Lunch Special @ $6.95 Served with steamed rice (except L.13 - L.17) salad & eggroll. : $0.99 for brown rice (salad not included for take out order) Please choose one choice of meat: chicken, beef, pork, tofu for shrimp @ $8.95 : $1 extra for chicken white meat. L1. Pad Kraprao Stir-fry your choice of meat with Thai chili, basil leaves, onion, garlic, bamboo shoot and bell pepper.
L1. Pad Kraprao
L2. Pad King Your choice of meat with ginger, black mushrooms, onion green, and oinion. L3. Pad Garlic Pepper Choice of meat sauteed in garlic and pepper sauce. Served with steamed mix-vegetable. L4. Pad Cashew Nuts Your choice of meat with caulifower, celery, carrots, bell pepper, green onion and cashewnuts.
L3. Pad Garlic Pepper
L5. Pad Prig King Choice of meat with green beans, bell pepper, onion, stir-fry with red curry paste and coconut milk. L6. Pad Sweet & Sour Your choice of meat with cucumber, pineapple, bell pepper, onion, carrots, and tomatoes. L7. Pad Pak Mixed Vegetable Stir-fry mixed vegetable with mushroom and your choice of meat.
L4. Pad Cashew Nuts
L8. Pad Broccoli Your choice of meat with broccoli, onion, shitake mushroom and carrots L9. Pad Baby Corn Baby corn, mushrooms, green onion. L10. Pad Snowpeas Stir-fry snow peas with mushrooms, carrots, onion and choice of meat.
L5. Pad Prig King
L11. Pad Asparagus Choice of meat, shitake mushroom, carrots and onion.
Spicy level can be modified
Lunch Special @ $6.95 Served with steamed rice (except L.13 - L.17) salad & eggroll. : $0.99 for brown rice (salad not included for take out order) Please choose one choice of meat: chicken, beef, pork, tofu for shrimp @ $8.95 : $1 extra for chicken white meat. L12. Thai Curry Yellow Curry : Potatoes and carrots. Red Curry : Bamboo shoots, bell pepper and basil. Green Curry : Eggplant, bell pepper and basils. L13. Fried Rice. Choice of meat, peas, carrots and egg. L12. Green Curry
L14. Pad Thai Pan-fry noodle with bean sprout, crushed peanuts, green onion & egg. L15. Pad Spicy Noodles Pan-fry flat noodles with mixed vegetables & basil. L16. Chow Mein Pan-fry egg noodles with mixed vegetables and choice of meat.
L14. Pad Thai
L17. Ba Mee Moo Daeng Egg noodles soup, with roasted pork. L18.Thai BBQ Chicken Marinated with spices, served with sweet and sour sauce. L19. Mongolian Beef Stir-fry with carrots, onion, mushrooms and green onion. L20. Thai BBQ Pork Marinated with spices, served with homemade sauce. L21. Teriyaki Chicken
L20. Thai BBQ Pork
Grilled chicken topped with teriyaki sauce and mixed vegetables. L22. Kung Pao Bell pepper, onions, celery, peas, carrots, zucchini, water chestnuts, peanuts and crushed chili. L23. Hot & Spicy Bell pepper, onions, carrots, crushed chili and zucchini. L24. General Tsao Deep-fry chicken glazed with sauce.
L19. Mongolian Beef
L25.Orange Chicken Deep-fry chicken breast glazed with orange sauce.
Spicy level can be modified