Specialty Oils Market Size,

Specialty Oils Market Size,

Share, Growth, Key Players

and CAGR of 6% by Foresight

to 2022

Global Specialty Oils Market Information- by Source (Avocado, Hazelnut, Pistachio, Almond, Salmon, Flaxseed, Walnut and others), by process type (Hot pressed, Cold pressed and others), by Application (Salad dressing, Sauce, Dips, Pickle, Bakery, Cosmetics, Pharmaceuticals, Paints and others) and by Region - Forecast to 2022

Key Players:

The key players profiled in specialty oils are La Tourangelle (France), Roland Food (U.S.), Bunge Limited (U.S.), Dr. Adorable (U.S), AFRUE (Spain), Corilanga (Italy), BST International (Turkey), Agro International ltd (Banladesh), Shiv sales corporation (India), Silverline Chemical Ltd (India), Naturalist, LLC (Russia), Cargill (U.S.), BEIDAHUANG GROUP (China), J-OIL MILLS INC.(Japan), The Savola Group (Saudi Arabia )

Leading edible oil companies are focusing more on R&D in terms of product innovations and introducing active key ingredients to edible oil having better functionality. Specialty oils are alternative to conventional edible oils which have extra fat and lipid content. Innovations and upgrading technology have been principle of the research wing. Through extensive research and techniques, the companies are developing functional oils with aided health benefits.

Extensive investments are made in research and advanced technologies to enhance product range, and simultaneously provide new hybrids to meet the expanding market needs. Increasing popularity of functional food and specialty ingredients in diet among the population is likely to surge the global specialty oils market owing to high consumption of low-fat oil in diet. Additionally, high acceptance of natural ingredients and green label products in oil processing is supporting the growth of specialty oils market.

The amount of obese population and diseases such as hypertension, high blood cholesterol and other heart diseases due to high fat intake is increasing rapidly, which is a great concern among the growing population. This has intensified the demand for specialty oils and low-fat alternatives from several industries such as dairy, bakery, snacks & beverages and others. Moreover, rising demand for specialty food and innovative food ingredients is projected to drive the growth of specialty oils market over the review period.

Intended Audience:

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Edible oil Manufacturers Specialty Oils Manufacturers Edible oil processors/refiners Retailers, wholesalers E-commerce companies Traders, Importers and exporters

Reasons to buy:

The study includes detailed market analysis of specialty oils market encompassing its macro and micro-markets

It covers market segmentation by process type, by source and by application

It helps in identifying region-wise major suppliers and understand consumption patterns

The report will provide useful and premium insights that will support in investments for specialty oils and allied companies providing details on the fast growing segments and regions

In addition, it will provide key findings that will help the companies to improve profitability by using supply chain strategies, cost effectiveness of various products mentioned in the report

The data used in the report is primarily based on primary interviews with the major producing companies and industry experts and also supported by authentic industry data from secondary sources

Key Findings:

The edible oils consumption is likely to boost up across the world largely, among the various types specialty oils are likely to gain more demand

Improved government initiatives for fortification of edible oils will encourage specialty oils production globally