Stonewall Kitchen Buyers Guide | January-June 2020 by Stonewall Kitchen

stonewall kitchen Buyer’s Guide January–June 2020

Table of Contents

3 New Products 4 Vermont Village 6 Tillen Farms 8 Napa Valley Naturals | Oils & Dressings 10 Napa Valley Naturals | Vinegars 11 International Olive Oils | Lapas, Montebello & Nuñez de Prado 12 Montebello | Organic Italian Pastas & Pasta Sauces 14 Legal Sea Foods 16 Stonewall Kitchen | Jams & Jellies 17 Marmalades, Honey, Almond & Peanut Butters 18 Curds, Oatmeal, Fruit Butters & Single-Serve Coffee Cups 19 Breakfast Baking, Doughnut & Hot Chocolate Mixes 20 Pancake, Waffle & Crepe Mixes 21 Syrups 22 Dessert Baking Mixes & Waffle Cookies 23 Dessert Sauces 24 Savory Jams, Jellies & Cranberry Sauces 25 Tartar & Cocktail Sauces, Ham Glaze, Chutneys & Cream Sauces 26 Down East Crackers 27 Flatbread Crisps, Deli Crackers & Pretzels 28 Salsas & Guacamole Starter 29 Queso, Tortilla Chips & Snack & Nut Mixes 30 Drink Mixers 31 Aiolis & Mayo 32 Salad Dressings 33 Bites, Sticks & Dried Soup Mixes 34 Mustards 35 Ketchups, Relishes & Dipping Sauces 36 Oils, Vinegars & Dipping Oils 37 Pizza Sauces, Pesto, Spreads, Alfredo, Pasta Sauces, Risottos & Savory Baking Mixes 38 Simmering Sauces & Meal Starters 39 Steak Sauces, Teriyaki Sauces & Spice Rubs 40 Grille Sauces 42 Fine Home Keeping 44 Gifts & Pantry Essentials 46 Tea Towels 48 Display Fixture & Signage 49 Point of Sale Items & Store Within a Store 50 Tradeshow Schedule, “Buy More, Save More” & Category Specials 51 Ordering Information

New Products stonewall kitchen f a m i l y of b r a n d s

STONEWALLKITCHEN.COM | 888.326.5678

Look for this symbol throughout our guideâ&#x20AC;&#x201D;these are our 25 Company Classics.

V�mon� �il�a�

Did you hear the wicked good news? Vermont Village joined our family of brands in 2019! Since the 1970s, Vermont Village has been crafting delicious foods that are steeped in New England tradition. Today, our no-sugar-added apple sauces and raw apple cider vinegars are beloved by customers for their superior taste and beneficial nutrients. Made with wholesome ingredients like organic, non-GMO apples, these products are good to their core.

Unsweetened Apple Sauces 24 oz. | 6/case Organic 362401 Organic with Cinnamon 362402 Organic with Peaches 362403 Vermont Grown 362406 4 oz. Snack Cups | 12/case Organic 360401 Organic with Cinnamon 360402 Organic with Mixed Berries 360404 Organic with Peaches 360403 Organic with Strawberries and Bananas 360405 Vermont Grown 360406

Organic Apple Cider Vinegar 6/case 16 fl. oz. | 361650 32 fl. oz. | 363250

Functional Vinegars 8 fl. oz. | 6/case Beauty Boost with Collagen 360806 Organic Green Energy with Matcha 360805

Organic Sipping Vinegars 8 fl. oz. | 6/case Blueberry & Honey 360801 Cranberry & Honey 360804 Ginger & Honey 360802 Turmeric & Honey 360803 1 fl. oz. Shots | 144/case Blueberry & Honey 360101 Cranberry & Honey 360104 Ginger & Honey 360102 Turmeric & Honey 360103

Malt Vinegar 10 fl .oz. | 12/case Raw & Unfiltered 361001

STONEWALLKITCHEN.COM | 888.326.5678

Tillen Farms

Tillen Farms sets the bar high for how cocktail garnishes should taste. Free of any artificial dyes, our brined veggies, hand-stuffed olives, American-grown cherries and more feature produce picked at the peak of ripeness for year-round enjoyment. Customers can mix and mingle these exceptional products with their favorite drinks and dishes to get any party started!

Cherries 13.5 oz. | 6/case Bada Bing 300202 Bourbon Bada Bing 300204 Rum Bada Bing 300205 Fire & Spiced Maraschino 300201 Merry Maraschino 300200 Rainier Reserve 300203

Vegetables 12–17 oz. | 6/case Mild Asparagus 300100 Spicy Asparagus 300101 Baby Cucumbers 300107 Crunchy Carrots 300106 Mild Dilly Beans 300103 Spicy Dilly Beans 300104 Lemon Dill Pickles 300108 new Jalapeño Onions 300303

Olives 12 oz. | 6/case Bloody Mary 300304 Blue Cheese 300300 Garlic Jalapeño 300302 Lemon Twist 300301

Drink Mix 12.7 fl. oz. | 6/case Dirty Martini 300800

Syrups

new

8 fl. oz. | 6/case Bada Bing Cherry 300803 Old Fashioned 300801 Simple 300802

Food Service 72 oz. | 4/case Bada Bing 300401 Merry Maraschino 300400

STONEWALLKITCHEN.COM | 888.326.5678

N�a �al�� r��

Oils & Dressings

What once was a roadside produce stand in the heart of California’s wine country has grown and evolved into a line of premium oils, vinegars and dressings that are made using only the best ingredients from the finest orchards and fields around the world. Poured and packaged in eye-catching wine bottles, our Napa Valley Naturals products have become the industry gold standard for taste.

Culinary Cooking Oils

Extra Virgin Olive Oils

Avocado

Everyday

12.7 fl. oz. | 311213 | 12/case 25.4 fl. oz. | 312594 | 6/case 25.4 fl. oz. | 312513 | 12/case 1 gal. | 310113 | 4/case 35 lb. (4.6 gal.) | 313513 | 1/case

25.4 fl. oz. | 312505 | 12/case 35 lb. (4.6 gal.) | 313505 | 1/case

Grapeseed 25.4 fl. oz. | 312595 | 6/case 25.4 fl. oz. | 312506 | 12/case 35 lb. (4.6 gal.) | 313506 | 1/case Non-GMO Canola 35 lb. (4.6 gal.) | 313514 | 1/case Organic Canola 25.4 fl. oz. | 312507 | 12/case 35 lb. (4.6 gal.) | 313507 | 1/case Organic Safflower 25.4 fl. oz. | 312512 | 12/case 35 lb. (4.6 gal.) | 313512 | 1/case Organic Sunflower 25.4 fl. oz. | 312511 | 12/case 1 gal. | 310111 | 4/case 35 lb. (4.6 gal.) | 313511 | 1/case Organic Cold Pressed Sesame 12.7 fl. oz. | 311208 | 12/case 1 gal. | 310108 | 4/case 35 lb. (4.6 gal.) | 313508 | 1/case Organic Toasted Sesame 12.7 fl. oz. | 311209 | 12/case 1 gal. | 310109 | 4/case 35 lb. (4.6 gal.) | 313509 | 1/case Peanut 12.7 fl. oz. | 311210 | 12/case Rice Bran 35 lb. (4.6 gal.) | 313516 | 1/case

Organic top-seller 12.7 fl. oz. | 311201 | 12/case 16.9 fl. oz. | 311601 | 12/case 25.4 fl. oz. | 312596 | 6/case 25.4 fl. oz. | 312501 | 12/case 50.8 fl. oz. | 315001 | 6/case 1 gal. | 310101 | 4/case 35 lb. (4.6 gal.) | 313501 | 1/case Private Reserve 25.4 fl. oz. | 312502 | 6/case Rich & Robust top-seller 25.4 fl. oz. | 312597 | 6/case 25.4 fl. oz. | 312503 | 12/case Sweet & Fruity 25.4 fl. oz. | 312504 | 12/case

Dressings

new

8 fl. oz. | 6/case Honey Lemon & Avocado Oil 310800 Maple Dijon & Avocado Oil 310803 Organic Olive Oil & Balsamic 310802

888.326.5678

N�a �al�� r��

Wine Vinegars Champagne

12.7 fl. oz. | 311235 | 12/case Organic Red Wine 12.7 fl. oz. | 311231 | 12/case 1 gal. | 310131 | 4/case Organic White Wine 12.7 fl. oz. | 311232 | 12/case 1 gal. | 310132 | 4/case Sherry 12.7 fl. oz. | 311236 | 12/case

Italian Balsamic Vinegars Fig 12.7 fl. oz. | 311221 | 12/case Grand Reserve 25 Stars 12.7 fl. oz. | 311225 | 12/case Organic 5 Stars 12.7 fl. oz. | 311227 | 12/case 1 gal. | 310126 | 4/case Organic Golden 12.7 fl. oz. | 311228 | 12/case Private Reserve Organic 12 Stars 12.7 fl. oz. | 311229 | 12/case Raspberry 12.7 fl. oz. | 311224 | 12/case

Cider Vinegar Organic Apple 12.7 fl. oz. | 311240 | 12/case 1 gal. | 310130 | 4/case

Vinegars

Imported from Spain, Greece and Italy, our international olive oils are, simply put, some of the best around. Featuring organic olives that are hand-picked and cold pressed in small batches, these oils give customers the opportunity to experience the distinct, fruity flavors of each region.

Lapas Organic Extra Virgin Olive Oil from Greece 16.9 fl. oz. | 341601 | 12/case 25.4 fl. oz. | 342501 | 12/case

Montebello Organic Extra Virgin Olive Oil from Italy 16.9 fl. oz. | 325000 | 12/case 25.4 fl. oz. | 327501 | 12/case

NuĂąez de Prado Organic Extra Virgin Olive Oil from Spain 16.9 fl. oz. | 341602 | 12/case 25.4 fl. oz. | 342502 | 12/case

International Olive Oils

Montebello Organic Italian Pastas 12â&#x20AC;&#x201C;16 oz. | 12/case

Using old-world techniques, the skilled Italian artisans of Montebello combine organic semolina flour with a sprinkling of pure water from a neighboring spring. The delicate dough is then shaped through bronze and traditional dies and left to gradually air-dryâ&#x20AC;&#x201D;a meticulous process that results in pasta perfection! Bite for bite, these cuts are as delicious as homemade, delivering Italian excellence to any dish.

Short Cuts

Conchiglie 321605

Farfalle 321607

Fusilli 321610

Maccheroni 321617

Orecchiette 321609

Orzo 321615

Penne Rigate 321604

Rigatoni 321608

Strozzapreti 321606

Torchiette 321612

Tricolor Fusilli 321618

Whole Wheat Penne Rigate 321614

STONEWALLKITCHEN.COM | 888.326.5678

Organic Pasta Sauces 19.75 oz. | 6/case

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where tomatoes go from the vine to the jar within hours of ripening. Lightly cooked with extra virgin olive oil and classic seasonings, these tomatoes create sauces that are organic, BiodynamicÂŽ and naturally sweet.

Verdure Sauce (Garden Vegetable) 325603

Long Cuts

Capellini 321603

Linguine 321602

Spaghetti 321601

Spinach Fettuccine 321619

Tagliatelle 321611 Whole Wheat Spaghetti 321613

Arrabbiata Sauce 325601

Basil Marinara 325602

Cocktail Sauces 8.75 oz. | 6/case House 547000 Spicy 547002

Tartar Sauces 7.75 oz. | 6/case Chipotle 547009 House 547001

Aioli 10–10.25 oz. | 12/case Lemon Dill 547004 Malt Vinegar new 547020

Dressings, Sauces & Marinade 11 fl. oz. | 6/case House Vinaigrette 547006 Lemon Dill Marinade & Dressing 547007 Lemon Teriyaki Sauce 547017 Seafood Remoulade Sauce 547005

Crackers & Mix 8–14.5 oz. Fish Fry Mix new 547018 | 12/case House Oyster Crackers 547008 | 6/case

Seafood Seasonings 1.1–2.6 oz. | 6/case Cajun 547011 Lemon Pepper 547010 New England 547012

Vinegar 8 fl. oz. | 6/case Malt 547015

STONEWALLKITCHEN.COM | 888.326.5678

��wal� Kit��

Jams & Jellies

Our jams and jellies are often considered the cornerstone of our brand. After all, we’ve been selling them since our farmers’ market days. Made with the ripest berries and fruits, each spoonful of every spread bursts with delicious flavor. 11.25–13 oz. | 12/case

8.25–8.5 oz. | 12/case Classic Fig 100825 Maine Blueberry Cherry 100820 Strawberry Vanilla 100821

No-Sugar-Added Spread 7.25 oz. | 12/case Wild Maine Blueberry 100801

*Additional sizes available. See Order Form for details.

g in

Organic Jams

ta t s nd

ja m pres or e rv e

Apple Cider 101369 Apricot 101328 Bada Bing Cherry 101208 Bellini 101342 Seedless Blackberry 101373 Black Raspberry 101321 Seedless Black Raspberry 101353 Blueberry Rhubarb 101370 Cherry Berry 101366 Cinnamon Apple 101343 Cinnamon Pear 101205 Concord Grape 101335 Fig & Ginger 101320 Mango Peach 101334 Mimosa 101340 Mixed Berry 101348 New England Cranberry Grape 101206 Peach 101347 Peach Amaretto 101322 Peach Apricot Cherry 101355 Raspberry Mango 101201 Raspberry Peach Champagne 101303* Red Raspberry 101309 Seedless Raspberry 101339 Sour Cherry 101323 Strawberry 101310* Strawberry Apple Rhubarb 101307 Strawberry Champagne 101362 Strawberry Lemonade 101204 Watermelon 101209 Wild Maine Blueberry 101305*

a list

Marmalades

STONEWALLKITCHEN.COM | 888.326.5678

12â&#x20AC;&#x201C;13 oz. | 12/case

101349

101302

101301

101314

101300

Almond Butters 10 oz. | 6/case

Our flavorful almond butters are wholesome, versatile and delicious. Made with roasted Butte almonds and available in two varieties, theyâ&#x20AC;&#x2122;re great in homemade baked goods, smoothies and, of course, with jam on sandwiches.

Honey

Peanut Butters

16 oz. | 12/case

15.5 oz. | 12/case

553937

553938

551212

551211

Available in creamy and chunky style, our peanut butters contain neither additives nor sugar. Featuring a hearty blend of Spanish, Virginia and Runner peanuts plus a sprinkling of salt, these spreads create the ultimate PB&J.

551825

Curds

Oatmeal

11.5 oz. | 12/case

14 oz. | 12/case

161001

161002

Our hearty steal-cut oatmeal cooks up quickly and easily to create a comforting bowl of morning goodness. Sweetened with just the right amount of maple syrup and brown sugar, it’s perfect on its own or topped with cream and berries for an extra-special treat. 554203

Fruit Butters 12.25–12.75 oz. | 12/case

As the name implies, these spreads are made by slowly cooking puréed fruit until the mixture is smooth, thick and deeply concentrated in flavor. We love ours atop toast, in baked goods or served alongside savory cheeses. 161003

161014

Single-Serve Coffee Cups 12 pack | 6/case

553130

553131

Breakfast Baking & Doughnut Mixes breakfast

breakfast

quality • café baking

all natural • café baking

breakfast

12–27.2 | 6/case quality oz. • café baking

baking instructions amon makes one 10 -inch tube pan n mix

baking instructions cinnamon swirl cinnamon streusel coffee cake popovers mix makes 12 popovers or 22 petite quick bread mix

baking instructions cinnamon streusel cinnamon coffee cake mixone 8-inch loaf makes bun mix

From your pantry you will need ...

2 ½ Tbsp. unsalted butter, melted 10 Tbsp. unsalted butter, softened 3 large eggs 1 cups sour cream

2 large eggs, room temperature ¾ cup water ¼ cup canola or vegetable oil Facts 1 tsp. vanilla Nutrition Serving Size 1/6th dry mix (93g) Servings Per Container 6

softened butter and one quarter the contents of the mix packet until soft and creamy, about up1 atosmall table Add the eggs one at a time 2 minutes. s’ market beatingdisplaying after each addition until well combined. msAdd we had halffinished of the remaining mix packet followed hours before. are and finally the remainder by the sourWe cream of the mix. Mix until combined. most awarded specialty

he country. Please visit Spread of the York, Mainehalf where our batter into the bottom of the tube Top with half of the streusel. Drop Cafe andpan. celebrated oolthe areremaining located. batter in large spoonfuls covering

the streusel layer as best as you can. Sprinkle the remaining streusel over the top layer of batter. Bake for 46 to 52 minutes or until a toothpick inserted into the center comes out clean. Transfer pan to wire rack and let cool for about 15 minutes before removing the cake.

10 Tbsp. unsalted, cold butter, cut into small pieces or shredded ½ cup cold water

ingredients and whisk until blended. Batter Total Carbohydrate 56g 19% will 4% be lumpy. RemoveDietary pan Fiber from1goven and quickly

lower depending on your calorie needs:

This mix yields 22 mini popovers. Follow the same preparation instructions as above using a petite popover pan; but when baking, just bake for only 10 minutes at 450°F before turning the oven temperature down for the final baking time.

Contains Ingredients Produced with Genetic Engineering

distributed by

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

stonewall kitchen®

breakfast

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

surface. Knead gently until it holds together. Form dough into 8" x ½" round. Cut round In 1991, we set up a small table wedges. Place on baking sheet into eight 1½"displaying apart. Bake until lightly browned, at the local farmers’ market the few dozen items weapproximately had finished 10-12 minutes.

hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where our Company Store, Cafe and celebrated Makes 8 scones Ingredients: Sugar, Malted Wheat Flour, Whey, Baking Cooking School are located. Powder (sodium acid pyrophosphate, baking soda, cornstarch,

breakfast

In 1991, we set up a small table at the local farmers’ market proudly displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be the most awarded specialty food company in the country. Our headquarters are in York, Maine where you can visit our Flagship Store, Cafe and celebrated Cooking School. Be sure to stop in when you’re in the area!

Ingredients: Malted W Sour Cream, Blueberri (sodium acid pyrophos cornstarch, monocalciu Salt, Natural Flavor, Ba Contains: Wheat, Mil

Ingredients: Malted Wheat Flour, Non-Fat Milk, Sea Salt Contains: Wheat, Milk Contains Ingredients Produced with Genetic Engineering

Contains: Wheat, Dairy Contains Ingredients Produced with Genetic Engineering

distributed by

distribut

distributed by

stonewall kitchen®

breakfast

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

stonewall kitchen®

breakfast

quality • café baking

Jim Stott and Jonathan Kingstonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

Creators of Stonewall Kitchen

breakfast

quality • café baking

make mornings memorable

Net Wt. 17 oz. | 481.9g

Net Wt. 12.3 oz. | 350g

Net Wt. 12 oz. | 340g

dessert 552350

breakfast 552346

breakfast 552645

quality • café baking

stonewall k

Stonewall Lane • Y 800-207-JAMS • stonewallkit

•

classic baking made simple

breakfast 554029

551100

MIX

home-baked goodness

Net Wt. 27.2 oz. | 771.1 g

quality • café baking

bluebe sour cr scone

traditional popover mix

SK or BC Popover Mix

Our Blueberry Sour Cream Scone Mix has the essence of a favorite family recipe; the kind that is handwritten on a well-worn recipe card and lovingly passed from friend to friend. Fluffy, buttery, and full of blueberries, these scones are sure to bring a smile to your face.

monocalcium phosphate), Fructose, Canola Oil, Sea Salt, Cinnamon, Guar Gum, Wheat Gluten, Xanthan Gum, Corn Flour, Tumeric

quality • café baking

home-baked goodness

Net Wt. 19.6 oz. | 556g

Directions: Preheat oven to 450°F. Put dry

Our Traditional Popover Mix helps mix into large mixing bowl. Add butter and you create perfect popovers in your cutright in with pastry blender, fork, or two knives own kitchen. With just theuntil rightitamount resembles coarse crumbs. Add cold water and mix lightly until mixture holds of texture on the outside and a delicately together in a ball. Do not over work dough. layered softness on the inside, these buttery Gently turn dough onto a well-floured work popovers will melt in your mouth.

distributed by

stonewall kitchen®

blueberry sour cream scone mix

12/30/2010

MIX Calories from Fat 5

Sugars 33g In 1991, we set upbrush a small table cups with Protein additional melted butter 3g at the local farmers’ market displaying (be sure to coat the rims of each cup). Fill cups Vitamin A 0% • Vitamin C 0% the few dozen items¾ wefull hadand finished bake for 20 minutes. Do not open Calcium 2% • Iron 6% hand-labeling just hours before. are *Percent Daily Values are basedheat on a 2,000 oven doorWe while baking. Reduce to 350°F calorie diet. Your daily values may be higher or lower depending on your calorie needs:until golden proud to be one of the most specialty andawarded continue baking 15-20 minutes Calories: 2,000 2,500 Total Fat Less than 65g 80g brown. Serve food companies in the country. Please warm. visit Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg our headquarters in York, Maine where our Carbohydrate 300g 375g * Popovers can be Total frozen container Dietary Fiberin an airtight 25g 30g Company Store, Cafe and celebrated Calories per gram: and warmed in 325°F for 5-10 minutes. Fat 9 oven • Carbohydrate 4 • Protein 4 Cooking School are located.

*Percent Daily Values are based on a 2,000 Bake 60-70 minutes ordailyuntil toothpick calorie diet. Your values may be higher or

quality • café baking

2 cups water at room temperature 4 large eggs at room temperature 2 Tbsp. unsalted butter, melted, plus additional Nutrition Facts melted butter for brushing popover pan Serving Size 1/2 cup dry mix (64g) (approximatelyServings 2 Tbsp.) Per Container 12 % Daily Value* There is nothing better than the smell Directions: Preheat oven or Total Fat 0g and muffin tin0% of cinnamon in the morning . Ourpan delicious Saturated Fat 0g mix into bowl. 0% popover to 450°F. Empty Trans Fat 0g bread bakes quickly In anda preparation separate bowl, lightly whisk together0%water, Cholesterol 0mg is almost effortless. eggs and 2 Tbsp.Sodium melted butter. Add to 13 dry 320mg %

Calories: 2,000 2,500 near Total center of Less loaf comes out clean. In 1991, we set up ainserted small table Fat than 65g 80g Saturated Fat Less than 20g 25g at the local farmers’ market Cooldisplaying loaf on aCholesterol cooling Less rack 15 minutes. than for 300mg 300mg Sodium Less than 2,400mg 2,400mg Carbohydrate 300g 375g the few dozen items we had finished Loosen edgesTotal with knife or metal spatula. Dietary Fiber 25g 30g per gram: hand-labeling just hours before.remove We areCalories Gently from Cool completely Fat 9 • pan. Carbohydrate 4 • Protein 4 proud to be one of the mostbefore awarded specialty slicing. Ingredients: Confectioners Sugar (sucrose, cornstarch), Malted Wheat food companies in the country. Please visit Flour (wheat flour, malted barley flour), Sugar, Wheat Flour, Molasses Powder (molasses, our headquarters in York, Maine maltodextrin), where ourAluminum Free Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Spice Blend, Sea Salt, Natural Flavor Company Store, Cafe and celebrated Contains: Wheat Cooking School are located.

home-baked goodness

From your pantry you will need …

Calories 240

Calories from Fat 5

Whether you serve it % Daily Value* Total Fat 0g 0% Directions: oven to 350°F. Grease for breakfast, brunch or dessert, Preheat Saturated Fat 0g 0% and flour an 8 xTrans 4 inch loaf pan. Combine you can never go wrong with our delicious Fat 0g Cholesterol 0% eggs,Cake waterMix. and oil in a0mg large bowl. Add Cinnamon Streusel Coffee 410mg 17% andSodium vanilla. Stir until moistened It bakes up golden brownbread with amix satisfying Total Carbohydrate 81g 27% and smooth. Layer of 1g the batter in 4loaf and rich layer of tasty cinnamon and chopped Dietary½ Fiber % 52g walnuts. Finished with apan delightful crumbSugars and sprinkle with ¾ cup of swirl mix. Protein 4g topping, it’s easy to make withremaining just a few batter and spread carefully Add Vitamin A 0% • Vitamin C 0% items from your pantry. Enjoy! to cover. Top with swirl Calciumremaining 4% • Iron 8% mixture.

breakfast

c o o k i ncinnamon g i n s t rswirl uctions traditional popover mix quick bread mix

From your pantry you will need ...

Amount Per Serving

MIX

Amount Per Serving

Calories 350

Directions: Preheat oven to 350°F. Spray or

op butter taste right andfrom flour a 10-inch tube pan. Set aside. h this mix. Mixamazing together the contents of the streusel packet et with goodness thesemelted butter to a moist sand 2 ½ of Tbsp. is pure perfection. texture. Set aside. In the bowl of an electric ds and they’ll think mixer fitted with the paddle attachment on medium-low k from the bakery!speed, cream together 10 Tbsp.

STONEWALLKITCHEN.COM | 888.326.5678

quality • gluten free • café baking

You created this PDF from an application that is not licensed to print to novaPDF printer (http://www.novapdf.com)

baking instructions chocolate traditional makes doughnut mix10-12 doughnuts scone mix

From your pantry you will need ...

For the doughnuts: 1 large egg, beaten ½ cup vegetable oil ½ cup buttermilk (or ½ cup milk with ½ tsp. lemon juice or white vinegar) For the glaze: MIX 2 Tbsp. unsalted butter, melted If you like rich and buttery scones that are 2-3 Tbsp. milk

¾ cup cold water 1½ sticks unsalted butter, cold and cut into small pieces

and full of flavor Preheat oven to 450˚F. Put dry Directions: intotolarge are mix a cinch make.mixing bowl. Add butter and in with pastry blender or hands until it hint cut of tart cranberry resemblestreat coarse crumbs. Add cold water deal breakfast lightly, just until mixture holds up ofand tea mix and our together in a ball. Do not overwork dough. erry Marmalade!

Gently turn dough onto a well-floured work surface. Knead gently until it holds together.

For the topping: ⅓ cup unsalted butter, melted

bowl. Stir in contents of doughnut mix. Mix until well combined. Pipe or spoon batter into well, filling each doughnut well half full.

Baking Soda * Yield may vary based on style and brand Contains: Wheat, Milk of doughnut pan.

pyrophosphate, baking soda, cornstarch,

Net Wt. 12.9 oz. | 366g

552976

Contains: Milk and brand * Yield may vary basedWheat, on style of doughnut pan. distributed by stonewall kitchen®

Bake 9-10 minutes, or until lightly browned.

In 1991, we set up a Directions small table for topping: at the local farmers’ market Pourdisplaying topping mix into a small bowl. Melt the few dozen items webutter had finished in a small saucepan and cool. Remove hand-labeling just hoursdoughnuts before. We are from pan while still warm. Gently each with melted butter and then roll in proud to be one of the most brush awarded specialty cinnamon food companies in the country. Pleasesugar visit mixture. Serve immediately. Ingredients: Ingredients: Sugar, Malted Wheat our headquarters in York, Maine where Flour, our Powdered Sugar, Cocoa Processed with Natural Flavor, Sea Salt, Baking Soda Company Store, Cafe*and celebrated Yield may varyAlkali, based on style Contains: Wheat. Cooking School are located. and brand of doughnut pan. Produced Contains Ingredients with Genetic Engineering

breakfast

quality • café baking

stonewall kitchen®

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

breakfast

quality • café baking

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

GLU TEN FREE

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are athe ndmost awarded specialty stof proud to be tone Ingredients: Sugar, Malted Wheat Flour, Sour Cream, Baking Powder (sodium acid food companies in the country. Please visit baking soda, cornstarch, b a k ein York, Maine wherepyrophosphate, our headquarters our monocalcium phosphate) Spices, Vanilla, d Sea Salt g oStore, Company o d Café and celebratedContains: Wheat, Milk Cooking School are located.

distributed by

stonewall lane • york, me 03909 800•207•jams • made in usa stonewallkitchen.com

When we tested these doughnuts we really couldn’t tell the difference between this Gluten Free Cinnamon Sugar Doughnut Mix and our regular version. Feel free to indulge your sweet cravings with these sugary treats that are easy-to-make and so satisfying. They have the added benefit of being baked, not fried for even more good, wholesome eating.

quality • café baking with orange glaze

batter into doughnut pan, filling each cup ½ full. Bake 8-12 minutes. Allow to cool in

MIX

From Grandmother’s kitchen to the local corner bakery,Directions: everyone seems Grease or spray doughnut pan. to have a favorite doughnutPreheat recipe. Now ovenwith to 400°F. Pour doughnut mix this mix, you can make wonderfully light, into a bowl. Add milk, egg and ⅓ cup melted butter. BeatThey on medium speed about 30 mouth-watering doughnuts at home. seconds to combine. Pipe or spoon batter require no added yeast and are baked, into doughnut pan, filling each well half full. not fried, for less mess and fat!

In 1991, we set up a small table pan 5 minutes before removing to wire rack. at the local farmers’ market displaying the few dozen items we had finished Directions for topping: Pour topping mix into hand-labeling just hours before.bowl. We are a small Pour melted butter in a separate proud to be one of the most awarded specialty bowl. While doughnuts are still warm, brush food companies in the country. Pleasebutter visit on both sides with a pastry the melted coat our headquarters in York,brush, Maineand where oureach side with cinnamon sugar. Ingredients: Malted Wheat Flour, Sugar, Baking Powder (sodium acid if served Buttermilk, immediately! Company Store, CaféBest and celebrated pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Sea Salt, Cooking School are located.

phosphate), Orange Peel, to set up for amonocalcium few minutes. Enjoy! Baking Soda, Natural Flavor, Sea Salt

breakfast

MIX

From Grandmother’s kitchen to the local corner bakery, everyone seems to have a favoriteDirections doughnut recipe. for doughnuts: Preheat oven Now with this mix, you can wonderfully tomake 400°F. Grease doughnut pan.* Whisk light, mouth-watering doughnuts home. together at egg, melted butter and milk in a largeand bowl. Stir in contents of doughnut They require no added yeast are baked, mix.and Mixfat! until well combined. Pipe or spoon not fried, for less mess

gluten cinnamon dougnu

cinnamon sugar doughnut mix

breakfast

quality • café baking

Ingredients: Sugar, Potato Starch Tapioca Starch, Corn Flour, Sou cultured nonfat milk, citric acid), acid pyrophosphate, baking soda, phosphate), Spices, Vanilla, Xant

g in

In 1991, we set up a small table Bake 10-15 minutes. Allow to cool in pan at the local farmers’ market displaying 10 minutes before removing to wire rack. the few dozen items we had finished hand-labeling just hours before. We for are glaze: Combine glaze Directions proud to be one of the mostmix awarded with 2specialty tablespoons melted butter. food companies in the country. visit one Tablespoon at a time SlowlyPlease add milk our headquarters in York,until Maine where ourdesired consistency. glaze is at Ingredients: Malted Wheat Flour, Confectioner’s Sugar, Cranberries Company Store, Café Whisk and celebrated until very smooth. Dip tops of (cranberries, sugar, sunflower oil), Sugar, Cooking School are located. Buttermilk, Baking Powder (sodium acid cooled doughnuts into glaze. Allow

gluten free cinnamon sugar dougnut mix

From your pantry you will need ...

For the doughnuts: ½ cup milk 1 large egg, beaten ⅓ cup unsalted butter, melted For the topping: ⅓ cup unsalted butter, melted

For the doughnuts: 1 large egg, beaten ⅓ cup unsalted butter, melted ½ cup milk

slightly crispy on the outside and soft and warm on the inside, you’re going to love this Traditional Scone Mix. Baking up golden brown with just Directions for doughnuts: Preheat oven a few common pantry items and filling your to 325°F. Grease doughnut pan. Whisk kitchen with that magic, homemade aroma, together egg, oil and buttermilk in a large these are a great way to start your day.

up aForm small dough table into 8" round that is ½" thick. Cut round into eight wedges. Place wedges s’ market displaying onhad baking sheet 1½" apart. Bake until lightly ms we finished approximately 10-12 minutes. hoursbrowned, before. We are most awarded specialty he country. Please visit York, Maine where our Café and celebrated ool are located.

b a k i n g ichocolate nstructions cinnamon sugar doughnutmakes mix 10-12 doughnuts doughnut mix *

From your pantry you will need ...

b a k i n gorange i n s tcranberry ructions traditional makes 10 -12 doughnuts * mix scone scone mix

baking instructions ranberry e mix makes 8 scones

ner

Contains: Milk Contains Ingredients Produced

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

breakfast

quality • café baking

home-baked goodness

with chocolate glaze mix

home-baked goodness

home-baked & gluten free

Net Wt. 14.37 oz. | 407g

Net Wt. 19.6 oz. | 556g

Net Wt. 18 oz. | 510g

552347

553122

553123

Gluten Free 553429

Hot Chocolate Mix 14.2 oz. | 12/case

553119

When it comes to crafting this delicious hot chocolate mix, we use premium, rich chocolate, add a hint of sea salt to enhance the flavor and include plenty of tiny marshmallows for a big dose of fun!

stonewall kitch

stonewall lane • york, m 800-207-jams • made in stonewallkitchen.c

Pancake, Waffle & Crepe Mixes 16 oz. | 12/case (unless otherwise noted)

Thoughtfully crafted, tested and proven in our own kitchens, our pancake, waffle and crepe mixes always bake up light and airy. We use only the finest ingredients to produce a wide variety of flavors that will put any customer in a flippinâ&#x20AC;&#x2122; good mood. 16 oz. 551109 33 oz. 551101 | 6/case

551111

551140

551130

551118

553312

551133

Organic 551141

Gluten Free 553315

16 oz. 552692 33 oz. 551297 | 6/case

Syrups Weâ&#x20AC;&#x2122;re saps for these sweet syrups. Made from fruits and spices or featuring classic maple sourced straight from Maine farms, our syrups are delicious drizzled over everything from pancakes to ice cream.

1.7 fl. oz. Bottle Maple* 552401 | 24/case

16 fl. oz. Crock Maine Maple* 171601 | 6/case Wild Maine Blueberry 171602 | 6/case *Pure Grade A Amber, Rich Taste

STONEWALLKITCHEN.COM | 888.326.5678

Dessert Baking Mixes dessert

16–20.3 oz. | 6/casequality • café baking ions

Cream mix. Beat

ell ired. . Place apart. r fingers. browned. m up ookie completely.

dessert

quality • café baking

b a k i n g i nclassic structions chocolate chocolate chip makes whoopie pie mix16 bars cookie mix

classic baking instructions chocolate chip makes 12 fun-size whoopie pies cookie mix From your pantry you will need ...

ned

dessert quality • café baking

lemon fig b a k i n g i chocolate nstructions shortbread makes one 8-inch loaf pie mix whoopie squares From mix your pantry you will need ...

From your pantry you will need ...

For the Mix: 1 large egg 3 Tbsp. vegetable oil ½ cup milk

For the cake: 8 Tbsp. unsalted butter, melted 3 large eggs, room temperature 3 Tbsp. fresh lemon zest Nutrition ½ cup milk

For the crust: 8 Tbsp. (1 stick) unsalted butter, softened 1 tsp. water For the filling: 3 medium eggs, room temperature 1/3 cup water, lukewarm

For the filling: 6 Tbsp. unsalted butter, softened 1 - 2 Tbsp. milk

The perfect companion to a tall glass of cold milk. We did all the measuring for you, just add a few items from your pantry for a batch of truly classic chocolate chip cookies. Directions for cakes: Preheat oven to 400°F.

food companies in the country. Please visit our headquarters in York, Directions Maine wherefor ourfilling: Beat butter with electric mixer. Slowly add contents of filling mix and Company Store, Café and celebrated milk. Beat until fluffy. Spread between two Cooking School are located.

For the glaze: Per juice Serving 1-2 Tbsp. freshAmount lemon

MIX

Calories 160

Company Store, Café Directions and celebrated for filling: Beat the eggs and water Chocolate (sugar, chocolate liquor, Cooking School are in alocated. mixing Ingredients: bowl. Add the filling mix and beat cocoa butter, chocolate liquor processed with soy lecithin [an emulsifier], on high for alkali, about 1 minute. Pour salt), ontoMalted cooled Wheat Flour, Brown Sugar, Sugar, Vanilla, crust and place back inSoda oven. Bake 25–27 Sea Salt, Baking minutes, until the filling is set in the center. Contains: Wheat, Soy Contains Ingredients Produced

Remove from allow to completely withoven Geneticand Engineering distributed by cool on a rack. Sprinkle with desired amount kitchen® of the contentsstonewall from the sugar packet. stonewall lane • york, me 03909 Cut into 2-inch 800squares. -207-jams • made in usa

dessert quality • café baking

Net Wt. 16 oz. | 453.6g

ooled

th rhang electric ent, minutes. beat d -33 in the to cool pan utting

dessert

quality • café baking

perfect after-dinner indulgence.

Placetable brownie mix in bowl of electric mixer. In 1991, we set up a small Add melted butter and eggs and mix until well at the local farmers’ market displaying the few dozen items we incorporated. had finished Add 3 Tbsp. of the caramel sauce and stir lightly. hand-labeling just hours before. We are Spread into prepared pan and smooth top. Bake 26-28 minutes or until proud to be one of the most awarded specialty a toothpick inserted into the center comes food companies in the country. Please visit out mostly our headquarters in York, Maine where clean. our Do not overbake. Set to cool oncelebrated rack. When cool, microwave caramel sauce Company Store, Cafe and it thins. Drizzle remaining caramel sauce Cooking School areuntil located.

In 1991, we set up a small table at the local farmers’ market displaying Makes one the few dozen items we had finished8-inch square pan hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit Ingredients: Confectioner’s Sugar (sucrose, cornstarch), Chocolate our headquarters in York, Maine our liquor, cocoa butter, soy lecithin [an emulsifier]), Chips where (sugar, chocolate Coffee Sprinkles (sugar, natural flavor, caramel color, sodium citrate), Company Store, Café andRice celebrated Flour, Cocoa Powder (processed with alkali), Brown Rice Syrup, Potato Starch, Cornstarch, Natural Flavor, Gum Blend (xanthan gum, Cooking School are located. guar gum, sodium alginate), Sea Salt, Baking Powder (sodium acid

over brownies. Garnish with desired amount of sea salt /sanding sugar packet.

quality • café baking

Protein 2g

Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

distributed by

stonewall kitchen®

dessert

STONEWALL LANE • YORK, MAINE 03909 800.207.JAMS • STONEWALLKITCHEN.COM MADE IN USA

quality • café baking

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

dessert 553916

quality • café baking

traditional brownie mix

triple fudge brownie mix

7 Tbsp. unsalted butter, melted 2 large eggs

MIX

Here is your chance to bake the ultimate chocolate treat. Its rich taste comes from the decadent combination of chocolate cocoa, pure chocolate chips and chocolate liquor, creating a moist and flavorful, bakery-tasting brownie. Nothing goes better with a cold glass of milk! In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit Ingredients: Sugar, Chocolate (sugar, chocolate our headquarters in York, Maine whereliquor, our cocoa butter, chocolate liquor processed with alkali, soy lecithin [an emulsifier], salt), Company Store, Cafe and celebratedMalted Wheat Flour, Coffee Candy Bits (sugar, natural flavor, caramel color, sodium citrate), Cooking School are located. Cocoa processed with alkali, Natural Flavor,

Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Ingredients: Confectioners Sugar (sucrose, cornstarch), Caramel Bits (sugar, corn syrup, liquid sugar, skim milk, palm oil, butter, salt, mono-diglycerides, soy lecithin), Soft Wheat Flour, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier]), Natural Cocoa Powder, Untreated Sea Salt, Sanding Sugar, Cocoa Powder (processed with alkali), Organic Sea Salt Caramel Type Flavor, Natural Vanilla Type Flavor, Sodium Bicarbonate

Ingredients: Sugar, Chocolate (sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali, soy lecithin [an emulsifier], salt), Malted Wheat Flour, Coffee Candy Bits (sugar, natural flavor, caramel color, sodium citrate), Cocoa processed with alkali, Natural Flavor, Sea Salt, Guar Gum, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate)

Sea Salt, Guar Gum, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate) Contains: Wheat, Soy

Contains: Milk, Soy, Wheat Contains Ingredients Produced with Genetic Engineering

Contains: Wheat, Soy Contains Ingredients Produced with Genetic Engineering

distributed by

DISTRIBUTED BY

Jim Stott and Jonathan King STONEWALL

Creators of Stonewall

KITCHEN®

STONEWALL LANE • YORK, MAINE 03909 Kitchen800.207.JAMS • STONEWALLKITCHEN.COM MADE IN USA

dessert

quality • café baking

•

stonewall kitchen® Stonewall Lane • York, ME 03909 800-207-JAMS • Made in USA stonewallkitchen.com

stonewall kitchen®

dessert

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

delicious & gluten free

with caramel drizzle

CLASSICS MADE SIMPLE

the ultimate chocolate treat

Net Wt. 18 oz. | 510.3g

Net Wt. 17.5 oz. | 496.1g

Net Wt. 18 oz. | 510.3g

Net Wt. 19.5 oz. | 553g

Gluten Free 553311

553149

553376

552348

8.8 oz. | 6/case

553162

• Iron 4%

Ingredients: Sugar, Malted Wheat Flour (wheat flour, malted barley flour), Wheat Flour, Confectioner's sugar (sucrose, cornstarch), Buttermilk Powder, Dextrose, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Natural Vanilla Type Flavor, Lemon, Untreated Sea Salt, Organic Gum Blend (organic guar and locust bean gums), Soy Flour

Waffle Cookies

553163

Calcium 2%

Contains: Milk, Soy, Wheat Contains Ingredients Produced with Genetic Engineering

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

quality • café baking

• Vitamin C 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g

DISTRIBUTED BY

This mix makes traditional brownies Nutrition Facts about 16 servings per container just the way we like them – rich, fudgy Serving size 1/16th dry mix (31g) and full of dark chocolate flavor. Simply add a few ingredients,Directions: mix, bake and Amount per serving Preheat oven to 350°F. Grease Calories get ready to enjoy oneand of the best 120 flour, or spray an 8-inch square pan. % Daily Value* brownies you’ve ever had. Place brownie Total mixFatin2gbowl of electric mixer. 3% Saturated 0.5g Add melted butter andFateggs. Mix until3%well Trans Fat 0g incorporated. Spread into prepared pan0%and Cholesterol 0mg In 1991, we set up a small table at the local smooth top. Place chocolate chips in a11sauce 250mg % Sodium farmers’ market proudly displaying the few 25g % pan.hand-labeling Melt overTotal lowCarbohydrate heat while stirring.9(You can dozen items we had finished Dietary Fiber 0g 0% in a 21g microwave-safe bowl Total Sugars just hours before. We are also now place proud the to bechips the 18g Added Sugars 36% andcompany heat on in high, stirring every 15 seconds most awarded specialty food theIncludes Protein 1g country. Our headquartersuntil are in York, Maine the chips have completely melted.) Swirl Vitamin D 0mcg 0 % where you can visit our Flagship Cafe onto top of brownie. Bake meltedStore, chocolate 5mg 0% and celebrated Cooking School. sure Calcium 26-30 Be minutes. Cool Iron 1mg on rack before cutting. 6% to stop in when you’re in the area! Potassium 58mg 2%

dessert

Vitamin A 0%

From your youCaramel will need ... Mix SWKpantry Sea Salt Brownie

pyrophosphate, baking soda, cornstarch, monocalcium phosphate)

stonewall kitchen®

Sugars 25g

STONEWALL KITCHEN®

dessert

baking instructions traditional sea salt caramel browniemakes mix one 8-inchbrownie square pan mix

Contains: Soy Contains Ingredients Produced with Genetic Engineering

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

8% 13%

Dietary Fiber 0g

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are Ingredients: Sugar, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced proud to be one of the most awarded specialty iron, thiamin mononitrate, riboflavin, folic acid), Figs (figs, dried corn syrup solids), Confectioners food companies in the country. Please visit Sugar (sugar, cornstarch), Tapioca Starch, Vanilla Flavor, Citric Acid, Dextrose, our headquarters in York, Maine whereNatural ourOrganic Salt, Lemon Powder Company Store, Cafe and celebratedContains: Wheat Cooking School are located.

distributed by

dessert

0% 0%

Total Carbohydrate 39g

Contains Wheat.

all natural • café baking

�� al� C�� r��ni� �i�

Directions: Preheat oven to 350°F. Grease and flour or spray an 8" square pan.MIXPlace brownie mix in bowl of electric mixer. Add butter and eggs. Mix until well Enjoy the decadence ofmelted ooey-gooey incorporated. Spread into prepared pan. caramel swirled into rich, chocolate Smooth top. Bake 26-30 minutes. Brownies chip-studded brownie batter and then are done when a toothpick inserted in the baked to perfection. A light sprinkling center comes out mostly clean, but still fudgy of sea salt gives the finishing touch Cool on rack before cutting at the bottom. into bars. to these ultimate brownies for the

Sodium 190mg

dessert 553173

dessert 552633

% Daily Value*

Cholesterol 0mg

Net Wt. 19 oz. | 539g

quality • café baking

MIX Calories from Fat 0

Total Fat 0g Saturated Fat 0g

with glaze mix

7 Tbsp. unsalted butter, melted and cooled 2 large eggs, slightly beaten

We did it! We crafted the perfect Gluten Free Brownie Mix. Using the finest chocolate and choice ingredients, Preheat oven to 350°F. GLU TEN Directions: Grease FREE everyone can now enjoy theand rich,flour, chocolaty or spray, an 8-inch square pan. goodness of traditionally baked brownies but of caramel packet into Place contents in a delicious gluten free recipe. Paired with a microwave-safe bowl. Add milk and a big glass of cold milk and you’ve goton high for 90 seconds, stirring microwave yourself a little taste of heaven.through. Allow to cool. halfway

stonewallkitchen.com

Amount Per Serving

Calories 170

Trans Fat 0g

Net Wt. 20.3 oz. | 575g

From your pantry you will need ...

For the brownies: 7 Tbsp. unsalted butter, melted and cooled 2 large eggs, room temperature For the caramel: 2 Tbsp. milk

800-Try 207-jams made in usa Serving suggestion: it with• our Lemon Curd!

Lemon Pound Cake is one of those universally loved treats. Our delicious recipe makes a pound cake that will be in demand! Densely rich with zesty lemon flavor, it’s not too tart and it’s not too sweet; it’s just right. Topped with a tangy lemon glaze, it’s perfect with tea for dessert or as a light snack to share with family and friends.

Net Wt. 18 oz. | 509g

c o o k i n ggluten i n s tfree ructions sea salt caramel chocolate brownie mix brownie mix

From your pantry you will need ...

Serving Size 1/3 cup (45g) Servings Per Container 12 INGREDIENTS: Sugar, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Figs (figs, dried corn syrup solids), Confectioners Sugar (sugar, cornstarch), Tapioca Starch, Natural Vanilla Flavor, Citric Acid, Salt, Organic Lemon Powder.

with powdered sugar

dessert 553360

gluten free baking instructions chocolate makes one 8-inch square pan brownie mix

Nutrition Facts

MIX MIX Mi Calories from Fat 5

maine's official state treat

quality • gluten free • café baking

ions

01/29/2019

food companies in the country. Please visit Ingredients: MaltedEmpty Wheat Flour, Confectioner's Directions for glaze: glaze mix into Sugar, a Sugar, Cocoa, Baking Soda, Baking Powder (sodium acid our headquarters in York,medium-sized Maine where our baking bowl. Addsoda, 1 Tbsp. of lemon juice pyrophosphate, cornstarch, monocalcium phosphate), Sea Salt, Vanilla, Coffee Add additional lemon juice 1 tsp. at a time Company Store, Café and and stir. celebrated Contains: Wheat until theContains glaze isIngredients thin enough to pour easily,Engineering but not Produced with Genetic Cooking School are located. too thin that it will run off the pound cake. Pour distributed glaze over the pound cake and allowby to dry. stonewall kitchen® Cut into 12 stonewall slices and serve. lane • york, me 03909

�� al� C�� r��ni� �i�

stonewallkitchen.com

classics made simple

lemon pound cake mix

Facts

% Daily Value* Get figgy with it using this mix to Total Fat 0g 0% create an extra fruity twist on classic Saturated Fat 0g 0% Directions for cake: Preheat oven to 350°F. Grease Trans Fat 0g lemon squares. Our version balances an 8 x 4-inch loaf pan and line with parchment paper, 0% citrusy curd with honey-like figs, Cholesterol 0mg set aside. Pour ½Sodium cup of150mg the cake mix into 6% the bowl of a melt-in-your-mouth cookie base Total Carbohydrate 37g 12% an electric mixer fitted with the paddle attachment (or Dietary Fiber 1g and powdered sugar.aThe handperfect mixer can be used). Add the butter4% and mix on Sugars 24g combination of tart, buttery several medium-low minutes until light and fluffy. Add Protein 2g and sweet, it’s a shortbread eggs, onebar at a time and mix until incorporated, scraping Vitamin A 0% • Vitamin C 0% sides of the bowl if necessary. Add the lemon zest that’s never short the on flavor! Calcium 2% • Iron 4% and mix 30 seconds. Add the remaining cake mix *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower alternately with depending milk, starting on your calorieand needs: ending with the dry Calories 2,000 2,500 In 1991, we set up amix. small table Pour batterTotal into pan. in the center Fat prepared Less than 65g Bake 80g Saturated Fat Less than 20g 25g at the local farmers’ market of thedisplaying oven for 45-55 or300mg until the Cholesterolminutes Less than 300mgcake is Sodium Less than 2,400mg 2,400mg the few dozen items we had finished Total a Carbohydrate 300g 375g golden brown and toothpick inserted into the center Dietary Fiber 25g 30g the cake comes outperclean. Cool 10 minutes on a hand-labeling just hoursofbefore. We areCalories gram: Fat 9 • Carbohydrates 4 • Protein 4 Remove from pan and cool completely. proud to be one of the mostrack. awarded specialty

of an electric mixer, cream softened butter with a ½ cup of the crust mix. Beat at medium In 1991, we set up aspeed smalluntil table light. Slowly add remaining crust at the local farmers’ market displaying mix and 1 tsp. water. Beat on low speed just the few dozen items we finished Gather dough into a ball. to had incorporate. hand-labeling just hours before. We arehands, pat the dough into the With floured proud to be one of the mostprepared awarded pan. specialty Bake for 20–23 minutes or until lightlyPlease browned food companies in the country. visiton the edges. Remove from and coolour on a rack. (Do not turn off oven.) our headquarters in York,oven Maine where

cooled whoopie pie cakes.

lemon fig shortbread squares mix Stonewall Kitchen Lemon Fig Bars COMPLETE

Serving Size 1/12 dry mix (43g) Servings Per Container about 12

Our New England version of the whoopie pie is delicious no matter where Directions for crust: Preheat oven to 350°F. you eat it. Soft and fudgyLine chocolate cakes square pan with parchment an 8-inch paired with a rich, creamy center make it to overhang the edges. paper, allowing the perfect soft cookie sandwich. Spray lightly with cooking spray. In the bowl

Grease and flour 2 cookie sheets. In bowl of an electric mixer, beat together egg, oil and In 1991, we set up amilk. smallGradually table add in contents of cake mix. at the local farmers’ market Mixdisplaying until well incorporated and smooth. the few dozen items we had finished Drop by tablespoonfulls onto prepared cookie hand-labeling just hourssheets. before.Bake We are until toothpick comes out clean, minutes. proud to be one of the most10-12 awarded specialty

lemon pound cake mix

553142

553141

Dessert Sauces

STONEWALLKITCHEN.COM | 888.326.5678

12â&#x20AC;&#x201C;13 oz. | 12/case

161081

161009

ta t s nd

g in

161007

swe topp et ing

a list

161004

161018

161019

161012

161085

161082

Savory Jams, Jellies & Cranberry Sauces Made from a unique combination of tangy, sweet and sometimes spicy ingredients, our savory jams, jellies and cranberry sauces are delicious in everything from sandwiches to pan sauces. Introduce customers to our one-of-a-kind flavors by blending any of these condiments with cream cheese to create the perfect spread for in-store demos.

*Additional sizes available. See Order Form for details.

11.75â&#x20AC;&#x201C;13 oz. | 12/case Apple JalapeĂąo 101338 Bourbon Bacon 101202 Classic Mint seasonal 101365 Ghost Pepper 101200 Hot Pepper 101326* Hot Pepper Cranberry 101203 Hot Pepper Peach 101358 Maple Bacon Onion 101368 Red Pepper 101308*

Organic Savory Jam 8.5 oz. | 12/case Sweet Chili 100823

Cranberry Sauces 12 oz. | 12/case Cranberry Horseradish 131208 New England Cranberry Relish 131212

g in

Spicy Chili Bacon 101359

stand ut clas p r e s s i c and erve

Roasted Garlic Onion 101306

ner

Tartar & Cocktail Sauces

Ham Glaze

7.5â&#x20AC;&#x201C;8.5 oz. | 12/case

12.75 oz. | 12/case

son

sea

150815

150807

150808

111315

Chutneys 8.5 oz. | 12/case

g in

ta ts n d

sa c o n dv o r y imen

130801

130821

130808

551900

553170

130802

Cream Sauces 8.25 oz. | 12/case

Thick and rich, these sauces feature the familiar kick of horseradish plus complementary spices like Sriracha and wasabi for extra zing. Perfect when paired with deli meats as a sandwich spread, these products also taste great with seared tuna and homemade sushi. 551899

ner

aged Down East Crackers cheddar beer

*Additional sizes available. Olive See Order FormOil for details.

avocado oil & sea salt

Asiago Cheese

4.4–5 oz. | 6/case

aged eddar beer

n avocado oilAsiago & sea salt Cheese

aged Asiago Cheese cheddar beer

Founded in 1991 at a farmer’s market, Stonewall Kitchen has become one of the most awarded specialty food companies in America.

Serving Size about 9 Crackers (30 grams) Servings Per Container about 4 Amount Per Serving

Total Fat 3g Saturated Fat 2g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 240mg Potassium 25g Total Carbohydrate 17g Dietary Fiber less than 1g Sugars 0g Protein 3g Vitamin A 2% Calcium 0%

5% 10%

3% 10% 1% 6% 3%

Amount Per Ser ving

6% 11%

Total Fat 3.5g

Calories 100

Saturated Fat 0.5g Cholesterol 0mg

Sodium 290mg

13%

Total Carbohydrate 19g

Dietary Fiber <1g

Total Sugars 2g Includes 2g Added Sugars

Protein 3g

• Vitamin C 0% • Iron 6%

Calcium 0mg

Iron 1mg

Potassium 40mg

Vitamin A 0% Calcium 0%

Ingredients: Enriched Unbleached Flour INGREDIENTS: ENRICHED UNBLEACHED (wheat flour, malted FLOUR, barley flour, MALTED niacin, reduced iron, FLOUR (WHEAT BARLEY thiamine mononitrate, riboflavin, folic THIAMINE acid), FLOUR, NIACIN, REDUCED IRON, Buttermilk (cultured low fat milk, sodium citrate, MONONITRATE, RIBOFLAVIN, FOLIC ACID), salt, vitamin A palmitate, vitamin LOW D3), Avocado BUTTERMILK (CULTURED FAT Oil, MILK, Sugar,CITRATE, Sea Salt, Topping Salt, Baking Soda SODIUM SALT, VITAMIN A PALMITATE, VITAMIN D3), AVOCADO OIL, SUGAR, SEA SALT, TOPPING SALT, BAKING SODA

Ingredients: Enriched W (wheat flour, niacin, red thiamin mononitrate, rib acid), Buttermilk (1% cultu sodium citrate), Canola O Olive Oil, Baking

CONTAINS: MILK, WHEAT

Down East Crackers

down east crackers Net Weight 4.4 oz. (125g)

Distributed by stonewall kitchen

Distributed by stonew Stonewall Lane • York, Ma 800.207.JAMS • stonewal

Net Weight 4.4 oz. (125g)

DISTRIBUTED BY

• V • Ir

*Percent Daily Values are based on a 2 Your Daily Values may be higher or low your calorie needs: Calories 2,000 Total Fat Less than 65g Sat Fat Less than 20g Cholesterol Less than 300mg Sodium Less than 2,400m Total Carbohydrate 300g Dietary Fiber 25g Calories per gram: Fat 9 • Carbohydrate 4

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Calori

Total Fat 2.5g Saturated Fat 0g Trans Fat 0g Monounsaturated Fat 1 Polyunsaturated Fat 0.5 Cholesterol 0mg Sodium 220mg Potassium 30g Total Carbohydrate 17 Dietary Fiber less than Sugars 2g Protein 3g

Trans Fat 0g

3% 10% 1% 6% 3%

(autolyzed yeast extract, buttermilk powder, silicon dioxide [as anti-caking agent], dehydrated cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, salt)

Net Weight 5 oz. (142g)

Amount Per Serving

% Daily Value*

Ingredients: Unbleached EnrichedItalian Wheat bakers, our recipe Taking the cue from classic Flour (wheat flour, niacin, reduced iron, includes fine olive oil which adds a subtle dimension to thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt),bring Sugar, out the best in aged these Whole bakedMilk, crackers. They Sea Salt, Asiago Cheese (pasturized part cheeses andcheese hearty dips. Enjoy with a glass of your skim milk, cultures, salt, enzymess), Natural Artificial Asiago-Type Flavorwith soups and stews. favorite redand wine or served along

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Serving Size about 11 Crac Servings Per Container abo

120

Calories

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Calories 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Down East Crackers

distributed by

stonewall kitchen®

Nutrition F

Serving size 11 crackers (30g)

Vitamin D 0mcg

Vitamin A 2% Calcium 2%

• Vitamin C 0% • Iron 6%

salt, enzymes, annatto (color)), Worcestershire Sauce (vinegar, molasses, high fructose corn syrup, anchovies (fish), water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper Creating award-winning extract), Natural Cheddar-Type Flavor (autolyzed yeast extract, salt, silicon dioxide (as anSince anti-caking 1991 specialty foods agent), triglycerides of coconut oil), Sea Salt

Net Weight 4.4 oz. (125g)

About 4 servings per container

Calories from Fat 35

Total Fat 3.5g Saturated Fat 2.5g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 240mg Potassium 40mg Total Carbohydrate 18g Dietary Fiber less than 1g Sugars 2g Protein 3g

Avocado oil and sea salt add a wholesome twist to our classic-style crackers. Perfect for crunching and munching with your favorite toppings, these crackers are thin and crisp with a wonderfully delicate texture that comes from Ingredients: Unbleached Enriched Wheat the addition of buttermilk. Enjoy their light and mild flavor Flour (wheat flour, niacin, reduced iron, thiamin riboflavin, folic acid), Beer (water, … or whatever with mononitrate, aged cheeses, savory spreads barley malt, hops), Water, Butter (cream, salt), Cheddar (cultured milk, non-animal renet, hunger hits! you’reCheese in the mood for when

down east crackers

�vocado Oil & Sea � �

Amount Per Serving

% Daily Value*

Asiago cheese comes from the beautiful region of Italy near the Alps. The slightly nutty flavor of Asiago makes these crackers the perfect accompaniment to antipasto or hard sausages. We love how these crackers taste when paired with olives and soft cheeses.

Nutrition Facts

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5 Calories 120

Calories from Fat 30

Olive O

SK Avocado Oil

Founded in 1991 at a farmers’ market, Stonewall Kitchen has Facts become one of Nutrition the most awarded specialty food companies in the country.

Nutrition Facts Calories 110

avocado oil Olive Oil & sea salt

STONEWALL KITCHEN® STONEWALL LANE • YORK, MAINE 03909 • USA 800.207.JAMS • STONEWALLKITCHEN.COM

Roasted 553002 Garlic

pizza 553007

Rosemary 554561 Parmesan

Salt 553094 & Pepper

Nutrition and Diet Services PO Box 67070 Phone: (503) 654-3583

izza

Roasted Garlic

Client Name: Product:

Portland, OR 97268 Fax: (503) 654-3669

RosemaryRoasted Parmesan Garlic

pizza

Partners Crackers, New FDA Format Tomato and Herb 2018_0613 30 grams US

Founded in 1991 at a farmer’s market, Stonewall Kitchen has Nutrition Facts become one4 of the most awarded specialty food companies in America. servings per container

Founded in 1991 at a farmer’s market, Stonewall Kitchen has become one of the most awarded specialty food companies in America.

Pizza C rac rs

Serving size

9 crackers (30g)

Amount per serving

Total Fat 3g

Polyunsaturated Fat 0.5g Monounsaturated Fat 1.5g 1%

Sodium 250mg

11%

Total Carbohydrate 19g

7% 3%

Dietary Fiber less than 1g Total Sugars 1g Includes less than 1g Added Sugars

Protein 3g Vitamin D 0.1mcg Calcium 20mg Iron 1.4mg Potassium 90mg Thiamin 0.2mg Riboflavin 0.1mg Niacin 1.9mg Folate 70mcg DFE

Vitamin A 2% Calcium 0%

0% 0% 8% 0% 15% 10% 10% 20%

We are big fans of garden fresh rosemary and Italian * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a Parmesan cheese. These two strong flavors combined day is used for general nutrition advice. remind us ofEnriched tripsWheat through the Ingredients: Flour (wheat flour,Tuscan countryside. reduced iron, thiamine mononitrate, riboflavin, Enjoyniacin, with a soft mellow cheese or serve on a platter folic acid), Buttermilk (cultured lowfat milk, sodium salt, vitamin A palmitate, vitamincheeses, D3), full of citrate, Italian olives, sliced pepperoni and Canola Oil, Sweet Onion Juice, Butter (cream [milk], salt), Driedgrilled Tomato Flakes, Sugar, Sweet Onions,Perfecto! red peppers.

Nothing complements cheese better than the mild yet distinctive flavor of garlic. Slow roasted garlic makes these crackers full of robust, savory taste. Try crumbling them finely and using them to top baked fish or add to your favorite stuffing recipe.

Sea Salt, Spices, Kosher Salt, Baking Soda

down east crackers Net Weight 4.4 oz. (125g)

Down East Crackers

DISTRIBUTED BY

STONEWALL KITCHEN®

Calories 120

Calories from Fat 25

Net Weight 5 oz. (142g)

Serving Size about 11 Crack Servings Per Container abo

Calories from Fat 30

Amount Per Serving

Calories 110

% Daily Value*

Trans Fat 0g

Nutrition F

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5 Amount Per Serving

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g Cholesterol 5mg Sodium 170mg Potassium 40g Total Carbohydrate 19g Dietary Fiber less than 1g Sugars 2g Protein 3g

Cholesterol less than 5mg

Nutrition Facts

Nutrition Facts Calories 110

Saturated Fat 1g

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Amount Per Serving

% Daily Value*

Salt & Pe

Parmesan

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

120

Calories

Rosemary Salt & Pepper

Total Fat 3g Saturated Fat 2g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 220mg Potassium 45g Total Carbohydrate 19g Dietary Fiber less than 1g Sugars 2g Protein 3g

5% 8%

2% 7% 1% 6% 2%

Vitamin A 2% Calcium 4%

• Vitamin C 0% • Iron 6%

Sometimes the simplest flavors are the best. Full bodied sea salt combined with the gentle heat of black pepperIngredients: bring outUnbleached the best Enriched flavor of these crackers. They Wheat Flour (wheat flour, niacin, can be reduced servediron, with dips, cheese platters, soups and are thiamin mononitrate, riboflavin, folic acid), incredible as aWhole snackMilk, all on their own.

• Vitamin C 0% • Iron 6%

Vitamin A 2% Calcium 0%

Net Weight 5 oz. (142g)

Ingredients: Unbleache Wheat Flour (wheat fl reduced iron, thiamin m riboflavin, folic acid), W Butter (cream, salt) Pepper, Sea Sa

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Allergens: Dairy,

Net Weight 5 oz. (142g)

Distributed by stonew

Stonewall Lane • York, 800.207.JAMS • stonewal

STONEWALL • YORK, MAINE 7/18/2018 This nutrition facts panel is generated by the NDS proprietaryLANE computer program, which03909 includes the USDA National Nutrient Database and 800.207.JAMS • STONEWALLKITCHEN.COM manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information MADE IN USA above for 2 years.

Simple 553005 White

554531 Sea Salt

simple 553063 white

sea salt 553006

Nutrition and Diet Services

Simple Sea Salt White

a Salt Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Nutrition and D

Portland, OR 97268 Fax: (503) 654-3669

simple sea salt white Partners Crackers SK Sea Salt GF Crisps 30 grams, US

PO Box 67070 Phone: (503) 654-3583 Client Name: Product:

Calories 100

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g Cholesterol 5mg Sodium 210mg Potassium 40g Total Carbohydrate 18g Dietary Fiber less than 1g Sugars 1g Protein 3g Vitamin A 2% Calcium 0%

2% 9% 1% 6% 2%

Vitamin A 0% Calcium 0%

• Vitamin C 0% • Iron 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Calories 2,000 2,500

Total Fatgluten Lessfree than 65g Our baked, Sea Salt80gCrackers are delicious! Sat Fat Less than 20g 25g Cholesterol Less than crisp 300mg and flavorful 300mg Wonderfully light, with a touch Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g of mineral-rich sea salt, they’re375g great topped with fine Dietary Fiber 25g 30g Calories per gram: cheeses, tapenades or crumbled into soups or chili. Fat 9 • Carbohydrate 4 • Protein 4

East Crackers

Net Weight 5 oz. (142g)

Calories

Total Fat 4.5g

13%

Saturated Fat 2.5g

Trans Fat 0g

Polyunsaturated Fat 0g Monounsaturated Fat 1g Cholesterol 10mg Sodium 240mg

Polyunsaturated Fat 0g

Monounsaturated Fat 1g

GLU TEN4% FREE 11%

Total Carbohydrate 21g

Cholesterol 10mg Sodium 200mg

Total Carbohydrate 21g

Dietary Fiber less than 1g

Dietary Fiber less than 1

Total Sugars 2g Includes <1g Added Sugars

Total Sugars 2g

Includes <1g Added

Protein 2g

Our Simple White Crackers are light, crispy and go great with dips, spreads or crumbled into soups or salads. For this delicious, gluten free, no salt variety, we took out all the salt and gluten but kept all of that wonderful baked-in buttery flavor. You’ll love them with natural cheeses, tapenades Ingredients: Unbleached Enriched or as aFlour tasty(wheat snack right out of the box. Wheat flour, niacin,

Creating award-winning specialty foods Since down 1991

Protein 2g

Vitamin D 0.3mcg Calcium 28mg Iron 0.3mg Potassium 92mg Thiamin 0.04mg Riboflavin 0.02mg Niacin 0.4mg Folate 14mcg DFE

Distributed by stonewall kitchen

Amount per serving

130

Saturated Fat 2.5g

• Vitamin C 0% • Iron 6%

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Amount per serving

% Daily Value*

reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Sea Salt

Down specialty foods Since 1991

Distributed by stonewall kitchen

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

4 servings per contain Serving size 8c

Total Fat 4.5g

Total Fat 2g 3% Saturated Fat 1.5g 6% Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g GLU TEN Cholesterol 5mg FREE2% Sodium 170mg 7% Potassium 40g 1% Total Carbohydrate 18g 6% Dietary Fiber less than 1g 2% Sugars 1g Protein 3g

4% 8%

Ingredients: Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Sea Salt Creating award-winning

Calories from Fat 20 % Daily Value*

% Daily Value*

Nutrition

4 servings per container Serving size 8 crackers (30g)

Calories

Amount Per Serving

Calories from Fat 25

simp whit

Partners Crackers SK Simple White GF Crisps 30 grams

Nutrition Facts

Calories 110

Net Weight 5 oz. (142g)

Product:

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

Amount Per Serving

Down East Crackers

Client Name:

Nutrition Facts

Nutrition Facts Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

These buttery, crisp crackers are just perfect with any cheese or spread. They go with everything … dips, soups, tapenades and are wonderful right from the box. These crackers are pantry essentials for a quick snack or cocktail hour.

PO Box 67070 Phone: (503) 654-3583

sea salt Simple White

• Vi • Iro

*Percent Daily Values are based on a 2, Your Daily Values may be higher or low your calorie needs: Calories 2,000 Total Fat Less than 65g Sat Fat Less than 20g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Calories per gram: Fat 9 • Carbohydrate 4

Down East Crackers

Distributed by stonewall kitchen

3% 9% 1% 6% 4%

Ingredients: Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Spices, Parmesan Cheese (sheep’s milk, cheese cultures, salt, enzymes), Natural Parmesan-Type Flavor (dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), salt, whey powder, coconut oil, silicon dioxide (as an anti-caking agent), autolyzed yeast extract), Sea Salt Distributed by stonewall kitchen

Roasted Garlic (garlic, water), Butter (cream, salt), Sugar, Sea Salt

Calori

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0 Polyunsaturated Fat 0g Cholesterol 5mg Sodium 210mg Potassium 40g Total Carbohydrate 18 Dietary Fiber less than 1 Sugars 1g Protein 3g

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

5% 10%

east crackers

Net Weight 4.4 oz. (125g)

0% 2% 0% 0% 4% 0% 2% 4%

Vitamin D 0.3mcg Calcium 29mg Iron 0.3mg Potassium 93mg Thiamin 0.04mg Riboflavin 0.02mg Niacin 0.4mg Folate 14mcg DFE

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

* The % Daily Value tells you how m serving of food contributes to a dail day is used for general nutrition adv

Ingredients: Whole Milk (milk, vitamin D3), Tapioca Flour, White Rice Flour, Butter (cream, salt), Potato Flour, Garbanzo Bean Flour, Sugar, Sea Salt

Ingredients: Whole Milk (m Tapioca Flour, White Rice Flour Potato Flour, Garbanzo Bean F

*Trademark of the Allergen Control Group Inc. Used under license. *Trademark of the National Foundation for Celiac Awareness. Used under license.

down east crackers

distributed by

stonewall kitchen® Net Weight 4.4 oz. (125g)

*Trademark of the Allergen Control Gro *Trademark of the National Foundati Used under licen

distributed

stonewall k

stonewall lane • yor stonewall lane • york, maine 03909 12/27/2016 This nutrition facts panel is generated by the NDS proprietary computer pr 12/28/2016 This nutrition facts panel is generated by the NDS proprietary computer program, which includes the USDA National Nutrient Database and 800.207.jams stonewal 800.207.jams stonewallkitchen.com manufacturer's nutrient data. This label is only as accurate as the formula, ingredient manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information made in us made in usa

above for 2 years.

553010

553008*

Gluten Free | 553198

above for 2 years.

Gluten Free | 553199

Everything Flatbread Crisps, Deli Crackers & Pretzels rosemary olive Flatbread

sea salt 888.326.5678 27 flatbread crisps

flatbread crisps

Crisps

Nutrition and Diet Services

rosemary oliveEverything

Everything

Flatbread Crisps

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become the most awarded specialty food company in the country.

4.9–5.9 oz. | 6/case

PO Box 67070 Phone: (503) 654-3583

Client Name: Product:

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Founded in 1991 at a farmers' market,

Calories 60

Simple, natural ingredients are baked into our recipe for Flatbread Crisps. Made larger in size than an average cracker with enriched wheat flour – this crisp bread is meant to be broken apart and sprinkled upon a favorite soup or salad, dipped into a savory spread or adorned with a great tasting cheese. Loaded up with four types of seeds, garlic and onion, we really do mean “everything”.

Serving Size: 1 cracker (21g) Servings Per Container: appro

Amount Per Serving

Crafted from simple ingredients, our flatbread crisps are made to be piled high with all types of toppings. Available in three varieties, they are a stellar addition to any charcuterie board or party spread.

Nutrition F

Serving Size : 1 Cracker (15 grams) Servings Per Container : About 8

Serving Size about 1 Cracker (15g) Servings Per Container about 9

most awarded specialty food companies in America.

sea sa

Stonewall Olive Rosemary 03232016 - 15g US

Nutrition Facts

stonewall kitchen has become one of the

Portland, OR 97268 Fax: (503) 654-3669

sea saltrosemary olive

Calories 60

Calories from Fat 15

Total Fat 2g Saturated Fat 0g Trans Fat 0g Polyunsaturated Fat 0g Monounsaturated Fat 1g Cholesterol 0mg Sodium 115mg Potassium 25mg Total Carbohydrate 9g Dietary Fiber less than 1g Sugars 0g Protein 2g Vitamin A 0% Calcium 0%

Amount Per Serving

Calories 90

% Daily Value*

Total Fat 1.5g

3% 0%

Total Fat 2g

Saturated Fat 1.5g Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

0% 5% 1% 3% 2%

Monounsaturated Fat 0.5g

Cholesterol Less than 5mg

Sodium 135mg

Potassium 20mg

Total Carbohydrate 10g

Potassium 30mg

Total Carbohydrate 14g

Dietary Fiber 0g

Cholesterol 5mg Sodium 230mg

Dietary Fiber less than 1g

Sugars less than 1g

Sugars 1g Protein 2g

Protein 2g

• Vitamin C 0% • Iron 4%

Vitamin A 0% Calcium 0%

 Vitamin C 0%  Iron 4%

2,000 65g 20g

2,500 80g 25g

Cholesterol

Less than

300mg

Sodium

Less than

2,400mg

Potassium

3,500mg

Total Carbohydrate

300g

375g

Dietary Fiber

25g

Fat 9

30g

Carbohydrate 4



Product:

800.207.jams • stonewall

Net Weight 5.9 oz. (167.3g)

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

553918

Product:

Nutrition Facts

About 9 servings per container Serving size : 3 crackers (15g)

Amount per serving

% Daily Value* Total Fat 1.5g

Saturated Fat 1g

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 1g Cholesterol 0mg

Calories

Saturated Fat 0g

Portland, OR 97268 Fax: (503) 654-3669

rosemary olive oil

Stonewall Kitchen Olive Rosemary 03232016 15 grams US

% Daily Value* Total Fat 2g

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food You’ll love the delicious, classic Italian pairing companies in the country. of rosemary and olive oil in these thin and crispy Please visit our headquarters crackers. They’re wonderful on their own as a snack in York, Maine where or served with cheese and dips. Try them in soups our Company Store, Cafe or crumbled into salads as well! and celebrated Cooking School are located.

Creating award-winning specialty foods Since 1991

Client Name:

About 9 servings per container Serving size : 3 crackers (15g)

Calories

They’re thin, they’re light and they’re crispy. Best of all, our deli crackers are also loaded with flavor. Excellent when paired with cheeses, dips or savory jams, these crackers also serve as a fun take on croutons when crumbled over soups and sides.

We know that you are going to love everything about these crackers! A dash of olive oil, onion, sesame seeds, poppy seeds, garlic, caraway seeds and more. All nicely baked up into a thin, crispy cracker and ready to please. Enjoy them in soups, crumbled on salads, teamed up with cheese or with your favorite dip. Great as a snack too right out of the box!

rosemary Stonewall Kitchen everything olive oil Everything 07092010 15 grams US

Amount per serving

2% 4%

Monounsaturated Fat 0g 0%

5% In 1991, we set upSodium 120mg Total Carbohydrate 10g 4% a small table at the localDietary Fiber <1g 2% Total Sugars 0g farmers’ market displaying Includes 0g Added Sugars 0% the few dozen items Protein we 2g had finished hand-labeling Vitamin D 0mcg 0% just hours before. WeCalcium are 10mg 0% Iron 0.5mg 2% proud to be one of the Potassium most 30mg 0% Thiamin 0.1mg 6% awarded specialty food Riboflavin 0.1mg 4% companies in the country. Niacin 0.6mg 4% Folate 15mcg DFE 4% Please visit our headquarters * The % Daily Value tells you how much a nutrient in a in York, Maine where serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. our Company Store, Cafe Ingredients: Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), and celebrated Cooking Buttermilk (cultured 1% milk, salt, sodium citrate), Canola Oil, Olive Oil, Onion, Garlic, Sesame Seeds, Black Sesame Seeds, Whole Wheat School are located. Flour, Rye Flour, Corn Flour, Sea Salt, Chia Seeds, Baking Soda,

Cholesterol less than 5mg

Sodium 135mg

Total Carbohydrate 10g

Dietary Fiber 0g

Total Sugars <1g Includes 0g Added Sugars

Protein 2g Vitamin D 0.1mcg Calcium 10mg Iron 0.6mg Potassium 20mg Thiamin 0.1mg Riboflavin 0.1mg Niacin 0.7mg Folate 25mcg DFE

0% 0% 4% 0% 6% 4% 4% 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Cane Sugar, Sea Salt, Rosemary, Olives (olives, salt, lactic acid), Kosher Salt

Caraway Seeds, Shallots, Quinoa Flour, Amaranth Flour

Creating award-winning specialty foods Since 1991 DISTRIBUTED BY

DISTRIBUTED BY

STONEWALL KITCHEN®

• YORK, MAINE 03909 the USDA National Nutrient Database and 9/28/2017 This nutrition facts panel is generated by theSTONEWALL LANE • YORK, MAINE 03909 9/28/2017 This nutrition facts panel is generated by theSTONEWALL NDS proprietaryLANE computer program, which includes NDS proprietary computer program, which includes the USDA National Nutrient Database and Net Weight 4.7 oz. (133g) Net Weight 4.7 oz. (133g) 800.207.JAMS • STONEWALLKITCHEN.COM 800.207.JAMS • STONEWALLKITCHEN.COM manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information above for 2 years.

551239

MADE IN USA

above for 2 years.

551240

Pretzels 6 oz. | 12/case

Baked until crisp and delightfully seasoned, our pretzels satisfy cravings whenever hunger hits. Customers can munch on them plain for an easy snack or serve them to guests alongside both sweet and savory dips. 550600

300m

2,400 300g

Carbohydrate 4

distributed by stonewa stonewall lane • york, made in usa

stonewall kitchen®

PO Box 67070 Phone: (503) 654-3583

Nutrition Facts

4.7 oz. | 6/case



Ingredients: Enriched Unb (wheat flour, malted barley reduced iron, thiamin m riboflavin, folic acid), Butter Cane Sugar, Sea Salt, K Contains: Wheat,

Protein 4



Nutrition and Diet Services

Portland, OR 97268 Fax: (503) 654-3669

Client Name:

Deli Crackers

2,000 65g 20g

25g

Calories per gram:

distributed by

Nutrition and Diet Services

everything

Less than

Fat 9

rosemary 553930oil olive PO Box 67070 Phone: (503) 654-3583

Less than

Sodium Dietary Fiber

6/14/2016 NDS retains the information above for 2 years. This report is generated by the NDS proprietary computer program, which includes the USDA National Nutrient Database and manufacturer's nutrient data. This label is only as accurate as the formula and ingredient information provided by this client.

everything 553318

Cholesterol Total Carbohydrate

Ingredients: Enriched Unbleached Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), Whole Milk, Butter (cream, salt), Cane Sugar, Sea Salt,Rosemary, Dried Olives (olives, salt, lactic acid), Kosher Salt

Net Weight 5.8 oz. (164g)

Net Weight 4.9 oz. (139g)

Calories Less than Less than

Total Fat Sat Fat

Calories per gram:

Shallots, Quinoa Flour, Amaranth Flour

Distributed by stonewall kitchen Stonewall Lane • York, Maine 03909 MADE IN USA 800.207.JAMS • stonewallkitchen.com

Total Fat Sat Fat

Calories Less than Less than

 Vitam  Iron

* Percent Daily Values are based on a 2 Your Daily Values may be higher or lo your calorie needs:

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

Simple, natural ingredients are baked into our Ingredients: Enriched Wheat Flour (wheat flour, maltedCrisps’ barley flour,recipe. niacin, reduced iron, Flatbread Ramped up with flavorful thiamin mononitrate, riboflavin, folic acid), Buttermilk (cultured 1% milk, salt, sodium sea salt, these crisps have a satisfying boldness that’s citrate), Canola Oil, Olive Oil, Onion, Garlic, Sesameon Seeds, Sesame Seeds, Whole into soups, dipped into enjoyable itsBlack own, crumbled Wheat Flour, Rye Flour, Corn Flour, Sea Salt, a savory spread orSoda, topped Chia Seeds, Baking Caraway with Seeds, a great tasting cheese.

Calo

Saturated Fat 1g Trans Fat 0g

Baked thin and crispy with that classic savory combination of rosemary and olive, these extra tasty flatbread crisps add great flavor and texture to soups and salads. Serve them with your favorite cheeses, enjoy them with tapenade or simply grab a handful right out of the box, you’ll love ’em!

Calories from Fat 15

550602

MADE IN USA

Salsas & Guacamole Starter 16 oz. | 6/case

261618

261639

261601

261632

261606

261624

261604

261602

261605

261608

Organic 261634

261603

7.75 oz. | 150824 12/case

Queso

STONEWALLKITCHEN.COM | 888.326.5678

16 oz. | 6/case

Our recipes for smooth and creamy queso do this classic Tex-Mex dip proud. We’ve combined melted cheddar, tomatoes, onions and sweet bell peppers with zippy jalapeños, ultra-hot ghost peppers or smoky bacon to create three flavor-packed varieties that are perfect for pairing with tortilla chips and more. 261638

Tortilla Chips & Snack & Nut Mixes Save your customers from a snack attack by stocking your shelves with these crispy, crunchy mixes and chips. Made to be shared, they are a welcome addition to any game night, tailgating event or family barbecue. 7–9 oz. | 12/case

Tortilla Chips Yellow 8 oz. 553927

Snack & Nut Mixes Mixed Nuts 554530 Sea Salt Roasted Peanuts 554528 Sriracha Ranch 553953 Ultimate Bar 553514 Ultimate Bar - Spicy 554136

261622

261635

Drink Mixers Our drink mixers create cocktails and mocktails worthy of a pro mixologist. From classic margaritas to contemporary Bloody Marys, these products form the base of a variety of delicious, thirst-quenching drinks that are sure to enhance any home bar experience. 24 fl. oz. | 6/case Bloody Mary 172401 Cucumber Dill Bloody Mary 172414 PeppadewÂŽ Sriracha Bloody Mary 172415 Blueberry Lemon Mint 172421 Lemon Drop 172418 Margarita 172406 Moscow Mule 172422 Pomegranate Cosmo 172408 Sangria 172419 Sea Salt Espresso Martini new 172423

Aiolis & Mayo

STONEWALLKITCHEN.COM | 888.326.5678

10â&#x20AC;&#x201C;10.75 oz. | 12/case

111314

111326

111323

111332

111321

111330

111310

111328

111309

111311

111319

111307

111333

111308

111317

111318

Salad Dressings 11 fl. oz. | 6/case

g in

ta t s nd

sa l dres ad sing

141138

141132

141144

141145

141119

141121

141108

ner

141137

141111

141110

Organic | 141134

141142

141131

141133

141101

141143

141128

141120

141117

ta t s nd

g in

sa l dres ad sing

141107

ner

Organic | 141135

Bites & Sticks cheddar asiago

The first thing you notice when eating these crisps is the satisfying crunch, then the wonderfully robust blend of spices, sharp Cheddar and authentic Asiago cheese. Made of twice baked sourdough, each delectable bite-sized piece is an invitation to have another. Try them in soups, on salads or just eat them right out of the box. Enjoy!

These delightful little bites get their big flavor from savory spices and aged cheeses. Made of twice-baked sourdough, they’re great on their own or crumbled over soups and chowders.

There’s so much to love about these remarkably crunchy sourdough crisps. From the moment you taste the blend of rosemary, spices and real, aged Cheddar, you’ll be hooked. Twice baked, each delectable bite-sized piece is an invitation to have another. They are perfect in soups, on salads and ideal for serving to guests. And yes, we enjoy eating them right out of the box. We think you will too.

Nutrition Facts

Serving Size 10 crisps (28g) Servings Per Container 4.5

Calories 130

Amount Per Serving

Total Fat 5g Saturated Fat 3.5g Trans Fat 0g Cholesterol 15mg Sodium 160mg Total Carbohydrate 15g Dietary Fiber less than 1g Sugars 0g Protein 6g Vitamin A 0% Calcium 10%

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Vitamin A 0% Calcium 10%

% Daily Value*

8% 17% 5% 7% 5% 2%

• Vitamin C 0% • Iron 4%

Ingredients: Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs) Contains: Wheat, Milk

Ingredients: Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Rosemary, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs) Contains: Wheat, Milk

Produced on equipment which processes soy.

Net Weight 4.5 oz. (127.6g)

Cheese Sticks

4 oz. | 12/case

553903

cheddar asiago

A twist on a classic party snack, our cheese sticks are baked with Parmesan, Asiago or Cheddar for a crunchy, flavorful addition to any charcuterie board or appetizer spread. stonewall kitchen

Serving Size 2 sticks (19g) Servings Per Container 6 Amount Per Serving

Amount Per Serving

Creating award-winning specialty foods Since 1991

distributed by

stonewall kitchen® stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Dried Soup Mixes

Net Weight 4 oz. (113.4g)

553564

Calories 90

Calories from Fat 35

Total Fat 4g Saturated Fat 2.5g Trans Fat 0g Cholesterol 10mg Sodium 110mg Total Carbohydrate 11g Dietary Fiber less than 1g Sugars 0g Protein 4g

srirac chedd

Srira a C‫ה‬dd C‫ה‬e S cks

Nutrition Facts

Serving Size 2 sticks (19g) Servings Per Container 6 Calories 90

sriracha cheddar

cheddar sriracha cheddarasiago

Nutrition Facts Everyone’s favorite, wholesome Cheddar blended with Asiago cheese makes these crunchy sticks incredibly delicious. We love to serve these crisp, flavorful sticks with salads, soups or on their own with chilled cocktails!

Produced on equipment which processes soy.

Net Weight 4.5 oz. (127.6g)

cheddar aged asiago parmesan

aged parmesan

5% 7% 5% 2%

• Vitamin C 0% • Iron 4%

553902

distributed by

Calories from Fat 50

Total Fat 5g Saturated Fat 3.5g Trans Fat 0g Cholesterol 15mg Sodium 160mg Total Carbohydrate 15g Dietary Fiber less than 1g Sugars 0g Protein 6g

8% 17%

aged parmesan

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

% Daily Value*

stonewall kitchen®

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Creating award-winning specialty foods Since 1991

Calories 130

Calories from Fat 50

distributed by

stonewall kitchen®

The distinctive, sharp flavor of aged Parmesan makes these cheese sticks irresistible. Perfect on their own or served with chilled cocktails, they make snack time a real party. These crisp cheese sticks are also wonderful served with soups, chowders or fresh green salads.

rosemary cheddar

Amount Per Serving

Creating award-winning specialty foods Since 1991

rosemary cheddar

rosemary cheddar cheddarasiago

Cheese Bites 4.5 oz. | 12/case

STONEWALLKITCHEN.COM | 888.326.5678

cheddar asiago

% Daily Value*

6% 13%

It’s a new twist on an old favorite! 3% Boosted with a captivating blend of sharp, 5% 4% Cheddar cheese and a warm, subtle kick 2% from sriracha, these distinctively crisp and crunchy cheese sticks are a sheer Vitamin A 0% • Vitamin C 0% with crumbled over salads Calciumdelight 6% • Iron soups, 2% or just enjoyed on their own. *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Calories 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Creating award-winning Since 1991

Calories from Fat 30

Total Fat 3.5g Saturated Fat 2.5g Trans Fat 0g Cholesterol 10mg Sodium 110mg Total Carbohydrate 10g Dietary Fiber less than 1g Sugars 0g Protein 4g Vitamin A 0% Calcium 8%

% Daily Value*

5% 12% 3% 5% 3% 2%

• Vitamin C 0% • Iron 2%

4 oz. (113.4g)

553563

Produced on equipment which processes soy.

Calori

Total Fat 3.5g Saturated Fat 2g Trans Fat 0g Cholesterol 10mg Sodium 140mg Total Carbohydrate 10g Dietary Fiber <1g Sugars 0g Protein 4g  

Less than Less than Less than Less than

65g 20g 300 2,40 300 25g

Calories per gram: Fat 9  Carbohydrate 4  Protein 4 JWM_D4189B SrarachaCheeseSticks_rev3

Ingredients: Unbleache (wheat flour, malted barl Cheddar and Asiago Che salt, cheese cultures, en Unsalted Butter (milk), Blend (chili powder, spic extract, garlic powder, flavors), Sriracha Sauce ( pepper, distilled vinega powder, sugar, salt, spice Yeast, Salt, Rosemary E (to preserve freshn Contains: Wheat, M

Net Weight 4 oz. (113.4g)

553954

6.5–6.75 oz. | 12/case

Our dried soup mixes are delicious, hearty and easy to make. Perfect for busy families looking for healthy and wholesome meal options, each one features simple ingredients with no added sodium, preservatives or MSG.

551520

Calories 90

Total Fat Sat Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber

distributed by

stonewall lane • york, maine 03909

Amount Per Serving

*Percent Daily Values are based on a 2,000 Your daily values may be higher or lower de calorie needs: Calories 2,00

stonewall kitchen® Produced on .207.jams stonewallkitchen.com 800equipment which processes soy. made in usa Net Weight

Serving Size 2 Sticks (19g) Servings Per Container about 6

Vitamin A 4% Calcium 8%

Ingredients: Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar & Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Sugar, Yeast, Salt, Cayenne Pepper, Mixed Tocopherols (vitamin E) Contains: Wheat, Milk

Ingredients: Enriched Flour specialty foods (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Parmesan (milk, salt, cheese cultures, enzymes), Unsalted Butter, Sugar, Yeast, Salt, Mixed Tocopherols (vitamin E) Contains: Wheat, Milk

Nutrition F

551502

Mustards 7.75â&#x20AC;&#x201C;8.5 oz. | 12/case

Made from the best selection of stone-ground seeds, our mustards are a cookâ&#x20AC;&#x2122;s best-kept secret, adding zing to vinaigrettes, enlivening marinades and elevating the humble ham sandwich.

*Additional sizes available. See Order Form for details.

120825*

120810

120827

120804*

120832

120817

120830

120801

120806*

120823

Ketchups

STONEWALLKITCHEN.COM | 888.326.5678

16–17.5 oz. | 6/case

Give french fries the dip they deserve by stocking your shelves with our delicious, richly flavored ketchups. Featuring ingredients like smoky bacon and spicy chipotle peppers, these condiments offer customers a grown-up take on a childhood classic.

261623

261607

261627

Relishes 16–17.5 oz. | 6/case

Crunchy, bright and tangy, our relishes add a little something extra to hot dogs, burgers and sandwiches. Your customers are sure to agree that no backyard barbecue is complete without one of these at the table!

261614

Dipping Sauces 8–12.5 oz. | 12/case

180801

261615

180805

131210

180807

Oils, Vinegars & Dipping Oils 8â&#x20AC;&#x201C;12.7 fl. oz.

Either infused with aromatics like garlic and truffles or left to shine on their own, our oils and dipping oils are a must for creating complex dressings, marinades, stir-fries and more. To balance their rich flavor, customers can select from our lively line of complementary vinegars, which range from a rich, well-aged balsamic to a light, bright champagne vinegar.

551004 6/case

270805 6/case

551027 12/case

551028 12/case

551026 12/case

551029 12/case

551030 12/case

551010 6/case

551024 6/case

551012 6/case

551013 6/case

551023 6/case

Pizza Sauces, Pesto & Spreads

888.326.5678

7.5–9.5 oz. | 12/case

150813

573933

573934

551215

150812

150803

150817

150816

Alfredo & Pasta Sauces 15–18.5 oz. | 6/case

251824

251821

251818

251819

251820

�or��r�� or��r�� x ��x Savory Baking Mixes

Risottos 5.75–6.5 oz. | 12/case

savory 16–18 oz. | 6/case quality • café baking

butternut squash risotto

mushroom risotto

baking instructions makes 8-12 servings

From your pantry you will need ... ⅓ cup oil, either vegetable or canola 1 egg 1 cup milk

butternut squash risotto

butternut

bcornbread aking instructions makesmix one 8-inch square pan From your pantry you will need ...

⅓ cup oil, either vegetable or canola 1 large egg 1 cup milk

mushroom stonewall stonewall kitchen kitchen stonewall kitchen risotto squash

serves 4-6

risotto

Butternut Squash Risotto

From your pantry you will need ...

3 ½ cups chicken stock (more if needed), preferably low sodium 3 tablespoons unsalted butter or olive oil ½ cup onion, finely chopped In 1991,½we up wine, optional cupset white a small table at Parmesan the Grated for garnish, optional local farmers’ market In a sauce pan heat chicken displaying Directions: the few dozen keep on very low simmer. In a separate items we stock, had finished medium-sized, heavy saucepan, heat the butter hand-labeling just (or olive oil) over medium heat until melted. hours before. We are Add the onion and sauté until translucent, proud to be one of the about 5-7 minutes. Add the risotto mix and most awarded specialty stir to coat all grains for 2-3 minutes (do food companies in the the rice to brown). Optional, add not allow country.white Pleasewine, visitstir and cook for 1-2 minutes our headquarters in has absorbed all the wine. until the rice York, Maine Addwhere 2 cupsour of the warmed chicken stock; Ingredients: Arborio Rice, Porcini Powder, occasionally Companystir Store, Café until most of the liquid is Shiitake, Kibbled Chives, Whole Thyme absorbed, approximately 10 minutes. Continue and celebrated Cooking to add chicken School are located. stock ½ cup at a time, stirring occasionally until most liquid is absorbed. Repeat until all chicken stock is added and absorbed, approximately 20-25 minutes. Rice should be tender and creamy. Garnish with a generous sprinkling of Parmesan cheese. Net Weight 6.5 oz. (184.3g)

551236

251822

Directions for bread: Preheat oven to 400°F. Grease an 8-inch square pan or spray with nonstick spray. Empty mix into medium-sized bowl. Add oil, egg and milk. For centuries, Stir with spoon just to combine. Pour batter Italian cooks have into prepared pan. Bake for 25-28 minutes, complemented until goldentheir and a wooden pick comes meals theServe creamyimmediately. outwith clean.

Mushroom Risotto

In 1991, we set up comfort found in a small table at the perfectly cooked risotto. Directions for muffins: Line a 12-cup local farmers’ market Now you can enjoy thatpaper liners. Prepare batter. muffin pan with displaying the few dozen Divide battertaste equally into muffin cups. Bake same authentic items we had finished forquality 16-18whenever minutes until golden. Cool on and hand-labeling just rack 3 minutes you crave it with ourbefore removing from pan. hours before. We are Butternut Squash proud to be one of the Risotto Mix. Made with most awarded specialty the best Italian rice, food companies in the it plumps up al dente country. Please visit with the rich flavors of our headquarters in butternut squash, sweet York, Maine where our maple sugar and savory Company Store, Café spices. It’s a restaurant and celebrated Cooking quality dish that you can School are located. make easily at home.

distributed by stonewall kitchen® stonewall lane • york, me 03909 800.207.jams • made in usa stonewallkitchen.com

Net Weight 5.75 oz. (163g)

551235

mushroom risotto

When it comes tofor cornbread, Directions bread: Preheat oven to 400°F. every region has itsspray, own unique Grease, or lineflavor. with parchment paper Our classicanNew England version a mix into a 8-inch square pan. has Empty hint of sweetness mixed in with medium bowl. Add the oil,corn egg and milk. Stir spoon justthat to combine. meal for softwith textured bread crumbles Pour batter into prepared Bakeoffor 20-22 minutes, or just perfectly into apan. hot bowl chili.

until golden and a toothpick inserted into Originating in northern the center comes out clean. Cool on a rack Italy, risotto has been

forwe 3 minutes before removing from pan. In 1991, set up asatisfying small table discerning Serve warm. at the local farmers’ market palatesdisplaying for centuries. the few dozen items we had finished Creamy and versatile, Directions for muffins: Line a 12-cup hand-labeling just hoursit before. We are as can be enjoyed muffin pan with paper liners. Prepare batter. proud to be one of the most awarded specialty a main course or as a Divide batter equally into muffin cups. Bake food companies in the country. visit flavorful Please side dish. Our for 16-18 minutes or until golden and a our headquarters in York, Maine into where ourcenter comes authentic Mushroom toothpick inserted the Companyout Store, Cafe and celebrated Risotto is made clean. Cool onMix a rack 3 minutes before Cooking Schoolfrom are located. removing pan. with the best Italian rice, savory mushrooms, aged Parmesan cheese and spices to give you a restaurant quality dish that’s easy to prepare at home.

distributed by stonewall kitchen® stonewall lane • york, me 03909 800.207.jams • made in usa stonewallkitchen.com

savory

quality • gluten free • café baking

quality • café baking

b a k i nfree g instruction s gluten cornbread cornbread mix makes one 9 xmix 5-inch loaf

�or��r�� x

From your pantry you will need ... 12 oz. of beer or club soda 2 Tbsp. olive oil

rosemary parmesan quick bread mix

gluten free cornbread mix

�or��r�� x

05/08/2015

MIX

Directions for bread: Preheat oven to

We took out the gluten spray but kept 350°F. Lightly or grease a 9 x 5-inch the same delicious cornmeal loaf pan. Empty mixtaste into large bowl. Pour beer (or of club and olive oil over GLU TEN and moist, crumbly texture oursoda) traditional FREE stiritwith wooden Cornbreadmix Mix.and Serve with soup, chilispoon until Pour evenly into prepared loaf or have a moistened. slice with breakfast or lunch. pan. Bake 45-50 minutes, or until a It goes great withfor everything.

tester comes out clean. Remove from pan and allow to cool before slicing.

MIX

This crusty, country-style bread requires only two added ingredients and can be prepared just before dinner is served. The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-rise loaf. Serve with soups, stews or a fresh salad.

In 1991, we set up a small table In 1991, we set up a small table at the local farmers’ market displaying Variations… at the local farmers’ market displaying the few dozen items we had finished • Stir just in ½hours cup coarsely chopped the few dozen items we had finished hand-labeling before. We are olives (such as kalamata, Spanish or black) hand-labeling just hours before. We are proud to be one of the most awarded specialty when adding the beer and olive oil. proud to be one of the most awarded specialty food companies in the country. Please visit food companies in the country. Please visit our headquarters in York, Maine where our • Stir in ¼ cup each of coarsely chopped our headquarters in York, Maine where our Company Store, Cafe and celebrated sundried tomatoes and olives when Ingredients: Yellow Corn Meal, Malted Wheat Flour, Company Store, Cafe and celebrated Cooking School are located. Sugar, Baking Powder (sodium acid pyrophosphate, adding the beer and olive oil. baking soda, cornstarch, monocalcium phosphate), Cooking School are located. Sea Salt

Contains: Wheat • Brush top of loaf with 1 Tablespoon melted Contains Ingredients Produced with Genetic Engineering butter and sprinkle lightly with kosher salt or fresh grated Parmesan cheese after baking. distributed by stonewall kitchen®

savory

quality • café baking

rosem parme quick bre

Stonewall Kitchen

savory

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

Ingredients:Degerminated Yellow Cornmeal, Cane Sugar, Rice Flour, Potato Starch, Cornstarch, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Salt, Xanthan Gum, Soy Flour Contains: Soy Contains Ingredients Produced with Genetic Engineering

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

savory

quality • café baking

home-baked goodness

Net Wt. 16 oz. | 453.6g

Net Wt. 18 oz. | 510g

552594

Gluten Free 553901

554099

INGREDIENTS: M flour, malted barley Parmesan Powder cultures, salt, enzy distribut Baking Powder (so stonewall sodium bicarbonat stonewall • phosphate),lane Sodium 800-207 -jamsma • Extract ({yeast, stonewallkit Cheese {pasteurize enzymes}, Natural Leaf.

Contains Milk, Wh

Simmering Sauces & Meal Starters Our sauces and starters provide the convenience of delicious meals in minutes. Crafted with inspired spice blends and authentic flavors, these products make it easy for even a novice cook to create regional and international specialties any night of the week. 17.75â&#x20AC;&#x201C;21 oz. | 6/case Cacciatore 251802 Chicken Marsala 251808 Chili Starter 251812 Coconut Curry 251804 Coq Au Vin 251803 Momâ&#x20AC;&#x2122;s Meatloaf 251813 Pulled Pork 251806 Sloppy Joe 251801 Tikka Masala 251814

Steak & Teriyaki Sauces

STONEWALLKITCHEN.COM | 888.326.5678

11 fl. oz. | 6/case

Our distinctive sauces bring high-quality ingredients from all over the world to mealtime favorites. Masterfully crafted and thoughtfully prepared, these sauces offer both traditional and contemporary flavors that are perfect for cookouts, stir-fries and sautĂŠs.

131113

131169

131114

131131

131130

Organic 131157

131148

Spice Rubs 4 oz. | 12/case

210318

210310

210311

Grille Sauces Ideal for marinating, basting and dipping, our grille sauces help customers achieve pit-boss status! Featuring flavors that range from Asian inspired to classic barbecue, these sauces are the key to creating mouthwatering wings and ribs alike. 11 fl. oz. | 6/case Baby Back Rib 131149 Boozy Bacon Barbecue 131154 Bourbon Molasses Barbecue 131145 Buffalo Wing 131167

Honey Barbecue 131109 Honey Sriracha Barbecue 131155 Horseradish Peppercorn 131162 Maine Craft Ale 131170 Maple Chipotle 131101 Mediterranean 131166 Pineapple Ginger 131142 Roasted Apple 131133 Roasted Garlic Peanut 131102 Organic Smoky Maple Barbecue 131159 Smoky Peach Whiskey 131144 VidaliaÂŽ Onion Fig 131104 Wasabi Ginger 131110

g in

Garlic Rosemary Citrus 131107

ta ts n d

s av c o n d o ry imen

Curried Mango 131105

ner

STONEWALLKITCHEN.COM | 888.326.5678

g in

ta t s nd

cook in sa u c g e

ner

s av c o n d o ry imen

ta ts n d

g in

ta ts n d

s av c o n d o ry imen

ner

Fine Home Keeping (with upd�d packa�ing!) Our Fine Home Keeping products are handmade in New England to be exceptionally effective. Crafted with only the finest ingredients and scented with essential oils, each collection consists of a plant-based, vitamin-rich hand soap, shea butter moisturizer and pure soy wax candle. Customers will love how these products keep their kitchen looking clean, their hands feeling soft and their house smelling lovely. Summer Solstice, our newest collection, is scented with orange zest and rose geranium essential oils for a sweet, floral scent that’s reminiscent of a warm summer’s night.

STONEWALLKITCHEN.COM | 888.326.5678

w ne onal s

sea

son

new seasonal

seasonal

Strawberry Lemon

Summer Solstice

Coastal Breeze

N/A

5625136

5625011

Hand Lotion

5625263

5625271

5625133

Hand Soap

5625262

5625270

N/A 5625265

Dish Soap

All-Purpose Cleaner Soy Candle

Grapefruit Herbes de Thyme Provence

Lake House

Lavender Mint

Lemon Parsley

White Pine

5625153

N/A

5625025

N/A

5625009

5625150

5625228

5625017

5625023

5625058

5625132

5625012

5625149

5625227

5625020

5625026

5625059

N/A

5625266

5625013

N/A

5625272

5625135

5625083

5625152

5625230

5625084

5625085

5625094

Gifts

Bacon Gift 191079 | 6/case

Our Breakfast Grab & Go 190433 | 6/case

Down East Wild Maine Blueberry Jam Gift Box 191976 | 12/case

Classic Jam Collection 191286 | 6/case

Blueberry Tote Gift 191311 | 1/case

Classic Sampler Collection 191321 | 6/case

Blueberry Batter Bowl Gift 191406 | 1/case

Pantry Essentials Batter Bowls Measure 8"Dia. x 5½"H. 6/case Berries 606986 Blueberry 605717 Pine 606985

Toast & Jam Gift 190722 | 6/case

Tillen Farms Bar Essentials Collection 300530 | 6/case

Pancake Puff Maker Our electric Pancake Puff Maker creates a batch of pancake puffs, doughnut holes or cupcake pops in 5–8 minutes and features a nonstick, easy-to-clean surface. 600059 | 4/case

Berry Batter Bowl Gift 192083 | 1/case

Tea Towels 12/case

Forest 577617 Sea Glass 605933 Red 573059 Black 605454 Sage 600501 Denim 573060 Lavender 607292 Gray 605455 Honey 573062

son

sea

w ne onal

son

s sea

sea

April Showers 607398

Blueberry Tea Towel Set 601787 | 1 set/case

Beehive 601786

w ne onal s

sea

Berry Basket 604443

Bloody Mary 606952

Cherry Blossom 606873

Farmyard Friends 606864

STONEWALLKITCHEN.COM | 888.326.5678

w ne onal

s sea

sea

Hydrangea 603062

so sea

w ne onal

s sea

w ne onal s

sea

Lobster Shack 607397

Lobster Roll 606954

w ne onal s

sea

Pasta Italiana 603061

Lemon 606078

Ice Cream Treats 606953

Lobster Bib with Stripes 604586

Mixed Berries 604444

son

sea

Pool Floats 607399

son

sea

Winged Paradise 606862

Display Fixture & Signage reversible! This panel is er to Switch it ov side e re the text-f using en h w (not shown) pper. our Hutch T o Shipping charges are not included in the tiered pricing structure below. The calculated order cost excludes promotions, discounts, samples or shipping expenses. Please allow 2–3 weeks for delivery. Our team can provide any additional information. Our beautifully branded display has been thoughtfully designed to help you sell more by maximizing floor space while offering increased visibility and comfortable access to products.

Wooden Display Fixture 220336 • • • • •

Dimensions: 19"L x 24"W x 72"H Adjustable shelves Shipped via common carrier Assembly required Stonewall Kitchen-branded header included

Cost per Order, per Unit $3,000 and above $2,500–$2,999 $2,000–$2,499 $1,500–$1,999 $500–$1,499

Free $275 $350 $425 $500

Rectangle Signs Produced to reflect the look of the Stonewall Kitchen brand, our signs are available in 2-ft., 3-ft. and 5-ft. lengths. All are equipped with materials to mount, hang or stand as desired. See Order Form for pricing. 2 ft. 220329

3 ft. 220330

5 ft. 220331

Magnetic Signs Made to pair with our Wooden Display Fixture, these magnetic signs let you easily incorporate our family of brands messaging into your merchandising strategy. Please note, the mount for these signs is sold separately. Stonewall Kitchen Family of Brands 220343

Tillen Farms 220344 Magnetic Oval Mount 220342

Point of Sale Items

STONEWALLKITCHEN.COM | 888.326.5678

Corn and Black Bean Salad

made using

Makes approximately 8 servings

ingredients 1(16 oz.) jar 1(15 oz.) can 1 ¾ cup 4 oz. 2 Tbsp.

stonewall kitchen Spicy Corn Relish

corn and black bean salad

black beans, rinsed and drained ripe avocado, peeled, cored and cut into ½-inch cubes cherry tomatoes, quartered Monterey Jack cheese, cut into ¼-inch cubes cilantro, chopped

directions 1.

Combine all ingredients, toss and serve.

For more recipes using this product, visit | www.stonewallkitchen.com/recipes

cornandblackbeansalad_recipecard2015.indd 2

220153

5/18/15 2:07 PM

stonewall kitchen cornandblackbeansalad_recipecard2015.indd 1

5/18/15 2:07 PM

Recipe Cards Napkins 577000 | 250/case Tasting Spoons 577615 | 250/case

Available for many popular recipes featuring Stonewall Kitchen products, our recipe cards are sold 25/case. See our Order Form for detailed ordering information.

Hutch Decal | 12.5"L x 14.5"W 220335 | 2/case

Shelf Talkers New Product 220328 | 6/set new

Window Decal | 11.5"W x 5.75"H 220303 | 1/case

Store Within a Store After installing our cabinetry, many retailers find they’re able to increase their sales through a greater Stonewall Kitchen brand presence and broader product assortment. Give us a call today to join countless others who have found success by replicating the merchandising layout of our own Company Stores! Please note, retailers have the option to leverage co-op dollars to offset costs.

Avon, CT | February 2019 Thanks Big Y for being such a great supporter!

Tradeshow Schedule

2020 t r a d e s h o w s c h e d u l e Dallas Market Center January 8–14 | Dallas, TX WTC 236

Las Vegas Market January 26–30 | Las Vegas, NV Booths C606, C676, C684, C696

Dallas Market Center March 24–27 | Dallas, TX WTC 236

LA Mart January 9–13 | Los Angeles, CA Suite 322

AmericasMart March 4–6 | Atlanta, GA Showroom 875A & 873B

LA Mart March 29–31 | Los Angeles, CA Suite 322

AmericasMart January 14–21 | Atlanta, GA Showroom 875A & 873B

Expo West March 4–6 | Anaheim, CA Booth H1235

American Food Fair May 16–19 | Chicago, IL Booth TBD

Winter Fancy Food Show January 19–21 | San Francisco, CA Booth 5327

Girls with Great Lines March 8–10 | North Falmouth, MA Booth 811

Dallas Market Center June 23–30 | Dallas, TX WTC 236

Seattle Market January 22–27 | Seattle, WA Booth 111

New England Made Show March 14–16 | Portland, ME Booth 429

Summer Fancy Food Show June 28–30 | New York, NY Booth 5926

Buy More, Save More Buy 120 units or more of the same SKU and recieve 10% Off.

Order a full pallet of any one SKU and receive 15% Off that pallet.

*Offer is valid per ship-to, per order and cannot be combined with any other discounts or promotions. Not valid on any case packs of 24 or more units per case, hardgoods, gift items, waffle cookies, vinegar shots or apple sauce snack cups.

*Offer is valid per ship-to, per order and cannot be combined with any other discounts or promotions. Not valid on hardgoods or gift items.

Category Specials

Previously Known as Products of the Month

For deals and discounts on select items each month, email wholesale@stonewallkitchen.com.

Ordering Information

STONEWALLKITCHEN.COM | 888.326.5678

Sales

Terms

Call: 888-326-5678

Orders are shipped prepaid by VISA, MC, DISCOVER, AMEX or check. A customer may apply for Net 30 terms after they have placed three orders (excluding backorders) within the past 12 months and have been established in business for at least one year. Credit limits are determined based on past order history. Please contact Stonewall Kitchen if you are interested in applying for terms and would like a credit application. Terms are not automatically granted.

Monday–Friday 8:00 a.m.–5:30 p.m. EST Visit: stonewallkitchen.com/order Please contact us for your login. Email orders, questions and comments to wholesale@stonewallkitchen.com.

Opening Orders The minimum opening order and reorder amount is $500. Stonewall Kitchen cannot mix or split cases. A copy of your State Resale Certificate and Federal Tax ID Number must accompany your opening order before it can be processed.

Download Order Form Visit stonewallkitchen.com/order to download our Order Form. Once completed, email it to wholesale@stonewallkitchen.com.

Recipes Visit stonewallkitchen.com to access hundreds of recipes for demos or promos.

MAP Pricing Minimum Advertised Price: Stonewall Kitchen recommends this price as the lowest price a retailer should display to the end consumer. See Order Form for MAP pricing.

All returned checks are subject to a $25 return check fee. In the event that payments are not received as agreed upon, Stonewall Kitchen reserves the right to revoke payment terms at any time and reinstate prepaid terms.

3rd Party Retailers Stonewall Kitchen prohibits retailers from selling products on third-party resale sites without prior written permission, renewable annually. Such sites include, but are not limited to, Amazon, Ebay, Walmart.com, Craigslist and other online marketplaces.

Restock Fee All sales are final. Returns are not accepted. Undeliverable orders will be assessed a 15% restocking fee. All applicable shipping costs will also be the responsibility of the retailer. Pricing and programs are subject to change at any time.

Shipping Sales Threshold

Shipping Rate

$500–$1,249

10%

$1,250+

Inside Delivery

$30.00

Lift Gate

$30.00

Stonewall Kitchen ships from Dover, New Hampshire. Backorders will be shipped at the same rate as the original order. To ensure we provide your particular store with the best service, please discuss any special shipping requirements with your sales representative when placing your order. Stonewall Kitchen must be notified within 7 days of delivery of any damages and/or shortages in order for you to receive credit. UPS order shipments: UPS reserves the right to inspect damaged goods prior to approving a claim; please hold damaged goods for 3–5 business days after reporting to Stonewall Kitchen. Freight order shipments: Any missing or damaged products must be listed on the Bill of Lading when receiving a freight delivery and reported to Stonewall Kitchen within 7 days of delivery; otherwise, credit and/or replacements will not be given. Pickup orders: Pickup customers will be notified when orders are ready. A signature is required when picking up your order from our Distribution Center to confirm the order is complete and free of damages.

Marketing Materials at Your Fingertips! Log in to the Wholesale Portal for unlimited access to a curated collection of high-quality ads, images, videos and social media content covering seasonal trends, new products and year-round themes. Pre-approved and ready for download, these resources help you to easily create enticing marketing programs. Call today for your login!

stonewallkitchen.com/ shop/wholesale

New Aiolis p g. 3 1

2 Stonewall Lane | York, Maine 03909 USA | 888.326.5678 Email wholesale@stonewallkitchen.com

customer n u m be r Iâ&#x20AC;&#x2122;m recyclable! For more information visit recycleplease.org.