{Louisville’s Finest}
Nov/Dec 2012 five dollars
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Top Drawer 150 Years of Bittners
exhibiting nov 17, 2012 - Jan 1, 2013 Experience old world craftsmanship of handmade furniture through the 18th and 19th centuries! “Top Drawer” is a 4,000 sq. ft. exhibition that explores how a German immigrant’s custom cabinet shop became not only a Louisville tradition, but also a nationally-renowned design firm. Exquisite American, English and Continental furniture inspired by great monarchs and makers is featured, as well as the story of how the political, cultural and social forces of these periods can inspire the aesthetic of our homes. Examine fine antiques from around the world as well as restored antiques and master-crafted pieces produced by the Bittners custom shop.
8 2 9 We s t M a i n S t r e e t , L o u i s v i l l e , K Y 4 0 2 0 2 (502) 753-5663 | FrazierMuseum.org M e d i a Sp on s or : Th e Vo ic e - Tr i bu ne
LOUISVILLE’S FINEST CABINETMAKERS
A RT I S T I C K I T C h E N S By
MIChAEL SMITh
1205 E W A S h I N g TO N S T R E E T / L O U I S V I L L E , K y 40206 / S h O W R O O M : 502.639.3422
I’m Dreaming of a Green Christmas... and a sustainable new year.
Come Visit Our Showroom.
INTERIOR DESIGN
211 Clover Lane | 502.895.1401 www.leewrobinson.com
In 48 states Member of U.S. Green Building Council
D E S I G N • B U I L D • R E N O V A T E
5 0 2 . 6 4 9 . 1 7 5 4
|
P E N N Y L O V E . N E T
FINCASTLE ESTATE
Dine at one of our two convenient locations. 101 wh i tting to n Par kway Loui svi LL e, ky 40222 502-429-8000
1 1 5 s . F our th s tr eet Lo ui svi L Le , ky 4 0 2 0 2 5 0 2 - 8 55 - 8 0 0 0
Dinner served Monday – Saturday and Sunday at the east location, Lunch Monday – Friday. $1 validated parking at downtown location.
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Simply Prepared. Elegantly Served.
SARA S. CUMMINS, DMD
• Contemporary restorative dentistry • Complete cosmetic rehabilitation • Technologically advanced diagnostics • Exceptional facility designed for comfort • Award-winning practice committed to excellence
Prospect Village Shopping Center US Hwy 42, 6007 Timber Ridge Drive, Prospect, KY 40059 502-228-4700
www.ProspectDentalCare.com
“We’ve planned carefully for tomorrow. And we know where we stand today.”
98
%
OF ENVISION® PLAN HOLDERS KNOW WHERE THEY STAND IN REACHING THEIR FINANCIAL GOALS
With you when you want to know you’re still on track
Wells Fargo Advisors offers the Envision process, a unique planning tool that helps us get to know your specific needs and goals in order to create your tailored investment plan. Monitoring your progress is easy. You’ll always know you’re on course to reach your financial goals. Find out what having an Envision plan can do for you by calling today.
INVESTMENTS • PLANNING • RETIREMENT FA Name The Downtown OfÄce The US42 OfÄce Title 4967 U.S. Hwy 42 Ste 250 101 S. 5th St. Compliance-Approved Suite 3800 Louisville, KY Address 40202and Suite Number Louisville, KY 40222 City 502-561-5000 Name, State Zip 502-339-4141 800-998-7686XXX-XXX-XXXX • 800-XXX-XXXX800-240-9483 Web or E-mail Address Investment and Insurance Products:
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FDIC Insured
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FA Name The Summit OfÄce Compliance-Approved TitleSte 300 9600 Brownsboro Rd. Address andKY Suite40241 Number Louisville, City Name, State Zip 859-423-6220 XXX-XXX-XXXX • 800-XXX-XXXX 855-826-9759 Web or E-mail Address
Bank Guarantee
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The New Albany OfÄce 101 W. Spring St. 5th Floor New Albany, IN 47150 812-948-8475 877-234-1342
MAY Lose Value
©2011 Wells Fargo Advisors, LLC. Member SIPC. All rights reserved. Envision® is a registered service mark of Wells Fargo & Company and used under license. RESULTS ARE BASED ON A SURVEY CONDUCTED BY HARRIS INTERACTIVE FROM JUNE-JULY 2011 AMONG 1,004 INVESTORS WITH FINANCIAL ADVISOR RELATIONSHIPS. NOT INDICATIVE OF FUTURE PERFORMANCE OR SUCCESS. NOT REPRESENTATIVE OF THE EXPERIENCE OF OTHER CLIENTS. 1111-2026 [87653-v1] a1522
Crafting exceptional cabinets for nearly 20 years. 502-253-1355 • Mikeswoodworkinginc.com
CASSIS DERMATOLOGY & AESTHETICS CENTER Wishing you happy holidays
Cassis Dermatology & aesthetics Center is proud to introduce Heather M. Hill, Pa-C. Heather is a native of Kentucky and a graduate of the University of louisville. she furthered her education at south University in savannah, georgia graduating from the College of Health Professions with a Master of science degree in Physician assistant studies. Heather is certified by the National Commission on Certification of Physician assistants and is a member of society of Dermatology Physician assistants, the american academy of Physician assistants, and the Kentucky academy of Physician assistants.
�
loVe YoUr sKiN �
Now accepting patient appointments.
There are endless possibilities to younger looking, beautiful and healthy skin. Cassis Dermatology & aesthetics Center is ready to help you make the best personal choice. Customized skin Care Physician strength – obagi NuDerm – rosaclear - Clenziderm, Neocutis, results rx facials & Massage Join our facial and massage club. receive $10 off each treatment (total savings of $30) when you purchase either 3 facials or 3 massages at one time. enjoy uninterrupted total relaxation. leave feeling relaxed and revived. Coolsculpting say goodbye to muffin tops and love handles with Coolsculpting. This
Tami B. Cassis, M.D. B o a r D C e r T i f i e D D e r M aT o l o g i s T
Norton Commons goldberg simpson Building 9301 Dayflower street, suite 100
revolutionay new body contouring treatment precisely targets the stubborn fat you want to lose. it’s never been easier to sculpt the body you want naturally, safely, and without surgery or downtime. Coolsculpting is PDa-cleared with undeniable results in as little as one treatment. learn more at www.coolsculpting.com Call us today to schedule your consultation. Reclaim the real you. It really works.
Prospect, Kentucky 40059 www.cassisderm.com 502.326.8588
a Cassis Dermatology & aesthetics Center gift card is always a great idea for the one you love any time of the year!
“I am dedicated to providing personal care to all our patients, helping them achieve natural looking results.” Dr. Sean Maguire Plastic Surgeon
4600 SHELBYVILLE ROAD #220
LOUISVILLE, KY 40207
502.897.SKIN (7546)
WWW.PHYSICIANSCENTERFORBEAUTY.COM
The evening revolves around embracing formalities.
RIVUE Restaurant and Lounge brings sophisticated dining to new heights with breath-taking views, contemporary cuisine, and an ultra-modern décor. Now offering Brunch on Sundays, 10 am to 3 pm. Louisville’s only twin revolving restaurant, located on the 25th floor of the Galt House Hotel. Make reservations at RIVUE.com or call 502.568.4239.
Serving dinner Tuesday through Saturday Lounge opens at 5 pm | Dinner 5:30 to 10 pm 140 N. Fourth Street, Louisville KY
Beat the Holiday Rush!
For Him • For Her LOUISVILLE 4938 Brownsboro Road 502.753.7633 www.rodes.com
call 897-5369 3938 Dutchmans Lane | JosephsSalon.com|
/JosephsSalon |
/JosephsSalon
1420 Cherokee Road Cherokee Triangle $1,545,000 Joanne Owen 502-271-5155
5 River Hill Road Indian Hills $4,349,000 Joanne Owen 502-271-5155
1763 Sulgrave Road Cherokee Park $2,750,000 Sandy Gulick 502-271-5142
1701 Evergreen Road Anchorage $1,295,000 John Stough 502-271-5141 Sandy Gulick 502-271-5142
3501 Waterleaf Court Mockingbird Gardens $1,495,000 Missy Ormerod 502-432-9825 John Stough 502-271-5141
5411 Orchard Ridge Lane Glenview $2,750,000 Barbie Tafel 502-552-3259 John Stough 502-271-5141
{Louisville’s Finest}
slmag.net
Nov/Dec 2012
Nov/Dec 2012 five dollars
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RSVP
Alexander McQueen ‘Britannia’ skull box clutch (alexandermcqueen.com; saksffhavenue.com)
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on the cover: RSVP Olivia Palermo wearing jewelry from the Música collection by Carrera y Carrera
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Holiday Three-Way
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A Royal Affair
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Bibliotaph
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The Willamette Valley, Oregon
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Of Note...Gilt Group
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Curating a Lifestyle
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RSVP
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Holiday Inn
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Timeless
92
Best of Both Worlds
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Sophisticated Living Polo Series
World Cup
DESIR3.
The all-new BMW 3 Series
THE ALL-NEW 3 SERIES IS HERE.
0 TO EFFICIENT IN 5.9 SECONDS. More performance, less fuel, $0 cost maintenance. BMW Ultimate Service®
$0
Maintenance** For the first 4 years or 50,000 miles
Engine Oil Services Inspection Services Wiper Blade Inserts Brake Pads Brake Disks Engine Drive Belts Brake Fluid Service
**Whichever comes first. For full details on BMW Ultimate Service see a Sales Associate.
Nov/Dec 2012
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Holiday Tree-Way A herd of Simmentaler cows grazing in an alpine pasture near Gstaad.
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Society Calendar
112
An Evening in Glenview
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Twilight in the Garden
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A Royal Evening
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Fanfara
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Lexus Unveiling
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Furman FĂŞte
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Visiting Artist Series
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Boots, Badges & Bids
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Miss Goose in the Garden
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CyberKnife Open House
134
Jefferson Jubilee
136
Ocean Vodka Reception
138
50 Shades Trunk Show
140
Pink Tie Ball
142
An Enchanted Evening
SHOP. DINE. LIVE.
www.westportvillage.com
EDITOR - IN - CHIEF Bridget Williams ______________________________________________ ASSOCIATE EDITORS Kay Matton ART DIRECTOR Jason Yann CONTRIBUTORS Writers Patti Bailey Dr. Matthew Bessen Ellana Bessen Scott Harper Amelia Jefers Jef Jefers Alix Rice Photographers Tony Bailey Allie Filley Chad Henle Andrew Kung COPY EDITOR Jennifer Newton DIRECTOR OF PHOTOGRAPHY Eric Williams ADVERTISING SALES OFFICE 502.582.6563 ______________________________________________ PUBLISHER Eric Williams Sophisticated Living is published by Sophisticated Living, LLC, P.O. BOX 1229, Prospect, Kentucky 40059 USA. All Rights Reserved. Sophisticated Living is published six times a year. All images and editorial are the property of Sophisticated Living, LLC and cannot be reproduced in whole or in part without written permission. Annual subscription fees are $25.00; please add $5 for subscriptions outside the US. Single copies may be purchased for $5 at select fine retail outlets. Address all subscription inquiries to: Sophisticated Living, PO Box 1229, Prospect, KY 40059. To order back issues or reprints of 100 or more, call 502.582.6563.
SLMAG.NET
isaacsgalleryky.com
Exquisite
Isaacs Gallery
Antiques & Estate Jewelry 7807 Shelbyville Rd. • Louisville, KY 40222 502/425/2825
From the Editor-In-Chief
Now that we’re through (or nearly so) another contentious political season, I feel I must come clean about my recent participation in some serious mud slinging involving my family, friends and a few thousand complete strangers. I willingly signed up to get my hands dirty on three separate occasions over the summer and early fall. Te silver lining of this sullied story is that no feelings were hurt, no falsehoods were perpetrated, and a good time was had by all. No, I didn’t run for ofce, but rather for fun in a series of “mud runs” staged at various locations in Kentucky and Ohio. A relatively new ftness phenomenon, the premise of the event is simple: run approximately three-miles over a cross country-style course while tackling a few dozen obstacles like monkey bars, cargo nets, hay bales and the like. Where the fun comes in (at least for me) is the addition of mud – lots of it – in the form of long pits or creek beds of shoe-swallowing muck that have to be traversed in some instances on all fours, while much cleaner (and some would argue more sane) spectators look on. Still a tomboy at heart, I first became hooked on the events in 2011, participating in a Mudathlon in Cincinnati with my sister. Testing my physical mettle by pulling myself up steep ravines with rope and then sliding down the other side into deep streams and forging through the frigid water just to do it all again appealed on so many levels to my inner child. Any adult who remembers the simple pleasure of splashing in a puddle will understand where I’m coming from. This year my daughter, who loves sports but not running (she might not be prompted to run even if her life depended on it) pleaded with me to let her try a Mudathlon. One race turned into a second and then a third, for which she recruited a few friends and their mothers to join in the fun. Now that she’s a young adult, gone are the days when doing something together meant a spur-of-themoment trip to the zoo or the park, so I view these events as a way for us to take a break from our independently busy schedules to reconnect and enjoy one another’s company. It’s a rare opportunity to act like a kid with my kid! I’ve already started my campaign for 2013, forming a ‘Mudder Daughter’ taskforce to tackle the Mudathlon course at General Butler State Park in Carrollton on May 11th (mudathlon.com). Unlike our current political situation, my platform is all about teamwork!
Bridget Williams, Editor-in-Chief bridget@slmag.net
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CALL 513.421.6800 OR VISIT SAKS.COM/CINCINNATI. CALL 317.816.0171 OR VISIT SAKS.COM/INDIANAPOLIS. DOWNLOAD THE SAKS APP OR FIND US ON FACEBOOK, TWITTER AND SAKSPOV.COM.
JIMMY CHOO
celebrating my promotion with something
eXOtIC AND tReNDY teCHFRIeNDLY
A COLORFUL, CONveRtIbLe teCH tOte FROM JIMMY CHOO
CINCINNAtI INDIANAPOLIS
Barry Wooley Designs
We would like to thank... all of our clients, staf, vendors and the Louisville Community for helping us give a helping hand to this wonderful organization. However, there is still a need, and we encourage you to assist Brooklawn with their goal of helping children. Drop of your donations to the wishlist donation center at Barry Wooley Designs at our Main St location in NuLu. Visit Brooklawn.net for more information.
NO MATTER THE SEASON, THERE’S ALWAYS A WISH.
Brooklawn Wishlist Twin Size Sheet Sets Twin Size Comforters Wash Cloths Bath Towels Shower Curtains Bath Mats Toilet Paper Paper Towels Ofce Supplies
Twin Size Quilts Posters Pillows Shampoo and Conditioner African American Hair Care Products Toothpaste Toothbrushes Deodorant Body Wash
Barry Wooley Designs | 835 E. Main St. | Louisville, KY 40206 barrywooley.com | 502.569.7101 | facebook.com/barrywooleydesigns Don’t forget to visit the BW Designer Discount Center at Goss Avenue Antiques
Holiday Tree-Way Sea, Ski & City Written by Bridget Williams
Garden table at Gstaad Palace
Ocen view room at Cobblers Cove
Patio at ELWAY'S
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Holiday Tree-Way
SEA - Cobbler’s Cove I don’t know who was more curious; me or the young green monkey nervously jumping from branch to branch while it surveyed what I was up to on my oceanfront garden courtyard. Fortunately for me, but unfortunately for him, I was quite content simply relaxing on a chaise lounge and savoring the last waning rays of sunlight and the cool ocean breezes. Such moments of tranquility are commonplace at Cobblers Cove, an intimate 40-room boutique resort on the west coast of Barbados. Te original house that serves as the heart of the property was built in 1941 by Joss Haynes, successor to an uninterrupted line of sugarcane planters dating back to the 1650s in the “Scotland’ district of Barbados. Built as a weekend family retreat on a site chosen for its direct access to a calm bay, over the years Joss expanded the house and gardens, and lived there
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full time after retirement until his heath in 1963. Sold to another prominent Barbadian family in 1968, the property has continued to evolve with an eye toward excellence, a pursuit rewarded by its membership in the prestigious Relais & Chateaux (the only member in Barbados). One of the more endearing aspects of the property, outside of its staf, many of which have worked on property for decades, is a real commitment to preserving island heritage. All of the furniture is made in Barbados, menus are laden with local delicacies, steel used in construction is from an old island railway and the prevalent decorative coral rock was cut on-island. After checking in, guests are led to their room along meandering brick paths hemmed in by myriad foliage in rainbow colors that defines the lushly landscaped property. Look closely and you may catch a glimpse of a Black Skimmer,
Hummingbird, Ramier, Grey Kingbird, Frigatebird or Cobbler, after which the hotel is named. All of the rooms are suites that include a sitting area with sofa bed, dinette and kitchenette. The bedrooms are airconditioned, while the rest of the suite is open-air with louvered doors that open to either a covered terrace or balcony with sea or garden views. A pair of spacious suites on the second foor of the main house boast private plunge pools. All meals are served in an open-air restaurant in the main house that overlooks the turquoise ocean at the front and a kidney-shaped pool and bar to the right. Head chef Brian Porteus has garnered extensive experience in both Michelin and 5 Star establishments around the world. A traditional high tea is served daily on a covered terrace adjacent to the elegantly furnished living area of the main house.
Located a few minute’s walk from the hotel is historic Speightstown, the site of the one and only invasion of Barbados around 1651. Back on property, the hotel’s buoyed ocean swimming area is excellent for snorkeling, and kids love to cannonball of of the floating swim platform. At the southern end of the property a watersports center offers a host of complimentary watersports activities: waterskiing, wind surfing, kayaking, snorkeling and sunfsh sailing. If that’s not enough, located across the street from the hotel is a foodlit all-weather tennis court and ftness center. During our stay the watersports director arranged to take a group of us by boat to a popular sea turtle gathering spot. A bag of fresh scallops supplied by the kitchen brought them out in droves, adding one more exclamation point to a trip full of superlatives. For more information or reservations, visit cobblerscove.com or call 1.800.890.6060.
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Holiday Tree-Way
As part of the annual Suufsunntig festival, cows are adorned with fowers for their return to Gstaad from the surrounding hillsides.
Cross country skiing at Glacier 3000
Te Walig Hut
SKI - Gstaad Palace “If you are someone of signifcance who wants to be ‘seen’ you go to St. Moritz; in Gstaad we keep our lips sealed,” said Marianne Leidenbach of her hometown’s long-standing policy of maintaining the privacy of the well-heeled jetsetters who relish in being able to browse the boutiques, visit their progeny at the exclusive Gstaad International School, at the winter campus of Le Rosey, or hit the slopes relatively free from prying eyes. Because everyone ends up at some point in the town of 3,500 year-round residents to do their shopping “there’s a great sense of commonality,” Leidenbach added. Poised like a sentinel over this relaxed bastion of exclusivity is Gstaad Palace, which will mark its 100th anniversary in 2013. Picturesque doesn’t even begin to encapsulate the setting, due in part to the region’s stringent building codes, in place since 1957 that preserve the heritage of charming chalet-style
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architecture - those iconic buildings that instantly come to mind when thinking of Switzerland - in both the village and surrounding countryside. Particularly with new construction, it’s not uncommon for these seemingly modest chalets to have several subterranean foors, concealing everything from indoor pools to small-scale cinemas. During my visit, at the start of summer, snow was still visible on the tallest jagged peaks of the Alps even as the foothills were blanketed by wildfowers and a carpet of grass so green it was almost Technicolor. Enjoying an alfresco buffet lunch on La Grande Terrasse, shaded by an enormous white and yellowstriped awning, I could look out over some of the properties on-site amenities: the oldest Olympic-sized pool in Switzerland; a spa terrace near the indoor-outdoor plunge pool and Jacuzzi; four outdoor clay courts; and, ample comfortable seating areas
Gstaad Palace
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Holiday Tree-Way
Lobby of Gstaad Palace
spread out on the rear lawn for savoring the view. While 30% of clients hail from French-speaking areas of Switzerland, there was a wonderful diversity of languages audible among guests and staf, including German, French, Italian, and English. Te terrace is a hub of activity year round, with space heaters and blankets warming clients après ski. When it opened in 1913, the property was considered very modern for the era as 50 of its 150 rooms had a private bath and there were six phone booths and an electric-lighting system throughout. After weathering WWI and the Great Depression, the arrival of Mr. and Mrs. Scherz-Bezzola as managers marked the start of operations by three generations of the Scherz family. After WWI Scherz gradually acquired shares from all holders and began making improvements to the property, which lured entertainers such as Maurice Chevalier, Louis Armstrong and Ella
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Fitzgerald to perform at gala evenings. Since then, subsequent generations had made continued improvements and renovations (to the tune of more than 70 million Swiss Francs) that have maintained Gstaad Palace as an icon of Swiss luxury hospitality. Te 104 spacious and tastefully decorated bedrooms are comprised of 74 single and double rooms, 19 junior suites, four suites, a pair of two-bedroom Tower Suites and the spectacular three-bedroom Penthouse Suite. There are five restaurants on property as well as a catering division that handles on and of-property events such as annual summer polo and tennis tournaments and a winter music and hot air balloon festival. Tere are upwards of 1,000 diferent events annually throughout the region. It’s often said that there are more cows than people in Gstaad, and guests looking for an authentic Alpine experience
Al fresco lunch at the Walig Hut
Outdoor Pool at Gstaad Palace
Private spa suite at Te Palace Spa in Gstaad Palace.
should book a meal or an overnight in Te Walig Hut, owned by Gstaad Palace and located at 5,400 feet overlooking Gstaad and Saanenland. Built in 1786 and restored to its original condition with only the most basic modern amenities (i.e, a working stove but no hot shower), it provides a fascinating glimpse of a farmer’s life in the summer when his cows were brought up to pasture. Our rustic lunch at the Walig Hut, served on a long table covered with a red-and-white checkerboard tablecloth and fanked by a pair of cowhide covered benches, included an outof-this world Hobelkäse (wafer-thin slices of dried cheese) made by the farmer in the neighboring hut and a simple, but delectable baked cream pie for dessert. Tough we were told that calories evaporate at high altitude, our overindulgence prompted several of us to trek part of the way back. As fortune would have it, we happened across a farmer and his children leading their herd of
Simmentaler cows up the mountainside (the gentle giants are adorned with flowers for their return to Gstaad in August for the Suufsunntig festival). Rivaling their enormity were embossed brass bells suspended from their necks via thick leather collars. Te melodic chorus of clanging could be heard well after they’d disappeared over the hillside. After a night at the Walig Hut or participating in scores of local events and activities, a day in the soothing confnes of Te Palace Spa. Nearly 20,000 square feet, the facility encompasses eight massage and facial treatment rooms, a private spa suite, two saunas and two steam baths, relaxation areas with mountain views, a year round indoor and outdoor pool with Jacuzzi, a state-of-the-art ftness center, a solarium, a Pilates Studio, and a blissfully indulgent hammam experience encompassing seven rooms. Te physical space is defned by a stone wall of Blausee
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Te 35th Balloon Festival in Gstaad is scheduled from January 26-February 2, 2013.
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Bar du Grill at Gstaad Palace
Le Grill at Gstaad Palace
Bar du Grill at Gstaad Palace
granite pieced together with more than 50 tons of rock to create a stunning work of architecture. Indulgent skincare lines featured in various treatments include Cinq Mondes, Sisley, Nicance, L. Raphael and Jardin des Monts. Five on-site restaurants serve a variety of cuisines, from Swiss style and delicacies including cheese fondue and raclette at La Fromagerie (open seasonally) to Gildo’s Ristorante, named in honor of Gildo Bocchini, the bespectacled, larger-thanlife Maitre D’Hotel of Gstaad Palace since the 1960s. Also open seasonally, Gildo’s is operated by the kitchen team from Il Pellicano hotel in Tuscany. Le Grill, Rotisserie is defned by an exhibition kitchen where patrons of the intimate 35-seat establishement can watch Chefs Peter Wyss and Yoann Carlier utilize both traditional and avant garde cooking techniques. Teir innovation has garnered an impressive 16 point rating on a scale of 20 by gourmet food guide Gault Millau.
Known for an abundance of intermediate slopes, the area around Gstaad Palace boasts more than 155 miles of alpine slopes and Glacier 3000, the only glacier ski area in the Bernese Oberland with range of slopes open from November into April. With a deep snowpack year-round, you can visit the Glacier at the height of summer, cross-country ski on two miles of trails, ride on a dog sled or the world’s highest alpine coaster and throw a snowball or two before heading back to shorts and t-shirt weather. Gstaad is one of the top cross-country ski areas in the Alps and is considered a freerider’s paradise. In warmer months, skiing gives way to an abundance of hiking, biking, climbing, rafting and golfng pursuits. Rates at Gstaad Palace based on double occupancy start from CHF 720 (approximately $765). For more information visit palace.ch. For more information about Glacier 3000, visit glacier3000.ch.
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Holiday Tree-Way
Angular exterior of the Denver Art Museum expansion. Photo by Jef Wells. Courtesy of the Denver Art Museum.
Lobby of Te Ritz-Carlton Denver
CITY - Te Ritz-Carlton, Denver, CO As Colorado’s capital and its largest city, Denver is the state’s cultural and civic hub, serving as both a destination and a gateway to the Rocky Mountains. Mirroring the city’s cosmopolitan persona is the Ritz-Carlton, Denver, the city’s first and only AAA Five-Diamond hotel. Part of the Denver Place complex, the 38-floor skyscraper is very conveniently located near popular Larimer Square, the Denver Center for Performing Arts, the LoDo District and Coors Field, the city’s unique historical, recreation, dining and retail amenities are literally at your doorstep, or within a relatively short walk (this is Colorado after all, which consistently has the lowest rates of obesity in the US). Denver B-Cycle, a new bike-sharing program has a rental station just outside the hotel for exploring more than 850 miles of bike paths. Te lobby, 202 guest rooms and public areas of the hotel are outfitted in dark wood tones with drapery, upholstery and rugs in colors that call to mind the hues of Autumn and the sandstone boulders at nearby Red Rocks amphitheater. Dominating the lobby is a spectacular 12-foot-wide blown glass chandelier suspended above the grand staircase. Each of the spacious guest rooms feature varied artwork invoking a
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strong sense of place. Te hotel ofers a Ritz-Carlton Club Level floor with distinctive amenities including a separate lounge, continuous food and beverage presentations throughout the day and evening, and a dedicated concierge staf. As one has come to expect during a stay at a Ritz-Carlton property, service at all levels is outstanding. When the gift shop couldn’t locate any sunblock, we were given a preemptive complimentary tube of Jack Black moisturizer with sunscreen to mitigate any perceived inconvenience. Inspired by the rarifed air, we did all of our city exploring on foot, venturing to as Confluence Park, where we watched more adventurous types tackle the man-made kayak run in front of R.E.I’s Colorado fagship. Ten it was of to the Denver Art Museum (denverartmuseum.org/) to take in an exhibition of 70 paintings and drawings by Vincent van Gogh that will be on display through Jan. 20, 2013. We enjoyed the most wonderful fg, goat cheese and crispy prosciutto pizza drizzled with trufehoney at Osteria Marco (osteriamarco.com) in Larimer Square (so good in fact we went back the next day and ordered the same thing at dinner!). Located near Larimer Square, 1515 Restaurant (1515restaurant.com) was also memorable for a bit of molecular
gastronomy mixed into the continental menu with discernable French and Asian overtones. While there are ample things to do in-town, the out-ofdoors remains a major draw, with hiking, skiing, whitewater rafting, and the like all within a short drive. Despite my pleas, my travel mate wasn’t up for hiking, so as a compromise we had the extremely helpful hotel concierge arrange a last-minute twohour ATV ride. While the smell of exhaust and the rumble of the engine didn’t ft into the Zen-like commune with nature I was after, I have to admit that traversing up and down a 120acre mountainside tract complete with plenty of technical maneuvering over boulders near sheer clif edges certainly got my adrenaline pumping. Te site was a gold mining camp in the late 1800s, so if you go, keep your eye out for shiny nuggets! Returning to the hotel, we eased our sore muscles with a couples massage at the on-site, 8,000 square-foot award-winning spa. My therapists’ hands were so strong I swear her grip could have burst a tennis ball. In addition to massages, the spa ofers body remedies, skin care, nail services and make-up application. After our treatment I continued to indulge in the relaxing environs by visiting the whirlpool and eucalyptus infused steam
room. A perfect accompaniment to the wellness experience garnered in the spa, all guests of the Ritz-Carlton Denver are given access to the adjacent FORZA Fitness Club, an expansive palace to wellness featuring a basketball court, Indoor lap pool, aerobic classes, weight room, and personal training. Dinner at ELWAY’s Downtown was the perfect way to end an action-packed day. Te interior design is in keeping with the Colorado contemporary theme found throughout the property. It’s ftting that as the recipient of Wine Spectator Magazine’s ‘Award of Excellence’ from 2009-2012, emphasis is given to the wine wall, comprised of more than 1,500 bottles. Te focal point of the traditional steakhouse menu, prepared under the auspices of Chef Robert Bogart is expertly prepared hand-cut USDA prime beef, with ample emphasis on seafood and sushi oferings. Elway’s signature brownie lollipop is a must-try for dessert. Te restaurant is open for breakfast, lunch and dinner, and ofers a popular weekend brunch. In celebration of the Van Gosh exhibition, the Ritz-Carlton Denver is offering an ‘Impression of Van Gogh’ package through January 20, 2013, starting at $299 per night. For package details and more information, visit ritzcarlton.com/Denver.
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A Royal Afair Windsor Castle Concours of Elegance Written by Bridget Williams
Aerial view of the Quadrangle at Windsor Castle Concours of Elegance. Photo by Tim Scott of Fluid Images.
With the gracious permission of Her Majesty Te Queen, the inaugural Windsor Castle Concours of Elegance took place in the Upper Ward of the historic Royal Castle in celebration of her Diamond Jubilee. Bentley Motors was the title sponsor of the unique gathering that included 60 of the world’s most rare and desirable cars, many of them never seen before in the UK. Te event marked the frst time in the Castle’s history that an event of this type was allowed to be held on grounds never normally accessible by the public. Nearly all of the entrants – with the oldest dating from 1896 – were driven in convoy by their owners into the Castle grounds on September 7 and out two days later on the September 9.
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Victor Muller, owner of the Rolls-Royce Phantom 1 Barker Open Tourer built in 1929 remarked: “As a seasoned collector for over 30 years, I thought I had seen it all – Villa d’Este, Pebble Beach… but nothing prepared me for this event. It was overwhelming. The organization was flawless, the location to die for and the quality of the cars the best possible.” Bentley, Royal Warrant Holders and manufacturers of Her Majesty Queen Elizabeth II’s State Limousine, hosted the Pegasus Club, a VIP reception and dining area inside the Castle walls. The company’s latest flagship, the hand-built Bentley Mulsanne, played a prominent role chaufeuring owners and their guests throughout the event.
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Bentley Speed 8
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Lancia B24 Spider
Rolls-Royce Phantom Aerodynamic Coupe
Jaguar XK C Type 053 Lightweight
Maserati Tipo 60 Birdcage
Departure of the 60 Concours cars on September 9th. Photo by Tim Scott of Fluid Images.
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Bentley Embiricos
Ferrari 250 GT Zagato Berlinetta
1918 Straker-Squire X/2 prototype
Ferrari 250 GTO
Best in Show: Alfa Romeo 8C 2900B Touring Berlinetta. Photo by Tim Scott of Fluid Images.
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Ferrari 250 SWB
Over the weekend, visitors were able to enjoy displays by numerous car clubs. The Royal Automobile Club brought 60 British Classics as part of their “Best of British” Tour, while the Aston Martin Owners Club also brought 60 cars that were displayed in a timeline to represent each year of HM Te Queen’s reign. In total there were more than 800 cars on display. With the permission of His Royal Highness The Prince of Wales, his 1969 Seychelles Blue Aston Martin Volante DB6 MKII (last and most notably seen leaving Te Duke and Duchess of Cambridge’s wedding reception last year) was on display. One of the rarest and most sought-after Aston Martins, Te Prince had it converted to run on bioethanol fuel produced from waste generated by English wine production and whey, a by-product of cheese making. While a traditional concours would normally include a judging panel to select a “winning” car, Windsor Castle
Concours of Elegance organizers maintained that each of the 60 cars was already a winner just for being invited to participate. However, owners were asked to vote for the car they would “most like to drive home in” and thereby selected the “Best in Show”: a 1938 Alfa Romeo 8C 2900B Touring Berlinetta owned by Jon Shirley, a noted collector and former president of Microsoft. Shirley was presented with the “Pullman Trophy,” based on the Concours’ Pegasus logo and designed by renowned model-maker John Elwell and Simon Khachadourian, owner of London's Pullman Gallery. It is crafted of engineering-quality aluminum fabricated entirely by hand over many months in Elwell's atelier. Te highly polished piece is mounted on a plinth of wood from a walnut tree felled in Windsor Great Park. Proceeds from the event will be split equally between Cancer Research UK, Marie Curie Cancer Care, The Royal Marsden Cancer Charity and East Anglia’s Children’s Hospices. sl
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Bibliotaph
Photographer Teri Lyn Fisher and writer Jenny Park, a Le Cordon Bleu graduate and food stylist, collaborate on this fanciful journey through the world of hors d'oeuvres, distilling entire meals into one delicious bite. Teri Lyn Fisher & Jenny Park - Tiny Food Party!: Bite-Size Recipes for Miniature Meals - Paperback, 160 pages, Quirk Books (quirkbooks.com).
Veranda magazine called Danielle Rollins a "genuine expert—a natural-born entertainer," and in her frst book she invites readers into her world of elegant, accomplished entertaining. Featuring events both intimate (a New Year’s Eve dinner) and grand (a fund-raiser), all 15 parties emphasize hosting guests with grace and ease at home. Danielle Rollins - Soiree: Entertaining with Style - Hardcover, 240 pages, Rizzoli (rizzoliusa.com)
A cookbook/guide by fashion executive Michael Leva and textile designer Nancy Parker ofers a fresh approach to throwing the perfect get-together. Ten inspirational gatherings are presented in diferent locales, highlighted by beautiful photography of an international mix of dishes ranging from tomato salad with preserved lemon and chive blossoms to ceviche served on silver spoons and green tea Madeleines. Michael Leva & Nancy Parker - Recipes for Parties: Menus, Flowers, Decor: Everything for Perfect Entertaining - Hardcover, 176 pages, Rizzoli (rizzoliusa.com)
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bib 'li' o 'taph, [bib-lee-uhtaf, -tahf ]: a person who caches or hoards books Sam Sifton, former restaurant critic for Te New York Times, ofers a defnitive guide to prepping, serving and surviving Tanksgiving dinner. Accompanied by lovely illustrations, Sifton ofers recipes for Turkey Day staples, some with new twists, along with ideas for shaking up side dishes and creative cocktails. Sam Sifton - Tanksgiving: How to Cook It Well - Hardcover, 160 pages, Random House (randomhouse.com)
Stephane Gerschel, head of global communications for Veuve Clicquot, regarded as THE champagne of celebrations, highlights the tradition of champagne along with ofering recipes divided into chapters that correspond with each season. Prestigious contributors, including a foreword by Sir Elton John, make this a must-have cookbook for socialites and foodies alike. Stephane Gerschel - The Seasons of Veuve Clicquot: A Social Cookbook for All Celebrations - Hardcover, 184 pages, Rizzoli (rizzoliusa.com).
Fashion designer and resident of Hong Kong, Marie France Van Damme draws on classic Asian principles to explore how to create a sense of occasion and food without worry, all in a relaxed environment focused on simple pleasures. Chapters dedicated to fowers, candles, the table, food and art each fnish with a beautifully photographed real-life event. Marie France Van Damme - RSVP: Simple Sophistication. Efortless Entertaining. Hardcover, 224 pages, Tames & Hudson (thamesandhudsonusa.com)
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Te Willamette Valley, Oregon
Te Willamette Valley of Oregon is the preeminent spot for viticulture in the state. Te area is located in northwestern Oregon and is bordered by Portland to the north and Eugene to the south; it spans some 150 miles with its largest width being 60 miles. It has 12,000 acres of grape vines and just over 200 wineries. Te number one grape without question is Pinot Noir, with secondary grapes of Pinot Gris (synonymous with Pinot Grigio), Chardonnay and Riesling, among others, also planted on a smaller scale. Most high quality Pinot Noir is planted in the northern Willamette Valley and all of the following seven sub-regions are located within the northern Willamette: Chehalem Mountains, Ribbon Ridge, Yamhill-Carlton District, Dundee Hills, McMinnville and Eola-Amity Hills. The Valley is named for the Willamette River that runs through the center of the valley. While the Willamette is a valley, most of the best viticulture takes place on beautiful hillsides and slopes that possess varying soils of volcanic and sedimentary seabed.
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Written by Scott Harper, Master Sommelier
Modern-day winemaking has only occurred for just over 40 years, and the Willamette Valley has only been an ofcial American Viticulture Area (AVA) since 1984. Pioneers such as David Lett of Eyrie Vineyards, Dick Erath of Erath Winery, David Adelsheim of Adelsheim Vineyards, Richard Ponzi of Ponzi Vineyards and Bill Sokol Blosser of Sokol Blosser planted grapes in the mid-1960s to the 1970s, despite experts saying you could not grow wine grapes in the Willamette Valley. Trough esprit de corps, these wineries persevered. Then, in 1979, Eyrie Vineyards Pinot Noir won an international wine competition in Paris, and this helped to legitimize Willamette Valley Pinot Noir. Veronique Drouhin-Boss of famed Domaine Joseph Drouhin was an intern at several Willamette Valley wineries, including Adelsheim, and shortly thereafter David Adelsheim helped her father Robert Drouhin find land for a winery and vineyards. Consequently, the famous Burgundian, maker of fne Burgundy wine at Domain Joseph Drouhin, bought land and started a winery in 1988, further legitimizing the fact that Willamette is a high quality wine region capable producing world-class wine.
Robert Drouhin was struck by the similarities of the Willamette Valley to Burgundy, and as the pioneers hypothesized years before, the Pinot Noir grape loves the cool climate and has thrived in the Willamette Valley. With vibrant New World winemaking fruit and the acid structure and minerals of Old World, cool climate winemaking, the Pinot Noir grape in Willamette Valley is capable of producing wines that strike a balance between California and Burgundy. The wineries of Willamette Valley and Oregon further increased the integrity of their Pinot Noir by getting the minimum grape percentage approved to a higher 90% versus the 75% minimum in California and the rest of the United States. Additionally, green agriculture is huge in Willamette Valley and Oregon with well over a dozen certifications offered, such as Certifed Organic and Salmon Safe. The small charming towns of Dundee, Newburg and McMinnville, the beautiful and welcoming vineyards, and the delicious local food items such as salmon, Oregon Dungeness
Crab and hazelnuts (Oregon produces 99% of the nation’s hazelnuts) all combine to make Willamette Valley a great place to visit, dine and drink excellent Pinot Noir. Some of my favorite Willamette Valley Wineries’ Pinot Noir Wines Adelsheim Elizabeth’s Reserve, 2009 Bethel Heights South East Block, Eola-Amity Hills 2009 Dobbes Dundee Cuvee, Dundee Hills 2009 Domaine Drouhin Oregon 2009 Winderlea Winderlea Vineyard, Dundee Hills 2009 sl
A Certifed Wine Educator, Scott is one of 118 professionals in North America and 186 worldwide who have earned the title Master Sommelier.
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Of Note... Gilt Group
Dessert plate from the "La Montagne" dinner service by Bernardaud. Limoges porcelain, dishwasher safe and suitable for the microwave (bernardaud.fr).
Coussin Paul linen pillow (20"x20", $145) from Pierre Frey (pierrefrey.com). Gilded wood open work three-panel foor screen from Arteriors Home. To the trade (arteriorshome.com).
Harry Allen: Money Bank in the Form of a Pig Gold by Areaware ($200). Made of resin and marble, 10 x 5.25 x 18 inches (areaware.com).
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Argentinian walnut-veneered tapering console table from Jonathan Charles. To the trade (jonathancharlesfurniture.com).
Clairval End Table from French Heritage. To the trade (frenchheritage.com). Metal/fabric Palm Leaf Wall Light by Phillips Collection 91x6x38h. To the trade (phillipscollection.com).
Currey & Co. Nefret chair in distressed black mahogany with gold leaf fnish. To the trade (curreycodealers.com).
US Constitution Commode from French Heritage. To the trade (frenchheritage.com).
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Curating a Lifestyle: Vintage Vibe
Written by Amelia and Jef Jefers
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Until the 1950s, posters were produced using stone lithography, a process that relies on the inherent opposition of oil and water. To create a stone lithographic print, an image was drawn in reverse upon limestone quarried from Germany using a greasy medium. Next, the entire stone was dampened with a solution of gum arabic and rolled with printing ink, which adheres to the greasy drawing but not to the moistened areas of the stone. Finally, the paper was pressed to the stone to print the inked design. This process of inking and printing could be repeated numerous times for one poster depending on the number of colors appearing in the image. Tough time consuming, the process of stone lithography captured the intricacy and vibrancy of the artist’s original works.
1.) Publicity graphics artist, Filippo Romoli, achieved acclaim for his prolifc work in the 1920’s and 30’s that helped to promote tourism in Italy. Known for his Futurism style, Romoli utilized a more classical design in this example. Sold, Garth’s (in a suite of three), $382. 2.) Divan Japonais was a Parisian dinner theater frequented by Toulouse-Lautrec. Tis poster, produced in 1892/1893 and advertising the nightspot features two of his favorite Montmartre stars, Yvette Guilbert and Jane Avril. Sold , Garth’s, $2,185. 3.) An 1885 broadside advertising the Orrville, Ohio community celebration of Andrew Jackson's victory at the Battle of New Orleans. Patrons were plied with renowned local speakers, dancing and “excursion rates on all railroads.” Sold, Garth’s, $1,998. 4.) Striking posters can be found at every price point, including free! Tis contemporary example was distributed to promote a music and food festival in Columbus, Ohio. A sleek, professional frame elevates the simple handout to a work of art. Private collection, Est: $100 - $200 5.) “Guinness for Strength” was an advertising campaign created in the 1930’s and 40’s in the face of falling sales for the Irish dry stout. Te campaign included humorous images such as this Santa, drawn by artist John Gilroy and considered to be one of the most notable ad campaigns of the 20th Century. Private Collection, Est: $3,500 - $4,500.
Tere’s something about a well-written advertising slogan or jingle; the sort of catchy message that is hard to get out of your mind. You know, tunes like “wouldn’t you like to be a pepper, too?” Great advertising campaigns can become an iconic representation of a moment in time, capturing the pop culture spirit of a generation. Before radio and television, successful marketers in the 19th and (much of the) 20th century created memorable brand messages by utilizing high impact graphics on product packaging or in print advertisements. Posters, an inexpensive and disposable method of enticing potential buyers with products or experiences, became a popular method of reaching a large audience. Te bolder and more colorful the images, the more likely the viewer was to shell out the money for the product or adventure. From the artists who created
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the content to the paper and process used to make them, vintage posters provide a broad range of choices for collector or decorator, including automobile, travel, political and even circus. No matter where your collecting interests lie, there is likely a vintage poster category that appeals to you. For cinephiles, it can be the memories evoked in darkened movie theaters of Clark Gable, Humphrey Bogart, Ingrid Bergman or countless other stars. If you are certifed in wanderlust, travel posters, depicting ocean liners, exotic lands, airplanes and trains capture the sense of excitement at the thought of a journey taken at a time when travel truly was an adventure. Politicos may be more mesmerized by historic signifcance and catchy campaign slogans than graphic imagery, but the effect of a 19th century broadside in a well-
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appointed library can be dramatic. Fashionistas will appreciate the classic stylings illustrated by such famed artists as Toulouse-Lautrec and Erte. And, certainly, the bon vivants among us will salivate over the opportunity to grace their walls with the delectable imagery from food, wine and beer posters. Dedicated vintage poster collectors look for rare and popular titles and products and, above all, condition. Paper is inherently fragile and since most posters were hung both indoors and outdoors at some point in their life, damages such as fading, rips, tears, and fold lines are often inevitable. Top dollar is paid for those titles that are scarce, popular, and in unused condition. For those of us seeking a visually engaging, historically interesting addition to our decor at more moderate prices, the sheer volume of mass-
produced posters ensures something for every price point. Peruse auctions and dealers online; and for those born into luck, check out local garage and estate sales - sometimes posters fly under the radar of serious collectors. Don’t shy away from works with minor condition issues – well-framed, these posters can be just as visually appealing as their pristine counterparts. As with any collecting category, buy what you love and have fun in the hunt for new acquisitions. For more information about collecting vintage posters, including resources, visit garths.com/collecting. sl Amelia and Jef Jefers are the co-owners of Garth's Auctioneers & Appraisers, an international frm located outside Columbus, Ohio.
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RSVP
Celebrate the Season Photography by Andrew Kung
Lela Rose gown
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David Meister cocktail dress Jimmy Choo pumps
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Christian Siriano jacket Badgley Mischka dress Alexander McQueen box clutch
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David Meister evening gown
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Christian Siriano dress Jimmy Choo pumps
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Marissa Baratelli cocktail dress
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Mimi Plange beaded gown
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(Page 58) Lela Rose Labryrinth organza strapless gown from Glasscock. Platinum drop earrings with pave and bezel set diamonds, diamond necklace and multi-color natural diamond bracelet, all from Seng Jewelers. (Page 59) David Meister one-shoulder cocktail dress from Saks Fifth Avenue. Emerald and platinum ring from Seng Jewelers. Red and gold mixed snap bracelet by Chamilia, from Prospect Jewelers. (Page 60) Christian Sirano jacket from Glasscock. Badley Mischka rouched sequin dress from Rodes for Her. Alexander McQueen Britannia box clutch from Saks Fifth Avenue. Claude Tibaudeau platinum and 24kt ring with blue sapphire and diamonds. (Page 61) David Meister stretch tafeta trumpet silhouette gown with beaded detail from Saks Fifth Avenue. Platinum drop earrings with pave and bezel set diamonds and multi-color natural diamond bracelet, both from Seng Jewelers. (Page 62) Christian Siriano silk wool scoop neck circle skirt dress from Glasscock. Platinum drop earrings with pave and bezel set diamonds and multi-color natural diamond bracelet, both from Seng Jewelers. Cultured pearl necklace with 18k yellow gold clasp from Aesthetics in Jewelry. (Page 63) Marissa Baratelli multi patchwork print short strapless cocktail dress with ruched asymmetrical bow founce and full skirt from Rodes for Her. Aaron Basha 18k and diamond pink ladybug earrings from Merkley Kendrick Jewelers. Cultured pearl necklace with 18k yellow gold clasp from Aesthetics in Jewelry. (Page 64) Mimi Plange beaded evening gown from Glasscock. 18KW gold, diamond, black jade and reconstituted coral 'Dragon Eye' earrings and 'Dragon Eye' 18K gold, diamond, black onyx and carved coral ring by Gumuchian, from Merkley Kendrick Jewelers. (Page 65) Badgley Mischka sequined cowl-back gown from Rodes for Her. Jimmy Choo Logan Glitter d’Orsay pumps in Champagne from Saks Fifth Avenue. Platinum drop earrings with pave and bezel set diamonds from Seng Jewelers.
SOURCES Aesthetics in Jewelry, 410 West Chestnut St., 589.2734, aestheticsinjewelry.com Glasscock, 153 Chenoweth Lane, 895.0212, glasscockinc.com Merkley Kendrick Jewelers, 138 Chenoweth Lane, 895.6124, mkjewelers.com Prospect Jewelers, 9537 US 42, 292.2022, prospectjewelers.com Rodes for Her, 4938 Brownsboro Road, 753-7633, rodes.com Saks Fifth Avenue Cincinnati, 101 West 5th Street, 513.421.6800, saksffthavenue.com Seng Jewelers, 453 Fourth St., 585.5109, sengjewlers.com Photography: Andrew Kung Photography Assistant: Allie Filley Model: Jessica Davis Hair & Makeup: Nick Carter for Joseph’s Salon & Spa, 3938 Dutchmans Lane, 897.5369, josephssalon.com Stylist: Catherine Jones - catherinejonesbeaute.com
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A STUNNING WORK OF TECHNOLOGY DELIVERING A LUXURIOUS 40 MPG!* The Entirely new ES | ES Hybrid
Exit 17 Blankenbaker Pkwy South off I-64
Sales Hours: Mon. – Thurs. 9am to 9pm, Fri. & Sat. 9am to 6pm Service Hours: Mon. – Fri. 7am to 6pm and Saturday 8am to 6pm
502.499.5050
www.lexusoflouisville.com
*Combined city & highway estimate ES 29 mpg avg, ESh 40 mpg avg. Driving habits will vary results.
mood masters
Rivue Restaurant – Galt House Hotel
interior design, architecture and complete residential & commercial furnishings Louisville 502.583.2713 | Lexington 859.269.2306 hubbuch.com
Holiday Inn A storybook home in Anchorage personifes the spirit of the holidays Written by Bridget Williams Photography by Andrew Kung
Perched on a prominent hilltop overlooking the Owl Creek Country Club in Anchorage, this stately home is enveloped by a canopy of mature trees that were likely just saplings when the home was built in 1896 for Louisville lawyer John Marshall, Sr. Cited as one of the most signifcant examples of Queen Anne style architecture in Jefferson County, the two-story frame and shingle home, accentuated with multiple gables, window styles and tall banded chimneys, was added to the National Register of Historic Places in 1980. Te minutia of details, including a sunny yellow painted exterior and wrap-around porch, lend a storybook appeal to the home, which is surrounded by carefully manicured grounds, most notably a swimming pool and water feature at the crest of the hill in front of the home.
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Since they acquired the property in 1998, the current owners have been careful stewards, maintaining the home to modern standards of living while preserving its historic integrity. Evidence of their ardent dedication encompasses details both seen and obscured, from raising the entire structure to allow for a new foundation to be poured to their selection of wavy glass windows in a split-level family room addition at the front of the home that match original panes found elsewhere.
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Te front door opens directly to the spacious formal living room, whose mantle design was inspired by one from the inn in the classic movie Holiday Inn. Near the doorway leading to the stair hall is a mahogany tall clock made by T.A. Eaves of Birmingham, England.
Rooms throughout display a lively and youthful disposition, and although it is evident that the wife has quite a flair for interior design, particularly when it comes to decking the halls for the holidays, she is quick to cite the guidance and assistance of both Gary Stewart and Julie Ensor. Living in fairytale environs is conducive to the wife’s grand scale holiday decorating, which in recent years has been slightly scaled back to only the home’s public rooms.
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Cited as one of the most signifcant examples of Queen Anne style architecture in Jeferson County, the two-story frame and shingle home, accentuated with multiple gables, window styles and tall banded chimneys, was added to the National Register of Historic Places in 1980.
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Shades of pink, yellow, green and orange comprise the color scheme of the frst foor. Te front door opens directly to the spacious formal living room, whose mantle design was inspired by one from the inn in the classic movie Holiday Inn. During the holidays, the Steinway grand piano is decorated with a whole community of carolers, annual gifts from the husband’s mother. Near the doorway leading to the stair hall is a mahogany tall clock made by T.A. Eaves of Birmingham, England. One of the husband’s prized possessions – an antique billiards table – takes center stage in a room to the right of the living room. Dominating the wall opposite the freplace and hanging above an ornately carved Regency style sofa is a framed promotional poster of In Old Kentucky, a play written by Charles T. Dazey (1855–1938) and produced by Jacob Litt that was a popular late‐19th‐century melodrama. Positioned in a corner near a trio of windows overlooking the rear grounds is an interesting Victorian cane balloon chair. Bookcases on either side of the fireplace, adorned for the season with faux floral arrangements, hold an interesting assemblage of tomes, photographs and family mementos. Blue and white marble tiles used for the fller panels of the freplace in the dining room are reminiscent of the veining found in blue cheese, while delicate plasterwork detail on the ceiling calls to mind the confectionery handicraft of a deft pastry chef. Blown glass owls that adorn the Christmas tree in this room were gifts from the husband’s mother. Te sprightly pattern of the upholstery on the dining chairs is mirrored by the faux foral arrangement designed by Bittners for the large reticulated Dresden cherub foral compote. Te heart of family life revolves around the combination kitchen, hearth and family room addition, which includes a corner ofce where the husband, a dedicated outdoorsman, can often be spied preparing his fshing lures. A beadboard ceiling is consistent throughout. Completely renovated, the kitchen boasts classic white cabinetry and Carrera marble countertops. Exposed brick around the wall ovens is painted white. Top-notch appliances include a sixburner Dacor range and Miele dishwasher. A bay window provides an ideal view of the rear yard, complete with a supersized tree house that no doubt was the staging point for many a childhood adventure. A railing separates the kitchen from the hearth room, where a pair of harlequin tufted club chairs is positioned in front of the freplace.
Opposite page, top: One of the husband’s prized possessions – an antique billiards table – takes center stage in a room specifcally set aside for its use. Bottom: Te sprightly pattern of the upholstery on the dining room chairs is mirrored by the faux foral arrangement designed by Bittners for the large reticulated Dresden cherub foral compote.
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Te crown jewel of the carefully planned landscape is the unique swimming pool and water feature. Tough independent of one another, the swimming pool and koi pond with waterfalls have a visual cohesiveness.
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All of the bedrooms are located on the second and third foors. Two of the bedrooms are housed within a four-sided, two-story turret addition placed at the front corner of the home. Inspiration for the whimsical armoires in one of the children’s rooms came from the flm Mary Poppins. With the children now away at college, the wife has seized the opportunity to utilize the space as an extension of her closet. Equally charming is the Murano chandelier from ABC home hanging in one of the full bathrooms. Other unique features include a sitting area in the master suite with stairs to a covered balcony and a foating cofered ceiling in a third foor bedroom. Te expansive hillside grounds encompass the aforementioned tree house, a detached garage and meandering paths under a canopy of mature trees. The crown jewel of the carefully planned landscape is the unique swimming pool and water feature. Tough independent of one another, the swimming pool and koi pond with waterfalls have a visual cohesiveness. Heated year-round, the aquatic environment can be enjoyed even when Christmas carols echo the halls. sl
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Inspired Houses Born Here
Jim Peterson Architect Builder 502.553.1010 JimPetersonArchitect.com
For business men and women who value time and recognize the importance of face-to-face meetings, Home Tonight provides excellent value using aircraft “right sized” for the mission. We will get you where you need to be and back to where you want to be, on your schedule and without the lines, gate changes, or overbooked flights.
Get There, Get Done, Fly Home Tonight 502.276.0196 htaviation.com Home Tonight Aviaiton is an FAA-certificated air carrier, Certificate No. 1HMA946M.
Jaguar Louisville 4700 Bowling Blvd. 502.895.2451 jaguar.bluegrassauto.com
Shattering expectationS. again. Something special is happening on Masonic Homes’ Frankfort Avenue campus, the beautiful setting of The Olmsted and Sam Swope Care Center. This new addition is not only unprecedented, it’s nearly 100 percent reserved. Miralea will be the maintenance-free community for upscale, independent retirement living. Imagine a lifestyle flled with what interests you most, along with gourmet dining, iPad-based concierge service, an indoor aquatic center and other fne amenities. You’ll also have the peace of mind of life care — the ultimate long-term care beneft. Retirement living in Louisville will never be the same.
Miralea. Opening Fall 2012. Call 502.897.8727 for wait list information or visit miralea.com.
3701 Frankfort Avenue Part of Masonic Homes of Kentucky’s family of services
Timeless* Dining at La Coop Written by Dr. Matthew Bessen Photography by Andrew Kung
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Ever since I attended a screening of Jurassic Park, I have been aware that birds are the evolutionary descendants of the dinosaurs. Although my rational mind is prepared to ofer humble acknowledgement to what is doubtless a well-reasoned fact of science, my emotional side is not so accepting. My imagination is not equipped to return to an age that did not include the competing cadences of warbling singers in the hour before dawn, the majestic discipline of migratory geese in their fight lanes, or, most crucially, the incomparable satisfaction that accompanies a forkful of properly seasoned chicken liver mousse. Fossil record be damned; to me these things are timeless. No wonder Ellana and I were so greatly pleased with our recent dinner at La Coop Bistro a Vins, where the French bistro is exalted and Chronos is a stranger.
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Has the bistro existed forever? This was the question I entertained as Ellana and I sipped cocktails at a corner table. La Coop, of course, opened only six months ago on dynamic West Market Street. How surprised we were, that amid all the prosperous turmoil of the celebrated Nu Lu territory, we had wandered into a place I playfully labeled “an oasis of stasis,” where the year might be 1962 or 1892. Dangling above our heads, between the Edison lamps and their ochre glowing flaments, were rusty colored birdcages ranging in sizes to suit a canary or a canard. Shorn of table linen, the smooth rustic wood tabletops were supported by coal black cast iron legs with unmistakable Belle Epoch flourishes. However, no element of decoration could compete with the aura of transcendence coming from the diners themselves, whose amiable and animated conversation was resonating with the blissful harmonic that arises from a degree of physical intimacy we reserve for meal time: close enough to lower our psychic ramparts, still distant enough to maintain our ease. Te backdrop for this scene was the restaurant bar, under the direction of a mixed gender team of mixologists. Ellana 84 slmag.net
and I were entertained as we watched them communicate with one another via a wordless language that allowed them to flawlessly choreograph their respective movements in the narrow workspace, fulfill the demands of the busy wait staff, and banter cheerfully with the clients on the bar stools. It was a performance that has likely been often observed in taverns over the centuries but marked by a unique charm that led us to conceive that the pair might be husband and wife. In an efort to be dutifully respectful to the French inspired atmosphere, I elected to start my meal with pastise. Te truth is I really don’t much like the licorice flavored milky liquid that preceded practically every supper I can recall from my travels in France. My attempt to invoke my highly refned highschool French accent as I asked the server for “Riccard” yielded the predictable outcome: I was given a lovely cocktail with an extravagantly long ribbon of lemon zest. I accepted it gracefully and was pleased to discover it tasted much better than the thing I thought I ordered. I was later informed it had the name Vieux Carre, made from rye whiskey, cognac, vermouth, bitters and Benedictine. I recommend it with high enthusiasm.
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Cured of my desire to impress the wait staff with my sophisticated mastery of the Romance languages, I started with a house salad. It was notable for a necklace-like arrangement of grape tomatoes on its perimeter, fresh tangy vinaigrette and croutons with the precisely ideal texture allowing their collapse with the gentlest efort of the jaw, yet possessed of impeccable crunchiness. Ellana had the eternal Gaulish delicacy: escargot. Cradled in six wells of an ancient cast iron serving dish, the curled mollusks bore the favorings of rendered duck, Gruyere cheese, and, of course, garlic. I do not count fried green tomatoes among the usual Parisian menu options, but I was pleased that La Coop Chef Billy Benjamin included this appetizer. Te tomato slices were divided into halfmoons with the anticipated grainy cornmeal batter, which had been applied in so delicate a fashion as to reveal the architecture of the fruit within: shallow depressions shaped like kernels of corn
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divided by girders of more firm tomato pulp. The presentation included a mini wire deep fryer basket holding the tomatoes, but it was the food itself which proved most memorable. Getting to eat food served from the fryer at the perfect temperature, a fraction of a degree beneath palate searing discomfort, was marvelous, partly because the tomato fesh acquired a smooth jelly like softness and partly because only an exorbitant amount of time, equipment and training (all of which I lack) could permit me to produce such a fabulous treat in my home, let alone a chance to eat it without interrupting myself to serve everyone else who might be clamoring to get some. Chef Benjamin’s recipe was particularly well conceived as the frst delight of mouth warming temperature was followed by an encore of peppery heat, which was equally pleasing. Te portion was large enough for us to share with the couple at a neighboring table. Tey rewarded us by ofering us a taste of the pecan nut salad crowned with a scoop of blue cheese ice cream. We were impressed.
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Ellana’s order of old salt oysters, harvested from the waters of Virginia, was a simple dish distinguished by the unusually meaty oysters. These were no “sippers,” but substantial sea creatures that dangled from the fork like a giant pendant. Some were nearly too large to pass easily into the small cups holding the traditional mignonette sauce. At a nearby table, we glanced at a pyramid of mussel shells, as guests polished off another simple bistro classic. Ellana and I opted to try
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two other maritime dishes. Hers was a colorful but simple shamrock-like arrangement of three scallops with creamy celery root and cherry tomatoes topped by a verdant tarragon vinaigrette. She applauded the savory sweetness of the seafood. Mine was a red feshed trout garnished with a few strands of crispy knobby shaped fried vegetables. It had an unexpected and very satisfying smokiness and paired well with wine and lemon infused zucchini slices.
Generations of bistro chefs have embraced two classic dishes: pommes frites and ratatouille. Chef Benjamin challenged himself to elevate this timeless fare without abandoning its essential simplicity. The shoestring fries, garnished with cheese and fecks of parsley were sublime. We didn’t see a single table without a mini fry basket of these popular potatoes. My order of ratatouille was served in the humble cast iron pan it was cooked in. Its sides were draped in “icicles” of Gruyere cheese, browned at their edges, spilling over from the top of the pan. Within the pan, the vegetables had a distinctive satisfying earthiness and herbal richness, which was amplifed by the temperature, again warm enough to delight yet no too great as to be a distraction. Chef Benjamin greeted us and took me on a tour of his adjoining herb and vegetable garden. He rhapsodized about his tomato seeds from France and his experience preparing burned verbena ice cream. I politely wondered to myself what might be particular about a French tomato variety, since the tomato is a New World species. Te verbena ice cream was not on the menu that night, but I was able to select another dessert ennobled by the application of flame: pistachio crème brûlée. I painted a mental picture of our server holding a giant pepper grinder over
the caramelized dessert, twisting her hand back and forth as fresh ground pistachios rained onto the plate. Tere was a razor thin cookie inserted into the dish positioned like a setting sun on a glassy sea, and a tennis ball of whipped cream. Te embellishment lent a contrast of lightness to balance the sticky sugar. I balanced the desert with hearty French press coffee and a glass of Mas Amiel Maury (a fortified wine with prominent fruit flavors of current and raisin.) The French regard dessert with reverence and apparently will give up a little simplicity and permit a little creative mischief to invade the bistro menu at the conclusion of the meal. Ellana’s crepe was folded in the shape of UPS package with accompanying khaki color and playful perpendicular “strings” formed by a stripe of chocolate macadamia sauce and a length of caramelized banana, both overlying a shotgun blast of powdered sugar. After this splendid ending, we were a little disappointed as we dialed the clock forward to 2012 and went on our way. We were consoled to realize we might again step into La Coop and transport ourselves back to its unchanging epoch. sl La Coop is located at 732 East Market Street. For more information or reservations visit coopbistro.com or call 410.2888.
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Te walls of the sitting room were faux painted to mimic the fnish of the Georgian mantle, purchased locally from Isaacs and Isaacs. Te antelope print rug is from Stark.
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Best of Both Worlds
Lee Robinson lends a youthful outlook to a home imbued with family heirlooms Written by Bridget Williams Photography by Stephen Driver Designed by Louisville architectural frm Maury & Dodd and built in 1892, this handsome brick home, most notably defned by its Doric-columned porch, has been graced by some of Louisville’s most recognizable families. Te current owner, not one to shy away from a project, was interested in preserving the home’s rich history, which melded so well with her collection of signifcant heirloom antiques, while modernizing its amenities within an interior design scheme that refected her vibrant personality. Tom Chynoweth of The Builders’ Group worked closely with architect Tim Winters and interior designer Lee Robinson of the Lee W. Robinson Company and within the confines of guidelines established by the Louisville Landmarks Commission to update the mechanicals and wiring and to add a 672-sqaurefoot addition to the 4,976-square-foot residence. “Whenever possible, we refurbished and used original materials – wood trim, hardware, etc.,” said Chynoweth. “For missing or unrepairable pieces, we created reproductions that matched the originals.” Robinson was tasked with making this a transitional home – one that never acquiesces history for youth. He explained that he “used hip colors and modern furniture lines within the historical precedent.” Te bold style of Designers Guild founder Tricia Guild was cited as inspiration for the statement-making wall coverings, fabrics and colors throughout the public and private rooms. The harmonious melding of old and new begins in the foyer, where a pair of modern x-base benches with leopard print upholstery nestles up to a period hall table. As the homeowner is a passionate animal lover, reference to and consideration of such is found in every room, with the pet-friendly sisal runner on the
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Zebra print needlepoint rugs from Vermilion and lively star-patterned wallpaper make a bold statement in the foyer. An antique chair with yellow Fortuny upholstery is positioned in front of a window dressed with similarly hued silk and suspended from a clear acrylic drapery rod. Te glass chandelier is from Crowder Designs.
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Designated lighting highlights a stained glass window in the dining room that was rediscovered during renovation. A blown glass chandelier from Crowder Designs similar in size and scale to the one in the foyer hangs above the antique dining table.
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In the living room, yellow strié walls and silk drapery complement the homeowner’s existing Oushak rug and Fortuny-upholstered sofa.
stairs as just one example. Both the zebra print Vermillion rug and lively star-patterned wallpaper make a bold statement, tempered by the bright white wainscoting separating the two. An antique chair with cheerful yellow Fortuny upholstery is positioned in front of one window, dressed with similarly hued silk and suspended from a clear acrylic drapery rod, the lines of which are echoed by a glass chandelier from Crowder Designs. Having collaborated with the homeowner on previous residences, Robinson was familiar with her existing art and furniture and knew how to mix and match, adding new pieces as necessary, to make them work within the new confnes. In the living room, yellow strié walls and silk drapery complement the homeowner’s existing Oushak rug and Fortuny-upholstered sofa. Te homeowner is a patron of local artists, refected in this room by a bronze bee sculpture by Clifton Nicholson positioned in a windowsill and a pair of birds on the mantle by Marvin Finn. Te birds are fanked by arrow sconces chosen by Robinson from Vaughan Designs. A trio of watercolors by New York-based artist Melissa Meyer is displayed on the wall to the right of the freplace. Resembling a pinstriped suit, playful yet refned wallpaper in the dining room creates a feeling of movement and energy. A stained glass window that had been covered on the outside by
ivy and by drywall inside was uncovered during the renovation. Ceiling lighting now highlights the delicate design. A blown glass chandelier from Crowder Designs similar in size and scale to the one in the foyer hangs above the antique dining table. Four paintings of the homeowner’s dogs by Madison Cawein hang near the doorway to the living room. Robinson had the walls of the sitting room faux painted to mimic the fnish of the Georgian mantle, purchased locally from Isaacs and Isaacs. The playful antelope print rug from Stark is one of Robinson’s favorites for its ability to “wear like iron,” an important consideration when designing a home with pets. A new kitchen and breakfast room are contained within the newest addition, which in keeping with the home’s historic status, resembles a two-story sleeping porch from the outside. Te formal, well-manicured landscaping was carried out under the auspices of Mary Webb and in conjunction with the city arborist. Spanning one-and-one-half years, the project was a true team efort, with weekly team meetings to review plans and progress. “Working within the confines of historic regulations, we were successful in bringing together the best of both worlds – a sense of history and family heritage with modern sensibilities,” said Robinson. sl slmag.net
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Sophisticated Living Polo Series World Cup Written by Bridget Williams Photography by Tony Bailey, Chad Henle and Allie Filley
Made newly vibrant by much needed rains, the vast the polo field at Oxmoor Farm popped against the radiant blue sky; bright pufy clouds served as the explanation point for a glorious early fall afternoon. Four teams – Land Rover, the Lee. W. Robinson Company, Lenihan Sotheby’s International Realty and Sophisticated Living – took to the feld in pursuit of the coveted Sophisticated Living World Cup trophy, designed by Seng Jewelers. JP Stilz provided entertaining play-by-play coverage of each match and directed guests to grab a glass of champagne and take to the feld to stomp divots in-between matches.
After posing for pictures on the red carpet entrance, guests mingled between two VIP tents separated by an impressive temporary trophy garden installation by Picture Perfect Landscaping. On display during the event were the latest models from Land Rover and Jaguar. After several spirited round-robin matchups, the Lenihan Sotheby’s team emerged victorious. Scott Davis of Seng Jewelers presented the newly engraved trophy to the Lenihan Sotheby’s International Realty ofce on Brownsboro Road where it will be displayed until the 2013 tournament. slmag.net 101
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3935 Chenoweth Square 502.895.4155 www.Facebook.com/PinkJulepBoutique
Achieve financial security with a plan that addresses risk first. Create your financial plan with a Northwestern Mutual Financial Advisor. Together, we’ll design a disciplined and balanced approach to protecting, accumulating, and managing your wealth, so you can take advantage of life’s opportunities. Our 172 Kentucky & Southern Indiana licensed professionals hold 83 designations and certifications from national institutions with the highest level of academic accreditation including: • 36 Chartered Life Underwriter Designations (CLU®) • 26 Chartered Financial Consultant Designations (ChFC®) • 11 Certiüed Financial Planner Certiücates (CFP®) Who’s helping you build your financial future?
J. Daniel Rivers CLU®, ChFC®, CFP® Managing Partner 502-562-2400 nmfn-louisville.com
05-3057 © 2012 Northwestern Mutual is the marketing name for The Northwestern Mutual Life Insurance Company, Milwaukee, WI (NM) (life and disability insurance, annuities) and its subsidiaries. Northwestern Mutual Investment Services, LLC (NMIS) (securities), a subsidiary of NM,broker-dealer, registered investment adviser, and member of FINRA and SIPC. John Daniel Rivers Jr, General Agent(s) of NM. Managing Partners are not in legal partnership with each other, NM or its afÀliates. John Daniel Rivers Jr, Registered Representative(s) and Investment Advisor Representative(s) of NMIS. NCAA® is a trademark of the National Collegiate Athletic Association.
Presented by
November 1 2-3 2,4 3 9-11 9 10 14-18 14 15 17-Jan1 17-Jan 2 17 23-Dec 16 23 28 29 30
Society
Dress for Success Louisville Suit & Salad Luncheon, 11:30am, Galt House Hotel; dressforsuccess.org Breeders' Cup World Championships; breederscup.com The Kentucky Opera presents Cinderella; kyopera.org Louisville Sports Commission Half Marathon, 8:30am, KFC Yum! Center Plaza; lscmarathon.com Cedar Lake’s 24th Annual Gala, 6pm, Galt House East Grand Ballroom; cedarlake.org Festival of Trees & Lights, Louisville Slugger Field; kosairchildrens.com/festivaloftreeslights The GRRAND Affair, Mellwood Arts Center; grrand.org 10th Annual Brain Ball, 6:30pm, The Seelbach Hotel; biak.us Candle Glow Gala, 6:30pm, Marriott Downtown Louisville; hosparus.org Fest-a-Vegas, 6:30pm, Audubon Country Club; kdf.org 17th Annual Festival of Faiths; festivaloffaiths.org Backside Learning Center Ladies Day at the Races, 11:30am, Churchill Downs Millionaire’s Row 6; backsidelearningcenter.org Signature Chefs Auction, 6pm, Marriott Louisville Downtown, marchofdimes.com/kentucky/ Girls Night Out with “Diana”, 7pm, The Frazier History Museum; fraziermuseum.org Top Drawer: 150 Years of Bittners; fraziermuseum.org Christmas at the Galt House Hotel; christmasatthegalthouse.com NCAA Division I Men’s & Women’s Cross Country Championships, E.P. “Tom” Sawyer State Park; ncaa.com/championships/cross-country-men/d1 Night of a Thousand Stars, 6pm, KY Center for African American Heritage; festivaloffaiths.org Snow Ball Gala, 6pm, Louisville Marriott Downtown; kosairchildrens.com/snowball Holiday Trains at Yew Dell; yewdellgardens.org Light up Louisville, 2pm, Fourth Street; lightuplouisville.org Dining Out for Life Event; houseofruth.net Hollydays Preview Party, 5:30pm, Mellwood Arts Center; juniorleaguelouisville.org/?nd=p_hollydays “Candy Canes & Cocktails” - Junior League Girls Night Out, 6pm, Mellwood Arts Center; juniorleaguelouisville.org/?nd=p_hollydays
December 1 2 3-4 6-9 6 7-8 8-23 8 13, 15 18 30
Rodes’ Personal Shopping Day, 10am, Rodes for Him & for Her; rodes.com Girls on the Run Louisville 5k Fun Run Event, 10am, Seneca Park; gotrlouisville.org Hollydays Art & Gift Market general admission shopping, 9am, Mellwood Arts Center; juniorleaguelouisville.org/?nd=p_hollydays Light Up St. Matthews, 4pm, Brown Park Bardstown Road Aglow, 6pm; bardstownroadaglow.com Louisville Orchestra Holiday Spectacular, 7pm, Brown Theatre; kentuckycenter.org Snow Fairy Princess Christmas Tea, 2pm, Galt House Hotel; christmasatthegalthouse.com Old Louisville Holiday House Tour; 635.5244 Art Basel Miami Beach; miamibeach.artbasel.com Louisville Commercial Real Estate Achievement Awards, 8:30am, Churchill Downs – Millionaire’s Row; marchofdimes.com/kentucky/events/events_9537.html Candlelight Christmas, Locust Grove; locustgrove.org The Brown-Forman Nutcracker; louisvilleballet.org Old Tyme Christmas Celebration on Frankfort Avenue, 8am Victorian Christmas Tea, 3pm, Whitehall House & Gardens; historichomes.org NCAA Division I Women’s Volleyball National Championship, KFC Yum! Center; ncaa.com/championships/volleyball-women/d1 Reindeer Romp 4k, 9am, Hogan’s Fountain in Cheroke Park; rivercityraces.com Princess Tea Party, 2pm, The Frazier Museum; fraziermuseum.org slmag.net 111
AN EVENING IN GLENVIEW
One of several events leading up to the annual Louisville Concours d’Elegance and presented by Northwestern Mutual, “An Evening in Glenview” featured cocktails, hors d’oeuvres, specialty drinks and desserts, original Kentucky entertainment and a premium silent auction staged in the Glenview Historic District. Proceeds from the event beneft Kosair Children’s Hospital.
Marlys Wearren, Sam Swope, Sandra & Jim Joseph
Photography by Chad Henle
Chris Brice, Renee & Michael Golway
Dan & Mary Rivers, Sarah & Chris Brice
Rob King, Heidi Fore
Leslie Smart, Ed & Judy Schoenthaler, Schuyler Heuser
Sean Simmott, Mark Kull
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Wendy Geary, Kristen Kull
Find more photos at facebook.com/sophisticatedliving
Fran & Matt Tornton
TWILIGHT IN THE GARDEN
Photography by Chad Henle
Tis year’s Twilight in the Garden fundraiser was also a birthday celebration, marking 10 years since the 34-acre grounds of Yew Dell Botanical Gardens were saved from demolition. The event included a Kentucky-centric dinner by Wiltshire Pantry, silent and live auctions and, apropos for a birthday party, the most amazing birthday cupcakes served with rich, creamy ice cream.
Ellen & John Collier, Julie Ballard
Blair Louis, Jeanne Mathews, Jimmie Spratlin, Sandra & Jess Farber
Chris & Lynn Roty, Sen. Ernie Harris, Tom & Marsha Biven
Rick Albebrink, Tonja Eikenboon
Darcie & Jef Olszewski, Julie & Joe Heitz
Anna Cofey, Elizabeth Rounsavall, Josef Krebs, Valle Jones
Leslie Isacs, Matt & Hope Gardiner, Brooke Tafel, Deana Karem
Brian Lavin, Roseann Tafel, David Laird
Find more photos at facebook.com/sophisticatedliving
Sarah Keith, Anne Tipton
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WE WOULD LIKE TO CONGRATULATE OUR FULL-TIME, PROFESSIONAL AGENTS FOR THE FOLLOWING RESIDENTIAL PROPERTY SALES ACHIEVEMENTS THIS YEAR:
1
1
#
1
#
in Sales Volume for Homes above $500,000
in Average Listing Price
1
#
1
#
in Average Sales Price
#
Fastest Growing Agency
in Sales Production per Agent*
LOUISVILLE’S LUXURY LEADERS TERRI BASS
JOHN LENIHAN
MELISSA FLECK
JUDY BRADLEY
JUDITH GLICK
NELL BRADLEY
CARA KING
MIRIAM BURICH MARY NANCY CHATEL MARY WIEGEL DAVIS
JON MAND LYNETTE MASTERSON
JANE KOTTKAMP KAREN KRAFT
CHUCK PENCE ERIC SELTZ MARK SHIFLET
Based on information from the Greater Louisville Association of REALTORS® for a period 1/1/12 through 10/16/12.
502.899.2129
|
lenihansir.com
3803 BROWNSBORO ROAD • LOUISVILLE, KY 40207 * For brokerages with more than 5 licensed agents. © MMVIII Sotheby’s International Realty AfÀliates LLC. A Realogy Company. All Rights Reserved. Les Bords de l’Epte a Giverny, used with permission. Sotheby’s International Realty® is a registered trademark licensed to Sotheby’s International Realty AfÀliates LLC. An Equal Opportunity Company. Equal Housing Opportunity. Each OfÀce Is Independently Owned And Operated.
* For brokerages with more than 5 licensed agents.
lenihansir.com
8312 Wolf Pen Branch Road $4,595,000 Nell Pearce Bradley 502.338.2499 Prospect, 20 Acres
3311 Mt. Rainier Drive $890,000 Mary Wiegel Davis 502.403.6308 Hills and Dales
200 Plum Lake Court $869,000 Jon Mand 502.417.2837 Sellersburg, IN
2500 Belknap Beach Road $1,095,000 Karen Kraft 502.727.1070 Belknap Beach
7501 Hunting Creek Drive $2,599,000 Chuck Pence 502.291.4739 Hunting Creek
8906 Cromwell Hill Road $995,000 Terri Bass 502.424.8463 Hurstbourne Estates
© MMVI Sotheby’s International Realty Afliates, Inc. All Rights Reserved. Les Bords de l’Epte a Giverny, used with permission. Sotheby’s International Realty® is a licensed trademark to Sotheby’s International Realty Afliates, Inc. An Equal Opportunity Company. Equal Housing Opportunity. Each Ofce Is Independently Owned And Operated, Except Ofces Owned And Operated By NRT Incorporated.
2113 Club Vista Place $1,349,900 Jon Mand 502.417.2837 Lake Forest
8912 Ayshire Avenue $1,295,000 Mary Nancy Chatel 502.457.4884 Hurstbourne Estates
9902 Glen Vista Drive $1,249,000 Terri Bass 502.424.8463 Prospect
9506 Merribrook Court $649,900 Chuck Pence 502.291.4739 Wolf Pen Springs
604-801/802 S 3rd Street $745,900 Eric Seltz 502.594.4700 Henry Clay Condominiums
7501 Wolf Pen Branch Road $3,475,000 Mark Shifet 502.553.7158 Prospect, 10 Acres
© MMVI Sotheby’s International Realty Afliates, Inc. All Rights Reserved. Les Bords de l’Epte a Giverny, used with permission. Sotheby’s International Realty® is a licensed trademark to Sotheby’s International Realty Afliates, Inc. An Equal Opportunity Company. Equal Housing Opportunity. Each Ofce Is Independently Owned And Operated, Except Ofces Owned And Operated By NRT Incorporated.
lenihansir.com
517 Aiken Road $1,400,000 Nell Pearce Bradley 502.338.2499 Shelbyville, 83 Acres
3033 Wynfeld Mews Lane $755,000 Terri Bass 502.424.8463 Wynfeld Mews
6825 Windham Pkwy $544,900 Judith Glick 502.592.6959 Sutherland
2837 Riedling Drive $1,390,000 Miriam Burich 502.553.3348 Reidlonn
1540 Castlewood Avenue $609,000 Terri Bass 502.424.8463 Highlands
11 Brownsboro Hill Road $1,949,000 Jane Kottkamp 502.541.0367 Bonniewood
© MMVI Sotheby’s International Realty Afliates, Inc. All Rights Reserved. Les Bords de l’Epte a Giverny, used with permission. Sotheby’s International Realty® is a licensed trademark to Sotheby’s International Realty Afliates, Inc. An Equal Opportunity Company. Equal Housing Opportunity. Each Ofce Is Independently Owned And Operated, Except Ofces Owned And Operated By NRT Incorporated.
A ROYAL EVENING
Te Frazier Museum unveiled its highly anticipated exhibition – Diana: A Celebration - with an elegant black tie gala ft for a princess.
Dr. Shiao & John Shaw-Woo, Babs & Lee Robinson
Photography by Chad Henle
Paul & Jodie Whitty, Sharon Sparrow & Frank Fleck
Jennifer Smith, Gene & Barbara Dorf, Ashley Schafner
Ben Small & Michael Judd
Libby & Noel Rush
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Ray & Cindy Carcione, Ashley Blackburn & Billy Minor
Laura Frazier, Claire Alagia
Find more photos at facebook.com/sophisticatedliving
Kevin & Emily Nolan
soCial oCCasion aPParel For day & eVening. siZes 0-24
153 CHenoweTH lane | 502.895.0212 | glassCoCkinC.Com | monday - saTurday 10-5
Carolina Herrera
lela rose
Zang Toi
CHrisTian siriano
FANFARA
A board member and VIP reception was held on the observation deck of the Humana Building prior to the opening night extravaganza that heralded the start of the 75th season of the Louisville Orchestra. During the show’s intermission, patrons gathered in the main lobby to toast conductor Bob Bernhardt's 30th anniversary with the Louisville Orchestra.
Terry & Sarah Strange
Linda & Kevin Wardell, Pat Wardell
Joel Morris & Mary Ellen Wiederwohl, Becky & Bill Lamb
Peter Tanguay, Nada Loutf, Kenji Tashiro
Jim Watson, Dr. Virginia Kenney, Tom Chambers, Steve Jester
Nora & Bob Bernhardt
Paul & Anne Tipton, Winona & Joe Shipwrek
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Photography by Chad Henle
Andy & Lisa Parker
Find more photos at facebook.com/sophisticatedliving
Carla Givan & Barry Motes
LEXUS UNVEILING
Lexus of Louisville hosted a cocktail reception at their Blankenbaker Parkway showroom to herald the unveiling of the highly anticipated new Lexus ES 350 and ES 300h.
Debbie Hawkins, Clarence Hanney
Jim & Kim Beach
Terry & Sally Williams
Pat & Amy Nall
Photography by Chad Henle
Kelly & Dennis Downer, Joy & Glen Stuckel
Mark & Karen Walters
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Ed & Carol Tonini
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T he L e e w. R ob i n s on C om p any wo uld li ke t o wel c ome n e w s t a f f m e m b e rs J ef f re y Li ve s ay an d m ic h e l e b e a m
R es i de nt ia l I nt e r io r D esi gn - R e n o va tion - C ons tr u ction
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FURMAN FĂŠTE
Babs and Lee Robinson hosted a cocktail reception at their home for Rod Smolla, the 11th president of Furman University.
Meg Flannagan, T.K. Broecker
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Brian & Metcalf Cook
Photography by Chad Henle
Babs Robinson, Ken Fleming, Jim & Missy Allen, Karen Dahlam
Mellisa Cline, Martyn Gallus, Ann Fleming, Fortney Wiley
Leanne Kittell Diakov, Kendrick & Claudia Clarke Wells, Peter Di
Mike & Sherrill Sceid, Jenny Craf Darst, Hitch & Jonathan Henry
Jim & Diane Torp Buchart, Randy Webber
Randy & Candi Blinn, Gina & Jef Foster
Lee Robinson, Rod Smolla, Babs Robinson
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M e r i t r u s t L LC | 4 6 2 S outh Four th Street | Louisville, KY 40202 2 0 0 0 M e i d i n g e r To w e r
VISITING ARTIST SERIES
Photography by Chad Henle
Lenihan Sotheby’s International Realty hosted a cocktail reception at their Brownsboro Road ofce to highlight the latest installment of their Visiting Artist Series – paintings by Beatrice Guarneschelle-Holt.
Chuck Pence, Beth Perdue, Cullen Pence
Tim & Christine Carrigan
Mary Lou Meyer, Carol Fust
Phillip Sallee, Amanda Harshman, Eric Seltz
David Ferguson, Beatrice Guarneschell-Holt, Jeanne Ferguson
Nell Pearce Bradley, Chuck Pence, Lee Robinson, Jane Kottkamp
John Lenihan, Beatrice Guarneschell-Holt, Dominic Guarneschell, Elizabeth Lenihan
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Stephanie Schlader, Janet Reilly
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Nell Pearce Bradley, Win Stites
BOOTS, BADGES & BIDS
Glenn Hogan hosted the annual Boots, Badges & Bids event at his home to benefit the Louisville Metro Police Foundation. The Police Foundation was founded in 2005 to support LMPD and its 1,500 ofcers and staf by providing much-needed fnancial resources beyond what the Police Department’s Louisville Metro Government budget can fund.
Lauren Crane , Natalie Miller
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Angie Zuvon Nenni, Keley Bright
Photography by Chad Henle
Joe & Teresa Kelly, Steve & Joan Conrad, Glen Hogan & Jessica Green
Ofcer Jeremy Ruof, Ofcer Eric Culver, Joe & Trish Magana
Cory & Heather Hoehn, Steve & Lynn Bosscher
Logan Simms, Trey Simms, Ryan & Caroline Gordon
Bob Korfage, Maynard Swatmosker, Brann & Kimberly Clore
Dana & Jimmy Kirchdorfer, Todd & Carla Rush, Mary & Dan Rivers
Chuck Mitchell, Lee Robinson, Joe Kelly, Babs Robinson
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502-894-3428 4720 Bowling Blvd Louisville, KY 40207 porsche.bluegrassauto.com
MISS GOOSE IN THE GARDEN
Photography by Chad Henle
Lulu Davis hosted a cocktail reception at her home to toast sculptor Juliet Ehrlich and unveil the bronze garden sculpture she commissioned Ms. Ehrlich to create.
Joanne Owen, Lynne Kelly, Charlie Owen, Gail Chowing
Sandra Fraizer, Ann Wells, Babs Robinson
John & Ingrid Johnson, Emanuel Erlich, Vincent Cameron
Juliet Ehrlich, Violet Ehrlich
Neville Blakemore Jr., Ann & Darrell Wells
Beaver McMahon, Elizabeth Lenihan, Steve Wilson
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Angela & Matt Brown
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Jo Ann Owen, Lulu Davis, Ingrid Johnson
BECAUSE
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CYBERKNIFE OPEN HOUSE
Photography by Chad Henle
Te James Graham Brown Cancer Center and Louisville CyberKnife hosted an open house in honor of the addition of the multi-million dollar CyberKnife stereotactic radiosurgery system to the Center’s suite of radiotherapy technologies.
Bob Barbier, Bob Manning, Dr. Anthony Dragun
Steve Bass, Dr. Shiao Woo, John Yarmuth
Terri Bass, John Shaw-Woo
Mary Lawson, Mike Goode
Paul Torp, Steve Amsler
Kathy Keadle, Milton Pierson
Doug Satterfeld, Toni Ganzle, Jim Taylor
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Hope McKaughlin, Shirley Willihnganz
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Kenny & Shelly Ziegert
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JEFFERSON JUBILEE
Presented by IBM and Cisco, proceeds from the third annual Jeferson Jubilee provide scholarships for students at Jeferson Community & Technical College who would not otherwise be able to continue their educations.
Steve & Vicki Tichner
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Tom & Kathy Volta
Photography by Chad Henle
Councilman David & Carolyn Tandy, Earl & Lydia Jones
Nancy & Dr. Tony Newberry, Jay & Jodie Morgans
Ben & Linda Jackson, Mayor Greg Fischer & Dr. Alex Gerassimides
Katlin Shumate, Dana Shumate
Barry Moates, Lisa Simmon, Jamie Young
Danna Crain, Grant Allen, Brett Danby, Roberta Warren, Ed Gullet
David Jones Jr., Rowan Claypool, Jim Walters
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Don’t trust your safety and investment to insurance companies or amateurs.
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3103 STOBER ROAD, LOUISVILLE, KY 40213 (502) 456-5334 | www.precisioncollisionctr.com
OCEAN VODKA COCKTAIL RECEPTION
Dr. Ted Steinbock and Sarah Martin hosted a cocktail reception and presentation for Ocean Vodka at their home. Te executive team from Hawaiian Sea Spirits traveled to Louisville from Maui for the event, which included signature cocktails and ocean-inspired hors d'oeuvres.
Sam Moseley, Carla Sue Broecker
Chris Lavenson, Don Freytag
Will West, Rachel Steinbock
Joe & Teresa Kelly
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Cooper & Sally Lilly, Ted Steinbock
Jed Hayden, Larry Roberts
Terri & Steve Bass, Ted Steinbock
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Photography by Chad Henle
50 SHADES TRUNK SHOW
Prospect Jewelers hosted a “Don’t Bite Your Lip” trunk show at their Prospect Point store featuring “50 Shades” of grey, gold, silver and platinum jewelry from Opal, Kabana and Hagstrom.
Sarah Rasmovich, Terry Howerton
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David & Carolyn Gambrell
Photography by Chad Henle
Rick Greenburg, Shelley & Barry Meyers
Stacy Harralson, Amy Stevenson
Don Biere, Randal Fothergill, Linda Biere
Eve & John Herzfeld
Cynthia Miles Brown, Cindee & Alan Laughlin
Carole Powell, Alison Powell
Heidi Sims, Terri & Jimmie Tackett
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PINK TIE BALL
Te 8th annual Komen Louisville Pink Tie Ball, presented by the Norton Cancer Institute and UofL Healthcare, is one of the premiere fundraisers for the Louisville Afliate of Susan G. Komen for the Cure. Te evening began with cocktails and silent auction, followed by dinner, a live auction and dancing to the sounds of Burning Las Vegas and signature cocktails in Pink Lounge.
Sarah & Tom Mitchell
Reise Ofcer, Kris Abelm, Natalie Ofcer
Terri Waller, Tom & Linda Waller
Cmdr. Tom & Jen Kaminski
Bella Portaro, Janna Benjamine, Kris & Tonya Ablen
Terri & Tom Waller, Geof & Andrea Ritter
Tifany Wimsatt, Julie Carter, Maggie Smith, Lee Ann Wimsatt
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Photography by Chad Henle
Holly & Louie Stephens
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F R A N K P I E R C E A R C H I T E C T. C O M 502.384.8292
AN ENCHANTED EVENING IN ANCHORAGE
A special preview event was hosted at the home of Bill and Nancy Wilkinson in Anchorage, site of the 2012 Designers’ Show House, presented by the Bellarmine Women’s Council. Patrons enjoyed cocktails, gourmet appetizers, tours of the Frederic Morgan designed home and shopping at the Show House Boutique. Proceeds from the event beneft the Bellarmine University student aid fund.
Velma Watkins, Michelle Haas
Curt & Charlene Zoeller
Photography by Chad Henle
Dr. Chad & Skye Tarr, Kristin & Tim Delong
Julie Ensor, Maggie Jones, Molly Miller, Kelly Nichols, Christina West
Jen Pitts, Helen-Grace Ryan, Dr. Fred Jones, Sean Ryan
Alan Grifes, Molly Smith
Brianne Minnich, Allison Carothers, Leslie Lewis Sheets, Tammy R
Sandy Smothers, Tommy Hewitt, Phil & Carla Deddens
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Lighting
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Transform your nightlife with the latest technology in LED lighting. Using experienced lighting techniques within a professional lighting design will allow for the perfect ambiance, preserving certain focal pieces throughout the landscaping as well as showcasing the architecture of ones home. DeďŹ ne your nights by allowing us to light up your world.
Landscape Design and Lighting 502-627-0605 www.PicturePerfectLandscaping.com