Sysco Foodie - Summer 2019 - "Rise and Dine"

Page 26

Chill Out Sweeten your summer menu with these blissful ice cream treats.

Ice Cream Cookie Sandwiches

Sweet Potato Bubble Waffle With Cinnamon Ice Cream and Strawberry Bacon Drizzle

24 SYSCOFOODIE.com

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Articles inside

Back of our House: Chef Brian Littlejohn

2min
page 34

Your Holiday-Planning Checklist

1min
page 29

Chill Out: Summer Menu Ice Cream Treats

2min
pages 26-27

Thrill of the Grill

4min
pages 22-25

Get up and Go!

1min
pages 20-21

What's Cooking Across the Country

4min
pages 18-19

Rise and Dine

3min
pages 14-17

Rethink Food Waste

2min
page 13

The Versatile French Fry

1min
page 12

Fighting Hunger, Sharing Stregnth

2min
page 11

Customer Profile: Firefly Grill

3min
pages 8-9

Citavo: Savor the Moment

2min
pages 6-7

Supplier Stories: Cargill

2min
page 5

Fresh Honest Dairy

1min
page 4
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Sysco Foodie - Summer 2019 - "Rise and Dine" by Sysco Atlanta - Issuu