Sophisticated Living Indianapolis March/April 2015 by Sophisticated Living Magazine

{Indianapolisâ&#x20AC;&#x2122; Finest}

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Mar/Apr 2015 five dollars

Â© D.YURMAN 2015

146TH AND MERIDIAN CARMEL, IN 317-844-9003

13237 W SHERBERN DRIVE CARMEL, IN, 46032 | MLS #21328550

Magnificent arts & crafts masterpiece. Immaculately maintained with out pets, no children. Total private lakefront lot with pool house with full bath, swimming pool and hot tub. Attached 3 car garage, detached 2 car garage with unfinished walk up attic. Walk out lower level with theatre room, exercise room. Beautiful designer chandeliers, woodwork throughout, curved floating 3 level grand staircase, 2 master suites, one on main level. 2 laundry rooms. Original owner.

Carmel

Fishers

Zionsville

Indianapolis

Lebanon

Lafayette

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765.482.5150

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Head Quarters 200 S. Rangeline Rd Suite 129 Carmel, IN 46032

Live City Center 720 S RANGELINE ROAD, #601, CARMEL, IN, 46032 | MLS #21333180

720 S RANGELINE ROAD, #602, CARMEL, IN, 46032 | MLS #21332793

720 S RANGELINE ROAD, #604, CARMEL, IN, 46032 | MLS #21332753

720 S RANGELINE ROAD, #606, CARMEL, IN, 46032 | MLS #21332786

r i v a t e

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Accentuate the Beauty, Style and Comfort of Your Home Since 1950, Jack Laurie Home Floor Designs has specialized in offering a broad range of unique, beautiful and affordable fooring products, designed to transform any room in your home. We invite you to visit our showroom in the Indiana Design Center to see frsthand the areaâ&#x20AC;&#x2122;s most comprehensive selection of distinctive and unique fooring products. Our talented and experienced sales consultants are eager to help you fnd that perfect fooring to enhance the beauty, style and comfort of your home.

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your

218 dessert,

YEARS

in the making Est. 1797

Like the best desserts, great ideas are never half-baked. Neither is an occasion at Harry & Izzy’s, least of all your visit’s grand finale. We’ve collaborated wit

entuc y’s

legendary Woodford Reserve Distillery to create our Bourbon Bread Pudding. A decadence rooted in the 18th century—it’s a great idea whose time has come.

We’re ready when you are.

w w w.harryandizzys.com

make us proud. drink responsibly, please. Woodford Reserve is a product of Labrot & Graham Distillers - Versailles, Kentucky

Art & Frame Conservation Furniture | Textile | Sculpture Custom Matting & Framing Antique Frames | Mirrors Collection Assessment & Cataloging

1134 East 54th Street, Studio J Indianapolis, Indiana 46220 317.396.0885 mjeaneaster@yahoo.com Tuesday - Friday 11am-6pm Saturday 11am- 5pm Monday by chance or appointment

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ÂŠ 2015 Diamond Capital Management

Make mealtime

Memorable

It’s your home. When you re-imagine your space, it’s your life that gets a redesign. Transform yours with all the details that make home a happy place. Our showroom product experts share your passion for getting it right, helping you select the perfect bath, kitchen and lighting products for your building or remodeling project. FERGUSON.COM

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elementsconcretestudio.com

Credits: Tony Valainis, Photography. Lillian & Park Design.

Request a Free Design Consultation + a $100 Gif Card at draperystreet.com/designconsultation

Where Style Lives

{Indianapolis’ Finest}

Mar/Apr 2015

slmag.net

Mar/Apr 2015 five dollars

on the cover: Warm up to Spring Spring’s approach helps get us through winter, as do visions of warmer weather. Wardrobe and watch by Ralph Lauren (www.ralphlauren.com), photographer Oberto Gili, model Nacho Figueras.

Be charmed by these Heather B. Moore pieces (www.heathermoorejewelry.com): a 24-inch necklace with assorted charms ($2,815 as shown; other charms available) and a 14K gold bracelet with diamonds and hand-stamped custom message ($2,835).

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Decanted: Piedmontese White Wines

Curating a Lifestyle: Into the Woods

Bibliotaph: Child’s Play

Punched Up Powder

Art: The Exhibiit that Changed

the Art World

Of Note... Gray Matters

Arizona Auto Week Glistens,

Glitters and Gleams

Who, What, Wear. Designers to Watch

Castles to Caddies

An Unexpected Composition

A Sweet Southern Sojourn

just in time for personalized

Motherâ&#x20AC;&#x2122;s Day orders

Extended Trunk Show Selection April 10th - Greenwood April 11th - Fashion Mall Commons

Mar/Apr 2015

101

Society Calendar

102

An Evening With Heroes

104

Style Swap Indy

106

Indy Yoga Movement Gala

108

Moyer Fine Jewelers’ Anniversary Party

110

YMCA Revolution Ball

112

Bourbon, Boots and Southern Roots

114

Marco Bicego Appearance

and Collection Show

118

Taste of Elegance

120

Zoolala 2015

122

Walter Knabe Screen-Print

Demonstration

50 Who, What, Wear. Designers to Watch Pointing the way to fashion is Te Kevin in Olive, a wingtip that’s part of J. Benzal’s frst shoe collection. Te luxury menswear boutique, with stores in Indianapolis and Carmel, brings to its shoes the same focus on detail that marks its wearables and cologne (www.jbenzal.com). Photographer Carissa Lancaster.

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Anne-Marie Briscoe

Genevieve Keegan-Bedano

Elizabeth Eichholtz

Cassie Ringlespaugh

Robert Shive

KENA HOLLINGSWORTH Founding Partner

CHRISTINA ZIVITZ Founding Partner

Janice Mattingly

Catherine Michael

Keith Hancock

Thomas Blessing

DIVORCE & FAMILY LAW MEDIATION & COLLABORATIVE DIVORCE Custody

Child Support

Prenuptial Agreements

Adoptions

Education Law

DUI DUI

Prelude 500

An Event BeneďŹ ting the Survivors of Violence Foundation

MAY 12, 2015 6 PM to 9 PM

RSVP drchernoff.com/upcoming-events 317.573.8899

PUBLISHER Jennifer Cohen ______________________________________________ EDITOR - IN - CHIEF Jefrey Cohen ______________________________________________ Executive Assistant Mollie Louret CONTRIBUTORS Writers Neil Charles Scott Harper Amelia Jefers Jef Jefers Bridget Williams Photographers Michelle Craig Adam Gibson Tyler Hromadka Kelley Jordan Andrew Kung Carissa Lancaster Special Tanks Kelly Bodner Kathy Davis Ben Drabiak Marianne Glick Max R.D. Reynolds Roberts Camera Rachel M. Simon Judy Wolf Advertising Sales Executive Mark Kosene Advertising Sales Ofce 317.565.4555 ______________________________________________

The mission of the Survivors of Violence Foundation is to bring compassionate care and healing to survivors of violent acts. Dr. Chernoff has been providing treatments for survivors of violence for over 20-years. The Foundation helps people harmed by random acts of violence, war veterans, and survivors of domestic abuse. The Survivors of Violence Foundation is a 501c3 organization. Tax ID: 35-2154972 9002 N. Meridian Street, Suite 205 Indianapolis, IN 46260 drchernoff.com/survivors-of-violence-foundation

SOPHISTICATED LIVING MEDIA Eric Williams - CEO Bridget Williams - President Michele Beam - Vice President Greg Butrum - General Counsel Jason Yann - Art Director Sophisticated Living is published bimonthly by Cohen Media Group, LLC, and is independently owned and operated. Sophisticated Living is a registered trademark of Williams Media, Inc. All rights reserved. All images and editorial are the property of Sophisticated Living, LLC, and cannot be reproduced in whole or in part without written permission. Annual subscriptions are $25 in the U.S., $30 outside. Single copies are $5 at select fine retailers. For subscription inquiries, write Sophisticated Living, 200 S. Rangeline Road, Suite 212, Carmel, IN 46032, or call 317.565.4555.

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From the Editor-in-Chief I hope you’ve had a chance to meet our new baby, Sophisticated Giving Charity Register, which is included with this issue for subscribers. As you read through it, I hope you feel called to help make a diference in someone’s life. My wife, Jen, and I are so proud of the register because it continues a multigenerational tradition in both our families of giving bback to our community. By profession, Jen’s mom gives back – she’s a neonatal intensive care nurse. But for years she took her daughters to help feed people on Tanksgiving at missions around town. Now she takes our kids, Gracie da and Izzy, to deliver shoeboxes flled with gifts as part of Samaritan’s Purse Operation Christmas Child. an My mom was active in the American Cancer Society. My sister and I tagged along to all sorts of galas and fundraisers, even though we weren’t always sure what all the hoopla was for. ga Both our moms set excellent examples of sharing with others. For those of you who are parents, grandparents or have other children in your life, you know this is not an innate kid skill. It has to be gr taught, and the earlier you get the chance to learn it, the better for you and those around you. ta Now, Jen and I are the ones taking our kids along – whether it’s serving pizza and playing games at the Julian Center or helping at Hooverwood as part of our synagogue’s Mitzvah Day (a day of good deeds). th One of the coolest things now is seeing that our kids are getting it. A few years ago, Gracie desperately wanted a dog. I said no. She can’t clean her room, I reasoned: how will she clean up after a dog? It was the wrong response to a really motivated child. Gracie ho decided to sell her beloved dollhouse to get the pooch. She talked to Jen, and the dollhouse went de to the neighborhood garage sale. With the money she got, Gracie bypassed a pet store and paid an adoption fee at the Humane Society of Indianapolis. She got Emmy, a 7-pound furry friend; Emmy’s ad fee will help rescue other dogs, plus cats – and, quite often, the people who adopt them. fe Last year, whe when Izzy was in kindergarten at our shul, Beth-El Zedeck, the staf chose a charity to support through tzedakah, or charitable giving. Te charity picked was Hear Indiana, which for 40 years has helped families of children who are deaf or hard-of-hearing through advocacy, education and access to resources. Each week, the kids would bring in small amounts of spare change from their parents and other family members. Izzy had been gathering tzedakah on his own at home to give to the congregation. When he found out which charity he and his little friends would help, he decided that spare change wasn’t enough. He came home, took the $20 he’d collected for the congregation and brought it in to his kindergarten teacher. We had no idea he’d done that until we got a call from school to make sure the donation was OK. We were so proud of him. Izzy, who’s deaf in one ear, understood at such a young age that his donation could help other kids dealing with deafness. At kindergarten graduation, the school’s director told this story. And there was Iz, standing in front of everyone in the chapel, with his usual smile. Nothing more, nothing less. I’d never been prouder of him, and I started bawling. I looked around, and other parents were crying, too. To Izzy, what he did was simply what he was supposed to do. At 5, he’d fgured out why sharing is important and set an example for us, too. I hope we’ll all do what we can to make a diference in our community. Tat’s the spirit behind the birth of Sophisticated Giving Charity Register. As we continue to publish the register annually, we fervently hope that its spirit will spread.

Jefrey Cohen, Editor-in-Chief jef@slmag.net

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Decanted: Piedmontese White Wines When thinking of Italian wine, the great regions of Tuscany and Piedmont are often top of mind. Collectively, these two regions have more wine classified under Italy’s strictly controlled Denominazione di Origine Controllata e Garantita (DOCG) category than any other region. Seeing DOCG or the more common Denominazione di Origine Controllata (DOC) designation on an Italian wine bottle label means that the wine producer has adhered to specific regulations that guarantee geographic authenticity, grape varieties, production methods, style and quality. If I were forced today to make a choice between Tuscany and Piedmont for wine, I would choose the latter. Justly, it’s a tough call, and on another occasion I may do a 360-degree shift and say Tuscany. But for now, the delicious white wines of Piedmont stand out as the determining factor that diferentiates these two great red wine regions. Piedmontese whites are certainly in the shadow of the truly great reds of Barolo and Barbaresco. They will never have the claim to fame of this region; after all, Barolo is said to be the king of wines and the wine of kings, with Barbaresco its regal sibling. Some of the best wines I have ever tasted have been based in the Nebbiolo grape of Barolo and Barbaresco. Located adjacent to one another, both regions produce long-lived wines, but Barolo tends to be a fuller, more tannic wine, while Barbaresco is still full and tannic, but slightly less so. If you are lucky to fnd older bottles, you will discover that both wines will beneft from bottle age of approximately six-to-10 years and many bottlings much longer. But wait, the delicious, fresh and energetic whites from this red wine region require no ageing, and as is the case with most white wines, should be consumed between one and three years of age. Piedmontese whites are certainly worthwhile, unique and nothing like the ubiquitous quafng Pinot Grigio, which is Italy’s most popular exported white grape. While there is Chardonnay produced, most white wine made in Piedmont comes from indigenous grapes. Tey ofer characterful wines typically without the use of oak, which are crisp, fresh and accompany food efortlessly. Te most famous white wine of the area is Gavi, sometimes called Gavi di Gavi or even Corteses di Gavi. Located in southeastern region of Piedmont, Gavi is made from the Cortese grape and is a delightful wine. The lesser-known wine of the Roero area of Piedmont is made from the Arneis grape. Roero is in south-central Piedmont just north of Barolo and Barbaresco. Arneis in the Piedmontese dialect translates to “little difficult one” because of its difculty to grow, but I have found that it also makes an excellent nickname for people with similar personality characteristics. Both Gavi and Roero Arneis are categorized as DOCG and are best consumed chilled at about 50-55°F. A top producer of Gavi is Broglia and of Roero is Arneis Malvira.

Written by Scott Harper, Master Sommelier

Secondary Piedmontese grapes to look for, but may be quite challenging to find, are Favorita and Erbaluce. If you happen upon these wines at an excellent wine shop or Italian restaurant, give them a go as they are favorful revelations. In the meantime, the two wines below, while not super easy to fnd, are certainly obtainable and well worth the efort.

Villa Tiboldi

Malvira Arneis Roero 2013 Tis is a delicious medium-bodied wine that is crisp and refreshing with the favors of slightly under ripe pear and apple and a touch of Mandarin orange, orange zest and ginger. Copious wet stone and minerals with spring fowers help make this wine fresh and inviting. Arneis pairs well with oysters, clams and mussels, as well as fried vegetables. Founded in the 1950s, the estate is now run by the founder’s two sons, Massimo and Roberto Damonte. Malvira in Piedmontese dialect means “badly situated.” Te name refers to the original winery facing north, instead of south, with south being the typical positioning of the period. If you are visiting the area, Malvira has a 13-room luxury hotel and restaurant on the property called Villa Tiboldi (villatiboldi.com/en/). Broglia Gavi La Meirana 2012 A light straw-colored, mediumbodied wine that is broader in texture than most Italian whites. It is fresh with the favors of ripe apple, lemon, almonds and light minerals. Enticing fresh white flowers and citrus in the nose help create this wine’s vivacious and persistent quality. Gavi is an absolutely delightful pairing with roasted pork, seafood or pasta, or as an aperitif. Broglia Winery is family-owned and currently run by brothers Gian Piero and Paolo Broglia. While the family acquired the estate La Meirana in 1972, it is of historical importance with written references dating back to 971 AD. sl A Certifed Wine Educator, Scott is one of 140 professionals in North America and 219 worldwide who have earned the title Master Sommelier.

slmag.net

Curating a Lifestyle: Into the Woods

Written by Amelia and Jef Jefers

At nearly six feet tall, this early 20th century folk art silhouette, cut from a iron sawmill blade, was found on Martha's Vineyard. Sold, $940.

An exquisitely hand-decorated Asian garden seat in brilliant colors, featuring peacocks and the eight Taoist symbols. Sold, $2,820.

Creating a beautiful environment in which to live and entertain should not be limited to inside your home. Allow inspiration to blossom beyond four walls and expand your design aesthetic outdoors by incorporating art and antiques in your landscape design to give your guests (and yourself ) an unexpected dose of warmth and sophistication. Te most common material found in outdoor antiques is undoubtedly iron. In the 16th and 17th centuries, blacksmiths worked iron by hand and anvil to create fencing, gates, doors and window coverings that were as secure as they were aesthetically beautiful. When sealed to hedge against rust, iron was a great choice for architectural elements that were long lasting, with many items from that period surviving today. During the Industrial Revolution, new technologies led to casting iron into molds, which made cast iron ornamentation a more afordable alternative to wrought iron. As a result, the Victorian era saw great demand for decorative elements such as lawn furniture, fower urns and fgural objects. Unlike most antiques, the repainted surface of an outdoor iron object does not usually detract from its value; in fact, oil-based paints provide important protection against rust and the resulting deterioration it can cause. Often painted white, iron furniture and accessories create a stunning and elegant contrast against a backdrop of green. Cast iron benches, chairs and tables are readily available at auction and estate sales in the low hundreds of dollars for common varieties, and into the thousands for more special or ornate objects. Large, early urns with impressive handles, bases and ornamentation command the highest price in this category, although very small and special examples can also be rare. Restoration of iron is best left to professionals as

proper removal of any traces of rust can go a long way toward extending the life of a piece. Beyond iron, outdoor antiques and vintage objects may be found in an assortment of materials. Bronze, zinc and copper architectural elements and statuary tend to develop a wonderfully warm and natural patina over time. Of course, collectors will pay the most for bronze items, and generally the quality of casting and design will be superior to less expensive materials. Copper is soft and prone to damage, so look for smaller objects or items with a forgiving hand-hammered fnish. Zinc is an interesting, dull grey surface that takes a casting remarkably well and suggests a bit more of an industrial style. For those who prefer a more whimsical design, porcelain objects can bring a colorful juxtaposition to an otherwise organic setting. Asian garden seats in the form of a barrel are often elaborately decorated with exotic patterns. Flowerpots, fgural objects and vases may also fnd their way outsideâ&#x20AC;&#x201D;particularly if nicked or chippedâ&#x20AC;&#x201D;as the perfect spot in the garden may hide a few faws. When using porcelain or glass objects, be certain they are drilled for drainage or kept out of direct rainfall. Do you prefer that your garden accoutrements blend a bit more organically into the plan? Stone or concrete statuary and birdbaths can provide just a touch of classical architecture. Hand-chiseled examples will naturally be pricier, but MidCentury cement castings are remarkably detailed and provide just the look at a reasonable price point. If warm spring days beckon your inner gardener, get a head start on summer blooms by brightening up the garden with an array of interesting and beautiful outdoor antique objects. sl

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Amelia and Jef Jefers are the co-owners of Garth's Auctioneers & Appraisers, an international frm located outside Columbus, Ohio.

Mid-20th century concrete garden urn along with a very large casting of a nymph (Sold, $470), an art pottery vase atop a neoclassical marble pedestal and a carved statue of Venus (Sold, $999).

slmag.net

Bibliotaph: Child's Play

Written by Bridget Williams

Captured through the lens of photographer and journalist Gabriele Galimberti over the course of three years, the images of children from around the globe with their most prized possessions provides a glimpse of the world into which each was born. Te array of imagery from more than 50 countries enables the reader to glean a great deal about the hopes and ambitions of the people who bestowed each child with their vastly varied playthings. Gabriele Galimberti - Toy Stories: Photos of Children from Around the World and Teir Favorite Tings - Hardcover, 112 pages, Abrams Books (abramsbooks.com). Since 1997, Wim Pauwels, founder of BetaPlus Publishing, has printed more than 250 titles highlighting 100 of the best project designs based on a particular theme. Tis edition focuses on a compilation of the most beautiful and inspirational children's rooms from the past ten years. Wim Pauwels - Te 100 Best Children's Rooms - Hardcover, 224 pages, Beta-Plus Publishing (betaplus.com/en/).

Renate MĂźller began designing and producing toys in the early 1960s as part of an endeavor launched by Helene Haeusler at the Sonneberg Technical College for Toy Design in Sonneberg, Germany. Te toys were used for balance training and orthopedic exercise as well as for sensory exercises and hand-eye coordination. Tis book is the frst English-language monograph on her work, published on Te second book by Paul Budnitz, founder of designer toy powerhouse Kidrobot, serves as a the occasion of a solo exhibition at R 20th compendium of the newest, rarest and most coveted limited edition art toys created by more Century. Evan Snyderman and Zesty Meyers than 140 artists and companies across six continents. Paul Budnitz - I Am Plastic, Too: Te - Renate MĂźller: Toys+Design - Hardcover, 80 Next Generation of Designer Toys - Hardcover, 368 pages, Abrams Books (abramsbooks.com). pages, R & Company (r-and-company.com).

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Refecting the growing trend to reverse over-scheduling and too much screen time, this book provides a glimpse into 12 homes purposefully designed to embrace and inspire children's interests and activities without sacrifcing style. Andrew Weaving (Author) and Andrew Wood (Photographer) - Playful Home: Creative Style for Living with Kids Hardcover, 240 pages, Rizzoli Universe (rizzoliusa.com).

Te most extravagant volume to date in teNeues' ongoing series of luxury publications, this hefty tome highlights the world's most lavish and discerning array of toys for big boys. Luxury Toys for Men: Te Ultimate Collection - Hardcover, 304 pages teNeues (teneues.com).

A staple of childhood play, Nathan Sawaya elevates the humble Lego brick to an awe-inspiring art form through his larger-than-life sculptures, featured in hundreds of photographs with behind-thescenes details. Nathan Sawaya - Te Art of the Brick: A Life in LEGO - Hardcover, 248 pages, No Starch Press (nostarch.com).

Encompassing everything from toys, home accessories, lighting, footwear, photography and artwork to playgrounds and architecture, the 100 designs and art projects highlighted in this book are all infused with the essence of play. Victionary - Just Kidding! A to Z Designs for Kids & Kidults - Hardcover, 240 pages, Victionary (victionary.com).

slmag.net

Photo by Zach Mahone

Punched Up Powder Te White Glove Experience at Beaver Creek Written by Victoria Chase I wasn’t certain whether it was the altitude or the champagne served on a silver platter as I exited the helicopter that transported us from the airport in Vail to the base of the mountain that had me in a state of euphoria, but one thing I knew for certain: Beaver Creek’s exclusive White Glove Winter Getaway Package takes the concept of a Rocky Mountain high well into the stratosphere. “It is the ultimate luxury experience for serious skiers, but the range of fexible amenities available through the White Glove package makes it ideal for families or a small group of skiers with varying abilities,” said Jen Brown, Senior Manager of Public Relations for Beaver Creek. An area of immense natural beauty, particularly in winter when the brilliant white bark of bare Aspen trees stands proud against an expanse of bluer-than-blue skies, the 1,832 skiable acres that comprise the well-groomed and uncrowded trails of Beaver Creek amply accommodate shushers of all abilities. Even more prestige was added to the powder this past February when the site played host to some 700 athletes from more than 70 nations as part of the 2015 FIS Alpine World Ski Championships. 38 slmag.net

Fresh on-mountain amenities for the 2014/2015 ski season include 24 new state-of-the-art snowmaking guns to provide fresh snow atop the smooth corduroy on the popular Gold Dust trail several nights a week; a new high-speed Centennial Express Lift that can carry 3,400 people per hour via a combination of alternating six-passenger chairs and 10-person gondola cabins (the latter of which are particularly kid and beginner friendly); and a cozy “Candy Cabin” located at the top of the Strawberry Park Express Lift and Upper Beaver Creek Mountain Express Lift that is reminiscent of candy stores from a bygone era, complete with vintage soft drinks (the kind with real cane sugar) and custom chocolates from Colorado-based Mootz Chocolates. Champagne and cookies in hand, our personal Ski School Ambassador transported us to The Osprey, a ski-in, ski-out boutique hotel that has the distinction of being the closest hotel to a chairlift in North America, just 26 feet, and whose interior design provides a contemporary twist on Alpine decor. While relaxing in front of the fre, representatives from RentSkis Gold provided a private equipment ftting.

Te Osprey, a ski-in, ski-out boutique hotel, has the distinction of being the closest hotel to a chairlift in North America.

slmag.net

As part of Beaver Creek's White Glove experience, a "Cabin Keeper" provides expert concierge services.

Trapper's Cabin

SaddleRidge Restaurant

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Helicopter transfer from the airport in Vail to Beaver Creek provides breathtaking vistas. Photo by Bridget Williams.

Living room in Trapper's Cabin.

As part of the White Glove Winter Getaway Package, which is valued at $50,000, travelers are treated to fve nights in Trapper’s Cabin, a luxurious four-bedroom, three-level mountaintop home near Bachelor’s Gulch boasting panoramic views of the ski area. Even though the property is located near many popular runs, it feels quite secluded. After the slopes have closed for the day, it’s not uncommon for some of the “locals,” including black bear and elk, to drop by for an unannounced visit. Amenities of the cabin include a cozy living room with freplace, a game room with a pool table, a large deck with a hot tub, access to a SnowCat for transport to the village, and all of the amenities one would normally associate with a luxury hotel from technology to toiletries. A “Cabin Keeper” provides attentive and expert concierge services, which includes arranging gourmet in-house meals prepared by David Sanchez, executive chef at the Osprey. Sanchez’s less-ismore philosophy highlights his unique ability to coax vibrant favors from simply, yet beautifully prepared dishes. I developed a particular penchant for his ghost pepper breakfast omelet during my stay. Once settled into our respective rooms we dove into Helly Hansen goody bags stuffed with a “welcome to Beaver Creek ski apparel package” that also included the most important accessory of all: an Epic Pass, which not only allowed unfettered access to the slopes during our stay in Beaver Creek, but could be used throughout the season at any of Vail Resort’s 22 resorts located in four countries, including Nieseko in Japan and Verbier in Switzerland. For our frst full day on the mountain, the experts among us took advantage of the White Glove First Tracks program, which provides sunrise access to the slopes before the lifts open to the public, as well as a hearty breakfast at the private on-mountain

Allies’ Cabin. Te beginners, myself included, were taken by our Ski Ambassador to meet our instructor for private lessons. Ski school clients and White Glove participants can take a midday break for lunch at SaddleRidge, which was originally built to the tune of $27 million by the Shearson-Lehman Corporation as a retreat for its clients and executives. Boasting one of the largest private collections of American Western artifacts and art in the US outside of a museum, you can enjoy a Colorado craft beer while ogling checks signed by Wells Fargo himself or sit behind a desk that belonged to Bufalo Bill. Beaver Creek was purpose-built with meticulous attention to minute details that enhance the guest experience, which means that the White Glove experience is infnitely customizable depending on the interests and abilities of the group. Following a day on the slopes, the White Glove experience includes spa services at the Allegria Spa in the Park Hyatt. Be sure to arrive early to indulge in the Aqua Sanitas, a self-guided fve-step water ritual modeled on ancient Roman baths. Snuggle under a warm blanket and admire the vastness of the starry skies during a SnowCat tour up the mountain to a gourmet dinner at Beano’s Cabin. Elevate your heartrate, or not, during a private snowshoe tour and picnic in McCoy Park, one of North America’s premier lift-accessed trail systems, where running “of-piste” down a hill is sure to leave you feeling like a kid again, particularly after downing one of the aforementioned cane sugar soft drinks! Te 2015 ski season Beaver Creek runs until April 12. For more information about all of the amenities included as part of the White Glove Winter Package visit Beavercreek.com/whiteglove or call 877.774.6223. sl

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Art: Te Exhibit that Changed the Art World

Written by Anita Heriot

Scene from the 2014 Armory Show. Image courtesy of Roberto Chamorro for Te Armory Show.

One hundred and one years ago, a group of 300 artists from Europe and the United States exhibited 1,250 paintings, sculptures and works on paper in the 69th Regiment Armory in New York City. Referred to as the Armory Show, the exhibit drew more than 70,000 attendees in one month, and after traveling to Chicago that figure exceeded 180,000. Notable American artists such as George Bellows, John Sloan and Arthur Davies were exhibited side by side with the kings of the modern art world: Picasso, Duchamp and Braque. In 1913, the United States was on the cusp of becoming the most important industrial power globally and increasingly the strongest military power. The Woolworth Building, constructed in 1913, was the tallest in the world. Grand Central Station, reopened in 1913, was the largest train station in the world. Tat same year the Ford Company introduced the frst automotive assembly line. Yet for all of the major economic, military and industrial developments, America lagged behind Europe culturally. American artists, such as Mary Cassatt, Maurice Prendergast and many others, focked to Europe to learn from the masters of the time, namely Matisse, Renoir and Seurat, yet Americans continued to be seen as merely imitators of European style. However, within 50 years, the tables had turned. American artists such as Jackson Pollock, Robert Rauschenberg and Mark Rothko became dominant Modernist forces. No doubt there are many factors that contributed to the sea change in the development of Modern Art, such as the New Deal program for American artists. However, the Armory Show of 1913 was a watershed moment for the development of American artists, and by 1914 American art was forever changed. Critic and collector Gertrude Stein attended the exhibition. Other infuential tastemakers such as Albert Barnes and Henry Frick purchased works for their collections.

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According to Jerry Salz, art critic for Te New Yorker, “the founding of MoMA, the Whitney and much else stems directly from those 27 earth-shattering days.” With the Armory Show, American artists were exposed to the European avant-garde on a large scale, which no doubt had a direct infuence on the development of American Modernism. One painting, which became almost synonymous with the uproar over the Armory Show, was Marcel Duchamp’s Nude Descending the Staircase No. 2. Art critics blasted Duchamp’s work among other Cubists. A Chicago Tribune editorial titled “The Cubist Art” said, “The nudes pervert the ideal of physical perfection, obliterate the line which has heretofore distinguished the artistic from the lewd and obscene, and incite feelings of disgust and aversion.” Marcel Duchamp’s work directly infuenced the likes of Jasper Johns, Robert Rauschenberg and Andy Warhol. Even negative response to the show inspired the development of Modernism in the United States. American artists purposefully choose to reject Realism and Romanticism and embrace avant-garde artistic styles. Having received a record number of gallery applications, the 2015 Armory Show, March 5-8, will host 199 of the world’s premier galleries from 28 countries across North and South America, Europe, Asia and the Middle East. Noah Horowitz, executive director of The Armory Show remarked: “It is a very exciting moment for Te Armory Show with this year’s fair marking the most focused and highest caliber edition in my tenure. The selection process for the upcoming edition was particularly rigorous, and I am thrilled to see a number of notable galleries returning to the fair, as well as a strong presence of young, geographically diverse galleries who have chosen to show with us for the frst time." For more information visit thearmoryshow.com. sl Anita Heriot is president of Pall Mall Advisors and a member of the Appraisers Association of America and is USPAP certifed. She can be reached at aheriot@pallmallartadvisors.com.

Scene from the 2014 Armory Show. Image courtesy of Roberto Chamorro for Te Armory Show.

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Of Note...Gray Matters

Compiled by Bridget Williams

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1) Monica Rich Kosann wide sterling silver foral cuf bracelet with black onyx push-button ($1,595; monicarichkosann.com). 2) Te Classic Fusion Aeromoom from Hublot is a skeleton watch featuring contemporary architecture and a full calendar displaying the moon phases, as well as simple date and day and month indications (price upon request; hublot.com). 3) Luxe Cashmere Hawk Hooded Robe from Calvin Klein Home ($745; calvinklein.com). 4) Te EDIE shoulder Bag in ivory python from MARYLAI New York ($578; marylai.com). 5) Mitchel Primrose Small Julie Bag in Lizard ($1,850; mitchelprimrose.com). 6) Salvatore Ferragamo Stephen 2 Calf-Hair High-Top Sneaker in Multi from Neiman Marcus ($680; neimanmarcus.com).

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7) Te Boden Low Chest from Tomas & Gray (price upon request; thomasandgray.com). 8) Pal Barstool in Gray by Hallgeir Homstvedt for Hem ($199; hem.com). 9) A band of polished stainless steel outlines the facing edges and top of the 90â&#x20AC;? Odile sofa from J. Robert Scott, which is upholstered in Velvet Soire from the Quail Collection. (price upon request; jrobertscott.com). 10) From Lalique, the Bacchantes vase in grey crystal is a numbered edition from the RenĂŠ Lalique re-editions collection ($7,500; lalique.com). 11) Te Serie Up 2000 Chair in silver was designed by Gaetano Pesce for B&B Italia (price upon request; bebitalia.com).

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1957 Mercedes-Benz 300SL Roadster. Photo courtesy of Russo & Steele.

Arizona Auto Week Glistens, Glitters and Gleams Written by David M. Brown Arizona Auto Week, January 11 through 18, was high performance from start to fnish. Concluding the second annual Arizona Concours d’Elegance on Sunday, January 11 at the Arizona Biltmore Resort, a magnifcent 1937 Mercedes-Benz 540 K Sport Cabriolet A won Best of Show. In addition, the cars of America’s greatest architect, Frank Lloyd Wright, were honored. An automotive lover, Wright consulted in the design of the great resort in the mid-1920s. Six auctions took place in the Phoenix metropolitan area: Silver and RM, which were also held at the Biltmore; Bonhams, at the Kierland Westin Resort; Gooding & Company, at Scottsdale Fashion Square; Russo and Steele, in North Scottsdale; and, at WestWorld, Barrett-Jackson, where the world-famous Ron Pratt Collection sold for $40.44 million, including automobilia. At Russo and Steele's 15th annual auction event, European classics and American muscle combined for the high-dollar 46 slmag.net

cars. These included a 1957 Mercedes-Benz 300SL Roadster, $1,430,000; the extraordinary 1969 Chevrolet Camaro ZL1 Coupe, one of only 69 made, $335,500; and another street/track legend, the 1970 Ford Mustang Boss 429 Fastback, $330,000. Russo and Steele posted the highest selling Porsche 911 of all the events at Arizona Auto Week with a 1974 2.7 RS, which hammered down at $305,500. “We really had an incredible event from beginning to end. We experienced record crowds throughout the week and harnessed that energy into fantastic results,” said Drew Alcazar, founder of Scottsdale-based Russo and Steele. “All in all, it was a wonderful event, and it absolutely reinforced why we get so much enjoyment out of putting on these events. Cars and camaraderie – It’s Russo and Steele in Scottsdale!” At the Gooding & Company auction, 11 cars broke the $1 million level, and 25 new auction records were set for a fnal tally of more than $51.5 million.

Photo courtesy of Barrett-Jackson.

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1962 Ferrari 400 Superamerica Series I Coupe Aerodinamico. Photo by Brian Henniker for Gooding & Company.

A highly original, low-mileage, pristine condition 1964 Shelby 289 Cobra sold for $1,155,000 at the Gooding & Company Auction. Photo by Brian Henniker for Gooding & Company.

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Barrett-Jackson's sale of Ron Pratt’s 1950 GM Futurliner Parade of Progress Tour Bus raised $4.65 million to beneft the Armed Forces Foundation.

1974 Porsche 2.7 RS. Photo courtesy of Russo & Steele.

Among the new world auction benchmarks was a 1962 Ferrari 400 Superamerica Series I Coupe Aerodinamico, $4,070,000, and a 1966 Porsche 906 Carrera 6, $1,980,000. The auction highlight was the personally hosted sale of Jay Leno’s 2008 Dodge Challenger SRT8. Te comedian and car lover was accompanied by USO CEO & President J.D. Crouch II, and 36th Chief of Staf of the U.S. Army and USO board member General George Casey. Dramatically, the car generated $565,625 for the USO. Similar commitment to the troops came at Barrett-Jackson with the sale of Ron Pratt's 1950 GM Futurliner Parade of Progress Tour Bus, which raised $4.65 million to beneft the Armed Forces Foundation. Tese bus museums toured America in the ‘40s and ‘50s to celebrate the future of automobiles and technology. “Te Futurliner moment was one I will always remember, as the outpouring of support for our veterans made me extremely proud,” said Pratt, a Valley resident who acquired many of his collector cars at former Barrett-Jackson auctions. “It took a monumental efort by the Barrett-Jackson team to execute this auction successfully. I am extremely satisfed by the results and

want to thank all those on the Barrett-Jackson team that helped make this happen.” There were other stars from the Pratt Collection, which totaled $40.44 million in sales. The 1955 Pontiac Star Chief Convertible from I Love Lucy sold for $220,000; a custom truck from Te Beverly Hillbillies gaveled down for $275,000; and, the 1958 Plymouth Fury “Christine” from the eponymous Stephen King movie brought $198,000. Owned by the great driver and racing team owner Carrol Shelby, a 1966 Shelby Cobra 427 Super Snake, just one of two made, brought $5.1 million. Altogether, Barrett-Jackson sold 1,611 vehicles for more than $130 million (unaudited), a record for the company during its 44-year history. Troughout the week, Barrett-Jackson Scottsdale 2015 raised $8.6 million for local and national charities. "Tis year’s Scottsdale auction was on a scale unlike anything in our history,” said Craig Jackson, chairman and CEO of Scottsdale-based Barrett-Jackson. “From sales and consignments to our ratings on Discovery and Velocity, we smashed records at every level. Everyone who attended this year’s Scottsdale auction was a part of automotive history.” sl slmag.net

Who,What,Wear Designers to Watch Written by Abigail Hamilton

Who,What,Wear Designers to Watch

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J. Benzal West African-born and Indianapolis-based fashion designer and entrepreneur Mamadou "Ben" Diallo studied textiles and business in Morocco before deciding to make the leap to the fashion scene in New York City. His studies led him to Butler University, and although he moved back to the Big Apple after graduation, thanks to his wife, an Indianapolis native, he found his way back to the Midwest. And while he enjoyed the family-friendly quality of life in the Hoosier State, he missed the options in men’s fashion ofered in the big city. Having his own label had always been a dream for Diallo, so in 2008, despite the recession and believing he could fll a niche in the market, he opened J. Benzal in downtown Indianapolis. Te shop’s name is a derivative of Diallo’s nickname and that of two close friends who worked with him in the industry. Populated exclusively with merchandise bearing the J. Benzal label, nearly everything in the store is Italian made. Te boutique’s success prompted him to open a second suburban outpost in the Carmel City Center and eye further brick-and-mortar expansion in neighboring states. Diallo is a stickler for details and ft, and his suits are noted for contrast stitching on the lapels, colorful, high-quality fabrics, and European-style cuts. Most recently Diallo has expanded his repertoire to designing footwear in a range of styles, from classic wingtips and loafers to more fashion-forward professional work boots. “I was tired of getting asked the same question over and over by my customers after we helped them pick a great outft, ‘where can I get some nice shoes?’ With the addition of our shoe collection, we hope to make J.Benzal, a one stop destination for the stylish man,” he remarked. For more information and stockists visit jbenzal.com. slmag.net

Madiyah Al Sharqi Born into the royal family of Fujairah, one of the seven emirates that make up the United Arab Emirates, Sheikha Madiyah Al Sharqi was exposed to fne tailoring from a young age. After graduating from the private Parisian fashion school Ecole Superieure des Arts et techniques de la Mode (ESMOD), she apprenticed under Lebanese designer Abed Mahfouz before launching an eponymous collection in 2012. Te Middle Eastern designer’s creative manipulation of vibrant fabrics and employment of sophisticated needlework earned her a spot as a fnalist for the 2013/2014 International Woolmark Prize, a highly coveted designer award, as well as being named “one of the most exciting and promising designers to come out of this region” by Harpers Bazaar Arabia. As a young royal, Madiyah is in a unique position to juxtapose traditional imperial grandeur with the perspective of a modern discerning woman. Her delicate design aesthetic is consistent throughout each collection, while her creative inspirations shift from season to season. Madiyah describes her clientele as a “woman who is graceful and timeless, with a passion for opulent design. She appreciates intricate embroideries and subtle color palettes, and makes bold statements with her choice of silhouettes. Her conservative nature lies in the delicate fabrics that accentuate her femininity.” For more information and stockists, visit madiyahalsharqi.com. 52 slmag.net

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Mathieu Mirano Talent and tenacity are two words that could be easily bantered about to explain the driving force behind emerging designer Mathieu Mirano’s upward career trajectory. Just 23 years old, the Long Island native and Parsons drop-out already has fve shows at New York Fashion Week under his belt, through which he was bestowed the title of the ‘Mad Scientist of Fashion’ by ELLE Magazine for his utilization of motifs ranging from robots to ancient creatures. Tough already garnering buzz among fashion industry insiders for several seasons, his work reached a more mainstream audience after Lady Gaga made an appearance on Good Morning America in late 2014 wearing a custom paper ensemble he designed specifcally for the singer. Since then his tailored pieces, which strike a delicate balance between constructed shapes and soft femininity, have graced the likes of Nicole Ritchie, Julianne Moore, Gabrielle Union and Rosie Huntington-Whiteley. Inspired by his fascination with science and nature, Mirano’s spring 2015 ready-to-wear collection features a heightened focus on silhouette, with separates and dresses sporting details such as pleats and peplums that play with asymmetry and volume in a modern way. Trailblazing fabrications, including rubberized cottons in laser grid patterns and other manipulated materials allow the collection to transcend from casual sophistication to full-on glamour. Said the designer: “Te Mathieu Mirano woman is extremely thoughtful in regards to her fashion choices. She pays attention to the detail, to the cuts, to the treatments and to the high level of craftsmanship. She isn’t living to work. She’s living every day to live. But most importantly, she has a sexiness that is never vulgar.” For more information and stockists visit mathieumirano.com. 54 slmag.net

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Castles to Caddies Enjoying Royal Treatment in Ireland Written by Bridget Williams

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Five star Ashford Castle is surrounded by 350 acres on the shores of Lough Corrib in County Mayo.

Perhaps I was subjected to one too many knight in shining armor tales at bedtime as a youngster, but I feel fairly confident in my assertation that Iâ&#x20AC;&#x2122;m not alone when it comes to having developed a girlhood fascination with castles and the romanticized notions of life within their stone walls. Learning the true realities of medieval life â&#x20AC;&#x201C; leprosy, dysentery, the plague, a lack of indoor plumbing and having to consume mead on a regular basis, among other maladies â&#x20AC;&#x201C; certainly tarnished a bit of the shine I took to castle living, but not

enough to entirely dissuade my interest. My own teenage daughter was not immune from such musings, which served as the impetus for a recent trip to Te Emerald Isle focused on the Counties Clare, Galway and May in the west of the country. En route from place to place, we traveled roadways in the bucolic countryside that seemed snug even for our micro rental car and had us wondering more often than not if we were lost, but with scenery so picturesque, we hardly minded a few errant wrong turns.

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Sunset at the Trump International Golf Links & Hotel

Trump International Golf Links & Hotel, Ireland Traveling under the cover of darkness following a pre-dawn arrival at Shannon Airport, when the robotic voice of our GPS system confdently announced that we had arrived at Te Trump International Golf Links & Hotel, I was certain there must be some mistake as dawn’s frst light revealed only modest farmhouses set against a backdrop of gently undulating mossy green hills. Scanning the horizon, we spied a cluster of buildings in the distance and headed in that direction. As we drew closer, the form of an impressive stone lodge and detached cottages that comprise the 185-room resort fully revealed themselves from their perch above the rugged Atlantic coastline in crescentshaped Doughmore Bay. Opened in 2006 as Doonbeg, the Trump organization acquired the property – the only five-star luxury resort on the coast of County Clare – in 2014. Te juxtaposition of the refined architecture against an untamed expanse of coastline painted a breathtaking scene. As I surveyed how the Greg Norman-designed links course rambled along the cliff ’s edge, I wished, even if just for a split second, that I had eschewed the notion of ever becoming a golfer. 58 slmag.net

Resisting the urge to bask in the sun while walking barefoot across the spongy golf green laid out behind the lodge, we instead explored our ocean-view, two-story, two-bedroom suite, which was outfitted quite luxuriously in classic hunt country style with natty tweed upholstery, bespoke furnishings and antiques, reclaimed woods, baths with honed marble, tumbled stone and plant-based toiletries made at the nearby Burren Perfumery, vintage-style hardware and light switches, roughhewn ceiling beams, crewelwork drapery, a small kitchen and dining area, and a sitting room with gas freplace. With the majority of guest suites averaging 1,000-square-feet or more and 17 Links Cottages spanning nearly 3,000 square-feet, the property is ideal for family travel and those not willing to forgo the comforts of a wellappointed home while abroad. It wasn’t long before we succumbed a little to jetlag by starting up the fire and settling in at opposite ends of the window seat to listen to the rhythm of the waves as they rolled and tumbled the stones along the shore to a polished fnish that proved to be ideal for a subsequently idyll afternoon of skipping rocks. Further down the beach our gazes transfxed

View of the lodge from Doughmore Bay.

Native grasses are used for the the golf course at Trump International Golf Links & Hotel. Photo by Bridget Williams.

Entrance to the Lodge at the Trump International.

on a couple galloping astride horses whose color mimicked the foamy whitecaps. Refreshed from a brief catnap, we decided to walk the par72 golf course, which plays 6,885 yards from championship tees and boasts ocean views from 16 of its 18 holes. Te frst course in Ireland or Great Britain designed by Greg Norman, the layout follows nature, with native grasses simply mowed on 14 greens and 12 fairways. Varying ocean breezes ensure that no two rounds will ever play the same. A total of 51 acres of grey dunes are permanently fenced of for preservation, while the remainder of the site, including the course, is designated as a proposed Natural Heritage Area. Te 400-acre resort also includes a frstrate pro shop, a practice facility with driving range, putting green and chipping area, and caddies trained to U.S. standards. Under the direction of Executive Head Chef Greg Budzyn, guests at the property can savor both traditional and international cuisine prepared with locally sourced ingredients at two full-service dining options: casual, bistro-style fare in the Trump Bar and Restaurant or fine dining accompanied by an impressive global selection of wines in the Ocean View Restaurant. Afternoon tea is

Lodge suite living room at the Trump International.

served daily by the freplace in the lounge, and in-suite dining is available around the clock. Smitten with the scent of the Burren Perfumery toiletries in our room, we obtained directions to the companyâ&#x20AC;&#x2122;s manufactory where we perused their entire product line, picked up souvenirs and enjoyed afternoon tea and scones from their on-site tearoom (burrenperfumery.com). The sparsely populated scenery of the limestone upland en route was quite arresting, and we made multiple stops just to admire the desolately beautiful karst landscape, where 70 percent of Ireland's wildfower species can be found. Sensory indulgence also abounds at the Trump Internationalâ&#x20AC;&#x2122;s subterranean White Horses Spa, located beneath the main lodge and outfitted in the same warm and welcoming country chic environment that permeates the upper floors. Laura Ryan, my massage therapist, was honored as â&#x20AC;&#x153;Best Spa Terapist of the Year" 2013 by Irish Tatler magazine and for good reason: my blissful 90-minute Burren Wilderness Massage seemed to be over in the blink of an eye! For more information or reservations at the Trump International Golf Links & Hotel, Ireland visit trumphotelcollection.com/Ireland. slmag.net

Dromoland Castle at dusk.

Dromoland After a few days of visiting castles, we were ready to live like royalty by checking into one, and Dromoland, a 16th century baronial castle located in Newmarket-on-Fergus, proved to ft the bill quite nicely. Literally minutes from a major thoroughfare and less than a 20-minute drive from Shannon Airport, once you pass through the gateway you are enveloped by 450 acres of lush, rolling hills. An 18-hole championship parkland golf course is laid out on either side of the narrow lane leading to the stoic limestone castle, complete with four castellated turrets. Te castle is strategically positioned atop a knoll that provides a “wow” moment the frst time it comes into view. As the ancestral home of the O’Briens, Barons of Inchiquin, one of the few native Gaelic families of royal blood, the richly appointed interiors of Dromoland Castle beft their noble legacy. Portraits of ancestors are hung along paneled corridors; windows are dressed with lavish tasseled drapery; and, light emanating from sparkling crystal chandeliers dances across coats of armor and gold cornices. Noted interior designer Dorothy Draper was retained when the property was renovated in 1962 to emerge as a luxury hotel; the guest rooms were refreshed two decades later by Draper’s protégé, Carleton Varney. Each category among the 85 guest rooms and 14 suites have been recently refurbished 60 slmag.net

with touches such as bespoke, 19th-century Empire-style and Louis XV-style furnishings and specially commissioned fabrics by Manuel Canovas, Colefax & Fowler and Pierre Frey. My favorite room was Te Cocktail Bar, an octagon-shaped space that was the former study of Lord Inchiquin, and where we would retreat each evening to claim a corner table near the fre to enjoy a pint and a sing-along of Irish ballads. Red and gold foil damask wallpaper accentuated the soaring height of the room’s ceiling; dark wood bookcases not utilized to highlight spirits for the bar housed a whimsical collection of Toby jugs. A pack of Stafordshire spaniel fgures sat obediently from individual halfround shelves scattered around the room. Dromoland’s fne dining option, the Earl of Tomond, was awarded a Michelin star in 1995 under Head Chef Jean Baptiste Molinari. Current Executive Chef David McCann has taken great pains to ensure that the culinary delights revealed when the polished silver domes presented to the table are lifted in unison are truly worthy of such pageantry. À la carte, fve-course table d’hôte and vegetarian menus are available. More casual dining from noon to late evening is ofered at the Fig Tree Restaurant, located in the Golf & Country Club building and just a short walk from the castle. Both the facilities and menu were revamped in 2012. A traditional daily tea is

Te Cocktail Bar at Dromoland Castle.

Te karst landscape of the Burren region is home to 70% of Ireland's wildfower species. Photo by Bridget Williams.

served from 3:00-5:00 in the Drawing Room. For the active or romantically inclined, a special picnic basket can be prepared for a day outing or a relaxing lunchtime stroll to a secluded spot on the grounds. A full complement of indoor and outdoor activities makes Dromoland a year-round destination. Opened in 2007, Te Spa at Dromoland features an outdoor hydra spa sheltered by a gazebo and ornamental courtyard, six luxury treatment rooms, and two product ranges, Pevonia Botanica and Voya, the latter of which is an organic seaweed beauty product manufacturer based on Ireland's Atlantic coast. Dromoland’s 18-hole championship golf course was re-designed by Irish golfng legend J.B. Carr and American Ron Kirby. Te afliated Golf Academy boasts 10 fully automated driving bays, putting greens and a bunker, including a rivetedface-links-style bunker modeled on the famous “Road Hole” bunker on the 17th at St. Andrews. Lake Dromoland is well-stocked with trout, perch and other coarse fish, and guests may fish from the banks or one of the estate’s small boats. Two all-weather tennis courts, a dedicated shooting range, archery instruction, horseback riding, falconry “Hawk Walks,” complimentary mountain bikes for use on the estate, an indoor swimming pool, sauna, steam room and ftness

Te Clifs of Moher. Photo by Bridget Williams.

facility, and ample acreage for hiking, walking and jogging ensure there’s always plenty to do. Easy day trips from both Dromoland and the Trump International Golf Links & Hotel include hiking the spectacular pathways that snake along the precipitous edges of the Cliffs of Moher (cliffsofmoher.ie); visiting Bunratty Castle and Folk Park where you can stroll through a village constructed to resemble life in Ireland a century ago, followed by dining Medieval style in the 15th century Bunratty Castle (shannonheritage.com/BunrattyCastleAndFolkPark); marveling at the lunar-like landscape found in The Burren National Park (burrennationalpark.ie); and, simply wandering through charming towns sprinkled throughout the countryside and popping into a local pub where hospitality flows as freely as the Guinness on tap. We were particularly fond of Morrissey’s Seafood Bar & Grill in Doonbeg (morrisseysdoonbeg.ie) and Te Locke Bar in Limerick, which had excellent traditional Irish music (lockebar.com). Further afeld but still reachable in a day is Blarney Castle. While kissing the famed Blarney Stone is a must, the gardens that surround the 600-year-old castle are quite exquisite and worth a leisurely stroll (blarneycastle.ie). For more information or reservations at Dromoland Castle, visit dromoland.ie. slmag.net

Kylemore Abbey. Photo by Bridget Williams.

Ashford Castle Nudging the bar even higher on luxury lodging in Ireland is Ashford Castle. While the presence of a friendly ghost purported to make herself known from time-to-time in the oldest section of the castle is debatable, what is absolutely irrefutable is the property’s rich legacy, preserved and enhanced under the tutelage of Bea Tollman, founder and president of the Red Carnation Hotel Collection, who, after acquiring the property and saving it from a pedestrian fate, set upon a meticulous and ambitious renovation and restoration project during which no expense was spared. Positioned prominently on the shores of Lough Corrib, the second-largest lake in Ireland, the oldest section of Ashford Castle dates to 1228. Subsequent owners, including Lord and Lady Ardilaun of the Guinness family (whose legendary love story is fairy tale worthy), expanded the existing structure in a neo-Gothic style and extended the estate to an eventual 26,000 acres (it stands today at a more manageable 350 acres). The property opened as a hotel in the early 1940s; when John Mulcahy acquired the property in 1970, he nearly doubled its size with the addition of a new wing. Red Carnation purchased the property out of receivership in 2013. “We haven’t seen an investment of this scale in both the property and the local community since the legendary

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Joyce County sheepdogs provides visitors a glimpse of a rapidly disappearing way of life in the Connemara region. Photo by Bridget Williams.

benevolence of the Guinness family in the 1800s,” said General Manager Niall Rochford, who was named Hospitality Manager of the Year 2013 by Te Irish Times. “Te Tollman family wants to preserve and enhance the story of Ashford, and the sense of style, time and place they have created is truly wonderful.” The heart of hospitality beats strong at Ashford, where children of long-time employees often follow in their parent’s footsteps generation after generation and pridefully regard the castle as their home away from home. I have to say, in all my years of traveling, I’ve yet to stay at a property whose staf are so fully in-sync with and vested in a company’s ethos as those at Ashford. Tollman maintains an intensive personal level of involvement in each of Red Carnation’s 17 four- and five-star boutique hotels around the globe that is dually admirable and mind-boggling, leaving me to wonder if she ever sleeps! Tis is worth mentioning quite simply for the fact that happy employees create optimal guest experiences at even the most mundane level of interaction. Bea Tollman and her daughter Toni headed up the design team that created uniquely opulent environs in each of the castle’s 68 guestrooms and 14 staterooms; Ashford is the only property of its size in Ireland to boast completely individualized guestrooms. The final renovations will be unveiled when the

Te new Billiard Room at Ashford Castle.

Ashford Castle is home to Ireland's frst School of Falconry. Photo by Bridget Williams.

property reopens on March 28 after a winter hiatus. Even in her 80s, Bea logs some 300,000 travel miles annually and is constantly acquiring antiques and art for her company’s hotels, sometimes squirreling pieces away in storage until the “perfect” opportunity presents itself. I had the privilege of lodging in stateroom 326, which overlooks the lake and formal garden and is resplendent in a predominant palette of regal red and royal blue, with upholstered silk walls (a design hallmark of Red Carnation properties); a fush mount ceiling draped bed with a scalloped crown and tassel trim that matches the drapery; Venetian mirrors; a blue Murano chandelier; original oil portraits; a spacious bath with a one-ton marble soaking tub, an Empire-style crystal chandelier, iridescent wallpaper and a walk-in shower so spacious, it brings a concerthall setting to singing in the shower; and, the latest in high-tech in-room amenities. Common areas of the hotel have been refreshed as well, with windows added and doorways widened to allow more light into rooms that had previously seemed slightly somber. “Te Tollmans have maintained what should be and removed what’s not important, and that has added to the high-level experience,” said Paula Carroll, who heads up Ashford’s sales and marketing department.

George V. dining room at Ashford Castle.

Recently added amenities include a posh 32-seat cinema, children’s game room, a billiard room and a pair of outdoor roof terraces, one of which will serve fne cigars, some of which will be exclusive to Ashford. Future plans include transforming the recently rediscovered escape tunnel into a wine cellar with private dining rooms and creating a secluded lakefront honeymoon suite from an old boathouse on the grounds. Further in the offing, pending regulatory approval, is a renovation and expansion of the on-site spa to include an indoor ozone-fltrated pool and state-ofthe-art ftness center. Te afable and seemingly omnipresent Robert Bowe heads up the restaurant and wine program and will gladly spin a good castle ghost yarn if you inquire. For breakfast each morning in the George V Dining Room, so named to commemorate a visit by the then Prince of Wales, scrambled eggs with shaved black trufe seemed ideally suited for the elegant environs, illuminated by nine grand Waterford chandeliers. Dinner is a formal afair, where a seasonal menu highlights the best local meat, fsh and produce. Te intimate Connaught Room, considered one of the fnest in the castle, provides dinner service from May through September. Cullens at the Dungeon Bar and the seasonal Cullens at the Cottage ofer more casual fare. You can immerse

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Stateroom 326 in Ashford Castle.

Te Presidential Suite at Ashford Castle.

yourself in the art of appreciating fne and rare Irish whiskeys at the Prince of Wales Cocktail Bar or survey the rapidly changing skies over the lake from a plethora of windows in the Drawing Room, which makes daily afternoon tea quite a treat (the Irish Whiskey Cream tea blended just for Ashford is a must-try). Activities on property include fshing for brown trout and Atlantic salmon in Lough Corrib, considered one of the best fsheries in Europe for both species; falconry lessons at the School of Falconry (Ireland’s frst); indoor archery; tennis; cruising the lake aboard the M.V. Lady Ardilaun; jogging/walking an extensive network of routes from 20 minutes to two hours in duration that traverse everything from mossy forested paths to winding country roads; golfing the onsite nine-hole, par 35 parkland course designed by Irish golf architect Eddie Hackett (fve notable courses are located within close proximity of the castle); choosing from a dozen available horses to ride at the equestrian center; and, shooting sporting clays at a designated range with expert coaching from Tom Clesham, who has literally grown up on property (his parents operate the equestrian center). Just outside the castle gates is the village of Cong. Founded in 623AD as a monastery, today the tiny hamlet is a postcardperfect assemblage of tidy buildings housing a number of restaurants and shops. Te village served as the backdrop for John Ford’s 1951 flm “Te Quiet Man,” starring John Wayne 64 slmag.net

and Maureen O’Hara. Te movie is screened daily in Ashford Castle’s cinema. Myriad day trips abound throughout the Connemara region (connemara.ie/en/), whose raw and rugged beauty proved to be infnitely intriguing. Te area is distinguished by some 7,000 miles of dry stone walls that scale over and around the steep hillsides and contain herds of sheep whose wooly coats sport bright painted markings to signify their ownership. During our visit, the weather seemed to change on a dime and subtle shifts in sunlight caused the mood of the steep hills, bogs, lakes and golden beaches of the Atlantic shoreline to seesaw between ethereal and eerie. Noteworthy places to visit include Kylemore Abbey (kylemoreabbeytourism.ie), a monument to love and loss that is now home to a group of Benedictine nuns and the largest Victorian walled garden in all of Ireland; the town of Westport (destinationwestport.com), a small community with a large number of fne restaurants and pubs and recently named the best town to live in Ireland; Joyce Country Sheepdogs (joycecountrysheepdogs.ie) where a sheepdog demonstration provides a glimpse of a rapidly disappearing way of life; and Burke’s Bar and Restaurant in the village of Clonbur (burkesclonbur.com) for an authentic Irish pub experience. For more information or reservations at Ashford Castle visit ashfordcastle.com. sl

JulieO’Brien DesignGroup

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INTERIOR DESIGN

decades ago, O’Brien has brought an artist’s sensibility to each project, interpreting the desires of homeowners the same way that a dancer brings to life a piece of music.” I’ve found that by spending enough time with people, and absorbing who they are, that I can reflect that vision back to my clients. I work hard to make them feel heard and supported.

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AN UNEXPECTED COMPOSITION Unassuming outside belies a colorful, roomy, open inside Written by Neil Charles Photography by Andrew Kung In the visual lexicon of designers Allan Misch and Reed Bobrick, there is clearly no room for the mundane. Masters of transformation, they see hidden potential in the most unprepossessing of rooms, imparting a fresh vitality to spaces many of us might consider to be lacking in promise or even potential. Last year we visited a midcentury modern house in which the design duo reinvented a classic while remaining true to the spirit of the original. Tis issue, our featured residence is even grander in both ambition and achievement. This Midtown dwelling, situated a stone’s throw from the Monon Trail, has a purposefully modest exterior. Te owners, a very private couple, prefer that it remain that way. Upon opening the front door, however, one is immediately confronted with a symphony of color, texture, light and space that miraculously appears. I’m reminded of the Tardis time and dimension machine from “Doctor Who.” Bobrick explained: “Te home from the outside masks the home inside. We essentially scooped the whole house out, then rebuilt it as one big open space as much as was possible. Every inch of the space is taken up and put to use.” Inspired by the homeowners’ love of clear, bold colors, the owners of Misch Bobrick Design have exploited a vibrant palette – including deep red, cool purple and hot orange – to delineate the main foor’s areas. At the same time, spaces with diferent functions are brought together by common elements. Te American cherry wood foor fows from the front entry into the living space and through all areas on the main foor. Above, the ceiling soft carries through from the living space to the kitchen, dining and family areas to unite them.

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Te staircase opening embraces a feeling of lightness, which is augmented by the walls. Te stairwayâ&#x20AC;&#x2122;s glass side lets you see more of what awaits downstairs, while the glass chandelier contains the light, pastel tones of an adjacent painting.

White cabinets, walls and ceiling make the already-roomy kitchen look even bigger. Te warmth of the contrasting hand-scraped hickory foors balances the whiteâ&#x20AC;&#x2122;s cool feel.

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From this central part of the main foor, the kitchenâ&#x20AC;&#x2122;s three areas spring of. Te bar area is to the left; an island and small table ofer casual dining; and food prep and storage are in a back alcove.

A modern halogen chandelier is centered over a steel and glass table with seating for eight in the open and sleek dining space.

Tere are plenty of niches to display art in the bar area.

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Te enclosed porch, as seen from the pool’s deck, multitasks as a dining and gathering space. Te décor includes contemporary fberglass chairs and a local contemporary painting on the far wall.

Te open kitchen is centrally located and divided into three zones: the bar part is equipped with a sink and an area for display, while the island is for casual dining. Tucked into an alcove is the food prep and storage area. Misch believes that kitchens, even those in large open spaces, should be smelled and heard but not seen. “I don’t like to see the refrigerator from the living room. Te idea of this space was that it would not look like a kitchen but more like a living area,” he said. Te custom pear wood cabinets are topped with a mix of stone and foating glass panels. A structural column was sheathed with stainless steel to coordinate with the home’s other steel pieces. Misch continues: “I like the idea that you are sitting in the breakfast area, and your eye is drawn to elements in the ceiling, which then take you elsewhere, so you get the impression of something much larger.” Between the family space and the summer kitchen, an enclosed porch was created for dining and entertaining. Here, sliding glass panels surround a table fanked by contemporary fberglass chairs, while overhead an acoustic fabric panel masks animated conversation from the neighbors’ ears.

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If your seat is on a barstool (left), youâ&#x20AC;&#x2122;re probably enjoying something from the wine cellar (middle). Te ground stainless steel door panel (right) is behind the bar â&#x20AC;&#x201C; not in a bank.

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Bright comfort welcomes all to the downstairs entertainment area, where color and metal mix. Te room’s far side has a custom stainless steel and granite bar, steel barstools and custom steel freplace surround that includes colorful inset panels. Te curved seat row faces a large screen projection media wall.

Those who love music will find entertainment downstairs. Curved theater seating faces a large screen projection media wall. “Te homeowners’ playful nature and love of music inspired us to provide space that allows them to relax and have fun,” said Misch. The entertainment area also features a custom stainless steel and granite bar by local artist Ryan Feeney, whose work is prominently featured elsewhere around the home. Behind this striking creation, Feeney also fabricated a monumental door panel, made from ground stainless steel with recessed panels of stained metal, which leads to a bar storage area. On the other side of the downstairs, the wine cellar, lined with redwood shelves and racks, is seen through a glass door inset with a custom steel lasercut wine glass panel also created by Feeney’s Indy Art Forge. In order to make the downstairs space as open and welcoming as possible, beams were redirected, the stairway was opened up and given a side of glass, and the windows were framed with strips of glass, creating a greater sense of natural light.

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Some of the home’s color themes — calming purple, vibrant orange, striking blues — take center stage against a lot of white in the living area. Even a beautiful American cherry wood foor almost becomes a neutral in this riot of color.

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When the owners need a break, the master bedroom ofers a wash of mostly white simplicity, creating a visually quiet refuge from the rest of the house.

Te family room is a casual lounging space featuring an armless sofa with chaise and ottomans that serve as seating and storage.

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Because of the lot’s compact size, the pool terrace nests between tiered retaining walls full of lush plants. Te pool area also includes a hot tub and the summer kitchen. Te owners bought the metal and glass sculptures that accent the area at local art fairs.

Probably the best sense of this home’s extraordinary light and airy character can be found at the top of the main stairway, where the custom glass and steel stair rail is lit from within. Te stairs’ tread shows of a unique, contemporary carpet design that combines whimsy with functionality, and the staircase’s wood shows through on the risers. Te designers worked with Darcy Schmidt of Rugs By Design in Carmel to create the look, which also shows up in an area rug at the foot of the stairs. In a house flled with riotous color and modern design, the master bedroom’s plush white walls and ceiling create a serene retreat. Troughout the home, the designers’ expertise and homeowners’ wishes are evident in every detail. Misch sums up their approach: “During the process of designing the home, we get to do a lot of functional things to make sure that the house works perfectly for our clients. Certain elements are designed to within an inch of their life. Tis isn’t about us. It’s about our clients, and we perform this interpretive dance in which we try to deliver what they need.” sl

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JOIN US FOR A CELEBRATION OF WHEELS & WISHES

Fuelicious will excite the senses by delivering a unique environment, a premium culinary experience, a distinct collection of automobiles, and a premier audience of committed automotive enthusiasts that combine to create an exclusive social entertainment experience supporting the work of Indiana Children's Wish Fund. Fuelicious will feature 50 distinct collector cars hosted at the Lucas Estate in Carmel on Friday, August 28th from 7:00pm to 11:00pm. Join us and the Indiana Childrenâ&#x20AC;&#x2122;s Wish Fund in August by reserving your table. Visit www.fuelicious.com or contact our team at 317.313.5200.

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Fresh Fish. Flown in Daily. Sleek and sophisticated, The Oceanaire provides the perfect setting to enjoy an unrivaled atmosphere where you will indulge in tantalizing chef creations, exceptional wines and exquisite desserts.

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A SWEET SOUTHERN SOJOURN Georgia Reese’s serves upscale country meals in handsome, tuneful surroundings Written by Neil Charles Photography by Andrew Kung

Georgia Reese’s Southern Table & Bar is the frst restaurant in the Indianapolis market to take high-quality Southern cuisine upscale, offering home-style country cooking in a stylishly elegant environment, complete with live entertainment, full service bar and comprehensive wine list. And from the day it debuted, it’s been clear that Southern cooking, like Italian cuisine, is a passionate afair: everyone has his or her opinion, whether it be about the consistency of batter or the sweetness of iced tea. Owner Gray Brackett recalls an opening day encounter with a customer who was of the opinion that Georgia Reese’s sweet tea was not sufficiently sweet. “He went on to say that he’d brought some from home, if I wanted to try his. I was very kind and told him that ‘We won’t be outsourcing sweet tea at this moment,’ but it really helped me to understand that we’re preparing a cuisine that a lot of folks grew up on and that we’re now judged by.” The menu sticks to classics and variations thereof, with tweaks made as diners spoke up, said principal Jeff Smith. “We started off with a very aggressive menu, but … we have tooled and retooled the menu, listening to what our customers have to say.”

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Highlights on the refreshingly focused menu include the signature alligator poppers, delivering a creamy center ofset by a nice jolt of heat from the whole jalapeno inside. If one appetizer isn’t sufficient, try the orange Coca-Cola barbecue rib tips, which are meltingly tender and sufciently sweetly savory to get the juices fowing for one of the entrees. Like the creamy shrimp Creole and grits, for instance, which feature some of the smoothest grits imaginable, perfectly seasoned and a meal in itself. Chicken and wafes are classic Southern comfort fare and could become addictive if, like me, you tend to enjoy breakfast at any time of the day or night. Alligator rears its head again in a hearty and satisfying gumbo, where its frm white meat is matched with tender chicken and spicy andouille: the perfect dish for a blustery winter’s day. Taking its name from Brackett’s youngest daughter, Georgia Reese’s marks the proprietor’s frst foray into fne dining, although he knows restaurants as owner of the highly successful Stacked Pickle chain. Brackett was still a linebacker for the Indianapolis Colts when he met Smith, who was running an upscale restaurant. Te two crafted a plan to go into business together. A plan for a burger joint has, clearly, become something altogether more ambitious and challenging. With portions on the generous side, and so much great food on ofer, I strongly recommend ordering a couple of extra items to share. Make sure to save room for desserts, though, especially Reese’s chocolate layer cake, which is something of a specialty, as its name might suggest. On the subject of the little ones, an attractive kids’ menu ensures that they will always be kept happy, if not quiet, perhaps, while the grownups navigate their way through a sophisticated cocktail list that walks the line between traditional and contemporary. A recent favorite has been the stubborn mule, an eminently sippable concoction featuring bourbon, ginger beer and lime juice. Another drink in line with the Southern vibe is Dad’s moonshine, made with MoonPie Moonshine, Dad’s Root Beer and sour mix. Both are clever takes on classics and emblematic of all that is spot-on about this thoughtful and delectable menu. Needless to say, everything at Georgia Reese’s is prepared in house, with favors that are robustly crowd-pleasing.

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With so much at stake in a new business, Brackett well understood the need to be ready and pay attention to the details. He has an undergrad business degree from Rutgers as well as an MBA gained after his stint with the Colts. His football career didn’t hurt, either. “As defensive captain I would watch flm after flm of our opponents before a game, and take notes … You try and play out as many scenarios in your head so that you are always prepared.” It’s clearly working. Georgia Reese’s business performance since its September opening has, Smith said, signifcantly surpassed expectations, so much so that a second location is scheduled to open Downtown sometime in late spring. With its elegantly appointed dining room, rich with burnished wood and earth tones, Georgia Reese’s more closely resembles an upscale supper club than a casual Southern dining spot. It’s open for lunch and dinner seven days a week, with live music Friday and Saturday nights and during Sunday brunches. Occupying a large space on West 86th Street, just east of Michigan Road (formerly a steakhouse), there was at frst some concern about how to use the considerable square footage. Te solution was to create two private dining rooms, Te Briebelle and Te Deuce (also named for Brackett youngsters), which ofer ample room for private dinners, corporate events and weddings. With more bookings now than he initially imagined possible, Brackett is on hand personally at all hours of the day and night to see to it that things run smoothly. “It’s fantastic,” he grins. “It’s like we’re hosting a party here every day of the week.” sl Georgia Reese’s Southern Table & Bar is at 3454 W. 86th St., 876-3454. It’s open from 11 a.m. to 10 p.m. Monday through Tursday, 11 a.m. to 11 p.m. Friday and Saturday and 10:30 a.m. to 10 p.m. Sunday. For more information, visit georgiareeses.com.

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March 1 9-22 13-15 15 19-26 21 21 23-4/5 27 28

Society

“Annie,” Old National Centre, indianapolis.broadway.com BNP Paribas Open (tennis), Indian Wells, Calif., bnpparibasopen.com Amelia Island Concours d’Elegance, Amelia Island, Fla., ameliaconcours.org Formula One Australian Grand Prix, Melbourne Grand Prix Circuit, grandprix.com.au Baselworld, watch and jewelry show, Basel, Switzerland, baselworld.com “All That Jazz,” Dance Kaleidoscope’s annual gala, Indianapolis Marriott Downtown, dancekal.org Tatum’s Trot, benefts Tatum’s Bags of Fun, Center Green, Carmel City Center, tatumsbagsoffun.org Miami Open (tennis), miamiopen.com An Evening of Inspiration for Autism, benefts Independence Academy, Lucas Estate in Carmel Dining in the Dark, JW Marriott Indianapolis, www.bosma.org

April 6-12 7-12 11-19 12 19 24-5/3 24-5/9 25 25 30-5/10

The Masters (golf), Augusta, Ga., augusta.com “Joseph and the Amazing Technicolor Dreamcoat,” Clowes Memorial Hall, indianapolis.broadway.com Monte-Carlo Rolex Masters, montecarlotennismasters.com/ Indy Grand Prix of Louisiana, New Orleans, nolamotor.com Indiana University Hillel Campus Superstar (vocal contest), Indianapolis Museum of Art, indianacss.com New Orleans Jazz & Heritage Festival, nojazzfest.com “Monty Python’s Spamalot,” Booth Tarkington Civic Theatre, Carmel, http://www.civictheatre.org/ Fortune Academy Gala, “Wild Wild West Hoedown,” www.thefortuneacademy.org Indy Reads Alphabet Affair Celebrating the Letter “Q,” Hyatt Regency Indianapolis, www.indyreads.org/events/alphabet-affair/ St. Margaret’s Hospital Guild Decorators’ Show House and Gardens, showhouseindy.org

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AN EVENING WITH HEROES

Heroes Foundation celebrated its 15th anniversary during An Evening With Heroes gala at JW Marriott Indianapolis. More than 600 people helped raise over $250,000 on Jan. 17 to support the cancer community. ESPN reporter Shelley Smith, who also is a breast cancer fghter, shared stories from her sports career, played a mean tambourine with the band and shared her message of early detection. Foundation co-founders Vince and Cindy Todd shared a memorial tribute to Stuart Scott.

Jack Phillips, Sharron Krauter, Don Birch

David and Annette Greene

Photography by Tyler Hromadka

Michele Navarra, David Roth, Traci Baumgartner

Tracy Miller, Joyce Simpkins, Alli Stitle

Mike and Kim Donahue

Kelly Todd, Joel and Jenny Russell

Joel and Jenny Russell, Vince Todd, Julie Slaymaker, Shelley Smith, Sue Todd, Jen Neale

Julie Hettinga, Lori Menke, Kurt Hettinga, Dave Menke

Vince Todd Jr., Christie and Ben Hannewyk, Lisa Munoz

Mike and Jennifer Kaplan, Alissa and Aaron Moody

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Find more photos at slmag.net

Stellar Attitude. Stellar Results. Announcing Bif Ward, F.C. Tucker Associate of the Year award winner in residential real estate. Very few real estate agents receive the Associate of the Year award, let alone, receive it 27 times. Not to mention, achieve career sales over $1 billion. Bif’s stellar attitude and dedication to her clients has earned her the outstanding reputation of being the BEST real estate agent over and over again. We’re proud to say that she is ours. – F.C. Tucker Company Inc.

“a legend in Indiana real estate.” The Indianapolis Business Journal

F.C. Tucker Company, Inc Realtors Since 1918

Photo: Lesle Lane for Studio 13

STYLE SWAP INDY

More than 100 local fashionistas gathered at Indianapolis City Market for the second annual Style Swap Indy. The evening collected items for women’s and children’s shelters and raised $4,000 for Te Indianapolis Star’s Our Children, Our City campaign. Tose attending Oct. 23 got to “shop” clothing and accessories brought by other guests, plus items donated by IndyCar driver Pippa Mann, E! News co-anchor Catt Sadler, former Indiana Fever player-turned-personal-stylist Shyra Ely-Gash and Fox 59 anchors.

Photography by Frank Espich/ Te Indianapolis Star

Kaitlin Robinson

Rachel Nelson

Robyn Cates, Pippa Mann

Kimann Schultz

Laura Rig

Carly Swif, Leslie Bailey, Amanda Kingsbury, Mandy Selke

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DJ Gabby Love, Leslie Fatum

Murph Damron, Deborah Dorman

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Experience

Market Knowledge

Client Service

When buying or selling your single most valuable asset, it's important to choose the right agent to guide you through the process. That's why hundreds of buyers and sellers have entrusted me with their real estate needs. Whether you're looking to buy or sell a home in suburban communities like Carmel, Geist and Zionsville; midtown neighborhoods like Butler Tarkington, Meridian Kessler, Meridian Hills and Williams Creek; or downtown neighborhoods like Lockerbie and The Old North Side, contact me. I know the market. Mike Johnson First Vice President, Residential Division F. C. Tucker Company, Inc.

317 . 590 . 3454 mike@mikejohnsonproperties.com www.mikejohnsonproperties.com

F. C. T u c k e r C o m p a n y, I n c.

INDY YOGA MOVEMENT GALA

Yoga pioneer and author David Romanelli spoke at Indy Yoga Movement’s second annual gala and silent auction. Te Jan. 23 evening sponsored by Te Yoga Studio included VIP reception, hors d’oeuvres, silent auction and a book signing at Indianapolis Art Center. The nonprofit brings free yoga to 12 Central Indiana schools and organizations, helping students improve their ability to focus in school and handle stress. Te gala’s goal was to raise money to bring yoga to another 12 schools and organizations.

Lisa Garatoni, Franquie Rhodes, Omar Freyre, Katherine Kutanovski, Aimee Clements

Heather Peacock, Jen Risk, Mary Lois Anderson

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Dora Hasten, Sara Brown

Photography by Tyler Hromadka

Dave Romanelli, Scott Brown, Erin Baker, Mary Catherine Brown

Michael and Lisa Kessler, Laura Hountz

Julie Swain, Justin Darrow

Russ Sherlock, Nicole Yacko, Tina Sherlock, Corben Sherlock

Phil French, Kaye Kasamis, Phil French III, Morgan French, Kelly French, Max French

Joan SerVaas, Susan Cotter, Annette Davis

Suzy Bindley, Jef Vogel, Tifany Munoz, Karen Fox, Elizabeth Rudolph, Kelly Alford

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Thinking glass? Then create

It’s really very simple. It just looks complicated. Come by our studio anytime and we will show you how to create your own unique and gorgeous glass. Your design. Your colors. Our help. The best part...it’s fun!

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2280 West 86th Street (86th & Township Line Road) Indianapolis 317-337-1263 PoteryByYou.com Pinterest.com/PBYIndy

MOYER FINE JEWELERSâ&#x20AC;&#x2122; ANNIVERSARY PARTY

Dan Moyer and the Moyer Fine Jewelersâ&#x20AC;&#x2122; staff celebrated 35 years in business with a party. More than 100 guests enjoyed live music, food from Ritz Charles, Carmel, and a champagne toast Dec. 11. Longtime store friends were thanked for their support and patronage. Te store partners with hundreds of charities yearly, including the annual Moyer Open Pro-Am golf tournament. In its 35 years, Moyer has donated hundreds of thousands of dollars to local causes.

Dick Aderman, Charlie Miraglia

Gloria and Kent Baker

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Photography by Tyler Hromadka

Jim and Karen Weddell, Micki and David Stirsman

Dale and Debra Rouch

Sheel and Mehul Patel

Maddie and Chris Perry

Fred and Debra Farrar, Tom and Jan Nasser, Molly Wyse

Jennifer Pritchett, Dan Moyer, John Pritchett

Lynn and Chuck Lazzara

Audrey and Donald Cline

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LETâ&#x20AC;&#x2122;S DISCUSS

how to best connect your brand with our audience of infuential readers.

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YMCA REVOLUTION BALL

The second annual YMCA Revolution Ball was at The Crane Bay Indianapolis Event Center. Nearly 300 guests attended Jan. 24 in dressy chic attire â&#x20AC;&#x201C; and tennis shoes. Te evening included tray-passed appetizers, interactive chef-attended food stations, live and silent auctions, dancing and prizes for the most creative tennies. Revolution Ball raised awareness, and more than $90,000, for the YMCA of Greater Indianapolis so it can continue as a source of positive community change.

Danny Kight, Damon Watts

Mary Ann and Brian Sullivan

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Barry and Dori Hochstedler, Lara and Steve Knitter, Frank Duck

Byron and Peggy Myers

Peter and Becky Cleveland

Tom and Maggie Denari

Mary and Tom Walsh, Raquel Richardson

Roderick and Daune Conwell, Pam and James Poore

Barb Ellsworth, Colleen Horan, Doug Walker, Kristen Sprunger

Alex and Lindsey Anglin, Ericka Flye, Steve Corbitt

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BOURBON, BOOTS AND SOUTHERN ROOTS

Faculty and friends of Te Orchard School strapped on their boots and donned their pearls for Bourbon, Boots and Southern Roots on Jan. 31. About 275 people attended the annual auction at the Ritz Charles, Carmel. Te scrumptious Southern menu included garlic-seared chicken breast with brandied shrimp cream sauce and cheddar grits. Those attending included Head of School Tom Rosenbluth, middle school Director Jef Kalil and preschool/elementary school Director Donna Romack.

Photography by Sonja Clark and Tyler Hromadka

Top row, lef to right: Mary Petruzzi, Bill Tuohy, Nick and Anne Surak, Matt Noley, Nick Rockwell Bottom row, lef to right: Dennis Petruzzi, Joanna Tuohy, Annie Caruso, Celina Annable

Tom Rosenbluth, Suzie Fehsenfeld, Jack White, Trey Fehsenfeld, Sharon White

Top row, lef to right: Lisa and John Goldenberg, Elliott and John Pruitt Bottom row, lef to right: Heather and Jef Smulyan

Top row, lef to right: Skip and Linda Adams, Rick Hurst, Sallie Jo and Chap Mitzell Bottom row, lef to right: Patti Halloran, Jana Pehler, Lisa Hurst

Top row, lef to right: Judy Colip, Lindsay Colip, Zach Baker Bottom row, lef to right: Brad Smith, Meredith Formsma, Jim Mead, Jody Baker, Maryjane Behforouz

Greg Rogers, Kristy Friday, Elizabeth Rogers, William “Bo” Elder

Top row, lef to right: Dan and Heather Towriss, Tracy and Brad Aikin, Steve Bowman Bottom row, lef to right: Shanna and Chris Bowman, Teresa Bowman

Chris and Caroline Seger, Patrick and Gretchen Blair

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The Orchard School

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Could I be an engineer? Could I be an accountant? ant? Could I be a scientist? st? Could I be an author? or?

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Could I be a pharmacist? rmacist? Could I be a surgeon? geon? Could I be an interpreter? nterpreter? Could I be an organic farmer? Now Enrolling! Could I be a sculptor? For a personalized tour call Could I be a historian? 317.251.9253. Could I be a choreographer? 317.251.9253 • www.orchard.org 615 W. 64th St. • Indianapolis, IN • 46260

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MARCO BICEGO APPEARANCE AND COLLECTION SHOW

Jewelry designer Marco Bicego, whose time-honored technique transforms elements of beauty into works of art, traveled from Vicenza, Italy, to share his handcrafted collection. Bicego’s frst visit to Indianapolis was hosted by Reis-Nichols Jewelers at a private luxury estate. About 150 guests enjoyed cocktails and hors d’oeuvres created by the house’s chef while viewing one-of-a-kind jewelry designs available only at this event.

Kris and Bill Stark

Mark Devoe, Brent Maple, Mavis Devoe

Barry and Donna Turner, Andrew Pyke

John and Peggy Hixon

Photography by Mandy Hafner

Veronica Lucci, Mark Kahn, Marco Bicego

Val and Rob Estka

Jean and Gonzalo Chua, Azar Beik

Rob Estes, BJ Nichols, Maureen Estes

David Schwartz, Ted Hanulak, Marco Bicego, Margo Hanulak

Top Row, Lef to Right: Lori Nichols, Terese Lopshire, Kerstin Regele, Marco Bicego, Sara Pearce, Ann Wong, Debbie Bartlett, Azar Beik Bottom Row, Lef to Right: Peggy Hixon, Hannah Nichols

Moise Cohen, BJ Nichols, Marco Bicego

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TASTE OF ELEGANCE

Indiana Pork hosted the Taste of Elegance at the Indiana Roof Ballroom on Feb. 3. Ten chefs from across the state competed by coming up with creative ways to serve pork. About 350 pork producers, agriculture industry leaders and state legislators attended. Guests sampled the chefsâ&#x20AC;&#x2122; unique creations and enjoyed a free wine tasting by Indiana Wines. Indiana Pork is a nonproft association representing Indianaâ&#x20AC;&#x2122;s 3,000 family pork farmers through the pork checkof program.

Gary Powdrill, Tom Easterly, Steve Howell

Greg Matli, Cress Hizer, Kent Yeager

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Jim Douglas, Melissa and Michael Veenhuizen, Jefrey Harker

Tim and Kathryn Wesco

Sarah and Todd Janzen

Sean Eberhart, Kim and Mark Messmer

Kyle and Denise Crowder

Andy Dietrick, Kim Galeaz, Jef Greenwalt, Lesa Dietrick, Robin Robertson

Craig Curry, Forrest Lucas, Jennifer Cohen

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Be g n i n i a entert

PorkBeInspired.com

Simply Saucy Bacon-Wrapped Pork Loin 4 lb. boneless center-cut pork loin roast, (untied), fat and silver skin trimmed 1 1/2 tsp. kosher salt 1 tsp. black pepper, freshly ground 1 tbs. vegetable oil 8 to 9 slices bacon 1 cup barbecue sauce, purchased *PREFERRED INGREDIENT: • Savory: Whisk 2 tbs. Dijon mustard into the sauce. • Spicy: Stir in 2 tbs. pickled jalapenos chilies (nacho slices), drained and finely chopped, into the sauce. • Fruity: Stir one 8.25-oz. can crushed pineapple, drained, into the sauce. • Smoky: Stir in 1 or 2 minced canned chipotle chilies in adobo into the sauce.

Preheat oven to 450°F. Sprinkle pork with salt and pepper. Heat oil in large skillet over mediumhigh heat. Add pork and brown on all sides, about 6 minutes. Transfer to plate and cool for 10 minutes. Wrap bacon slices vertically around pork roast; do not overlap bacon. Tie lengthwise and crosswise with kitchen string to hold bacon in place; tuck loose ends of bacon under string. Place on a rack in a roasting pan, tucked-bacon side down. Roast on rack for 15 minutes. Turn pork over and reduce temperature to 350° F and roast for 15 minutes. Remove rack and return pork to pan, tucked-end side up. Roast, turning occasionally until bacon is browned and an instant-read thermometer inserted in the center of the roast reads 145° F, about 50 minutes. Remove from oven and let stand for 10 minutes. Skim fat from pan juices, leaving browned juices in pan. Add barbecue sauce and preferred ingredient (*see left) and bring to simmer over medium heat, stirring to loosen browned bits in pan; simmer 2 minutes. Remove strings, carve pork, and serve with sauce. Serves 10 6-oz. portions.

ZOOLALA 2015

Food, fun and philanthropy greeted 500 guests Feb. 7 at Zoolala 2015 at the Indianapolis Zooâ&#x20AC;&#x2122;s White River Gardens. Indianapolis Colts Grille and The Oceanaire Seafood Room provided food for the Arctic Affair theme. Drink specialists from JW Marriott Indianapolis and The North End BBQ won the mixology contest, besting Ball & Biscuit, The Libertine Liquor Bar and Tini. Vintage Blue and DJ Lockstar provided music at the sold-out event, which raised $43,000 for animal conservation eforts.

Brett Schwab, Holiday Gates, Alex and Brittany Overbeck, Caitlin Davis, Dan Forestal

Katie Westover, Amanda Price

Photography by Tyler Hromadka

Hannah Nichols, Kathryn King, George Tomas

Adrianne Allen, Mary Kalachnik

Laura Chambers, Jason Andrews

Sid Dhanda, Lindsay Haskett, Steve Stout, Victoria Schuman, Amy Surgoth, David Fairman, Faye Ryan, Steve Winbun

Morgan and Matt Guy

Mike Sharelis, Lauren George, Kevin Kidd

Amanda Dorman, Madison Hromadka

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COSMETIC AND RECONSTRUCTIVE SURGERY OF THE FACE AND BODY We believe a positive self image is part of a personâ&#x20AC;&#x2122;s overall health and well being. Let us design a personal rejuvenation program for you. Turkle & Associates Real People, Real Results

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WALTER KNABE SCREEN-PRINT DEMONSTRATION

The finale of Walter Knabe’s “Three Decades, Three Events” was in his Indiana Design Center studio in Carmel. After he demonstrated screen-printing Nov. 13, there were hors d’oeuvres and a champagne reception. Te artist’s 30-year career was celebrated with one event for each decade of his work. Chosen as the ofcial artist of both the 2010 Indianapolis 500 and the 2012 Host City Super Bowl, Knabe specializes in painting, printmaking and handcrafted luxury décor and fabrics.

Sandy Gooding, Jamie Gauker, Peggy Spratt

Pat and Steve Gross

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Lamont King Jr., Scott Sharp

Amanda and Jason Paul

Deborah Dorman, Michelle Matiya

April Richwalski, Chuck Bowen

Walter Knabe, Kelle Lindenberg

Chuck Wilde, Denise and Gary Friermood

Kathryn Roche, GK Rowe

Libby Somerville, Alex Cain, Shelly Stuckey, Jeryl Mitsch

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