SuperYacht Spares B.V.
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Pacojet 2 PLUS. Perfection à la minute.
TH E PAC O J E T DI F F ER ENCE – WE PACOTI ZE ® .
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SuperYacht Spares B.V.
Pacojet 2 PLUS Let your creativity
take center stage!
The Pacojet 2 PLUS takes pacotizing® to a whole new level. Using the programmable automatic repeat function, recipes can be preset to pacotize® repeatedly with over-pressure. Culinary sensations are precisely produced à la minute while saving you time. Furthermore, the revolutionary new blade locking system for the “Gold-PLUS” pacotizing® blade simplifies safe handling.
Excellent results à la minute The new, programmable automatic repeat function of the Pacojet 2 PLUS opens up a wide variety of creative avenues in pacotizing® consistent, exceptional results. • Consistencies can be made even lighter and creamier. Pacotized® contents can be brought to the desired serving temperature à la minute – producing an exquisite, multi-faceted sensation in the mouth. • Emulsions reach a new level of quality – homogenous and more stable. Pastes and farces can be perfectly mixed and made even smoother. • The fresh, natural colors of the ingredients can be intensified through repeated pacotizing®.
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Time savings without compromise According to your preferences, the pacotizing® process can be repeated once or several times, either by the beaker or by individual portions – saving you valuable time. • Refreezing between pacotizing® processes is not necessary. • Outstanding results are produced efficiently à la minute. • The automatic programming function of up to 9 repeats reduces workload, saving you money. Productivity and equipment utilization are optimized.
1 x pacotizing ®
5 x pacotizing ®
5 x pacotizing ® texture
Revolutionary blade locking system The innovative new blade locking system ensures that the “Gold-PLUS” pacotizing® blade is securely anchored, even with repeated pacotizing®. The blade can be easily removed for cleaning.
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SuperYacht Spares B.V.
Pacojet 2 PLUS. Overview. Pacojet 2 PLUS: Standard delivery contents
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1. Pacojet 2 PLUS device Product specifications For pacotizing® frozen food Rated capacity 950 W preparations with repeat function Voltage (variants) 220 – 240 V / 50 – 60 Hz and new blade locking system 100 – 120 V / 50 – 60 Hz 2. 2 Pacotizing® beakers Dimensions (mm) 498 x 182 x 360 mm (H x W x D) Chrome steel with tight-fitting lids Net weight 15.7 kg 3. Protective outer beaker Beaker capacity 1.2 l (H: 135 mm, Ø 130 mm) 4. Spray guard 0.8 l = 10 portions 5. “Gold-PLUS” pacotizing® blade* Maximum beaker fill volume ® Ideal pacotizing temperature for -18 °C to -23 °C hardened titanium-nitride processing frozen foods 6. Rinsing insert Over-pressure approx. 1 bar 7. Sealing ring 8. Cleaning insert 9. Spatula 5-year special warranty on the brushless motor with registration. 10. Pacojet 2 PLUS international * The “Gold-PLUS” pacotizing® blade and the specific Pacojet 2 PLUS recipe booklet Coupe Set are not compatible with Pacojet 1, Pacojet Junior and 11. Instruction manual Pacojet 2. (not shown)
Pacojet AG
6300 Zug | Switzerland Phone +41 41 729 49 60 info@pacojet.com
www.pacojet.com Copyright, Disclaimer: All rights, reproduction, duplication, translation, storage and electronic processing as well as any type of distribution are permitted only with prior written permission of the publisher. The publishers and their authorized agents accept no liability arising from personal, property or financial damages. © 2018, Pacojet AG
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SuperYacht Spares B.V.
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Pacojet Junior. Focussing on essentials.
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SuperYacht Spares B.V.
Pacojet Junior Starter model or 2nd machine?
Tastefully original!
Meet the newest member of our product line: The Pacojet Junior. This lower-cost, entry-level model focusses on the essential competency of pacotizing: i.e. micro-pureeing freshly-prepared, deep-frozen foods without thawing – with the same high quality you’ve come to expect. The world of pacotizing is now accessible in original quality to even the most price-sensitive consumer! The Pacojet Junior: • Introduces new chefs to the unparalleled results and cost-savings of the Pacojet cooking system. • Opens the door to purchasing a starter model or additional machines. • Facilitates perfect preparation, reducing workload during à la minute service in restaurants as well as the banquet and catering industry. The Pacojet Junior streamlines your mise en place – success guaranteed.
Expand your horizons: A second Pacojet makes it even easier to profit from the full spectrum of applications.
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SuperYacht Spares B.V.
Focussing on essentials: A glance at our comparison table shows how the Pacojet Junior can add value to your kitchen. Pacojet 2
Pacojet Junior
Portion control
Entire beaker, 1 – 10 portions, Decimal portions
Entire beaker, 1 – 10 portions
Control display
Touch
Buttons
Entire beaker (contents to the max. fill line)
4:00 minutes
4:30 minutes
First portion of beaker (filled to the max. fill line)
0:30 minutes
1:15 minutes
Each additional portion in the same pacotizing cycle
20 seconds
20 seconds
Last single portion in the beaker
1:20 minutes
4:30 minutes
Pacotizing speed
Coupe Set functions
✔
–
Standby mode
–
✔
Monitoring and rescue function for overfilled beaker
✔
✔
Customization of user settings
✔
–
Design options
–
Motor
Brushless motor – Special 5-year guarantee
Mise en place
Orange or metallic blue Brushed motor
✔
✔
Entire beaker
✔
✔
Portions
✔
–
À la minute service
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SuperYacht Spares B.V.
The Pacojet Junior. At a glance. Standard delivery contents Pacojet Junior Color option Pacojet Junior:
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1. Pacojet Junior device Pacotizes deep-frozen food preparations 2. 1 Pacotizing beaker (chrome steel) with tight-fitting lid 3. Protective outer beaker 4. Spray guard 5. Pacotizing blade “Standard” 6. Rinsing insert 7. Sealing ring and cleaning insert 8. Recipe flyer (not shown) 9. User Manual (not shown)
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Pacojet Junior specifications Rated capacity
1000 W
Voltage (variants)
220 – 240 V / 50 Hz 220 V / 60 Hz
Dimensions (mm)
498 x 182 x 360 mm (H x W x D)
Net weight Beaker capacity
12.9 kg 1,0 l (H: 135 mm, Ø 130 mm)
Maximum fill volume Ideal pacotizing temperature for deep-frozen food preparations Air pressure
0.8 l -18 °C to -23 °C 0 °F to -9 °F approx. 1 bar
Pacojet AG
6300 Zug | Switzerland Phone +41 41 710 25 22 | Fax +41 41 710 25 38 info@pacojet.com
www.pacojet.com
Copyright, Disclaimer: All rights, reproduction, duplication, translation, storage and electronic processing as well as any type of distribution are permitted only with prior written permission of the publisher. The publishers and their authorized agents accept no liability arising from personal, property or financial damages. © 2017, Pacojet AG
www.superyachtspares.com / info@superyachtspares.com / +31 183 639193
SuperYacht Spares B.V.
Recipes
Tartare
Chicken Praline
Raspberry Mousse
100 g sirloin steak / 1 bundle chives / 10 g olive oil / 1 splash mineral water / 1/2 tsp. Dijon mustard / a dash of chili oil
300 g chicken breast / 10 g oyster sauce / bread crumbs
350 g cream 35 % / 100 g raspberries or raspberry puree / 40 g powdered sugar
Dice the meat and place in a pacotizing® beaker. Process once with the 2-blade cutter without over-pressure. Chop chives into fine rings and add to the tartare with olive oil, water, mustard and chili oil. Mix together and season.
Dice the meat and place in a pacotizing® beaker with the oyster sauce. Process once with the 4-blade cutter without over-pressure and form small balls. Roll in the breadcrumbs and fry briefly in hot fat.
Chill the cream and a pacotizing® beaker well. Place all ingredients in the chilled pacotizing® beaker and whip twice using the whipping disk with over- pressure.
Guacamole
Poultry Farce
Milkshake
2 avocados / 1 tomato / 10 g olive oil / 15 g lime juice / 5 g coriander leaves / salt / pepper
400 g poultry / 300 g cream / 12 g salt
200 g cold milk / 1 – 2 scoops ice cream
Dice poultry and place in a pacotizing® beaker with the remaining ingredients. Process twice with the 4-blade cutter with over- pressure.
Place the milk and ice cream into a pacotizing® beaker. Whip twice using the whipping disk with over-pressure.
Cut avocados in half. Remove the pits and peel. Slice tomato into quarters. Place in a pacotizing® beaker with the remaining ingredients. Process twice using the 2-blade cutter without over-pressure. Season with salt and pepper.
Pacojet AG 6300 Zug | Switzerland Phone +41 41 729 49 60 info@pacojet.com www.pacojet.com
T H E PA C OJ ET D I F F ER EN C E – W E PA C OT I ZE ® .
Copyright, Disclaimer: All rights, reproduction, duplication, translation, storage and electronic processing as well as any type of distribution are permitted only with prior written permission of the publisher. The publishers and their authorized agents accept no liability arising from personal, property or financial damages. © 2018, Pacojet AG
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The Pacojet Coupe Sets for Pacojet 2 and Pacojet 2 PLUS More applications, exceptional results
For rozen n no -f s o fo d
SuperYacht Spares B.V.
Additional Value 2-blade cutter
4-blade cutter
Versatility Whipping disk
The precision tool for top-quality results The Pacojet Coupe Sets have a wide range of applications. Textures can be modified by processing foods using the repeat function and over-pressure mode.
Freshly prepared
Peak performance “à la minute”
Mince, chop, puree, whip, foam or mix: Extend the functionality of your Pacojet 2 and Pacojet 2 PLUS. The Pacojet Coupe Set allows you to process fresh, non-frozen foods with unique benefits. Pacojet rotates the blade cutters or the whipping disk equally downwards through your fresh ingredients from the top of the beaker to the bottom, ensuring exquisite results every time. • Cut without crushing: By processing with the extremely sharp blade cutters, the colors and structure of your ingredients are preserved between the cut edges. • No heat transfer: Due to fast processing and intelligent construction, there is no transfer of heat. Perfect for maintaining taste, color and hygiene. • Undiluted flavor: The top-down processing ensures that the blades work with uniform consistency even with no liquids added. • 100 % yield: Even the smallest quantities can be perfectly processed and completely removed from the beaker. • Maximum freshness: In a processing time of only one minute, the Pacojet 2 and Pacojet 2 PLUS can produce e. g. two portions of tartare, five portions of cream, etc. “à la minute”. • Advantages of the repeat function: Time savings and perfect consistencies with the whipping disk for Pacojet 2 and all Pacojet 2 PLUS processing methods. The Pacojet Coupe Set is simply indispensable for getting the most versatility out of your Pacojet 2 and/or Pacojet 2 PLUS! Attention! The Pacojet Coupe Set PLUS is only compatible with Pacojet PLUS devices. Please refer to the Pacojet Coupe Set Operating Manual. For Pacojet 1 and 2: Between each processing cycle, check to ensure that the Coupe Set tool used is properly secured.
Before / after: examples for the highly-versatile functionality for “mise en place” or processing “à la minute”. Finely-chopped herbs, nuts, farces, fish tartare, whipped cream and much more.
Pacojet Coupe Set applications and texture variation options (with examples) Pacojet Coupe Set 2-blade cutter Chops meat / fish, vegetables, herbs, fruit, nuts, and much more.
Meat
Fish
Vegetables
One cycle: Tartare with a loose consistency, coarse farces, stuffings, ground meat, and much more
One cycle: Tartare with loose consistency, coarse fish farce, fish burger, and much more
Example with over-pressure: Beef tartare is made finer and more compact
Example with over-pressure: Very fine tartare with the consistency of a mousse
4-blade cutter Two cycles: For farces, mousses, Fine farces for creamy purees, terrines, terrines, spreads spreads, sauces, herbal oils, and much more.
Two cycles: Fine farces for creamy terrines / spreads, airy fish mousse
Whipping disk For liquid ingredients: Creams and egg whites, fruit creams, milkshakes, mixed drinks, and much more. Advantages of the repeat function: Time savings and perfect consistencies e. g. creams, egg whites, and much more.
Two cycles: Airy creamy, smoked fish mousses (precut fish with the 4-blade cutter)
Cutter tongs
Nuts
Herbs
Desserts
One cycle: One cycle: Finely-chopped fresh Finely-chopped nuts vegetables
Two cycles: Finely-chopped and easy-to-sprinkle herbs
One cycle: Ground chocolate callets / drops
One cycle: Two or more cycles: Purees e. g.: Cashew mousse, (cooked vegetables) peanut butter (for the vegetarian / vegan kitchen)
Two cycles: Herbal oils, herbal butter, garnishes
One or two cycles: Purees, coulis, sauces, and much more
Two cycles: Herbal cream cheese-mousse, herbs quark spreads
One or several cycles: Whipped creams, beaten egg whites, flavored whipped creams with natural fruit purees Example with over-pressure: Silky-smooth creams with a looser texture that are stabilized to last longer
To safely mount the extremely sharp 2-blade and 4-blade cutters
Advantages of Pacojet Coupe Set PLUS:
• The repeat function of the Pacojet 2 PLUS expands the processing options. • Individual programming of the repeat function simplifies work processes and saves time. • The repeat function of the Pacojet 2 PLUS is available for all Coupe Set tools. With Pacojet 2 this function is only available for the whipping disk.
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•A irier and even creamier consistencies thanks to the repeat function •A whole new “melt-in-your-mouth” •E mulsions reach a whole new level •P astes and farces are mixed even more finely and perfectly
SuperYacht Spares B.V.
Pacotizing® beaker accessories
Colored pacotizing® beaker lids For chrome steel and synthetic pacotizing® beakers
Pacojet insulating box Only for chrome steel pacotizing® beakers
Pacotizing ® beaker assortment Indispensable & cost-effective Set of 10 pieces per color
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Pacotizing® beakers and lids not included
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Pacojet app The new Pacojet app offers all kinds of recipe inspirations. The Pacojet app allows you to manage your recipes digitally and to send the recipe settings to the Pacojet 3D via Bluetooth. You can also efficiently monitor your pacotizing® beaker inventory and contents. Visit www.pacojet.com to learn more and download the Pacojet app* from the App Store and Google Play Store. * The Pacojet app is not available in every country. The country specific availability of the Pacojet app is listed on: www.pacojet.com
Pacojet AG 6300 Zug | Switzerland Phone +41 41 729 49 60 info@pacojet.com www.pacojet.com
Connect with Pacojet T HE PACO JE T D IFFE R E NCE – WE PA CO TIZ E ® .
Copyright, disclaimer: All rights, reproduction, duplication, translation, storage and electronic processing as well as any type of distribution are permitted only with prior written permission of the publisher. The publishers and their authorized agents accept no liability arising from personal, property or financial damages. © 2020 Pacojet AG
THE PA CO J E T D I F F ER EN C E – W E PA C OT I ZE ® .
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SuperYacht Spares B.V.
Applications
A worthwhile investment – More supplies at hand, higher added value The original high-quality chrome steel pacotizing® beaker is central to the pacotizing® process: •
Unit of measurement for all Pacojet recipes – essential for proper freezing and key
•
Specific construction – guarantees perfect precision when pacotizing®
to producing results of exceptional Pacojet quality
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New: Pacojet has developed the transparent synthetic pacotizing® beaker with a fitted chrome steel protective outer beaker:
cost-effective extension of the pacotizing® beaker range A • I deal when a large quantity of beakers is needed to cover peak •
times in the kitchen
The proven-durable chrome steel pacotizing® beaker with the synthetic protective outer beaker is included with the delivery contents of all Pacojet systems (also available as an accessory).
Recommendation: a large supply of synthetic pacotizing® beakers (beyond the basic equipment of chrome steel beakers) to meet the needs of catering or banquet services.
A sufficient supply of chrome steel pacotizing® beakers enables efficient use of the Pacojet while expanding the variety of recipe options.
Calculate your ideal pacotizing® beaker requirements at: www.pacojet.com/en/accessories/beaker-calculator
Recommendation: at least 20 chrome steel pacotizing® beakers as basic equipment for intensive daily use.
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SuperYacht Spares B.V.
Quality
Reliability included – Genuine high-quality pacotizing® beakers The Pacojet is a high-precision tool that requires proper handling and use of genuine Pacojet pacotizing® beakers to maintain performance and longevity. Chrome steel pacotizing® beaker
Synthetic pacotizing® beaker
Pacojet standard equipment and original accessory
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Optional original Pacojet accessory Larger exterior – identical internal capacity
Durable chrome steel
Transparent synthetic material
For intensive daily use
To meet the need for additional pacotizing® beakers
Blast freezer
suited
suited
Water bath
suited
up to 90 °C
Steamer
suited
up to 90 °C
Dishwasher
dishwasher safe
dishwasher safe up to 90 °C
Version July 2020
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SuperYacht Spares B.V.
Pacotizing® beaker assortment
Always in tandem – Pacotizing® and protective outer beaker The protective outer beaker fastens the pacotizing® beaker to the Pacojet. Please note that chrome steel pacotizing® beakers may only be used in combination with synthetic protective outer beakers and synthetic pacotizing® beakers may only be used with chrome steel protective outer beakers. Please read the corresponding instructions on the respective protective outer beaker carefully. Synthetic protective outer beaker
✔
Chrome steel pacotizing® beaker
✘
Synthetic pacotizing® beaker
Every Pacojet system comes with chrome steel pacotizing® beakers and a compatible synthetic protective outer beaker. If you would also like to work with synthetic pacotizing® beakers, you can order the starter kit incl. a chrome steel protective outer beaker.
Standard delivery contents with chrome steel pacotizing® beakers The delivery contents of every Pacojet system include: - c hrome steel pacotizing® beakers with sealable lids - 1 synthetic protective outer beaker
Additional chrome steel pacotizing® beakers Sets of 4, 6* or 10* pacotizing® beakers with sealable lids
✔ * not available in all countries
RULE OF THUMB: Beakers of the same material must not touch each other! Chrome steel protective outer beaker
✔
Synthetic pacotizing® beaker
✘
Chrome steel pacotizing® beaker
✔
Starter kit with synthetic pacotizing® beakers - 10 synthetic pacotizing® beakers with sealable lids - 1 chrome steel protective outer beaker (also available individually)
Additional synthetic pacotizing® beakers Set of 12 pacotizing® beakers with sealable lids. Requires a chrome steel protective outer beaker
Proper use of the pacotizing® beakers ensures consistent quality of results. Improper use due to the subsequent insertion of frozen contents into the pacotizing® beaker can damage the Pacojet machine. 6
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SuperYacht Spares B.V.
One system. Many applications.
THE PACOJET DIFFERENCE – WE PA C O T I Z E ® .
www.superyachtspares.com / info@superyachtspares.com / +31 183 639193
SuperYacht Spares B.V.
One System. Three easy steps.
1.
2.
3.
Many applications. Concentrates, pastes, oils
Butter mixes, spreads
Soups
Garlic concentrate
Celery-parsley butter
Potato and leek soup
Coconut banana orange smoothie
Hummus
Corn soup
Barbecue marinade
Cashew paste
Red cabbage and pear soup
Dill oil
Red lentils spread (vegan)
Carrot ginger cappuccino THE PACOJET DIFFERENCE – WE PA C O T I Z E ® .
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SuperYacht Spares B.V.
Many applications. Farces, terrines, pates
Doughs, pastries
Mousses
Chicken asparagus terrine
Scones
Fresh goat cheese mousse
Chicken farce with herbs
Vegan cauliflower crepes
Feta olive mousse
Salmon farce
Yeast free blinis
Gorgonzola mousse
Lentil roast (vegan)
Crepes
Dark chocolate mousse
Venison farce
Lava cake
Mango mousse THE PACOJET DIFFERENCE – WE PA C O T I Z E ® .
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SuperYacht Spares B.V.
Many applications. Sorbets
Ice creams
Pacojet Coupe Set
Campari sorbet
Basil ice cream (vegan)
Chicken farce
Cantaloupe melon sorbet
Almond pistachio banana ice cream (vegan)
Carrot tartare
Green apple basil sorbet
Curry coconut peanut ice cream
Beef tartare
Cherry sorbet
Cashew vanilla ice cream (vegan)
Raspberry mousse
Passion fruit sorbet
Hops popcorn ice cream
THE PACO J E T DI F F E RENCE – WE PACOTI ZE . ®
Download the new Pacojet app** for recipe inspiration. ** The Pacojet app is not available in every country. The country specific availability of the Pacojet app is listed on: www.pacojet.com
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