OPEN DAILY 11AM - 11PM
In Thailand, the experience of sharing a meal both unifies and nurtures. Sharing and enjoying a variety of dishes together is the standard practice in Thai households The flavors and ingredients of each individual dish combined to create a complete dining experience, We hope you will experience in our house too Established in 1989
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SWEET BASIL EGGPLANT
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LUNCH SPECIALS B.B.Q. CHICKEN
Charbroiled half chicken with homemade Thai BBQ sauce
Asian eggplant in black bean sauce and garlic
LUNCH SPECIALS Served with Thai egg roll, steamed Jasmine rice, green salad. Served Daily 11AM - 3PM
CHICKEN CURRY * Chicken, potato and carrots with yellow curry.
8.95
CHICKEN SATAY Charbroiled Marinated Chicken breast on skewers. Served with peanut sauce and cucumber salad.
9.95
BBQ CHICKEN Charbroiled half chicken with homemade Thai BBQ sauce
9.95
TERIYAKI CHICKEN Grilled filet marinated chicken with teriyaki sauce.
8.95
TERIYAKI SALMON Grilled filet of salmon with teriyaki sauce.
12.95
Choice of Vegetable, Chicken, Beef or Pork Shrimp
8.95 9.95
GARLIC LOVER * Spicy garlic and pepper, onion, mushroom GINGER and MUSHROOM Julienned ginger, garlic and onions, sautéed in white wine sauce PRIK KHING * Green beans in a spicy chili paste SWEET BASIL EGGPLANT Asian eggplant in black bean sauce and garlic CHILI AND MINT LEAVES * Garlic chili and bamboo shoots MIXED VEGETABLES Broccoli, carrots, cabbage, celery, zucchini, bamboo shoots, mushroom, and bean sprouts, sauteéd in mild thin soy sauce. SWEET & SOUR Pineapple, bell pepper, carrots, and onions PANANG CURRY * A brown curry sauce with sweet peas and cabbage.
ROYAL SHRIMP
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CHICKEN LARB COCONUT SHRIMP
Minced chicken, mint leaves, chili, lime juice, roasted rice powder. Served with heart of romaine.
Steamed chicken and vegetables dumplings, Served with soy vinaigrette.
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THAI DUMPINGS
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Deep fried shrimp in coconut batter. Served with creamy mustard sauce.
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DYNAMITE WINGS
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A Thai version of buffalo wings. A House favorite
Jumbo shrimp wrapped in crispy wonton. Served with Thai sweet chili sauce.
STARTERS
THAI DUMPLINGS Steamed chicken and vegetables dumplings, Served with soy vinaigrette.
4.95
ANGEL WINGS Stuffed chicken wings with ground chicken, shrimp, bean threads and mixed vegetables.
6.95
THAI EGG ROLL Deep-fried egg roll with mixed vegetables glass noodles and shiitake mushroom.
5.95
PINK PEPPER ROLLS Rice sheet wrapped with mixed vegetables, rice vermicelli, tofu, sweet basil. Served with honey mustard sauce and sweet & sour sauce. Substitue Tofu for Shrimp add $2.00
5.95
TOFU DELIGHT Fried soft tofu served with honey-sweet & sour sauce with crusted peanuts.
5.95
CURRY WONTON * Shredded chicken blended with Thai spices wrapped in crispy wonton sheet.
4.95
DYNAMITE WINGS * A Thai version of buffalo wings. A House favorite
5.95
CHICKEN SATAY Chicken breast on skewers, marinated and charbroiled, Served with peanut sauce and cucumber salad.
7.95
CHICKEN LARB * Minced chicken, mint leaves, chili, lime juice, roasted rice powder. Served with heart of romaine.
7.95
COCONUT SHRIMP Deep fried shrimp in coconut batter. Served with creamy mustard sauce.
7.95
ROYAL SHRIMP Jumbo shrimp wrapped in crispy wonton. Served with Thai sweet chili sauce.
7.95
SIAM SAMPLER Combination Appetizers: Chicken Satay, Angel Wing, Egg Roll, Curry Wonton. No substitutions please.
11.95
GREEN PAPAYA SALAD
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WONTON SOUP
Shredded green papaya with cherry tomatoes, shredded carrot, long bean and peanuts in a Thai spicy lime dressing. .
Ground chicken and shrimp wrapped in a wonton with BBQ pork and bok choy.
SALADS
SPICY BEEF SALAD * 11.95 Sliced grilled beef, cucumber, tomatoes tossed with a spicy lime dressing on romaine lettuce. SEAFOOD SALAD * Shrimp, calamari, mussel, scallops, glass noodles, onion, cilantro, chili lime dressing on mixed green salad.
13.95
Cooked with chicken booth, unless otherwise requested
SOUP
SPICY SHRIMP SALAD * 11.95 Grilled shrimp tossed with spicy herbs and roasted pepper-vinaigrette on romaine lettuce. GREEN PAPAYA SALAD * Shredded green papaya with cherry tomato, shredded carrot, long bean and peanuts in a Thai spicy lime dressing.
7.95
HOUSE SALAD Grilled chicken breast, hard-boiled egg on a mixed green salad. Served with Thai peanut dressing.
9.95
VEGETABLE SALAD Mixed vegetables, romaine, cucumber, tomato with creamy lime house dressing. Add Tofu 1.00
6.95
THAI NOODLE SALAD * Mung bean noodles shrimp, chicken, vegetables, and herbs with lime dressing
9.95
WONTON SOUP Ground chicken and shrimp wrapped in a wonton with BBQ pork and bok choy. Cup 5.95 Hot Pot 9.95
VEGETABLE SOUP Broccoli, cabbage, carrots, mushrooms, bamboo shoots celery and peas in a clear broth. Cup 4.95 Hot Pot 8.95
TOM YUM * Our famous spicy hot and sour lemongrass soup Tom Yum Koong / Shrimp Cup 5.95 Hot Pot 9.95 Tom Yum Gai / Chicken Cup 4.95 Hot Pot 8.95 Tom Yum Pak / Vegetables Cup 4.95 Hot Pot 8.95 TOM KHA * Coconut soup with Thai herbs Tom Kha Koong / Shrimp Cup 5.95 Hot Pot 9.95 Tom Kha Gai / Chicken Cup 4.95 Hot Pot 8.95 Tom Kha Pak / Vegetables Cup 4.95 Hot Pot 8.95 SEAFOOD SOUP * Hot Pot 13.95 Shrimp, calamari, mussel and scallops, cooked in lemongrass broth.
CASHEW WITH ROASTED CHILI
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SIAMESE FISH
With carrot, celery, bell pepper, cashew nut and dried roasted chili.
Crispy-fried, whole Fish of the Day in tamarind-chili sauce with a touch of ginger and garlic.
MAIN DISH
Choice of Tofu or Vegetables 9.95 Chicken, Beef or Pork 9.95 Shrimp 11.95, Scallop 14.95 CASHEW NUT AND ROASTED CHILI * With carrots, celery and bell pepper. CHILI AND MINT LEAVES * Garlic chili sauce, bamboo shoots. PRIK KHING * Green beans and red chili paste. Truly a mouth watering dish! MIXED VEGETABLES Broccoli, carrots, cabbage, mushroom, zucchini, onion, celery, bean sprouts, bamboo shoots, sauteéd in mild thin soy sauce. BROCCOLI AND OYSTER SAUCE With bean sprouts. GINGER AND MUSHROOM With onion and wine sauce. SWEET & SOUR Pineapple, bell pepper, carrots, and onion, deep fried battered meat SPICY SPINACH * Quickly stir-fried with mushroom in a mild spicy sauce. SWEET BASIL EGGPLANT Sauteéd eggplant and sweet basil with garlic and black bean sauce. GARLIC GREEN BEAN Sauteéd roasted garlic and green beans. GARLIC LOVER * Spicy garlic and pepper with onion and mushroom. * Spicy dishes are for the adventurers who like a little kick. Let us know how you’d like it prepared: mild, medium, hot, Thai hot.
SEAFOOD CURRY UDON
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CURRY SALMON
Shrimp, scallops, calamari, and mussels in a coconut curry. Served over steamed udon.
Poached filet of salmon with curry coconut cream, kaffir of lime leaves. Served with steamed vegetables.
CHEF SPECIALTIES All dishes are served family style
CURRY SALMON * 13.95 Poached filet of salmon with curry coconut cream, kaffir of lime leaves. Served with steamed vegetables. SEAFOOD CURRY UDON * 14.95 Shrimp, scallops, calamari, and mussels in a coconut curry. Served over steamed udon. CRYING TIGER* Grilled, sliced tender Angus ribeye steak. Served with spicy dipping sauce, tomatoes, cucumber salad. THAI BBQ CHICKEN Charbroiled chicken marinated in our homemade Thai BBQ sauce.
21.95
H.9.95 W.14.95
SUPREME DUCK Half crispy roasted duck, with orange sauce. Served with baby bok choy.
16.95
SIAMESE FISH * Crispy-fried, whole Fish of the Day in tamarind-chili sauce with a touch of ginger and garlic.
24.95
GULF OF SIAM * Shrimp, scallop, fish, calamari, and mussels stir fried in our magnificent sauce.
14.95
LAMB CURRY * Lamb leg stewed in Mussamun Curry with pearl onion, potato and roasted peanuts.
15.95
CHICKEN TERIYAKI (breast) SALMON TERIYAKI Grilled with our homemade teriyaki sauce. Served with steamed mixed vegetables.
9.95 13.95
THAI HERB CRUSTED SALMON 13.95 Grilled filet of salmon marinated in Thai herbs and spices with a touch of lime juice. Served with steamed vegetables. THAI BBQ BEEF SHORT RIB Charbroiled beef short-rib marinated in our homemade Thai BBQ sauce.
14.95
* Spicy dishes are for the adventurers who like a little kick. Let us know how you’d like it prepared: mild, medium, hot, Thai hot.
RED CURRY
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CHICKEN CURRY
With Asian eggplant, peas, and sweet basil
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SPICY FRIED RICE
Yellow curry with chunk chicken breast, potatoes, and carrots. A House Favorite.
With chili, onion, bell peppers and mint
CURRIES All dishes are served family style
CHICKEN CURRY * Yellow curry with chunk chicken breast, potatoes, and carrots. A House Favorite.
10.95
Choice of Tofu or Vegetables Chicken, Beef or Pork 10.95 Shrimp 11.95 RED CURRY * With bamboo shoot and sweet basil PANANG CURRY * A brown curry sauce with sweet peas and cabbage PINEAPPLE PARADISE * A delicious mixture of curry, pineapple and tomato. Prepared to perfection
RICE
GREEN CURRY * With Asian eggplant, peas, and sweet basil
Choice of Vegetables, Chicken, Beef or Pork 9.95 Shrimp 11.95 THAI FRIED RICE With peas, carrots, and egg SPICY FRIED RICE * With chili, onion, bell peppers and mint
10.95 GREEN CURRY FRIED RICE * Jasmine rice cooked with chicken, green curry sauce, green bean, bamboo shoots, and sweet basil. PINEAPPLE FRIED RICE Exotic fried rice with crab, shrimp, chicken, cashew nuts, pineapple, raisins, and onions
14.95
14.95 CRAB FRIED RICE Dungeness crab meat, onion, tomatoes and egg. JASMINE RICE BROWN RICE
1.50 1.50
* Spicy dishes are for the adventurers who like a little kick. Let us know how you’d like it prepared: mild, medium, hot, Thai hot.
PAD THAI
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Thai’s famous noodles with chicken and shrimp, ground peanuts, bean sprouts, egg and green onion.
NOODLES
PAD THAI Thai’s famous noodles with chicken and shrimp, ground peanuts, bean sprouts, egg and green onion. Chicken and shrimp 11.95 Vegetable only 9.95 Chicken only 9.95 Shrimp only 11.95 CHICKEN NOODLES with SHRIMP Big flat rice noodles, chicken, shrimp and egg.
11.95
PAD WOON SEN Mung bean noodles (clear & thin) with shrimp, chicken, tomato, onion, bean sprouts and egg.
11.95
SINGAPORE NOODLES Pan fried vermicelli, curry powder, BBQ pork, bean sprouts, green onion and egg.
9.95
BEVERAGES
DESSERTS
Choice of Vegetable, Chicken, Beef or Pork Shrimp
9.95 11.95
SPICY NOODLES * Big flat rice noodles, chili and mint leaves
RADNA NOODLES Big flat rice noodles, broccoli in regal gravy
SOY SAUCE NOODLES Big flat rice noodles with broccoli and egg
CHOW MEIN Stir-fried egg noodles, broccoli, carrots, cabbage and bean sprouts
STICKY RICE WITH MANGO
6.95
FRIED BANANAS À LA MODE
5.95
THAI COCONUT ICE CREAM
3.95
GREEN TEA ICE CREAM
3.95
SODA / BOTTLED WATER
1.95
ICED TEA
SM 2.50 LG 3.50
THAI TEA
SM 2.95 LG 3.95
THAI ICED COFFEE
SM 2.95 LG 3.95
LEMONADE
SM 2.95 LG 3.95
SAN PELLIGRINO
500 ML 3.95 1 LITRE 5.95
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hile there is tea, there is hope - Sir Arthur Pinero
TEA
LYCHEE TEA This Black tea is scented with the Exotic Lynchee Nut and has a strong sweet, fruity aroma. It has a light sweet honey-like taste.
3.25
ROSE LYCHEE TEA This Black tea is flavored with Rose Flowers and the Exotic Lynchee Nut. It has a yellow tone with a slightly sweet honey-like taste.
3.50
APPLE & CINNAMON TEA This Black Chinese Hunan Tea is blended with apple and cinnamon flavoring with a hint of deliciuos rose.
3.25
JASMINE TEA 2.95 Our Jasmine Green Tea is a wonderfuilly fragrant blend. Perfect with Thai dishes. CHAMOMILE TEA 3.25 Probably the most well-known herbal tea (no caffeine) has been used for many years as a stress-reliever. It has the aroma of the freshly cut apples and often served with honey CINNAMON-ORANGE REDBUSH TEA 3.25 An herbal, caffeine-free tea. African Redbush tea is know for the health and anti-oxidant. This unique spicy, naturally sweet flavor has combination of pure African Redbush tea, cinnamon, orange flavoring and spices
BEERS
CHOCOLATE MINT TEA This is a blend of Chinese Hunan Black tea and chocolate mint flavoring.
SINGHA (THAI)
2.95
small 3.95 large 6.95
HEINEKEN
3.95
AMSTEL LIGHT
3.95
WARM SAKE - SHO CHIKU BAI
5.00
COLD SAKE - JUNMAI GINJO
CHECK OUR CATERING SERVICE AND ONLINE ORDER SCAN HERE
300 ml 11.00
ORDER ONLINE NOW AT pinkpepperrestaurant.com