MAY 2016
M AGAZIN E
Vol. 4 / Issue 8 SouthportMag.com
Summer
Music Showcase 2016
www.SouthportMag.com / MAY 2016 / Southport Magazine 1
ON THE COVER
LETTER FROM THE EDITOR
3 year old Jen on, her father, Tom’s lap – circa 1969
TWO OF A KIND
GUY AND CHRISTINE
THE AWKWARD SILENTS
What better way to cool off than to join friends and listen to awesome music! The local venues offer a variety of sounds and styles, something for everyone. Check out the schedule on pages 27-30.
STAFF owners
Production
Editorial
lead designer
Kris & Alan Beasley
editor
Jennifer Barnett editor@southportmag.com
Liz Brinker
contributing designers Chuck and Sue Cothran
contributing writers
photography
Linda Pukenas , Leslie Foster
Patrick McGowan
Lisa P. Stites, Jeffrey Stites Rebecca Jones Emily Klinefelter Leslie Reschly, BSN, RN Kathleen McGowan Dean Blaine, Alan Beasley Ami Brown
Marketing & Distribution sales
Kris Beasley kris@southportmag.com
distribution
intern
Grace Barbee PO Box 10175 Southport, NC 28461 Phone: (910) 231-6204 Southport Magazine is published once a month by Southport Media with an extra publication in July for the Southport Fourth of July Festival. The opinions of contributing writers are not necessarily the opinions of the staff.
Annual Subscription: $45 Call to subscribe
Alan Beasley
2 Southport Magazine / MAY 2016 / www.SouthportMag.com
May has always been a big month for me. My birthday is near Memorial Day, so when I was a kid that usually meant a long weekend from school, backyard birthday parties, and neighborhood block parties! It was the start of warmer weather when neighbors would start coming out of their houses to work in their yards. The smell of fresh cut grass reminds me of that time. May is the month when pools open, classes end (for some) and all the flowers start blooming! Things are a little different now that I’m living in the south but the basic concept still remains. It is the start of summer and we need to get ready! Our center spread showcases all the local bands and where they will be playing throughout the summer. Pull it out to hang
on your fridge! If you are searching for a touch of nostalgia look no further than the Cape Fear Cruisers Car Show. Cars, of any age, have a great way of transporting us to the past. And speaking of the past, check out the FREE movie Something of Value, written by Robert Ruark and starring Rock Hudson (circa 1957), on Friday, May 13th. All part of Robert Ruark’s 100th birthday celebration. You can read more about Robert Ruark and get some great picnic recipes inside this issue. If you are looking for action, look no further than the Ride the Tide Kayak Race or learn how to fish with the Women Angler’s in Training course! Or check out our event calendar here or online. There is something for everyone. Also, there are features on two local businesses, Bianchi Brickyard and Loco Jo’s. Build your own patio or eat out on one! Getting to know the business owners in our town is a cool way to spend the summer! So whether you are young, old or in -between, get ready to put on the sun block or pack a picnic or drink a margarita or do all three because Summer is here and we’ve got you covered! Stay Cool!
INSIDE THIS ISSUE CURRENTS Cruisers Car Show...................................................................................................... 5 Ride The Tide.......................................................................................................... 7-9 Robert Ruark........................................................................................................11-13 Mother’s Day....................................................................................................... 16-17 BIZ Q&A Bianchi Brickyard...................................................................................................... 19 HEALTH Music Therapy...........................................................................................................23 SCALES Women Anglers in Training.......................................................................................25 COVER STORY Summer Music Showcase..................................................................................... 27-30 SAVOR Loco Jo’s....................................................................................................................33 CHEERS Margeritas..................................................................................................................35 KITCHEN Picnic Baskets............................................................................................................37 DINING GUIDE What’s for Dinner?................................................................................................ 39-45 CALENDAR Area Events........................................................................................................... 47-49 SCENE Rock the Kasbah........................................................................................................51 SPOTTINGS............................................................................................................. 52-53 MARKETPLACE Real Estate Listings....................................................................................................54
May
Calendar of Events Please call to reserve your spot - events will sell out! *Does not include tax & gratuity.
May 8th
Mother’s Day Brunch T ASK US ABOU R HOSTING YOU HOURS GROUP AFTER
10am-2pm • Prix Fixe Menu $22.95 (tax & gratuity additional) Call for reservations and details
May 17th
MAKE AN HERB POT
12:30pm Robin from Wild By Nature will help you create an Herb Pot. Includes lunch - half soup and half salad, beverage and short bread cookie. $32.50 By reservation only.
Breakfast by Reservation Only 11am-2pm - Tues. 11am-3pm - Wed.- Sat. 10am-2pm - Sunday Brunch 611 N Howe St, Southport, NC (910) 833-0227
May 20th
TEA TALK WITH SHERRI - HERBAL TEAS
9am-10:30am • $10 per person Includes tea testing and scone. (taxes & gratuity additional)
Sunrooms, Garages, Sheds, Decks, Stonework
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SOUTHPORT MAGAZINE
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Two of the NC coasts best kept secrets located on the Old Yacht Basin in Southport
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4 Southport Magazine / MAY 2016 / www.SouthportMag.com
CURRENTS Cruisers Car Show “She’s a little deuce coupe. You don’t know what I got...” BY: L ISA P. STITES
T
ake a step back in time and see the best of what car manufacturers have been rolling out for the last 100 years at the Cape Fear Cruisers’ 11th Annual Car & Truck Show. The show is scheduled for Saturday, May 7, from 9 a.m. to 2 p.m. in the Walmart Parking lot in Southport. Cape Fear Cruisers President Bill Vann said the show got its start 11 or so years ago when a group of car enthusiasts decided to formally do something together. According the Club’s website, www.capefearcruisers.com, the Club’s mission is to “develop and maintain good relationships within the community by offering assistance to local charitable organizations and individuals in need while enjoying the fellowship of other individuals with an interest in collecting, restoring, modifying and owning autos.” The site also has pictures of some of the members’ vehicles, information on becoming a member and the charities the Club helps to support. The Club includes members from southeastern Brunswick County; between 65 and 70 members from the Southport, Oak Island, St. James and Boiling Spring Lakes communities are in the Club. Anyone with a vehicle such as a truck from 1926 or a new Corvette or Mustang can join the Club. Competitions are usually for vehicles from 1988 and older though, Vann explained. But the Cape Fear Cruisers members won’t be competing in this show, except for the people’s choice awards. Club members and friends of the Club will instead serve as hosts and judges, handing out the coveted awards and the first place Best in Show trophy, which comes with a $100 prize and bragging rights, of course. Award categories for specific makes and models include Best Chevrolet, Best Nova, Best Chevelle, Best Corvette, Best Camaro, Best Pontiac, Best Oldsmobile, Best Thunderbird, Best Mustang, Best Dodge, Best Plymouth and Best Chrysler. Other categories will highlight the best truck, import, and street rod. Awards will also be given for the best vehicle from the 1920s or earlier, best interior, best paint, and best engine. The best Club Car will also be chosen, sort of a people’s choice award. Vann has a 1956 Ford Victoria and a
1972 Cutlass convertible. He said he usually takes the Ford to shows. “It’s red and white, and it usually gets a lot of attention,” he said. And while the car enthusiasts love the chance to show off their vehicles, for the Cape Fear Cruisers, this event is also a way to raise money for charity. Proceeds from the show will benefit local charities. Last year, the club raised $1,600 from the event. The Club donated more than $10,000 to charities last year, and has helped support toy drives, breast cancer research and Providence Home, among others. Last year, the show drew approximately 150 participants, so there will be plenty of classic vehicles to see. There will also be a 50/50 drawing, and the Southport Police Department will be there and will raffle off a men’s and a women’s bicycle and a child car seat. The Southport Fire Department will also have a ladder truck there, as long as it’s not needed elsewhere. There will also be door prizes provided by local business sponsors. Vann will serve as DJ and announcer. Setting up the show in the Walmart parking lot means there will be plenty of room for the show and for spectators’ parking. Vann said it’s also convenient for the participants, who don’t mind fitting in a little shopping and grabbing a burger at Eric’s Grille, one of the show’s sponsors. Registration is open to anyone – all cars and trucks – and costs just $20. Registration begins at 9 a.m. and trophies will be awarded starting at 2 p.m. There will be dash plaques for the first 75 entries, Top 50 Awards, awards for the top three vehicles from 1988 to present and trophies and plaques for the top vehicles from 1988 and prior years. Vann said the Club’s shows are enjoyed by many. It’s hard to estimate how many people stop by, but he said they always get great feedback. “We’re a really friendly club,” he said. 1
Shiny chrome, glossy paint, luxurious upholstery, sleek lines, and lots of horsepower -- it will all be on display at the Cape Fear Cruisers’ 11th Annual Car & Truck Show on May 7 at the Walmart in Southport.
2016
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WINNER SOUTHPORT MAGAZINE
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r e m m Su Sale!
6 Southport Magazine / MAY 2016 / www.SouthportMag.com
CURRENTS
Ride the Tide
Kayak race makes a big splash with all ages
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(910) 523-0624 • kayjolliff@gmail.com
112 N. Howe Street • Southport
2016
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WINNER SOUTHPORT MAGAZINE
BY: DEAN BLAINE
T
he Oak Island Parks and Recreation Department and the Adventure Kayak Company will host the 8th Annual Ride the Tide Kayak Float on May 7. More than 70 participants will float or race kayaks or canoes the five miles along Oak Island’s Davis Canal, from the Oak Island Recreation Center to the Blue Water Marina. The event is designed to highlight the more than 20 miles of blue way kayak trails available on Oak Island.
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part can be the wind. The record to beat is 47 minutes for tandem paddlers and 51 minutes for a single paddler, set a few years ago by a triathlete from Wilmington. “He was booking,” Squires said. Coveted “Ride the Tide” medals are awarded for fastest times for both single and double paddlers in both men’s and women’s categories and in different age groups. Age groups include Youth ages 12-17, Adult ages 18-30, Adult ages 30-50, and Adult ages 50 and up. A prize will also be awarded for the fastest participant to float the canal. There’s also a costume contest, and prizes are awarded for the best environmentally themed costume. “We get some really creative costumes,” Thomas said. One man dressed up as a mallard duck complete with a duck head and a kayak decorated with feathers. Two ladies once appeared as jellyfish. One man came as a shark and another as a tree. “Some people just go the Jimmy Buffet route,” Squires added, “luau shirts, leis and shark fins on their heads.”
122 Yacht Basin Dr., Southport NC
910-363-4108 www.ybenc.com Join us on the deck for one of our signature beers or have a glass of wine while you take in the views of the basin.
Our menu is prepared fresh daily and is made to order while you enjoy the surrounding that Yacht Basin has to offer.
LIVE MUSIC
“Davis Canal is just a beautiful scenic trail, and the route we chose is just perfect for beginning kayakers,” said Rebecca Squires, Director of Oak Island Parks and Recreation. The course follows Davis Canal for three miles, and then racers cross over to the Montgomery Slough for the remaining two miles. The route is considered easy in terms of difficulty because the tide will be flowing with the paddlers. Adventure Kayak Company in Southport is a co-sponsor of Ride the Tide. “We wanted to have something that would be a good community event for all ages and skill levels,” said Emma Thomas, owner of the company. “The name Ride the Tide came about because you literally ride the tide,” Thomas said, “We plan it so the tide is going out, and Davis Canal is a great place to paddle because there’s very little if any boat traffic.” It takes most participants two to three hours to complete. “It’s nice flat water, so you can go as fast as your body will let you,” Squires said. The only challenging
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2016
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CURRENTS “The name Ride the Tide came about because you literally ride the tide. We plan it so the tide is going out, and Davis Canal is a great place to paddle because there’s very little if any boat traffic.”
wine • craft beer • art There’s also a Poker Run. At various points in the race, participants each receive a playing card. After five different stops, the player with the best poker hand at the end of the race receives a prize. Door prizes for the event include t-shirts, paddles, life jackets, guidebooks and kayak accessories. Participants enjoy pizza at the finish line. The entry fee is $20 per person in advance and $25 the day of the race. Participants are strongly encouraged to pre-register. The first 75 participants will receive a free Ride the Tide t-shirt. Kayaks are avail-
able to rent on a first come, first served basis from Adventure Kayak Company in Southport and Oak Island Parks and Recreation. Rental fees at Adventure Kayak Company are $25 for a single and $45 for a double. Oak Island Parks and Recreation rents kayaks for $25 for a single and $45 for a double. Both recommend reserving your kayak in advance. Shuttles will be available at 7:00am to transport kayakers from Blue Water Point to the Recreation Center. Participants are asked to park their cars at Blue Water
Point. Race starts at 10:00am, and participants should be in the water by 9:45am. The race will take place rain or shine and will only be called off due to lightning. Floating racers will begin 30 minutes prior to other participants. Kayakers will have three and a half hours to complete the race. Participants must be at least 12 years old and previous kayak experience is required. No pets in the boats. The awards ceremony will be held at Blue Water Point Marina after the race. Squires and Thomas encourage all to participate. “It’s in our backyard,” Thomas said, “Come and enjoy a beautiful part of our coastline area.” 1
And more!
602A N. Howe Street, Southport
910-454-0633
www.uncorkedbythesea.com Hours: Closed Sunday & Monday 10 to 6 Tues., Wed., Fri., & Sat 10 to 7 Thursday
Open Monday’s starting May 30
JOIN US FOR WINE TASTINGS Every Thursday, 5-7 “Good Wines for a Great Cause” benefiting local nonprofits
Local Expertise. Global Exposure.
Renee Yost
Broker, GRI, ABR 910.269.1128
renee.yost@landmarksir.com 701 North Howe Street, Unit #3, Southport, NC 28461 www.yostandyost.com
Spring’s natural beauty prompts quiet, new beginnings that intrigue mankind. If this time of year finds you beginning to consider a new residence, allow us to assist. I am a member of the Sotheby’s International Realty® network and take great pride in artfully uniting extraordinary homes with extraordinary lives. Spring is right around the corner, if you are considering placing your property on the market I would be happy to discuss Sotheby’s marketing plan with you.
www.SouthportMag.com / MAY 2016 / Southport Magazine 9
l a u nn A ’s t y r a o D p l h t a i u r So mo vance e M r e s Ob Monday, May 30th 2:00pm Southport Community Building
FREE
Co-sponsored by The Southport Junior Woman’s Club and The City of Southport Department of Tourism
“Days of Remembrance”
Welcome by Mayor Jerry Dove
Prayer led by Reverend Dr. Bryan Faggart of Trinity United Methodist Church
Southport’s Annual National Anthem - Landis Bennett Day ObMemorial Presentation of Colors - SBHS JROTC Color Guard. servance Guest speakers explaining the impact service dogs have on Veterans and providing information about Paws4People, a non-profit organization in Wilmington using
highly trained assistance dogs to help enhance the lives of children and veterans living with serious illnesses or disabilities.
Moments of Remembrance - TAPS, Olivia Hood
Firing of the Historical Society’s cannon “Thor”.
Other activities include the solemn observance of those who have given in service, the Pledge of Allegiance led by local children, and a display of art work by local schools.
iced e an ill be i p ple ial w s. p a soc ward An m r crea ld afte he
10 Southport Magazine / MAY 2016 / www.SouthportMag.com
CURRENTS
Robert Ruark was Home in Southport
Robert Ruark’s hollywood movie ‘Something of Value’ has roots in Southport BY: LINDA PUKENAS
I
Southport
Trading Company THE place to buy a Southport Souvenir
t was 1957 when theaters around the Country had posters promoting a movie starring up-and-coming actors Rock Hudson, Sidney Poitier and Dana Wynter. These young stars were bringing author/writer Robert Ruark’s novel Something of Value to life on the big screen.
Like so many of Robert Ruark’s books, biographies and syndicated columns Something of Value was shaped by his life’s experiences & views. Robert Ruark was born and raised in Wilmington, NC but considered Southport, NC home. His grandparents lived in Southport and it is where he spent most of his free time with his grandpa, Captain Edward “Ned” Adkins. Ruark’s most wellknown books, “The Old Man and the Boy,” and “The Old Man’s Boy Grows Older,” illustrated his love for his grandfather, Southport home on Lord Street, the Cape Fear River and Region and the great outdoors. His life was shaped by the lessons he learned from “The Old Man” and his time in Southport. Ruark’s love for the outdoors and the hunter within, led him to Africa where he developed a long love affair for the continent, its diverse cultures and values. The movie, Something of Value portrays the Mau Mau uprising in Kenya. It depicts the colonial and native African conflict created by colonialism and differing views on how life should be lived. The story shows two young men (one a Kenyan native & one a colonial) who have grown up together like brothers later being divided by prejudices that surface and increasing tensions as the uprising heightens. Robert Ruark’s story of two fictional charac-
ters set in true historic times is compelling and educational. The novel was published in April 1955 and MGM announced earlier that year they had bought the film rights for $300,000. The New York Times wrote of the book that “the explosive impact of Robert Ruark’s “Something of Value” will reverberate for a long time to come on both sides of the Atlantic.” It was a best-selling novel. The film’s budget was $2.6 Million and it brought in $3.6 Million at the box office but MGM later recorded a net loss. Those, of course, were in 1957 dollars. The female lead was originally announced for Grace Kelly with the final casting announced in May 1956. The movie was the sole American entry at the Venice Film Festival in 1957. Ruark published a sequel to his original novel in 1962 called Uhuru. Ruark’s Something of Value was his only novel to be made into a Hollywood movie. MGM’s 1957 classic, Something of Value starring Rock Hudson, Sidney Poitier and Dana Wynter will be shown on Friday, May 13 at 7:30 pm in Southport’s Franklin Square Park. The special screening is FREE and sponsored by the City of Southport, Southport Magazine and the Robert Ruark Society. It is the first of the City’s 2016 movie series and the first public
GIFTS • HOUSEWARES • SOUVENIERS • T-SHIRTS • JEWELRY • MEMORIES
2016
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108 Davis Street, Southport, NC 910-363-4098 (Behind Moore Street Market)
www.SouthportMag.com / MAY 2016 / Southport Magazine 11
LAND ROVER PINNACLE CLUB
UNRIVALED PERFORMANCE Land Rover Cape Fear is proud to announce it is one of only 16 recipients in the country to receive a Pinnacle Club Retail Excellence Award!
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VEHICLE PICKUP AND DELIVERY WE WILL: • COME TO YOUR WORK OR HOME • PICK UP YOUR CAR • LEAVE YOU A SERVICE LOANER • BRING YOUR VEHICLE BACK WHEN IT’S DONE 12 Southport Magazine / MAY 2016 / www.SouthportMag.com
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CURRENTS showing of the movie in Southport since its release. It is the third event by the Robert Ruark Society this year. Moviegoers are encouraged to bring an outdoor chair and picnic dinners are available by calling Baked With Love at 910.454.0044 in advance.
AT HOME IN SOUTHPORT
Robert C. Ruark was born in Wilmington, NC son of Robert and Charlotte Ruark. However, during young Robert’s life, he spent most of his free time with his grandfather, Captain Edward “Ned” Adkins in Southport, NC. From the time of his birth until Captain Adkins’ death in 1932, Ruark learned about life from the man he would call “the old man.” As a result, he always referred to Southport as “home.” After the death of his grandparents , at 15 he entered the University of North Carolina, and then later joined the Navy and worked at various jobs. In the 1940s he became a writer, first as a sports writer and then as a syndicated columnist and author. By the 1950s he was prosperous and well-known. He had married Virginia Webb in 1938; they divorced in 1963. His last trip to NC was in 1960 as he later lived in London and Barcelona before settling in Palamos, Spain. He died July 1, 1965 of cirrhosis of the liver brought on by alcoholism. He was only 49
and is buried in Palamos. Ruark wrote for countless Newspapers and Magazines for over three decades including a popular column in Field & Stream Magazine for nearly 10 years. He also authored over a dozen books and wrote & directed a movie and film. All in all, however, he will forever be remembered as Southport, North Carolina’s favorite son - a maverick adventurer and story teller who loved all the joy that could be found in the beauty and sublimity of nature.
There is much to tell about the life of Robert Ruark, his career as a big game hunter, for example, but his story always returns to his connection with Southport and the Cape Fear region. Although Robert Ruark’s short life was complex, his deep love for Southport was not. He clearly embraced and treasured this small coastal, historic city.
ROBERT RUARK SOCIETY
The Robert Ruark Society recently reorganized and expanded its mission. The Society works to preserve Robert Ruark’s heritage through fostering educational, cultural & historical activities and events depicting his life & writings. Because of Robert Ruark’s demonstrated love of the ecology of the lower Cape Fear, the Society also focuses on promoting and supporting the health and sustainability of the North Carolina coastal old oak tree population in and around the Southport region.
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Membership is only $15 a year and goes toward programs such as the 2016 free movie viewing of Something of Value in May, the Reader-Theatre Program this past January, the annual meeting/birthday celebration in December and to begin to identify and care for the legacy Oak Trees in Southport in con-
y a d h t Bir e Sal
junction with the Southport Forestry Committee. The Society is also looking forward to the 2017 “Writers’ Conference” being developed and led by Dr. Joe Pat Hatem, an avid Ruark reader. For more information on the Society, please email RobertRuarkSociety@Gmail.com or call 910.620.9963. 1
May 6th thru May 8th
Food, Fun, Giveaways, Specials and Discounts! LOTS of fashionable PLUS SIZES!
— OPEN DAILY —
Handbags & Totes • Coastal Jewelry Collection • Nautical Home Decor • Lotti Dottie • Soaps & Lotions • Woodstock Chimes and much more!
We offer embroidery services for all of our products 4557 Long Beach Rd., Southport NC • 910-477-9154 • www.mermaidcovesouthport.com • STOP IN ON YOUR WAY TO THE BEACH! www.SouthportMag.com / MAY 2016 / Southport Magazine 13
MAY FLOWERS ARE
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Panini! Cannoli!
Crab & Roasted Red Peppers, Steak & Blue Cheese, Smoked Salmon & Arugula Chicken Salad Melt Buffalo Chicken … and many more! Bring the whole family and join us for a fun-filled ride through Southport’s historic waterfront district aboard our state-of-the-art tram!
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2016
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45 Minute Tour Covering: • History and Culture • Movie Locations • Spectacular Coastal Views • Shopping and Dining
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Tour departs from Southport Visitors Center • 203 E. Bay Street
910-713-3373
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14 Southport Magazine / MAY 2016 / www.SouthportMag.com
A Treasure In Every Corner 1105 N Howe St Southport NC
910-253-3012
or Fax 910-253-4732 Rschuster@stjames.town www.townofstjamesnc.org
We’ve got you covered. Primary care. Urgent care. Women’s health. We have a team of experienced doctors and physician assistants caring for the people of the Southport community.
Dr. Thomas Holland and Heather Bowers, PA-C
Dr. Leigh M. Vaughan and Dr. Kristos N. Vaughan
Primary care practice 4700 E. Oak Island Dr. • Oak Island, NC 910-278-6414
Primary care practice 4222 Long Beach Rd. • Southport, NC 910-454-4732
Dr. Brad Hilaman and Amy Smith, PA-C
Jeff Martin, PA-C; Dawn Sampson, PA-C; Sara Brainerd, PA-C; and Anthony Clare, PA-C
Dosher Medical–Oak Island
Dosher Medical–Women’s Health Gynecological services & surgery 823 N. Atlantic Ave. • Southport, NC 910-457-9292
Dosher Medical–Long Beach Road
Dosher Medical–Urgent Care
4222 Long Beach Rd. • Southport, NC 910-454-4732
For emergency, call 911 or go to the nearest emergency department.
11 Locations | Find one close to you: Dosher.org/clinics www.SouthportMag.com / MAY 2016 / Southport Magazine 15
You can’t afford NOT to shop at Talefeathers!
CURRENTS
Mother’s Day Was Started by a Mother Of course! After all, they do know best! BY: JEFFREY STITES
A
nna Jarvis was moved after her own mother’s death in 1905 to promote a day set aside to honor mothers for their dedication to and sacrifice for their children.
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910.278.7725 A Shell of a Good Time!
Sunday- Live Oceanfront Entertainment 4PM Monday- Family Game Night 7PM • Tuesday- Open Mic Night 7PM Wednesday- Pub Wars Trivia hosted by Tommy Glenn 7PM Thursday- Shag Lessons 6PM Friday- Karaoke (DJ Rodney or Tim) 8PM Saturday- Live Entertainment 8PM
Hours:
Sunday: 12PM-10PM Monday-Thursday: 11AM-11PM Friday- Saturday: 11AM-1AM
16 Southport Magazine / MAY 2016 / www.SouthportMag.com
Anna’s mother, Ann Jarvis, had actually begun the process right after the Civil War with Mother’s Friendship Days designed to help heal the divide left in her home state of West Virginia between veterans of the Union and Confederacy, but they failed to catch on in the long term. Anna Jarvis, who remained unmarried and never became a mother herself, worked to see her mom’s idea become widely accepted. She won the backing of John Wanamaker, a Philadelphia Department store owner, and in May of 1908 the first official Mother’s Day celebration took place in a Methodist church in Grafton, West Virginia. That same day saw thousands turn out at Wanamaker’s department store to celebrate as well. After an enthusiastic letter writing campaign, Jarvis’ Mother’s Day began to be officially recognized by several states, beginning with West Virginia in 1910. Jarvis’ original Mother’s Days involved a church service and the wearing of a carnation as a tribute. Children were encouraged to write personal notes to their mothers expressing their love and thanks. By 1914 Mother’s Day, and Jarvis, had caught the attention of the White House
and Woodrow Wilson made Mother’s Day an official United States holiday signing a joint resolution of the US House and Senate and issuing a Proclamation reading in part, “Now, Therefore, I, Woodrow Wilson, President of the United States of America, by virtue of the authority vested in me by the said Joint Resolution, do hereby direct the government officials to display the United States flag on all government buildings and do invite the people of the United States to display the flag at their homes or other suitable places on the second Sunday in May as a public expression of our love and reverence for the mothers of our country.” Not bad for a woman who wasn’t a mother herself in a time before women had secured the right to vote, right? But then this happy little story takes a bit of an ironic turn. By the 1920s, florists and other purveyors of gifts had grasped Mother’s Day as a wonderful sales opportunity. This bothered Jarvis, who saw her day of remembrance becoming, in her view, over-commercialized. She was particularly upset with Hallmark’s brisk business in Mother’s Day cards replacing children’s handwritten and personal notes. She became a vocal opponent of Mother’s Day, advocating for its removal from the official US holiday calendar and even once getting arrested protesting her own holiday in front of a florist shop. But in the end Jarvis lost and retailers won and today Mother’s Day represents over $16 billion in sales, making it the second biggest spending holiday in the United States, after Christmas. According to Hallmark, over 141 million Mother’s Day cards are purchased each year. Mother’s Day alone accounts for 25% of annual US flower sales. We also spend $3.1 billion taking our moms out to eat. See, according to the US Census there are 82.5 million moms in America, and we love them lots. So, how do we show our love, admiration and thankfulness? Cards and flowers and dinner are great, I mean $16 billion
CURRENTS can’t be wrong, right? But surely we can come up with something a little out of the box, can’t we? One thing we can’t put in a box, and that is more valuable than money, is our time. Simply spending time with mom is probably a pretty good bet if we want to make her feel appreciated.
If you are lucky enough to have been given an openended assignment by your editor, like me, tell your mom, Janice Stites, right in Southport Magazine how
always Brunswick Town State Historic Site and its wonderful walkway along the Cape Fear River. For a more urban experience, you can take mom on a nice stroll around beautiful downtown Southport or even downtown Wilmington’s River Walk (both places where you can grab a nice glass of wine or do a little shopping while you’re at it.) Speaking of shopping, the outlets around Myrtle Beach are always an option as well. If the weather turns iffy, there’s always the movies, museums, galleries or simply staying home and pampering her. Or if mom lives far from here, a phone call is definitely in order. The trick is spending time on your one and only mother. She deserves it, right? 1
much you appreciate her and what a great example she’s set as a parent and as a person. I love you Mom!
Local Expertise. Global Exposure.
Winding River Plantation | 1594 Brushwood Court S.E. | Located on the ninth fairway of Carolina National, this beautiful brick home was built to take full advantage of the golf course vista. This 3 bedroom, 3 bath home includes a first floor master bedroom with en suite bath. The open floor plan is traditional yet offers a modern chefs kitchen that opens to the breakfast room. The gourmet kitchen, including double ovens, gas cooktop and granite. Formal Living and dining rooms, living room offers a fireplace and custom built-ins. Both areas open to a spacious sun room designed for easy entertaining with access from both areas. $419,900
As long as the springtime weather cooperates, how about a simple trip to the beach? If sand isn’t mom’s thing, there’s
Hop into Spring with the Flying Pig! Winding River Plantation | 1821 Baywater Court S.E. | This custom built home offers comfortable, elegant living in a private setting. The masonry FP is the focal point of the open living area, French doors to screen and wrap around porch. First floor Master opens w/luxurious bath with soaking tub, dual vanities and large walk-in shower. Formal dining connects to the bright gourmet kitchen with granite, chefs gas range, high end appliances and custom cabinetry. Upstairs are 2 large bedrooms and a huge bonus room with pool table and morning kitchen for guests convenience. Air conditioned garage with cozy BONUS APARTMENT. Brazilian cherry floors, ample storage, large laundry, central vac, lifetime windows. $549,000
Yost & Yost | Selling the Coast SOUTHPORT | ST. JAMES | BALD HEAD ISLAND | CASWELL | OAK ISLAND
Espresso Drinks • Organic Coffee • Smoothies • Bagels • Muffins • Gluten Free Pastries
Spring is Here! Open 7 Days A Week 7Am- Until
6006 E. Oak Island Dr., Oak Island, NC • 910-278-5929
Renee Yost
Thom Yost
910.269.1128
910.398.0657
Landmark Sotheby’s International Realty 701 North Howe Street, Southport Sotheby’s International Realty and the Sotheby’s International Realty logo are registered service marks used with permission. Each office Is independently owned and operated. Equal Housing Opportunity. ©2016 Landmark Sotheby’s International Realty. All rights reserved.
www.SouthportMag.com / MAY 2016 / Southport Magazine 17
Hist
th
pes
a l l g i V e l Shop a c ior 20
Anniversary
Open Year Round 1102 N. Howe Street, Southport, NC 28461 (Behind Southport Smokehouse) Candy & Company Southport Salvage at Heart Signa Scents Chips Away Village General Store Southport Smokehouse Earth To Fire Southport Models & More Angel’s Reflections By The Sea Carolina Manual Therapy Debbie’s Hair Design Studio Salty Dogs Bakery & Boutique
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BIZ Q & A Bianchi Brickyard
“Mulch, Mulch” More than a one stop shop for your outdoor project needs! BY: LESLIE FOSTER
B
ianchi Brickyard Supply is very much a Family business. David Bianchi and his wife, Julie relocated from Buffalo, NY to Wilmington, NC in 1996. Five years later they opened Bianchi Brickyard Supply on River Rd in Southport. Son, Mark joined his parents as GM after graduating from UNCW. Rounding out the Bianchi team are Austin Parker and Steve Phillips, both experts in building and construction in their own right. Their combined experience in construction, material handling, sales and innovation combine seamlessly in meeting the needs of contractors and homeowners landscape and masonry projects.
When you visit the “Brickyard” and it’s adjoining landscaped patio you will be pleasantly surprised; the large yard is well laid out and easy to navigate! The patio area allows customers the opportunity to see different styles of masonry applications for ispiration of their own projects! The centerpiece of the patio is “Louigi” a pizza oven. It is fired up on Fridays and serves wood-fired pizza by the slice to customers visiting the yard. Giving back to the community and their customers is an important piece of the Bianchi philosophy. In addition to “pizza Friday’s”, owner, David Bianchi creates unique decorative designs embedded in stone known as “stone art.” “My father has had artistic blood in his veins all his life”, gushes Mark. This is certainly evident in his beautiful stone art, many of which he generously contributed to customers in the greater southport community. At Bianchi Brickyard you may walk in as a customer, but you truly get the feeling that you leave as a friend. Your vision becomes their commitment; every project is synonymous with quality, durability and truly is a work of art!
Q. WHO ARE YOUR CUSTOMERS?
A. We deal with a diverse customer demographic in Southport and surrounding towns. General contractors come to us for building supplies. They send their clients in for product selections for new home and remodels. Landscape contractors work with us for all their product needs. Homeowners come in to purchase products for almost any project you could imagine. Architects work with us for products selections commonly prior to a project beginning. We deal with community organizations and POA’s for upgrades to their surrounding landscape. Other surrounding businesses work with us for products purchases. Pretty much, everyone walks into our doors and we enjoy that. We have something for everyone.
Q. ASIDE FROM HARDSCAPE MATERIALS, WHAT ELSE DO YOU SELL AND DELIVER? A. We have grown to sell and deliver steel
rebar products for footings, block and all the other products that go with it to build a foundation, multiple types and colors of mulches and topsoil. We have increased our River Rock and gravel inventory so customers have a wider selection, along with bulk material bags to help logistics of deliveries for bulk materials. We sell brick ovens and stainless steel grills; I also like to think that along with products we sell an experience to our customers.
Q. HOW DO YOU KEEP YOUR PRODUCTS “GREEN”?
A. Many of our block and paver products contain recycled materials. Our mulches and topsoil are made of recycled materials. We carry pervious pavers that can be used to reduce water runoff and recharge our water supply quicker. We also just began crushing and recycling all of our own brick, block, and stone debris to help reduce what is being hauled to our local landfills. We are extremely excited to offer this to our customers and to make a positive impact on our community by being a good steward!
Q. WHAT IS THE MOST POPULAR REQUEST YOU GET FROM YOUR CUSTOMERS? A. “Can you give us some ideas?” Q. CAN BIANCHI MEET THE NEEDS OF ALL CUSTOMER, NO MATTER THE BUDGET?
A. With our wide demographic of customers; we have helped people with small projects that only require a few pieces of stone, the patio projects that someone can knock out on the weekend, the house building that requires multiple trips to our showroom, and everything in between. If for some reason we do not have what someone is looking for we try and steer them in the right direction.
Dave, Julie and Mark Bianchi
Q. BEYOND COST, WHAT OTHER
FACTORS INFLUENCE A RESIDENTIAL INSTALLATION PROJECT?
A. Function is what we tend to start out with. “What do you intend on using the patio space for? What type of experience do you want to feel?” This usually tends to lead us to what square footage or size we are dealing with. Then we tend to move onto what is “practical”. Making the space usable is always important. Around this point we can get a general budget range to see if it will fit for the customer. This is the point we can nail down material selections. If everything fits into the general idea the customer envisioned we will make a site visit to make sure everything works. If it doesn’t work we can come tweak the design to make it fit.
Q. PIZZA FRIDAYS?! YUM. DETAILS PLEASE?
A. Pizza Friday’s are fun for all of us at the Brickyard and our customers. We tend to start up a fire in the brick oven in the morning, prep the dough and the toppings, and start cooking just before lunch. We built the brick oven about 6 years ago in our display area with the intention of cooking in it every once and a while. About 3 years ago we started to make it the norm, to cook pizzas on Fridays, since it was such a busy day and we are not able to leave the office to grab a bite to eat. Customers are always around when we are cooking so of course we are going to offer a fresh slice! Since then we haven’t looked back. We made a sign that we put out by the
road that says “Pizza Day”. Customers come in to grab some materials and quick pizza on the run. We often get the person that stops by and asks, “what’s pizza day?” It makes us happy to see people get excited to know it was cooked in a wood fired brick oven. We have definitely had fun with it!
Q: WHAT IS JULIE’S ROLE AT “THE BRICKYARD”
A: She is “ the glue” that keeps us all together.
Q: TELL US ABOUT THE OWNER AND FOUNDER, DAVE BIANCH’S STONE ART AND PHILANTOPY EFFORTS IN THE SPT COMMUNITY?
A: My father, David, has always had artistic blood pumping through his veins. He was an art major when he was young. When he was laying brick or stone and had the opportunity to install custom decorative designs he ran with it. Now he focuses on stone art. A lot of days you will catch him roaming around the yard looking for that perfect piece of stone that he can chisel and carve a design into. He has had the great opportunity to donate some of his stone art to fundraisers for local organizations and causes. He donates his time to school training programs for masonry projects. He recently worked with the local Boy Scouts to build an oven at the Brunswick Town Fort Anderson. He truly enjoys sharing his years of knowledge with anyone that is eager to learn. 1
Bianchi’s Brickyard Supply 7995 River Rd, Southport, NC (910) 454-4445 www.bianchibrickyard.com
www.SouthportMag.com / MAY 2016 / Southport Magazine 19
GOURMET TO GO AND CATERED AFFAIRS Meals to Go • Full Service Catering MEALS ON DEMAND
• Looking for a home cooked meal? • Miss some of your favorite dishes? • Want a weekly meal plan? • Don’t have the time or desire to cook? • Not in the mood to shop or prepare a meal? • Need to bring a “dish to pass”?
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105 W. St. George Street Southport, NC gourmettogosouthport@gmail.com www.gourmettogosouthport.com
Call Ahead Meals to Order Daily Menu Specials Ready for Pick Up or Delivery Full Service Catered Events
Monday through Saturday 11:30 am to 6:00 pm
Vegan, Gluten Free & Healthy Heart Friendly Menus
SPRING SURPRISES!!! LIGHTING•GIFTS•LINENS•RUGS•ART•GARDEN•POTIONS!
Studio & &Store Studio Store
plus home decorating advice & custom furniture Monday to Saturday 10:30 to 5pm
619-B N. Howe, Southport, NC 28461 Call 910-363-6939 www.MadRiverDesigns.com
20 Southport Magazine / MAY 2016 / www.SouthportMag.com
200 Country Club Drive, Suites B & D Oak Island, NC 28465 Staff: Cathy H. Johnston, CLP, LMBT #1620 Massage Therapy & LifeLine Technique 910-228-1035 • caribbeansol@me.com
Meet Cathy and Sharon
with Maria Blon
May 9: Wellness Co-Op with Amanda Joy
LifeLine Technique, Light, Massage Therapy 704-905-9535 • swfaw@aol.com
May 16: Energies of Sacred Sites with Paige & Polaris AB
Kristel Webb, Owner
May 23: Intro to Reflexology
The Crystal Web Gemstones & Crystals 910-547-9641 • keylime@ec.rr.com
with Cathy Johnston
May 30: Recovery Yoga
Justin Stiffler Chris Gordon
Celestial Healing Therapist 910-232-4413 • celestialhealing14@yahoo.com
Amanda Joy, LMBT #4114
Massage Therapy & Wellness Co-op 336-409-0958 • AJoy2BWell@gmail.com
Toni Marie Clifton, MPH Enneagram: The Study of Personality Types 910-933-9305 • tmclifton02@gmail.com Debbi Reitemeyer
Intuitive Reiki Master 845-399-8932 • debbir5347@gmail.com
Bonnie Grace Gilday-Kennedy
Grace of Healing Akashic Consultations 828-575-6980 • bonniegrace1966@gmail.com
Melissa Michael LMBT #13588
Massage Therapy 207-712-4137• melissamichael@me.com
These classes are free and start at 7:00p.m. You may also join us for Meditation at 6:15p.m. Everyone is Welcome!
May 2: Hearts Alive!
Sharon Faw, CLP, LMBT #3279
Licensed Acupuncturist & Chinese Herbalist 858.395.6906 • acupuncturejustin@gmail.com
Meaningful Monday Classes:
with Shannon Dievendorf
When we opened Hearts & Sol Wellness, Inc., 2 1/2 years ago. it was a dream come true for us. Our goal was to offer massage therapy & LifeLine sessions, and to give something back to the community with our Meaningful Monday meditations and presentations. Now, such a short time later, we have expanded (more than doubled our space) have a beautiful retail store with gemstones, crystals and essential oils, added 2 full-time massage therapists who offer functional rehabilitation massage to our community, a Traditional Chinese Medicine practitioner who offers acupuncture and Herbal medicine, 3 unique energy modality practitioners, Chromotherapy, and a Healing Salt room. Wow! We have a monthly wellness Co-Op, weekend classes offering a variety of topics, from LifeLine Ignite, Sound Healing, Stone Balancing, Akashic Records, the Study of the Enneagram, and much more. We are so thankful and grateful for the support and love of our wonderful community, and we are looking forward to what the Universe has in store for us next. We are so blessed!! Infinite Love and Gratitude, Cathy & Sharon
WORKSHOPS:
Working with the Akashic Records
with Bonnie Grace Saturday, May 7th, 1-3pm, Cost: $50.00 Individual Appointments Available May 6th – 9th For Registration or an appointment contact: Bonnie Grace 828-575-6980 • bonniegrace1966@gmail.com
HypnoScript your life:
making hypnosis work for you with Dr. Michelle Donah Saturday, May 14th from 9:30-12pm, Cost: $72.00 Email drdonah@iheart2learn.com to register, or for more information. More info on hypnosis & Dr. Donah at iheart2learn.com
Becoming Crystalline
with Paige & Polaris AB Saturday, May 21st from 1-5:30pm, Cost: $111.00 For Registration: www.paigehallferraro.com or email Paige at fullcirclewellness@ymail.com www.SouthportMag.com / MAY 2016 / Southport Magazine 21
Mother’s Day
Kids!
Come make an arrangement for Mom!
is May 8th
Join us for a Special Event
Free delivery in Southport When you bring in this ad
Saturday, May 7th 4-5 p.m. $10 per child Take $2 off for each additional child
(Minimum order for delivery starts at $45)
Must Call and Sign Up! Juice and Cookies served.
11 N. Howe Street, Southport • 910-363-5032
Brickyard Supply
PET TURF ... great for you and your furry friends!
Mulch • Topsoil Slate • Brick Chips River Rock • Creekstone Fill Dirt • Pine Straw Paver Bricks • Flagstone Walkways • Patios
WE DELIVER
910-454-4445
FREE ESTIMATES 22 Southport Magazine / MAY 2016 / www.SouthportMag.com
bianchibrickyard.com 7995 River Rd., Rte 133 Southport, NC 28461
HEALTH
For health questions or suggestions, email editor@southportmag.com
Whistle A Happy Tune
Feel your spirits lift with music therapy BY: LESLIE RESCHLY BSN,RN
M
usic-whether playing it or listening to it-can provide you with many positive health benefits. Do you ever put on your favorite songs while relaxing or entertaining?
Can you recall a profound musical event in your life? Music has been used historically in healing as well as many cultural rituals surrounding changes in life but research today is showing it’s scientific basis. Confucius is quoted as saying “Music produces a kind of pleasure which human nature cannot do without.” In fact, research shows that music stimulates many areas of the brain but in particular triggers the happiness and pleasure areas causing the neurotransmitter dopamine to be released. Dopamine is a biochemical neurotransmitter associated with feeling good, happy and in a state of pleasure. Because of this, music can be used to decrease stress and anxiety levels as well as decreasing pain or easing a painful event. Studies have shown that calming slow tempo music with low pitch can decrease your blood pressure, help you to relax before surgery or during chemotherapy, endure childbirth and ease pain after surgery or in chronic pain situations such as fibromyalgia. Preliminary studies show that music may improve immune functioning and ultimately help to prevent disease or resist illness. In Alzheimer’s disease, music can be used to
in high-pressure situations is that cognitive tasks are shown to be enhanced allowing improved performance of a skill. Some studies also suggest that the use of soft music combined with low lighting causes eating to slow down ultimately decreasing food intake and causing weight loss! While searching for information regarding music use as therapy and treatment options, I found several areas where additional studies are needed. For example, research is often biased by use of a particular music style as well as whether the music selection was made by the researcher or by the participant. Much more needs to be done to determine the benefits of playing vs. listening to music and whether group interaction affects the benefits compared to solo participants. For example, one study noted that people who played musical instruments for greater than 10 years scored higher on cognitive tests compared to their counterparts who never played music or played less than 10 years. Either way, music as a therapeutic benefit is noninvasive and inexpensive. There are no known side effects (as long as the volume is managed)! Seek out your favorite tunes and reap the benefits! 1
NOW OPEN!
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• Fresh Baked Crusty Breads • Olive Oils & Vinegars • Gourmet Food Items & Gifts
417 N. Howe St • 910-477-6387 Monday-Saturday: 10:00-5:30 www.southportcheeseshoppenc.com info@southportcheeseshoppenc.com
Exclusive Dealer for Rogue Wave Polyworks music can be used to decrease stress and anxiety levels as well as decreasing pain or easing a painful event. help patients recall. I remember working at a nursing home in my high school years. Several people who seemed to be almost comatose could smile, sing and often dance when old familiar tunes were played. For those of us not in any of the above circumstances, the benefits of music can be found in our day-to-day lives. Use of music during training helps with exercise and increasing endurance perhaps because the focus is off the effort and the beat increases your exercise rate. Music has also been shown to increase your relaxation and improve your sleep quality. In combination with meditation, slow music beats induce a hypnotic state allowing one to become in touch with your feelings as well as improving mood. One benefit of the use of music
Made in America Outdoor Furniture
Open 7 Days A Week
112 E Moore Street • 910-363-4275 — OPEN EVERYDAY— www.SouthportMag.com / MAY 2016 / Southport Magazine 23
Summer is Around the Corner! SUMMER Camps!
Adults Camps and painting Excursions to Bald Head Island! Kids Camps! Teen Camps! Register now! Limited space!
Live Event Painting!
I still have a few available dates...Call me for more information 910-632-3908
Come Find your Inner Artist at the Cutest Art Studio EvEr!
If you are ready for a creative night or day, Missy’s Charming studio sets the mood for a personal class taught by the artist herself!
8519 E. Oak Island Dr. (910) 632-3908 • www.pescadoyamor.com
Coffee Cake, Muffins, Scones, Pastries, Cookies, Eclairs, Cannolies, Cheesecake, Cupcakes, Cinnamon Rolls, Wedding Cakes
JOIN US MAY 6TH FOR FIRST FRIDAY GALLERY WALK
Let us help you create a Let us help create newyou look for Spring! a new look forVoted: spring! 2016
SOUTHPORT MAGAZINE
2016
SOUTHPORT MAGAZINE
Strawberry Sandwich Cookies Soft and chewy strawberry cookies with light and fluffy frosting center!
Handmade Gifts Jewelry • Fun! 113 S Howe Street • (910) 457-0957 OPEN 7 DAYS 24 Southport Magazine / MAY 2016 / www.SouthportMag.com
Best Hair Stylist AND Best Men’s Haircut
SCALES Women Anglers in Training
Mermaids aren’t the only women on the water Thanks to W.A.I.T. BY: JENNIFER BARNETT
Statistics show that the number of fisherwomen out on the water or the piers is dramatically less then the number of fishermen. Chances are many women like to fish but might lack the knowledge needed to go it alone. The Oak Island Parks and Recreation Department saw a need and they developed the Women Anglers in Training Program, or W.A.I.T., for short. The two day fishing seminar, April 30-May 1, is just for women. W.A.I.T. is designed to help women become more experienced anglers in just one weekend! Even if you’ve never fished before, W.A.I.T. offers training and hands-on experience to learn how to fish, and a chance to go fishing on the water! They offer a stress free environment where women can experience the excitement of learning to fish and all the skills involved without the impatient husband or boyfriend looking over her shoulder every minute. Imagine no one scoffing because you don’t know the difference between a leader and a lure! W.A.I.T. is scheduled for Saturday, April 30th and Sunday, May 1st on Oak Island. Saturday will be a day of hands-on classroom instruction at the Oak Island Recreation Department and Sunday will be a fishing excursion to Oak Island Pier or out on private charters for practicing Saturday’s lessons and some on-the-job experience. Here is what you can expect at W.A.I.T.:
DAY ONE – SATURDAY APRIL 30TH
All classes will be held at the Oak Island Recreation Center and will be a “classroom” type setting. The day begins at 9am and will conclude about 4pm. Lunch will be provided. All Participants: • Introduction to knots, tackle, rigging, and fishing terms. • Flounder Fishing • Bottom Fishing • Drum Fishing • All about cast nets Advanced Classroom: • Near shore trolling • Using live bait
will carry 2-6 persons. You will be fishing in areas such as the intra-coastal waterway, canals, near -ocean, and wetland areas. You will experience first hand rigging, using live baits, casting, catching, etc. Bag lunches will be provided on the boat. There are two W.A.I.T. options: • Option One—$49.00 Day of instruction and day of fun at Oak Island Pier. • Option Two—$139.00 Day of instruction and fishing trip with local fisherman. Both options include lunch both days, participant goodie bag, and drawing for many door prizes.
TO REGISTER • Hands on knots/ tying rigs • Hands on baiting a treble hook, circle hook, etc • Chumming techniques
DAY TWO - SUNDAY, MAY 1ST
Registration will take place through Oak Island Parks & Recreation Department at: www.oakislandpiertournament.com/WAIT. html, call 910-278-5518/278-4747 or At Oak Island Parks & Recreation 3101 E Oak Island Dr, Oak Island, NC 1
Option One: • Pier Fishing at Oak Island Pier Participants will meet at 9 a.m. at the entrance of Oak Island Pier. Rods/ reels and bait, and instruction will be provided. Oak Island Pier offers a relaxed setting, with a super bait/tackle shop and grill. Bag lunches will be provided at this site. Option Two: • Backwater Fishing Meet at 8 a.m. - Space limited! Backwater Fishing with a local fisherman. This year they have arranged for local captains to take you backwater fishing. You will fish for species such as; flounder, trout, and drum. Boats are 17ft.-36ft. and www.SouthportMag.com / MAY 2016 / Southport Magazine 25
The last thing you need to worry about is your copier DIGITAL MULTIFUNCTIONAL COPIERS • PRINTERS FAX SYSTEMS • FULL COLOR PRINTERS & COPIERS • NETWORKED DOCUMENT SOLUTIONS Print / Fax / Copy / Scan / Archive Family owned and operated since 2000 by Boiling Spring Lakes residents Scott and Dannette Ball
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A Mobile DJ Service
Weddings, Receptions, Corporate & Private Events
(910) 253-7515 • shoresoundproductions.com Tommy Robbins
26 Southport Magazine / MAY 2016 / www.SouthportMag.com
SERVING SOUTHPORT AND SURROUNDING AREAS
Summer
Music Showcase
THE OTHER GUYS
REV
2016
PRIVATEERS
T GUY PHILLIPS
hat time of year is upon us once again! The hot summer is just around the corner. What better way to cool off than to join friends and listen to awesome music! The local venues offer a variety of sounds and styles, something for everyone. Our summer showcase listings make it easy for you to plan your summer enjoyment. Make sure to keep this issue around, it’s THE guide to summer music all in one place! —Ami Brown
OAK ISLAND PARKS AND RECREATION DEPARTMENTS Our concerts are held on Fridays at 6:30- 8:30pm at Middleton Park. MAY
May 20: THE LUCKY GIRLS Bluegrass May 27: SOUL ON THE BEACH Beach music
JUNE June 3: SAME SIDE OF THE STREET variety June 10: ST. ROCK BAND Variety rock June 17: RIVERMIST BAND Classic rock
June 24: THE IMITATIONS Beach
JULY July 1: HOLIDAY BAND Beach day July 8: BRANDON BAILEY Country July 15: SNAKE MALONE & BLACK CATS Blues rock July 29: SIGNAL FIRE Reggae
Bald Head Island Club
(Members, renters, or Invited guests) May 29th
CELEBRATION & COOKOUT Live Music and fun
August
August 5: Tim Clark Band Beach/ dance August 12: BLACKWATER RHYTHM Beach & funk August 19: CAROLINA SOUL BAND Funk & party
september September 9: THE LUCKY GIRLS Bluegrass
OLD AMERICAN FISH CO.
3600 Old Bridge Rd SE, Southport MAY May 14: SENECA GUNS May 21: CHRISTINE MARTINEZ May 28: KEY LIME PIE BAND
www.SouthportMag.com / MAY 2016 / Southport Magazine 27
Summer
Music Showcase 2016
CITY OF SOUTHPORT 3 p.m. – 5 p.m. at Franklin Square Park MAY 15 & JUNE 12 SOUL SUNDAY The best in 60’s Soul and Motown. Featuring, Billy “V” Oldies DJ
FISHY FISHY CAFE 106 Yacht Basin Dr, Southport MAY May 6: BAT May 7: THE DENNIS WALTON BAND May 8: BAT May 13: TWO OF A KIND
June 11: THE OTHER GUYS June 16: MONICA JANE & WES June 17: DENNIS WALTON BAND
July 22: DENNIS WALTON BAND
June 18: THE AWKWARD SILENTS
July 23: REV July 28: HEATHER & DENNIS
June 19: OLDSCHOOL
July 29: THE AWKWARD SILENTS
May 14: REV
June 23: HEATHER & DENNIS
May 20: THE AWKWARD SILENTS
June 24: TWO OF A KIND
May 21: HEATHER & DENNIS
June 25: UNCLE HAIRY June 30: THE AWKWARD SILENTS
May 27: MONICA JANE & WES
JULY
May 28: UNCLE HAIRY May 29: JAMES VINCENT CARROLL May 30: JAMES VINCENT CARROLL
JUNE June 2: KIM & TRAVIS June 3: REV June 4: THE DENNIS WALTON BAND June 9: HANK & LES June 10: HEATHER & DENNIS
OPEN MIC NIGHT EVERY TUESDAY 7-10PM
Aug 4: HANK & LES Aug 5: KIM & TRAVIS Aug 11: HEATHER & DENNIS
July 2: THE DENNIS WALTON BAND
Aug 12: TWO OF A KIND
July 3: HANK & LES
Aug 18: REV
July 7: REV
Aug 13: THE OTHER GUYS Aug 19: MONICA JANE & WES
July 8: KIM & TRAVIS
Aug 20: THE DENNIS WALTON BAND
July 9: OLDSCHOOL July 14: MONICA JANE & WES July 15: HEATHER & DENNIS July 16: TWO OF A KIND
June 18 – Father’s Day Mega Concert – Harold Melvin’s Mega Concert & Blue Magic. Doors open at 6 pm.June 25 – Sea Notes Choral Society Patriotic Concert
105 S Howe Street, Southport
AUGUST
July 1: THREE OF A KIND
Aug 25: THE AWKWARD SILENTS Aug 26: HEATHER & DENNIS Aug 27: UNCLE HAIRY
Bald Head Island Conservancy
Bruswick Community College 50 College Rd. NE, Bolivia
SILVER COAST WINERY
July 30: UNCLE HAIRY
Aug 6: MONICA JANE & WES
Odell Williamson Auditorium
MONICA JANE & WES
July 21: THE DOUG MCFARLAND ONE
Annual Picnic & Fundraiser June 30 4pm-8pm At the Common Cape Fear Station Live Music and entertainment SGT ROCK
MOOSE LODGE
4239 Long Beach Rd SE, Southport
NEW GENERATIONS CHURCH
SUNDAY JULY 3, 10AM
MUSIC AND SERVICE ON THE SOUTHPORT WATERFRONT
28 Southport Magazine / MAY 2016 / www.SouthportMag.com
“Moosestock Jam Session” hosted by Dennis Walton Open Mic night every Sunday 3 -7pm
Summer
Music Showcase 2016
CHRISTINA MARTINEZ BAND
YACHT BASIN EATERY
Thursdays 6 to 9 p.m.; Fridays 7 to 10 p.m. Saturdays 8 to 11p.m.; Sundays 4 to 7:30 p.m. OPEN MIC THURSDAYS: May 5, 19 & 26; June 2, 9, 16, 23 and 30; July 7, 14, 21 and 28; August 4, 11, 18 and 25 MAY May: 1 CALVIN & GINGER May: 6 DAWN SOLO May: 7 TRIFECTA May: 8 SOUTHPORT JOHNNY & THE BUSINESS BLUES
June 5: PARKER LANIER
July 17: DOS EDDIES
June 11: CHRISTINE MARTINEZ
July 22: SOUTHPORT JOHNNY & THE BUSINESS BLUES
JUNE 3 SMARTMOUTH
July 23: LYNNE & THE WAVE
JUNE 10 JOHNTATUM
June 12: SOUTHPORT JOHNNY & THE BUSINESS BLUES
May 13: THE CRYSTAL FUSSEL DUO
June 19: GENE GREGORY
July 30: SAME SIDE OF THE STREET
May 14: GROOVE PIRATES
June 24: REV June 25: ENGLISH CHANNEL
May 27: STONEY CREEK May 28: ENGLISH CHANNEL May 29: REV
JUNE June 3: JILLI & THE RRB
MAY 27 REV
July 16: GROOVE PIRATES
June 18: GROOVE PIRATES
May 22: LONE STAR
MAY 6 PARKER LANIER
June 4: PRIVATEERS
May: 12 OPEN MIC
May 21: SGT. ROCK
MAY
MAY 20 COLEMAN DALEY
July 29: STONEY CREEK
May 20: CHRISTINE MARTINEZ BAND
5130 Southport-Supply Rd SE, Southport Wednesdays – Karaoke with Don Jewell 7pm
MAY 13 RANDY SADEWATER
June 17: STONEY CREEK
May 15: PARKER LANIER
CHECK SIX BREWING CO.
June 26: DOS EDDIES
JULY July 1: PARKER LANIER July 2: PRIVATEERS July 3: CHRISTINE MARTINEZ July 4: SGT. ROCK July 8: TAMMY’S TANGENT July 9: JILLI & THE RRB July 10: REV & GUY July 15: BONNIE ALLYN BAND
AUGUST Aug 5: JILLI & THE RRB Aug 6: PRIVATEERS Aug 7: PARKER LANIER Aug 12: REV & GUY Aug 13: BONNIE ALLYN Aug 19: DOS EDDEIS Aug 20: SGT. ROCK Aug 21: SOUTHPORT JOHNNY & THE BUSINESS BLUES Aug 26: STONEY CREEK Aug 27: PRIVATEERS Aug 28: GENE GREGORY
JUNE JUNE 4 THE GROOVE PIRATES JUNE 11 STEPHANIE SHAFFER JUNE 17 FISHIN MUSICIANS JUNE 18 REV JUNE 24 COLEMANDALEY JUNE 25 JEREMY MATHEWS
JULY JULY 1 EDDIE WAYNE DUO JULY 8 STONEY CREEK DUO JULY 7 REV JULY 15 EXACTA DUO JULY 16 FISHINMUSICIANS JULY 22 COLEMANDALEY JULY 23 JOHNTATUM JULY 29 STEPHANIESCHAFFER JULY 30 GROOVEPIRATES * MUSIC LINE UP SUBJECT TO CHANGE
www.SouthportMag.com / MAY 2016 / Southport Magazine 29
Summer
Music Showcase 2016
BALD HEAD ISLAND
Maritime Market Hosts HOWL AT THE MOON! Beach Access 39 from 7pm-9pm Peter the Piper (Scottish Bagpipes) and Bonfire, BYOB May 21, June 20, July 19, Aug 18
SABBATH HOME BAPTIST CHURCH 990 Sabbath Home Rd SW, Supply
May 28: Karen Peck & the New River Band and The Anchormen 7 p.m.
BOILING SPRINGS LAKES REC CENTER CIRCLE ENTERTAINMENT
To reserve space contact Ken Perrin at keyfla@gmail.com 910.274.3971
May May 6: Angela Easterling at Bell-Clemmons House at 313 E Moore St. 7 pm.
July July 16: Rob Lytle at Bell-Clemmons House. 7pm July 29: Jason Wilbur, of the John Prine Band. 7 pm
August August 20: Jessica Campbell. 7pm.
October Oct 1: The Young Novelist from Canada.
Memorial Day Sunset Celebration
BHI - Riverside Adventure Company - 5:30pm-9pm by Beach Access 5
1 Leeds Rd, Southport, All Concerts 6 p.m.
May 21 - @ Spring Lake – Parrot Party (Jimmy Buffett Cover Band) June 18 – @ Spring Lake – Soul on the Beach (beach & Soul) July 16 - @ Spring Lake – Hired Hands
LAZY TURTLE
601 Ocean Dr, Oak Island Live music every Saturday from 8 p.m. to 10 p.m. May May 7: MOXIE & FLOW May 14: LUCIA & LEVI May 15: JAMES VINCENT CARROLL May 21: LUCKY GIRLS May 28: CHRISTINA MARTINEZ May 29: PARKER LANIER
June June 12: SENECA GUNS June18: LUCKY GIRLS
August 20 @ Spring Lake – TBA
June 19: JAMES VINCENT CARROLL June 25: CHRISTINA MARTINEZ
Ports of Call
116 N Howe Street, Southport Thursdays - JAKE BEAMER on Keyboard Alternate Wednesdays (May) JAY KILLMAN, guitarist First Fridays – JAY KILLMAN, guitarist JAMIE AND DEAN CARBONE will perform for Special Events and Theme evenings Check the Ports of Call Facebook Page for up coming events.
OASIS BAR & GRILL
Wed nights 7pm: KARAOKE with DJ Rodney
Saturdays 6:30 BROOKE THOMPSON, LINDA SYNDER, JOHNNY MOORE, THE LUCKY GIRLS AND PARKER LANIER
Memorial Day Weekend May 27 – May 29
A Southern Living Inspired Event!
Live Music, DJ FRAY AND DRUM CIRCLES
Live Musical Guests - TBD October 7, 8, 9th
Every Monday from Memorial Day to Aug 17
www.baldheadisland.com for tickets & information
30 Southport Magazine / MAY 2016 / www.SouthportMag.com
July July 3: PARKER LANIER July 10: JAMES VINCENT CARROLL July 16: LUCKY GIRLS July 24: TOMMY COLE July 30: CHRISTINA MARTINEZ
August Aug 21: JAMES VINCENT CARROLL
THE DEAD END SALOON 4907 Fish Factory Rd SE, Southport
May 13 - THE DENNIS WALTON BAND
Roast & Toast The Coast
June 26: PARKER LANIER
Tuesdays OPEN MIC NIGHT with Steve Fitzgerald 7pm-10pm
Wednesdays PUB WARS TRIVIA with Tommy Glenn 7pm
May 21 - THE GROOVE PIRATES
Thursdays
June 11 - THE DENNIS WALTON BAND
FREE SHAG LESSONS with John Hutton & Katy O’Neill - 6pm and DJ Tim Holland – 7pm
June 25 - THE GROOVE PIRATES July 9 - THE DENNIS WALTON BAND July 23 – THE GROOVE PIRATES August 6 - PARTY OF TWO August 13 - THE DENNIS WALTON BAND
Fridays KARAOKE with DJ Rodney or Tim Holland 8pm
Sundays LIVE MUSIC on the Ocean Side 4-8pm
www.SouthportMag.com / MAY 2016 / Southport Magazine 31
112 E Moore Street 910-363-4275
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SAVOR A Locals Favorite
Loco Jo’s serves up fun and unique fare BY: REBECCA JONES
Y
in Yang, is the philosophy that everything in the universe flows with opposing but complementary forces to create a harmonious balance; welcome to Loco Jo’s Bar & Grill in Southport: keeping traditions yet innovative, playful yet serious about great food and service.
Special: Mekong Snapper served at Loco Jo’s
Brian & Joann Kimball, Owners
Loco Jo’s yin yang approach comes naturally with husband and wife, Brian and Joann Kimball. “Brian is the business side, to my creative side,” says Joann, “He balances my ‘crazy -creative side’ out,” she laughs. And she means it in a good way; the restaurant is named after her and a play on words: “Loco”, genial slang from the Spanish word for “crazy”; also ‘loco’ as a shortened version of ‘locals’; and the ‘Jo’, short for Joann. The name captures the personality of Loco Jo’s. Loco Jo’s has a fun, casual atmosphere, with bright walls, covered with photos of fishing, boats, sun and surf; cozy seating, a unique menu, a reclaimed wood bar that runs the length and host to a wide selection of micro brews; a couple outdoor tables, where one can dine with a four legged companion and a friendly staffwhere you get the impression that “everyone knows your name”- but you don’t have to be a local to feel like one. Brian and Joann both have roots in Southport. They have been together
since 1990. The couple found themselves, like many, when the market crashed, wondering what to do next-Brian was in the building business, and it was time for a change. “When the market went south- we went south - to Key West,” says Joann. While there, “we spent time in the local hangouts. Some were little hole-in-the-walls with really good food and not super expensive and decided: that’s what we wanted to do,” Joann explains enthusiastically about their ‘aha moment’- “we wanted a small place -where the locals hang out- where you could serve good food in baskets!” They brought the idea back home to Southport, finding a cozy end-spot in the Purveyors Building on Howe Street. They balanced their talents and used Brian’s building knowledge on the business side and relied on Joann’s previous restaurant knowledge. Joann grew up in the business, working in her Mom ‘s restaurant, Y’s Cafe, “an Asian restaurant serving fried rice and burgers”, says Joann, a fixture in Southport from 1986-1999, and re-
membered fondly by many. Joann has brought the Vietnamese background in food to the Loco Jo’s menu. The menu features the “Asian Persuasion”, choices like the Thict Noung: seasoned grilled pork over steamed rice with sliced cucumbers and tomatoes with a Vietnamese dipping sauce, ‘Nuoc Mam’. On this day, the special was Mekong Snapper, named after the Mekong River that runs between Vietnam and Thailand, a traditional Vietnamese meal of whole, head and tail, fried local red snapper in a Thai chili sauce reduction with Asian vegetables- top it all off with a cold bottle of Vietnamese beer, 33 Export, and the dish is complete! Joann incorporates some of her Mom’s tried and true recipes from Y’s Cafe, her sister, Kim’s, spicy chicken is a feature as are her Mom’s infamous egg rolls with the special homemade mustard sauce. “Kim comes in to roll them by hand,” says Joann. It’s a special nostalgic treat for locals that remember Y’s and a favorite for new customers. The menu also features starters, like fried green beans and buffalo shrimp bites; salads, sandwiches and wraps, like the Loco Burger topped with mushrooms, onions and Swiss- try it with one of the micro beers, Railhouse Brewing Company or Double Barley are two-both from North Carolina, on tap. The Loco Jo’s “Favorites” include the number one selling baja-style fish tacos served with tortilla chips and salsa. Loco Jo’s also features what Joann calls, ‘Blackboard Specials’ that change daily - one to watch for: the Bohemian Conch Ceviche offered during the summer months it’s “phenomenal!” exclaims Joann. Loco Jo’s quickly earned it’s reputation
as being a local’s favorite the first day the doors opened for business on Christmas Day 2008. Brian and Joann explain the Holiday date: locals had been checking the progress of the restaurant, while Brian was working on all the renovations: “’Why don’t you open on Christmas Day?’ they asked- ‘we can come and celebrate’”, and being true to the vision of a fun gathering spot-where the locals hang out-and the good food is served in baskets- that’s what they did-creating a loyal following. 1
Loco Jo’s is open Monday thru Saturday 11am-9pm and continues the tradition of being open on Christmas Day. They are located at 602 N. Howe Street in Southport, They can be reached at: 910-457-9009 and found on Facebook at Loco Jo’s.
www.SouthportMag.com / MAY 2016 / Southport Magazine 33
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CHEERS Celebrating Cinco de Mayo!
A Good Reason To Drink A Margarita STORY BY: KRIS BEASL EY
M
Southport 417 N. Howe St (910) 454-8833
ay 5th is Cinco de Mayo and cause for celebration. While many think it is Mexico’s Independence Day, it is actually a celebration to commemorate the Mexican army’s unlikely victory over French forces at the Battle of Puebla on May 5, 1862.
Downtown, Wilmington The Forum, Wilmington
We love our customers!
(910) 457-5544 8848 River Road SE Southport, NC 28461
Store Hours: Monday-Friday 7:00am - 7:00pm Saturday 8:00am - 6:00pm Sunday 12:00pm - 4:00pm
Hardware and Garden
We will test your pool water for FREE! Just bring in a sample and we will tell you what you need. Southport Magazine Editor Jen and Owner Kris enjoy margaritas at San Felipe.
This holiday gives us our inspiration to feature Margarita recipes this month. The margarita cocktail – a famous concoction of tequila, Cointreau or Triple Sec, and lime juice – has been around since the 1940s. Every bartender in the world has put a unique spin on this classic, but no one knows who created the original. Many people claim that they invented the margarita, including a bartender named Willie from Mexico City. He said that in 1934 he created and named the drink for his friend Marguerite Hemery. Another legend is that Carlos “Danny” Herrera developed the drink at his restaurant in
Tijuana in 1938. He invented it for Marjorie King, a customer who was allergic to all hard alcohol except tequila, and didn’t like its sour taste. Another story is that the Dallas socialite, Margarita Sames mixed up the drink in 1948 for a house full of guests. One of them was Tommy Hilton who later added the drink to the bar menu at his hotels. While the true identity of the tequila master may never be known, the margarita will go down in history as one of the most popular mixed drinks of all time. Whether you like yours on the rocks, salt or no salt, we hope these recipes will help you celebrate your own Cinco de Mayo!
We have everything you need to keep your pool perfect this summer! • Annuals & Perennials • Palm Trees • Trees & Shrubs • Pottery • Hanging Baskets • New Statuary FREE GARDENING CLASSES - Call to register Sat. 5/7 @ 10:30am - Kids Class - Mother’s Day Crafts Sat. 5/14 @ 10:30am - Urban Micro Gardening
www.SouthportMag.com / MAY 2016 / Southport Magazine 35
CHEERS! CUCUMBER JALAPENO MARGARITA
THE CLASSIC MARGARITA What you will need: • 1 cup of tequila • 3 ounces orange liqueur • 3 ounces fresh lime juice • Yield: 4 Margaritas
What you will need: • 1/2 cup fresh lime juice • 1/2 cup tequila • 1/4 cup Grand Marnier • 1/4 cup simple syrup • 4 thin slices cucumber • 1 jalapeño, cut in half lengthwise
Directions: Shake the ingredients with ice, and strain into a cocktail glass with a salted rim. If your mixture is too sweet, add more lime. If it’s too tart, add more agave or orange liqueur.
FROZEN MARGARITA What you will need: • 2 quarts ice cubes •12oz can frozen limeade concentrate • 12 oz tequila • 1/4 cup Cointreau
Classic Margarita
What you will need: • 2 cups lime juice • 2 cups white tequila • 2 cups Cointreau • 2 1/2 cups fresh pineapple juice • Fresh pineapple slices Directions: Fill a shaker halfway with ice and pour in all the ingredients except the pineapple slice garnish. Shake for about half a minute and pour into eight glasses. Garnish with pineapple slices and serve.
STRAWBERRY MARGARITA
MOONSHINE MARGARITA Strawberry Margarita
Directions: Pour ingrédients into a blender. Blend until smooth. Pour into a chilled margarita glass and garnish with a strawberry.
CHOCOLATE MARGARITA What you will need: • 1 1/2 oz tequila • 1 oz Godiva Liqueur • 3/4 oz cream or half & half • 1 tablespoon Hershey’s syrup • 2 oz orange juice • Oreos (for garnish) Directions: Crush some Oreo cookies and rim a margarita glass with them. Fill a shaker with ice and fill with all the ingredients. Shake and pour into the glass.
Cucumber Jalapeno Margarita
PINEAPPLE MARGARITA
Directions: Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer. To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately. What you will need: • 1 1/2 oz tequila • 1 oz triple sec • 1 oz lime juice • 1/2 cup fresh or frozen strawberries • 1 cup ice
Directions: Mix together the lime juice, tequila, Grand Marnier, simple syrup, cucumber and jalapeños in a large pitcher. Chill for at least 1 hour. The longer the margarita sits, the more the cucumber and jalapeño flavors infuse the drink. Serve over ice in a salt-rimmed glass.
What you will need: • 1 oz lime juice • 1/2 oz orange juice • 1 teaspoon granulated sugar • 1 ounce Moonshine, any flavor Directions: Pour the first three listed ingredients into a cocktail shaker and stir. Add the moonshine and fill the shaker with ice. Cover and shake until chilled. Rim a margarita glass with lime juice and salt, strain the mixture into it.
Pineapple Margarita
Happy Cinco De Mayo Moonshine Margarita
36 Southport Magazine / MAY 2016 / www.SouthportMag.com
KITCHEN Picnic Baskets
• 1 Tbs. plus 1/2 tsp. kosher salt; more for serving
The perfect excuse for a romantic date night!
• 1 Tbs. garlic powder
BY: KRIS BEASLEY
• 1/4 tsp. cayenne pepper
here is no better time than the month of May to pack up a basket full of goodies, grab a blanket and have a picnic with your loved one. In our fast paced lifestyle there is little time for social relationships, and a picnic offers a bonding experience for you and your significant other.
• 1-1/4 tsp. smoked paprika
T
Alan and Kris Beasley of Southport Magazine enjoy a picnic on the Garrison Lawn.
The inspiration for this months article and the perfect reason to take action is, Friday, May 13, a special viewing of the 1957 drama, “Something of Value” will open this year’s season of Southport Outdoor Movie Nights. This film was adapted from the novel written by Robert Ruark, Wilmington and Southport’s native son. This free event will be held under the live oaks in Franklin Square Park at dusk, approximately 8:00 pm. Baked With Love restaurant will be selling picnic meals. A portion of the proceeds from the meals will be donated to the Southport Robert Ruark Society. But if you want to create your own picnic masterpiece, we have put together some fun recipes to try. And don’t forget to include some grapes to feed each other!
PEANUT BUTTER AND JELLY WITH A TWIST
In place of jelly, use fresh fruit like pomegranate seeds or strawberries. Use slices of pound cake in place of bread. Or replace the jelly with Nutella and add crumbled bacon. Use a hot dog bun, spread with peanut butter, place a banana in the bun and top with jelly.
MAKE HIM CRY IT’S SO GOOD, FRIED CHICKEN For the brine • 2-1/2 oz. kosher salt (1/2 cup Diamond Crystal or 1/4 cup plus 1 tsp. Morton) • 1/2 cup granulated sugar • 1/4 tsp. crushed red pepper flakes • 1 large orange • 1 large lemon • 2 boneless skin-on chicken breasts, halved crosswise • 2 boneless skin-on chicken thighs • 2 bone-in chicken drumsticks For the honey butter • 4 oz. (1/2 cup) unsalted butter, softened • 1/2 cup honey • 1/2 tsp. kosher salt; more to taste For dredging and frying
• 1 Tbs. freshly ground black pepper • 2 tsp. onion powder • 1/2 tsp. baking powder
• 2 cups buttermilk • 1 gallon canola oil or rice bran oil Brine the chicken Combine the salt, sugar, pepper flakes, and 1 gallon water in a large pot. Using a vegetable peeler, and lemon in strips, and add the zest to the pot. Stir over medium heat until the salt and sugar dissolve, about 5 minutes. Cool to room temperature in the pot or other large container. Add the chicken, cover, and refrigerate for at least 12 and up to 24 hours. Make the honey butter Using an electric mixer, whip the butter ingredients in a medium bowl until fluffy, about 2 minutes. Season to taste with more salt. Dredge and fry the chicken In a large bowl, whisk the flours, 1 Tbs. of the salt, garlic powder, black pepper, onion powder, baking powder, cayenne, and 1/4 tsp. of the paprika. Remove the chicken from the brine and blot dry with paper towels. Pour the buttermilk into a medium bowl and dip a piece of chicken into it, letting the excess drip back into the bowl. Dredge the chicken in the flour mixture, dragging it through to coat both sides but not too thickly. Repeat with the remaining pieces and set aside while you heat the oil. Set a wire rack on a paper-towel lined rimmed baking sheet. Fit an 8-quart Dutch oven or other heavy-duty pot with a deep-fry thermometer, add the oil, and heat over medium high to 340°F. Working in batches, fry the chicken, adjusting the heat as needed to maintain 340°F, until an instant-read thermometer registers 165°F in the thickest part of each piece, about 8 minutes for the boneless pieces and 10 to 12 minutes for the drumsticks. Transfer the chicken to the rack. Combine the remaining 1 tsp. paprika and 1/2 tsp. kosher salt and sprinkle half of it over the chicken while it’s hot. Let the chicken rest 1 minute, turn the pieces over, then sprinkle a little of the paprika mixture over the other side. Serve with the honey butter on the side, or generously smear some of it on the chicken before serving.
CAULIFLOWER AND GREEN BEAN SALAD
Steam cauliflower florets and green beans for 2-3 minutes so that they still have some bite. Toss them into a French dressing with a mashed anchovy fillet and small garlic clove, Dijon mustard and masses of freshly chopped tarragon.
GUACASALSA
Mash an avocado up in some salsa. Don’t forget the chips.
BLACK BEAN SALAD
Soak a can of rinsed black beans in sherry or wine; toss with a cup of cooked rice, 1 TB soy sauce, 1 TB rice wine vinegar, 1 tea. Sesame oil and 1 TB chopped parsley.
MELON SPEARS
Cut your favorite melon (cantaloupe or honey dew) into wedges and wrap with thin slices of prosciutto. Stack in a container, sprinkle with a little olive oil and black pepper.
BLUEBERRIES
Toss 2 cups of fresh blueberries with cornbread cubes(about a cup), add 1-2 TB of lemon juice and olive oil and 1/2 cup of chopped hazelnuts.
EASY CHOCOLATE MINT BROWNIES • 1 2/3 cups (10-oz. pkg.) Dark Chocolate and Mint Morsels/Chips divided. • 1/2 cup (1 stick) butter or margarine, cut into pieces • 3 large eggs, lightly beaten • 1 1/4 cups all-purpose flour • 1 cup granulated sugar • 1 teaspoon vanilla extract • 1/4 teaspoon baking soda • 1/2 cup chopped nuts PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan. MELT 1-cup morsels and butter in medium, heavy-duty saucepan over low heat. When morsels and butter begin to melt, remove from heat; stir. Return to heat for a few seconds at a time, stirring just until mixture is smooth. Remove from heat. Stir in eggs. Stir in flour, sugar, vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared pan. BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars. Photo by: The Rev
• 9 oz. (2 cups) all-purpose flour • 1-1/4 oz. (1/4 cup) rice flour www.SouthportMag.com / MAY 2016 / Southport Magazine 37
PRICE IS PER FLIGHT NOT PER PERSON
Seats for 3 people!
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Create an unforgettable memory for your family with a tour of the beaches - from the AIR! Look for turtles, sailboats and shipwrecks. We fly evenings and weekends too! Call NOW to book your flight.
910-363-4334
4019 Long Beach Road, Oak Island NC www.brunswickair.com 38 Southport Magazine / MAY 2016 / www.SouthportMag.com
at the following Dairy Queen locations:
• 20 Naber Dr., Shallotte • 5701 East Oak Island Drive, Long Beach • 106 Southport-Supply Rd. SE, Supply • 1517 Dawson St., Wilmington • 5901 Oleander Dr., Wilmington
DINING GUIDE HUNGRY? Bite into the best that our area has to offer
MODERN AMERICAN
SEAFOOD SPECIALTY
LIVE OAK CAFE
614 N. Howe St., Southport 454-4360 www.liveoakcafenc.com Serving creative cuisine in a cozy atmosphere, Live Oak Cafe offers dishes such as duck crepes, lowcountry gumbo, and baked scallops au gratin.
ATLANTIC SEAFOOD AND STEAKS
5059 SouthportSupply Rd. SE, Southport 457-4477 • www.atlanticsouthport.com Casual dining with variety from seafood, steak, chicken and pasta. Known for its Calabash style cuisine and low country classics.
CAPE FEAR RESTAURANT & LOUNGE
OLIVER’S ON THE CAPE FEAR
101 W. Bay St., Southport 457-9222 • www.capefearrestaurant.com Family owned, Cape Fear Restaurant delivers excellent Southernstyle cooking in the form of crabs, scallops and, of course, surf ‘n’ turf.
DEAD END SALOON & FISH FACTORY GRILLE
4907 Fish Factory Rd., Southport 454-4002 • www.thedeadendsaloon.com
Known for real Maryland crab cakes and Cream of Crab soup and offering fresh, local seafood specials along with great entrees, nachos, cheddar fries, and more. Located on the Intracoastal Waterway with slips for docking and a beautiful view, including sunsets. We belong to the NC 10% Campaign.
FISH HOUSE RESTAURANT
5710 57th Place W., Oak Island 278-6012 • www.bwpresort.com Offering items such as awardwinning chowder and signature crab dip.
FISHY FISHY CAFE
106 Yacht Basin Dr., Southport, 457-1881 www.fishyfishycafe.com
A sophisticated take on the dockside seafood café, Fishy Fishy serves up plates like Buffalo shrimp, Cajun grouper bites, and Bacon Wrapped Shrimp.
FRYING PAN
319 West Bay St., Southport, 363-4382 Featuring homemade sweet potato biscuits and fried seafood, as well as other delicacies such as pan seared grouper.
A variety of sushi at Thai Peppers. 115 E Moore St, Southport, NC 28461 (910) 457-0095
ISLAND WAY RESTAURANT
SHOALS CLUB
1407 E. Beach Dr., Oak Island • 278-7770 www.islandwayres.com Offering fine steaks, from filet mignon to flat iron, and fresh seafood, from lobster to crab cakes, with attentive service.
100 Station House Way, Bald Head Island 454-4850 • www.shoalsclub.com A private membership club, Shoals Club emphasizes fresh ingredients and a twist on American dishes.
JONES SEAFOOD HOUSE
YACHT BASIN EATERY
6404 E. Oak Island Dr., Oak Island 278-5231 Family owned since 1964; offering seafood fried, broiled or grilled, plus charbroiled steaks.
MOJO’S ON THE HARBOR
16 Marina Way, Bald Head Island 457-7217 • www.mojoontheharbor.com Featuring Southern classics like fried pickles and shellfish steam pots to global dishes such as Italian meat antipasto and Mediterraneanstyle shrimp and grits.
PROVISION COMPANY
130 Yacht Basin Dr., Southport 457-0654 • www.provisioncompany.com Established in 1933, Provision Company offers a la carte seafood sandwiches, conch fritters, steamed shrimp and more.
122 Yacht Basin Dr., Southport 363-4108 • www.yachtbasineatery.com Dishing up goods from both the North and South, Yacht Basin Eatery offers everything from handrolled pizza, Jersey style breads and authentic Italian, to Southern comfort foods and fresh seafood.
FEATURE YOUR RESTAURANT IN THE DINING GUIDE email editor@southportmag.com
101 West Bay St., Southport 910-477-9299 www.oliversonthecapefear.com Fine dining on the Cape Fear—where exquisite southern cuisine meets the salubrious breezes of Southport with a historical and literary perspective. Open Sunday-Saturday 5pm-10pm
MR. P’S BISTRO
309 N. Howe St., Southport • 457-0801 www.mrpsbistro.com Fine lowcountry cuisine, from crabstuffed fish du jour to crab cakes and prime rib.
THE PHARMACY RESTAURANT
110 E. Moore St., Southport • 457-5577 www.thepharmacyrestaurant.com Fine dining with homespun appeal abounds at The Pharmacy Restaurant. Enjoy everything from gourmet chicken salad and fish tacos to blackened tilapia and Bouillabaisse.
SHAGGER JACKS
8004 E. Oak Island Dr., Oak Island 933-4103 • www.shaggerjacksoki.com With over 50 beer selections, Shagger Jacks offers an assortment of dishes from steamers to ribs and sweet curry chicken to tacos.
TURTLE ISLAND RESTAURANT & CATERING
6220 E. Oak Island Dr., Oak Island 278-4944 Casual dining in a tropical setting, with caribbean inspired seafood as well as steaks, chicken, pork and salads.
Garden Party Saturday, May 21, 6-8 p.m.
FREE T-SHIRT
Catered by Robert Wallace Catering, fried chicken plus two sides and a glass of wine for $10. Prizes go to the two best dressed individuals in Garden Party Attire.
if you bring in 10 or more canned goods 8521 E Oak Island Dr • Oak Island • (910) 933-4384 11-6 M-TH & SAT • 11-8 FRI Closed Sunday
2016
SOUTHPORT MAGAZINE
thegrapeandale.com
www.SouthportMag.com / MAY 2016 / Southport Magazine 39
Unique Gifts for All Ages Open Tuesday - Saturday 10 am - 5 pm as we restyle the store. Check our Facebook page for store hours
Bring this ad in for 20% off
Must present coupon at the time of purchase. Valid one per coupon. May not be combined with other discounts. Voted Best
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T-Shirts | Hats | Sweatshirts | Jewelry | Shoes Purses & Accessories | Children's Section & Much More!
“Fun Dining on the Intracoastal Waterway” Local Seafood, “Carolina’s Best” Cream of Crab Soup, Real Maryland Crab Cakes, Steaks, Burgers, Breasts, Wings, Vegetarian and Gluten Free Dishes. 8 DRAFTS ON TAP, WINE & FULL ABC ON PREMISES
Live Entertainment on the Waterway
Open Daily 11 AM
910-454- 4002 4907 Fish Factory Rd,
www.thedeadendsaloon.com Check
out our menu page . . . Lunch, dinner, drinks or book your next event~
South Harbour Village, Southport, 28461 Monthly Specials . . . Sunset Strip Sunday Steamin Monday Two for Tuesday Burger Wednesday Thankful Thursday
Join us on Facebook 300 Country Club Drive | Oak Island, NC 28465
910.933.4531 | Follow us on Facebook
Free WiFi
Dock –n- Dine
A Member of the North Carolina 10% Campaign
We’re Much More Than Companion Care Discover the World on Your Plate Book Early for Mother’s Day Brunch or Enjoy a Fine Dinner with Mom Friday or Saturday! Enjoy Cinco de Mayo Specials May 4th &May 5th
Enjoy Special American Dishes Throughout Memorial Weekend
Live Music on Alternate Wednesdays, on Thursdays as annou nced on our Facebook Page 116 N. Howe Street in Historic Downtown Southport Call for Reservations: 910-457-4544 OurCheck Menus,our Daily Specials, and and Special Events are Posted theprix Portsfixe of Call Facebook Page Facebook pageMusic for special events, regular menuonand menu options Our Regular Hours: Tues.Sat. Lunch: 11:30 am – 2:00 pm; Tues.Sat. Dinner: 5:00 pm – Closing 116 N. Howe St., Southport • 457-4544 • portsofcallbistro.com Open for Sunday Brunch: 10:00 am – 2:00 pm Tues. - Sat.: Lunch11:30 am – 2:00 • Dinner: 5:00Suggested pm – 9:00 pm— • Sun. Brunch 10:00 am - 2:00 pm —pm Reservations 40 Southport Magazine / MAY 2016 / www.SouthportMag.com
Personal Care • Alzheimers/Dementia Care • Meal Preparation • Monitoring & Medication • Homemaking • Reminders, Errands & Transportation • Hospice & Respite Care • Light House Cleaning
ACCEPTING NEW CLIENTS!
3 HOURS FREE with first 12 hours of in-home care service. NEW CLIENTS ONLY Call Today for FREE In-Home Assessment
5101-4 Southport-Supply Road, Southport 910-457-5800 • www.coastalcompanioncare.com Licensed, Bonded and Insured • References Available
DINING GUIDE CAFES, DELIS & GRILLS BAKED WITH LOVE
302 N. Howe St., Southport • 454-0044 Offering sandwiches, salads, soups and quiche. A gem of a café located on Southport’s main drag.
BEANA’S KITCHEN
106 SE 58th St., Oak Island • 278-7209 Open from 7 a.m. to 2 p.m., Beana’s serves breakfast and lunch.
BOB’S DOGS
8903 E. Oak Island Dr., Oak Island 278-3456 • www.bobsdogsoki.com With custom hot dogs featuring an array of ingredients to homestyle sandwiches like chicken salad and burgers.
THE BOUNCING LOG CAFE
3148 George II Hwy - Boiling Spring Lakes 910-477-3188 • bouncinglogcafe.com Good ‘ol southern comfort food and Genuine Swiss cuisine come together. Hot Plates, Angus Burgers and Knopfli-n-Ham (dumplings with ham and smothered in artisan cheeses.) All buns are made fresh, in house. Salads and Kids meals.
CHASER’S SPORTS BAR AND GRILL
8520 E. Oak Island Dr., Oak Island • 278-1500 Enjoy BBQ sandwiches, wings, fish ‘n’ chips and more at this sports grill.
DUFFER’S PUB AND GRILL
928 Caswell Beach Rd. Oak Island 278-9299 www.oakislandgolf.com Located at the scenic Oak Island Golf Club, the grill serves up premier burgers and wraps, as well as entrees from prime rib to salmon.
ERIC’S GRILLE
GREENLANDS FARM STORE
668 Midway Rd. SE, Bolivia 253-9515 • www.greenlandsfarmstore.info Farm fresh, organic and natural ingredients—grown here, made here! Gluten free and vegan options offered. Enjoy sandwiches, salads, unique sides and desserts.
KOPP’S KWIK STOP II
3196 George II Hwy., Southport, 845-7700 Kopp’s grill serves up a full breakfast (available for school kids before class starts, too), plus homemade lunches throughout the day.
LITTLE BIT’S GRILL
5902 E. Oak Island Dr. , Oak Island 278-6430 A classic burger joint, with onion rings and other sides. Plus, breakfast is served, including pancakes and bacon.
LAZY TURTLE BAR & GRILL
601 Ocean Drive, Oak Island, NC 901-278-7725 Oceanfront dining and entertainment venue that is easy on the wallet and hard to forget. Tiki bar, arcade with two pool tables and plenty of seating to host your work, friend or family fun!
LOCAL’S FAMILY DINER
6302 E. Oak Island Dr. , Oak Island 201-9925 Here, flounder is prepared the oldf ashioned way. Enjoy breakfast, too.
OAK ISLAND SUBS AND SALADS
5705 E. Oak Island Dr. , Oak Island 278-9040 From BLT’s with avocado to Cajun and Reuben sandwiches, this deli serves up quality sandwiches.
OASIS BAR AND GRILL
8039 River Rd. SE, Southport, 454-4004 Shrimp in every style desirable, plus sandwiches; try entrées such as scampi and filet mignon.
OLD BRIDGE DINER
132 Country Club Dr., Oak Island, 250-1184 A casual diner featuring breakfast, lunch and dinner, from fluffy omelets to burgers and fried chicken sandwiches.
OLDE BRUNSWICK GENERAL STORE
1450 50 Lakes Dr., Southport 845-2707 Made-to-order breakfast and lunch grill.
RUSSELL’S PLACE
832 N. Howe St., Southport 457-0444 www.localsfamilydiner.com Within a warm and friendly atmosphere, Local’s Family Diner serves breakfast all day long and a seafood and entrée menu for lunch and dinner.
5700 E. Oak Island Dr., 278-3070 Serving breakfast and lunch until 2 p.m., Russell’s Place serves up lots of home cooking.
LOCO JO’S
5827 E. Oak Island Dr., Oak Island, 9334615 Offering hand pattied burgers, subs, shrimp, wings, hot dogs and more.
602 N. Howe St., Suite E, 457-9009 A burger joint with fish sandwiches, pulled pork and shrimp wraps. Offers select Vietnamese dishes, too, with over 60 beer selections.
MOORE STREET MARKET
1671 N. Howe St., Southport 457-9024 Offers old fashioned, hand patted hamburgers, plus bbq, hot dogs, chili cheese fries and breakfast sandwiches and platters.
130 E. Moore St., Southport • 363-4203 Open for breakfast and lunch, this market specializes in organic and fairtrade coffee as well as gourmet sandwiches crafted with Boar’s Head deli meats.
FAT ANDY’S BURGERS
OAK ISLAND DELI AND PUB
4655 Long Beach Rd. SE, Southport 269-7008 Handmade burgers using 100% ground chuck, plus freshly cut French fries.
OAK ISLAND RESTAURANT
5422 E. Oak Island Dr., Oak Island 278-4005 Offering hamburgers, sub sandwiches, salads, wraps, seafood and daily drink specials.
SIDE STREET CAFÉ
SOUTHPORT TEA HOUSE
611 Howe St., Southport, 833-0227 www.southportteahouse.com Offering a full lunch menu with quiche, salads, sandwiches and afternoon tea anytime. Full beverage option including over 60 loose teas iced or hot and sold by the ounce. Gluten free options, too. Open Wed-Sat, 11 a.m.-3 p.m. Sun. 10 a.m. to 2 p.m. FEATURE YOUR RESTAURANT IN THE DINING GUIDE email editor@southportmag.com
TAYLOR CUISINE CAFÉ
731 N. Howe St., Southport 454-0088 Bald Head Marina at Deep Point www.taylorcuisinecatering.com Putting its Southern style where guests’ mouths are, this eatery offers “Taylor made” fried string beans, fried green tomatoes, country fried steak and more in two locations.
TROLLY STOP
111 S. Howe St., Southport 457-7017 • www.trollystophotdogs.com A staple in NC, Trolly Stop is renowned across the nation for its one of a kind hot dogs.
TROPICAL SMOOTHIE CAFÉ
1671 N. Howe St. #1A, Southport 363-4908 • www.tropicalsmoothiecafe.com The menu boasts bold, flavorful food and smoothies with a healthy appeal. Our items are made to order with fresh, simple, superior ingredients.
QUIZNO’S SUBS
5130 SouthportSupply Rd., Southport 457-4636 www.quiznos.com Serving subs, salads, wraps, soups and pasta. Chicken, prime rib, black angus, deli subs. Meat and cheeses cut fresh in store daily. Open every day.
WILDLIFE RESTAURANT & GRILL
4381 Fish Factory Rd., Southport 457-9953 www.wildlifegrill.webs.com Serving a full range of items on our menu from breakfast to home cooked meals.
BAJA CALIFORNIA FLYING FISH CAFE
705 Ocean Dr., Oak Island (at the pier) 278-5504 • www.theflyingfishcafeoki.com Nestled beside the Oak Island Pier, Flying Fish Cafe offers a panoramic view of the ocean and excellent West Coast cuisine.
BARBECUE SOUTHPORT SMOKE HOUSE
1102 N. Howe St., Southport • 363-5035 www.southportsmokehouse.com Real wood smoked BBQ and brisket, great side items, and a great family environment.
Kayak
Tours ★ Lessons Sales & Rentals
Stand Up Paddle Boards Sales
Cannot Combine with other offers.
Best Sweet Tea 2016
SOUTHPORT MAGAZINE
BBQ HOUSE | 5002 East Oak Island Dr. | Oak Island 910-201-1001 www.bestbbqonthebeach.com
4 years of Adventu brating 1 re! e l e C
Information & Reservations
910-454-0607
www.theadventurecompany.net
807-A-Howe Street, Southport, NC
Historical Southport bicycle tours and bicycle rentals.
www.SouthportMag.com / MAY 2016 / Southport Magazine 41
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LOCAL EXPERTS for all your Real Estate needs! NEW G LISTIN
6507 Walden Pond Lane Winding Creek 4 bedroom/2.5 bath $349,900 Enjoy the serene pond views!
NEW G LISTIN
NEW G LISTIN
NEW G LISTIN
2337 Zion Hill Road 3918 Meeting Place Lane 3672 Sable Palm Lane Rourk Landing Estates Arbor Creek Arbor Creek 3 bedroom/2 bath 3 bedroom/3 bath 3 bedroom/3.5 bath $199,000 $279,000 $299,000 Charming executive home! The Neuse River Cottage! Located on 1 Acre Corner Lot!
114 S. Howe Street 910.457.7676
SOUTHPORT REALTY
727 N. Howe Street 910.457.6401
View all our listings at Southport-Realty.com 42 Southport Magazine / MAY 2016 / www.SouthportMag.com
DINING GUIDE TERRY’S NORTH CAROLINA BARBQUE & RIBS
4688 Long Beach Rd. SE • 477-9187 Serving up pork and beef brisket sandwiches and plates, and Memphis dry rub ribs, along with baked beans, coleslaw, potato salad, and mac ‘n’ cheese.
BAR-B-QUE HOUSE
5002 E. Oak Island Dr., Oak Island 201-1001 • www.bestbbqonthebeach.com Hormel ribs are slow smoked in house and meats are offered with a variety of sauces, from Eastern NC vinegar to Lexington-style red.
CHINESE ASIAN TASTE
1671 N. Howe St., Ste. 3, Southport 457-0988 •asiantastesouthportnc.com Takeout traditional Chinese food, with staples such as lo mein, sesame chicken, and General Tso’s.
TASTE OF CHINA
4956 Long Beach Rd., Southport, 457-1838 Serving Cantonese, Szechuan and Hunanstyle Chinese food.
INTERNATIONAL PORTS OF CALL
116 N. Howe St., Southport 457-4544 • www.portsofcallbistro.com The eclectic menu offers choices that are largely influenced by dishes from across the globe. Menu items and specials can whisk your palette from Casablanca to Barcelona, Santorini to Mumbai, and from Marseilles to Munich or Charleston. Finish with a fresh baked dessert in the romantic atmosphere.
JAPANESE KOBE JAPANESE STEAKHOUSE & SUSHI
8317 E. Oak Island Dr., Oak Island • 9334405 Generous servings from the hibachi grill, as well as decadent sushi.
TENGU JAPANESE STEAK HOUSE
4956 Long Beach Rd. SE, 457-9398 Sushi, sashimi, teriyaki, hibachi, tempura and udon noodles all available.
MEXICAN DELPHINA CANTINA
10 Marina Wynd, Bald Head Island 457-1222 delphinacantina.webs.com Mexican cuisine with Spanish and Cuban flare, such as Churrasco Cubano and Pescado Especial—both with plantains.
SAN FELIPE
1671 N. Howe St., Ste. 1, Southport Serving authentic dishes, such as fajitas, enchiladas and chalupas.
SAN FELIPE
4961 Long Beach Rd. SE, Southport 454-0950 Known for fresh salsa and margaritas; serves traditional Mexican dishes.
Market Spotlight
PIZZERIAS DRY STREET PUB AND PIZZA
101 E. Brown St., Southport 457-5994 www.drystreetpubandpizza.com Known for handmade, original pizzas—including Margherita, “very veggie,” and Greek. Also offers salads, soups and gourmet sandwiches.
FAMOUS SUBS AND PIZZA
1541 N. Howe St., Southport 457-5143 Recognized regionally for outstanding gyros, calzones and pizzas.
PIZZA SHACK
6212 E. Oak Island Dr., Oak Island, 278-6781 Offering a variety of pies from classic favorites to Greek white and Hawaiian.
THE PEPPERONI GRILL
3156 George II Hwy, Boiling Spring Lakes 845-5151 • www.pepperonigrillnc.com Offering eat in, take out and delivery. As well, offering oven toasted subs and calzones.
PEPPERONI GRILL AT THE BEACH
Market Spotlight
612-H West Brown Street Seaside living in Southport!
Top floor home with elevator, large deck, assigned 2744 Juneberry Lane SE covered parking, storage for grills, bikes and boats. St. James Plantation Just steps from the marina, waterside dining, Top of the line custom home. shops and more in the historic of Southport. Includes a premier golfdistrict membership. Listed $399,900 Listed atat$215,000
Call LucyCall Vance (910) 232-8586 Kathy•MacNish (919)352-2809 for your private showing appointment or for your private showing appointment view details online at or view details online at www.MargaretRudd.com www.MargaretRudd.com WINNER
2016
SOUTHPORT MAGAZINE
SOUTHPORT MAGAZINE
4320 East Beach Drive Oak Island 250-1190 www.pepperonigrillnc.com Open 7 days a week year round. Offering eat in, take out as well as delivery.
ITALIAN BELLA CUCINA
5177 SouthportSupply Rd., Southport 454-4540 • www.belladiningnc.com Focusing on family Italian recipes, Bella Cucina serves up everything from fine and fresh local seafood to hand tossed, New York style pizzas. Aside from a decadent wine list, Bella Cucina also offers specialty martinis.
JOSEPH’S ITALIAN BISTRO
5003 O’Quinn Blvd., Southport 454-4440 • www.josephsitalianbistro.com Armed with decades of experience and “secret” family recipes, Joseph’s Italian Bistro appeals with candlelit dining and fresh Italian continental cuisine.
IRISH SLÁINTE
1513 N. Howe St., Unit 10, Southport 457-6554 Offering traditional pub fare with Irish flair, like Guinness chicken wings and mussels cooked in a Smithwicks bouillon. Don’t forget the Reuben or corned beef and cabbage!
FEATURE YOUR RESTAURANT IN THE DINING GUIDE email editor@southportmag.com
Come grab a spot on one of our porches and enjoy a brew from our selection of 30+ beers
FAMILY FRIENDLY WE CATER WEEKLY FOOD SPECIALS MONDAY Moo & Brew-Hamburger & Beer $7 TUESDAY Ribeye with 2 sides $12.95 WED Buy 1 entree, Get 1 Half Off (of equal or lesser value) THURS Dozen Wings $7 FRIDAY Fish & Ships $10.95
LIVE MUSIC EVERY SATURDAY NIGHT KARAOKE with DJ Rodney every WEDNESDAY Night
May 7th - ROY SYKES May 14th - TBA May 21 - LINDA SNYDER May 28th - JOHNNY MOORE We do off premise catering FOOD AND ABC PERMITS
8039 River Rd., SE Southport, NC (910) 454-4004
Come in this month and let us make you what you LOVE
• Great Craft Beer Selection • Blackboard Specials • Homemade Dressings & Desserts • Delicious Pizza with Creative Toppings • Gluten Free Options
101 E Brown St, Southport • (910) 457-5994
View our specials on Facebook
www.SouthportMag.com / MAY 2016 / Southport Magazine 43
668 Midway Rd SE, Bolivia • (910) 253-7934 HOURS: Friday-Saturday 8:30am-5:30pm
WINNER
2016
SOUTHPORT MAGAZINE
SOUTHPORT MAGAZINE
Laura Brochure Organic Manicure & Pedicure
910-520-5606
Tapas & Tour
May 21st Enjoy “farm to fork” tapas, wine and tour the farm. $49. Call for reservations
Petting Farm Open every Saturday
ICE CREAM • BAKERY • CAFE WINE AND BEER
*Pre-orders and Special orders available *Rent the farm for a special event or party
Linda Lewis
Facials, Skin Peels, Acne Care, Eyelash Tinting & Extentions
919-906-1087
We now offer
New Bowen Therapy & Massage Services
44 Southport Magazine / MAY 2016 / www.SouthportMag.com
DINING GUIDE TAPAS FLIGHTS
15139 N. Howe St., (910) 363-1202 Wine, craft beer, and a tapas menu, small plates. Most items under $10; menu changes every two weeks. Look for weekend specials.
THAI THAI BY THE SEA
PORT CITY JAVA
113 N. Howe Street, Southport 454-0321 www.portcityjava.com We serve coffees, espresso drinks, fruit smoothies, milkshakes, fresh juices, breakfast and lunch sandwiches and wraps all day. Open year round. Complimentary WiFi. Comfortable inside and outside seating. Coffee catering available.
SIDE STREET BAKERY
8300 E. Oak Island Dr 278-6420 Brightly decorated, Thai by the Sea offers traditional Thai including dumplings, with a large selections of dishes and spice levels.
417-A N. Howe Street, Southport 363-4629 Locals suggest the cupcakes, lemon bars, key lime pie, and carrot cake.
THAI PEPPERS
200 Country Club Dr., Suite E, Oak Island 512-8881 www.staarrcakes.com Made from scratch cupcakes, biscuits, and pies using the finest ingredients available. Coffee supplied by an NC roaster.
115 E. Moore St., Southport 457-0095 • www.thaipeppersnc.us Serving decadent and creative Oriental food of the finest quality, prepared with care. A broad range of traditional Thai dishes and sushi are available.
BAKERIES/ COFFEE AHOY DOUGHNUTS
4922 E. Oak Island Dr., Oak Island 278-6929 • www.ahoydoughnuts.com Fresh yeast raised, filled and cake donuts, apple fritters, cinnamon rolls, monkey muffins, twists and more. Handmade daily, family owned.
BLUE SEA COFFEE SHOP
7916 E. Oak Island Dr., 620-7073 www.facebook.com/Blue.Sea.Cafe.NC Homemade bagels, hot out of the oven each morning & Mom’s baked goods & sweets. Fresh daily vegetarian specials. 100% organic coffee, full espresso & tea bar, fruit smoothies & chai. WiFi & handmade gifts.
BURNEY’S BAKERY
808 N. Howe St., Southport 454-4222 Known for their light and flaky filled croissants with a sweet sugar glaze, plus more.
THE CONFECTIONARY
4346 Long Beach Rd. SE, Southport 457-9310 Featuring jelly donuts, apple fritters, cupcakes, muffins, peach cobbler, bagels and more.
FLYING PIG COFFEEHOUSE
6006 E. Oak Island Dr., Oak Island 278-5929 • www.flyingpig.us Home of the Flying Pig, Green Swamp and Pig Bun; specialty coffee drinks, smoothies, chai, beans, bagels, desserts and conversation. Open year round, wifi, indoor and outdoor seating.
STAARR CAKES BAKERY
ICE CREAM DAIRY QUEEN
5701 E. Oak Island Dr., • 278-5371 Featuring the iconic Blizzards, waffle-bowl sundaes, and more frozen treats. *Call for other nearby locations.
FLAVA’S COFFEE AND ICE CREAM
310 W. Bay St., Southport • 457-5150 Flava’s allows guests the choice between many flavors, including death by chocolate, birthday cake, cookies and cream, and more.
FUZZY PEACH
5130 SouthportSupply Rd., Unit 108, Southport 363-4180 • www.thefuzzypeach.com A frozen yogurt bar where you can select your own flavors and toppings.
LEAKY TIKI
of a DreamingPath to Paradise? Let us bring you home! Laura LeFevre (910) 465-6591
laura@southport-realty.com
Mary Carneiro (914) 649-7100
mary@southport-realty.com
Tanya Broussard (910) 279-4547
tanya@southport-realty.com
6324 E. Oak Island Dr., Oak Island 933-4503 • www.leakytikiinc.com Homemade ice cream and fudge.
SPIKE’S DAIRY BAR
201 N. Howe St., Southport • 457-7611 More than just ice cream, Spike’s offers great hot dogs as well.
FEATURE YOUR RESTAURANT IN THE DINING GUIDE email editor@southportmag.com
JUMPIN’ JAVA OAK ISLAND
4022 Old Bridge Rd., Southport 363-4841 We carry a large variety of gluten free/vegan baked goods, as well as homemade coffee cakes and muffins. Delicious and decadent specialty drinks: lattes, mochas, frapps, hot chocolate, Chai teas and more. www.SouthportMag.com / MAY 2016 / Southport Magazine 45
SOUTHPORT MAGAZINE
PHOTOGRAPHY CONTEST
CHANGE THE WORLD Submit a high resolution image using the theme “Change The World”. The contest is open to professionals and amateurs alike. Log onto www.southportmag.com for information on how to enter and upload your photo.
DEADLINE TO ENTER IS MAY 31, 2016 12 Winners will be chosen and featured in our 2016-2017 school calendar
Email editor@southportmag.com for more information. 46 Southport Magazine / MAY 2016 / www.SouthportMag.com
CALENDAR EVENTS LADIES-ONLY FISHING SEMINAR
April 30-May 1st, 2016 sponsored by Oak Island Parks and Recreation, offers a stress-free environment where women anglers, from beginners to advanced, can ask questions and try their hands at a variety of angling activities. Saturday will be a day of hands-on classroom instruction that will include beginner and advanced topics such as: Introduction to Tackle, Terms, and Technology, Basic Knots, Flounder Fishing, Speckled Trout Fishing, Red Drum Fishing, Surf Fishing, Near shore Trolling, Live Bait Slow Trolling, Throwing Cast Nets, and more. Sunday will be a fishing excursion to Oak Island Pier or out with a local captain for practicing Saturday’s lessons. Cost begins at $49.
HANDS ONLY COMMUNITY CPR DAY
May 17 in the aerobics room of the Dinah E. Gore Fitness Center at Brunswick Community College. The class is FREE for anyone in the community, and will teach CPR and how to use an Automated External Defibrillator. Classes will start at 8 a.m., 9:30 a.m., 11 a.m., 1 p.m. and 2:30 p.m. The Dinah E. Gore Fitness Center is located at 210 College Road NE in Bolivia. For more information, contact Rich Burns at rich. burns@brunswickcountync.gov or call (910) 846-2348.
“SOUND HEALING AND MEDITATION”
Sundays: May 15 & 29 and June 12 & 26, 2:00 - 3:30 PM Cost of series is $80.00. Hearts & Sol Wellness is offering «Sound Healing and Meditation» with Ella Hill, an expressive arts & sound therapist. This 4-part integrative arts series will explore the healing sounds from 4 different cultures (Cherokee, African, Indian, Tibetan) through toning, chanting, music-making, drawing, and writing. May 15 - Native American Drums & Rattles & Bells , May 29 - African Drums & Small Percussion Instruments, June 12 Crystal Singing Bowls & Shruti Box, June 26 - Tibetan Bowls
DOWNTOWN SOUTHPORT, INC’S: MEMBER & NEW FRIENDS RECEPTION.
Thursday, May 5 from 5 pm-6:30 pm: Open to existing members & anyone wanting to learn more about DSI. Southport Marina, West West Street
FLAG LOWERING CEREMONY W/TAPS
Monday, May 23-Sept. 11 at dusk (daily) Howe & Bay Streets near Whitlers’ Bench
THE BRUNSWICK COUNTY SPELLING BEE
Monday, May 16, 2016 at Brunswick Community College’s Virginia Williamson Event Center. The A-Z Silent Auction begins at 6:00 PM with the Spelling Bee commencing at 7:00 PM. Teams or individuals are encouraged to join the slate of competitors as part of this Brunswick County tradition. Admission is free for spectators to come and cheer on their favorite spellers, and the entry fee for teams is $250. Supporters are asked to come and bid on the goods at the silent auction and then to join the audience for the Bee. All proceeds of the entertaining night go toward helping the BCLC carry out its mission to improve literacy in our county. Please contact the Brunswick Literacy Council at bcliteracy.org or (910) 754-7323 to register your team, to find out more about this fundraiser or any Brunswick County Literacy Council programs or to explore volunteering year-round.
BREAK THE SILENCE ON OVARIAN CANCER TEAL RIBBON 5K RUN/WALK
May 15, 2016, Opening Ceremonies Start at 8 am with the Race Shortly Following at the Woodlands Park, St. James Plantation, NC. Hosted by the residents of St. James funds raised will go to the NOCC to spread awareness about ovarian cancer and its symptoms, celebrate local survivors, and remember friends and family who have not survived.The event will be professionally timed for competitive participants. Awards will be given for special performances. Those interested in participating may register by going to the following website: http://nocc.kintera.org/northcarolina. This event is open to residents and non-residents of St. James Plantation. Participants are encouraged to proceed to Woodlands Park by entering St. James Plantation through the entrance off of E. Middleton Blvd (just off 211). Participants who enter the main gate off 211 will be given a car pass and directions to Woodlands Park upon checking in.
SOUTHPORT’S ANNUAL MEMORIAL DAY OBSERVANCE
Monday, May 30th, at 2:00pm at the Southport Community Building – Free- The Southport Junior Woman’s Club, with the City of Southport Department of Tourism
will co-sponsor Southport’s annual Memorial Day Observance, “Days of Remembrance”. Memorial Day Parade, May 30, 10:30 am, Corner of Lord and Tenth Streets convening at the John N. Smith Cemetery, Leonard Street for Memorial Ceremony at 11 am. For more information, please contact: Sharon Venis at 910-457-7927, Fort Johnston-Southport Museum & Visitor Center Coordinator, 230 E. Bay Street (910) 4577927
BARRIER ISLAND CHALLENGE
May 7th Barrier Island Excursions is proud to present the Inaugural Barrier Island Challenge SUP Race, Southport’s first ever SUP racing event. Beginner and Experienced SUP riders will choose from 2 courses, based on level of experience and challenge. Both heats will paddle with the outgoing tide towards Southport, North Carolina. Novice racers will travel approx 5.5 miles, departing from Ft. Fisher and paddle along with the tide towards the Southport finish line. Experienced paddlers will depart from the Carolina Beach State park near Snow’s Cut and paddle approx 13 miles towards the Southport finish line. Both events are set to depart at staggered times in order for both heats to finish close to one another. Safety and support are generously supplied by the The Cape Fear Yatch Club. Post event bbq and music will sooth our post race bodies and bring us to an early afternoon close. Proceeds and donations for food and beverage go towards supporting Sea Biscuit Wildlife Refuge, a stalwart caretaker tending to the injured wildlife here in the North Carolina Low Country. Those with vehicles at the CB or Ft. Fisher locations will be shuttled back to their respective departure points. Last shuttle on the ferry from Southport leaves at 4:45. The last ferry from Southport to Ft. Fisher side leaves at 6:15. Please call 828-713-1169 for additional details, registration, and accommodations.
KAYAK FISHING CLINIC
May 14 - Oak Island Parks & Recreation is sponsoring a kayak fishing clinic with master angler Capt. Jerry Dilsaver. The day will consist of two parts: a morning classroom session on equipping your kayak, bait & tackle for kayaks, tips on fishing techniques and much more. The morning session is 9am –1pm. The afternoon session runs from 1:00 to 4:00pm and is on the water. This session follows up from the morning with tips and techniques for getting the most from your kayak once in the water, while practicing skills like casting, netting, paddling and
more. There is even a little time devoted to fishing. The fee is $25 for morning session or $50 for the entire day. The event will be held at the Cape Fear Yacht Club located at 4791 Fish Factory Rd. Spaces are limited. For more information call 278-5518.
RIDE THE TIDE KAYAK RACE AND FLOAT
Join Oak Island Parks & Recreation and The Adventure Kayak Company at they “Ride the Tide” on the Davis canal – May 7th at 10am. There will be a kayak float and race from the Recreation Center to Blue Water Marina on an outgoing tide. There will be various age group awards, costume contest, and a poker run. Kayak rentals available. Early entry fee is $20 and first 75 paddlers get a t-shirt. Volunteers also needed. To volunteer or register call the Recreation Center at 278-5518.
OAK ISLAND MS BIKE RIDE
The Island Riders bike group and Oak Island Parks and Recreation are hosting a MS Bike Ride on May 21st at 9am at Middleton Park. There will be a 10, 20, and 30
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www.SouthportMag.com / MAY 2016 / Southport Magazine 47
CALENDAR mile ride for all abilities, and the fee is $10 per rider. For more information Larry Snead at 910-617-9988 or register at the Recreation Center at 910-278-5518.
OAK ISLAND FARMERS MARKET
The Oak Island Farmers Market operates on Mondays from May 23 - September 5th. The market is held from 8am-1pm at Middleton Park Extension at SE 46th St. Vendors will be selling produce, baked goods, handmade crafts and products, honey, handmade wooden toys and more. Call 910-278-5518 to get information or request forms. Forms are also online at: oakisland. recdesk.com
OAK ISLAND COMMUNITY CENTER YOUTH ACTIVITIES
Fridays from 4:00pm-6:00pm and Saturdays from 10:00-5:00pm (kids/family fun ) 1st & 3rd Fridays & 2nd & 4th Saturdays.Youth activities ( Ping Pong, Foosball, Pool, Video games, Corn Hole & other favorite board games) Sports balls are available at front desk at the Community Center (ages 9 and up) 102 SE 47th St. – 910-278-6552
SOUTHPORT OUTDOOR MOVIE NIGHTS
Friday, May 13, a special viewing of the 1957 drama, “Something of Value” will open this year’s season of Southport Outdoor Movie Nights. This film was adapted from the novel written by Robert Ruark, Wilmington and Southport’s native son.This free event will be held under the live oaks in Franklin Square Park at dusk, approximately 8:00 pm. Baked With Love restaurant will be selling picnic meals. A portion of the proceeds from the meals will be donated to the Southport Robert Ruark Society.
and race from the Recreation Center to Blue Water Marina on an outgoing tide. There will be various age group awards, costume contest, and a poker run. Kayak rentals available. Early entry fee is $20 and first 75 paddlers get a t-shirt. Volunteers also needed. To volunteer or register call the Recreation Center at 278-5518.
OAK ISLAND PIER TOURNAMENT
May 21-22nd, is a unique pier-fishing tournament for all levels of fisherman. Participants can fish on their favorite pier, Saturday anytime between 6am -6pm and Sunday 6am-12noon. Categories are 1-Spot, croaker, whiting, spade, pompano, pinfish. Category 2—Spanish, blue, sheephead, trout, red drum, black drum, flounder. Category 3—King mackerel, cobia, jack crevalle, amberjack. Fishermen may enter one or all three of the species categories. For information on how to register call the Oak Island Parks & Recreation Dept. at 278-5518 OAK ISLAND MS BIKE RIDE The Island Riders bike group and Oak Island Parks and Recreation are hosting a MS Bike Ride on May 21st at 9am at Middleton Park. There will be a 10, 20, and 30 mile ride for all abilities, and the fee is $10 per rider. For more information Larry Snead at 910-617-9988 or register at the Recreation Center at 910-278-5518.
OAK ISLAND FARMERS MARKET
The Oak Island Farmers Market operates on Mondays from May 23 - September 5th. The market is held from 8am-1pm at Middleton Park Extension at SE 46th St. Vendors will be selling produce, baked goods, handmade crafts and products, honey, handmade wooden toys and more. Call 910-278-5518 to get information or request SOUL SUNDAY May 15, 2016 in Franklin Square Park. forms. Forms are also online at: oakisland. Join Billy “V” Oldies DJ at 3:00 pm for two recdesk.com hours of tunes from the Supremes, Tempta- STAND UP PADDLEBOARD tions, Four Tops, Aretha Franklin, Otis Redding, and other favorites from the 60’s. This LESSONS The Oak Island Parks and Recreation Deevent is cosponsored by the City of Southport Department of Tourism & 56 Vic Pro- partment will be offering stand up paddle boarding lessons June- August, in conductions. junction with Barrier Island Excursions. The lessons are available on Thursdays from SALTY DOGS BAKERY & 9am – 11am for $65. Spaces are limited and BOUTIQUE GRAND OPENING May 21st, 12-3pm, Live Music, SOAR and participants can register at the Recreation other special appearances. Olde Southport Center. All equipment will be furnished. Village Shoppes, 1102-K N. Howe Street, For more information call 278-5518. Southport NC saltydogsbakeryandboutique.com
RIDE THE TIDE KAYAK RACE AND FLOAT
Join Oak Island Parks & Recreation and The Adventure Kayak Company at they “Ride the Tide” on the Davis canal – May 7th at 10am. There will be a kayak float
SURFING LESSONS
The Oak Island Parks and Recreation Department will be offering surfing lessons June- August, in conjunction with Crystal South Surf Camp. The lessons will be taught by CPR/first aid certified instructors on 16th St SE. Individual lessons are available on Monday & Tuesdays from 8:30am- 11am for $65. Participants can register atwww.crys-
48 Southport Magazine / MAY 2016 / www.SouthportMag.com
talsouthsurfcamp.com. All equipment will be furnished.
PARADE OF HOMES
Southern Comfort Homes is proud to be featured in the 30th Anniversary of the Wilmington Area Parade of Homes on April 23 & 24, April 30 and May 1, 2016. Hours are noon until 5:00. This is our 14th year of Parade participation. Homes are presented throughout the greater Wilmington and Brunswick communities. Pick up your guide and map to the Parade at our Design Center in the Sentry Self Storage Office Park, 4701 Southport Supply Road, Suite 1. More information is listed on our Facebook page, facebook.com/SouthernComfortHomesInc
CIVIL WAR ROUND TABLE’S SPECIAL SIXTH ANNIVERSARY MEETING
Craig I. Symonds, Ph.D. He is Professor Emeritus of History at the U.S. Naval Academy in Annapolis, Maryland. He will be the guest speaker at the Brunswick Civil War Round Table’s special sixth anniversary meeting to be held on this special second Tuesday, May 10th entitled, “Lincoln and His Admirals.” The meeting will take place at Hatch Auditorium on Caswell Beach. Registration begins at 6:30pm. Everyone is welcome. The guest admission fee is $10, and can be applied toward the $25 annual membership dues. The Round Table Board welcomes all guests and invites them to become members of this growing non-profit organization which has now over 1,000 members, making it clearly the largest Civil War Round Table in the country. For more information, contact president Mike Powell at (910) 278-3545, or email to mpowell6@ ec.rr.com. You can also visit their interesting and informative website at Brunswickcivilwarroundtable.com.
BRUNSWICK COUNTY MASTER GARDENER PLANT CLINIC
Beginning this month Brunswick County Master Gardener Volunteers will be available the first Thursday of each month for a plant clinic at the Leland Library from 10am until 11am. Master Gardener Volunteers will be available to help you with soil sampling and address various lawn and garden problems. Clients can call or visit. Every third Thursday educational programs on various topics related to gardening, nutrition, agriculture or parenting will be taught by Cooperative Extension staff beginning at 10am. The Leland Library is located at 487 Village Road in Leland. Thursday, May 19th – Sam Marshall, Managing Common Insect Pests in Home Gardens
SPRING CAR & TRUCK SHOW
The Cape Fear Cruisers Car Club will host their 11th Annual Show on May 7, 2016 in front of Eric’s Grill at the Walmart Park-
ing lot in Southport, NC. Show begins at 9:00AM with trophies presented at 2:00PM. 50/50 tickets along with the Southport Police Department raffling a bicycle. Dale Jr’s #88 NASCAR will be on display sponsored by Nationwide Insurance. All proceeds go to local charities. Last year we had 150 cars and trucks on display.
BOOK SIGNING
New York Times best-selling novelist Mary Alice Monroe of A Lowcountry Wedding, (fourth in her Lowcountry Summer Series). will give a presentation and sign books at the Silver Coast Winery on May 6 at 5:00 pm. More information is available by calling Silver Coast Winery (910-287-2800)
FREE DENTAL SERVICE
Dentistry From The Heart, May 13, 2016 7:30 AM - 4:30 PM Coastal Cosmetic Family Dentistry gives back to the community and provides a free dental service (Filling, Extraction OR Cleaning). It is a FIRST COME FIRST SERVED event. For more details contact Ashley Pate at 910-253-7535 or by email apate@ccfdmail.com
BRUNSWICK COUNTY NATIVE PLANT FAIR & SALE
May 20 and 21, 2016 at the Brunswick County Government Center, 25 Referendum Drive, Building N, in Bolivia, NC. The Fair starts with a Native Plant Seminar on Friday May 20, 2016 at 9:00 am in the Building N Training Room to provide you with an appreciation of the importance of native plants to our gardens and the Brunswick County ecosystem. The seminar features speakers on The Importance of Native Plants, Native Plants for Birds, Native for Pollinators/ Butterflies and Highlights of Native Plants in Sale Plants.The Native Plant Sale is open from 12:00 pm – 5:00 pm on Friday May 20, 2016 and continues on Saturday May 21, 2016 from 9:00 am – 1:00 pm. All events are being held at the Brunswick County Government Center, 25 Referendum Drive, Building N in Bolivia, NC. Visit at BCMGVA.org. There is no cost to attend the Native Plant Seminar, however, attendees are asked to register at BCMGVAT@gmail.com or go online to reserve a space.
MOVIES UNDER THE STARS
May 13, 8pm @ First Baptist Church OKI -”Dolphin Tale”
CHILDREN’S PETTING FARM
May 14, 10am-3pm @ Greenlands Farm Store, Bolivia
JAZZ & JULEPS ON THE TERRACE
May 14, 2pm-4pm @ Carillon Assisted Living, Oak Island.
FIRST FRIDAY GALLERY WALK
May 6, 5-7 pm – free Downtown Southport
CALENDAR NC MARITIME MUSEUM
May 17, 3rd Tuesday Evening Program, 7 pm, Southport Community Building - free
SOUTHPORT WATERFRONT MARKET
May 4,11,18, 25, 8 am-1 pm, Fort Johnston Southport Museum & Visitors’ Center Lawn
LIVING VOICES OF THE PAST
May 28, 2 pm, Southport Historical Society, Old Smithville Burying Ground - free
Edible Events GARDEN PARTY
Saturday, May 21, 6-8 p.m. at the Grape & Ale,8521 E Oak Island Dr, Oak Island. Catered by Robert Wallace Catering, fried chicken plus two sides and a glass of wine for $10. Prizes go to the two best dressed individuals. Call or stop by for tickets, (910) 933-4384.
FARM TO FORK EVENT
Tapas & Tour Saturday, May 21, 2016 - 3:00pm 5:00pm. Get a real farm to fork experience on the farm, at Greenlands Farm! 668 MIDWAY RD SE BOLIVIA, NC, 28422. 910.253.7934 INFO@GREENLANDSFARMSTORE.INFO
DAILY BEER AND WINE TASTINGS OFFERED.
The Grape & Ale, 8521 E Oak Island Dr., Oak Island,910-933-4384
“GOOD WINES FOR A GREAT CAUSE”
Every Thursday from 5pm to 7:30pm – Wine Tastings $5+, Proceeds benefiting local charities. Uncorked By The Sea, 602-A N. Howe St, Southport. 910-454-0633.
DAILY BEER AND WINE TASTINGS WINE TASTING
choice of 5 wines $8, Beer Tasting – includes 6 beers $7
SILVER COAST WINERY TASTING ROOM
105 S. Howe St, Southport, 910-7775151.
DAILY WINE AND CRAFT BEER TASTINGS
Enjoy 6 wines or six beers. Mon-Thur, 2pm to 9pm, Fri, 12pm to 10pm Sat, 2pm – 10pm. Flights, 1513-9 N. Howe St, Southport. 910-363-1202
HUMP DAY SOIREE!
Every Wednesday, enjoy discounted Tapas and Selected $6 wines of the day. Ports of Call Bistro, 116 N. Howe St. 910457-4544 www.SouthportMag.com / MAY 2016 / Southport Magazine 49
Coming Soon! Salty Dogs
Bakery & Boutique
Not your typical Pet Store…
“Salty Dogs” is a Gourmet Pet Bakery offering freshly baked treats, doggie ice cream and birthday cakes with a small boutique full of specialty items for you and your pets… We offer private parties for birthdays and other special occasions for you and your pets with our own private chef… Come let your pet socialize in our puppy play area while you shop at Olde Southport Village and enjoy some of the hot and cold refreshments we have to offer...
Check us out on Facebook, Instagram @Saltdogsbakery or our new website (coming soon!)… saltydogsbakeryandboutique.com 1102-K N. Howe Street • Southport • North Carolina
2016
SOUTHPORT MAGAZINE
WINNER SOUTHPORT MAGAZINE
Shad Roe & Soft Shell Crab SeasonS Family-owned and
operated for 20 years. SEASONAL CHEF SPECIALS & FRESH SEAFOOD www.MrPsBistro.com RESERVATIONS ACCEPTED Sesame fried soft shell crab with crispy bacon and scallions, finished with a white wine butter sauce. Soft Shell Crabs and Shad Roe have a short seasons. Please make your reservations now and ask about availability.
910-457-0801 309 N. Howe Street (Located in the Water Tower District)
50 Southport Magazine / MAY 2016 / www.SouthportMag.com
Custom Painted glass blocks from $50 - up Custom Painted Windows ranging from $150 - up Windows pictured $250
facebook.com/moonshinearts
(910) 264-5400 Jen Barnett
SCENE Rock the Kasbah
A true story, made unbelievable in so many ways BY: EMILY KLINEFELTER
B
ill Murray, Bruce Willis, Kate Hudson, Zooey Deschanel, and Danny McBride are all hanging out in Afghanistan … sounds like the start to a bad joke … but it’s not, it’s the line up to a 2015 Redbox movie called Rock the Kasbah!
This star filled comedy starts out in a beat up, run-down motel in Van Nuys, California with the lovely vocals (I am being facetious here) of a young girl looking to recruit an agent to further her singing career. Richie Lanz (Bill Murray) is a washedup music manager running, what seems to be, a dishonest business in hopes of becoming, once again, a top talent agent! For it was he who discovered Madonna, ya know! One night Ronnie (Zooey Deschanel) Richie’s one and only client was performing covers in a dive bar when a very intoxicated man offered to put Ronnie on the road! A real music tour! A USO tour! In Afghanistan! Woo!! Wait… what? The next few scenes are hysterical- Zooey Deschanel is amazing and she plays the freaked out rock star very well! But, after Zooey meets Bruce Willis the movie really starts to slow down. Not long after landing in Afghanistan Ronnie ditches Richie and the lonely music agent is left with no talent to represent,
but the show must go on! Richie is left with no military protection, no money, and no passport, basically no way to get home to the United States. Our attention toward this movie left about as fast as Ronnie left Richie in Afghanistan. With no money and no way home Richie meets up with some other American war profiteers who offer to help Richie make some money out of the kindness of their hearts so that he can get home to the United States. They asked him to deliver a few weapons (and by a few we mean many boxes, big boxes) to a group of men out in the desert. Quick and easy money. Get in get out. What could go wrong? Boom! A lot goes wrong. Richie and his surviving crew are politely invited to stay for dinner and the night by the group of men he was delivering weapons to and to further discuss payment arrangements. Discussions were a little touch and go as you can imagine… Things were appearing not to be working out in Richie’s best interest. Richie was going to
leave empty handed. Then in the darkness of the night his luck turns and he hears a voice in a cave! A wonderful voice of a teenage girl, Pashtun! He finds out who she is and tries to get permission from her father to let him represent her and help her succeed in her dream of becoming a singer. Her father of course says no. It is not appropriate, in Afghanistan, for a female to sing and perform. It would bring dishonor to their family. Richie really does leave the next morning empty handed, no money for the weapons and no Pashtun. Or did he? Let’s be honest, has a father saying no or the idea of bringing dishonor on an entire family ever stopped a teenage girl from doing what she wants to do? Next in Richie’s unbelievable journey through the deadly streets of Afghanistan is a stop at a studio where Afghan Star is recorded. Not unlike our very own American Idol. Afghan Star showcases young men, because women are not allowed, on television while viewers vote on their favorite talent. The plan is to get Pashtun on the show so she can win and get noticed and become a big star! And of course to make Richie some money so he can get home! Except he is confronted with a huge obstacle… women aren’t allowed to sing or dance. No woman has ever performed on Afghan Star. Side note: around this part is where our friend Megan fell asleep. Richie is determined to make her the first female to do this! Needing a little help, Richie decides to partner up with a few other Americans. With the help from a business savvy hooker (Kate Hudson) and the sexy, trigger happy Bruce Willis they move forward with Richie’s plan to make Pashtun an Afghan Star. With a few complications the team embarks on a controversial mission together, in this not so safe country with their very strict traditions and views. They are determined to make sure she has a chance and that Richie’s new talent gets heard. Do they get her on stage? Does she sing? If they do, does she win? Does Richie make it home to the United States? Well, you will have to watch the movie to find out! The soundtrack to this movie was good, we enjoyed that part, but we found the movie to be slow and not as exciting or funny as we thought it would be. It had a cast of heavy hitters but didn’t begin to knock it out of the park. However, as we mentioned before the scenes with Zooey are really funny. So you can shut it off after 25 minutes and not miss much…
Rock the Kasbah
RATED R 2015 Music/Comedy 1h 46m Release date: October 23, 2015 (USA) Director: Barry Levinson Jacob Pechenik, Steve Bing, Bill Block,Gelareh Kiazand, Ethan Smith
Our Ratings: OVERALL: RAINY DAY: TISSUES: GIGGLES: FAMILY: DATE NIGHT: SOUND TRACK: LIGHTS OFF: OSCAR WORTHY: WHO SHOULD WATCH THIS MOVIE? You should watch the first 25 minutes and the ending to see how it ends. WHAT SNACKS TO SERVE? Lots of alcohol and pretzel, cheez-its and peanut m&ms because they are delicious.
www.SouthportMag.com / MAY 2016 / Southport Magazine 51
SPOTTINGS
Dosher Memorial is please to announce that Joseph Hooks will be their new Administrator at the Dosher Nursing Center.
To celebrate their 20th Anniversary they held a Customer Appreciation Party as well as a Southport-Oak Island Area Chamber of Commerce Ribbon Cutting Ceremony. Dry Street Pub & Pizza is located at 101 E. Brown Street under the Southport Watertower. Southport-Oak Island Area Chamber of Commerce Members and Ambassadors joined Dry Street Pub & Pizza Owners, family and staff: John & Sheila Barbee, owners, Grace Barbee, Mike Barbee, Ashley Kincaide, Rich Lennox (LEFT) Dosher Foundation Board Chair Barbara Boland (left) and Foundation President Lynda Stanley (right) present a commendation to former Foundation Board member Joe Agovino
SEND YOUR SPOTTINGS SUBMISSIONS TO
Dosher Memorial is pleased to introduce Jennel Crump as their new Network Revenue Cycle Manager.
52 Southport Magazine / MAY 2016 / www.SouthportMag.com
editor@southportmag.com
SPOTTINGS
COMING IN
JUNE ISSUE
The Southport-Oak Island Area Chamber of Commerce awarded 7 local businesses a Golden Pineapple Award at a ceremony held at the Chamber. Pictured Left to Right: Toni Clifton, Cindi Johnson of Bridge Water Cleaning; Jackie Cooper, Cooper Electric; Captain Butch Foster, Yeah Right Charters; Sherri French, Southport Tea House; Dawn Spagnoli, Brunswick Oral MaxilloFacial Surgery; Calley Jones, River Road Animal Hospital; Greg French, Southport Tea House and not pictured Seth Robbins, Broker/Realtor for Investments by the Sea.
VACATION FUN TOUR OF HOLLYWOOD STORY B&B’S HOTELS CALL KRIS at
910-231-6204 For the third consecutive year the SBHS JROTC Rifle Team has qualified to participate in the all Army matches to be held in Anniston, Alabama from February 18 – 20th Pictured above from left to right are: Colonel Tom Blue, Michael Collins, Rayana Edge, Katlyn Brown, Christina Girard, Tommy Nguyen, and American Legion Post Adjutant & shooting instructor, Gary Crowden.
for ad info.
www.SouthportMag.com / MAY 2016 / Southport Magazine 53
MARKETPLACE REAL ESTATE
Classified Ads up to 50 words
Only $15 per month Photo ads up to 50 words
Only $20 per month Call Kris Beasley at 910-2316204 to place your ad today.
613 N. Lord Street, Southport NEW CONSTRUCTION!. 3 Bedroom, 2.5 Bath Located one block to shops and restaurants. Only 5 blocks to the waterfront. This home has all the custom features: 9 foot ceilings, gas fireplace, Level 3 granite, and custom cabinets. Master on the first floor with two bedrooms and full bath upstairs. Lovely oak floors and custom tile in the bathrooms. Large screen porch in the back off of the kitchen will be the perfect spot to relax and enjoy the large live oak that canopies the lot. Cedar shakes in the gable with a decorative gable feature makes this cottage stand out. Irrigation system with professional landscaping. This builder thought of everything and spared nothing. $384,500 • MLS #100004865 Call Leesa Snyder, Southport Realty Inc., (910) 777-1785.
106 Highland Park, Southport, NC 3 Bedroom, 3 Bath This classic Charleston style home awaits you in the heart of Southport! Be ready to entertain your guests with 3 bedrooms, 3 full baths, double front porches and a screened porch opening to a relaxing back deck. 1 bedroom with full bath is located on the first floor. A huge master suite including a private porch and the remaining bedroom with Jack n Jill bath are located upstairs alongside an office or study. This exemplary home features a spacious design with immense storage. The irrigation system will keep your yard looking spectacular. Enjoy a small town neighborhood setting with no HOA fees! $259,900 • MLS # 20698715 Call Verilyn McKee, (910) 470-0527 or David Thorp, (910) 5401665, Southport Realty, Inc.
5173 Minnesota Dr SE, Southport 3 bedroom/2 bath Single family home on the par 3 golf course @ Westport in South Harbour Village is waiting for
you! This open floor plan home has a bright and a sunny Carolina room overlooking the 5th hole of the par 3 course run by the Town Of Oak Island. The home has been freshly painted and has new carpet, vinyl,& wood floors in the foyer. The master bedroom has a large walk in closet and full bath. The 2 car garage offers a private, side entry. South Harbour Village is conveniently located between Southport and Oak Island and offers a pool , clubhouse, and tennis courts. It is a short golf cart or bicycle ride to SHV Marina and restaurants. $199,000 • MLS #100005755 Call Kim Anne Russ, Southport Realty, Inc., (910) 523-1222.
5104 Prices Creek Dr, Southport, NC JUST REDUCED! 3 Bedroom, 2.5 Bath This beautiful home, The Caswell, is a replica of an old Southport home with all the modern features of today with double front porches framed with stately oak trees. The downstairs of this home has a large classic foyer and staircase, beautiful hardwoods, a large, open living room/dining room combination, modern kitchen with breakfast nook, downstairs master suite with large master bath, laundry room, and half bath. Upstairs features two more bedrooms, a full bath, and two offices - one that could be used a 4th bedroom. There is a detached, over-sized 2-car garage with extra storage and long driveway. Located in Harbor Oaks - a small town neighborhood with an old-fashion feel - this home is close to all historic Southport has to offer. Come enjoy the cool breezes on one of the two open porches and make this your home today!. $409,000 • MLS #20697044 Call Katherine Hufham, Southport Realty, Inc., for more details (910) 470-4045.
715 N. Howe Street, 6B, Southport JUST REDUCED! WEEKENDER, PERMANENT RESIDENT, OR INVESTOR? 2 Bedroom, 2.5 Bath If you fall into one of these categories look no further. Prime location in downtown Southport, low maintenance living, and great rental income sum up this beautiful condo. Blend the BIG CITY FEEL living over retail shops with the SMALL TOWN CHARM of our seaside town. Hardwood floors in the living area flow into the kitchen that boasts granite counter tops and stainless steel appliances. The master
54 Southport Magazine / MAY 2016 / www.SouthportMag.com
suite offers a walk in closet with built in shelving unit and an en suite bathroom with walk in tile shower. A bonus area awaits you on the second floor along with the second bedroom and full bath. Walk through the sliding glass doors with plantation shutters onto the open roof top deck. This is the perfect spot for entertaining guests or just enjoying a quiet night outside. Take a tour of this unique property today! $195,000 • MLS # 20693711 Tenant in place. Call Lee Ann Walker, Southport Realty, Inc., (919) 795-7386.
5400 East Yacht Drive #D1 Dutchman Creek, Oak Island Fully furnished Waterfront condo with unsurpassed views of the Intracoastal Waterway! This 2 Bedroom, 2 Bath island retreat comes with its own deeded deep water 40 FT BOAT SLIP! Enjoy everything this complex has to offer including private marina, 2 pools, island gazebo & observatory boardwalk. Listed with Margaret Rudd & Associates, Inc., REALTORS at $225,000. Call Kay Jolliff (910) 523-0624 or Candace Hobbs (910)515-8312.
614 MacKenzie Circle, Southport Brand new construction in Southport’s Premier new neighborhood, Jonas Creek. 3 Bedroom, 3.5 bath home with additional bedroom and full bath above detached garage with views of the marina. Close to everything in Southport! Walk or bike to shops, restaurants, and galleries! Listed with Margaret Rudd & Associates, Inc., REALTORS at $475,000. Call Kay Jolliff (910) 5230624.
514 Caswell Beach Road, Oak Island Expansive views of the ocean and the ICW from this reverse floor plan 4 bedroom 3.5 bathroom coastal home. This home is perfect for entertaining with it’s open floor plan, bonus room with
kitchenette, 2 screened porches, deck, and custom patio with fire pit. Listed with Margaret Rudd & Associates, Inc., REALTORS at $850,000. Call Kay Jolliff (910) 523-0624 or Candace Hobbs (910)515-8312.
612 North Burrington Ave, Southport Beautifully updated downtown Southport Cottage. This 3 bedroom, 1.5 bath charmer would make a great family home, coastal vacation retreat, or investment property. Spacious and bright living and dining rooms. Backyard oasis with mature Magnolia and Live Oak trees. Close to everything Southport has to offer! Listed with Margaret Rudd & Associates, Inc., REALTORS at $285,000. Call Kay Jolliff (910) 5230624.
108 East Place, Boiling Spring Lakes Spacious lake home with private dock! Enjoy the peacefulness of nature along with the beautiful lake views from almost every room! Home has- 3 bedroom, 2 baths, large living area with cathedral ceilings and fireplace, kitchen/ dining combo with breakfast bar, and master suite with private sitting area, large walk in closet and en suite bath with double sinks! Listed with Margaret Rudd & Associates, Inc., REALTORS at $275,000. Call Kay Jolliff (910) 5230624.
1220 Longleaf Rd, Southport, NC Great home – quiet neighborhood! This home has it all! Immaculately kept, well maintained. Fenced yard for children or pets. Covered patio for relaxation. Listed at $135,000 with Margaret Rudd & Assoc., Inc., REALTORS Call Bob Pierson (910) 599-7254
8915 Rosewood Ct NW, Calabash Beautiful 2,733 sf, three bedroom home in Brunswick Plantation & Golf Resort. High trey and vaulted ceilings. Spacious kitchen, large master bedroom and finished room over garage. Listed at $349,900 with Margaret
Rudd & Assoc., Inc., REALTORS Call Kirk Singer (910) 520-8483
127 East Island Drive, Oak Island One of Oak Island’s premier waterfront homes! Situated on the Davis Canal and Little Davis Canal with 200+ ft of shoreline. Boat lift, pool, elevator, waterfront. Listed at$899,900 with Margaret Rudd & Assoc., Inc., REALTORS Call Mike Boswell (910) 777-3728
1012 West Dolphin Dr, Oak Island, NC Enjoy fantastic ocean views from the porch of this fully furnished 3 bedroom, 2 bath beach cottage. Listed at $339,000 with Margaret Rudd & Assoc., Inc., REALTORS Call Mike Boswell (910)777-3728
15 Fairway Dr Caswell Beach, NC Spacious 3 bedroom, 2 bath home with open floor plan, large screened porch, gas fireplace. Community Association maintains 2 outdoor pools, club house, common area, external maintenance. Very short walk to the beach, adjacent to OIGC. Listed at $282,500 with Margaret Rudd & Assoc., Inc., REALTORS Call Pat Proctor (910) 523-0087
2209 East Beach Dr, Oak Island, NC Beautiful, oceanfront, 5 bedroom, 3 ½ home with tons of upgrades. New windows oceanside, granite & hardwood. Great income for the investor – it stays rented. This home is on a re-buildable lot. Walk to the pier. Listed at $700,000 with Margaret Rudd & Assoc., Inc., REALTORS Call Libba Motsinger (910) 279-3644
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www.SouthportMag.com / MAY 2016 / Southport Magazine 55
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