How to Make Kulfi at Home
By Livingfoodz
INGREDIENT S • 1 can condensed milk • ½ cup ilk • 4 to 5 tbsp Almonds • roughly • 2 tbsp corn flour • ½ cup mango pulp • water • Sticks
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How to Prepare Kulf • Heat a pan and pour condensed milk. Add milk. • Stir well until the mixture reduces. • Add chopped almonds and mix again. • Make corn flour slurry by mixing corn flour with water and pour this in the condensed milk mixture.
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How to Prepare Kulf • Add mango pulp and stir again. • Cool the mixture. • Transfer the mixture to kulfi moulds and deep freezer for 3 hours to set the kulfi. • Unmould the kulfis. Pierce a stick and serve.
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Recipes Here you will get the Kulfi Recipe and more other recipes on Livingfoodz
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