Beira Alta

Authentic Portuguese flavours on your doorstep

Occupying a prime slice of foodie real estate in Ballito’s bustling Lifestyle Centre, Beira Alta is an absolute must for those craving an extra dose of spice in their life!

A tantalising fusion of Portuguese and South African spices, Beira Alta is a delicious marriage between two bold and vibrant cultures that are equally centred around food. With an abundance of natural light, modern contemporary decor and both indoor and alfresco dining areas, Beira Alta is perfect for romantic date nights, drinks with friends or special dinners with family.

Our feast commenced with traditional Portuguese rolls Warm, crisp and utterly fluffy, they paired perfectly with softened butter and Beira’s signature fiery sauce - a must-try for spice lovers and chilli-enthusiasts!

For starters, we opted for Beira Alta’s prawn rissoles Served in a portion of 3, these flavourful rissoles were stuffed with a spicy, lemon and herb infused shrimp filling before being deep fried and garnished with micro herbs Each rissole was generously filled with shrimp, ensuring a delectable mouthful with each bite satisfied and full from our mains, we soldiered on and hocolate Log Cheesecake for est. A sweet treat indeed, this reamy cottage cheese layered ispy mint chocolate and a the epitome of indulgence! atmosphere, to its stellar Alta is truly an unforgettable

After scouring the restaurant’s impressive menu selection, we decided on Beira Alta’s famous chicken and prawn combo for mains Trust me when I tell you that it’s certainly FAMOUS for good reason This signature dish comprises a flame-grilled baby chicken, f j i f i d s and a choice of chips, rice or hered in “Mom’s secret sauce” tance of the dish! From the chicken to the super saucy each bite offered a delicious avour!