Tru tennis courts. Longfield Stables is part of a 173-acre equestrian facility that offers a variety of programs for guests of all ages and levels of experience. A booklet is printed each week outlining the myriad activities available to guests. A unique aspect of the development is the Palmetto Bluff Conservancy, whose staff of six, including an archaeologist, are tasked with being stewards of the environment and cultural heritage of the property. They carry out their mission via a combination of wildlife management, research, and more than 200 outreach events annually. Conservancy staff have an infectious level of enthusiasm for their job, which has resulted in marked improvements to the local ecosystem at all levels, from bugs to raptors.

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Clubhouse of the May River championship golf course

The bowling alley at Cole's restaurant

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Canoe Club restaurant

Conservancy staff were consulted during development of the par-72, 18-hole Jack Nicklaus-designed May River championship golf course. Seashore paspalum turfgrass was chosen for being drought resistant and able to handle contact with brackish water. Pesticide use is kept as low as possible, and bird boxes throughout the course ensure that you'll experience at least one type of birdie during your round. A comfort station on the 6th and 15th holes serves up boiled eggs with hot sauce, a curious but beloved Palmetto Bluff tradition started years ago by the original director of the golf program. Back at the Inn, Spa Montage Palmetto Bluff eschews the temptation that befalls many destination spas who veer from their given sense of place into something more generic. The crisp

palette of the pretty environs stays in step with the rest of the property. A spa is only as good as its therapists, and my facialist was a master. My 90-minute facial used indulgent Tata Harper products, including a mask made with pure raw honey that smelled good enough to eat. Spa guests can partake of eucalyptus steam rooms, a whirlpool, cold plunge pool, and redwood sauna. While I still hold tight to my love of the South's sleepy slant, I'll readily admit that I didn't mind upping the tempo to take advantage of the sophisticated satiation offered by engaging in all aspects of the Montage experience. Montage Palmetto Bluff is located at 477 Mount Pella Road in Bluffton, South Carolina. Rooms from $370/night. For more information or reservations, visit montagehotels.com. sl

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Of Note... A Penny for Your Thoughts

Compiled by Colin Dennis

Clockwise from top left: Big Chill Classic Fridge in white with brushed copper accents ($4,995; bigchill.com). Serena, designed by Patricia Urquiola for FLOS, is an ultra-thin table lamp intended to mimic the simple beauty in nature ($695; flos.com). Chester floor lamp with satin copper shades from Original BTC ($1,499; originalbtc.com). Falda occasional table in copper-plated steel from Ligne Roset (ligne-roset.com). Opposite page: Dreamcatcher four poster bed in copper-finished metal with with dreamcatcher webbing across the top. Made-toorder by Gaxiola (price upon request; lorengaxiola.com). Intersections Urban Bronze self-adhesive, removable wallpaper from Tempaper ($125/double roll; tempaperdesigns.com). Icona Deco faucet in a matte copper PVD finish from Fantini (fantiniusa.com). Santorini freestanding copper soaking tub from Native Trails ($10,490' nativetrailshome.com).

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EVERYTHING'S COMING UP ROSÉ California-meets-Provence at Azur, who pioneered premium Provençale rosé production in the United States Written by Chloe Gellar As summer slowly begins its fade into fall, I find myself reaching for rosé to bridge the gap between light, crisp summer sipping white wines and heartier fireside reds. But if you ask Élan Fayard, co-founder of Azur Wines in the Napa Valley, she'll say that rosé is seasonless. "It's a fun wine that always has its place on the table," she said. A Bay Area native and a Francophile from an early age, Élan spent her sophomore year studying abroad in Angers, France. Her passion for food, wine, and the written word took her on a postcollege journey to Oregon's Willamette Valley and then back to France, where she worked and studied in Bordeaux and Provence. Along the way, she met winemaker Julien Fayard, who hails from a French wine-producing family, and together they devised a plan for making French-inspired and terroir-driven wine in California. "Napa is the Bordeaux of the USA," explained Élan. "It was our goal to produce the best wines possible, and we sought out sunlight and a great place to live. Napa footed the bill." Julien's family has been making rosé in Provence for more than five decades. Upon their return to the United States fifteen years ago, both Julien and Élan were discouraged by a dearth of good rosé. In fact, the words "quality" and "rosé" were rarely, if ever used in the same sentence. Seeking to define their niche in the Napa Valley, they started a pioneering crusade to change rosé's image, one sip at a time. Julien worked with local growers to select and harvest grapes for dedicated rosé wine production. 44 slmag.net

With the release of their first 50 cases, Azur quickly made a name for itself as the first winery in the United States dedicated to an authentic Provençale technique for rosé wine production. The name the Fayard's chose for their winery—Azur— pays homage to the time they spent living in Southern France and underscores that their wines are produced in the French style. Élan said the first three years in business were the hardest, as they worked to inform miseducated consumers that rosé isn't white Zinfandel. Today, Azur has two labels. Azur, which encompasses a rosé, Sauvignon Blanc, a Proprietary Red, Cabernet Sauvignon, and a Reserve. Ideal for avid collectors, their Empreinte label is a single vineyard designee only available through allocation as production is limited to 100 cases or less. In 2018 the winery opened The Green Room, its first tasting room. Outfitted in reclaimed wood and touches of sumptuous green velvet, a floor-to-ceiling window in the intimate space provides a full view into the crush pad. While Élan admits to missing some of the aspects unique to living in France, she does enjoy the wine and food culture in Napa. "It's an invigorating place to live where nearly everyone in this industry is here by choice. That may not seem like much, but almost every person you meet is following their passion." sl Open daily from 11am-6pm, The Green Room at Azur located at 190 Camino Oruga #9 in Napa, California. For more information, visit azurwines.com.

The Fayard Family

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Bibliotaph... Reigning Men

Compiled by Victoria Chase

Australian artist Samuel Leighton-Dore puts forth 150 resolutely tongue-in-cheek illustrations that explore the myriad identities of a modern man and elicit conversation about how ideas of manhood affect the way men think and act. Samuel Leighton-Dore— How to Be a Big Strong Man: A Modern Guide to Masculinity— hardcover, 144 pages, Smith Street Books (rizzoliusa.com)

Ernest Hemingway's cats are legendary, and the author wasn't alone in his fervor for felines. This illustrated book is full of charming quotes from a broad range of notable "cat men." Sam Kalda—Of Cats and Men: Profiles of History's Great Cat-Loving Artists, Writers, Thinkers and Statesmen— hardcover, 112 pages, Ten Speed Press (crownpublishing.com)

Daniel R. Day overcame a hardscrabble childhood to gain notoriety in the 1980s for his take on high-end streetwear that remixed luxury-brand logos with his own designs. Basking in the limelight once again, this memoir chronicles a life and career marked with undulating ups and downs. Daniel R. Day—Dapper Dan: Made in Harlem—hardcover, 304 pages, Random House (penguinrandomhouse.com) The storied and romanticized gauchos of Argentina have come to symbolize absolute freedom in wide-open, unspoiled landscapes. Fulfilling a promise made to Juan José Güiraldes, founding president of the Argentine Gaucho Confederation, Argentine photographer Aldo Sessa spent months taking 50,000 images in total. The highlights compiled in this gorgeous tome eternalize the gaucho spirit. Aldo Sessa—Gauchos: Icons of Argentina— hardcover, 190 pages, Assouline (assouline.com)

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bib 'li' o 'taph, [bib-lee-uhtaf, -tahf ]: a person who caches or hoards books When you can't choose between a man or man's best friend, opt for this collection of 100 clever and comical photographs that pair handsome men with comely canines. Alice Chaygneaud-Dupuy and Marie-Eva Chopin—Men & Dogs—hardcover, 112 pages, TarcherPerigee (penguin.com) During Prohibition, Cincinnatian George Remus, a former pharmacist and criminal defense attorney, is said to have accumulated more wealth than notorious bootlegging gangster Al Capone. Author Bob Batchelor outlines the fascinating rise and fall of the hoodlum bon vivant, who built an empire on hooch. Bob Batchelor—The Bourbon King: The Life and Crimes of George Remus, Prohibition's Evil Genius—hardcover, 336 pages, Diversion Books (diversionbooks.com) Photographer Rose Callahan and writer Nathaniel “Natty” Adams document the well-kept lives of 57 contemporary, cultivated gentlemen that hail from varying countries, cultures and social circles. Nathanial Adams & Rose Callahan—I an Dandy: The Return of the Elegant Gentleman— hardcover, 288 pages, Gestalten (us.gestalten.com)

Part history lesson and part lifestyle guide, this witty book chronicles the roots of the English gentleman and traces them to present day. Gustav Temple—How to be Chap: The surprisingly sophisticated habits, drinks and clothes of the modern gentleman—hardcover, 272 pages, Gestalten (us.gestalten.com)

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BREAKING THE MOLD

Lotus unveils the world's most potent all-electric production car Written by Andre James This past July at the Royal Horticultural Halls in the heart of London, the oohs and aahs emanating from hundreds of VIP guests were louder than the engine of the hypercar they'd gathered to ogle. Guests were greeted outside the event by a convoy of a dozen historic and current Lotus cars, all sporting a blazing yellow paint job. This bold statement paled in comparison to the unveiling of the world's first all-electric British hypercar: the Lotus Evija. As he presented the nearly 2,000 horsepower two-seater to the audience, Phil Popham, CEO of Lotus Cars remarked, "The Evija is a seismic shift for Lotus and signifies the rebirth of one of the UK's most renowned sports car marques. It will act as a halo for the thrilling new range of Lotus performance cars that will follow." Limited to 130 examples, the Evija (pronounced 'E-vi-ya'), means 'the first in existence' or 'the living one.' As Lotus' first hypercar, and its first model with an electrified powertrain, it represents a new chapter for the 71-year-old sports car brand. The Evija is also the first Lotus road car to feature a onepiece carbon-fiber monocoque chassis; the manufacturing 48 slmag.net

process is identical to that of an F1 chassis. Russell Carr, Design Director of Lotus Cars, explained, "We studied how Le Mans race cars use airflow creatively to go over, under and around the vehicle, but also through it. This concept of 'porosity' is key to the Evija and has enabled us to create a timeless design with exceptional amounts of downforce." Motorsport-inspired road car design and technology is expressed throughout, from the Venturi tunnel that pierces each rear quarter to the adjustable race-style seats. To minimize drag, traditional door mirrors are strikingly absent. Cameras integrated into the front wings electronically deploy on unlock, as well as another camera built into the roof. Their images are displayed on three interior screens. Also missing are door handles. The pair of dihedral doors are operated via the key fob. Once in the car, a switch in the roof console closes the doors. The advanced all-electric powertrain was developed in tandem with Williams Advanced Engineering, of Formula One and Formula E fame. The 2,000 kW lithium-ion battery pack is mid-mounted behind the passenger compartment and directs

energy to four e-motors, each producing a peak 493 horsepower. This configuration represents the lightest and most energy-dense electric power package ever fitted to a road car, making Evija the lightest pure electric hypercar ever to go into series production. Torque-vectoring is fully automatic and self-adjusting, so that power is distributed to any combination of two, three, or four wheels within a fraction of a second. ESP stability control ensures safety in all road conditions. Evija clocks the 0-62mph sprint in under three seconds, before going on to a top speed in excess of 200mph. Lotus points out that the car's advanced aerodynamics and four-radiator cooling package keep the battery at an optimum temperature, meaning that the Evija is capable of being driven flat-out with no derate for at least seven minutes in Track mode. A digitally created sound, transmitted via a front-mounted speaker, alerts pedestrians to Evija's presence. Fully charged, the Evija's range is between 250-270 miles. Using existing charging technology, charge time will be 12 mins to 80% and 18 mins to 100%.

The 'floating wing' dashboard is arguably the most striking feature of the cabin, which Carr said was inspired by Lotus' prototype racing cars from the late Fifties and early Sixties. "It reinforces Colin Chapman's cast-iron rule that no Lotus component goes along for a free ride, " added Carr. Carbon fiber shell seats are hand-trimmed with thick Alcantara-finished pads. A thin metal band â&#x20AC;&#x201C; engraved with the words 'For The Drivers' â&#x20AC;&#x201C; runs centrally through the squab of both. Ahead of the steering wheel is a state-of-the-art digital display, providing the driver with key information. The screen displays essential functions only, with information appearing as required when the appropriate button is pushed, then fading when no longer needed. Further controls are located on the floating 'ski slope-style' center console. Priced from just over $2m, Lotus will offer Evija customers the opportunity to specify the car precisely as they wish, including unique paint finishes, interior trims, and detailing. Designed and engineered in the UK, production is scheduled to begin at Lotusâ&#x20AC;&#x2122; Hethel headquarters in 2020. sl slmag.net

CAMEO APPEARANCE A fresh perspective on an ancient art form

Compiled by Claire Williams

Clockwise from top left: Sylva & Cie Lava cameo drop earrings with rough diamond slice ($38,875; sylvacie.com). Sardonyx shell cameo horse earrings with black diamonds and tiger eye cabochons ($6,200; amedeo.com). Black lava cameo Memento Mori bracelet with black diamonds from Amedeo ($7,900; amedeo.com). One-of-a-kind all around bracelet with bronze, coin, intaglio, mosaic, and lava cameo in 24K gold from Gurhan ($11,500; gurhan.com). Munch's Logs cufflinks designed by Catherine Opie. Sardonyx cameo set in 18k light pink gold (lizworks.net). Munch's Logs Sardonyx cameo cufflinks designed by Catherine Opie (price upon request: lizworks.net).

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Clockwise from top left: Sylva & Cie Venetian cameo necklace ($52,875; sylvacie.com). Teardrop lava cameo necklace from Gurhan ($5,500; gurhan.com). Pensive sardonyx cameo earrings in 18k light pink gold with pink and lemon quartz. Designed by Cindy Sherman (price upon request; lizworks.net). Dressed cameo ring with silver, diamonds, red sapphires, enamel, and agate from Lydia Courteille (price upon request; LydiaCourteille.com). Skull cameo cufflinks from Deakin & Francis ($176; deakinandfrancis.co.uk). Wilfredo Rosado Lips pendant shell cameo pendant with 18k yellow gold and diamond ($12,200; wilfredorosado.com). Sardonyx shell cameo elephant ring with black diamonds from Amedeo ($1,900; amedeo.com).

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BRONZE AGE

Offering the potential for a unique patina that develops over time, bronze has become the “it” metal for approachable luxury watches. Compiled by Bridget Williams

Clockwise from top left: Montblanc 1858 Geosphere Limited Edition 42mm with bronze-coated titanium case back ($6,300; montblanc.com). 42mm self-winding Baume et Mercier Clifton Club bronze is available in four dial versions ($2,790; baume-et-mercier.com).. Panerai Luminor Submersible 1950 Bronzo 47MM ($11,500; panerai.com). The limited edition Tockr D-Day C-47 “Alfred Pepper" features a bronze case and a dial cut from salvaged aircraft material from the “That’s All, Brother” aircraft, which led the D-Day invasion into Normandy ($2,700; tockr.com/dday). Zenith 45mm Pilot Type 20 with bronze case and camouflage fabric strap with protective rubber lining ($7,700; zenith-watches.com). Graham Chronofighter Vintage Bronze 44mm with black rubber mesh pattern strap (price upon request; graham1695.com).

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Clockwise from top left: The BR V2-94 Bellytanker Bronze from Bell & Ross is a limited edition of 999 pieces ($4,990; bellross.com). Tissot Seastar 1000 Chronograph with a 45.5mm stainless steel case with an antique bronze PVD coating ($605; us.tissotshop.com). U-Boat Limited Edition Chimera 46mm automatic chronograph with aged bronze case and handcrafted embossed leather strap ($7,500; uboatwatch.com). Shinola 43mm Bronze Monster Automatic Dive Watch ($1,650; shinola.com). Tudor Black Bay Bronze 43mm with fabric strap ($4,050; tudorwatch.com). IWC Big Pilot's Watch Heritage with a 46.2mm bronze case ($13,200; iwc.com).

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CULTURE CLUB

Angama Mara immerses guests in all aspects of Kenya's legendary Maasai Mara National Reserve Written and Photographed by Tony Bailey The notion that one could become dinner en route to dinner is not a thought that ever crossed my mind…until my first night at Angama Mara, a luxury safari resort located just a few degrees south of the Equator in the heart of Kenya's Maasai Mara National Reserve. As a professional photographer, what obviously drew me to Angama Mara were the animals, but what ultimately endeared me to the place was its people, who added an earnest dimension of authenticity to an unapparelled experience. It would be easy for the Fitzgerald family, who opened the resort in 2015, to let the all-inclusive property's picturesque positioning—the very site where some of the most romantic scenes from Out of Africa were filmed—do all of the heavy lifting, but they don't. Beginning with an early morning tray of tea and biscuits delivered to my suite with a smile as warm as dawn's first light, to helping identify constellations and animal calls that ripple the blanket of night, there are certainly no cookie-cutter experiences to be had. With a name inspired by the Swahili word for 'suspended in mid-air,' Angama Mara is cited on a bluff some 1,000 feet over the Maasai Mara, high enough for the two camps of tented guest suites to be at eye level with hot air balloons as they float past at daybreak. 54 slmag.net

A far cry from any tent I've camped in, each suite boasts a 30-footwide, floor-to-ceiling glass wall offering unimpeded "pinch me" views in every direction. Keeping you continuously connected with nature, everything in the spacious studio-style suite is oriented to the aforementioned glass wall, including a soaking tub that promises an indulgent afternoon of ogling. A whistle hanging outside the entrance to each tent serves as a poignant reminder that we are all part of the food chain in this wild place. From dusk to dawn it is used to summon a member of the Maasai tribe who will accompany you as you traverse the property. Connecting the two camps is The Pavilion, which includes a zeroedge swimming pool, a well-equipped fitness room, a safari shop, and a Maasai design studio. Angama Mara staff attended to our group's every need from the moment we deplaned in Nairobi. Following a Kenya Air flight in business class that allowed us to arrive well-rested, we made our way to nearby Wilson Airport for a short and exhilarating AirKenya flight to Angama Mara's private airfield, where a herd of zebras lining the runway served as unofficial greeters. From here, you can opt for a 15-minute walk into camp, or get there a bit quicker via Land Cruiser.

Accommodations at Angama Mara are positioned on a bluff 1,000 feet above Kenya's Great Rift Valley Escarpment.

Luxurious tented guest suites provide breathtaking views.

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Noted architects Silvio Rech and Lesley Carstens designed Angama Mara to be a lodge unlike any other.

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Governors' Balloon Safaris has been flying over the Maasai Mara since 1972.

As a small lodge, itineraries at Angama Mara are agile and custom-tailored to the interests and abilities of each guest. Daily' Big Five' safaris take place in the acclaimed Mara triangle. Excellent for game viewing year-round, there is an uptick in activity during the great migration, which takes place from July to October. Wilderness walks along the Great Rift Valley are proudly led by members of the Maasai tribe, who share aspects of their ancient and fascinating culture. On select evenings, guests are treated to an energizing pre-dinner demonstration of traditional Maasai dancing. To gain a greater appreciation for the vastness of the landscape and the sheer number of animals who call it home, head up in a hot air balloon. Angama Mara partners with Governors' Balloon Safaris, who has been flying over the Maasai Mara since 1972. The colorful family members who operate the company boast an immense knowledge of the area along with nerves of steel, which were put on display when, at the end of our hour-long adventure, a charging elephant scuttled our intended landing site. The ensuing maneuvers to ensure the safety of both man and beast provided a jolt of adrenaline and a well-deserved champagne toast to our pilot after returning to terra firma.

Before setting out on any safari, guests are encouraged to visit the Angama Mara photo studio for expert photography advice and the opportunity to rent additional camera equipment. For those itching to see their images on something other than a screen, the studio also offers photo printing services. During safari days, lunch is safely staged at a photogenic spot that varies from day-to-day. On more than one occasion curious creatures, including a hyena, expressed an interest in accepting (or commandeering) handouts and were swiftly shooed away without incident. Dinner, which is simply sensational, sometimes spicy, and inspired by what camp chefs might have prepared in the early days of being on safari, can be had in the guest area, under the stars, in the bush or in your tent. Our bush barbeque under the stars was an experience I won't soon forget, as was a lavish champagne brunch at the Kopje, where you can recreate your own Out of Africa moment. Angama Mara grows a fair amount of fruit and vegetables in their one-acre Shamba, or kitchen garden, and the popular Shamba lunch program allows interested guests the opportunity to pick their own ingredients. It is interesting to note that one-third of the menus are designed with vegetarian guests in mind, and their Kenyan chefs can accommodate dietary preferences and restrictions. slmag.net

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Simone Musgrave (left), owner of Musgrave Gin, mixing up happy hour libations for resort guests.

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The Out of Africa kopje featured on the movie's poster is a popular picnic site for guests.

"Every day, our staff ensure that guest delight is everyone's business, and that kindness, warmth, and love are brought to each one of our guest's stays," said Kate Fitzgerald Boyd. To give back to the community that has given so much to them, the Fitzgerald family established the Angama Foundation, which focuses on three areas of impact: education, healthcare, and conservation. It comes as little surprise that Angama Mara was named #1 Safari Lodge in the World by CondĂŠ Nast Traveler's Readers' Choice Awards 2018. Standing as a silent and solemn testament to the mutual admiration of the hotelier and its guests is a 100-seat chapel erected in memory of co-founder Steve Fitzgerald that opened in December 2018 on what would have been Steve's 65th birthday. The chapel was built in part using donations that poured in from guests hailing from all corners of the globe as word spread of his untimely passing. Steve's daughter Kate, who runs the lodge with

her mother Nicky, says that her father was the heart of Angama Mara. "There is no doubt in my, or anyone else's, mind that Angama Mara simply would not exist without my father having a crazy dream and the courage to see it through almost four years ago," she said. For more information, visit angama.com. GETTING THERE: In 2018 Kenya Airways began offering direct flights from JFK to Jomo Kenyatta International Airport in Nairobi, using the Boeing 787-8 Dreamliner aircraft, sparing travelers an arduous layover in Europe or the Middle East. At present, Kenya Airways is the only carrier offering a direct flight between East Africa and the United States (Kenya-airways.com) AirKenya was the first scheduled air operator into the Maasai Mara more than four decades ago, and they remain the only commercial airline that flies to that region. Outside of their scheduled itinerary, the company also offers charter and scenic helicopter flights from their home base at Kenya's Wilson Airport (airkenya.com). sl slmag.net

Arrogate #10, ridden by Mike Smith, finishes first ahead of California Chrome #4, ridden by Victor Espinoza, in the the 2016 Breeders' Cup Classic at Santa Anita Park. Photo by Kaz Ishida

NEW GUEST EXPERIENCES AWAIT RACING FANS AT THE 2019 BREEDERS’ CUP The November event returns to Santa Anita Park for a record-breaking tenth time Written by Claire Williams / Photos Courtesy of Breeders’ Cup An experience worth traveling for, the world’s most prestigious Thoroughbred horseracing event, Breeders’ Cup, combines firstclass dining, entertainment, and celebrities with the sport’s best racing, horses and jockeys. The 2019 event, which will take place on November 1st and 2nd at Santa Anita Park in Southern California, marks the tenth time the Breeders’ Cup will be run at this track, which is picturesquely positioned at the foot of the San Gabriel Mountains. Since its inception in 1984, Breeders’ Cup has continued to elevate the lifestyle appeal of horseracing by making the annual weekend event a multi-faceted entertainment experience. The hottest ticket this November is for the newly renovated Trackside Marquee. Situated at the quarter pole (top of the stretch), the 62 slmag.net

elegant Marquee offers glassed-in, climate-controlled dining with access to a covered viewing deck and commanding views of the racetrack. Guests will enjoy a gourmet luncheon buffet, allinclusive beer and wine, and a cash bar and cocktail station. Another new option is the Silks Lounge, which offers a fresh, hip vibe for the casual but sophisticated racing fan. Placed in the infield at a prominent position at the rail, the Silks Lounge allows fans to get right up to the racetrack as the horses run by – an exhilarating viewing experience that is supplemented by multiple TVs placed throughout and a larger video board amidst the Lounge’s open-air seating. Guests will additionally enjoy a luncheon buffet, premium cash bar with cocktail service, private mutual tellers for wagering, and a DJ to keep the energy up between races.

Actress Emily Ratajkowski at the 2016 Breeders' Cup at Santa Anita Park. Photo by Charley Gallay

Brandon Wesley and Bixby Wesley. Photo by Doug Engle

The Chandelier Room Photo by Doug Engle

Chelsea Mesa, winner of the Longines Prize of Elegance, at the 2016 event. hoto by Scott Serio

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For those looking to watch the races from within the Clubhouse, the newly renovated Trackside Dining Level places you right at the rail and offers a catered luncheon and cash cocktail service. Building off of the momentum of the 2018 event, held at historic Churchill Downs in Louisville, Kentucky, which featured some of the culinary industry’s most impressive figures, Breeders’ Cup 2019 will bring several celebrity chefs to Santa Anita to whip up their signature cuisine for fans. Nancy Silverton, the co-owner of Osteria Mozza, Pizzeria Mozza and chi SPACCA in Los Angeles, as well as the founder of the worldfamous La Brea Bakery, will bring her talents to the Frontrunner 64 slmag.net

Restaurant and Bar on Breeders’ Cup Friday and the Turf Terrace on Breeders’ Cup Saturday. Sylvain Delpique, executive chef of New York’s 21 Club, will grace the beautiful appointed Chandelier Room for the full weekend. Adam Perry Lang, barbecue guru and chef/owner of Hollywood’s APL Restaurant, will be cooking for guests of the Trophy Lounge. Jon Shook and Vinny Dotolo, two of Los Angeles’ most influential chefs who together own and run multiple restaurants including Animal, Jon & Vinny’s and Son of a Gun, will be cooking for guests of the Turf Terrace on Breeders’ Cup Friday and Frontrunner on Breeders’ Cup Saturday. For more information and tickets, visit breederscup.com. sl

SOPHISTICATED SOURCE

Double Steel Bowl, $110; and MoirÃ© Steel Tray, $105; Alessi, Saks Fifth Avenue, 700 N. Michigan Ave., 312.944.6500

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Unravel Python Jacket Resort 20’, $3,595, VMR, 49 E. Oak St., 312.330.3778.

Delilah Animal-Print Floor Mirror, $1,799, Haute House, Neiman Marcus, 312.642.5900

Martyn Lawrence Bullard’s Hermitage collection of antiqued mirrored tiles in Python, price upon request, Ann Sacks, LuxeHome in theMART, 312.923.0919

Save the Wild Elephant Brooch, $35,000; Save the Wild Lion Brooch, $12,000; and Save the Wild Rhino Brooch, $20,000; Tiffany & Co.,312.944.7500 18K Gold Diamond & AnimalPrint Necklace, $3,160; and Hoop Earrings, $2,260; Adolfo Courrier, Neiman Marcus, 312.642.5900

Nymphenburg Rhinoceros Clara in Black Bisque, $4,790, Kneen & Co, 980 N. Michigan Ave., 312.643.1190 Dora Mixed Animal-Print Knee Boots, $995, Alexandre Birman, Neiman Marcus, 312.642.5900 Tessuto Soft Leopard Zip Pouch w/ Chain, $895, Prada, Neiman Marcus, 312.642.5900 Haas Monster Incense Burner, $975, L’Object, The Design Bar, Burr Ridge, 630.734.0000

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From top to bottom, left to right: Low top “Off-Court” 3.0 sneakers in white with orange patches, $640. White and fuchsia sneakers with black arrow at side, $690. White and beige runner sneaker with brown arrow patch, $740. Fuchsia ODSY- 1000 sneakers with orange arrows at side, $815. High top “Off-Court” 3.0 sneakers in black with orange details, $780. Leather low top “Off-Court” 3.0 sneakers in black and white, $320. Black low top sneakers with black and white striped rubber sole, $260. Medium gray runner sneakers with white arrow patch, $690. All available at Off-White, off---white.com.

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Crackle collection, price upon request, by Ann Sacks at LuxeHome in theMART, 312.923.0919.

Hirondelles Bracelet, $495, Lalique, Neiman Marcus, 737 N. Michigan Ave., 312.642.5900

Wool gloves with mirrored GG, $415, Gucci, 900 North Michigan Ave., 312.664.5504

Pair of â&#x20AC;&#x153;Dusk in Pastelâ&#x20AC;? Wall Art by Carol Benson Cobb, $2,000, Benson-Cobb Studios, Neiman Marcus, N. Michigan Ave., 312.642.5900

Fineline Wenge handless vanity with Emerald Green quartzite, Custom Chroma countertop, metallic textured wallpaper, modern Dornbracht faucet, price upon request, Eggersmann, 300 W. Hubbard St., 312.222.8700

HiMirror Mini, $119, himirror.com

Poseidon Vase, $17,500, Lalique, Neiman Marcus, 737 North Michigan Ave., 312.642.5900

Incense Burner in 18/10 stainless steel and wood, Alessi, Saks Fifth Avenue, 700 N. Michigan Ave., 312.944.6500

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OnTop Nero Marquina laminate, price upon request, Formica Group, Metro Hardwoods, 90 W. Lake Drive, 262.677.5200

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Hella Rich Snakeskin Trench, $70, Akira, 122 S. State St., 312.579.7773

Druggist Coaster Set, $78, Jonathan Adler, jonathanadler.com

Tailored multicolor blazer and Bermuda pant, price upon request, by Heron Preston at VMR, 312.330.3778.

Gone Girl Sunglasses, $670, Louis Vuitton, 919 N. Michigan Ave., 312.944.2010

Sharon Tate: Recollection, $27, Debra Tate, amazon.com

Piper Leather Ankle Boots, $995, Gianvito Rossi, Saks Fifth Avenue, Michigan Avenue, 312.944.6500

Matrix Yarrow Gold Chair, $599, Article, article.com

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Hand-knit chaise by Senior Designers Terri Crittenden and Barbara Theile of Fredman Design Group, fredmandesigngroup.com

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Suede Moto Jacket, $198, BLANKNYC, Nordstrom, Michigan Avenue, 312.464.1515

BOYY Romeo PVC Color Block Handbag, $750, olivela.com

CRUZ 65 Black Grainy Calf Leather Lace-Up Combat Boots with Crystal, $1,350, Jimmy Choo, 114 Oak Street, 312.255.1170

Leather Belt with GG Buckle, $460, Gucci, Neiman Marcus, 312.642.5900

Mugler Resort 20â&#x20AC;&#x2122; Trench Coat, $1,990, VMR, 49 E. Oak St., 312.330.3778

Brass & Leather Wine Rack, $295, Jayson Home, 1885 N Clybourn Ave, 773.248.8180

Bolero Decorative Pillow 14x26, $338; and 22x22, $360; V Rugs & Home, Bedside Manor, 2048 N. Halsted St, 773.404.2020

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HIGHER GROUND A West Loop penthouse goes from blank slate to lived-in luxe By Rob Kachelriess The pull of the West Loop is growing stronger every day. Between the culture of Greektown, an endless parade of restaurant openings and the transformation of old warehouses into flexible office space, the neighborhood represents Chicago’s past and future in one culturally diverse package. It’s a unique mix of sophistication, history and character. “Years ago it was a rough neighborhood, and it’s been rehabbing and recreating itself,” says Jim Gallagher, who moved into a penthouse at the top of Illume, a new residential mid-rise that represents the community’s evolving image. Wrapped in floor-to-ceiling windows, the 10-story structure of 79 units is a sharp presence—stunning and modern, but with a rugged masculinity that doesn’t look out of place alongside brick and stone neighbors that have been around for decades. After spending about 20 years in a Lincoln Park townhouse, Gallagher knew Illume was an opportunity to customize and design a residential space to his own preferences without packing up and retreating to the sprawl of the suburbs. Gallagher bought early—before construction got underway—securing a 3,700-square-foot penthouse that spreads comfortably over the ninth and 10th floors. He and his family moved in just before Chrirstmas last year. “Love it,” he says about condo life. “Maintenance-free.” Gallagher enlisted Suzanne Monnier of Lynn R. Hummer Interiors as his designer. The two were introduced through a mutual friend and hit it off right away. “We picked the surfaces for the counters together,” says Monnier. “We picked the cabinetry, marble and stain of the floor the first time we met, actually.” “We did,” affirms Gallagher. “That was stage one.” Gallagher and his family said goodbye to most of their furniture from the townhouse, eager to start over from scratch. While the opportunity to reinvent their living spaces brought new energy and excitement, it took thoughtful, balanced design choices to ensure the feel of a family home. “You don’t want it to look like everything’s brand new,” says Monnier. “Otherwise it feels like a hotel.” The residence already had a lot going for it—with waves of natural light illuminating an open floor plan that merges seamlessly with an all-white gourmet chef ’s kitchen and dining area. Monnier knew from the beginning it was important for the right balance to exist between shapes and colors. “The floors were dark, the finishes are modern, but I wanted to soften everything up,” she remembers. “When you walk in a place, it really has to show the personality of whoever lives there.”

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A chef â&#x20AC;&#x2122;s kitchen combines white cabinets with dark wood floors. Sossego Duda counter stools, custom made in Brazil, with charcoal leather seats. Serena & Lily braided abaca rug.

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Furnishings were sourced from George Smith, Atelier Gary Lee, Avery Boardman, Baker and other high-end retailers. Bar stools imported from Brazil had the right combination of style and comfort. “The rugs were custom,” says Monnier. “They took 20 weeks. We had painters in here for a month.” The same care in choosing the furniture was used in selecting the artwork. Different pieces feature images of birds and figures in understated positions. A mounted mirror across from the kitchen appears to be hanging from a hook, which is actually an illusion. “I like every room to have a little surprise,” says Monnier. Between touches of bronze and silver leaf, there is a great mix of textures. Every door—and even the ceiling in the master bath—is lacquered. While there was little room to change the floor plan itself, dramatic design modifications were made to reflect the homeowner’s lifestyle. For example, the kitchen pantry was converted into a stylish wine closet—something more suited to Gallagher, who is passionate about his favorite varietals, but only cooks at home occasionally. Between planning and implementation, the design process took well over a year. For the most part, it was a smooth sailing, but a crisis threatened to develop during the installation of Phillip Jeffries wallpaper in the hallway. “The wallpaper guy estimated a roll short,” Monnier recalls. “They couldn’t finish the hall and panicked. Phillip Jeffries had discontinued the wallpaper but dug around and found one last roll in a back room, which was perfect. Those are the terrifying moments.” Of course, a penthouse isn’t complete without incredible views, and a spacious outdoor deck provides a welcome opportunity to enjoy the cityscape while soaking in the fresh Chicago air. Gallagher could have chosen a floor plan with a larger patio, but felt more square footage indoors was a better trade off. “In Chicago, you get about six good weeks [a year] of using your outdoor space,” he says. “You just don’t get to use it, and that’s the truth. At the eleventh hour, [I said] let’s go with four bedrooms.” Opposite page, clockwise from top: Light fixtures illuminate spaces large and small. Limited Edition mohair Eames lounge chair and ottoman, Design Within Reach. Ay Illuminate Z22 blond silk cashmere pendant, Lightology. Custom curtains in a Christian Lacroix velvet, Osborne & Little. Hermès Avalon throw blanket. Stark custom Moroccan rug. Japanese Weave wallcovering by Phillip Jeffries, Holly Hunt. The mirror contains a clever illusion. Can you see it? Julian Chichester tear drop mirror in aged brass, George Smith. Khetan console in black bronze with silver interior finish, Atelier Gary Lee. Soho Baby Drum stools in a Cowtan & Tout velvet, George Smith. Shagreen box with bone trim by De Nacre et d’Orient. French mouth blown glass lamp, ABC Carpet and Home. Cork and silver wallcovering, Cowtan & Tout. Every item of furniture and every piece of art was carefully selected. Oil on birch panel, “Reflection,” by Susan Hall, Thomas Masters Gallery. Custom Barbara Barry caned sofa covered in a Jane Churchill velvet, Baker. Custom lumbar pillow in a Christian Lacroix velvet, Osborne & Little. Custom throw pillows in two Designers Guild velvets, Osborne & Little. Japanese Weave wallcovering by Phillip Jeffries, Holly Hunt. Even the bathrooms have their own blend of art and luxury. Christian Lacroix gold foil and floral wallpaper, Osborne & Little. Home Nature lucite and resin bath accessories.

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Artwork lines the walls of the 3,700-square-foot condo.Matthew Hilton for Case extension table and custom Eero Saarinen for Knoll Executive dining chairs, Design Within Reach. â&#x20AC;&#x153;Swankyâ&#x20AC;? white lacquer buffet with acrylic sides, CAI Designs. Photographs by Leila Jeffreys, Olsen Gruin Gallery. Graciano Suspension in clear glass and chrome and Gregg Media table lamp, Lightology. Lucite candlesticks, Jayson Home.

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Interior Designer Suzanne Monnier likes “every room to have a little surprise.” Audrey II, mixed media on panel, by Holly Suzanne Rader, Detour Gallery. Custom curtain panels and upholstered bed in a Christian Lacroix print, Osborne & Little. Serena & Lily hanging rattan chair.

And space is definitely important. Although Gallagher splits most of his time between Chicago and Los Angeles, he and partner, Lisa, have two teenagers and a 20-year-old who is attending Loyola. Throw in two dogs and a cat, and it’s a full house. “Never a dull moment,” he confirms. The amazing part—Gallagher wasn’t even sure about the West Loop at first. He initially wrote it off while checking out real estate in Lakeview and Lincoln Park. Suddenly, he woke up one day, flipped the switch and felt an urge to get re-familiar with the neighborhood. “One Sunday morning, I just decided … I’m going to go look,” he remembers. “It’s seven o’clock in the morning, it was winter, it was cold and I just drove down Randolph. I probably stayed for three hours. I was just driving these 15 streets. I’m like, ‘Okay, yeah, this is something I need to revisit.’” The Illume couldn’t be in a better location with Mary Bartelme Park across the street, and shops, restaurants and art galleries in easy walking distance. The history and character of the neighborhood are firmly in place, but there’s a new sense of momentum. “Yeah, it’s pretty cool,” affirms Gallagher, with any hesitation about the West Loop long extinguished. “I think in the next five years, it’s going to change tenfold again.” Like with most homes, the penthouse will never quite be 100 percent finished. Gallagher continues to toss around new ideas, including a possible awning on the outdoor deck. “Even my kids say, from time to time, ‘Every time we come in here, it feels a little different.’” sl

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The 15-seat bar features a top inlaid with mother-of-pearl.

ENDLESS SUMMER, TROPICAL PARADISE You’re on vacation at River North’s Flora Fauna. By Lisa Shames / Photography by Anthony Tahlier Mention the word “vacation” to people and inevitably it will bring a smile to their face as they reminisce about a time and place where life seemed a bit sweeter and the world smaller. That’s a sentiment close to the hearts of Jonathan Meyer and Liz Pearce. So close, in fact, that the married couple decided to create a restaurant that pays homage to just that. “Flora Fauna is a culmination of our travels, the food we love and the atmosphere we want to find ourselves in,” says Meyer of their new River North restaurant. Adds Pearce, “Whenever we get time off, traveling is what we do.” Judging by the crowds flocking to Flora Fauna, it’s a good thing the couple—he handles the kitchen, she the beverage program—did plenty of traveling before they opened their restaurant this past June. From the moment you step into Flora Fauna, you are transported to a tropical paradise, made even more distinct by the contrast of the bustling neighborhood just beyond its front floorto-ceiling windows. Even without knowing their previous trip itineraries and various stamps on their passports, it isn’t difficult to figure out where Meyer and Pearce have visited since they first met in 2012 while working at The Purple Pig, and the places they like best. For the record: Mexico, Hong Kong, Colombia, Guatemala and Costa Rica. 82 slmag.net

Overhead and scattered throughout the space (formerly Bohemian House) are baskets filled with overflowing ferns and other lush greenery. In the lounge, two papasan-style chairs sit across from a cream-colored daybed made more inviting by the abundance of pillows on top of it. On one side of the long room is a 15-seat bar, its top inlaid with shimmering pieces of mother-of-pearl. Emerald-green bar stools are complemented by a sea-blue-hued wall nearby. In the dining room, dark rattan chairs and an eye-catching mural by local artist Tracee Badway keep the island vibe going. Heck, even the women’s restroom gets in on the you’re-on-vacation act with colorful parrot wallpaper and birdcage-like light fixtures adorned with a few fabric birds for good measure. On paper, you could describe the dishes at Flora Fauna as New American, pulling heavy influences from the Caribbean, Latin America and Southeast Asia. But that description doesn’t do them justice. Tapping into the year and a half he worked at an organic resort in Costa Rica, a stint at Chicago’s Broken Shaker and Beatnik, and the aforementioned travel, Meyer has created a menu filled with interesting ingredients and funky flavors in globe-trotting dishes that nudge diners out of their comfort zones without thumping them over the head. “I like to hit tart, sour, hot and spicy. I like crunch,” he says. “I want to play with the palate without being bougie.”

At Flora Fauna find New American cuisine with heavy influences from the Caribbean, Latin America and Southeast Asia.

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Lamb tartare accented with daikon, apple, swiss chard, soursop vinaigrette, citruscured egg yolk and lotus chips.

Spinach artichoke tart with cashew cheese, radish and black summer truffle

Take, for instance, the braised jackfruit dandan from the Flora (vegetable-focused) section of the menu. Chilled papaya noodles are topped with bits of cashews and tender jackfruit, a great substitute for pulled pork, says Meyer. The tingling heat from Sichuan peppercorns is balanced by the cooling acidity of lime juice, an addictive combination for sure. Elote cakes, a delicious cross between an arepa and esquites, are paired with a Kewpie mayo corn salad. A chile-spiked honey adds some soft heat. For his version of “loaded nachos,” Meyer tops slices of roasted yams with slivers of hearts of palm, pickled red onion, a charred scallion salsa verde and passion fruit for tartness. A generous dusting of queso fresco finishes the dish. The menu also includes sections for Fauna (meat and seafood), Larger Format and Stone Bowls. From the Fauna section, lamb tartare starts with the concept of the classic beef dish and then gets weird in a good way. Thinly sliced apples and turnips sub in for the traditional capers and shallots. Traditional egg yolk gets an upgrade via a citrus curing, while lotus chips replace toasted bread. “We want to keep the food 84 slmag.net

here approachable while doing things with flavors people don’t generally come across,” says Meyer. The four stone bowls on the menu—ranging from Sea (daily catch, prawn, crab leg) to Farm (seared flank steak, pork belly, chicken thigh), all served with braised greens, tortillas and a comforting broth—find inspiration closer to home. “I love soup,” says Pearce. Meyer, who calls Pearce his food muse, is happy to oblige. But perhaps the dish that best represents what Flora Fauna is all about is the jerk pork shank fried rice. Inspired by the couple’s fridge-cleaning days, which more often than not results in a bowl of delicious fried rice cobbled together from leftover takeout, and Meyer’s love of pork (the pig tattoo on his left forearm notwithstanding), the large-format dish has quickly made a big impact on diners. Presented bone-in, the uber-tender chunk of meat easily falls apart when servers shred it tableside, mixing it with pieces of mushrooms, onion, radish, fried plantain strips and crispy rice. The 360 pork shanks the restaurant sold in a month speak to its popularity.

The inviting lounge space is decorated with two papasan-style chairs across from a cream-colored daybed piled with pillows.

The four stone bowls on the menuâ&#x20AC;&#x201D;ranging from Sea (daily catch, prawn, crab leg) to Farm (seared flank steak, pork belly, chicken thigh)â&#x20AC;&#x201D; are all served with braised greens, tortillas and a comforting broth.

Elote cakes are paired with a Kewpie mayo corn salad.

Jackfruit dan dan.

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The Basic Beach is made with Los Vecinos mezcal, coconut, lime, strawberry and soda.

Chef Jonathan Meyer and beverage director Liz Pearce.

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Tamarind-glazed turkey wing served with spicy farmers market pickles.

Giant F#@$ing Banana Split. Bananas are brûléed with rum and sugar and topped with horchata ice cream, ngostura-glazed peanuts, dulce de leche and shaved chocolate.

For the beverage program, Pearce, whose résumé includes The Purple Pig, Beatnik, The Gage, The Drifter and Aba, along with a number of awards, leans into the island vibe without going overboard. Her cocktails are refreshing and bright, and as pretty to look at as they are to drink—with nary a paper umbrella or plastic monkey in sight. As with the food, the cocktails are often rooted in the classics. An old-fashioned lets down its hair here with some pineapple cordial and black strap rum. It’s a good look. Those looking for a custom journey can opt for the Build Your Own Cocktail Adventure. Pick a base and your flavor experience

(banana mango turmeric, perhaps?) and off you go. An extensive on-draft wine program means more by-the-glass options for diners and less waste for the restaurant. The dessert menu is concise with just four offerings. But the one that’s earned plenty of buzz is the Giant F#@$ing Banana Split, which lives up to its name and then some. Bananas are brûléed with rum and sugar and topped with horchata ice cream, angostura-glazed peanuts, dulce de leche and shaved chocolate. Rich, decadent and over-the-top, sure, but you’re on vacation after all. sl Flora Fauna, 11 W. Illinois St., 312.624.9276, florafaunachicago.com

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Urban Remains showroom owner Eric J. Nordstrom

A Beautiful Mind

From wall sconces by Frank Lloyd Wright to discarded candy wrappers from the 1920s, Urban Remains’ owner Eric Nordstrom is on a mission to mine the Midwest for architectural artifacts—and tell America’s untold stories. By Elise Hofer Shaw / Portrait by Anthony Tahlier Eric Nordstrom is 20 minutes late for our interview—and I couldn’t care less. By the time he strolls in, I’ve combed through a box of antique porcelain faucet handles, perused a hanger full of old birch doors, checked out a prison inmate’s brushed steel desk and flipped through a book entitled An Encyclopedia of Enamel Advertising. I am the definition of a kid in a candy store, but this kid gets to meet Willy Wonka. We’r e m e e t i n g a t Ur b a n R e m a i n s , No r d s t r o m’s 12,000-square-foot warehouse on Grand Avenue in West Town. It’s an expansive emporium for American furniture and finishes from, for the most part, 1850-1930—and a treasure trove for architects, fabricators and the historically curious. On any given day, designers like Roman and Williams, Anthony Michael Interior Design, and the team behind Ralph Lauren’s flagship stores can be found here sourcing Egg & Dart doorknobs, reclaimed floorboards, 19th-century oak mirror casings, cast iron fireplace inserts, salvaged industrial furniture and more to incorporate into their next project for clients willing to pay big money for architectural significance. If you fancy yourself a prideful picker or have an affinity for American history, a great place to start hunting (and doing your 90 slmag.net

homework) is on Nordstrom’s blog at urbanremainschicago.com. But beware: Somewhere between his essay on a late 19th-century staircase balustrade salvaged from the Chicago Stock Exchange and an article on art glass wall sconces from Frank Lloyd Wright’s Lake Geneva Hotel, you’ll be deep down the rabbit hole. And then there are Nordstrom’s two books. His first, BLDG. 51 (2015), is a collection of photographs of the historically important architectural artifacts housed in his by-appointmentonly museum (think a radiator grille from the McCormick Mansion by architect Stanford White and a Carson Pirie Scott elevator medallion designed by Louis Sullivan). His second book, Lost and Found (2017), is a documentation of his time deconstructing the Congress Theater in Logan Square. Both of them, it’s worth noting, he financed, wrote and published himself. “My blog is who I am,” says Nordstrom, who, at 42, comes across much older and wiser than his years suggest. “My books are who I am. They mark the different times in my life that I have devoted to learning as much as I possibly can about every building I’ve salvaged, every artifact I’ve collected, every remain I’ve photographed. In situ, they exist as a catalog, a ‘freeze frame’ of my burgeoning collection.” In fact, paying close attention

A look inside Urban Remains

to the dates and times of Nordstrom’s posts and publications is the first step toward understanding how this anthropologist/ junkologist’s mind works—chronologically. Step two is taking a look at the history of the man who is obsessed with history. At 16 years old, while working at a Coney Island restaurant in La Crosse, Wisc., where he grew up, Nordstrom stumbled upon the keys to the 19th-century building’s attic. What he discovered was a time capsule that had been untouched for 70 years—and a feeling that resonates with him to this day. “I feel safe in the past, like I belong there,” says Nordstrom, who openly shares that he lives with OD (Obsessive Disorder). “Being in that attic at 16 years old … It was my first portal to the past, and I was hooked.” He also has a master’s degree in molecular genetics from the University of Minnesota, which explains his scientific-like attention to detail. Case in point: Midway through our chat at Urban Remains, Nordstrom points to a yellow stool. “This is a Joseph Uhl-designed Model 511 oxidized copper-plated steel switchboard-operator swivel chair, circa 1905-1910,” he recalls from memory. “The Uhl brothers started out with a bicycle repair shop and then transitioned that design to furniture. They were the first to fabricate furniture out of metal—and they sold like hotcakes,

especially in offices and schools, because they’re not flammable.” Then he starts in on the “spider” brace patented by Uhl and the diminutive swivel casters, and that’s about the time I realize that my mouth is wide open; the moment it hits me that I could gesture toward any one of the thousands of ephemera, furniture and decorative objects in the warehouse and Nordstrom could give me a detailed dissertation on its origins and impact on American design. (I later find out—and am hardly surprised by—that he is an intermittent guest lecturer for the master’s program in historic preservation at the Art Institute of Chicago.) Anyone can Google the Congress Theater and learn that the historic movie palace was designed by Fridstein and Company in 1926 for the movie theater operator Lubliner and Trinz. That its ornate exterior and interior design work is a combination of Classical Revival and Italian Renaissance styles. That it made the National Register of Historic Places in 2017. These details would be enough for most people to move on with the rest of their day—but not Nordstrom. That’s why he spent the majority of 2017 stripping the place before owner and developer Michael Moyer kicked off a $65 million renovation of the theater—and then turned his findings into a 59-page book. slmag.net

Urban Remains has thousands of artifacts in its showroom and warehouse.

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Clockwise from top: Antique American folk art fully articulated 19th-century handcrafted walnut wood artists mannequin. Intact and original all-welded joint American vintage industrial Baltimore prison inmate’s brushed steel desk with built-in compartments and heavy duty swing-out seat. Salvaged late 19th-century and early 20th-century residential bathroom sink, bathtub and shower cross-arm “cold” faucet handles with black lettering. Nineteenth-century original exterior from the Francis Apartments, an ornamental buff-colored baked terracotta panel or block. Early 20th-century Louis H. Sullivan-designed ornamental cast iron interior residential radiator grille for the house of Cyrus Hall McCormick.

“I sat there in the dome for hours with my eyes closed,” says Nordstrom. “In the exact spot where a tradesman sat in 1925 drinking a bottle of milk and smoking a Chesterfield cigarette on their work break. I imagined what it would be like to be that man, toiling away in the rafters. I photographed everything just as it lay, candy wrappers and all. I explored every space my body could fit in. And with the right music in my ears, I was so completely detached from the present. I was immersed in the past, and it was unbelievably comforting—a rare opportunity where I can achieve inner peace and a sense of belonging. It took me more than a year [in stages] to document everything, and I’m still writing and rewriting about my findings to this day.” And that’s what sets Urban Remains apart from the country’s other well-regarded outposts for architecturally significant American artifacts, like Olde Good Things and The Demolition Depot—the sheer amount of historical content Nordstrom has amassed throughout his 13-year career. And why, when you search “majolica fireplace tile” or “finely crafted millwork” that Urban Remains pops up with the top search rating time and time again (obviously not a bad thing for business). “Anyone can find an antique and slap a price tag on it with a one-line description that includes the approximate date and materials,” says Nordstrom. “Salvage, price, sell, repeat … But no one goes to the lengths that I do to tell the whole story, from photographing each and every

piece to putting a full narrative behind it that paints a picture of its complete design significance.” These narratives, the lengths to which Nordstrom goes in order to document a piece to the umpteenth degree, are the beauty that any layperson can appreciate. Because through his process, Nordstrom is humanizing his finds and providing that connection, a story that allows people to feel good about preserving a little piece of history in their own homes—something you just can’t get from a synthetic pouf or prefabbed sideboard from a big-box store. So what, pray tell, is Nordstrom obsessing over at this very moment in time? Well, he’s hard at work on a book about the Schiller (Garrick) Theater salvage, while simultaneously finishing another called Deconstructing Chicago that covers the materials and methods used to construct 19th-century Chicago workers cottages. And, although he’s rather tightlipped about it, he did hint at the possibility of a brick-and-mortar, open-tothe-public storefront happening in 2020. “I really do not find a need to prattle on about the ‘art’ of collecting, but I am proud of my collection and I feel the need to share it with others,” says Nordstrom. “Experiencing a collection as a whole, especially as it was intended or is currently displayed, and in the environment created through the mind’s eye of the collector, this is rare and a deeply moving experience.” sl Urban Remains, 1850 W. Grand Ave., 312.492.6254. urbanremainschicago.com

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Imagine being separated from your baby...

the moment they enter the world. Then, imagine having to pay a fee each time you wanted to see your child.

This is a reality for many NICU babies. YOU CAN HELP CRITICALLY ILL BABIES. www.JacksonChance.org BeneďŹ ting

Autumn’s finest ingredients, including caramelized acorn squash, nuts and fresh pomegranate, take center stage in this nutrient-rich seasonal salad. By Nutritionist and Health Coach Karina Heinrich / Photography by LX MGMT Fall in love with fall produce while it lasts by enjoying this nutritious salad that perfectly combines the season’s best flavors. Whether you’re serving this fresh dish at your next dinner party or adding it to your Thanksgiving feast, this Arugula and Caramelized Squash Fall Salad recipe, topped with my very own TKM Ultimate Organic Dressing, will complement your event perfectly. Not only is it as tasteful as it looks, it’s oh-so good for you. And while the seasons change, this homemade healthy dressing should remain a staple all year round. KARINA’S ARUGULA AND CARAMELIZED SQUASH FALL SALAD INGREDIENTS (Serves 4) THE SALAD: Karina’s Arugula and Caramelized Squash 2 tablespoons extra virgin olive oil 1 acorn squash (Slice into 1/2-inch thick rounds. Remove the seeds with a serrated spoon.) 1/4 teaspoon pepper (optional) 1/4 teaspoon cinnamon 2 teaspoons honey 1/2 cup whole unsalted walnuts OR pistachios, chopped 1 pomegranate, arils removed (or buy with arils pre-removed) 1 cucumber, sliced 6 to 8 cups baby arugula 1 avocado, sliced thinly

THE DRESSING: TKM Ultimate Organic Dressing Splash of filtered water 1/4 cup organic apple cider vinegar 1/4 cup organic extra virgin olive oil 1/2 lemon squeezed Tiny drop of organic honey 1/4 teaspoon cinnamon PREP: 20 minutes, tops! Dressing (make first and chill until salad is ready to be served): 1. Combine water, vinegar, lemon, cinnamon and honey in a large bowl and whisk or use a salad dressing shaker. 2. Slowly pour in olive oil while whisking until the dressing comes together. 3. Store in refrigerator for up to one week. Salad (you’ll need a large skillet and a small skillet): 1. Heat a large skillet over medium heat. Add olive oil. 2. Add squash slices (and optional pepper) to the skillet and cook until golden (3 to 5 minutes per side). Optional: Add honey to help the squash caramelize. 3. Heat a small saucepan over low heat and add unsalted walnuts or pistachios. Toast until slightly golden. Stir the nuts as they toast for about 5 minutes. Don’t let them burn. Sprinkle nuts with cinnamon. 4. Put arugula into a large serving bowl. 5. Add cucumbers, nuts, squash pieces, pomegranate arils and top with avocado. Lightly cover the salad in the dressing or serve it on the side. Karina Heinrich, International Certified Integrative Nutritionist and Accountability Health Coach, achieves unmatched success in helping clients reach optimal wellness and weight loss through her breakthrough nutrition movement The Karina Method. @thekarinamethod

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Leah Chavie opened her boutique skincare studio on Halsted in 2010. Portrait by Helen Berkun

Chavie has her own line of about 20 skincare products from face masks and cleansers to body scrubs and lip plumper.

WELL GROOMED Good skin and good energy link up at Leah Chavie Skincare. By Lauren Velentzas

Leah Chavie’s love of beauty goes back to her childhood in Minnesota, when her favorite thing was giving makeovers to Barbie dolls. Now, her work goes beyond makeup—it’s skin deep. Chavie has been in the industry since she was 15, when she began working at Rocco Altobelli concept salon. She ascended to management while attending beauty school and developed a passion for skincare. Jobs at spas and health centers followed, before she took a position with Jane Iredale Mineral Cosmetics that brought her to Chicago. But she was thirsty for the creative side of the business and in 2010 pooled her years of experience, knowledge and connections to open Leah Chavie Skincare. “I was groomed,” she says. “I’ve worked in every facet of the industry from the front of the house to the back of the house—the sales part, account management and product development, all of that good stuff—and now I have my own little good energy space.” For nine years Leah Chavie Skincare has been open on Halsted Street, growing with its clientele, yet remaining intimate with a team of only six including Chavie.

Personal attention is Chavie’s ethos, offering treatments and products based on research and proferring the newest technologies available. All products are medical-grade, and as an aesthetician, Chavie’s methods are medically focused. Clients’ visits and regimens are personalized to fit their lifestyle, their budget and most importantly, their skin. Chavie has her own line of about 20 skincare products— from face masks and cleansers to body scrubs and lip plumper—with enough variety to fit all different skin types and needs. Preventative versus corrective, the goal is to help clients to stay on top of their skincare throughout their lives by using the latest technology, while also educating them. “‘Why are you doing what you’re doing? Why are you using what you’re using?’” Chavie says. “I feel like people just use things, and they don’t know why or really what they need.” Currently Chavie is excited about Vivace, a radiofrequency microneedling, which she says is great for scarring, stretch marks and skin tightening. Another tool is the plasma pen, which can do everything from smoothing fine lines to slimming the nose without the need for any surgical procedure. Also popular, dermaplaning exfoliates skin and removes dead cells, dry skin and small hairs. When combined with any sort of heated treatment it can even slow down the growth of facial hair, too. This fall, Chavie says she is also looking to revive her mineral makeup line. But the focus isn’t just on looks. Chavie has worked closely with the Service Club of Chicago over the years, as well as the Canine Companions Haute Dog fashion show and the Eversight Masquerade Gala. Leah Chavie’s interest in skincare has never come from a place of vanity or self-image. For the self-proclaimed beauty junkie, the procedures and treatments she swears by showcase the body’s own natural healing abilities and are part of her routine as well. Her tagline, “My Skin Is My Sin,” says it all; attention to appearance can be just as much of an indulgence as it is self-care. sl Leah Chavie Skincare, 2457 N. Halsted St., 773.327.7051, leahchavie.com

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CHECKED OUT Bedside Manor recommends a new look for your personal hideaway. By Lauren Velentzas The bedroom isn’t what it used to be. It’s not just a place to lay your head at night, but can double as a place to unwind and a peaceful sanctuary all in one. But after a while even the familiar comforts can start to feel tired, which is why many people are looking to refresh their bedrooms for the fall season. And that is where Bedside Manor comes in. The Chicago-based bedding and luxury home store has been making its customers’ dream designs a reality for more than 30 years, and are preparing to do the same with the trends of the fall season. “We see a surge as the weather changes, like when we start to feel spring, and again in the fall when the weather starts to cool off,” says Meg Carroll, the founder and owner of Bedside Manor, when asked how often people tend to refresh their rooms. “People start to look inside. They want to refresh.” According to Carroll it might be two years after a full, complete redesign before somebody wants to change things up again, but there are plenty of smaller ways to modify a room from season to season. Bedside Manor’s collection includes trending, established and up-and-coming brands to keep an eye on. Carroll says that the store tries to introduce a handful of new names each year. Matouk Linens is one such brand that has been around for 90 years and is still finding ways to stay on top of the trends. Its style is clean and classic, and can feel customized for almost any bedroom thanks to a wide array of color options. As for newer brands, here are a few names Carroll recommends keeping an eye on: LAURA PARK DESIGNS Laura Park Designs are wonderfully fresh and always creative and colorful. Her collection of fabrics is inspired by her paintings. “We like to find new things,” Carroll explains. “It’s really important for us to have new, fresh merchandise that keeps us all excited and really invested in what we’re doing. We just fell in love with her designs. Park’s decorative pillows and colorful bedding and shams are great for adding a pop of color to really enhance the bedroom.” DESIGNERS GUILD This British brand is iconic, containing both designs that are bright and flashy or more subdued with deeper tones. It is known 98 slmag.net

for its patterns, which are unique and can brighten up a room’s mood. They have plenty of options for expression, while being easier on the budget than many brands. Designers Guild sells pillows, duvets and throws, but its wallpaper is what really stands out—and can help the room stand out too. ALICIA ADAMS ALPACA Alpaca can be perfect for warming up as the days get colder. Alicia Adams’ products are all sustainable, fair trade and incredible quality, working with artisans in both the United States and Peru. Its blankets come in a variety of styles and designs, and can really enhance a room just by having one folded across the bed. One popular and particularly thick blanket is the Morgan Throw, which comes in a refreshing neutral palette. For a more varied palette of colors, the Dandi is another popular throw with its lightweight and fun pom-poms. “It really is great for Chicago and our winters,” says Carroll about the brand, “and they’re just lovely people.” MAISON LEVY A newer French company, Maison Levy still has limited distribution in the U.S. Bedside Manor is currently the exclusive retail source in Chicago. The brand makes its pieces to order, based on the paintings of Haby Bonomo, an artist originally from South America who moved to France. They are similar to Laura Park’s, however Bonomo’s colors are less bright, so Maison Levy pieces work well with rooms that are darker or have more subdued color palettes. The line has countless possibilities, from decorative pillows to curtain panels to wallpaper and more. “They’re really inspired pieces,” says Carroll. A subtle touch can be even smaller than a change in sheets or pillows, however. Sometimes a room simply needs the addition of a few accessories to liven things up. Bedside Manor has been expanding its collection of these items as well, carrying brands such as Soicher Marin and Aerin. “It’s still mainly bed linens, but what’s nice is what can happen around the bed linens,” says Carroll. “Frames, candles and desk accessories can go a long way. Those touches can make a big difference in a room.” sl

Dandi throw by Alicia Adams Alpaca, $560

Laura Park Designs Indigo Girl decorative pillow, $175

Aerin Modern Shagreen small jewelry box, $450

Maison Levy Bicyclette decorative pillow, $434

Matouk Lowell bedding, available in sheets and cases, duvets and shams, $68 to $799

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Can you keep a secret?

Once a month, 100 tickets are sold to the most exclusive magic event in Chicago â&#x20AC;&#x201C; The Magic Penthouse.

Tickets include a 3 hour top-shelf open bar, passed appetizers, live music and entertainment from some of the best magicians in the country; performing up-close and personal for you.

The monthly event has sold out for the past 3 years, so be sure to get your tickets early.

www.magicpenthouse.com

Derrion “Gwapo” Kellum from 3.0 Academy of Recording Arts

HELPING IN HARMONY The Remix Project wants to change the beat for Chicago’s youth. By Camille Cannon / Photography by Yuya Ohash/ @yophotography “You see the difference between me and you is that I just hit rock bottom. After this, I don’t have a choice. I got people to provide for, promises I’ve made, and goals to meet.” On Oct. 24, 2007, a 21-year-old Drake released these words as the intro to his second mixtape, Comeback Season. “Shake up the world, that is what I’m about to do,” he said on “The Presentation.” And he would. One early ingredient in Drake’s recipe for world domination was the very location where he recorded this mixtape (and several tracks on his follow-up, So Far Gone) with his longtime collaborator, Noah “40” Shebib: The Remix Project. This nonprofit organization, founded in Toronto in 1999 under the name Inner City Visions, expanded to Chicago in 2014. Its alumni include some of today’s top-tier talent, from singer Jessie Reyez to Drake’s business manager, Future the Prince. As an alternative arts school, The Remix Project accepts cohorts of students for a nine-month program. A selective application and interview process occurs before admitted students choose their path of study (recording arts, creative arts and business) and a major. Students have access to state-of-the-art facilities, industry mentors, 102 slmag.net

studio time, professional equipment and, of course, a talented pool of peers with whom they can collaborate. “We are an incubator for world-class talent,” says Alan “Ras” Brothers, executive director of The Remix Project Chicago. While the Toronto and Chicago locations share a vision—“to become an internationally recognized destination for recruiters from post-secondary institutions and corporations looking for fresh and exciting young talent and leaders”—they face unique challenges. In May, The Remix Project Toronto opened a $3.5 million flagship location on the waterfront, funded in part by the City of Toronto and Canadian national government. By contrast, Brothers says that their stateside organization is kept afloat mostly by private donations. “It’s not easy for us to get consistent funding,” says Brothers, who has served The Remix Project Chicago since 2016, and held the executive director role since 2017. “Kids are coming to us from underserved communities, many of which living beneath the poverty line to no fault of their own. Some of them have never had a music class. They’re missing those anchor institutions in the community.”

Ember Nicolle from 3.0 Academy of Recording Arts

Remix Project co-founder Drex Jancar and 3.0 Academy of Recording Arts graduates

The Remix Project Chicago currently operates out of a 2,500-square-foot space inside Bridgeport’s Zhou B Art Center that includes a recording room, a mixing and tracking room, and a media lab equipped with computers and software. “There’s so much going on in these kids’ everyday lives,” says Brothers. “Everyday you come in here and the energy is just different. This is like a decompression chamber.” Every calendar year, The Remix Project Chicago serves 20 students, ages 16-24, in each of their two academies: Recording Arts and Creative Arts. Brothers estimates that 100 students have completed the programs in the past few years. “We [describe The Remix Project] as ‘deep-impact’ because I think that makes us different than a lot of other programs in Chicago. This city is used to hearing big numbers—‘We worked with 17,000 youth last year’—but do you know where 70 of them are?” Like Drake and Future the Prince, many Remix Project alumni have returned to serve the organization. The staff of three in Chicago (Toronto claims eight staffers) includes Brothers and two alumni—Jack Flash, who serves as dean of the recording arts program, and Bread Doe, recording arts program leader.

Austen Nobles from 3.0 Academy of Recording Arts, supported by Recording Arts program leaders Jack Flash and Bread Doe.

Alan “Ras” Brothers, executive director, Remix Project Chicago

“For every kid that does become an artist, there’s five to eight jobs created around that artist: scheduling tours, event promotions, social media,” says Brothers. “We’re giving them the proficiencies they need for a career. Music is just a Trojan horse. It’s a Trojan horse to engage young people in a deeper way. Having them be more community-centric members of society with or without their art.” To expand their reach and serve their students, The Remix Project Chicago offers nine workshops every year that are open to the public. “We’re always looking to reach more kids,” says Brothers. “We may have engagement with 500 kids across these workshops that we don’t get to see again.” He hopes that as the organization grows, that will change. Brothers says that the long-term goals for The Remix Project Chicago is to open its own permanent home, like Toronto. Here, in addition to the existing nine-month programs and workshops, it could build out a third academy (business) to mirror Toronto’s, and reach more kids at a younger age through after-school programs. “Most important is that we keep fighting for these kids,” he says. “We do this for the love. Our kids are the shit,” Brothers says. sl info@theremixproject.ca slmag.net 103

Kir-Yianni vineyard

A SIP TRIP THROUGH GREECE Four must-drink bottles from the epicenter of modern wine culture By Marisa Finetti Greece is the birthplace of Western civilization and thanks to an extensive stake in trade and colonization, it gave way to the earliest beginnings of wine culture in Western Europe. The Celts imported Greece’s wines to Gaul (ancient France) more than a thousand years before Benedictine monks laid down the foundation for what is today’s Burgundy region. The Greeks also established the first vineyards in modern-day Provence and Sicily. Yet, despite all the hegemony as one of the most important wine producers of antiquity, Greece has had an uphill climb into the modern wine world. Having been underrated for years, Greek wines are finally getting greater attention from sommeliers and oenophiles. To understand Greece’s wine you must become fully immersed in its smell, its taste and its feel—a journey awaits in every glass. Bathed in three seas—the Aegean, the Mediterranean and the Ionian—Greece gives the impression of being made up as much of water as it is of land. Mountainous landscapes tumble down to rugged peninsulas and a smattering of islands. Greece is a runway model. A head-turner, its charm inescapable. But, her beauty runs deeper in the people, the culture and history, and ultimately the wines that emerge from roots that have driven down to the soul of the nation. Despite the political and economic setbacks, wars and market challenges, not to mention pests that ravaged through European vines, Greece has set out to return anew. And in turn, educated wine enthusiasts are discovering its wine with curious fervor. Greece offers the opportunity to dive deep into the heart of its native offerings. Greeks embrace the grapes of their islands— more than 300 autochthonous varieties and counting. Savvy drinkers are inquisitive, looking for the next great grape for unlimited discovery of new expressions in the glass. “I’m curious, which is why I like to taste them,” says Master Sommelier Ira Harmon. “And Greek food is so delicious, why wouldn’t Greek wine be delicious, too?” Sophisticated palates are increasingly favoring terroir-driven wines, of which Greece offers many. Native varieties such as 104 slmag.net

Assyrtiko, the floral Moscofilero, full-bodied Agiorgitiko and well-structured Xinomavro each perform particularly well at showcasing their terroir. “Modern winemakers of Greece are also choosing highelevation vineyards and considering exposures more than they ever had in the past,” says Ted Diamantis of Diamond Importers. “This has improved the quality of the fruit they are producing, which leads to better, more focused wines.” The days of homogenous wines are moving to the background as the sense of place found in each glass creates virtual “sip trips” to distinct regions, appellations, even single vineyards throughout the Hellenic wine spectrum. Greece’s wine revival has also meant that grapes that were on the brink of extinction now are making wine lists around the globe. Vassilis Logothetis, an oenology professor, came across a wild and ancient vine growing on a dilapidated pergola. Until his discovery in the 1970s, nobody had heard of this grape, which we now know today as Malagousia. Winemaker Vangelis Gerovassiliou began experimental vinification with the grape, and today it’s considered the quintessence of the modern renaissance of new wines in Greece. Whether vinified in blends or as a single varietal, the grape is prized for its aromatic expressions, finesse and balance. Today, Malagousia grapes are grown throughout Greece. But some grapes are bound to a specific place. Along the volcanic island of Santorini overlooking the deep blue caldera, Assyrtiko are indigenous vines of the island that produce dry, crisp wines that recall the sea and the volcano. Amid Santorini’s charming whitewashed buildings with blue domes, the terrain is scrubby with feather-light, crunchy, bone-white pumice and heavy black lava rocks. The vines themselves are unique. Trained into circular wreaths that rest on the ground, the grapes are sheltered within from the sea gusts and scorching sun. In a glass of Assyrtiko, salinity meets minerality and undeniably pairs perfectly with the fish that come straight out of the nearby sea.

Yet another viticulturally productive winegrowing region is the Peloponnese—home to the famous ancient sites of Sparta and Olympia. It’s as important as a whole in Greek history as for its wine. Located in the southernmost tip of the Balkan Peninsula, separated from the mainland by the Corinth Canal, it is distinguishable by its finger-like projections. Homer referred to the area as Ampeloessa, meaning “full of vines,” and there is evidence that wine was made here as early as 4,000 years ago. A wide range of Greek and international grape varieties are covered by these appellations, including Chardonnay, Cabernet Sauvignon and native varieties such as Agiorgitiko and Moscofilero. Moving north to Macedonia’s slopes of Mount Vermio, the vineyards of Naoussa are centered around full-bodied, intense, tannic red wines produced from the native Xinomavro (which means “acid black”). Xinomavro’s thick, dark grape skins and extra pips give it tremendous tannin and structure to contribute to ageability. It is often compared to Italy’s reigning Nebbiolodriven wines of Barolo and Barbaresco. Enjoying a long and illustrious history of winemaking is Crete, the farthest southern island of Greece. While winemaking appellations are spread east to west across the 150-mile-long island, most of the vineyards are planted on the northern side, where sites are cooled by Aegean Sea breezes and extensive mountain ranges shelter vineyards from hot North African winds. Cretan mainstays are Liatiko, Vilana and Kotsifali, which often are blended with international grapes, including Cabernet Sauvignon and Syrah. Greece has much to offer for the restless wine lover—the ones driven by rarity, the ones who gravitate to classics, the ones who seek ageability, even the ones who drink the wines made from grapes we still know nothing of. Wine writer and luminary Jancis Robinson wrote earlier this year that Greece “ticks all the right boxes,” referring to wine regions to watch. Now it’s time to try.

SKOURAS SALTO MOSCOFILERO 2018 The single-clone Moscofilero bottling by Skouras is grown at high altitude in Mantineia, made mostly from free-run juice and fermented in tanks with indigenous yeasts and a short aging on the fine lees. Moscofilero’s aromatic, whitepink variety ushers in explosive aromas of familiarity—white flowers and Fruity Pebbles cereal leading to spicy lemon and undertones of rose. Its high acidity is mouthwatering and coaxes more than one sip. DOMAINE SIGALAS ASSYRTIKO 2018 Tended from black lava, volcanic ash and pumice is Sigalas’ elegant and mouth-filling 100 percent Assyrtiko. Universally acclaimed for producing Santorini’s star grape, Sigalas delivers excellent structure and depth of flavor. The richly textured wine showcases sun-drenched ripe tropical fruits, a subtle citrus twang and minerality that reminds of the Mediterranean. Notably, this white wine is excellent for aging. DOULOUFAKIS DAFNIOS LIATIKO 2016 Liatiko, one of Crete’s noblest indigenous red grapes, was historically used for sun-dried sweet wines, but increasingly explored for dry table reds, such as this 100 percent Liatiko bottling. Ruby hues with a glimmer of orange reflections deliver aromas of cherry cola, a bramble of berries and olives, while its elegant texture reminds of tobacco and tea leaves. KIR-YIANNI RAMNISTA XINOMAVRO 2016 The single vineyard Xinomavro is iconic of the grape variety’s familiarities, mingling earthiness, rusticity and freshness. Handpicked from some of the estate’s oldest vines, the wine is heady with dark plum and black cherries, leather, savory herbs and licorice. Its high acid, with deep, powerful tannins, contributes to its ability to age for many years, even decades. sl slmag.net 105

SOPHISTICATED SOCIETY Presented by

September 19–22 24–29 25

Expo Chicago 2019 at Navy Pier, expochicago.com Chicago Gourmet at Millennium Park, chicagogourmet.org North Shore Cooks Tour at Winnetka Community House, nscookstour.org

DESIGN CHICAGO October 2-3 at The Mart The Merchandise Mart in downtown Chicago hosts the Midwest’s largest residential design Conference October 2 and 3. Design Chicago, open to trade professionals only, is two days of courses and discussions on design, relating to all aspects of the home. Leading professionals in interior design, architecture and luxury custom home building will unveil new products and give featured presentations. The Mart also presents newly opened showrooms and celebrates the 2019 inductees to its Hall of Fame, including Kathryn Quinn for architecture, Gary Lee for interior design, Bulley & Andrews for building and Christopher Peacock for lifetime achievement. The signature event is the gala October 3, with more than 800 attendees expected, drawing top trade professionals from around the region. Tickets can be purchased at designchicagoevent.com.

October 5 5 8 10 14 15 16–27 18 26

39th Annual Colombian Ball at Museum of Science + Industry, msichicago.org 15th Annual A Sterling Event Gala at Hyatt Regency McCormick Place, asilverliningfoundation.org Joffrey Ballet Jane Eyre Luncheon at Hilton Chicago, joffrey.org Carl Sandburg Literary Awards Dinner at the University of Illinois, Chicago, cplfoundation.org “The Galaxy’s Greatest Hits” Presented by The Melbourne Symphony Orchestra at Symphony Center, mso.com.au Eisenberg Foundation 21st Annual Dinner at Hilton Chicago, eisenbergfoundation.org Chicago International Film Festival at Chicago Cultural Center, chicagofilmfestival.com 3rd Annual Excellence Gala: Women and Innovation at The Lakewood, thetrotterproject.org An Evening in Oz Gala at Radisson Blu Aqua Hotel, friendsofprentice.org

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Rock the Cradle Gala at Wintrust Grand Banking Hall, cradlefoundation.org Allendale Shelter Club Wine Tasting at The Arcade, allendaleshelterclub.org Breakthrough Ball at Four Seasons Chicago, uccrf.uchicago.edu Jackson Chance Ping Pong Ball at St. Jane Hotel, jacksonchance.org

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TAO HOSTS SWEDISH MIDSUMMER PARTY

For the first time, TAO Group’s annual Midsummer Party was hosted at TAO Chicago restaurant and nightclub. Guests dressed in all white and were surrounded by dreamy décor, flowers and other botanical arrangements. Attendees included Chicago Bears star Khalil Mack and Bachelorette contestant Dustin Kendrick. The dinner party included TAO favorites like satay of Chilean sea bass and tuna Pringles with sounds from DJ Saint Clair. Later, guests danced to DJ Vice in the nightclub.

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1) Cody Kogman and Monika Jedzejek 2) Living decor 3) Julie Alger, Katie Castellanos and Chelsea Young 4) Tao’s main dining room 5) Mae Monti and Justin Diokno 6) Jeremy and Megan Smith 7) DJ Saint Clair 8) Ian Vlahakis and Lou Canellis

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BELVEDERE VODKA X JANELLE MONÁE CELEBRATE “A BEAUTIFUL FUTURE” Janelle Monáe teamed up with Belvedere Vodka for “A Beautiful Future,” an evening of music and entertainment at the Museum of Contemporary Art Chicago. The nighttime event built on themes introduced last year when Belvedere and Monáe hosted a brunch for the singer’s grassroots movement, Fem the Future. Guests included DJ Rae Chardonnay, singer Jamila Woods, and Chicago LGBT Hall of Fame inductee and film producer Tracy Baim who discussed what a beautiful future means to them. Throughout the evening charitable donations were made by Belvedere and presented by Monáe to honorees in arts, business and social justice.

1) Janelle Monáe 2) Belvedere cocktails 3) Belvedere Vodka X Janelle Monáe host an evening brunch 4) Jamila Woods Photo by Jeff Schear/Getty Images 5) Nikki Roberson Photo by Jeff Schear/Getty Images 6) DJ Rae Chardonnay Photo by Jeff Schear/Getty Images 7) Ceta Walters Photo by Jeff Schear/Getty Images 8) An audio amuse-bouche

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COMPLEXCON LAUNCHES IN CHICAGO

Fashion influencers and streetwear brands gathered at McCormick Place for ComplexCon Chicago, a first-time event encouraging creative collaboration and showcasing some of the hottest trends that are shaping our culture. Artistic Director Takashi Murakami kicked off the event with a meet-and-greet for attendees. From there the creative summit was a whirlwind of activity. Musical performances by artists such as Juice WRLD, Ella Mai and ScHoolboy Q went on all weekend long. Puma and Atmos unveiled fresh new designs in collaboration with artists Alonzo Jackson and Dave White, respectively, while countless other labels showed off their latest and greatest. Great minds came together for impactful talks and panels, including “AMC Hip-Hop + Social Justice: The Power of Your Voice” with music legends Questlove, Black Thought and Complex host Speedy Morman. T.I., Killer Mike and David Banner also hosted “Take Over the Block,” a panel where they discussed how we can set up our local communities and neighborhoods for future success.

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1) Takashi Murakami 2) Works from the collaboration between MCA Chicago and Takashi Murakami 3) Bobby Hundreds, DeRay Mckesson and guest 4) DeRay Mckesson and Lena Waithe 5) G-Eazy 6) Brandon Breaux 7) The epicenter of ComplexCon 2019 8) Saweetie

Photos by Stephen Lotho

“A FEATHERED AFFAIR” RAISES ALMOST $1 MILLION The Women’s Board of Lincoln Park Zoo hosted more than 700 guests at its annual Zoo Ball. With the theme of “A Feathered Affair” in honor of the Chilean flamingo, the gala was an eye-catching evening. The grounds were decorated in lush greens and vibrant florals, and featured educational stations to engage and inform attendees. The gala kicked off with a greeting by well-known a cappella group The Cat’s Pajamas and included a surprise performance with samba dancers that brought everyone to the dance floor for DJ Madrid Perry’s lively set. Thanks to the event’s silent auction, $980,000 was raised to benefit Lincoln Park Zoo’s “The Pride of Chicago” capital campaign, which will fund upcoming renovations of the historic Kovler Lion House.

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1) Lincoln Park Zoo Ball Photo by Kyle Flubacker 2) Krista Coan Photo by Kyle Flubacker 3) Margot Ettelson Ruff and guests Photo by John Reilly 4) Maureen Maher Photo by Kyle Flubacker 5) Ryan Livingston and Kirsten Livingston Photo by Robert Carl 6) DJ Madrid Perry and band Photo By Kyle Flubacker 7) Christopher Randolph and Sarah Beardsley Photo by John Reilly 8) The decorations of A Feathered Affair Photo by Kyle Flubacker

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SOPHISTICATED WOMAN By Bridget Daley / Portrait by James Gustin for Fig Media

Maria Christopoulos Katris, the co-founder and CEO of Built In, talks about the moments, people and challenges that have shaped her life and her outlook. Are you on any boards or working with any groups outside your company? Other projects in the works? Unfortunately, no. I have my hands full with Built In and right now am hyper-focused on serving the tech communities we serve. What Chicago neighborhood do you live in? I live in North Center, which is about one mile west of Wrigley Field. My husband is an insane Cubs fan (our daughters’ middle names are all Cubs-inspired—Grace, Addison and Ivy to be exact) and thus we had to be walking distance from the field. When you look back on your career so far, what are the moments that you are most proud of? In a way, my proudest moment was my first moment—or at least my first step toward finding my professional purpose. I left a secure job as a consultant because it wasn’t enough. I wanted more. I wanted to have an impact. And it didn’t take long to find it. I dove headlong into Built In. The interesting thing is that my own search for professional meaning led me to co-found Built In, and that’s exactly what the company does for our community. We’re devoted to helping people find their professional purpose. So, it’s just amazing how things come full circle. What is your favorite quote or motto? ‘People who don’t take risks generally make about two mistakes a year. People who do take risks generally make about two mistakes a year.’ Who is your mentor or muse? I have so many. One very important mentor is the first investor to have said ‘yes’ to Built In, Ellen Carnahan. She paved the way for me and many women to blaze trails, since she was a female venture capitalist more than 20 years ago, when that was even more rare than it is today. 112 slmag.net

Another mentor is my friend Amanda Lannert, who runs another tech company in Chicago, Jellyvision. We share so much with each other. Last, I’d name my mom and dad. My mom was the ultimate role model for patience—and she had an incredible inner strength and confidence. My dad role-modeled what it means to be an entrepreneur. He could rebound through any situation and come out on top. They’re a tough act to follow, but I do my best. Name your No. 1 life-changing, aha moment … Nothing has ever been so life-changing for me as when my daughter got sick. It gave me so much perspective on what matters most. What sets your soul on fire? My husband, kids and team. I love being a wife, mom and CEO. My heart is full. What is your biggest mistake or regret? I have no regrets, truly. I do believe everything happens for a reason. I make mistakes … all the time. I just learn from them as quickly as possible and move forward. What is your biggest challenge (professional or personal) that you work on every day? The forever struggle of being a good wife, mom and CEO at the same time. I don’t think there’s one right way. There is no one recipe. It is being OK saying I am not perfect, releasing myself of guilt and working in any small way I can to balance it all. Give us a phrase that best describes how you live your life … One day at a time. Use three adjectives to describe the sophisticated woman you aim to be … Balanced. Kind. Humble. sl builtin.com

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