HAWAIIAN BURGER
Its Bursting with Flavour!
Aloha! Enjoy a toasted bun embracing our perfectly seared Chuck Patty, adorned with grilled pineapple and peameal bacon, complemented by roasted garlic aioli and a slice of smoked cheddar.
PremiumizationBurgers
The premiumization of burgers involves upgrading the traditional burger experience with higherquality ingredients, innovative toppings & gourmet presentation.
Unlike standard fast-food burgers, premiumize burgers feature topgrade beef or alternative proteins, artisanal cheeses, specialty sauces & unique toppings like avocado or truffle aioli.
Served in quality-focused restaurants, they command higher prices and cater to consumers seeking a refined dining experience. This trend has elevated burgers from fast food to gourmet status, appealing to foodies across various dining settings.
chuck & exotic mushroom melt
The largest hamburger ever made weighed over 2000 lbs - it had 60 lbs of bacon, 50 lbs of lettuce, 50 lbs of sliced onions, 40 lbs of pickles & 40 lbs of cheese!
Versatile & Delicious for any Menu!
Thisburgercanbeexecutedafewdifferentwaystoofferdifferentpricepointsaswellas differentmenuoptions.Thiscanfinditselfasabiggeroffering(fullsize)onamenuorasis foracateredevent.Funfact:it’sasdeliciousasitlooks!
SOCIAL MEDIA CORNER
Get ready to sizzle up the summer vibes at your restaurantwith:
Spiceupthescenewithhotsummerevents! Think BBQ nights, live outdoor music and themed dining nights. Get everyone hyped withcountdowns&epichighlightreels
Heat things up with daily specials & happy hour delights Use eye-popping graphics & catchyvideostoreelinthecrowd
Take it outside! Create buzz-worthy outdoor seating areas, like sunny patios & rooftop retreats. And why not throw in some themed nights like “Tropical Tuesdays” with mouthwatering summer cocktails?
Showcase the best of local produce & whip up dishes that scream sunshine. Don’t forget to ask your Sysco Sales Associate for ourlocalproducelistings!
Spread the summer love with catering options perfect for picnics, parties & corporateevents.Serveupspecialpackages filledwithallthesummertimefavourites
South Asian burgers have been gaining popularity in recent years due to their unique twist on traditional burger recipes These burgers often incorporate a variety of aromatic spices and herbs commonly found in South Asian cuisine, such as cumin, coriander, turmeric & garam masala
Small But Mighty
South Asian Street SLider
This slider hamburger may be petite in size, but it packs a powerful punch when it comes to flavor Each bite is bursting with savory goodness Don't let its small stature fool youthis slider is huge in flavour with it’s chuck patty, coconut curry sauce, picked basil and mint, as well as the versatile roasted garlic aioli. Your guests have never had a hamburger slider quite like this!
The weight of a slider burger patty can vary Typically, a slider patty weighs around 2 to 3 ounces.
BURGER TREND:
ToppingTheCharts
When it comes to burger toppings in Canada, there are plenty of delicious options to choose from. Here are the Top 10 Burger Toppings that Canadians love:
SOLUTIONS SERIES
MY BIG FAT GREEK BURGER
Feta is one of the world's oldest cheeses for a reason This beloved creamy delight has roots that traced back to the 8th century Greece – it’s so iconic that its even mentioned in Homer's Odyssey!
It’salwaysfuntotaketheflavorsofanotherregionandmashthemupwithacrowd pleasingclassic.Leavesguestshappyandsatisfiedwhilealsofeelingtheytriedsomething newthatthey“couldn’tmakethemselves”.TheGreekinspiredflavorsaregreatfor summerandyoucanstickwithatraditionalbeefpattyorreallypushyourdinersby offeringupalambpatty.
Feta Cheese, Traditional Ground Lamb Halal
Hamburger Bun T&S, 3.5" Onion Red Jumbo
Roasted Garlic Aioli Spread & Dip
Sesame Seed Hamburger Bun T&S
Tender Lettuce Greens
Set clear expectation for new front of house team members & provide ongoing training opportunities continually to refine & enhance their hospitality skills
RESOURCES:
Imperial Fresh
Imperial Fresh Krinos
Let's HaveaConversation!
LET'S BUILD YOUR BUSINESS WITH:
SESSIONS:
with our Chefs &
BUSINESS REVIEWS:
with Sysco Leadership to take a deep dive into your business & the service Sysco provides. Review what is working and identify areas of
Partner with our team of innovative industry experts on culinary solutions, exploring trends & ideas Customers culinary STIR sessions are focused on your business and your brand
Ensure your customers are coming back for more Ask us how we can support with Heart of Front of House training. We can also recommend tools and technology to streamline your business, decrease wait times and put a smile on your staff and customers' faces
Leveraging all the tools available to us in Social Media and Marketing, let's attract new customers and keep your local fans coming back! Too busy to manage your webpage? We know someone who can help with that too.
Teach us about your business and let's build a strategy Our team of industry consultants will help you dig into your business, focusing on your greatest opportunities and helping you reach your goals.
Analyzing your labour & expenses, food costs and margins, we will identify pain points and build a plan to address everything from labour challenges to menu engineering to waste management.
Explore your options and align your business across Canada. Find products that fit your specs on quality, source and price across the country.
Pulling together resources to support your needs, our Business Resources team will draw on product specialists, vendors, marketing specialists and more! If you have a question, we have someone who can help.