Best-in-Class INDUSTRY RESOURCES

Sysco’s Nutrition Services offers insight on trends, research and best practices for nutrition in food service. The team of registered dietitians and culinary experts provides a diverse suite of tools and resources to help drive your business.

SYNERGY TECH SUITE MENU MANAGEMENT

• Menu Planning

• Recipe Development

• Costing & Nutrition Analysis

• Product Linking

• Menu Implementation Support

NUTRITION COMMUNICATIONS

• Develop Nutrition Guidelines & Standards

• Seasonal Theme & Emergency

Menu Creation

• Education Event Planning

• Nutrition Publications & Presentations

PRODUCT & RECIPE IDEATION

• Recipe Database & Development

• IDDSI Implementation Ideation

• Vendor Partnership for Product Feedback

• Sysco Business Resources Collaboration

Menu SOLUTIONS

Top- Quality Produced Designed to Meet Your Special Needs

Sysco’s product mix includes everything from high-end ingredients and specialty healthcare items to supplies and equipment. From every day to exotic – we have it! We market our own Sysco Brands alongside some of the most popular National Brands available.

We supply the fresh, quality, and dietary specific ingredients needed to nourish residents and those you care for.

Scan to learn more information about Sysco Business Resources.

Sysco’s Nutrition Services offers insight on trends, research and best practices for nutrition in food service. The team of registered dietitians and culinary experts provides a diverse suite of tools and resources to help drive your business.

What We Do

SYNERGY TECH SUITE® MENU MANAGEMENT

Menu planning

Recipe development

Costing & nutrition analysis

Product linking

Menu implementation support

NUTRITION COMMUNICATIONS

Develop nutrition guidelines & standards

Seasonal, theme & emergency menu creation

Education event planning

Nutrition publications & presentations

PRODUCT AND RECIPE IDEATION

Recipe testing & development

IDDSI implementation ideation

Vendor partnership for product feedback

Sysco Business Resources collaborations

Sysco Nutrition Services

team offers insight on trends, research and best practices for nutrition in food service. Here are some of the resources available to help drive your business:

Standardized Menus

A 4-week standard and snack menu pre-built to meet the DRIs and industry best practices for seniors living. Use the Sysco Menu as your base menu or as a source of inspiration for building your own.

Special Event Menus

Seasonally inspired one-day menus, to add variety to your menu cycle and organize a fun and engaging event.

Emergency Menus & Toolkits

Menus and supporting toolkit designed to assist with emergency preparedness .

Nourishing Kitchen

Nourishing News is a digital magazine that provides educational content, vendor product features, recipes and other resources available to our healthcare & senior living customers.

Sysco Synergy Tech Suite Menu Guide

This menu guide has been designed as a resource for healthcare and senior living communities to provide guidance on the nutrition information, diets and standards used within Synergy Tech Suite.

A recipe flipbook designed in partnership with our vendor community and Sysco’s Culinary Consultants to provide delicious & healthcare friendly recipe ideas that will be sure to make an impact on your senior living menu!

Outbreak Management Resources

A series of resources developed to support healthcare and senior living communities for meal service and delivery during an outbreak situation.

Sysco Canada’s exclusive all-in-one-foodservice management software and hardware solution for healthcare and senior living industries.

Nourished Aging Toolkits

A series of toolkits that provide educational and practical information on topics relevant to senior living.