VALUE FOR YOUR MONEY!! THE LARGEST READERSHIP IN THE TURKS & CAICOS

REQUIREMENTS:

• High School diploma or GED required.

• Certification in Safety Management or Food Safety a plus.

• At least Two years of experience in hospitality, customer service or related field.

• Must be able to maintain a positive attitude under stressful work conditions.

DUTIES:

• Answer calls to the household phone, greet guests at the door, assist in the planning of events and dinner parties, oversee table settings, and serve drinks and food.

• Communicate with housekeeping to ensure rooms are cleaned are the most convenient time for guests.

• Run errands for guests when necessary.

• Ensure guests’ room are clean and tidy up when necessary.

• Recommend and arrange amenities for guests.

• See guests off when they check out.

• Remain well-groomed at all times.

• Keep up-to-date on all hotel policies on safety and hygiene.

• Perform all duties with discretion, professionalism and a pleasant demeanor.

Salary: $10 hourly

CONTACT: 441-8515

Belongers are encouraged to send a copy of their resume to the Labour Board. This position is currently held by a work permit holder

Where possible applicants should e-mail their applications. Handdelivered applications must be marked with the Job Title of the position being applied for. For emailed applications, the subject line must reference the Job Title. Applications submitted without supporting documents will not be processed.

Email: hr@tcicc.edu.tc Copy: applications@tcicc.edu.tc

We thank all applicants for their interest, however, only persons shortlisted for an interview will be contacted.

APPLICATION DEADLINE: Friday, March 10, 2023

Phone. (649) 946-1163 (Grand Turk), (649) 941-3210 (Provo)

Web. www.tcicc.edu.tc

Address. Lighthouse Rd., P.O. Box 236, Grand Turk | 3 Success Way, P.O. Box 118, Providenciales