Stonewall Kitchen Buyers Guide | August-December 2020 by Stonewall Kitchen

stonewall kitchen Buyerâ&#x20AC;&#x2122;s Guide Augustâ&#x20AC;&#x201C;December 2020

Table of Contents

3 New Products 4 2020 Holiday Collection

New Products stonewall kitchen

8 Vermont Village 10

Tillen Farms

12 Napa Valley Naturals | Oils & Dressings 14 Napa Valley Naturals | Vinegars 15 Imported Olive Oils | Lapas, Montebello & Nuñez de Prado 16 Montebello | Organic Italian Pastas & Pasta Sauces 18 Legal Sea Foods 20 Stonewall Kitchen | Jams & Jellies 21 Marmalades, Honey, Almond & Peanut Butters 22 Curds, Oatmeal, Fruit Butters & Applesauce 23 Breakfast Baking & Doughnut Mixes 24 Pancake, Waffle & Crepe Mixes 25 Syrups 26 Dessert Baking Mixes 27

Waffle Cookies

28 Dessert Sauces 29 Holiday Confections, Mulled Cider & Hot Chocolate Mixes 30 Savory Jams, Jellies & Cranberry Sauces 31 Tartar & Cocktail Sauces, Chutneys & Horseradish Cream Sauces 32 Down East Crackers 33 Flatbread Crisps, Deli Crackers & Pretzels 34 Salsas & Guacamole Starter 35 Queso, Tortilla Chips, Nuts & Snack Mixes 36 Drink Mixers 37 Aiolis & Mayo 38 Salad Dressings 39 Bites, Sticks & Dried Soup Mixes 40 Mustards 41 Ketchups, Relishes & Dipping Sauces 42 Oils, Vinegars & Dipping Oils 43 Alfredo, Pasta Sauces, Risottos & Savory Baking Mixes 44 Simmering Sauces & Meal Starters 45 Pizza Sauce, Pesto, Spreads & Spice Rubs 46 Grille, Steak & Teriyaki Sauces 48 Fine Home Keeping 50 Gifts 51 Pantry Essentials 52 Tea Towels 54 Stonewall Home | Introduction 55 Stonewall Home | Seasonal Scents 56 Stonewall Home | Everyday Scents 58 Village Candle | Gentlemen’s Collection 59 Village Candle | Traditions Collection - Core 64 Village Candle | Traditions Collection - Spa 65 Village Candle | Traditions Collection - Fantasy, Tapers & Tealights 66 Village Candle | Decor Collection 68 Display Fixture & Signage 69 Point of Sale Items & Store Within a Store 70

Wholesale Portal & “Buy More, Save More”

71 Ordering Information

f a m i l y of b r a n d s

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Look for this symbol throughout our guideâ&#x20AC;&#x201D;these are our 25 Company Classics.

seasonal These items are only available in limited quantities.

2020 Holiday Collection

Farmhouse Breakfast 191819 | 6/case

Sampler Collection 191813 | 6/case

Cocktail Party 191822 | 6/case

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Individual Wild Maine Blueberry Jam 191815 | 12/case

Dessert Sauce Collection 191818 | 6/case

Pepper Jelly Collection 191817 | 6/case

Individual Holiday Jam 191814 | 12/case

Classic Jam Collection 191816 | 6/case

2020 Holiday Collection

Jam Tree 191811 | 6/case

Mustard Tree 191812 | 6/case

Salsa Collection 191823 | 6/case

Cheese Pairing Collection 191821 | 6/case

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Blueberry Breakfast 191820 | 6/case

Bloody Mary Collection 191824 | 6/case

Italian Dinner Collection 191825 | 6/case

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Since the 1970s, Vermont Village has been crafting delicious foods that are steeped in New England tradition. Today, these kettle-cooked apple sauces and raw apple cider vinegars are beloved by customers for their superior taste and beneficial nutrients. Made with wholesome ingredients like organic apples, each product is good to its core.

Organic Unsweetened Apple Sauces 24 oz. | 6/case Organic 362401 with Cinnamon 362402 with Peaches 362403 4 oz. Snack Cups | 12/case Organic 360401 with Cinnamon 360402 with Mixed Berries 360404 with Peaches 360403 with Strawberries & Bananas 360405

Organic Apple Cider Vinegar 6/case 16 fl. oz. | 361650 32 fl. oz. | 363250

Functional Vinegars 8 fl. oz. | 6/case Beauty Boost with Collagen 360806 Organic Green Energy with Matcha 360805

Organic Sipping Vinegars 8 fl. oz. | 6/case Blueberry & Honey 360801 Cranberry & Honey 360804 Ginger & Honey 360802 Turmeric & Honey 360803 1 fl. oz. Shots | 144/case Blueberry & Honey 360101 Cranberry & Honey 360104 Ginger & Honey 360102 Turmeric & Honey 360103 32 fl. oz. | 6/case new size Ginger & Honey 363252 Turmeric & Honey 363253

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Tillen Farms

Tillen Farms sets the bar high for how cocktails should taste. From crisp pickled veggies to American-grown cherries to sassy syrups, these garnishes and add-ins celebrate produce that’s picked at the peak of ripeness for year-round enjoyment. Perfect for mixing and mingling with your favorite drinks and dishes, these exceptionally delicious products are the start to all sorts of spirited fun!

Cherries 10–13.5 oz. | 6/case Bada Bing 300202 Bourbon Bada Bing 300204 Rum Bada Bing 300205 Fire & Spiced Maraschino 300201 Merry Maraschino 300200 Pearl 300206 new Rainier Reserve 300203

Vegetables 12–17 oz. | 6/case Mild Asparagus 300100 Spicy Asparagus 300101 Baby Cucumbers 300107 Crunchy Carrots 300106 Mild Dilly Beans 300103 Spicy Dilly Beans 300104 Jalapeño Onions 300303 Lemon Dill Pickles 300108

Olives 12 oz. | 6/case Bloody Mary 300304 Blue Cheese 300300 Garlic Jalapeño 300302 Lemon Twist 300301

Drink Mix 12.7 fl. oz. | 6/case Dirty Martini 300800

Syrups 8 fl. oz. | 6/case Bada Bing Cherry® 300803 Old Fashioned 300801 Simple 300802

Food Service 72 oz. | 4/case Bada Bing 300401 Merry Maraschino 300400

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Oils & Dressings

Once a roadside produce stand in the heart of California’s wine country, Napa Valley Naturals has evolved over the years into a line of premium oils, vinegars and dressings that are made using only the best ingredients from the finest orchards and fields around the world. Poured and packaged in eye-catching wine bottles, these products have become the industry gold standard for taste.

Culinary Cooking Oils

Extra Virgin Olive Oils

Avocado 12.7 fl. oz. | 311213 | 12/case 25.4 fl. oz. | 312594 | 6/case 25.4 fl. oz. | 312513 | 12/case 35 lb. (4.6 gal.) | 313513 | 60/pallet

Everyday 35 lb. (4.6 gal.) | 313505 | 1/case

Grapeseed 25.4 fl. oz. | 312595 | 6/case 25.4 fl. oz. | 312506 | 12/case 35 lb. (4.6 gal.) | 313506 | 60/pallet Organic Canola 35 lb. (4.6 gal.) | 313507 | 60/pallet Organic Safflower 25.4 fl. oz. | 312512 | 12/case 35 lb. (4.6 gal.) | 313512 | 1/case Organic Sunflower 25.4 fl. oz. | 312511 | 12/case 1 gal. | 310111 | 240/pallet 35 lb. (4.6 gal.) | 313511 | 1/case Organic Cold-Pressed Sesame 12.7 fl. oz. | 311208 | 12/case 1 gal. | 310108 | 240/pallet 35 lb. (4.6 gal.) | 313508 | 60/pallet Organic Toasted Sesame 12.7 fl. oz. | 311209 | 12/case 1 gal. | 310109 | 240/pallet 35 lb. (4.6 gal.) | 313509 | 60/pallet Rice Bran 35 lb. (4.6 gal.) | 313516 | 1/case

This symbol denotes items that are available in our West Coast warehouse only and must be ordered by the pallet.

Organic top-seller 12.7 fl. oz. | 311201 | 12/case 16.9 fl. oz. | 311601 | 12/case 25.4 fl. oz. | 312596 | 6/case 25.4 fl. oz. | 312501 | 12/case 50.8 fl. oz. | 315001 | 6/case 1 gal. | 310101 | 4/case 35 lb. (4.6 gal.) | 313501 | 1/case Private Reserve 25.4 fl. oz. | 312502 | 6/case Rich & Robust top-seller 25.4 fl. oz. | 312597 | 6/case 25.4 fl. oz. | 312503 | 12/case Sweet & Fruity 25.4 fl. oz. | 312504 | 12/case

Dressings 8 fl. oz. | 6/case Honey Lemon & Avocado Oil 310800 Maple Dijon & Avocado Oil 310803 Organic Olive Oil & Balsamic 310802

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Wine Vinegars

Champagne 12.7 fl. oz. | 311235 | 12/case Organic Red Wine 12.7 fl. oz. | 311231 | 12/case 1 gal. | 310131 | 4/case Organic White Wine 12.7 fl. oz. | 311232 | 12/case 1 gal. | 310132 | 4/case Sherry 12.7 fl. oz. | 311236 | 12/case

Italian Balsamic Vinegars Grand Reserve 25 Stars 12.7 fl. oz. | 311225 | 12/case Organic 5 Stars 12.7 fl. oz. | 311227 | 12/case 1 gal. | 310126 | 4/case Organic Golden 12.7 fl. oz. | 311228 | 12/case Private Reserve Organic 12 Stars 12.7 fl. oz. | 311229 | 12/case

Organic Apple Cider Vinegar 12.7 fl. oz. | 311240 | 12/case 1 gal. | 310130 | 4/case

Vinegars

Imported from Spain, Greece and Italy, our international olive oils are, simply put, some of the best around. Featuring organic olives that are hand-picked and cold pressed in small batches, these oils give customers the opportunity to experience the distinct fruity flavors of each region.

Lapas Organic Extra Virgin Olive Oil from Greece 16.9 fl. oz. | 341601 | 12/case 25.4 fl. oz. | 342501 | 12/case

Montebello Organic Extra Virgin Olive Oil from Italy 16.9 fl. oz. | 325000 | 12/case 25.4 fl. oz. | 327501 | 12/case

NuĂąez de Prado Organic Extra Virgin Olive Oil from Spain 16.9 fl. oz. | 341602 | 12/case 25.4 fl. oz. | 342502 | 12/case

Our Lapas & NuĂąez de Prado oils won silver medals in the 2020 NYIOOC World Olive Oil Competition!

Imported Olive Oils

Montebello Organic Italian Pastas For organic pasta perfection, we go straight to the source: the skilled artisans of northern Italy. Using old-world techniques, they combine freshly milled durum wheat, legumes or grains with just a sprinkling of water to form a delicate dough. Cut with bronze or traditional dies and then left to gradually air-dry, the finished pasta has a wonderfully porous texture thatâ&#x20AC;&#x2122;s designed to better soak up sauce.

Short Cuts 8.8â&#x20AC;&#x201C;16 oz. | 12/case (unless otherwise noted)

Gluten Free Ancient Grain Conchiglie 321620 | 10/case

Gluten Free Chickpea Fusili 321621 | 10/case

Conchiglie 321605

Farfalle 321607

Fusilli 321610

Maccheroni 321617

Orecchiette 321609

Orzo 321615

Penne Rigate 321604

Rigatoni 321608

Strozzapreti 321606

Torchiette 321612

Tricolor Fusilli 321618

Whole Wheat Penne Rigate 321614

Organic Pasta Sauces 19.75 oz. | 6/case

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where tomatoes go from the vine to the jar within hours of ripening. Lightly cooked with extra virgin olive oil and classic seasonings, these tomatoes create sauces that are organic, BiodynamicÂŽ and naturally sweet.

Long Cuts 12â&#x20AC;&#x201C;16 oz. | 12/case

Capellini 321603

Linguine 321602

Spaghetti 321601

Spinach Fettuccine 321619

Tagliatelle 321611

Whole Wheat Spaghetti 321613

Verdure Sauce (Garden Vegetable) 325603

Arrabbiata Sauce 325601

Basil Marinara 325602

For over sixty years, Legal Sea Foods has been delighting guests with its ocean-fresh fare and New England-inspired menu. Now, we’re proud to lend our specialty food expertise to bring signature sauces, condiments and more from their kitchen to your customers’ table!

Cocktail Sauces 8.75 oz. | 6/case House 547000 Spicy 547002

Tartar Sauces 7.75 oz. | 6/case Chipotle 547009 House 547001

Aioli 10–10.25 oz. | 12/case Lemon Dill 547004 Malt Vinegar 547020

Dressings, Sauces & Marinade 11 fl. oz. | 6/case House Vinaigrette 547006 Lemon Dill Marinade & Dressing 547007 Lemon Teriyaki Sauce 547017 Seafood Remoulade Sauce 547005

Fish Fry Mix 14.5 oz. | 12/case Fish Fry 547018

Seafood Seasonings 1.1–2.6 oz. | 6/case Cajun 547011 Lemon Pepper 547010 New England Seafood 547012

Malt Vinegar 8 fl. oz. | 6/case Malt 547015

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Jams & Jellies

Our jams and jellies are often considered the cornerstone of our brand. After all, we’ve been selling them since our farmers’ market days. Made with the ripest berries and fruits, each spoonful of every spread bursts with delicious flavor. 11.5–13 oz. | 12/case

8.25–8.5 oz. | 12/case Classic Fig 100825 Maine Blueberry Cherry 100820 Strawberry Vanilla 100821

No-Sugar-Added Spread 7.25 oz. | 12/case Wild Maine Blueberry 100801

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Organic Jams

*Additional sizes available. See Order Form for details.

ja m pres or e rv e

Apple Cider 101369 Apricot 101328 Bada Bing Cherry 101208 Bellini 101342 Seedless Blackberry 101373 Black Raspberry 101321 Seedless Black Raspberry 101353 Blueberry Rhubarb 101370 Cherry Berry 101366 Cinnamon Apple 101343 Cinnamon Pear 101205 Concord Grape 101335 Fig & Ginger 101320 Holiday 101331* seasonal Mango Peach 101334 Mimosa 101340 Mixed Berry 101348 New England Cranberry Grape 101206 Peach 101347 Peach Amaretto 101322 Peach Apricot Cherry 101355 Raspberry Mango 101201 Raspberry Peach Champagne 101303* Red Raspberry 101309 Seedless Raspberry 101339 Sour Cherry 101323 Strawberry 101310* Strawberry Apple Rhubarb 101307 Strawberry Champagne 101362 Strawberry Lemonade 101204 Sugar Plum 101337 seasonal Watermelon 101209 Wild Maine Blueberry 101305*

a list

Marmalades

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12â&#x20AC;&#x201C;13 oz. | 12/case

101349

101302

101301

101314

101300

Almond Butters 10 oz. | 6/case

Our flavorful almond butters are wholesome, versatile and delicious. Made with roasted Butte almonds and available in two varieties, theyâ&#x20AC;&#x2122;re great in homemade baked goods, smoothies and, of course, with jam on sandwiches.

Honey

Peanut Butters

16 oz. | 12/case

15.5 oz. | 12/case

553937

553938

551212

551211

Available in creamy and chunky style, our peanut butters contain neither additives nor sugar. Featuring a hearty blend of Spanish, Virginia and Runner peanuts plus a sprinkling of salt, these spreads create the ultimate PB&J.

551825

Curds

Oatmeal

11.5 oz. | 12/case

14 oz. | 12/case

161001

161002

Our hearty steel-cut oatmeal cooks up quickly and easily to create a comforting bowl of morning goodness. Sweetened with just the right amount of maple syrup and brown sugar, it’s perfect on its own or topped with cream and berries for an extra-special treat. 554203

Fruit Butters 12.25–12.75 oz. | 12/case

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161030

161003

Applesauce 18.25 oz. | 6/case

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Believing that sometimes simple is best, we’ve created an applesauce that features the natural sweetness of fruit accented by just a touch of maple syrup and brown sugar. Surprisingly versatile, it serves as a winning pancake topping, after-school snack or side for roasted pork.

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Breakfast Baking & Doughnut Mixes

| 888.326.5678

12–27.2 oz. | 6/case breakfast

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quality • café baking

baking instructions amon makes one 10 -inch tube pan n mix From your pantry you will need ...

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2 ½ Tbsp. unsalted butter, melted 10 Tbsp. unsalted butter, softened 3 large eggs 1 cups sour cream

2 large eggs, room temperature ¾ cup water ¼ cup canola or vegetable oil Facts 1 tsp. vanilla Nutrition Serving Size 1/6th dry mix (93g) Calories 350

Directions: Preheat oven to 350°F. Spray or

op butter taste right andfrom flour a 10-inch tube pan. Set aside. h this mix. Mixamazing together the contents of the streusel packet et with goodness thesemelted butter to a moist sand 2 ½ of Tbsp. is pure perfection. texture. Set aside. In the bowl of an electric ds and they’ll think mixer fitted with the paddle attachment on medium-low k from the bakery!speed, cream together 10 Tbsp.

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the streusel layer as best as you can. Sprinkle the remaining streusel over the top layer of batter. Bake for 46 to 52 minutes or until a toothpick inserted into the center comes out clean. Transfer pan to wire rack and let cool for about 15 minutes before removing the cake.

8 Tbsp. (1 stick) unsalted butter, melted and cooled 1 cup water 2 large eggs, room temperature, slightly beaten ¼ cup pecans or walnuts, chopped (optional)

Rediscover the joy of gingerbread with this deliciously rich and versatile baking mix. Made with just the right Directions: Grease or spray a 9 x 5-inch loaf pan.crystallized Preheat oven to 350°F. Pour contents of amount of sweet molasses, mix packet ginger and spices, every slice isinto mixing bowl and add melted pure seasonal magic.butter, Makeswater, great eggs and nuts, if desired. Mix thoroughly. Pour batter into prepared pan. Bake gingerbread cookies too!

prepared pan, spread evenly. Bake for 45 – 55 minutes, or Total Carbohydrate 56g 19% until a toothpick inserted into the Dietary Fiber 1g center comes 4%out clean. cool for 10Sugars – 15 minutes, then remove from pan 33g In 1991, we set up aAllow smalltotable onto a cooling rack. Allow3gbread to cool completely before Protein at the local farmers’ market displaying serving. Glaze: (optional) Combine the sugar, milk and Vitamin A 0% • Vitamin C 0% the few dozen items wevanilla. had finished Pour over loaf and allow glaze to dry. Calcium 2%

• Iron 6%

hand-labeling just hours before. We are *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: proud to be one of the most awarded specialty Calories: 2,000 2,500 makesPlease 2 dozen cookies Total Fat Less than 65g 80g food companies in the country. visit Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than pantry you will need ... 2,400mg 2,400mg our headquarters in York, From Maineyour where our Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Company Store, Cafe and celebrated 2 large eggs Calories per gram: 9 • Carbohydrate 4 • Protein 4 Cooking School are located. 8 Tbsp. unsalted butter,Fatmelted and cooled

*Percent Daily Values are based on a 2,000 Bake 60-70 minutes ordailyuntil toothpick calorie diet. Your values may be higher or lower depending on your calorie needs:

Ingredients: Sugar, Malted Wheat Flour (wheat flour, malted

Directions forflour), soft & chewy gingerbread Preheat barley Wheat Flour, Brown Sugar,cookies: Sodium Bicarbonate, NaturalGrease Vanilla Type Flavor, Untreated Seawith Salt, Cinnamon, oven to 350°F. or line a cookie sheet parchment Soy Flour paper. Whisk 2 large eggs with 8 Tbsp. melted and cooled Contains: Soy, Wheat butter, until uniformly mixed. Add the mix to the egg blend Contains Ingredients Produced with Genetic Engineering and stir until a thick dough comes together. Portion dough into 24 equal sized balls and flatten them onto the prepared cookie sheet. Bake for 10 –distributed 12 minutes, orby until the cookies begin to appear drystonewall around the edges.kitchen® Allow to cool slightly stonewall york, me 03909 before transferring to a wire lane cookie•rack. 800-207-jams • made in usa stonewallkitchen.com

Contains Ingredients Produced with Genetic Engineering

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

50-55 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Remove In 1991, we set up apan small table and allow to cool 10 minutes on a cooling at the local farmers’ market rack.displaying Remove loaf from pan and allow to cool the few dozen items we had finished completely before slicing.

hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where our Ingredients: Sugar, Malted Wheat Flour, Whey, Baking Company Store, Café and celebrated Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Fructose, Canola Oil, Sea Salt, Cooking School are located. Cinnamon, Guar Gum, Wheat Gluten, Xanthan Gum, Corn

Amount Per Serving

Calories 150

MIX Calories from Fat 10 % Daily Value*

Dietary Fiber 1g

2% 0% 0% 13 %

Produced in a facility that also processes: Eggs, Milk and Tree Nuts.

11 % 4%

Sugars 18g

In 1991, we set up a small table Protein 2g at the local farmers’ market displayingVitamin A 0% • Vitamin C 0% the few dozen items we had finished Calcium 8% • Iron 10% Daily Values are based on a 2,000 hand-labeling just hours before. We are*Percent calorie diet. Your daily values may be higher or lower depending on your calorie needs: proud to be one of the most awarded specialty Calories: 2,000 2,500 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g food companies in the country. Please visit Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg our headquarters in York, Maine where our Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Company Store, Café and celebratedCalories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Cooking School are located.

E-Number Information: - Sodium Acid Pyrophosphate: E450(i) - Monocalcium Phosphate: E341(i) - Molasses powder, in addition to molasses and wheat starch, also contains the processing aids: Silicon Dioxide (E551), and Sunflower Lecithin (E322) [These are not declared on the US ingredient listing above, due to processing aid exemption.]

Ingredients: Unbleached Wheat Flour (wheat flour, malted barley flour), Sugar, Molasses Powder (molasses, wheat starch), Crystallized Ginger

stonewall kitchen®

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stonewall lane • york, me 03909

Net Wt. 17 oz. | 481.9g

Net Wt. 17 oz. | 482g

552350

553140

Net Wt. 27.2 oz. | 771.1 g

554029

551100 breakfast

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CHEWY COOKIE INSTRUCTIONS: Preheat oven to 350◦F and prepare a cookie sheet with parchment. Whisk 2 eggs with 8 Tbsps melted and cooled Net Wt. 18 oz. | 510.3g butter, until creamy and smooth. Add 1 box of mix, and stir with a spoon until a thick dough comes together. Portion dough into 24 equal sized balls and flatten them onto the prepared baking pan. Bake for 10-12 minutes, or until the cookies begin to appear dry around the edges. Allow to cool slightly before transferring to a wire cookie rack.

552349

breakfast

quality • café baking

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OPTIONAL QUICKBREAD 800•207•jams •GLAZE made in INSTRUCTIONS: usa 800•207•jams • Combine ½ cup lightly packed powdered sugar with 1 tablespoon milk, and stir together with a spoon. Add stonewallkitchen.com stonewallkit quality • café baking additional milk or sugar if the glaze is too thick or too thin to flow off the spoon in an even drizzle. Drizzle the glaze onto the warm bread after removing it from the pan. Allow the glaze to set before serving.

quality • café baking

cafébaking bakingline line • café baking line goodness baking line • café baking lineline • café baking line •café café baking line baking line • café cafébaking bakingline line• café • cafébaking baking line• café café bakingline line• café • cafébaking baking baking lineline• café baking line •café cafécafé baking line • café baking a line holiday favorite home-baked home-baked goodness baking line • café baking afé baking lineline• café bakinghome-baked line • cafégoodness baking line •café café baking line home-baked goodness Net Wt. 19.6 oz. | 556g

Ingredients: Sugar, Wheat Flour, Mal malted barley flour), Dried Pumpkin ( sunflower based lecithin), Sweet Potat

maltodextrin, cornstarch, lecithin), Cin QUICKBREAD INSTRUCTIONS: (ginger, cane sugar), Baking Powder (sodium acid pyrophosphate, sodium Buttermilk Powder, Sea Salt, Ginger, G bicarbonate, corn starch, monocalcium phosphate), Wheat Gluten, Preheat oven to 375◦F and grease or line a 4x8” pan. Whisk 2 eggs with 6 tablespoons melted butter (or alginate), oil), then gum, sodium Natural Pump Spices, Soybean Oil, Salt, Sodium Bicarbonate, Ground Vanilla Bean Pumpkin (maltodextrin, flavors gradually whisk in 1 ¼ cup milk. Add 1 box of mix, and whisk until smooth. Pour batter immediately intoFlavor prepared pan, Contains: Soy, Wheat Contains Ingredients Produced with Genetic Engineering Wheat, Milk, Soy and spread evenly. Bake for 45 - 55 minutes, or until a toothpick inserted into the center comes outContains: clean. Allow to cool Produced in a facility that also processes: Eggs, Milk and Tree Nuts Contains Ingredients Produced for 10 – 15 minutes, then remove from the pan onto a cooling rack. Glaze if desired. Allow to the bread to cool distributed by distribut completely before serving.

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

pumpkin quick bre

INGREDIENTS: Unbleached Wheat Flour (wheat flour, malted barley flour), Sugar, Molasses Powder (molasses, wheat starch), Crystallized Ginger (ginger, cane sugar), Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Wheat Gluten, Spices, Soybean Oil, Salt, Sodium Bicarbonate, Ground Vanilla Bean. Contains Soy, Wheat.

Serving Size 1/12 dry mix (40g) Servings Per Container 12

Total Carbohydrate 33g

Contains: Wheat, Dairy Contains Ingredients Produced with Genetic Engineering

quality • café baking

Nutrition Facts

Pumpkin, spice and everything nice … Total Fat 1g especially the aroma of this quick bread Saturated Fat 0g baking in your kitchen. As easy as 1-2-3,Trans Fat 0g this mix makes a loaf that is moist, Cholesterol 0mg Sodium 300mg hearty and full of rich pumpkin flavor.

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FINSW6023 - Stonewall Gingerbread Bread and Cookie Mix 17 OZ 12/12/2016

MIX

Calories from Fat 5

Daily Value* for gingerbread loaf: Grease%and flour There is nothing betterDirections than the smell Total Fat 0g 0% a 9x5-inch loaf pan. Place rack in the center position in of cinnamon in the morning . Our deliciousSaturated Fat 0g 0% the oven. Preheat oven to 350°F. Whisk eggs, butter and Trans Fat 0g bread bakes quickly and preparation milk together in a large bowl. Add bread mix. Stir until Cholesterol 0mg 0% moistened and smooth. Pour batter immediately into is almost effortless. Sodium 320mg 13%

2,000 2,500 near center of Calories: loaf comes out clean. In 1991, we set up ainserted small table Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g at the local farmers’ market Cooldisplaying loaf on aCholesterol cooling Less rack 15 minutes. than for 300mg 300mg Sodium Less than 2,400mg 2,400mg Carbohydrate 300g 375g the few dozen items we had finished Loosen edgesTotal with knife or metal spatula. Dietary Fiber 25g 30g Calories per gram: hand-labeling just hours before.remove We are from Gently Cool Fat 9 • pan. Carbohydrate 4 • completely Protein 4 proud to be one of the mostbefore awarded specialty slicing. Ingredients: Confectioners Sugar (sucrose, cornstarch), Malted Wheat food companies in the country. Please visit Flour (wheat flour, malted barley flour), Sugar, Wheat Flour, Molasses Powder (molasses, our headquarters in York, Maine maltodextrin), where ourAluminum Free Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Spice Blend, Sea Salt, Natural Flavor Company Store, Cafe and celebrated Contains: Wheat Cooking School are located.

quality • café baking

From your pantry you will need ...

2 large eggs 6 Tbsp. unsalted butter, melted and cooled 1¼ cup whole milk

Calories 240

Calories from Fat 5

pumpkin spice quick bread mix

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Nutrition Facts

MIX

Whether you serve it % Daily Value* Total Fat 0g 0% Directions: oven to 350°F. Grease for breakfast, brunch or dessert, Preheat Saturated Fat 0g 0% and flour an 8 xTrans 4 inch loaf pan. Combine you can never go wrong with our delicious Fat 0g Cholesterol 0% eggs,Cake waterMix. and oil in a0mg large bowl. Add Cinnamon Streusel Coffee 410mg 17% andSodium vanilla. Stir until moistened It bakes up golden brownbread with amix satisfying Total Carbohydrate 81g 27% and smooth. Layer of 1g the batter in 4loaf and rich layer of tasty cinnamon and chopped Dietary½ Fiber % 52g walnuts. Finished with apan delightful crumbSugars and sprinkle with ¾ cup of swirl mix. Protein 4g topping, it’s easy to make withremaining just a few batter and spread carefully Add Vitamin A 0% • Vitamin C 0% items from your pantry. Enjoy! to cover. Top with swirl Calciumremaining 4% • Iron 8% mixture.

breakfast

baking instructions gingerbread mix cinnamon swirl makes one 9-inch loaf quick bread mix

For the glaze: (optional) 1 cup confectioners’ sugarSize 1/2 cup dry mix (64g) Serving 1 – 2 Tbsp. milk Servings Per Container 12 ¼ tsp. pure vanilla Amount extractPer Serving MIX

Servings Per Container 6 Amount Per Serving

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baking instructions cinnamon swirl cinnamon streusel coffee cake mix makes one 9-inch loaf quick bread mix

baking instructions cinnamon streusel cinnamon coffee cake mixone 8-inch loaf makes bun mix

cooking instructions tional er mix

blueberry traditional sour cream popover a k i n g SKi n r u cmix tMixi o n s or s BCtPopover sconeb mix

From your pantry you will need …

b a k i n g iblueberry nstructions orange cranberry sour cream scone mix makes 8 scones scone mix

12/30/2010

From your pantry you will need ... For the scones:

Directions: Preheat oven to 450°F. Put dry

Popover Mix helps mix into large mixing bowl. Add butter and opovers in your cutright in with pastry blender, fork, or two knives ust theuntil rightitamount resembles coarse crumbs. Add cold water and mix lightly until mixture holds side and a delicately together in a ball. Do not over work dough. e inside, these buttery Gently turn lt in your mouth. dough onto a well-floured work

surface. Knead gently until it holds together. Form dough into 8" x ½" round. Cut round up a small table wedges. Place on baking sheet into eight 1½"displaying apart. Bake until lightly browned, ’ market ms weapproximately had finished 10-12 minutes.

hours before. We are most awarded specialty e country. Please visit ork, Maine where our Cafe and celebrated Makes 8 scones ool are located.

MIX

Gently turn dough onto a well-floured work surface. Knead gently until it holds together.

Contains: Wheat, Milk Contains Ingredients Produced with Genetic Engineering

breakfast quality • café baking

with the ]milk beginning and ending with the mix. Mix until just blended. Divide batter

In 1991, we set up aForm small dough table into 8" round that is ½" thick. Cut round into eight wedges. Place wedges at the local farmers’ market displaying onhad baking sheet 1½" apart. Bake until lightly the few dozen items we finished approximately 10-12 minutes. hand-labeling just hoursbrowned, before. We are proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where Ingredients: our Malted Wheat Flour, Sugar, Sour Cream, Blueberries, Baking Powder Company Store, Café and celebrated(sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Sea Cooking School are located. Salt, Natural Flavor, Baking Soda

In 1991, we set up a small table evenly into muffin cups and smooth tops of at the local farmers’ market displaying each. Sprinkle maple topping evenly over each the few dozen items we had finished muffin. Bake for 16–18 minutes until golden hand-labeling just hoursbrown before.and We aaretoothpick inserted into the center proud to be one of the mostofawarded specialty the muffin comes out clean. Cool in pan food companies in the country. PleaseRemove visit 5 minutes. from pan and serve warm. our headquarters in York, Maine where our Ingredients: Malted Wheat Flour, Confectioner’s Sugar,For Cranberries bakery-style muffins: a 6-cup muffin Company Store, Café For and celebrated (cranberries, sugar, sunflower oil), Sugar, tin,located. bake at 400°F forBaking 24–28 minutes until Cooking School are Buttermilk, Powder (sodium acid

Contains: Wheat, Milk

baking soda,inserted cornstarch, golden brownpyrophosphate, and a toothpick monocalcium phosphate), Orange Peel, Bakingout Soda,clean. Natural Flavor, Sea Salt the center comes

breakfast

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into

Made from a flavorful and aromatic recipe that includes cinnamon, ginger, cloves and savory pumpkin, these Spiced Pumpkin Muffins are a true delight for the senses. With just a few items from your pantry, you can bake up a delicious batch to enjoy at breakfast, lunch or snack time. In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where Ingredients: our Malted Wheat Flour, Sugar, Baking Powder (sodium acid Company Store, Café and celebratedButtermilk, pyrophosphate, baking soda, cornstarch, phosphate), Sea Salt, Cooking School are located. monocalcium Baking Soda

Contains: Wheat, Milk

distributed by

Jim Stott and Jonathan Kingstonewall lane • york, me 03909 Creators of Stonewall Kitchen 800-207-jams • made in usa stonewallkitchen.com

MIX

Directions: Preheat oven to 400°F. Grease If you like rich and buttery scones that are line 12-cup slightly crispy on the outsideor and softaand warmmuffin tin with paper liners. or with an electric mixer fitted on the inside, you’re going toBy lovehand, this Traditional with a paddle attachment, cream butter with Scone Mix. Baking up golden brown with just about 1/2 cup of muffin mix. Add eggs, one a few common pantry items and filling your at a time, beating well after each addition kitchen with that magic, homemade aroma, and scraping down the sides of the bowl these are a great way toifstart your day. Add remaining mix alternately necessary.

Light, buttery and full of flavor Preheat oven to 450˚F. Put dry Directions: intotolarge these yummy scones are mix a cinch make.mixing bowl. Add butter and in with pastry blender or hands until it Zesty orange and a hint cut of tart cranberry resemblestreat coarse crumbs. Add cold water make them the ideal breakfast lightly, just until mixture holds perfect with a cup ofand tea mix and our together in a ball. Do not overwork dough. Orange Cranberry Marmalade!

floured work surface. Knead gently until it holds together. Pat dough into a ½-inch thick round. Cut round into eight wedges. Place on prepared cookie sheet. Bake until lightly browned, approximately 10-12 minutes. Ingredients: Malted Wheat Flour, Non-Fat Milk, Sea Salt Allow to cool on wire rack. Directions for glaze: Empty glaze mix into a bowl. Whisk in orange juice, milk or cream and keep whisking until glaze is smooth. distributed by Drizzle over cooled scones. stonewall kitchen®

4 Tbsp. unsalted butter, softened 2 large eggs ¾ cup milk

MIX

In 1991, we set up a small table at the Directions for scones: Preheat oven to local farmers’ market proudly displaying the 450°F. Lightly spray a cookie sheet with few dozen items we had finished hand-labeling cooking spray. Pour just hours before. We are now proud to be thecontents of scone mix most awarded specialtyinto foodmixing companybowl. in theAdd butter and cut in with pastry blender or fingertips until it resembles country. Our headquarters are in York, Maine where you can visit our coarse Flagship Store, Cafe crumbs. Add cold water and mix lightly, and celebrated Cookingjust School. sure to begins to hold together. Do untilBe mixture stop in when you’re in the notarea! overwork dough. Turn dough onto a well

spiced pu muffin

From your pantry you will need ...

¾ cup cold water 1½ sticks unsalted butter, cold and cut into small pieces

Our Blueberry Sour Cream Scone Mix 8 Tbsp. (1 stick) unsalted butter, cold and cubed has the essence of a favorite family recipe; ½ cupon cold water the kind that is handwritten a well-worn Forpassed the glaze: MIX recipe card and lovingly from Tbsp. orange friend to friend. Fluffy,1buttery, and fulljuice of or 1-2 Tbsp. milk or cream blueberries, these scones are sure to bring a smile to your face.

on eas scone mix straditional

spiced pumpkin muffin mix

6 bakery-style muffins

From your pantry you will need ...

makes 8 scones

10 Tbsp. unsalted, cold butter, cut into small pieces or shredded ½ cup cold water

b a k i n gorange i n s tcranberry ructions traditional scone mix makes 12 regularscone muffinsmix or

stonewall kitchen®

breakfast

Contains: Wheat, Milk

Contains: Wheat, Soy Contains Ingredients Produced w

distribut

distributed by

Stonewall Lane • York, ME 03909 800-207-JAMS • Made in USA stonewallkitchen.com

Ingredients: Wheat Flour, Sugar, Brow (wheat flour, malted barley flour), Dried corn flour, sunflower based lecithin), Sw powder, maltodextrin, cornstarch, lecithi acid pyrophosphate, baking soda, cornst Cinnamon, Sea Salt, Canola Oil, Natura (xanthan gum, guar gum, sodium algina Pumpkin Flavor, Cloves, Soy Flour, Nat

stonewall lane • york, me 03909 800•207•jams • made in usa stonewallkitchen.com

breakfast

quality • café baking

stonewall kitchen®

breakfast

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

• bakingline line• café • cafébaking bakingline line• café baking line •café café baking line line • café baking linecafé• café cafébaking baking line baking make mornings cafébaking bakingline line • café baking line made simple lineline • café baking line • café line • café baking café baking line classic baking classic baking made simple home-baked goodness cafébaking bakingline line• café • cafébaking baking baking lineline • café• café baking lineline • cafémemorable baking line •café cafécafébaking baking line with orange glaze

�� id� Doughnut �ix Net Wt. 12.3 oz. | 350g

Net Wt. 12 oz. | 340g

552346

552645

quality • café baking

Net Wt. 12.9 oz. | 366g

552976

Net Wt. 14.37 oz. | 407g

Net Wt. 17 oz. | 481.9g

552347

554032

breakfast

dessert

breakfast

quality • café baking

quality • gluten free • café baking

b a k i n g iapple n s t rcider uctions chocolate doughnut mix10-12 doughnuts doughnut mix makes

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From your pantry you will need ...

For the doughnuts: 1 large egg, beaten ½ cup vegetable oil ½ cup buttermilk (or ½ cup milk with ½ tsp. lemon juice or white vinegar) For the glaze: 2 Tbsp. unsalted butter, melted he best 2-3reward Tbsp.from milk

was actually the fresh, ou ate back at the farm? ment with our own Directions for doughnuts: Preheat oven ghnut Mix. Baked, to 325°F. Grease doughnut pan. Whisk uthentic, moist cake together egg, oil and buttermilk in a large by the sweet embrace bowl. Stir in contents of doughnut mix. Mix gar. Bake a special until up well combined. Pipe or spoon batter into n anywell, time filling of the year. each doughnut well half full.

Bake 10-15 minutes. Allow to cool in pan 10 minutes before removing to wire rack.

For the doughnuts: ½ cup milk 1 large egg, beaten ⅓ cup unsalted butter, melted For the topping: ⅓ cup unsalted butter, melted

For the doughnuts: 1 large egg, beaten ⅓ cup unsaltedNutrition butter, melted Facts ½ cup milk Serving Size 1/12th dry mix (43g) Servings Per Container 12

For the topping: Amount Per Serving MIX Calories from Fat 10 ⅓ cup unsaltedCalories butter,160melted

% Daily Value* From Grandmother’s kitchen 2% to the local corner bakery, everyone Total Fat 1g Saturated Fat 0g 0% seems to have a favoriteDirections doughnut recipe. Trans Fat 0g for doughnuts: Preheat oven Cholesterol 0mg 0% Now with this mix, you can wonderfully tomake 400°F. Grease doughnut pan.* Whisk Sodium 135mg 6% light, mouth-watering doughnuts home. together at egg, melted butter and in% a Total Carbohydrate 36g milk12 They require no added yeast are baked, largeand bowl. Stir in contents Dietary Fiber 1g of doughnut 4% Sugars 21g mix.and Mixfat! until well combined. Pipe or spoon not fried, for less mess

Protein 2g batter into doughnut pan, filling each cup Vitamin A 0% •Allow Vitamin Cto 0% cool in ½ full. Bake 8-12 minutes.

Flavors, Sea Salt, Acidand brand * Yield may vary based onMalic style Contains: Wheat, Milk of doughnut pan.

Bake 9-10 minutes, or until lightly browned.

In 1991, we set up a Directions small table for topping: at the local farmers’ market Pourdisplaying topping mix into a small bowl. Melt the few dozen items webutter had finished in a small saucepan and cool. Remove hand-labeling just hoursdoughnuts before. We are from pan while still warm. Gently each with melted butter and then roll in proud to be one of the most brush awarded specialty cinnamon food companies in the country. Pleasesugar visit mixture. Serve immediately. Ingredients: Ingredients: Sugar, Malted Wheat our headquarters in York, Maine where Flour, our Powdered Sugar, Cocoa Processed with Alkali, Natural Flavor, Sea Salt, Baking Soda Company Store, Cafe*and celebrated Yield may vary based on style Contains: Wheat. Cooking School are located. and brand of doughnut pan. Produced Contains Ingredients with Genetic Engineering

breakfast quality • café baking

breakfast

quality • café baking

MIX

When we tested these doughnuts we really couldn’t tell the difference between this Gluten Free Cinnamon Sugar Doughnut Mix and our regular version. Feel free to indulge your sweet cravings with these sugary treats that are easy-to-make and so satisfying. They have the added benefit of being baked, not fried for even more good, wholesome eating.

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

GLU TEN FREE

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are athe ndmost awarded specialty stof proud to be tone Ingredients: Sugar, Malted Wheat Flour, Sour Cream, Baking Powder (sodium acid food companies in the country. Please visit pyrophosphate, baking soda, cornstarch, b a k ein York, Maine wheremonocalcium our headquarters our phosphate) Spices, Vanilla, d Salt g oStore, Company o d Café and celebratedSea Contains: Wheat, Milk Cooking School are located.

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800•207•jams • made in usa stonewallkitchen.com

gluten free cinnamon sugar dougnut mix

MIX

From Grandmother’s kitchen to the local corner bakery,Directions: everyone seems Grease or spray doughnut pan. to have a favorite doughnutPreheat recipe. Now ovenwith to 400°F. Pour doughnut mix this mix, you can make wonderfully light, into a bowl. Add milk, egg and ⅓ cup melted butter. BeatThey on medium speed about 30 mouth-watering doughnuts at home. seconds to combine. Pipe or spoon batter require no added yeast and are baked, into doughnut pan, filling each well half full. not fried, for less mess and fat!

In 1991, we set up a small table Calcium 2% • Iron 4% pan 5 minutes*Percent before removing to wire rack. Daily Values are based on a 2,000 at the local farmers’ market displayingcalorie diet. Your daily values may be higher or lower depending on your calorie needs: the few dozen items we had finished Calories: 2,500 Directions forTotaltopping: Pour2,000 topping mix into Fat Less than 65g 80g Saturated Fat Less than 20g 25g hand-labeling just hours before.bowl. We are a small Pour melted butter a separate Cholesterol Less than 300mg in300mg Sodium Less than 2,400mg 2,400mg proud to be one of the most awarded specialty Total Carbohydrate are still 300g warm, 375g brush bowl. While doughnuts Dietary Fiber 25g 30g food companies in the country. Pleasebutter visit the melted both sides with a pastry Calorieson per gram: Fat 9 • Carbohydrate 4 • Protein 4 our headquarters in York,brush, Maineand where oureach coat side with cinnamon sugar. Ingredients: Sugar, Malted Wheat Flour, if servedSour immediately! Company Store, CaféBest and celebrated Cream, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, Cooking School are located. monocalcium phosphate), Spices, Natural

cinnamon sugar doughnut mix

breakfast

quality • café baking

Ingredients: Sugar, Potato Starch, Rice Flour, Cornstarch, Tapioca Starch, Corn Flour, Sour Cream (cream solids, cultured nonfat milk, citric acid), Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Spices, Vanilla, Xanthan Gum, Sea Salt

g in

* Yield may vary based on style and brand of doughnut pan.

gluten free cinnamon sugar dougnut mix

From your pantry you will need ...

up a small table s’ market displaying Directions for glaze: Combine glaze ms we hadwith finished mix 2 tablespoons melted butter. hoursSlowly before.add We are milk one Tablespoon at a time mostuntil awarded glazespecialty is at desired consistency. he country. WhiskPlease untilvisit very smooth. Dip tops of York,cooled Maine where our into glaze. Allow doughnuts Café to andset celebrated up for a few minutes. Enjoy! ool are located.

b a k i n g ichocolate nstructions cinnamon sugar doughnut mix doughnutmakes mix 10-12 doughnuts *

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baking instructions e cider nutmakes mix10-12 doughnuts*

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Contains: Milk Contains Ingredients Produced with Genetic Engineering

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stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

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bakingline line• café • cafébaking baking café baking line • cafébaking baking line• caféglaze lineline• café baking line • café cafébaking bakingline line • café baking line& gluten free line • café baking line •cafécafé baking line •café cafébaking bakingline line• café baking baking line • café baking cafécafébaking baking line home-baked with line chocolate mix line •café with cinnamon sugar topping home-baked goodness Net Wt. 18 oz. | 510g

Net Wt. 19.6 oz. | 556g

Net Wt. 18 oz. | 510g

553342

553122

553123

Gluten Free 553429

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stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

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stonewall lane • 800•207•jams • stonewallkit

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Pancake, Waffle & Crepe Mixes 16 oz. | 12/case (unless otherwise noted)

Thoughtfully crafted, tested and proven in our own kitchens, our pancake, waffle and crepe mixes always bake up light and airy. We use only the finest ingredients to produce a wide variety of flavors that will put any customer in a flippinâ&#x20AC;&#x2122; good mood. 16 oz. 551109 33 oz. 551101 | 6/case

551111

551140

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553312

551120

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16 oz. 552692 33 oz. 551297 | 6/case

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551118

551112

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Syrups Weâ&#x20AC;&#x2122;re saps for these sweet syrups. Made from fruits and spices or featuring classic maple sourced straight from Maine farms, our syrups are delicious drizzled over everything from pancakes to ice cream.

1.7 fl. oz. Bottle Maple* 552401 | 24/case

16 fl. oz. Crock Maine Maple* 171601 | 6/case *Pure Grade A Amber, Rich Taste

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Dessert Baking Mixes 12–22 oz. | 6/case

Our baking mixes bmake baking classic a k i n g i nit s t rau cbreeze tions chocolate chip cookie mix for customers to whip up delicious desserts that are full of from-scratch flavor. Thanks to a combination of premium ingredients and easy-to-follow instructions, fresh-from-the-oven favorites like chewy chocolate chip cookies and citrusy pound cake are easy for anyone to achieve.

holiday quality • café baking

makes 20 cookies

makes 24 cookies

From your pantry you will need ...

From your pantry you will need ... 8 Tbsp. (1 stick) unsalted butter, softened 1 large egg

holiday quality • café baking

so sea

instructions

8 Tbsp. (1 stick) unsalted butter, softened 1 large egg, room temperature ⅓ cup nuts, chopped (optional)

Directions: Preheat oven to 350°F. Cream softened butter with about 1 cup of mix. Beat on low speed until smooth. Add egg and remaining mix. Beat until well blended. Fold in chopped nuts if desired. Form dough into 1¼" diameter balls. Place on ungreased cookie sheet, about 2" apart. Flatten each cookie slightly with your fingers. Bake for 12-14 minutes until lightly browned. Remove from oven and allow to firm up 2-3 minutes before removing from cookie sheet. Place on a wire rack and cool completely.

dessert quality • café baking

b a k i n g i nclassic structions gingerbread chocolate chip cookie mix makes approximately 4 dozen cookie mixcookies

sugar cookie mix

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From your pantry you will need ...

1 cup (16 Tbsp.) unsalted butter, softened 1 large egg 3 Tbsp. granulated, decorative or sanding sugar (optional)*

Directions: Grease and flour two cookie sheets or line with parchment paper. In the bowl of an mixer, cream together softened The perfect companion to electric a tall glass and egg. Gradually blend in dry mix. of cold milk. We did butter all the measuring for you, just add a fewMix items onfrom low your speed until dough begins to form pantry for a batch aofball. trulyRemove classic from mixer. Incorporate any chocolate chip cookies. dry mix by hand. Form into two disks of equal parts. Wrap in plastic wrap and refrigerate for 1 hour. In 1991, we set upabout a small table Preheat oven to 350°F. Place doughdisplaying on a well-floured board. Roll out to a at the local farmers’ market –⅛had -inch thickness. Cut into desired shapes the few dozen items¼we finished hand-labeling just hours We are withbefore. a cookie cutter. Bake 10–12 minutes.* proud to be one of the most awarded Remove to specialty wire rack and cool completely. food companies in the Decorate, country. Please visit if desired.

Run, run as fast as you can … to make these classic holiday treats! Filled with sugar and Directions: Preheat oven to 350°F. spice and everything nice, ourCream mix bakes up into softened butter with 1 cup of dry wonderfully chewy cookies with perfect snap mixthe until fluffy. Add egg and remaining mix. of ginger flavor. Create jollyKnead gingerbread men, or by hand until ingredients with mixer build a sturdy gingerbread are house or let yourblended and dough holds completely merry imagination betogether. your guide. Roll out dough on floured board

INGREDIENTS: Wheat Flour, Light Brown Sugar, Brown Rice Syrup, Candied Ginger, Baking Soda, Cinnamon, Natural Ginger Flavor, Ginger, Cloves, Sea Salt, Natural flavor, Natural Maple Flavor, Soy Flour.

These light, flavorful sugar cookies are the perfect treat every time. This classic recipe is as easy as 1-2-3. The buttery dough is ideal for holiday cookie cutters, making festive cookies a delight to bake.

or pastry cloth to a thickness of ¼-inch. Cut into desired shapes. Bake on ungreased

Contains Soy, Wheat.

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where our Ingredients: Wheat Flour, Light Brown Sugar, Brown Rice Syrup, Candied Ginger, Baking Soda, Cinnamon, Natural Company Store, Café and celebrated Ginger Flavor, Ginger, Cloves, Sea Salt, Natural Flavor, Cooking School are located. Natural Maple Flavor, Soy Flour

In 1991, we set up a small table cookie sheet until edges are lightly browned at the local farmers’ market displaying (about 10–15 minutes). Allow cookies to cool. the few dozen items weDecorate had finished as desired. hand-labeling just hours before. We are proud to be one of the most awarded specialty * Sprinkle raw,visit cutout cookies with food companies in the country. Please sugar prior to bakingChocolate if desired. Ingredients: (sugar, chocolate liquor, our headquarters in York, Maine where our cocoa butter, chocolate liquor processed with

alkali, soy lecithin [an emulsifier], salt), Malted Company Store, Café and celebrated Wheat Flour, Brown Sugar, Sugar, Vanilla, Cooking School are located. Sea Salt, Baking Soda

be adjusted accordingly.

Ingredients: Malted Wheat Flour Sugar, Baking Powder (sodium ac cornstarch, monocalcium phosph

Contains: Soy, Wheat Contains Ingredients Produced with Genetic Engineering

Contains: Wheat

Contains: Wheat, Soy Contains Ingredients Produced with Genetic Engineering

Contains Ingredients Produced

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distribu

stonewall kitchen®

dessert

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

DISTRIBUTED BY

holiday

STONEWALL KITCHEN® STONEWALL LANE • YORK, MAINE 03909 • USA 800.207.JAMS • STONEWALLKITCHEN.COM

holiday

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bakingline line• café • cafébaking baking line• café café baking line • café baking line • café baking linecafé • café bakinglineline• café bakingclassics simple line •café baking line • cafécafébaking bakingline line • café bakingplainlineor fancy baking line • made café baking cafécafébaking baking line a line festive favorite Net Wt. 16 oz. | 453.6g

553360

makes 12 fun-size whoopie pies

From your pantry you will need ...

For the Mix: 1 large egg 3 Tbsp. vegetable oil ½ cup milk

For the crust: 8 Tbsp. (1 stick) unsalted butter, softened 1 tsp. water

Directions for filling: Beat butter with electric mixer. Slowly add contents of filling mix and milk. Beat until fluffy. Spread between two cooled whoopie pie cakes.

552639

552359

dessert

quality • café baking

lemon fig b a k i n g i chocolate nstructions shortbread makes one 8-inch loaf pie mix whoopie squares mix

lemon pound cake mix

From your pantry you will need ...

Calories 160

of an electric mixer, cream softened butter with a ½ cup of the crust mix. Beat at medium In 1991, we set up aspeed small until table light. Slowly add remaining crust at the local farmers’ market displaying mix and 1 tsp. water. Beat on low speed just the few dozen items we finished Gather dough into a ball. tohad incorporate. hand-labeling just hoursWith before. We arehands, pat the dough into the floured Bake for 20 – 23 minutes or until proud to be one of the mostprepared awarded pan. specialty lightlyPlease browned food companies in the country. visit on the edges. Remove from and coolour on a rack. (Do not turn off oven.) our headquarters in York,oven Maine where Company Store, Café Directions and celebrated for filling: Beat the eggs and water in located. a mixing bowl. Add the filling mix and beat Cooking School are

on high for about 1 minute. Pour onto cooled crust and place back in oven. Bake 25 – 27 minutes, until the filling is set in the center. Remove from oven and allow to completely cool on a rack. Sprinkle with desired amount of the contents from the sugar packet. Cut into 2-inch squares.

lemon p cake

Nutrition

Serving Size 1/3 cup Servings Per Contain INGREDIENTS: Sugar, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Figs (figs, dried corn syrup solids), Confectioners Sugar (sugar, cornstarch), Tapioca Starch, Natural Vanilla Flavor, Citric Acid, Salt, Organic Lemon Powder.

Calories from Fat 5

800-207-jams • made in usa

Serving suggestion: Try it with our Lemon Curd! stonewallkitchen.com

Lemon Pound Cake is one of those universally loved treats. Our delicious recipe makes a pound cake that will be in demand! Densely rich with zesty lemon flavor, it’s not too tart and it’s not too sweet; it’s just right. Topped with a tangy lemon glaze, it’s perfect with tea for dessert or as a light snack to share with family and friends.

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Sodium 190mg Dietary Fiber 0g Sugars 25g

Calories per gram: Fat 9 • Carbohydra

Contains: Milk, Soy, Wheat Contains Ingredients Produced

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DISTRIBUTED BY

STONEWALL KITCHEN®

dessert

STONEWALL LANE • YORK, MAINE 03909 800.207.JAMS • STONEWALLKITCHEN.COM MADE IN USA

dessert

quality • café baking

Net Wt. 18 oz. | 509g

Net Wt. 20.3 oz. | 575g

Net Wt. 19 oz. | 539g

552633

553173

553916

dessert

quality • café baking

all natural • café baking

quality • café baking

c o o k i n g chocolate instructions sea salt caramel peppermint brownie mix brownie mix

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From your pantry you will need ...

For the brownies: 6 Tbsp. unsalted butter, melted and cooled 2 large eggs, room temperature For the frosting: 6 Tbsp. unsalted butter, softened 1 Tbsp. milk

For the brownies: 7 Tbsp. unsalted butter, melted and cooled 2 large eggs, room temperature For the caramel: 2 Tbsp. milk MIX

SWK Chocolate Peppermint Brownie Mix

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7 Tbsp. unsalted butter, melted and cooled 2 large eggs, slightly beaten

Nutrition Facts 16 servings per container

perfect after-dinner indulgence.

Total Sugars 31g

Includes 24g Added Sugars

Vitamin D 0mcg

quality • café baking

over Contains: brownies. Soy Garnish with desired amount Ingredients Produced with Genetic Engineering of seaContains salt /sanding sugar packet.

In 1991, we set up a small table Calcium 6mg 0% 6% at the local farmers’ market displayingIron 1mg Makes one Potassium 82mg 2% square pan the few dozen items we had finished8-inch *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a hand-labeling just hours before. We areday is used for general nutrition advice. Calories per gram: proud to be one of the most awarded specialty Fat 9 • Carbohydrate 4 • Protein 4 food companies in the country. Please visit Ingredients: Confectioners Sugar (sucrose, cornstarch), Soft Wheat Flour, our headquarters in York, Maine where our Coffee Sprinkles (sugar, natural flavor, caramel color, sodium sitrate), Chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], and Vanilla), Cocoa Powder Company Store, Café and celebrated (processed with alkali), Candy Cane Flakes (corn syrup, sugar, coconut oil, natural red beet color, natural flavor, soy lecithin), Cooking School are located.Dextrose, Untreated Sea Salt, Natural Vanilla Type Flavor, Guar

quality • café baking

traditional brownie mix

triple browni

7 Tbsp. unsalted butter, melted 2 large eggs

This mix makes traditional brownies Nutrition Facts about 16 servings per container just Confectioner's the way we like them – rich, fudgy Serving size 1/16th dry mix INGREDIENTS: sugar (31g) and full ofWhole dark Wheat chocolate flavor. Simply (sucrose, cornstarch), a few(sugar, ingredients, bake and Amount per serving Flour, Coffeeadd Sprinkles natural mix, Directions: Preheat oven to 350°F. Grease flavor, caramel sodium sitrate), getcolor, ready to enjoy one of theflour, bestor Calories 120 and spray an 8-inch square pan. Chocolate (Sugar, Chocolate % Daily Value* brownies you’veLiquor, ever had. Place brownie mix in bowl of electric3%mixer. Total Fat 2g Cocoa Butter, Soy Lecithin (an Saturatedand Fat 0.5g 3% well Add melted butter eggs. Mix until emulsifier), and Vanilla), Cocoa Trans Fat 0g Powder (processed with alkali), incorporated.Cholesterol Spread into prepared pan and 0mg 0% In 1991, we set up a small table at the local Parker Candy Cane Flake 3267 for smooth top. Sodium Place250mg chocolate chips in11%a sauce market proudly displaying the few SWK- GMO,farmers’ Dextrose, Untreated Total Carbohydrate 25g 9% pan. Melt over low heat while stirring. (You can dozenVanilla items we had finished hand-labeling Sea Salt, Natural Type Flavor, Dietary Fiber 0g 0% alsoproud placetothe chips in21g a microwave-safe bowl Total Sugars Guar Gum, Baking Powder (sodium just hours before. We are now be the 18g Added Sugars 15 seconds 36% acid pyrophosphate, bakingspecialty soda, foodand heat on stirring every most awarded company in high, theIncludes Protein 1g cornstarch, monocalcium phosphate), are country. Our headquarters in the York,chips Maine until have completely melted.) Swirl Natural Peppermint Flavor. Vitamin D 0mcg 0% where you can visit our Flagship Store, Cafe melted chocolate onto top of brownie. Bake 5mg 0% and celebrated Cooking School. sure Calcium 26-30Beminutes. Cool on rack before 6cutting. Iron 1mg % to stop when you’re in the area! Potassium 58mg 2% Contains Soy,inWheat. *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Ingredients: Confectioners Sugar (sucrose, cornstarch), Caramel Bits (sugar, corn syrup, liquid sugar, skim milk, palm oil, butter, salt, mono-diglycerides, soy lecithin), Soft Wheat Flour, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier]), Natural Cocoa Powder, Untreated Sea Salt, Sanding Sugar, Cocoa Powder (processed with alkali), Organic Sea Salt Caramel Type Flavor, Natural Vanilla Type Flavor, Sodium Bicarbonate

Gum, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Natural Peppermint Flavor

Here is your chance to bake the ultimate chocolate treat. Its rich taste comes from the decadent combination of chocolate cocoa, pure chocolate chips and chocolate liquor, creating a moist and flavorful, bakery-tasting brownie. Nothing goes better with a cold glass of milk! In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food companies in the country. Please visit Ingredients: Sugar, Chocolate (sugar, chocolate liquor, cocoa butter, chocolate liquor processed our headquarters in York, Maine where our with alkali, soy lecithin [an emulsifier], salt), Malted Wheat Flour, Coffee Candy Bits (sugar, Company Store, Cafe and celebrated natural flavor, caramel color, sodium citrate), Cooking School are located. Cocoa processed with alkali, Natural Flavor,

Ingredients: Sugar, Chocolate (s cocoa butter, chocolate liquor pr lecithin [an emulsifier], salt), Ma Candy Bits (sugar, natural flavor citrate), Cocoa processed with a Guar Gum, Baking Powder (sod baking soda, cornstarch, monoca

Sea Salt, Guar Gum, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate) Contains: Wheat, Soy

Contains: Milk, Soy, Wheat Contains Ingredients Produced with Genetic Engineering

Contains: Wheat, Soy Contains Ingredients Produce

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distributed by

DISTRIBUTED BY

holiday

triple fudge brownie mix

DISTRIBUTED BY

STONEWALL KITCHEN® STONEWALL LANE • YORK, MAINE 03909 800.207.JAMS • STONEWALLKITCHEN.COM MADE IN USA

dessert

quality • café baking

Jim Stott and Jonathan King STONEWALL

Creators of Stonewall

KITCHEN®

STONEWALL LANE • YORK, MAINE 03909 800.207.JAMS • STONEWALLKITCHEN.COM Kitchen MADE IN USA

dessert

quality • café baking

stonewall kitchen® Stonewall Lane • York, ME 03909 800-207-JAMS • Made in USA stonewallkitchen.com

dessert

quality • café baking

café bakingline line• café • cafébaking baking cafébaking bakingline line • café the baking linechocolate treat bakingline line• café • cafébaking baking line• cafédrizzle •café cafébaking bakingline line• café baking baking line •café café baking line line &• café baking baking line line •MADE café SIMPLE baking line • café cafébaking bakingline line• café • cafébaking baking line• delicious gluten free line • CLASSICS with peppermint cafécafé baking lineline• caféfrosting bakingmixline •café cafécafébaking baking line ultimate withline caramel Net Wt. 18 oz. | 510.3g

Gluten Free 553311

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FromSWK your Sea pantry will need ... Mix Saltyou Caramel Brownie

Contains: Milk, Soy, Tree Nuts, Wheat Contains Ingredients Produced with Genetic Engineering

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

48 %

Protein 1g

mix in bowl of electric mixer. In 1991, we set up aPlace smallbrownie table Add displaying melted butter and eggs and mix until well at the local farmers’ market incorporated. the few dozen items we had finished Add 3 Tbsp. of the caramel sauce and stir We lightly. hand-labeling just hours before. are Spread into prepared pan smooth top. Bake 26-28 minutes or until proud to be one of the mostand awarded specialty a toothpick into the center comes Ingredients: Confectioner’s Sugar (sucrose, cornstarch), Chocolate food companies in the country. Please inserted visit Chips (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier]), mostly clean. Do notflavor, overbake. tocitrate), cool Coffee Sprinkles (sugar, natural caramel color,Set sodium our headquarters in York,out Maine where our Rice Flour, Cocoa Powder (processed with alkali), Brown Rice Syrup, on rack. When cool, Natural microwave caramel sauce Potato Starch, Flavor, Gum Blend (xanthan gum, Company Store, Café and celebratedCornstarch, guar gum, sodium alginate), Sea Salt, Baking Powder (sodium acid until it thins. Drizzle remaining caramel sauce pyrophosphate, baking soda, cornstarch, monocalcium phosphate) Cooking School are located.

baking instructions traditional sea salt caramel brownie mix makes one 8-inch square pan brownie mix

From your pantry you will need ...

Directions: Preheat oven to1/16th 350°F. Serving size dry Grease mix and flour or spray an 8" square pan.(41g) Place brownie mix Amount in bowl of electric mixer. Add per serving butterCalories and eggs. Mix until160 well Enjoy the decadence ofmelted ooey-gooey % Daily Value* incorporated. Spread into prepared pan. caramel swirled into rich, chocolate Total Fat 1g 1% Smooth top. Bake 26-30 minutes. Brownies Saturated Fat 0.5g 3% chip-studded brownie batter and then are done whenTrans a toothpick inserted in the Fat 0g baked to perfection. A light sprinkling 0mg clean, but still 0 % fudgy center comesCholesterol out mostly 95mg 4% of sea salt gives the finishing touch Sodium at the bottom. Cool on rack before cutting Total Carbohydrate 37g 13 % into bars. to these ultimate brownies for the Dietary Fiber 0g 0%

Our Traditional Brownie Mix is all decked out for the holidays with the festive addition ofDirections: peppermint!Preheat oven to 350°F. Grease Just a few items from your is all andpantry flour, or spray, an 8-inch square pan. that’s needed to easily whip up acontents rich, fudgy Place of caramel packet into brownie base and sweet,a minty frosting. bowl. Add milk and microwave-safe Crunchy peppermintmicrowave pieces adornon high for 90 seconds, stirring the top of these tasty treats.through. Allow to cool. halfway

dessert

stonewall

stonewall lane • 800-207-jams • stonewallki

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chocolate b a k i n g gluten i n s t r free uctions chocolate peppermint square pan brownie mix browniemakes mix one 8-inch

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of milk if frosting is too dry. Fold in two-thirds of the packet of candy cane flakes. Spread on cooled brownies. Garnish top with remaining candy cane flakes.

• •

Ingredients: Sugar, Malted Whe barley flour), Wheat Flour, Conf cornstarch), Buttermilk Powder, (sodium acid pyrophosphate, bak monocalcium phosphate), Natur Lemon, Untreated Sea Salt, Org (organic guar and locust bean gu

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prepared pan and smooth top. Bake 20–22

Vitamin A 0% Calcium 2%

*Percent Daily Values are b calorie diet. Your daily value lower depending on your ca Calories: Total Fat Less than Saturated Fat Less than Cholesterol Less than Sodium Less than Total Carbohydrate Dietary Fiber

quality • café baking

t up a minutes. small tableBrownies are done when an inserted toothpick comes out mostly clean, but still rs’ market displaying at the bottom. Do not overbake. ms wefudgy had finished onWe rack hoursCool before. arebefore topping with frosting. most awarded specialty Directions for frosting: Pour frosting mix he country. Please visit into the bowlour of an electric mixer. Add butter York, Maine where andcelebrated milk and beat on medium-high until Cafe and smooth hool are located.and fluffy. Add a few additional drops

Total Carbohydrate

Protein 2g

dessert

crafted the perfect wnie Mix. Using the d choice ingredients, GLU TEN njoy the rich, chocolaty Directions for brownies: PreheatFREE oven to ally baked brownies 350°F. Greasebut and flour, or spray, an 8-inch free recipe. Paired square pan.with Place brownie mix in bowl of milk and you’ve got Add melted butter and eggs. electric mixer. e taste Mix of heaven. until well incorporated. Spread into

Total Fat 0g

Cholesterol 0mg Contains Wheat.

quality • gluten free • café baking

en free baking instructions colate nie makes mix one 8-inch square pan

Calories 170

Trans Fat 0g

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Amount Per Serving

Saturated Fat 0g

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished Ingredients: Sugar, Enriched Wheat Flour hand-labeling just hours before. We are (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), proud to be one of the most awarded specialty Figs (figs, dried corn syrup solids), Confectioners Sugar (sugar, cornstarch), Tapioca Starch, food companies in the country. Please visit Natural Vanilla Flavor, Citric Acid, Dextrose, our headquarters in York, Maine whereSalt, ourOrganic Lemon Powder Contains: Wheat Company Store, Cafe and celebrated Cooking School are located.

quality • café baking

café baking line •

01/29/2019

% Daily Value* Get figgy with it using this mix to Total Fat 0g 0% create an extra fruity twist on classic Saturated Fat 0g 0% Directions for cake: oven to 350°F. Grease Trans Fat Preheat 0g lemon squares. Our version balances Cholesterol 0% an 8 x 4-inch pan and0mgline with parchment paper, citrusy curd with honey-like figs, loaf Sodium 150mg setcookie aside. Pour of the cake mix into6% the bowl of a melt-in-your-mouth base ½ cupCarbohydrate 12% 37g an electric mixerTotal fitted with the paddle attachment (or and powdered sugar. The perfect Dietary Fiber 1g 4% a hand mixer canSugars be used). Add the butter and mix on 24g combination of tart, buttery several minutes medium-low until light and fluffy. Add Protein 2g and sweet, it’s a shortbread eggs, onebar at a time and mix until incorporated, scraping Vitamin A 0% • Vitamin C 0% that’s never short the on flavor! sides of the Calcium bowl if Add the lemon zest 2%necessary. • Iron 4% and mix 30 seconds. Add the remaining *Percent Daily Values are based on a 2,000 cake mix calorie diet. Your daily values may be higher or lower your calorie and needs: ending with the dry alternately withdepending milk, onstarting Calories 2,000 2,500 In 1991, we set up a small table Fat prepared Less than 65g Bake 80g in the center mix. Pour batterTotal into pan. Fat Less than 20g 25g at the local farmers’ market displayingSaturated Cholesterol minutes Less than 300mgcake is of the oven for 45-55 or300mg until the Sodium Less than 2,400mg 2,400mg the few dozen items we had finished Total Carbohydrate 300g 375g golden brown and a toothpick inserted into the center Dietary Fiber 25g 30g hand-labeling just hoursofbefore. We areCalories the cake comes out clean. Cool 10 minutes on a per gram: Fat 9 • Carbohydrates 4 • Protein 4 proud to be one of the mostrack. awarded specialty Remove from pan and cool completely. food companies in the country. Please visitMalted Wheat Flour, Confectioner's Sugar, Ingredients: Directions for glaze: Empty glaze mix into a Cocoa, Baking Soda, Baking Powder (sodium acid our headquarters in York,medium-sized Maine Sugar, where our pyrophosphate, cornstarch, monocalcium bowl.baking Addsoda, 1 Tbsp. of lemon juice phosphate), Sea Salt, Vanilla, Coffee Company Store, Café and and stir. celebrated Add additional lemon juice 1 tsp. at a time Contains: Wheat Cooking School are located. Produced with Genetic until theContains glaze isIngredients thin enough to pour easily,Engineering but not too thin that it will run off the pound cake. Pour distributed glaze over the pound cake and allowbyto dry. stonewall kitchen® Cut into 12stonewall slices and serve. lane • york, me 03909

dessert

lemon fig shortbread squares mix

stonewall

stonewall lane • 800•207•jams • stonewallki

Stonewall Kitchen Lemon Fig Bars COMPLETE

For the cake: 8 Tbsp. unsalted butter, melted 3 large eggs, room temperature 3 Tbsp. fresh lemon zest Nutrition Facts ½ cup milk Serving Size 1/12 dry mix (43g) For the glaze: Servings Per Container about 12 MIX MIX Per Serving Mi 1-2 Tbsp. freshAmount lemon juice

Our New England version of the whoopie pie is delicious no matter where Directions for crust: Preheat oven to 350°F. you eat it. Soft and fudgyLine chocolate cakes square pan with parchment an 8-inch paired with a rich, creamy center make it to overhang the edges. paper, allowing the perfect soft cookie sandwich. Spray lightly with cooking spray. In the bowl

Directions for cakes: Preheat oven to 400°F. Grease and flour 2 cookie sheets. In bowl of an electric mixer, beat together egg, oil and milk. Gradually add in contents of cake mix. Mix until well incorporated and smooth. Drop by tablespoonfulls onto prepared cookie sheets. Bake until toothpick comes out clean, 10-12 minutes.

Net Wt. 22 oz. | 623.68g

dessert

For the filling: 3 medium eggs, room temperature 1/3 cup water, lukewarm

For the filling: 6 Tbsp. unsalted butter, softened 1 - 2 Tbsp. milk

Net Wt. 12 oz. | 340g

quality • café baking

baking instructions chocolate makes whoopie pie mix16 bars

baking instructions

sugar coo

SWK Gingerbread Cookie

MIX

our headquarters in York, Maine where our Company Store, Café and celebrated * Baking recommendations are based on a 3"L x 1½"W cookie Cooking Schoolcutter. are located. If a different cutter size is used, cook time should

so sea

gingerbread cookie mix

Net Wt. 20.5 oz. | 581g

553145

Net Wt. 17.5 oz. | 496.1g

Net Wt. 18 oz. | 510.3g

Net Wt. 19.5 oz. | 553g

553149

553376

552348

stonewall

stonewall lane • 800-207-jams • stonewallki

café baking line •

Waffle Cookies

STONEWALLKITCHEN.COM | 888.326.5678

8.8â&#x20AC;&#x201C;9 oz. | 6/case

These cookies are a contemporary take on the classic European treat known as a stroopwafel. Light and crispy with a gooey caramel filling, they can be enjoyed straight out of the package for a quick, sweet snack. (Or, for varieties not dipped in chocolate, warm one over a hot beverage in the traditional Dutch fashion!) Each box contains eight cookies that can be sold individually (unless otherwise noted). 553163

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553162

553187 | 6/box

553142

553141

Dessert Sauces 12â&#x20AC;&#x201C;13 oz. | 12/case

Inspired by recipes for classic hot fudge and homemade caramel, our decadent dessert sauces are thick, rich and filled with high-quality ingredients like bittersweet chocolate, peanut butter and toffee. Customers will love them spread on pastries, warmed and drizzled over ice cream or eaten straight from a spoonâ&#x20AC;&#x201D;no judgment here! 161081

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Holiday Confections

STONEWALLKITCHEN.COM | 888.326.5678

1-1.5 oz.

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Expertly crafted from premium ingredients and individually wrapped in festive packaging, our confections are perfectly suited to be sold as stocking stuffers, gifts or even just a sweet pick-me-up for candy-loving customers.

553166 | 42/case

553830 | 36/case

Mulled Cider Mix 3.6 oz. | 6/case

al on ging s a se acka wp ne Full of warming spices and citrusy orange zest, this aromatic mix transforms hot cider into the ultimate cozy drink. Wonderfully fragrant, it can also be simmered in water to fill any kitchen with a sweet, comforting scent!

210506

Hot Chocolate Mixes 14.2-15.2 oz. | 12/case

so sea

553119

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553120

553129

Savory Jams, Jellies & Cranberry Sauces Made from a unique combination of tangy, sweet and zesty ingredients, our savory jams, jellies and cranberry sauces are delicious in everything from sandwiches to pan sauces. Introduce customers to our one-of-a-kind flavors by blending any of these condiments with cream cheese to create the perfect spread for in-store demos.

*Additional sizes available. See Order Form for details.

11.75â&#x20AC;&#x201C;13 oz. | 12/case Apple JalapeĂąo 101338 Bourbon Bacon 101202 Ghost Pepper 101200 Hot Pepper 101326* Hot Pepper Cranberry 101203 Hot Pepper Peach 101358 Maple Bacon Onion 101368 Red Pepper 101308* Roasted Garlic Onion 101306 Spicy Chili Bacon 101359

Cranberry Horseradish 131208 seasonal

New England Cranberry Relish 131212

g in

12 - 12.25 oz. | 12/case

Cranberry Sauces

Holiday Spiced new Cranberry Sauce 131207

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Tartar & Cocktail Sauces

STONEWALLKITCHEN.COM | 888.326.5678

7.5â&#x20AC;&#x201C;8.5 oz. | 12/case

As a Maine company, itâ&#x20AC;&#x2122;s safe to say we know a thing or two about seafood, which is why we took our time to carefully craft the perfect tartar and cocktail sauces. Delicious with favorites like shrimp and crab cakes, these products bring a touch of New England flair to all sorts of pescetarian dishes! 150815

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150808

Chutneys 8.5 oz. | 12/case

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130802

Horseradish Cream Sauces 8.25 oz. | 12/case

Thick and rich, these sauces feature the familiar kick of horseradish plus complementary spices like Sriracha and wasabi for extra zing. Perfect when paired with deli meats as a sandwich spread, these products also taste great with seared tuna and homemade sushi. 551900

553170

551899

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aged Down East Crackers cheddar beer

*Additional sizes available. Olive See Order FormOil for details.

avocado oil & sea salt

Asiago Cheese

4.4–5 oz. | 6/case

aged eddar beer

aged Asiago Cheese cheddar beer

Founded in 1991 at a farmer’s market, Stonewall Kitchen has become one of the most awarded specialty food companies in America.

avocado oilAsiago & sea salt Cheese

Serving Size about 9 Crackers (30 grams) Servings Per Container about 4 Amount Per Serving

Total Fat 3g Saturated Fat 2g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 240mg Potassium 25g Total Carbohydrate 17g Dietary Fiber less than 1g Sugars 0g Protein 3g Vitamin A 2% Calcium 0%

5% 10%

3% 10% 1% 6% 3%

Amount Per Ser ving

6% 11%

Total Fat 3.5g

Calories 100

Saturated Fat 0.5g Cholesterol 0mg

Sodium 290mg

13%

Total Carbohydrate 19g

Dietary Fiber <1g

Total Sugars 2g Includes 2g Added Sugars

Protein 3g

• Vitamin C 0% • Iron 6%

Calcium 0mg

Iron 1mg

Potassium 40mg

Vitamin A 0% Calcium 0%

Ingredients: Enriched Unbleached Flour INGREDIENTS: ENRICHED UNBLEACHED (wheat flour, malted FLOUR, barley flour, MALTED niacin, reduced iron, FLOUR (WHEAT BARLEY thiamine mononitrate, riboflavin, folic THIAMINE acid), FLOUR, NIACIN, REDUCED IRON, Buttermilk (cultured low fat milk, sodium citrate, MONONITRATE, RIBOFLAVIN, FOLIC ACID), salt, vitamin A palmitate, vitamin LOW D3), Avocado BUTTERMILK (CULTURED FAT Oil, MILK, Sugar,CITRATE, Sea Salt, Topping Salt, Baking Soda SODIUM SALT, VITAMIN A PALMITATE, VITAMIN D3), AVOCADO OIL, SUGAR, SEA SALT, TOPPING SALT, BAKING SODA

Ingredients: Enriched W (wheat flour, niacin, red thiamin mononitrate, rib acid), Buttermilk (1% cultu sodium citrate), Canola O Olive Oil, Baking

CONTAINS: MILK, WHEAT

Down East Crackers

down east crackers Net Weight 4.4 oz. (125g)

Distributed by stonewall kitchen

Distributed by stonew Stonewall Lane • York, Ma 800.207.JAMS • stonewal

Net Weight 4.4 oz. (125g)

DISTRIBUTED BY

• V • Ir

*Percent Daily Values are based on a 2 Your Daily Values may be higher or low your calorie needs: Calories 2,000 Total Fat Less than 65g Sat Fat Less than 20g Cholesterol Less than 300mg Sodium Less than 2,400m Total Carbohydrate 300g Dietary Fiber 25g Calories per gram: Fat 9 • Carbohydrate 4

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Calori

Total Fat 2.5g Saturated Fat 0g Trans Fat 0g Monounsaturated Fat 1 Polyunsaturated Fat 0.5 Cholesterol 0mg Sodium 220mg Potassium 30g Total Carbohydrate 17 Dietary Fiber less than Sugars 2g Protein 3g

Trans Fat 0g

3% 10% 1% 6% 3%

(autolyzed yeast extract, buttermilk powder, silicon dioxide [as anti-caking agent], dehydrated cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, salt)

Net Weight 5 oz. (142g)

Amount Per Serving

% Daily Value*

Ingredients: Unbleached EnrichedItalian Wheat bakers, our recipe Taking the cue from classic Flour (wheat flour, niacin, reduced iron, includes fine olive oil which adds a subtle dimension to thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt),bring Sugar, out the best in aged these Whole bakedMilk, crackers. They Sea Salt, Asiago Cheese (pasturized part cheeses andcheese hearty dips. Enjoy with a glass of your skim milk, cultures, salt, enzymess), Natural Artificial Asiago-Type Flavorwith soups and stews. favorite redand wine or served along

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Serving Size about 11 Crac Servings Per Container abo

120

Calories

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Calories 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Down East Crackers

distributed by

stonewall kitchen®

Nutrition F

Serving size 11 crackers (30g)

Vitamin D 0mcg

Vitamin A 2% Calcium 2%

• Vitamin C 0% • Iron 6%

salt, enzymes, annatto (color)), Worcestershire Sauce (vinegar, molasses, high fructose corn syrup, anchovies (fish), water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper Creating award-winning extract), Natural Cheddar-Type Flavor (autolyzed yeast extract, salt, silicon dioxide (as anSince anti-caking 1991 specialty foods agent), triglycerides of coconut oil), Sea Salt

Net Weight 4.4 oz. (125g)

About 4 servings per container

Calories from Fat 35

Total Fat 3.5g Saturated Fat 2.5g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 240mg Potassium 40mg Total Carbohydrate 18g Dietary Fiber less than 1g Sugars 2g Protein 3g

Avocado oil and sea salt add a wholesome twist to our classic-style crackers. Perfect for crunching and munching with your favorite toppings, these crackers are thin and crisp with a wonderfully delicate texture that comes from Ingredients: Unbleached Enriched Wheat the addition of buttermilk. Enjoy their light and mild flavor Flour (wheat flour, niacin, reduced iron, thiamin riboflavin, folic acid), Beer (water, … or whatever with mononitrate, aged cheeses, savory spreads barley malt, hops), Water, Butter (cream, salt), Cheddar (cultured milk, non-animal renet, hunger hits! you’reCheese in the mood for when

down east crackers

�vocado Oil & Sea � �

Amount Per Serving

% Daily Value*

Asiago cheese comes from the beautiful region of Italy near the Alps. The slightly nutty flavor of Asiago makes these crackers the perfect accompaniment to antipasto or hard sausages. We love how these crackers taste when paired with olives and soft cheeses.

Nutrition Facts

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5 Calories 120

Calories from Fat 30

Olive O

SK Avocado Oil

Founded in 1991 at a farmers’ market, Stonewall Kitchen has Facts become one of Nutrition the most awarded specialty food companies in the country.

Nutrition Facts Calories 110

avocado oil Olive Oil & sea salt

STONEWALL KITCHEN® STONEWALL LANE • YORK, MAINE 03909 • USA 800.207.JAMS • STONEWALLKITCHEN.COM

Roasted 553002 Garlic

553007 pizza

Rosemary 554561 Parmesan

Salt 553094 & Pepper

Nutrition and Diet Services PO Box 67070 Phone: (503) 654-3583

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Client Name: Product:

Portland, OR 97268 Fax: (503) 654-3669

RosemaryRoasted Parmesan Garlic

Roasted pizza Garlic

Partners Crackers, New FDA Format Tomato and Herb 2018_0613 30 grams US

Founded in 1991 at a farmer’s market, Stonewall Kitchen has Nutrition Facts become one of the most awarded specialty food companies in America.

Founded in 1991 at a farmer’s market, Stonewall Kitchen has become one of the most awarded specialty food companies in America.

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4 servings per container Serving size 9 crackers (30g) Amount per serving

Total Fat 3g

Polyunsaturated Fat 0.5g Monounsaturated Fat 1.5g 1%

Sodium 250mg

11%

Total Carbohydrate 19g

7% 3%

Dietary Fiber less than 1g Total Sugars 1g Includes less than 1g Added Sugars

Protein 3g Vitamin D 0.1mcg Calcium 20mg Iron 1.4mg Potassium 90mg Thiamin 0.2mg Riboflavin 0.1mg Niacin 1.9mg Folate 70mcg DFE

Vitamin A 2% Calcium 0%

0% 0% 8% 0% 15% 10% 10% 20%

We *are fans garden fresh rosemary and Italian The %big Daily Value tells of you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a Parmesan cheese. These day is used for general nutrition advice. two strong flavors combined Ingredients: Enriched Wheat Flour (wheat flthe our, Tuscan countryside. remind us of trips through niacin, reduced iron, thiamine mononitrate, riboflavin, Enjoyfolicwith a soft(cultured mellow cheese acid), Buttermilk lowfat milk, sodium or serve on a platter citrate, salt, vitamin A palmitate, vitamin D3), fullCanola of Italian olives, sliced pepperoni and Oil, Sweet Onion Juice, Butter (cream cheeses, [milk], salt), Dried Tomato Flakes, Sugar, Sweet Onions, grilled red peppers. Perfecto! Sea Salt, Spices, Kosher Salt, Baking Soda

Nothing complements cheese better than the mild yet distinctive flavor of garlic. Slow roasted garlic makes these crackers full of robust, savory taste. Try crumbling them finely and using them to top baked fish or add to your favorite stuffing recipe.

Down East Crackers

down east crackers Net Weight 4.4 oz. (125g)

DISTRIBUTED BY

STONEWALL KITCHEN®

Calories 120

Calories from Fat 25

Net Weight 5 oz. (142g)

Total Fat 3g Saturated Fat 2g Trans Fat 0g Monounsaturated Fat 1g Polyunsaturated Fat 0g Cholesterol 10mg Sodium 220mg Potassium 45g Total Carbohydrate 19g Dietary Fiber less than 1g Sugars 2g Protein 3g

5% 8%

2% 7% 1% 6% 2%

Vitamin A 2% Calcium 4%

• Vitamin C 0% • Iron 6%

Sometimes the simplest flavors are the best. Full bodied sea salt combined with the gentle heat of black pepperIngredients: bring outUnbleached the best Enriched flavor of these crackers. They Wheat Flour (wheat flour, niacin, can be reduced servediron, with dips, cheese platters, soups and are thiamin mononitrate, riboflavin, folic acid), incredible as aWhole snackMilk, all on their own.

Calories 110

• Vitamin C 0% • Iron 6%

Vitamin A 2% Calcium 0%

Net Weight 5 oz. (142g)

Ingredients: Unbleache Wheat Flour (wheat fl reduced iron, thiamin m riboflavin, folic acid), W Butter (cream, salt) Pepper, Sea Sa

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Allergens: Dairy,

Net Weight 5 oz. (142g)

Distributed by stonew

Stonewall Lane • York, 800.207.JAMS • stonewal

simple 553063 white

sea salt 553006

Nutrition and Diet Services

Simple Sea Salt White

a Salt Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Nutrition and D

Portland, OR 97268 Fax: (503) 654-3669

simple sea salt white Partners Crackers SK Sea Salt GF Crisps 30 grams, US

PO Box 67070 Phone: (503) 654-3583 Client Name: Product:

Calories 100

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g Cholesterol 5mg Sodium 210mg Potassium 40g Total Carbohydrate 18g Dietary Fiber less than 1g Sugars 1g Protein 3g Vitamin A 2% Calcium 0%

2% 9% 1% 6% 2%

Vitamin A 0% Calcium 0%

• Vitamin C 0% • Iron 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: Calories 2,000 2,500

Total Fatgluten Lessfree than 65g Our baked, Sea Salt80gCrackers are delicious! Sat Fat Less than 20g 25g Cholesterol Less than crisp 300mg and flavorful 300mg Wonderfully light, with a touch Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g of mineral-rich sea salt, they’re375g great topped with fine Dietary Fiber 25g 30g Calories per gram: cheeses, tapenades or crumbled into soups or chili. Fat 9 • Carbohydrate 4 • Protein 4

East Crackers

Net Weight 5 oz. (142g)

Calories

Total Fat 4.5g

13%

Saturated Fat 2.5g

Trans Fat 0g

Polyunsaturated Fat 0g Monounsaturated Fat 1g Cholesterol 10mg Sodium 240mg

Polyunsaturated Fat 0g

Monounsaturated Fat 1g

GLU TEN4% FREE 11%

Total Carbohydrate 21g

Cholesterol 10mg Sodium 200mg

Total Carbohydrate 21g

Dietary Fiber less than 1g

Dietary Fiber less than 1

Total Sugars 2g Includes <1g Added Sugars

Total Sugars 2g

Includes <1g Added

Protein 2g

Our Simple White Crackers are light, crispy and go great with dips, spreads or crumbled into soups or salads. For this delicious, gluten free, no salt variety, we took out all the salt and gluten but kept all of that wonderful baked-in buttery flavor. You’ll love them with natural cheeses, tapenades Ingredients: Unbleached Enriched or as aFlour tasty(wheat snack right out of the box. Wheat flour, niacin,

Creating award-winning specialty foods Since down 1991

Protein 2g

Vitamin D 0.3mcg Calcium 28mg Iron 0.3mg Potassium 92mg Thiamin 0.04mg Riboflavin 0.02mg Niacin 0.4mg Folate 14mcg DFE

Distributed by stonewall kitchen

Amount per serving

130

Saturated Fat 2.5g

• Vitamin C 0% • Iron 6%

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Amount per serving

% Daily Value*

reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Sea Salt

Down specialty foods Since 1991

Distributed by stonewall kitchen

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

4 servings per contain Serving size 8c

Total Fat 4.5g

Total Fat 2g 3% Saturated Fat 1.5g 6% Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g GLU TEN Cholesterol 5mg FREE2% Sodium 170mg 7% Potassium 40g 1% Total Carbohydrate 18g 6% Dietary Fiber less than 1g 2% Sugars 1g Protein 3g

4% 8%

Ingredients: Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Sea Salt Creating award-winning

Calories from Fat 20 % Daily Value*

% Daily Value*

Nutrition

4 servings per container Serving size 8 crackers (30g)

Calories

Amount Per Serving

Calories from Fat 25

simp whit

Partners Crackers SK Simple White GF Crisps 30 grams

Nutrition Facts

Calories 110

Net Weight 5 oz. (142g)

Product:

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

Amount Per Serving

Down East Crackers

Client Name:

Nutrition Facts

Nutrition Facts Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

These buttery, crisp crackers are just perfect with any cheese or spread. They go with everything … dips, soups, tapenades and are wonderful right from the box. These crackers are pantry essentials for a quick snack or cocktail hour.

PO Box 67070 Phone: (503) 654-3583

sea salt Simple White

• Vi • Iro

*Percent Daily Values are based on a 2, Your Daily Values may be higher or low your calorie needs: Calories 2,000 Total Fat Less than 65g Sat Fat Less than 20g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Calories per gram: Fat 9 • Carbohydrate 4

Down East Crackers

Distributed by stonewall kitchen

Stonewall Lane • York, Maine 03909 800.207.JAMS • stonewallkitchen.com

Calori

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0 Polyunsaturated Fat 0g Cholesterol 5mg Sodium 210mg Potassium 40g Total Carbohydrate 18 Dietary Fiber less than 1 Sugars 1g Protein 3g

3% 9% 1% 6% 4%

Ingredients: Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Sugar, Spices, Parmesan Cheese (sheep’s milk, cheese cultures, salt, enzymes), Natural Parmesan-Type Flavor (dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), salt, whey powder, coconut oil, silicon dioxide (as an anti-caking agent), autolyzed yeast extract), Sea Salt Distributed by stonewall kitchen

Roasted Garlic (garlic, water), Butter (cream, salt), Sugar, Sea Salt

Simple 553005 White

Amount Per Serving

5% 10%

STONEWALL • YORK, MAINE 7/18/2018 This nutrition facts panel is generated by the NDS proprietaryLANE computer program, which03909 includes the USDA National Nutrient Database and 800.207.JAMS • STONEWALLKITCHEN.COM manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information MADE IN USA above for 2 years.

554531 Sea Salt

Serving Size about 11 Crack Servings Per Container abo

Calories from Fat 30 % Daily Value*

% Daily Value*

Trans Fat 0g

Nutrition F

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5 Amount Per Serving

Total Fat 3g Saturated Fat 1.5g Trans Fat 0g Monounsaturated Fat 0.5g Polyunsaturated Fat 0g Cholesterol 5mg Sodium 170mg Potassium 40g Total Carbohydrate 19g Dietary Fiber less than 1g Sugars 2g Protein 3g

Cholesterol less than 5mg

Nutrition Facts

Nutrition Facts Calories 110

Saturated Fat 1g

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Amount Per Serving

% Daily Value*

Salt & Pe

Parmesan

Serving Size about 9 Crackers (30 grams) Servings Per Container about 5

120

Calories

Rosemary Salt & Pepper

east crackers

Net Weight 4.4 oz. (125g)

0% 2% 0% 0% 4% 0% 2% 4%

Vitamin D 0.3mcg Calcium 29mg Iron 0.3mg Potassium 93mg Thiamin 0.04mg Riboflavin 0.02mg Niacin 0.4mg Folate 14mcg DFE

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

* The % Daily Value tells you how m serving of food contributes to a dail day is used for general nutrition adv

Ingredients: Whole Milk (milk, vitamin D3), Tapioca Flour, White Rice Flour, Butter (cream, salt), Potato Flour, Garbanzo Bean Flour, Sugar, Sea Salt

Ingredients: Whole Milk (m Tapioca Flour, White Rice Flour Potato Flour, Garbanzo Bean F

*Trademark of the Allergen Control Group Inc. Used under license. *Trademark of the National Foundation for Celiac Awareness. Used under license.

down east crackers

distributed by

stonewall kitchen® Net Weight 4.4 oz. (125g)

*Trademark of the Allergen Control Gro *Trademark of the National Foundati Used under licen

distributed

stonewall k

stonewall lane • yor stonewall lane • york, maine 03909 12/27/2016 This nutrition facts panel is generated by the NDS proprietary computer pr 12/28/2016 This nutrition facts panel is generated by the NDS proprietary computer program, which includes the USDA National Nutrient Database and 800.207.jams stonewal 800.207.jams stonewallkitchen.com manufacturer's nutrient data. This label is only as accurate as the formula, ingredient manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information made in us made in usa

above for 2 years.

553010

553008*

Gluten Free | 553198

above for 2 years.

Gluten Free | 553199

Everything Flatbread Crisps, Deli Crackers & Pretzels rosemary olive Flatbread

sea salt 888.326.5678 33 flatbread crisps

flatbread crisps

Crisps

Nutrition and Diet Services

rosemary oliveEverything

Everything

Flatbread Crisps

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become the most awarded specialty food company in the country.

4.9–5.9 oz. | 6/case

PO Box 67070 Phone: (503) 654-3583

Client Name: Product:

Founded in 1991 at a farmers’ market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country.

Founded in 1991 at a farmers' market,

Calories 60

Simple, natural ingredients are baked into our recipe for Flatbread Crisps. Made larger in size than an average cracker with enriched wheat flour – this crisp bread is meant to be broken apart and sprinkled upon a favorite soup or salad, dipped into a savory spread or adorned with a great tasting cheese. Loaded up with four types of seeds, garlic and onion, we really do mean “everything”.

Serving Size: 1 cracker (21g) Servings Per Container: appro

Amount Per Serving

Crafted from simple ingredients, our flatbread crisps are made to be piled high with all types of toppings. Perfect for easy entertaining, they are a stellar addition to any charcuterie board or cheese plate.

Nutrition F

Serving Size : 1 Cracker (15 grams) Servings Per Container : About 8

Serving Size about 1 Cracker (15g) Servings Per Container about 9

most awarded specialty food companies in America.

sea sa

Stonewall Olive Rosemary 03232016 - 15g US

Nutrition Facts

stonewall kitchen has become one of the

Portland, OR 97268 Fax: (503) 654-3669

sea saltrosemary olive

Calories 60

Calories from Fat 15

Total Fat 2g Saturated Fat 0g Trans Fat 0g Polyunsaturated Fat 0g Monounsaturated Fat 1g Cholesterol 0mg Sodium 115mg Potassium 25mg Total Carbohydrate 9g Dietary Fiber less than 1g Sugars 0g Protein 2g Vitamin A 0% Calcium 0%

Amount Per Serving

Calories 90

% Daily Value*

Total Fat 1.5g

3% 0%

Total Fat 2g

Saturated Fat 1.5g Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

0% 5% 1% 3% 2%

Monounsaturated Fat 0.5g

Cholesterol Less than 5mg

Sodium 135mg

Potassium 20mg

Total Carbohydrate 10g

Potassium 30mg

Total Carbohydrate 14g

Dietary Fiber 0g

Cholesterol 5mg Sodium 230mg

Dietary Fiber less than 1g

Sugars less than 1g

Sugars 1g Protein 2g

Protein 2g

• Vitamin C 0% • Iron 4%

Vitamin A 0% Calcium 0%

 Vitamin C 0%  Iron 4%

2,000 65g 20g

2,500 80g 25g

Cholesterol

Less than

300mg

Sodium

Less than

2,400mg

Potassium

3,500mg

Total Carbohydrate

300g

375g

Dietary Fiber

25g

Fat 9

30g

Carbohydrate 4



Product:

800.207.jams • stonewall

Net Weight 5.9 oz. (167.3g)

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

553918

Product:

Nutrition Facts

About 9 servings per container Serving size : 3 crackers (15g)

Amount per serving

% Daily Value* Total Fat 1.5g

Saturated Fat 1g

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 1g Cholesterol 0mg

Calories

Saturated Fat 0g

Portland, OR 97268 Fax: (503) 654-3669

rosemary olive oil

Stonewall Kitchen Olive Rosemary 03232016 15 grams US

% Daily Value* Total Fat 2g

In 1991, we set up a small table at the local farmers’ market displaying the few dozen items we had finished hand-labeling just hours before. We are proud to be one of the most awarded specialty food You’ll love the delicious, classic Italian pairing companies in the country. of rosemary and olive oil in these thin and crispy Please visit our headquarters crackers. They’re wonderful on their own as a snack in York, Maine where or served with cheese and dips. Try them in soups our Company Store, Cafe or crumbled into salads as well! and celebrated Cooking School are located.

Creating award-winning specialty foods Since 1991

Client Name:

About 9 servings per container Serving size : 3 crackers (15g)

Calories

They’re thin, they’re light and they’re crispy. Best of all, our deli crackers are also loaded with flavor! Excellent when paired with cheeses, dips or savory jams, these crackers also serve as a fun take on croutons when crumbled over soups and sides.

We know that you are going to love everything about these crackers! A dash of olive oil, onion, sesame seeds, poppy seeds, garlic, caraway seeds and more. All nicely baked up into a thin, crispy cracker and ready to please. Enjoy them in soups, crumbled on salads, teamed up with cheese or with your favorite dip. Great as a snack too right out of the box!

rosemary Stonewall Kitchen everything olive oil Everything 07092010 15 grams US

Amount per serving

2% 4%

Monounsaturated Fat 0g 0%

5% In 1991, we set upSodium 120mg Total Carbohydrate 10g 4% a small table at the localDietary Fiber <1g 2% Total Sugars 0g farmers’ market displaying Includes 0g Added Sugars 0% the few dozen items Protein we 2g had finished hand-labeling Vitamin D 0mcg 0% just hours before. WeCalcium are 10mg 0% Iron 0.5mg 2% proud to be one of the Potassium most 30mg 0% Thiamin 0.1mg 6% awarded specialty food Riboflavin 0.1mg 4% companies in the country. Niacin 0.6mg 4% Folate 15mcg DFE 4% Please visit our headquarters * The % Daily Value tells you how much a nutrient in a in York, Maine where serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. our Company Store, Cafe Ingredients: Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), and celebrated Cooking Buttermilk (cultured 1% milk, salt, sodium citrate), Canola Oil, Olive Oil, Onion, Garlic, Sesame Seeds, Black Sesame Seeds, Whole Wheat School are located. Flour, Rye Flour, Corn Flour, Sea Salt, Chia Seeds, Baking Soda,

Cholesterol less than 5mg

Sodium 135mg

Total Carbohydrate 10g

Dietary Fiber 0g

Total Sugars <1g Includes 0g Added Sugars

Protein 2g Vitamin D 0.1mcg Calcium 10mg Iron 0.6mg Potassium 20mg Thiamin 0.1mg Riboflavin 0.1mg Niacin 0.7mg Folate 25mcg DFE

0% 0% 4% 0% 6% 4% 4% 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt), Cane Sugar, Sea Salt, Rosemary, Olives (olives, salt, lactic acid), Kosher Salt

Caraway Seeds, Shallots, Quinoa Flour, Amaranth Flour

Creating award-winning specialty foods Since 1991 DISTRIBUTED BY

DISTRIBUTED BY

STONEWALL KITCHEN®

• YORK, MAINE 03909 the USDA National Nutrient Database and 9/28/2017 This nutrition facts panel is generated by theSTONEWALL LANE • YORK, MAINE 03909 9/28/2017 This nutrition facts panel is generated by theSTONEWALL NDS proprietaryLANE computer program, which includes NDS proprietary computer program, which includes the USDA National Nutrient Database and Net Weight 4.7 oz. (133g) Net Weight 4.7 oz. (133g) 800.207.JAMS • STONEWALLKITCHEN.COM 800.207.JAMS • STONEWALLKITCHEN.COM manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information manufacturer's nutrient data. This label is only as accurate as the formula, ingredient information, and yield provided by this client. NDS retains the information above for 2 years.

551239

MADE IN USA

above for 2 years.

551240

Pretzels 6 oz. | 12/case

Baked until crisp and delightfully seasoned, our pretzels satisfy cravings whenever hunger hits. Customers can munch on them plain for an easy snack or serve them to guests alongside both sweet and savory dips. 550600

300m

2,400 300g

Carbohydrate 4

distributed by stonewa stonewall lane • york, made in usa

stonewall kitchen®

PO Box 67070 Phone: (503) 654-3583

Nutrition Facts

4.7 oz. | 6/case



Ingredients: Enriched Unb (wheat flour, malted barley reduced iron, thiamin m riboflavin, folic acid), Butter Cane Sugar, Sea Salt, K Contains: Wheat,

Protein 4



Nutrition and Diet Services

Portland, OR 97268 Fax: (503) 654-3669

Client Name:

Deli Crackers

2,000 65g 20g

25g

Calories per gram:

distributed by

Nutrition and Diet Services

everything

Less than

Fat 9

rosemary 553930oil olive PO Box 67070 Phone: (503) 654-3583

Less than

Sodium Dietary Fiber

6/14/2016 NDS retains the information above for 2 years. This report is generated by the NDS proprietary computer program, which includes the USDA National Nutrient Database and manufacturer's nutrient data. This label is only as accurate as the formula and ingredient information provided by this client.

everything 553318

Cholesterol Total Carbohydrate

Ingredients: Enriched Unbleached Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), Whole Milk, Butter (cream, salt), Cane Sugar, Sea Salt,Rosemary, Dried Olives (olives, salt, lactic acid), Kosher Salt

Net Weight 5.8 oz. (164g)

Net Weight 4.9 oz. (139g)

Calories Less than Less than

Total Fat Sat Fat

Calories per gram:

Shallots, Quinoa Flour, Amaranth Flour

Distributed by stonewall kitchen Stonewall Lane • York, Maine 03909 MADE IN USA 800.207.JAMS • stonewallkitchen.com

Total Fat Sat Fat

Calories Less than Less than

 Vitam  Iron

* Percent Daily Values are based on a 2 Your Daily Values may be higher or lo your calorie needs:

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

Simple, natural ingredients are baked into our Ingredients: Enriched Wheat Flour (wheat flour, maltedCrisps’ barley flour,recipe. niacin, reduced iron, Flatbread Ramped up with flavorful thiamin mononitrate, riboflavin, folic acid), Buttermilk (cultured 1% milk, salt, sodium sea salt, these crisps have a satisfying boldness that’s citrate), Canola Oil, Olive Oil, Onion, Garlic, Sesameon Seeds, Sesame Seeds, Whole into soups, dipped into enjoyable itsBlack own, crumbled Wheat Flour, Rye Flour, Corn Flour, Sea Salt, a savory spread orSoda, topped Chia Seeds, Baking Caraway with Seeds, a great tasting cheese.

Calo

Saturated Fat 1g Trans Fat 0g

Baked thin and crispy with that classic savory combination of rosemary and olive, these extra tasty flatbread crisps add great flavor and texture to soups and salads. Serve them with your favorite cheeses, enjoy them with tapenade or simply grab a handful right out of the box, you’ll love ’em!

Calories from Fat 15

550602

MADE IN USA

Salsas & Guacamole Starter 16â&#x20AC;&#x201C;17 oz. | 6/case

261618

261639

261601

261632

261606

261624

261604

261602

261605

261608

Organic 261634

261603

7.75 oz. | 150824 12/case

Queso

STONEWALLKITCHEN.COM | 888.326.5678

16 oz. | 6/case

Our recipes for smooth and creamy queso do this classic Tex-Mex dip proud. We’ve combined melted cheddar, tomatoes, onions and sweet bell peppers with zippy jalapeños, ultra-hot ghost peppers or smoky bacon to create three flavor-packed varieties that are perfect for pairing with tortilla chips and more. 261638

Tortilla Chips, Nuts & Snack Mixes Save your customers from a snack attack by stocking your shelves with these crispy, crunchy mixes and chips. Made to be shared, they are a welcome addition to any game night, tailgating event or family barbecue. 7–9 oz. | 12/case

Tortilla Chips Yellow 8 oz. 553927

Nuts & Snack Mixes Mixed Nuts 554530 Sea Salt & Black Pepper Roasted Peanuts new 554529 Sriracha Ranch 553953 Ultimate Bar 553514 Ultimate Bar - Spicy 554136

261622

261635

Drink Mixers Our drink mixers create cocktails and mocktails worthy of a pro mixologist. From classic margaritas to contemporary Bloody Marys, these products form the base of a variety of delicious, thirst-quenching drinks that are sure to enhance any home bar experience. 24 fl. oz. | 6/case Bloody Mary 172401 Cucumber Dill Bloody Mary 172414 PeppadewÂŽ Sriracha Bloody Mary 172415 Blueberry Lemon Mint 172421 Lemon Drop 172418 Margarita 172406 Moscow Mule 172422 Pomegranate Cosmo 172408 Sangria 172419 Sea Salt Espresso Martini 172423

New design

Aiolis & Mayo

STONEWALLKITCHEN.COM | 888.326.5678

10â&#x20AC;&#x201C;10.75 oz. | 12/case

111314

111326

111323

111332

111321

111328

111309

111311

111330

111310

111333

111308

111317

111318

111319

111307

Salad Dressings 11 fl. oz. | 6/case

g in

ta t s nd

sa l dres ad sing

141138

141110

141132

141119

141144

ner

141117

141137

141111

141121

Organic | 141134

141142

141131

141133

141108

141101

141143

141128

141120

ta t s nd

g in

sa l dres ad sing

141107

ner

Organic | 141135

Bites & Sticks

STONEWALLKITCHEN.COM | 888.326.5678

Cheese Bites

Cheese Sticks

4.5 oz. | 12/case

4 oz. | 12/case

These delightful little bites get their big flavor from savory spices and aged cheeses. Made of twice-baked sourdough, they’re great on their own or crumbled over soups and chowders.

A twist on a classic party snack, our cheese sticks are baked with either aged Parmesan or a Cheddar-Asiago blend for a crunchy, flavorful addition to any charcuterie board or appetizer spread.

cheddar asiago

heddar siago

rosemary cheddar

rosemary cheddar cheddarasiago

There’s so much to love about these remarkably crunchy sourdough crisps. From the moment you taste the blend of rosemary, spices and real, aged Cheddar, you’ll be hooked. Twice baked, each delectable bite-sized piece is an invitation to have another. They are perfect in soups, on salads and ideal for serving to guests. And yes, we enjoy eating them right out of the box. We think you will too.

aged rosemary parmesancheddar

cheddar aged asiago parmesan

Nutrition Facts

Serving Size 10 crisps (28g) Servings Per Container 4.5

Nutrition Facts

The distinctive, sharp flavor of Calories from Fat 50 aged Parmesan % Daily Value*makes these Total Fat 5g 8% cheese Perfect Saturated Fat 3.5gsticks irresistible. 17% Trans Fat 0g on their own or served with Cholesterol 15mg 5% Sodium 160mg 7% chilled cocktails, they make Total Carbohydrate 15g 5% Dietary Fiber less than 1g 2% snack time a real party. These Sugars 0g Protein 6g crisp cheese sticks are also Vitamin A 0% • Vitamin C 0% wonderful served with soups, Calcium 10% • Iron 4% chowders or fresh green salads. Amount Per Serving

Amount Per Serving

Calories 130

Creating award-winning 1991

specialty Ingredients: Enriched foods Flour Since (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Rosemary, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs) Contains: Wheat, Milk

Ingredients: Enriched Flour (wheat specialty foods Since flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cheddar and Asiago Cheeses (milk, salt, cheese cultures, enzymes), Unsalted Butter, Yeast, Sugar, Salt, Cayenne Pepper, Antioxidants (mixed tocopherols and/or natural herbs) Contains: Wheat, Milk

distributed by

stonewall lane • york, maine 03909 800.207.jams stonewallkitchen.com made in usa

Produced equipment .207 .jams stonewallkitchen.com 800on Net Weight which processes soy. made in usa

stonewall kitchen® Net Weight 4.5 oz. (127.6g)

553902

Calories 90

Serving Size 2 sticks (19g) Servings Per Container 6 Amount Per Serving

Total Fat 4g Saturated Fat 2.5g Trans Fat 0g Cholesterol 10mg Sodium 110mg Total Carbohydrate 11g Dietary Fiber less than 1g Sugars 0g Protein 4g Vitamin A 0% Calcium 6%

Calories 90

Calories from Fat 35 % Daily Value*

Calories

Total Fat 3.5g Saturated Fat 2.5g Trans Fat 0g Cholesterol 10mg Sodium 110mg Total Carbohydrate 10g Dietary Fiber less than 1g Sugars 0g Protein 4g

6% 13% 3% 5% 4% 2%

Vitamin A 0% Calcium 8%

• Vitamin C 0% • Iron 2%

• Vitam • Iron

*Percent Daily Values are based on a 2,000 Your Daily Values may be higher or lower d your calorie needs: Calories 2,000 Total Fat Less than 65g Sat Fat Less than 20g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Calories per gram: Fat 9 • Carbohydrate 4

Ingredients: Enriched Flour ( malted barley flour, niacin, re thiamine mononitrate, ribofl acid), Cheddar & Asiago Ch salt, cheese cultures, enzymes Butter, Sugar, Yeast, Salt, C Pepper, Mixed Tocopherols ( Contains: Wheat, M

Ingredients: Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Parmesan (milk, salt, cheese cultures, enzymes), Unsalted Butter, Sugar, Yeast, Salt, Mixed Tocopherols (vitamin E) Contains: Wheat, Milk

distributed by

stonewall kitchen®

stonewall kitchen® stonewall lane • york, maine 03909

Nutrition Fa

Amount Per Serving

chedda asiag

Serving Size 2 sticks (19g) Servings Per Container 6

Calories from Fat 50

% Daily Value* Everyone’s favorite, wholesome Total Fat 5g 8% Saturated Fat 3.5g 17% with Asiago Cheddar blended Trans Fat 0g cheese15mg makes these Cholesterol 5% crunchy sticks Sodium 160mg 7% delicious. We love to Total incredibly Carbohydrate 15g 5% Dietary Fiber less than 1g 2% serve these crisp, flavorful sticks Sugars 0g Protein 6g with salads, soups or on their Vitamin A 0% • Vitamin C 0% own with chilled cocktails! Calcium 10% • Iron 4%

Creating award-winning 1991

Creating award-winning specialty foods Since 1991

cheddar asiago

aged parmesan

Calories 130

stonewall lane • york, maine 03909

4.5 oz. (127.6g)

553903

Produced 207equipment .jams stonewallkitchen.com 800.on made in usa Net Weight which processes soy.

4 oz. (113.4g)

553564

Produced on equipment which processes soy.

Net Weight 4 oz. (113.4g)

553563

Dried Soup Mixes 6.5–6.75 oz. | 12/case

Our dried soup mixes are delicious, hearty and easy to make. Perfect for busy families looking for healthy and wholesome meal options, each one features simple ingredients with no added sodium, preservatives or MSG.

551520

551502

Produced on equip which processes s

Mustards 7.75â&#x20AC;&#x201C;8.5 oz. | 12/case

Made from the best selection of stone-ground seeds, our mustards add zing to vinaigrettes, enliven marinades and elevate the humble ham sandwich.

*Additional sizes available. See Order Form for details.

120825*

120810

120827

120804*

120832

120817

120830

120801

120806*

120823

Ketchups

STONEWALLKITCHEN.COM | 888.326.5678

17.25–18.25 oz. | 6/case

Give fries the dip they deserve by stocking your shelves with our delicious, richly flavored ketchups. Made with vine-ripened tomatoes and other premium ingredients, these condiments offer customers a grown-up take on a childhood classic.

261607

261627

Relishes 16.75–17.5 oz. | 6/case

Crunchy, bright and tangy, our relishes add a little somethin’ extra to hot dogs, burgers and sandwiches. Your customers are sure to agree that no backyard barbecue is complete without one of these at the table!

Dipping Sauces

261614

261615

180805

131210

8.75–12.5 oz. | 12/case

Savory and zesty with a touch of sweetness, our dips are perfect for snacking with pretzels and crackers or topping off sandwiches and burgers. Customers can even incorporate these robust sauces into a favorite recipe to enhance the flavor of family meals. 180801

Oils, Vinegars & Dipping Oils 8â&#x20AC;&#x201C;12.7 fl. oz.

Infused with aromatics like garlic and truffles or left to shine on their own, our oils and dipping oils are a must for creating complex dressings, marinades, stir-fries and more. To balance their rich flavor, customers can select from our lively line of complementary vinegars, which range from a rich, well-aged balsamic to a light, bright champagne vinegar.

551004 6/case

270805 6/case

551027 12/case

551028 12/case

551026 12/case

551029 12/case

551030 12/case

551010 6/case

551024 6/case

551012 6/case

551013 6/case

551023 6/case

Alfredo & Pasta Sauces

STONEWALLKITCHEN.COM | 888.326.5678

15–18.5 oz. | 6/case 251821

251824

These sauces bring tons of Italian flavor to your customers’ favorite pasta dishes. From creamy basil alfredo to truffle-infused marinara, each is made with premium ingredients, herbs and spices for a taste that’s always delizioso.

251819

251822

251818

251820

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Risottos 5.75–6.5 oz. | 12/case

savory 16–18 oz. | 6/case quality • café baking

butternut squash risotto

mushroom risotto

baking instructions makes 8-12 servings

From your pantry you will need ... ⅓ cup oil, either vegetable or canola 1 egg 1 cup milk

butternut squash risotto

butternut

bcornbread aking instructions makesmix one 8-inch square pan From your pantry you will need ...

⅓ cup oil, either vegetable or canola 1 large egg 1 cup milk

mushroom stonewall stonewall kitchen kitchen stonewall kitchen risotto squash

serves 4-6

risotto

Butternut Squash Risotto

From your pantry you will need ...

3 ½ cups chicken stock (more if needed), preferably low sodium 3 tablespoons unsalted butter or olive oil ½ cup onion, finely chopped In 1991,½we up wine, optional cupset white a small table at Parmesan the Grated for garnish, optional local farmers’ market In a sauce pan heat chicken displaying Directions: the few dozen keep on very low simmer. In a separate items we stock, had finished medium-sized, heavy saucepan, heat the butter hand-labeling just (or olive oil) over medium heat until melted. hours before. We are Add the onion and sauté until translucent, proud to be one of the about 5-7 minutes. Add the risotto mix and most awarded specialty stir to coat all grains for 2-3 minutes (do food companies in the the rice to brown). Optional, add not allow country.white Pleasewine, visitstir and cook for 1-2 minutes our headquarters in has absorbed all the wine. until the rice York, Maine Addwhere 2 cupsour of the warmed chicken stock; Ingredients: Arborio Rice, Porcini Powder, occasionally Companystir Store, Café until most of the liquid is Shiitake, Kibbled Chives, Whole Thyme absorbed, approximately 10 minutes. Continue and celebrated Cooking to add chicken School are located. stock ½ cup at a time, stirring occasionally until most liquid is absorbed. Repeat until all chicken stock is added and absorbed, approximately 20-25 minutes. Rice should be tender and creamy. Garnish with a generous sprinkling of Parmesan cheese. Net Weight 6.5 oz. (184.3g)

551236

Directions for bread: Preheat oven to 400°F. Grease an 8-inch square pan or spray with nonstick spray. Empty mix into medium-sized bowl. Add oil, egg and milk. For centuries, Stir with spoon just to combine. Pour batter Italian cooks have into prepared pan. Bake for 25-28 minutes, complemented until goldentheir and a wooden pick comes meals theServe creamyimmediately. outwith clean.

Mushroom Risotto

In 1991, we set up comfort found in a small table at the perfectly cooked risotto. Directions for muffins: Line a 12-cup local farmers’ market Now you can enjoy thatpaper liners. Prepare batter. muffin pan with displaying the few dozen Divide battertaste equally into muffin cups. Bake same authentic items we had finished forquality 16-18whenever minutes until golden. Cool on and hand-labeling just rack 3 minutes you crave it with ourbefore removing from pan. hours before. We are Butternut Squash proud to be one of the Risotto Mix. Made with most awarded specialty the best Italian rice, food companies in the it plumps up al dente country. Please visit with the rich flavors of our headquarters in butternut squash, sweet York, Maine where our maple sugar and savory Company Store, Café spices. It’s a restaurant and celebrated Cooking quality dish that you can School are located. make easily at home.

mushroom risotto

When it comes tofor cornbread, Directions bread: Preheat oven to 400°F. every region has itsspray, own unique Grease, or lineflavor. with parchment paper Our classicanNew England version a mix into a 8-inch square pan. has Empty hint of sweetness mixed in with medium bowl. Add the oil,corn egg and milk. Stir spoon justthat to combine. meal for softwith textured bread crumbles Pour batter into prepared Bakeoffor 20-22 minutes, or just perfectly into apan. hot bowl chili.

until golden and a toothpick inserted into Originating in northern the center comes out clean. Cool on a rack Italy, risotto has been

forwe 3 minutes before removing from pan. In 1991, set up asatisfying small table discerning Serve warm. at the local farmers’ market palatesdisplaying for centuries. the few dozen items we had finished Creamy and versatile, Directions for muffins: Line a 12-cup hand-labeling just hoursit before. We are as can be enjoyed muffin pan with paper liners. Prepare batter. proud to be one of the most awarded specialty a main course or as a Divide batter equally into muffin cups. Bake food companies in the country. visit flavorful Please side dish. Our for 16-18 minutes or until golden and a our headquarters in York, Maine into where ourcenter comes authentic Mushroom toothpick inserted the Companyout Store, Cafe and celebrated Risotto is made clean. Cool onMix a rack 3 minutes before Cooking Schoolfrom are located. removing pan. with the best Italian rice, savory mushrooms, aged Parmesan cheese and spices to give you a restaurant quality dish that’s easy to prepare at home.

savory

quality • gluten free • café baking

quality • café baking

b a k i nfree g instruction s gluten cornbread cornbread mix makes one 9 xmix 5-inch loaf

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From your pantry you will need ... 12 oz. of beer or club soda 2 Tbsp. olive oil

rosemary parmesan quick bread mix

gluten free cornbread mix

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05/08/2015

MIX

Directions for bread: Preheat oven to

We took out the gluten spray but kept 350°F. Lightly or grease a 9 x 5-inch the same delicious cornmeal loaf pan. Empty mixtaste into large bowl. Pour beer (or of club and olive oil over GLU TEN and moist, crumbly texture oursoda) traditional FREE stiritwith wooden Cornbreadmix Mix.and Serve with soup, chilispoon until Pour evenly into prepared loaf or have a moistened. slice with breakfast or lunch. pan. Bake 45-50 minutes, or until a It goes great withfor everything.

tester comes out clean. Remove from pan and allow to cool before slicing.

MIX

This crusty, country-style bread requires only two added ingredients and can be prepared just before dinner is served. The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-rise loaf. Serve with soups, stews or a fresh salad.

In 1991, we set up a small table In 1991, we set up a small table at the local farmers’ market displaying Variations… at the local farmers’ market displaying the few dozen items we had finished • Stir just in ½hours cup coarsely chopped the few dozen items we had finished hand-labeling before. We are olives (such as kalamata, Spanish or black) hand-labeling just hours before. We are proud to be one of the most awarded specialty when adding the beer and olive oil. proud to be one of the most awarded specialty food companies in the country. Please visit food companies in the country. Please visit our headquarters in York, Maine where our • Stir in ¼ cup each of coarsely chopped our headquarters in York, Maine where our Company Store, Cafe and celebrated sundried tomatoes and olives when Ingredients: Yellow Corn Meal, Malted Wheat Flour, Company Store, Cafe and celebrated Cooking School are located. Sugar, Baking Powder (sodium acid pyrophosphate, adding the beer and olive oil. baking soda, cornstarch, monocalcium phosphate), Cooking School are located. Sea Salt

Contains: Wheat • Brush top of loaf with 1 Tablespoon melted Contains Ingredients Produced with Genetic Engineering butter and sprinkle lightly with kosher salt or fresh grated Parmesan cheese after baking. distributed by stonewall kitchen®

savory

quality • café baking

savory

stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

quality • café baking

Ingredients:Degerminated Yellow Cornmeal, Cane Sugar, Rice Flour, Potato Starch, Cornstarch, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Salt, Xanthan Gum, Soy Flour Contains: Soy Contains Ingredients Produced with Genetic Engineering

distributed by stonewall kitchen® stonewall lane • york, me 03909 800.207.jams • made in usa stonewallkitchen.com

551235

Ingredients: Malted Wheat Flour flour), Wheat Flour, Parmesan Pow cultures, salt, enzymes), Sugar, Sea S acid pyrophosphate, sodium bicarbo phosphate), Sodium Bicarbonate,M Ye INGREDIENTS: maltodextrin, salt} Pecorino Cheese flour, malted barley culture, salt, enzymes}, natural flavor

Parmesan Powder cultures, salt, enzy distribut Baking Powder (so stonewall sodium bicarbonat stonewall • phosphate),lane Sodium 800-207 -jamsma • Extract ({yeast, stonewallkit Cheese {pasteurize enzymes}, Natural Leaf.

Contains: Milk, Wheat

distributed by

stonewall kitchen® stonewall lane • york, me 03909 800-207-jams • made in usa stonewallkitchen.com

savory

quality • café baking

caféline baking • caféline line••home-baked cafébaking bakinggoodness line • café bakingcaféline baking line •home-baked café bakinggoodness line baking line café line caféline baking • caféline baking line •home-baked café bakinggoodness • caféline baking café baking line • café baking line • café baking • caféline baking Net Weight 5.75 oz. (163g)

distributed by stonewall kitchen® stonewall lane • york, me 03909 800.207.jams • made in usa stonewallkitchen.com

rosem parme quick bre

Stonewall Kitchen

Net Wt. 16 oz. | 453.6g

Net Wt. 18 oz. | 510g

552594

Gluten Free 553901

554099

café baking line •

Contains Milk, Wh

Simmering Sauces & Meal Starters Our sauces and starters provide the convenience of delicious meals in minutes. Crafted with inspired spice blends and authentic flavors, these products make it easy for even a novice cook to create regional and international specialties any night of the week. 17.75â&#x20AC;&#x201C;22 oz. | 6/case Cacciatore 251802 Chicken Marsala 251808 Chili Starter 251812 Coconut Curry 251804 Coq Au Vin 251803 Momâ&#x20AC;&#x2122;s Meatloaf 251813 Pulled Pork 251806 Sloppy Joe 251801 Tikka Masala 251814

Pizza Sauce, Pesto & Spreads

STONEWALLKITCHEN.COM | 888.326.5678

7.5–9.5 oz. | 12/case

150813

573933

573934

551215

150812

150803

150817

150816

Spice Rubs 2–3 oz. | 6/case

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210326

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210325

210324

210323 Scoop Included = 1 tsp.

Grille, Steak & Teriyaki Sauces Chicken, beef and veggies: prepare for a brush with greatness! Featuring flavors that range from classic barbecue to Asian inspired, our grille sauces are the secret to creating juicy, tender ribs, wings, steaks and more. 11 fl. oz. | 6/case Baby Back Rib 131149 Boozy Bacon Barbecue 131154 Bourbon Molasses Barbecue 131145 Buffalo Wing 131167 Curried Mango 131105 Garlic Rosemary Citrus 131107 Honey Barbecue 131109 Honey Sriracha Barbecue 131155 Horseradish Peppercorn 131162 Maine Craft Ale 131170 Maple Chipotle 131101 Pineapple Ginger 131142 Roasted Apple 131133 Roasted Garlic Peanut 131102 Organic Smoky Maple Barbecue 131159 Smoky Peach Whiskey 131144 VidaliaÂŽ Onion Fig 131104 Wasabi Ginger 131110

Steak Sauces 11 fl. oz. | 6/case Mesquite 131131 Roadhouse 131130

Teriyaki Sauces 11 fl. oz. | 6/case Garlic 131113 Sesame Ginger 131114 Organic Sesame 131157 Sriracha 131148

STONEWALLKITCHEN.COM | 888.326.5678

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Fine Home Keeping Our Fine Home Keeping products are handmade in New England to be exceptionally effective. Crafted with only the finest ingredients and scented with essential oils, each collection features a plant-based, vitamin-rich hand soap, shea butter moisturizer and pure soy wax candle. Customers will love how these products keep their kitchen looking clean, hands feeling soft and house smelling lovely. Deck the Halls | Bring the holiday cheer with this new seasonal fragrance featuring the festive scents of spiced citrus and evergreen garlands.

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STONEWALLKITCHEN.COM | 888.326.5678

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new seasonal

seasonal

Deck the Halls

Ski Lodge

Pumpkin Harvest

Coastal Breeze

All-Purpose Cleaner

N/A

5625266

5625013

Dish Soap

N/A

5625136

Hand Lotion

5625274

5625254

5625201

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5625273

5625253

Soy Candle

5625275

5625256

Grapefruit Herbes de Thyme Provence

Lake House

Lavender Mint

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White Pine

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5625025

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Gifts

Bacon Gift 191079 | 6/case

Our Breakfast Grab & Go 190433 | 6/case

Toast & Jam Gift 190722 | 6/case

Down East Wild Maine Blueberry Jam Gift Box 191976 | 12/case

Classic Jam Collection 191286 | 6/case Classic Sampler Collection 191321 | 6/case

Berry Batter Bowl Gift 192083 | 1/case

Blueberry Tote Gift 191311 | 1/case

Blueberry Batter Bowl Gift 191406 | 1/case

Pantry Essentials Batter Bowls Measures 8"Dia. x 5½"H. 6/case Berries 606986 Pine 606985

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Blueberry 605717 Holiday 607527 Holiday Batter Bowl Gift 191826 | 1/case

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Hot Pepper Jelly Ramekin Gift 190636 | 6/case

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Red Pepper Jelly Ramekin Gift 190635 | 6/case

Pancake Puff Maker Our electric Pancake Puff Maker creates a batch of pancake puffs, doughnut holes or cupcake pops in 5–8 minutes and features a nonstick, easy-to-clean surface.

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600059 | 4/case

Hostess Grab & Go 190557 | 4/case

Tea Towels

Made from 100% cotton, these 18"L x 28"W machine washable tea towels are soft, absorbent and perfect for drying dishes or tackling mealtime messes. 12/case Blueberry Tea Towel Set 601787 | 1 set/case Gray 605455 Sand 605932 Red 573059 Orange 575866 Honey 573062 Sage 600501 Forest 577617 Denim 573060 Lavender 607292 Black 605454 Bloody Mary 606952

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Apples 604995 al

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Give Thanks 604994

Pumpkin 578578

Pumpkin Jacquard 604998

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Dark Tails 606698

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Pasta Italiana 603061

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County Fair 607561

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Farmyard Friends 606864

Fall Leaves 604996

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Cardinal 600958

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2021 Calendar 607926

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Winter Skis 607924

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Intr oducing a b r ig h t ide a f r om

stonewall kitchen

We’re stepping out of the kitchen to bring you a brand-new line of hand-trimmed candles from Maine! Crafted with a luxurious soy blend and scented with captivating fragrances, these dazzling candles shine a light on life’s best moments.

Seasonal Scents Apple Orchard seasonal Fragrance Notes: Fresh Apple, Apple Wood, Pear Blossom Large Apothecary | 21.25 oz. | 652613 | 3/case Medium Apothecary | 13.75 oz. | 651613 | 3/case Medium Bowl | 15 oz. | 651513 | 3/case Wax Melt | 2.2 oz. | 650213 | 8/case Cinnamon & Spice seasonal Fragrance Notes: Cinnamon, Clove, Mandarin Large Apothecary | 21.25 oz. | 652616 | 3/case Medium Apothecary | 13.75 oz. | 651616 | 3/case Medium Bowl | 15 oz. | 651516 | 3/case Wax Melt | 2.2 oz. | 650216 | 8/case Maple Pumpkin Butter seasonal Fragrance Notes: Maple, Pumpkin, Nutmeg, Clove Large Apothecary | 21.25 oz. | 652614 | 3/case Medium Apothecary | 13.75 oz. | 651614 | 3/case Medium Bowl | 15 oz. | 651514 | 3/case Wax Melt | 2.2 oz. | 650214 | 8/case Winter White seasonal Fragrance Notes: Zesty Citrus, Fresh Cut Balsam Large Apothecary | 21.25 oz. | 652615 | 3/case Medium Apothecary | 13.75 oz. | 651615 | 3/case Medium Bowl | 15 oz. | 651515 | 3/case Wax Melt | 2.2 oz. | 650215 | 8/case

STONEWALLKITCHEN.COM | 888.326.5678

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Everyday Scents

Balsam Woods Fragrance Notes: Balsam, Juniper, Cedar, Bergamot Large Apothecary | 21.25 oz. | 652604 | 3/case Medium Apothecary | 13.75 oz. | 651604 | 3/case Medium Bowl | 15 oz. | 651504 | 3/case Wax Melt | 2.2 oz. | 650204 | 8/case

Sandy Beach Fragrance Notes: Coconut, Sandalwood, Amber, Musk Large Apothecary | 21.25 oz. | 652611 | 3/case Medium Apothecary | 13.75 oz. | 651611 | 3/case Medium Bowl | 15 oz. | 651511 | 3/case Wax Melt | 2.2 oz. | 650211 | 8/case

Cashmere Fragrance Notes: Amalfi Lemon, Bergamot, Mineral Water, Sheer Leather Large Apothecary | 21.25 oz. | 652610 | 3/case Medium Apothecary | 13.75 oz. | 651610 | 3/case Medium Bowl | 15 oz. | 651510 | 3/case Wax Melt | 2.2 oz. | 650210 | 8/case

Sea Salt Mist Fragrance Notes: Aquatic, Sea Salt, Dewy Green, Cyclamen Large Apothecary | 21.25 oz. | 652608 | 3/case Medium Apothecary | 13.75 oz. | 651608 | 3/case Medium Bowl | 15 oz. | 651508 | 3/case Wax Melt | 2.2 oz. | 650208 | 8/case

Driftwood Fragrance Notes: Sesame Oil, Creamy Amber, Cotton Flower Large Apothecary | 21.25 oz. | 652612 | 3/case Medium Apothecary | 13.75 oz. | 651612 | 3/case Medium Bowl | 15 oz. | 651512 | 3/case Wax Melt | 2.2 oz. | 650212 | 8/case

Shoreline Fragrance Notes: Oceanic, Lily, Jasmine, Apple Large Apothecary | 21.25 oz. | 652607 | 3/case Medium Apothecary | 13.75 oz. | 651607 | 3/case Medium Bowl | 15 oz. | 651507 | 3/case Wax Melt | 2.2 oz. | 650207 | 8/case

Fresh Linen Fragrance Notes: Fresh Cotton, White Floral Large Apothecary | 21.25 oz. | 652602 | 3/case Medium Apothecary | 13.75 oz. | 651602 | 3/case Medium Bowl | 15 oz. | 651502 | 3/case Wax Melt | 2.2 oz. | 650202 | 8/case

Tarragon & Basil Fragrance Notes: Basil, Tarragon, Mint, Cedar Wood Large Apothecary | 21.25 oz. | 652605 | 3/case Medium Apothecary | 13.75 oz. | 651605 | 3/case Medium Bowl | 15 oz. | 651505 | 3/case Wax Melt | 2.2 oz. | 650205 | 8/case

Honey Vanilla Fragrance Notes: Wildflower Honey, Coconut Milk, Creamy Vanilla Large Apothecary | 21.25 oz. | 652601 | 3/case Medium Apothecary | 13.75 oz. | 651601 | 3/case Medium Bowl | 15 oz. | 651501 | 3/case Wax Melt | 2.2 oz. | 650201 | 8/case

Tea Rose Fragrance Notes: Lemon Sicily, Tea Rose, Bergamot, Vetiver Large Apothecary | 21.25 oz. 652609 | 3/case Medium Apothecary | 13.75 oz. 651609 | 3/case Medium Bowl | 15 oz. 651509 | 3/case Wax Melt | 2.2 oz. 650209 | 8/case

Lavender Fields Fragrance Notes: Crushed Lavender, Fresh Citrus, Jasmine, Musk Large Apothecary | 21.25 oz. | 652603 | 3/case Medium Apothecary | 13.75 oz. | 651603 | 3/case Medium Bowl | 15 oz. | 651503 | 3/case Wax Melt | 2.2 oz. | 650203 | 8/case Rainy Days Fragrance Notes: Fresh Rain, Bergamot, Lily, Amber Large Apothecary | 21.25 oz. | 652606 | 3/case Medium Apothecary | 13.75 oz. | 651606 | 3/case Medium Bowl | 15 oz. | 651506 | 3/case Wax Melt | 2.2 oz. | 650206 | 8/case

STONEWALLKITCHEN.COM | 888.326.5678

V illa� C�d�

Gentlemen’s Collection

In 1993, Village Candle flickered into life on a tiny, two-pot stove. Born from a passion for New England craftsmanship that still burns strong to this day, this Maine-based company is now a global scent-sation, creating high-quality, low-smoke candles with rich, memorable fragrances. Made with care and trimmed by hand, these candles brighten homes and hearts around the world. Medium Bowl | 14 oz. | 3/case Bergamot & Amber 4170066 Soft Cashmere, Bergamot, Lemon, Amber, Tonka Bean Clean Musk & Vetiver 4170068 Basil, Anise, Lemon, Mandarin, Lavender, Tonka Dark Berries & Cedar 4170065 Plum, Dark Berries, Cedarwood, Patchouli, Musk Hearthside Pine 4170069 Pine, Eucalyptus, Cedarwood, Herbal, Smoke Leather & Musk Noir 4170067 Amalfi Lemon, Bergamot, Mineral Water, White Thyme, Driftwood, Sheer Leather, Musk Moonlit Surf 4170064 Marine, Water Florals, Moss, Cedar Spiced Tobac & Honey 4170063 Bergamot, Dark Mahogany, Tobacco Leaves, Coconut Milk, Sweet Spun Honey, Peppercorn

Traditions Collection | Core

*Additional sizes available. See Order Form for details.

21.25 oz. | 3/case

s sea The candles in this collection feature Village Candle’s dual-wick technology, a cornerstone of the brand that allows for greater fragrance release and a cleaner, longer-lasting burn. More light, less wax residue and pure, fresh scents … what’s not to love?

Aspen Holiday* Juniper Berries, Cedar Branches, Peppermint 4260052

Angel Wings* Elderflower, Sparkling Citrus 4260179

Apple Wood* Amber, Bergamot, Apple, Oud Wood 4260308

Apples & Cinnamon* Apples, Cinnamon, Nutmeg, Sugar 4260029

Balsam Fir* Evergreen, Bergamot, Fresh Balsam 4260037

Black Bamboo* Bamboo, Lotus Flower, Fern, Cedar 4260021

Cardamom & Cypress* Cedarwood, Clove, Cardamom, Lavender, Cypress 4260309

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Cherry Blossom* Sweet Powder, Cherries, Cherry Blossom 4260023

Chestnut Spice* Clove, Nutmeg, Nutty Nuances, Sandalwood 4260432

Christmas Spice* Cinnamon, Clove, Nutmeg 4260044

Christmas Tree* Juniper, Fir, Cedar Wood, Musk 4260019

V illa� C�d�

Traditions Collection | Core

21.25 oz. | 3/case

Citrus Twist Tangerine, Lemon Peel, Pineapple, Grapefruit Blossom 4260311

Coconut Vanilla* Butter, Vanilla, Cream, Coconut, Musk 4260043

Cozy Home* Cinnamon, Clove, a Hint of Tea 4260032

Creamy Vanilla* Rich Vanilla, Sweet Buttercream 4260010

Crisp Apple* Apple Accord, Apple Wood, Pear Blossom 4260009

Dolce Delight* Rich Vanilla, Wildflower Honey, Coconut Milk 4260049

Eucalyptus Mint* Eucalyptus Leaf, Spearmint 4260060

French Macaron* Butter, Vanilla, Cream, Coconut, Musk 4260077

Fresh Cut Peony* Sakura Blossom, Peony, Rose, Leafy Greens 4260047

Fresh Lemon* Lemon Zest, Lemongrass, Fresh Greens 4260041

Fresh Strawberries* Juicy Strawberries, Cane Sugar 4260040

Gardenia* Gardenia Blossom, Jasmine, Lily 4260027

*Additional sizes available. See Order Form for details.

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Glam Apple* Apple, Hibiscus, Tropical Orchid, Ocean Water 4260050

Golden Caramel* Butter, Sea Salt, Vanilla, Milk, Brown Sugar 4260307

Haunted Mansion* Dark Berries, Earthy Accord, Patchouli, Cashmere Musk 4260189

Here Comes Santa* Cedarwood, Clove, Cardamom, Lavender, Cypress 4260181

Hydrangea* Hydrangea, Hyacinth, Lily, Amber 4260015

Juicy Grapefruit* Zesty Grapefruit, Cassis, Apricot, Sandalwood 4260042

Lavender* Soothing Fields of Lavender 4260024

Lemon Pound Cake* Vanilla Cupcake, Lemon, Hazelnut 4260038

Magical Unicorn* Tart Lemon, Ripe Strawberry, Rhubarb 4260053

Maple Butter* Maple, Vanilla, Butter, Honey, Sugar 4260020

Mountain Retreat* Red Berries, Amber, Crushed Peppercorn 4260074

Ghost Cemetery* Frankincense, Clove, Sandalwood, Forest Green 4260187

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Traditions Collection | Core

21.25 oz. | 3/case

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Mulled Cider* Apple with Cinnamon, Clove and Vanilla 4260018

Orange Cinnamon* Orange, Cinnamon, Clove, Mandarin 4260026

Palm Beach* Blood Orange, Goji Berry 4260058

Peace on Earth* Pine, Sea Salt, Birch Wood 4260180

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Powder Fresh* Fresh Powder, Soft Muguet, White Vanilla 4260062

Pumpkin Scarecrow* Spiced Pumpkin, Amber, Worn Wool 4260188

Pure Linen* Fresh Cotton with Wisps of White Floral 4260025

Rain* Fresh Rain, Bergamot, Lily, Amber 4260056

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Red Hot Cinnamon* Cinnamon Bark, Allspice, Vanilla 4260059

Royal Nutcracker* Clove, Cinnamon, Nutmeg, Lemon Sugar 4260191

Sea Salt Cucumber* Cucumber Water, Agave Leaf, Sea Salt 4260073

Sea Salt Surf* Water Florals, Marine, Moss, Cedarwood 4260048

Secluded Dunes* Sea Spray, Hint of Lily, Sandalwood 4260069

*Additional sizes available. See Order Form for details.

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Snoconut* Tuberose, Cinnamon, Coconut Milk, Allspice 4260051

Spiced Pumpkin* Pumpkin, Cinnamon, Vanilla, Ginger 4260017

Spiced Vanilla Apple* Cinnamon, Baked Apple, Honey, Vanilla Bean 4260310

Spring Lilac* Fresh Lilac, Dewy Petals, White Hyacinth 4260054

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Sugarplum Fairy* Plum, Raspberry, Cedarwood, Amber 4260006

Summer Breeze* Crystal Waters, Driftwood, Honeysuckle 4260028

Summer Slices* Juicy Watermelon, Refreshing Cucumber 4260011

â&#x20AC;&#x2122;Tis the Season* Cypress, Sparkling Currant, Cassis 4260192

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Violet Blossom* Violet, Iris, Rose, Heliotrope, Musk 13.75 oz. | 4160006

Warm Apple Pie* Baked Apples, Vanilla, Cinnamon 4260014

Warm Buttered Bread* Warm and Crusty Buttered Bread 4260007

Winter Clementine* Citrus, Fresh Cut Balsam 4260045

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Winter Sparkle* Fresh Air, Citron, Lily, Balsam 4260190

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Traditions Collection | Spa

21.25 oz. | 3/case

Awaken Eucalyptus Leaf, Spearmint 4260420

Body & Mind* Fresh Air, Bergamot, Iris 4260419

Clarity Rain, Amalfi Lemon, Bergamot 4260425

Empower Crisp Pineapple, Dahlia, Gentle Musk 4260427

Enlighten Wild Rose, Peony, Mandarin, Sandalwood 4260422

Harmony Cherries, Sweet Powder, Cherry Blossom 4260428

Inner Peace Muguet Flower, Lavender, Musk, Warm Cedar 4260424

Lavender Sea Salt Lavender, Sage, Sea Salt 4260423

Purity Water Florals, Marine, Moss, Cedarwood 4260426

Relaxation French Lavender, Iris, Rosemary 4260421

Revitalize Cucumber Water, Agave Leaf, Sea Salt 4260429

Tranquil Moments Pineapple, Lemon Zest, Oud Wood, Coconut 4260431

Traditions Collection | Fantasy

*Additional sizes available. See Order Form for details.

21.25 oz. | 3/case

With just the flick of a match, customers can escape to a playful and mystical world. Featuring imaginative names, brilliant holographic labels and whimsical fragrances, this line of wondrous candles is sure to enchant and delight. Fairy Dust* Plum, Raspberry, Cedarwood, Amber 4260183

Mermaid Tales* Aquatic, Sea Salt, Dewy Green, Muguet, Cyclamen, Musk 4260184

Mighty Dragon* Bergamot, Honey, Tobacco Leaves, Dark Mahogany 4260178

Forbidden Forest* Pine, Herbaceous, Cedarwood, Patchouli, Smoke 4260186

Unicorn Dreams* Lemon, Red Berry, Lime 4260182

Magic Spell* Enchanted Apple, Blue Hibiscus, Gardenia, Clean Musk, Ocean Water Accord 4260185

Wizardâ&#x20AC;&#x2122;s Owl* Rain, Amalf i Lemon, Bergamot 4260177

Tapers & Tea Lights These high-quality tapers and tealights are ideal for customers who enjoy a fragrance-free candle experience. Elegant and understated, they provide a clean, drip-free burn while putting off a gentle glow. Ivory Tapers 10" Pair | 12/case 4040002

White Tapers 10" Pair | 12/case 4040001

Unscented Tea Lights 25 pack | 10/case 4050008

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Decor Collection

19 oz. | 3/case (unless otherwise noted)

so sea These dual-wick candles come to your customers in a sleek and modern glass tumbler. A line defined by vibrant colors and trendy home fragrances, this collection takes the brand’s signature candles and gives them a fun, fashion-forward twist.

Apple Pumpkin* Apple, Pumpkin, Clove 4240002

Apples & Evergreen* Apples, Evergreen, Holly 4240006

Balsam Fir* Evergreen, Bergamot, Fresh Balsam 4240012

Black Bamboo* Bamboo, Lotus Flower, Fern, Cedar 4240009

Cinnamon Spice* Cinnamon Bark, Clove, Nutmeg 4240003

Citrus & Sage* Fresh Sage, Citrus, a Hint of Lavender 4240005

Clementine Evergreen* Citrus, Fresh Cut Balsam 4240017

Cozy Cashmere* Fresh Air, Woods, Vanilla, White Florals 4240019

Dolce Delight* Rich Vanilla, Wildflower Honey, Coconut Milk 4240016

French Lavender* French Lavender, Iris, Rosemary 4240004

*Additional sizes available. See Order Form for details.

Fresh Lemon* Lemon Zest, Lemongrass, Fresh Greens 4240014

Fun in the Sun Orange Flower, White Musk 14 oz. | 4180006

Glacial Spring* Fresh Air, Bergamot, Iris 4240021

Mulled Cider* Apple with Cinnamon, Clove and Vanilla 4240008

Scarlet Berry Tulip Jasmine, Violet, Raspberry, Blonde Woods 14 oz. | 4180009

Serenity* Exotic Ylang Ylang, a Touch of Amber 4240024

Spring Lilac* Fresh Lilac, Dewy Petals, White Hyacinth 4240018

Sunrise* Crisp Pineapple, Dahlia, Gentle Musk 4240022

Tranquility* Cyclamen, Lotus, Agave, Amber 4240007

Tropical Getaway* Crushed Pineapple, Sweet Coconut Milk 4240001

Vanilla Cupcake* Vanilla Cupcake with Butter Frosting 4240011

Wild Rose* Rose, Peony, Mandarin, Sandalwood 4240013

Display Fixture & Signage reversible! This panel is er to Switch it ov side ee fr the textusing en h w (not shown) pper. our Hutch T o Shipping charges are not included in the tiered pricing structure below. The calculated order cost excludes promotions, discounts, samples or shipping expenses. Please allow 2–3 weeks for delivery. Our team can provide any additional information. Our beautifully branded display has been thoughtfully designed to help you sell more by maximizing floor space while offering increased visibility and comfortable access to products.

Wooden Display Fixture 220336 • • • • •

Dimensions: 19"L x 24"W x 72"H Adjustable shelves Shipped via common carrier Assembly required Stonewall Kitchen-branded header included

Cost per Order, per Unit $3,000 and above Free $2,500–$2,999 $275 $2,000–$2,499 $350 $1,500–$1,999 $425 $500–$1,499 $500

Rectangle Signs Produced to reflect the look of the Stonewall Kitchen brand, our signs are available in 2-ft., 3-ft. and 5-ft. lengths. All are equipped with materials to mount, hang or stand as desired. See Order Form for pricing. 2 ft. 220329

3 ft. 220330

5 ft. 220331

Magnetic Signs Made to pair with our Wooden Display Fixture, these magnetic signs let you easily incorporate our family of brands messaging into your merchandising strategy. Please note, the mount for these signs is sold separately. Stonewall Kitchen Family of Brands 220343 Tillen Farms 220344 Magnetic Oval Mount 220342

Point of Sale Items

STONEWALLKITCHEN.COM | 888.326.5678

Corn and Black Bean Salad

made using

Makes approximately 8 servings

ingredients 1(16 oz.) jar 1(15 oz.) can 1 ¾ cup 4 oz. 2 Tbsp.

stonewall kitchen Spicy Corn Relish

corn and black bean salad

black beans, rinsed and drained ripe avocado, peeled, cored and cut into ½-inch cubes cherry tomatoes, quartered Monterey Jack cheese, cut into ¼-inch cubes cilantro, chopped

directions 1.

Combine all ingredients, toss and serve.

For more recipes using this product, visit | www.stonewallkitchen.com/recipes

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Recipe Cards Available for many popular recipes featuring Stonewall Kitchen products, our recipe cards are sold 25/case.

Napkins 577000 | 250/case Tasting Spoons 577615 | 250/case

See our Order Form for more details.

Shelf Talkers New Product 220328 | 6/set

Farmers’ Market Totes Our branded jute bags are a stylish way to tote around Stonewall Kitchen merchandise.

Hutch Decal | 12.5"L x 14.5"W 220335 | 2/case

Large 606547 | 4/case Small 606886 | 6/case

Window Decal | 11.5"W x 5.75"H 220303 | 1/case

Store Within a Store After installing our cabinetry, many retailers find they’re able to increase their sales through a greater Stonewall Kitchen brand presence and broader product assortment. Give us a call today to join countless others who have found success by replicating the merchandising layout of our own Company Stores! Please note, retailers have the option to leverage co-op dollars to offset costs.

Avon, CT | February 2019 Thanks Big Y for being such a great supporter!

Wholesale Portal

Marketing Materials at Your Fingertips! Log in to the Wholesale Portal for unlimited access to a curated collection of high-quality ads, images and videos covering seasonal trends, new products and year-round themes. Pre-approved and ready for download, these resources help you to easily create enticing marketing programs. Call today for your login!

stonewallkitchen.com/shop/wholesale

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stonewallkitchen.com

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stonewallkitchen.com

Buy More, Save More Buy 120 units or more of the same SKU and recieve 10% Off.

Order a full pallet of any one SKU and recieve 15% Off that pallet.

*Offer is valid per ship-to, per order and cannot be combined with any other discounts or promotions. Not valid on any case packs of 24 or more units per case, hardgoods, gift items, waffle cookies, vinegar shots or apple sauce snack cups.

*Offer is valid per ship-to, per order and cannot be combined with any other discounts or promotions. Not valid on hardgoods or gift items.

Ordering Information

STONEWALLKITCHEN.COM | 888.326.5678

Sales

Terms

Call: 888-326-5678

Orders are shipped prepaid by VISA, MC, DISCOVER, AMEX or check. A customer may apply for Net 30 terms after they have placed three orders (excluding backorders) within the past 12 months and have been established in business for at least one year. Credit limits are determined based on past order history. Please contact Stonewall Kitchen if you are interested in applying for terms and would like a credit application. Terms are not automatically granted.

Monday–Friday 8:00 a.m.–5:30 p.m. EST Visit: stonewallkitchen.com/order Please contact us for your login. Email orders, questions and comments to wholesale@stonewallkitchen.com.

Opening Orders The minimum opening order and reorder amount is $500. Stonewall Kitchen cannot mix or split cases. A copy of your State Resale Certificate and Federal Tax ID Number must accompany your opening order before it can be processed.

Download Order Form Visit stonewallkitchen.com/order to download our Order Form. Once completed, email it to wholesale@stonewallkitchen.com.

All returned checks are subject to a $25 return check fee. In the event that payments are not received as agreed upon, Stonewall Kitchen reserves the right to revoke payment terms at any time and reinstate prepaid terms.

3rd Party Retailers

Visit stonewallkitchen.com to access hundreds of recipes for demos or promos.

Stonewall Kitchen prohibits retailers from selling products on third-party resale, online sites. Such sites include, but are not limited to, Amazon, Ebay, Walmart.com, Craigslist and other online marketplaces.

MAP Pricing

Restock Fee

Minimum Advertised Price: Stonewall Kitchen recommends this price as the lowest price a retailer should display to the end consumer.

All sales are final. Returns are not accepted. Undeliverable orders will be assessed a 15% restocking fee. All applicable shipping costs will also be the responsibility of the retailer.

Recipes

See Order Form for MAP pricing.

Pricing and programs are subject to change at any time.

Shipping Sales Threshold

Shipping Rate

$500–$1,249

10%

$1,250+

Inside Delivery

$30.00

Lift Gate

$30.00

Stonewall Kitchen ships from Dover, New Hampshire. Backorders will be shipped at the same rate as the original order. To ensure we provide your particular store with the best service, please discuss any special shipping requirements with your sales representative when placing your order. Stonewall Kitchen must be notified within 7 days of delivery of any damages and/or shortages in order for you to receive credit. UPS order shipments: UPS reserves the right to inspect damaged goods prior to approving a claim; please hold damaged goods for 3–5 business days after reporting to Stonewall Kitchen. Freight order shipments: Any missing or damaged products must be listed on the Delivery Receipt when receiving a freight delivery and reported to Stonewall Kitchen within 7 days of delivery; otherwise, credit and/or replacements will not be given. Pickup orders: Pickup customers will be notified when orders are ready. A signature is required when picking up your order from our Distribution Center to confirm the order is complete and free of damages.

2 Stonewall Lane | York, Maine 03909 USA | 888.326.5678 Email wholesale@stonewallkitchen.com

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