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150-year legacy

Rausches celebrate sesquicentennial farm anniversary

BY MAGGIE MOLITOR | STAFF WRITER

St. Nicholas – From its origin as a subsistence farm in 1872, the Rausch family farm has had six generations of Rausches mark their legacy on the farm’s history. Each generation has tailored the farm to meet their family’s lifestyle and needs. The farm has adapted over time from a diverse homestead to a dairy farm and now a crop and hop farm.

As a testament to the farm’s ability to withstand the test of time, the Rausches are celebrating the 150-year

Rausch page 24

PHOTOS SUBMITTED Aerial views show some of the evolution of the Rausch family farm throughout the decades.

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it to their son, John, and his wife, Susanna, in 1874.

John and Susanna’s son, Michael, bought the farm in 1922 with his wife, Wilhelmina, creating the third generation. Michael and Wilhelmina farmed for 38 years before they sold it to their son, Michael, Clinton’s grandfather – the fourth generation.

Michael’s sister, Marie Rousselange, is the last living relative of the fourth generation of Rausches to grow up on the farm. In her time growing up there, she experienced major additions made to the farm, including the building of the barn and house in 1936, when she was just 7 years old.

“We didn’t have much growing up, but we had a good time,” Rousselange said.

Rousselange married and moved off the farm, and Michael took the farm over with his wife, Irene, in 1960.

Michael and Irene were the fi rst generation on the farm to establish themselves as dairy farmers, rather than subsistence farmers.

“We had 16 cows when we fi rst started out, which is a lot of cows for that time,” Irene said.

Throughout Michael and Irene’s ownership of the farm, they had not only expanded their herd size, but also grew their family. They had six children, including Dennis, Clinton’s dad.

“My dad was very particular about his cows,” Dennis said. “Nobody else could milk the cows. I milked the neighbor’s cows before I ever had the chance to milk any of Dad’s.”

Dennis had no intention of taking over the farm. He worked various jobs in his adult life before landing back on the home farm with his wife, Karen – the fi fth generation.

“At the time my dad wanted to sell because his knees were getting bad, I was working for Dairy Herd Improvement Association as a supervisor,” Dennis said. “I thought, ‘I’m putting in dairy hours anyway,’ so I asked my dad if he would mind letting us get a chance at it. He gave me a look like, ‘you would be interested?’”

However, Karen was not completely sold on the idea of her husband becoming a dairy farmer at fi rst.

“I grew up working on my family’s farm, so I knew what farming meant,” said Karen. “I did not want to be a farm wife at fi rst. I told Dennis that if we are going to do this, we are raising our kids to help out on the farm and we are going to actually let them help.”

Dennis and Karen took the farm over in 1988. Like the generations before them, the couple worked to retrofi t the dairy. Among the improvements they made were renovating the barn to fi t 52 stalls and purchasing a Quonset.

Dennis and Karen raised their four sons on the dairy. The family enjoyed working together and bringing out their competitive sides, whether it was in the milking barn or on the ball fi eld.

“There really is no better way to raise your kids,” Karen said. “The boys grew up knowing what hard work meant.”

PHOTO SUBMITTED Dennis Rausch, who would later become the fi fth-generation owner of the farm, picks rocks as a little boy. Dennis owned the farm from 1988 to 2004.

PHOTO BY MAGGIE MOLITOR

Rausch page 27

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The Rausch Century Farm sign was awarded by the Stearns County Historical Society. This year, the Rausches are being recognized as a sesquicentennial farm.

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